Community-based Breeding Programs for Adapted Sheep Breeds in Ethiopia Mirkena, T., Duguma, G., Haile, A., Tibbo, M., Okeyo, A.M., Rischkowsky, B. Wurzinger, M., Sölkner, J. ILRI-EIAR-SLU Workshop on Sharing Research Results on Trypanotolerance in Indigenous Cattle Breeds and Experiences of Community Based Breed Improvement of Indigenous Sheep in Ethiopia—A Road Map for Implementation and Future R4D Addis Ababa, Ethiopia, 15-16 November 2011
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Community-based breeding programs for adapted sheep breeds in Ethiopia
Presented by Mirkena, T., Duguma, G., Haile, A., Tibbo, M., Okeyo, A.M., Rischkowsky, B. Wurzinger, M. and Sölkner, J. at the ILRI-EIAR-SLU Workshop on Sharing Research Results on Trypanotolerance in Indigenous Cattle Breeds and Experiences of Community Based Breed Improvement of Indigenous Sheep in Ethiopia—A Road Map for Implementation and Future R4D, Addis Ababa, Ethiopia, 15-16 November 2011.
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Community-based Breeding Programs for Adapted Sheep Breeds in Ethiopia
Mirkena, T., Duguma, G., Haile, A., Tibbo, M., Okeyo, A.M., Rischkowsky, B. Wurzinger, M., Sölkner, J.
ILRI-EIAR-SLU Workshop on Sharing Research Results on Trypanotolerance in Indigenous Cattle Breeds and Experiences of Community Based Breed Improvement of Indigenous
Sheep in Ethiopia—A Road Map for Implementation and Future R4DAddis Ababa, Ethiopia, 15-16 November 2011
Ethiopia
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• Human population:
• 73.9 million (2.6%/yr)• Area: 1,221,480km2 (density ~ 71
persons/km2)
• AEZs: ~18 major types
• Highly contrasting• Influenced by altitude (126
m.b.s.l. to 4620 m.a.s.l.)• Huge biodiversity
Species Million heads
Breeds
Cattle 47.57 26
Sheep 26.12 9
Goats 21.71 12
Introduction…• Limitations to genetic improvement:
• No breeding policy • No working breeding plans• Small flock size per household• Mobility (pastoral areas)• Illiteracy• Lack of identification & recording schemes• Poor infrastructure• Ill-functioning public institutions
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Objectives• General:
• To improve productivity and income of smallholder and pastoral sheep producers
• Specific:• To identify sheep breeding objective traits of smallholder farmers and
pastoralists• To model alternative breeding plans (schemes) for four indigenous
sheep breeds• To facilitate implementation of selected schemes• To develop methodological framework for community-based breeding
programs• Identify constraints to marketing• Assess impact of genetic improvement on the environment
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Study areas, breeds and communities
• Four location in different States:
• Afar, Bonga, Horro, Menz
• 4 indigenous sheep breeds
• 2 communities per location each with 60 households
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2
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1 = Afar
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2 = Bonga
3 = Horro
4 = Menz
Afar
• Altitude: 565-1542 m.a.s.l
• Hot to warm arid plains
• Pastoral/agro-pastoral• Large herd/flock sizes• Species mix • Communal rangelands – no private land• Seasonal feed shortage• Controlled breeding
Related interventions…Related interventions…• Animal health: vaccination and treatment
• Forage development – forage seeds and seedlings
• Farmers training in animal health & feed management
• Breeders association/cooperatives formation
• Distribution of seedlings of high-value highland fruits to interested members (Horro & Menz)
• Culled rams fattening demo (Menz + Horro)
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ChallengesChallenges
• Illiteracy and lack of awareness
• e.g. ear tagging problem in Afar & Bonga
• Afar: traditional animal identification (branding of unique pattern) that is specific to each clan and households within a clan
• Bonga: there was very limited interaction with research system
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Challenges…Challenges…• Early disposal of fast growing
lambs
• Record quality
• Follow-up by research teams
• Feedback mechanisms to farmers
• Sheep holding/weighing structures
• Holding yards • portable tripods
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ChallengesChallenges……• Problems associated with pasture lands:
• No protection/ improvement activities• dwindling from time to time• Invaded by Prosopis juliflora in Afar
• Recurrent droughts - in Afar and Menz
• Mobility of pastoral flocks making monitoring and recording unachievable
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Components Value chain outcomes
Inputs and services
Inputs and services (including vaccination campaigns) accessible and delivered in time to male and female smallholders
Increased knowledge of male and female smallholders about useful inputs and services
Functional institutions and conducive policy environment
Production Access to breeding rams with higher breeding value Decreased inbreeding index Reduced mortality Increased offtake rate Improved market weight and body condition Increased consumption of ASP in the households through increased
income
Processing Meat quality criteria defined with traders and consumers Higher quality carcasses and skins produced Higher prices and incomes for sheep producers
Marketing Increased margins for smallholders in the value chain Sales of sheep with appropriate weight and size according to market
demands Organized marketing of sheep at good prices Sheep owners well informed about marketing opportunities Abattoirs operate near their full capacity
Future plansSheep Meat Value Chain (CRP3.7)
• Proposal submitted to ADA for 2nd phase funding
• Optimization and out-scaling of community based breeding programs
• Assessment of socio-economic feasibility of community based breeding programs (CBBP)
• Identify and assess, institutional arrangements and organizational capacities that are required to sustain CBBP, and enhance/promote the desirable ones
• Evaluation the established community based breeding programs against alternative approaches