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Chapter 3
Properties of Pure
Substances(Sifat Bahan Tulin)
olehLt Kol Prof Madya Ir Khalid bin Abd Jalil TUDM
Jabatan Kejuruteraan Mekanikal
Universiti Pertahanan Nasional Malsysia.012-2094234
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Objectives
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Introduce the concept of pure substance.
Discuss the physics of phase-change of processes.
Illustrate the P-V-T property diagram.
Determine the thermodynamics properties.Describe ideal gas and its behavior.
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The Pure Substance
Definit ion
Pure Substance – has a homogeneous and invariable chemicalcomposition and may be exist in more than one phase with the samechemical composition.
• Water (solid, liquid and vapor phases)
• Mixture of liquid water and water vapor • Carbon dioxide, CO2
• Nitrogen, N2
• Mixture of gases, such as air, as long as there is no change of phase.
Homogeneous Substance – a substance that has uniformthermodynamic properties throughout is said to homogeneous.
Simple Substance – a substance whose changes in properties isdominated by the effect of a volume change as opposed to surface,
magnetic, electrical changes.
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Phases of Pure Substance
• Substance exit in different phases and its depend on temperatureand pressure.
• In principles, substance have 3 phases:-
- solid (pepejal)~ molecules are relatively fixed positions in solid.
- liquid (cecair)
~not much different from that of the solid phase, except themolecules are no longer at fixed positions relative to each
other and they can rotate and translate freely.
- vapor (wap)
~ molecules are far apart from each other and move about arandom
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Relationships between Pressure (P),
Temperature (T) and Specific Volume (v)
• P, T and v – 3 important properties in thethermodynamic and also a pure substances due to:-
– v and T is a independent variable
–While P, is the function of both P = P(T,v )
•Relationships between P, T and v can be demonstratedin P – v – T Surface for a real substance diagram asshown next slide.
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The P – v – T Surface for a Real Substance that expand upon freezing
example; water
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The P – v – T Surface for a Real Substance that
contracts upon freezing. Example: Nitrogen, CO2
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The P – v – T Surface for a Real Substance
From the Surface diagram, the 3 phases region where
substance like water may exist as a solid, liquid or gas (vapor)
can be easily defined.
a. Single phase region (Satu fasa) – area where P, T and v areindependent properties, although one of the property can
changed without changing of the other property.
b. 2 phase region (Dua fasa) – two properties are in
equilibrium, where pressure and temperature are depends to
one another without changing the other. Example : boilingwater.
c. 3 phase region (3 fasa) – all properties, solid, liquid and
vapor, were in equilibrium.
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The P – v – T Surface for a Real Substance…cont
d. Saturated condition (keadaan tepu) – line for liquid and
vapor meet at critical point and forming a dome. All
compressed liquid are located in the region to the left of
saturated liquid line, called the compressed liquid region. Allsuperheated vapor states are located to the right of saturated
vapor line, called superheated vapor region.
e. Critical Point (titik genting) – defined as the point at which
the saturated liquid and saturated vapor states are identical
and in equilibrium state. At this point, P =22.06 MPa and T= 373.95˚C .
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Phase-Change Processes of Pure Substances
Consider piston-cylinder device containing water at 20ºC and1 atm pressure. At this state, water exits in liquid phase and it
is called a compressed liquid or a subcooled liquid.
Process 1-2:
T and v will increase from the compressed liquid or sub
cooled liquid (cecair sub dingin) , state 1, to saturated liquid(cecair tepu) state 2. In the compressed liquid region (cecair
termampat) , the properties of the liquid are approximately
equal to the properties of saturated liquid state at the
temperature.
Process 2-3:
At state 2, the liquid reached the boiling temperature, called
the saturation temperature (suhu tepu) and is said to exist as
a saturated liquid (cecair tepu). During the phase change,
both temperature and pressure remain constant ( water boil
at 100 ˚C and P=1atm or 101.325 kPa)
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Process 3:
Once the boiling starts, the temperature will stop raising until
the liquid is completely vaporized. At this state, liquid and
vapor are in equilibrium. This phase called saturated liquid
(cecair tepu) and saturated vapor (wap tepu) and also calledsaturated liquid –vapor mixture (campuran cecair-wap tepu).
Process 4:
At state 4, a saturated vapor exists and vaporization is
completed. Any heat loss from this vapor will cause some
vapor to condense (phase change from vapor to liquid). The
vapor that about to condense is called a saturated vapor (wap
tepu). A substance at state between 2 and 4 is often referred to
as a saturated liquid – vapor mixture (campuran cecair-wap
tepu).
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Phase-Change Processes of Pure Substances…conts.
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Process 4-5:
If the constant pressure heating is continued, the
temperature will begin increase above the saturated
temperature (suhu tepu) and the volume also
increases. State 5, is called a superheated (wap panas
lampau) state because T 5 is greater that saturation
temperature (above 100˚C) for the pressure and the
vapor is not about to condenser.
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Phase-Change Processes of Pure Substances…conts.
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Phase-Change Processes
of Pure Substances… cont
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T-v diagram for heating process of water at constant
pressure.
Water boils at 100C
at 1 atm pressure
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T – v diagram of
constant pressure
phase-change
processes of a pure
substance at various
pressure
Pc=22.09MPa
Tc=374.14C
v c = 0.003155m³/kg
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The T- v Diagram
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The 2 lines (saturated liquid lines and saturated vapor lines) intersect at critical point and form is
called the “steam dome”.
The region between saturated liquid line and saturated vapor lines is called saturated liquid-vapor
mixture region .
At given pressure, temperature at which a pure change phase is called Saturation Temp., Tsat
At given temperature, pressure at which a pure substance change phase is called saturation
pressure Psat.Table A-1 page 910, Critical point properties.
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The region to the left of the saturated liquid line and below the critical temp is
called the compressed liquid region.
The region to the right of the saturated vapor line and above critical temp is
called superheated region.
At temp & pressure above the critical point, the phase transition from liquid tovapor is no longer discrete.
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Superheated
vapor region
Compressed
liquid region
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Figure shows the P-T diagram, often called the phase diagram, for pure substances that contract and expand during freezing.
P=0.6113kPa
T=0.01 ºC
Relationship between solid, liquid and vapor
P=22.06 MPa
T=373.95 ºC
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Property Table
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For most substances, the relationships among thermodynamic properties are too complex to be
expressed by simple equations. Therefore, properties are frequently presented in the form of tables.
Table A-2 & A-3 (page 914/915) Properties of common liquids, solids & foods.
Table A-4 (page 916) Saturated water – Temperature table
Table A-5 (page 918) saturated water – Pressure table
Table A-6 (page 920-923) superheated water
Table A-7 (page 924) Compressed liquid water
Table A-8 (page 925) saturated ice-vapor
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FIGURE 2-40
A partial listing
of Table A –6.
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Enthalpy – is the thermodynamic property of fluid (combination property) and It can be
used to calculate the heat transfer during a quasistatic process taking place in a closed
thermodynamic system under constant pressure.
The enthalpy is a convenient grouping of the internal energy, pressure, and volume:-
h is useful to calculating the energy of mass streams flowing into and out of
control volumes. (kJ/kg)
Note:Is called the enthaply of vaporization (or
latent heat of vaporization). It decreases
as temp. or px increase and becomes
zero at the critical point.
hf – specific enthaply of saturated liquid
hg – specific enthaply of saturated gas
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Using saturated water Table A –4 and A-5, find
temperature/pressure, specific volume of saturated liquid, Vf ,internal energy of saturated vapor, Ug and enthalpy of evaporation
hfg , if the:-
a. pressure is 50kPa.
b. Temperature 120ºC
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Saturated Liquid-Vapor Mixture (campuran Cecair-wap Tepu)
-During a vaporization process, a substance
exists as part liquid and part vapor, also called
a mixture of saturated liquid and saturated
vapor.
- at this point liquid and vapor are in
equilibrium.
- To analyze this mixture properly, we need to
know the proportions of the liquid and vapor
phase in the mixture.
- The ratio of the mass of vapor to the total
mass of the mixture is called the quality, x
X = m vapor = mg (1)
m vapor + m liquid mg + mf
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Saturated Liquid-Vapor Mixture…cont (campuran Cecair-wap Tepu)
-The quality is zero (0) for the
saturated liquid and one (1) for the
saturated vapor, (0 < x < 1).
- the bigger x values, showed the
total of saturated vapor areincreased, and we can write as
follow:-
( 1- x) = m f m g + m f (2)
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Saturated Liquid-Vapor Mixture…cont (campuran Cecair-wap Tepu)
- Consider a tank that contains a saturated liquid-vapor mixture. The
volume occupied by saturated liquid is Vf and the volume occupied by
saturated vapor Vg,. The total volume V is sum of the two:
V = Vf + Vg m³ (3)
(mg+ m f ) v = m g v g + m f v f
If, V = mv mv av = m f v f + m g v g
v = m f . v f + m g . v g
m g+ m f m g+ m f
Specific Volume
v = (1 - x ) v f + x v g = v f + x (v g - v f )Replace (1) and (2)
v = v f + x v g f m³ /kg (4)
v fg = v g - v f By replacing
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Saturated Liquid-Vapor Mixture…cont (campuran Cecair-wap Tepu)
- The analysis given can be repeated for internal energy, u and
enthalpy, h with the following results:
Specific enthalpy
h = (1 - x ) h f + x h g
= hf + x (h g - h f ) = h fg + x h g f (kJ/kg) (5)
Specific internal energy
u = (1 - x ) u f + x u g
= uf + x (u g - u f ) = u fg + x u g f (kJ/kg) (6)
Note: Persamaan (4), (5) dan (6) digunakan untuk mendapatkan sifat-sifat termodinamik
bahan pada fasa cecair dan wap tepu sahaja
In thermodynamics and molecular chemistry, the enthalpy or heat content (denoted as H , h, or rarely as χ ) is a quotient or description of
thermodynamic potential of a system, which can be used to calculate the "useful" work obtainable from a closed thermodynamic system under
constant pressure and entropy.
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Compressed Liquid (Cecair termampat)
It happen when the temperature is
below from saturated temperature
under certain pressure.
Different between saturated
temperature and compressed liquid
temperature under same pressure
is called sub cooled degree (darjah
sub dingin)
∆Tsub=Ts –T
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Compressed Liquid (Cecair Termampat)
A substance is said to be compressed liquid when the pressure is greater than the
saturation pressure for the given temperature.
Compressed Liquid properties depends on temperature much more than pressure.
For analysis, the value for saturated liquid properties is used as a reference at the given
temperature, such as:
V = Vf at given temperature or V= Vf (T)
U= Uf at given temperature or U = Uf (T)
h = h f at given temperature or h = h f (T)
In general, the compressed liquid is characterized by:
Higher Pressure (P>Ps at given T)
lower Temperature (T<Ts at given P)
Lower specific Volume (V < V f at given P or T)
Lower specific internal energy (U < U f at given P or T)
Lower enthalpies (h< h f at given P or T)
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Superheat Vapor (Wap panas lampau)
In the region to the right of the
saturated vapor line and temperature
above the critical point, a substance
exists as superheated vapor.
Since the superheated region is a
single-phase region, temperature and
pressure are no longer dependent
properties and there can conveniently
be used in as the two properties in the
tables.
∆Tpl = T – Ts
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Superheat Vapor (Wap panas lampau)
A substance is said to be superheated if the given temperature is greater thanthe saturation temperature for the given pressure.
In the region to the right of the saturated vapor line and temperature above the
critical point, a substance exists as superheated vapor.
Since the superheated region is a single-phase region, temperature and pressure
are no longer dependent properties and there can conveniently be used in as thetwo properties in the tables.
Superheated vapor can be characterized by :
Low Pressure (P<Ps at given T)
Higher Temperature (T>Ts at given P)Higher specific Volume (V > V g at given P and T)
Higher specific internal energies (U > Ug at given P or T)
Lower Specific enthalpies (h > h g at given P or T)
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Interpolation Method
(kaedah tentu dalaman)
• if required data is in between 2 given data.
• Using linear function y=f(x)
• Example:Properties 1 Properties 2
x1 y1xt yt
x2 y2(yt – y1) (xt – x1)
(y2 – y1) (x2 – x1)=
yt
(xt – x1)
(x2 – x1)(y2 – y1)= + y1
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Link to excel file to calculate
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Property Table (Jadual Sifat)For most substance, the relationships among the
thermodynamic properties are too complex to be expressby simple equation, therefore, properties value are
frequently presented in the form of table.
(Compress liquid table A-7 )
3 types of Table
(Saturated liquid table
A-4 and A-5)
(Superheated table A-6)
(Saturated water table)
(Saturated liquid table A-4)
(Saturated liquid table
A-5)
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If U < U f - compressed liquid
U f < U < Ufg - saturated mixture
U > Ug – superherated
If
P>Ps - compressed liquidP = Ps – saturated mixture
P<Ps – superheated
If
T<Ts – compressed liquid
T=Ts - saturated mixture
T>Ts – super heated
If
V < V f - compressed liquid
Vf <V < Vfg - saturated mixture
V> Vg – superheated.
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(kJ)
entropy is a measure of the unavailability of
a system’s energy to do work.
that energy which cannot be used for external
work
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Example :
1. Determine saturated temperature Ts of water if the pressure is 5.3 bar.
2. Determine specific volume and specific enthalpy of water at pressure 14bar
and temperature 420ºC.
3. Determine the enthalpy of 1.5 kg of water contained in volume of 1.2 m³ at
pressure 200kPa.
4. 1kg of water vapor at 200kPa fills the 1.1989m³ left chamber of a partitioned
system shown in figure below. The right chamber has twice the volume of
the left and is initially evacuated. Determine the final state of volume and
pressure of the water after the partition has been removed and enough heat
has been transferred so that the temp. of the water is 3 ºC.