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CHARACTERIZATION OF ACTIVATED CARBON OF COCONUT SHELL, RICE HUSK AND KARANJA OIL CAKE A thesis submitted to National Institute of Technology, Rourkela In partial fulfillment of the requirements of Bachelor of Technology (Chemical Engineering) By SMRUTIREKHA DAS Roll No-110 CH 0351 Under the guidance of DR. SUSMITA MISHRA Department of Chemical Engineering National Institute of Technology Rourkela-769008 2014
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CHARACTERIZATION OF ACTIVATED CARBON OF COCONUT SHELL, RICE HUSK AND KARANJA OIL CAKE

Jul 05, 2023

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Hiep Nguyen

This is to certify that the thesis entitled “Characterization o f activated carbon of coconut shell, rice husk and karanja oil cake”, submitted by Smrutirekha Das, Roll No.-110CH0351, towards partial fulfillments of the requirement for the degree of Bachelor in Technology in Chemical Engineering at National Institute of Technology, Rourkela is prepared by her under my supervision and guidance.

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Technology in Chemical Engineering at National Institute of Technology, Rourkela is prepared by her under my supervision and guidance.