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Chemistry Chapter 2 Section 2 Mixtures
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Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

Apr 17, 2018

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Page 1: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

Chemistry Chapter 2 Section 2

Mixtures

Page 2: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• Panning is one way to separate gold from a mixture of gold and materials such as sand or gravel. A pan containing the mixture is place underwater and shaken vigorously from left to right. You will learn how to classify and separate mixtures.

Page 3: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• Classifying Mixtures

• How can mixtures be classified?

Page 4: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

•Mixture

•a physical blend of two or more components.

•A salad bar provides a range of items. Customers choose how much of each item to use in their salads. Each salad has a different composition.

Page 5: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• mixtures can be classified as heterogeneous mixtures or as homogeneous mixtures.

•Based on the distribution of their components

Page 6: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• Heterogeneous Mixtures • composition is not uniform throughout

Page 7: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• Homogeneous Mixtures • composition is uniform

• Another name for a homogeneous mixture is a solution.

Page 8: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• The term phase is used to describe any part of a sample with uniform composition and properties.

• A homogenous mixture consists of a single phase.

• A heterogeneous mixture consists of two or more phases.

Page 9: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• When oil and vinegar are mixed they form layers, or phases. The oil phase floats on the water phase.

Page 10: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• Separating Mixtures

• How can mixtures be separated?

• Differences in physical properties can be used to separate mixtures.

Page 11: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• Filtration

• Filtration

•The process that separates a solid from the liquid in a heterogeneous mixture

•A colander is used to separate pasta from the water in which it was cooked. This process is a type of filtration.

Page 12: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

• Distillation

•During a distillation, a liquid is boiled to produce a vapor that is then condensed into a liquid.

Page 13: Chemistry Chapter 2 Section 2 Mixtures - rdibler.netrdibler.net/Chemistry/Notes -1/Chapter 2/chapter 2 section 2 notes.pdf · Chemistry Chapter 2 Section 2 ... •When oil and vinegar

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