CHEF STEVEN LEUNGChef Leung brings to Red Lotus Asian Kitchen
his unique training that represents a combination of Eastern and
Western influences. Having first learned as a youth to cook from
his father, who was a chef at a popular Hong Kong restaurant, he
later spent time in Italy before arriving in Las Vegas. Upon
graduating from the Art Institute, he gained further experience in
International cuisine through positions at Mandarin Oriental, Las
Vegas and Restaurant Guy Savoy at Caesars Palace. Chef Leung is now
pleased to offer his innovative fare to guests of Tropicana Las
Vegas.
3801 Las Vegas Blvd. South, Las Vegas, NV 89109
Menu available through Room Service daily from 11am – 11pm
Appetizers1. Smashed Cucumber
......................................... $52. Garlic Black Bean
Edamame ................................ $73. Thai-Style Egg Rolls
.............................................. $74. Veggie Egg
Rolls ..................................................... $75.
Veggie Potstickers.................................................
$76. Pork Potstickers
..................................................... $77. Char Siu
“Bao” Doughnuts ................................... $78. Filipino
Lumpia Beef .............................................. $79.
Tokyo Street Fries
.................................................. $810. Bang Bang
Cauliflowers ............................... $8 11. Volcano Fried
Green Beans .......................... $8 12. Korean Fried Chicken
Wings ........................ $11
Soups13. Egg Corn Soup
...................................................... $514. Hot
and Sour Soup ......................................... $515.
HK-Style Fish Ball Rice Noodle Soup ............... $1516. BBQ Pork
Egg Noodle Soup ............................... $1517. Wonton Egg
Noodle Soup .................................. $1718. Chee-Hou
Oxtail Egg Noodle Soup ................... $1719. Vietnamese Beef
Pho ......................................... $1520. Vietnamese
Chicken Pho ................................... $1521. Seafood Rice
Noodle Soup ................................ $16
Fried Rice22. Heart Attack Fried Rice (Lard, Chinese Bacon,
Chinese Sausage) ................................................
$1623. Nasi Goreng (Indonesian Fried Rice, Chicken Satay, Shrimp
Chips) ...................... $1624. Kim Chi Fried Rice (Kim-Chi,
Spam, Fried Egg, Sesame & Seaweed)
..................................... $1625. Tom Yum Fried Rice
(Thai spices & herbs, Mushrooms, Prawns)
.................................... $1626. Cantonese Fried Rice
(Choice of Chicken, Beef, Pork, Shrimp, Veggies)
............................. $16
Fried Noodle27. Pad Thai Noodles (Choice of Chicken, Beef, Pork,
Shrimp, Veggies) ............................. $1628. Chow Mein
Noodles (Choice of Chicken, Beef, Pork, Shrimp, Veggies)
............................. $1629. Yaki Udon (Choice of Chicken,
Beef, Pork, Shrimp, Veggies)
.................................................. $1630.
Singapore- Style Rice Noodles (Curry, BBQ Pork, Shrimp)
......................................... $1631. Cantonese-Style
Beef Chow Fun ...................... $16
Entrées (All Entrée items comes with White Rice. +$6 for side of
Fried Rice)32. Sautéed Seasonal Mixed Vegetables ..............
$1533. Szechuan Eggplant ........................................
$1534. Spicy Kung Pao Shrimp .................................
$1835. Honey Walnut Shrimp
......................................... $1836. Salt and Pepper
Shrimp ................................ $1837. Salt and Pepper Crab
Claws ......................... $1938. Garlic Black Bean Lobster
Claws ................ $1939. Whole Steamed Sea Bass
................................. $32 40. Peppered Beef
..................................................... $1641.
Broccoli and Beef ................................................
$1642. Spicy Mongolian Beef ...................................
$1643. Thai Green Curry Chicken ....................... $1644.
Spicy Kung Pao Chicken ............................... $16 45.
Sweet and Sour Chicken .................................... $1646.
Orange Peel Chicken ...........................................
$1647. General Tso’s Chicken ...................................
$1648. Salt and Pepper Chicken ....................................
$1649. Chinese Roasted Duck (Add Steamed Buns $3)
...................................... $23
Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness.