7/30/2019 Catering Menu 3 http://slidepdf.com/reader/full/catering-menu-3 1/9 Great Food @ Crazy Value A1. Fish Swee t & Sour Fish Fish Fille t w/ Spring Onion & Ginger Curry Fish Fille t A2. Chicken Grilled Chicken w/ Black Pepper Sauce Kung Pow Chicken ( S t ir Fried Chicken w/ Dry Chilli ) Thai Green Curry Chicken A3. Vegetable S tir Fried Egg Plan t w/ Chicken Mince ( Spicy) Seasonal Mixed Veg w/ Chinese Mushroom Sayur Lodeh ( Curry Vege t ables) A4. Salad Green Garden Salad Po t a t o Salad w/ Chicken Ham A5. Finger Food MJ's MAD Wings Crispy Sea f ood To f u Prawn Roll A6. Noodle & Rice Yang Chow Fried Rice Fried Hong Kong Noodle Spaghe tt i A7. Dessert Fresh Frui t Pla tt er Assort ed Cakes Longan & Honey Sea Coconu t A8. Drinks Frui t Punch I ce Lemon Tea • The order comes compliment ary with b uff ett able sett ing , warmers, required sauces, serviett es , disposable cutleries and trash bags • Deposit - 50% deposit is required upon confirmation of order • For cancella tions made 5 days be fore func tion ,there will be no charges levied and deposi t will be refunded. • For cancellations made 48 hours before func tion ,t here will be a 50% of order value charged. • Any cancella tion made less than 24 hours be fore func tion time ,the full order value will be charged • Collection - maximum collection time is 3 hours a fter func tion st arttime with la t es t collection time being 4.00pm for lunch and 11pm for dinner • Item s & prices subjectt o change withou t prior notice • Once we received your order, a confirmation via fax/email will be issued within 24 hours.If you do not hear from us, please call us a t 62575951 • For cheque payments, please make cheques payable to Mad Jack Pte Ltd • All prices subjec tto GST Catering Menu (Lunch Set A) Min $450.00 $13.00/person (min 35 pax) (Pick 1 item from each category) Catering Mad Jack Pte Ltd( Co Regn: 200516954K / Ca t ering Licence: CE05238E000 ) 242 Jalan Kayu Singapore 799466 Tel: 6257 5951 Fax: 6483 5886 www . madjackca f e . com
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Kung Pow Chicken (Stir Fried Chicken w/ Dry Chilli)
Thai Green Curry Chicken
A3. Vegetable
Stir Fried Eg g Plant w/ Chicken Mince (Spicy)
Sea sonal Mixed Veg w/ Chinese Mushroom
Sayur Lode h (Curry Vegetables)
A4. Salad
Green Garden Salad
Potato Salad w/ Chicken Ham
A5. Finger Food
MJ's MAD Wings
Crispy Se afood Tofu
Prawn Roll
A6. Noodle & Rice
Yang C how Fried Rice
Fried Hong K ong Noodle
Spaghett i
A7. Dessert
Fresh Fruit Platter
Assorted Cakes
Longan & Honey Sea Coconut
A8. Drinks
Fruit Punch
Ice Le mon Tea
• The order comes complimentary with b uffet table sett ing , warmers, required sauces, serviettes , disposable cutleries and trash bags • Deposit - 50% deposit is required upon confirmation of order • For cancella tions made 5 days be forefunc tion , there will be no charges levied and deposi t will be refunded. • For cancellations made 48 hours before func tion , there will be a 50% of order value charged . • Any cancella tion made less than 24 hours be fore func tion time , the fullorder value will be charged • Collection - maximum collection time is 3 hours a fter func tion start time with la tes t collection time being 4.00pm for lunch and 11pm for dinner • Item s & prices subject to change withou t prior notice • Once wereceived your order, a confirmation via fax/email will be issued within 24 hours . If you do not hear from us, please call us a t 62575951 • For cheque payments, please make cheques payable to Mad Jack Pte Ltd • All prices subjec t to GST
Catering Menu (Lunch Set A)Min $450.00 $13.00/person (min 35 pax)
(Pick 1 item from each category)
Catering
Mad Jack Pte Ltd (Co Regn: 200516954K / Catering Licence: C E05238E000)
242 Jalan Kayu Singapore 799466 Tel: 6257 5951 Fax: 6483 5886 www.
• The order comes complimentary with b uffet table sett ing , warmers, required sauces, serviettes , disposable cutleries and trash bags • Deposit - 50% deposit is required upon confirmation of order • For cancella tions made 5 days be forefunc tion , there will be no charges levied and deposi t will be refunded. • For cancellations made 48 hours before func tion , there will be a 50% of order value charged . • Any cancella tion made less than 24 hours be fore func tion time , the fullorder value will be charged • Collection - maximum collection time is 3 hours a fter func tion start time with la tes t collection time being 4.00pm for lunch and 11pm for dinner • Item s & prices subject to change withou t prior notice • Once wereceived your order, a confirmation via fax/email will be issued within 24 hours . If you do not hear from us, please call us a t 62575951 • For cheque payments, please make cheques payable to Mad Jack Pte Ltd • All prices subjec t to GST
Catering Menu (Lunch Set B)Min $450.00 $16.00/person (min 28 pax)
(Pick 1 item from each category)
Catering
Mad Jack Pte Ltd (Co Regn: 200516954K / Catering Licence: C E05238E000)
242 Jalan Kayu Singapore 799466 Tel: 6257 5951 Fax: 6483 5886 www.
C1. Fish/Other SeafoodCrispy Fish Fillet w/ Oat Cereal
Curry Fish Fille t
Grilled S almon w/ Cream S auce
C2. PrawnCrispy Prawn w/ O at Cereal
Butter Prawn
Prawn w/ Sam bal
C3. Chicken/BeefCrispy C hicken w/ Oa t Cereal
Baked Swan River Chicken
Grilled Rib-Eye w/ Black P ep per Sauce
C4. VegetableEgg Tofu w/ Se afood
Stir Fried Broc coli w/ Se afood & Scallop
Mixed Vegetables w/ Seafood
C5. SaladFresh Broccoli & Strawb erry Salad
Tasmanian C hicken
Apple Waldorf Salad
C6. Finger FoodTorpedo/Butterfly Prawn
Shrimp Crouton
MJ's MAD Wings
C7. Noodle & RiceYang C how Fried Rice
Beef Lasagne
Unagi Pasta w/ Cream Sauce
C8. DessertFresh Fruit Platter
Mini Fruit Tartle ts
Mini Assorted Cheese Cake
C9. DrinksFruit Punch
Ice Le mon Tea
• The order comes complimentary with b uffet table sett ing , warmers, required sauces, serviettes , disposable cutleries and trash bags • Deposit - 50% deposit is required upon confirmation of order • For cancella tions made 5 days be forefunc tion , there will be no charges levied and deposi t will be refunded. • For cancellations made 48 hours before func tion , there will be a 50% of order value charged . • Any cancella tion made less than 24 hours be fore func tion time , the fullorder value will be charged • Collection - maximum collection time is 3 hours a fter func tion start time with la tes t collection time being 4.00pm for lunch and 11pm for dinner • Item s & prices subject to change withou t prior notice • Once wereceived your order, a confirmation via fax/email will be issued within 24 hours . If you do not hear from us, please call us a t 62575951 • For cheque payments, please make cheques payable to Mad Jack Pte Ltd • All prices subjec t to GST
Catering Menu (Lunch Set C)Min $450.00 $20.00/person (min 23 pax)
(Pick 1 item from each category)
Catering
Mad Jack Pte Ltd (Co Regn: 200516954K / Catering Licence: C E05238E000)
242 Jalan Kayu Singapore 799466 Tel: 6257 5951 Fax: 6483 5886 www.
D1. Fish/Other SeafoodCrispy Fish Fillet w/ Oat Cereal
Swee t & Sour Fish
Grilled Fish w/ Cream Sauce
D2. ChickenCrispy C hicken w/ Oa t Cereal
Grilled C hicken w/ Black Pe pper Sauc e
Curry C hicken
D3. VegetableEgg Tofu w/ Se afood
Yong Tau F oo in Kung P ow S auce
Broccoli w/ Seafood
D4. SaladPotato Salad w/ Chicken Ham
Green Garden Salad
Apple Waldorf Salad
D5. OthersMinestrone Soup
Prawn Omelette
Cream O f Chicken & Corn Soup
D6. Finger FoodCocktail Hotdog w/ Fruits
Prawn Roll
Crispy Se afood Tofu
D7. Noodle & RiceYang C how Fried Rice
Fried Hon g Kong Noo dle
Nasi Goreng Kampong (Spicy)
D8. DessertFresh Fruit Platter
Longan & Honey Sea Coconut
Assorted Cakes
D9. DrinksFruit Punch
Ice Le mon Tea
Catering Menu (Dinner Set D)Min $500.00 $15.00/person (min 34 pax)
(Pick 1 item from each category)
• The order comes complimentary with b uffet table sett ing , warmers, required sauces, serviettes , disposable cutleries and trash bags • Deposit - 50% deposit is required upon confirmation of order • For cancella tions made 5 days be forefunc tion , there will be no charges levied and deposi t will be refunded. • For cancellations made 48 hours before func tion , there will be a 50% of order value charged . • Any cancella tion made less than 24 hours be fore func tion time , the fullorder value will be charged • Collection - maximum collection time is 3 hours a fter func tion start time with la tes t collection time being 4.00pm for lunch and 11pm for dinner • Item s & prices subject to change withou t prior notice • Once wereceived your order, a confirmation via fax/email will be issued within 24 hours . If you do not hear from us, please call us a t 62575951 • For cheque payments, please make cheques payable to Mad Jack Pte Ltd • All prices subjec t to GST
Catering
Mad Jack Pte Ltd (Co Regn: 200516954K / Catering Licence: C E05238E000)
242 Jalan Kayu Singapore 799466 Tel: 6257 5951 Fax: 6483 5886 www.
Catering Menu (Dinner Set E)Min $500.00 $18.00/person (min 28 pax)
(Pick 1 item from each category)
• The order comes complimentary with b uffet table sett ing , warmers, required sauces, serviettes , disposable cutleries and trash bags • Deposit - 50% deposit is required upon confirmation of order • For cancella tions made 5 days be forefunc tion , there will be no charges levied and deposi t will be refunded. • For cancellations made 48 hours before func tion , there will be a 50% of order value charged . • Any cancella tion made less than 24 hours be fore func tion time , the fullorder value will be charged • Collection - maximum collection time is 3 hours a fter func tion start time with la tes t collection time being 4.00pm for lunch and 11pm for dinner • Item s & prices subject to change withou t prior notice • Once wereceived your order, a confirmation via fax/email will be issued within 24 hours . If you do not hear from us, please call us a t 62575951 • For cheque payments, please make cheques payable to Mad Jack Pte Ltd • All prices subjec t to GST
Catering
Mad Jack Pte Ltd (Co Regn: 200516954K / Catering Licence: C E05238E000)
242 Jalan Kayu Singapore 799466 Tel: 6257 5951 Fax: 6483 5886 www.
Catering Menu (Dinner Set F)Min $500.00 $24.00/person (min 21 pax)
(Pick 1 item from each category)
• The order comes complimentary with b uffet table sett ing , warmers, required sauces, serviettes , disposable cutleries and trash bags • Deposit - 50% deposit is required upon confirmation of order • For cancella tions made 5 days be forefunc tion , there will be no charges levied and deposi t will be refunded. • For cancellations made 48 hours before func tion , there will be a 50% of order value charged . • Any cancella tion made less than 24 hours be fore func tion time , the fullorder value will be charged • Collection - maximum collection time is 3 hours a fter func tion start time with la tes t collection time being 4.00pm for lunch and 11pm for dinner • Item s & prices subject to change withou t prior notice • Once wereceived your order, a confirmation via fax/email will be issued within 24 hours . If you do not hear from us, please call us a t 62575951 • For cheque payments, please make cheques payable to Mad Jack Pte Ltd • All prices subjec t to GST
Catering
Mad Jack Pte Ltd (Co Regn: 200516954K / Catering Licence: C E05238E000)
242 Jalan Kayu Singapore 799466 Tel: 6257 5951 Fax: 6483 5886 www.
• The order comes complimentary with b uffet table sett ing , warmers, required sauces, serviettes , disposable cutleries and trash bags • Deposit - 50% deposit is required upon confirmation of order • For cancella tions made 5 days be forefunc tion , there will be no charges levied and deposi t will be refunded. • For cancellations made 48 hours before func tion , there will be a 50% of order value charged . • Any cancella tion made less than 24 hours be fore func tion time , the fullorder value will be charged • Collection - maximum collection time is 3 hours a fter func tion start time with la tes t collection time being 4.00pm for lunch and 11pm for dinner • Item s & prices subject to change withou t prior notice • Once wereceived your order, a confirmation via fax/email will be issued within 24 hours . If you do not hear from us, please call us a t 62575951 • For cheque payments, please make cheques payable to Mad Jack Pte Ltd • All prices subjec t to GST
Catering Menu (General Set)Min $350.00 Set G1: $10.00/person (min 35 pax)
(Pick 1 item from each category except G3)
Catering
Mad Jack Pte Ltd (Co Regn: 200516954K / Catering Licence: C E05238E000)
242 Jalan Kayu Singapore 799466 Tel: 6257 5951 Fax: 6483 5886 www.