Colbourne College presented by Sadeke Smith The Business of Eco-Tourism
Jan 19, 2016
The Business of Eco Tourism
Objectives include:1. Organization of eco tourism enterprise2. Managing eco tourism product3. Interpretation and visitor management in
eco tourism Environmental impact assessment Importance of carrying capacity Visitor management techniques Ensuring visitor safety and security (TPDCo)
Revision of Eco Tourism
Eco tourism focuses on local culture, adventures,wilderness experiences, volunteering, personal growth and learning new ways to live on a vulnerable planet.
Eco tourism can be defined as travel to destinations where the flora, fauna and cultural heritage are the primary attractions.
Revision of Eco Tourism (Cont’d)
Responsible eco tourism includes programmes that minimize the adverse effects of traditional tourism on the natural environment, and enhance the cultural integrity of local people.
In addition to evaluating environmental and cultural factors, initiatives by hospitality providers to promote recycling, energy -
Revision of Eco Tourism (Cont’d)
efficiency, water re-use and the creation of economic opportunities for local communities are an integral part of eco tourism.
Organization of eco tourism enterprise
The United Nation Environment Programme (UNEP) is concerned about the impacts of tourism on the environment.
This organization has realized that after decades of sustained growth in volume and visibility, tourism is one of the leading global industries. The following points can substantiate:
Organization of eco tourism enterprise
It contributed 11% of global GDPIt is one of the major migratory
movements in modern society ( approx. 700 million inter’l travelers in 2001)
It produce significant impacts on resource consumption, pollution and social systems
It can be compared in its deleterious impacts and environmental risks to any other major industry.
Organization of eco tourism enterprise
Organizers of eco tourism enterprise must be cognizant of the need to sustain the environment in the operation of their enterprise. They should ensure that
“Conservation of the natural, cultural and man-made environment is an integral part of all tourism operation.”
Organization of eco tourism enterprise (Cont’d)
The following should be included in their objectives:
Increase the benefits tourism can bring to sustainable use of natural resources, including bio-diversity.
Reduction of tourism related degradation and pollution of natural resources, including bio-diversity.
Organization of eco tourism enterprise (cont’d)
Facilitate cross-cultural learning and environmental education.
Increasing the quality of life of the people who live in tourism destinations through poverty alleviation, employment and distribution of economic benefits, particularly in developing countries.
Organization of eco tourism enterprise (cont’d)
One of the approach of Local Agenda 21 is that the local community / operator should define a sustainable development strategy and an action programme to implement it.
LOCAL COMMUNITIES
Located in and around eco-sitesDirect participants in ecotourism
enterprisesShould be involved in decision-
making processFeels the impact of ecotourism
directlyEvery effort should be made to
minimize impacts
LOCAL COMMUNITIES
The tour operators should: understand and evaluate communities
before beginning ecotourism operationunderstand their objectives and
expectationsensure that objectives of eco-venture
match communities’ objectivesgain local support to ensure sustainability
of the venture
LOCAL COMMUNITIES
Techniques that may be used in
community consultation MeetingsPublic attitude surveysFocus groupsWorkshops
POSSIBLE NEGATIVE IMPACT ON COMMUNITIES
loss of local traditionscommercialization of local products‘zooification’ – people become the
attractionerosion of self-worthInfighting for benefits from ventureincrease in crimeintroduction of illegal, underground
economies e.g. trading in endangered species
Adopted from UNEP/TIES, 2002
IMPORTANCE OF PARTNERSHIP
Some of the benefits of partnership are
that they assist in:Providing new information thru researchAchieving higher levels of efficiencyCreating new products, services and
value-addedImproving community awareness and
conservation of natural resources
Carins Charter on Partnership for Ecotourism
IMPORTANCE OF PARTNERSHIP
Benefits cont’dReducing risk by securing support,
investment or resourcesOpening new markets or
opportunities, by adding credibility or opening new channels
Enabling success that normally could not be achieved.
Carins Charter on Partnership for Ecotourism
Organization of eco tourism enterprise (cont’d)
The necessary research should be done in the following areas, prior to venturing on any eco-tourism enterprise:
Economic benefit to the stakeholdersCultural benefits to locals and visitorsEnvironmental management and planning
benefits (Which agencies are to be contacted?)
Infra-structure cost
Organization of eco tourism enterprise (cont’d)
Price increase / effects of inflationEconomic dependency on tourismSeasonal characteristics of the interprise
Managing Eco Tourism Product
Increasing evidence shows that an integrated approach to tourism planning and management is now required in order to achieve sustainable tourism.
In order to limit the environmental impacts, management of the tourism destination is critical and includes the following:
Managing Eco Tourism Product
Land use planningBusiness permits and zoning controlsEnvironmental and other regulationsBusiness association initiatives (providers of
transportation, restaurants, equipment rental etc)
Other techniques that can shape the development and daily operation of tourism related activities.
Managing Eco Tourism Product (cont’d)
Today’s tourists are more educationally aware and take time out to conduct research on prospective tourism destination. They are aware of:
1. International standards in tourism business
2. Good customers service
3. Competition among tourism service providers
4. Pricing techniques
5. Regulations for the operation of tourism enterprise etc.
Managing Eco Tourism Product (cont’d)
Since the introduction of Agenda 21, the hospitality sector has adopted numerous strategies, approaches and measures in response to the challenge of sustainable development. These include:
Environmental management systems and tools (used in many hotels for both environmental and economical reasons)EMS help business to evaluate, manage and reduce their
negative environmental impacts by providing a method of integrating environmental management into business operations in a systematic manner.)
Education, awareness creation, training and information dissemination.
Managing Eco Tourism Product (cont’d)
Voluntary initiativesMulti-stakeholder communication and
consultationEnvironmental reporting
Managing Eco Tourism Product (cont’d)
Basic StrategiesIndustry and Technology
Increase tourism industry accountability and support for the environment and for its stewards.
Work with leading companies investing and operating in tourism to create and disseminate best environmental practices and technologies - including active promotion of voluntary initiatives.
Managing Eco Tourism Product (cont’d)
Impact on Sensitive Areas Support the development of tools for protected area
managers to use as a source of financing, while minimizing negative impacts on the environment.
Support the development and dissemination of best practices to optimize tourism impacts on sensitive environments.
Managing Eco Tourism Product (cont’d)
Destination Planning and ManagementBuild Government capacity at all levels to integrate
sustainable management of natural resources into public and corporate tourism policies.
Promote participatory planning policies for destinations, ensuring inclusion of environment-minded stakeholders.
Promote implementation of existing multi-lateral agreements on sustainable tourism to national and local governments.
Encourage the development and financing agents to adopt environmental sustainability as a prime criterion for project support.
Managing Eco Tourism Product (cont’d)
Awareness Building Increase awareness of environmental issues in all
tourism stakeholders.Build on increased awareness of and sensitivity towards,
social and environmental issues to change tourism consumption patterns toward more sustainable paths.
Government and Policy Support
Governments are key players due to the regulatory roles in transport, communications and its influence on tourism estate planning, such as major tourism hubs, infrastructure, credit/financing (concession) and destination managing/marketing. E.g. The MTEC is responsible for Tourism policies in Jamaica.
THE PRIVATE SECTOR
Characteristics:Functions as the engine of growth
for the industryBusiness may be large scale or
small businesses with specialized focus
High rate of failure for small businesses esp. Canada and Australia
THE PRIVATE SECTOR
Reasons for failure esp. small businesses:
Offering narrowly specialised tours without considering seasonality
Having limited experience operating a business
Not understanding distribution system involved
THE PRIVATE SECTOR
Other reasons:Focusing on emotions rather
than profit (Operators might have a passion for nature)
Few barriers to entry – fierce competition (In Black River, there are 3 nature attractions in the same
location)
Very small client baseHigh operating costsLimited financial resources
Visitor management in eco tourism
The natural and cultural features of an environment such as landscape, flora, fauna, cultural festivals and historical monuments can be significantly compromised if the tourism activities planned are not geared towards enhancing the environment.
Visitor management in eco tourism
"Environmentally responsible travel and visitation to relatively undisturbed natural areas, in order to enjoy, study and appreciate nature and any accompanying cultural features that promote conservation, have a negative visitation impact and provide for substantial beneficial active socioeconomic involvement of local populations." – Hector Ceballos-Lascurian, (2004) International Consultancy on Ecotourism
Do you agree with this statement?
Visitor management in eco tourism
There are certain guidelines eco-tour operators and nature guides go by to develop and maintain a sustainable ecotourism business.
Link commercial tourism to local conservation programs.
Develop sustainable tourist facilities that minimize environmental damage.
Help repair the damage done by others.
Visitor management in eco tourism
Provide money and other tangible support for developing parks' services and managing natural resources.
Promote ecological research and rescue programs.
Arrange and promote meaningful contact between tourists and local people.
Support indigenous people/businesses by buying local goods and services.
Visitor management in eco tourism
General Guidelines for tours of natural areas:Stay on trailsReduce, re-use, recyclePut wastes where they belong – in a binLearn about the flora and fauna in the area you
are visitingLeave plants, animals, rocks,logs etc. aloneWherever you can, walk, skate or bike and leave
your vehicle turned off.
Visitor management in eco tourism
General Guidelines for tours of natural areas:Follow directions given by signs and tour guidesTry to visit the park in their off seasonSupport park, forest and preservesBe a good example for others: spread the word
about responsible eco-tourism
Local Eco-tourism Locations
Green Grotto CavesTwo Sisters CavesSafaris in St. ElizabethDunn’s River FallsBlue and John Crow
MountainsYS FallsRio GrandeRock Fort Mineral BathBath St. ThomasMilk River Bath
Doctors’ CaveGlistening WaterCockpit CountryEnchanted GardenFern GullyHolland BambooNon Such CavesHope Botanical GardensPort Royal – Fort CharlesScuba diving areasGlass bottom boat tour
zone
Carrying Capacity
(WTO) proposes the following definition of the carrying capacity «The maximum number of people that may visit a tourist destination at the same time, without causing destruction of the physical, economic, socio-cultural environment and an unacceptable decrease in the quality of visitors' satisfaction. » (UNEP/MAP/PAP, 1997).
Practical Calculation
What is the maximum number of persons that this room can accommodate without negatively affecting the A/C, personal space and individual’s health etc.?
What is the carrying capacity for a Toyota Hiace Vs. a Toyota Coaster?
Why is the carrying capacity so important and what is likely to happened if it is breached?
Discussion
1. What are the positive and negative effects of Ocho Rios being a Tourism focused area?
2. Does Dunn’s River have a carrying capacity? Give reasons for your answer.
Conclusion
Sound environmental management of tourism facilities can decrease the environmental effect of tourism.
Planning helps to make choices between the conflicting interests of industry and tourism, in order to find ways to make them compatible.
Conclusion
By planning early for tourism development, damage and expensive mistakes can be prevented, thereby avoiding the gradual deterioration of environmental assets significant to tourism. It is important to liaise with the following agencies prior to developing an eco tourism enterprise:
Conclusion
TPDCo has the mandate to ensure that eco tourism entities safeguard patrons by providing optimum customer service by a highly trained staff in a safe and secure environment.
TPDCo provides prerequisites for operation of eco tourism entities and conduct six monthly to annual quality assurance assessments to ensure that these qualities are consistently adhered to.
Conclusion: Prerequisites for Nature Attraction License
Proof of permission to occupy locationPublic Liability insuranceTax Registration NumberCertificate of incorporationAdequate food preparation area if restaurant is
provided.Food Handlers’ Permit and Public Health
Certificate (where applicable)First Aid SuppliesFire safety devices
Conclusion: Prerequisites for Nature Attraction License
Adequate toilet facilitiesProper security arrangementsPerimeter lightingCommunication systemPrinted brochuresPrinted ratesIn-depth inspection by TPDCo
Conclusion (cont’d)Regulatory Agencies
1. National Environment & Planning Agency (NEPA)
2. Scientific Research Council (SRC)
3. Ministry of Health / Public Health Department
4. Jamaica Fire Brigade
5. Local Parish Council
6. National Solid Waste Management Authority
7. National Works Agency
8. Ministry of Tourism, Entertainment & Culture and its agencies
Conclusion (cont’d)Legislative Mandates
The Natural Resources Conservation Authority Act;
The Town and Country Planning Act; The Land Development and Utilization
Act; The Beach Control Act; The Watershed Protection Act; and The Wildlife Protection Act
THE AMERICAN SOCIETY OF TRAVEL AGENTSTEN COMMANDMENTS ON ECO-TOURISM
1. Respect the frailty of the earth. Realize that unless all are willing to help in its preservation, unique and beautiful destinations may not be here for future generations to enjoy.
2. Leave only footprints. Take only photographs. No graffiti! No litter! Do not take away souvenirs from historical sites and natural areas.
3. To make your travels more meaningful, educate yourself about the geography, customs, manners and cultures of the region you visit. Take time to listen to the people. Encourage local conservation efforts.
4. Respect the privacy and dignity of others. Inquire before photographing people.
THE AMERICAN SOCIETY OF TRAVEL AGENTSTEN COMMANDMENTS ON ECO-TOURISM
5. Do not buy products made from endangered plants or animals, such as ivory, tortoise shell, animal skins, and feathers. Read Know Before You Go, the U. S. Customs list of products which cannot be imported.
6. Always follow designated trails. Do not disturb animals, plants or their natural habitats.
7. Learn about and support conservation-oriented programs and organizations working to preserve the environment.
8. Whenever possible, walk or use environmentally-sound methods of transportation. Encourage drivers of public vehicles to stop engines when parked.
THE AMERICAN SOCIETY OF TRAVEL AGENTSTEN COMMANDMENTS ON ECO-TOURISM
9. Patronize those (hotels, airlines, resorts, cruise lines, tour operators and suppliers) who advance energy and environmental conservation; water and air quality; recycling; safe management of waste and toxic materials; noise abatement, community involvement; and which provide experienced, well-trained staff dedicated to strong principles of conservation.
10. Encourage organizations to subscribe to environmental guidelines. ASTA urges organizations to adopt their own environmental codes to cover special sties and ecosystems.
Travel is a natural right of all people and is a crucial ingredient of world peace and understanding. With that right comes responsibilities. ASTA encourages the growth of peaceful tourism and environmentally responsible travel.