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Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014
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Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Dec 23, 2015

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Page 1: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

CarnitineTony Bailes

DAOM Candidate Summer 2015

SP 6012 Principles of Nutritional Medicine

Winter 2014

Page 2: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

What is it?• Carnitine is an amino acid found in nearly all cells of the body

• It’s name come from the Latin Carnus, which means “meat”

• Carnitine is a generic term for a number of different compounds that include: L-Carnitine Acetyl-L-Carnitine Proprionyl-L-Carnitine D-Carnitine(Ehrlich, 2013)

Page 3: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

…Amino Acid? What’s that?• Amino Acids are compounds that the body uses to build proteins

• Amino Acids are called the “Building Blocks of Life”

• Amino Acids are left when protein in digested or broken down

• Amino Acids help the body: Break down food Grow Repair body tissue(Gastelu, 2013)

Page 4: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Carnitine• Conditional Amino AcidNon essential, except in time of illness and stress.

Other Conditional Amino Acids: Arginine Cysteine Glutamine Tyrosine Glycine Ornithine Proline Serine

Page 5: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

L-Carnitine or Acetyl L-Carnitine?

L-Carnitine• Helps the body convert fat into energy

• Supports weight loss

• Helps mobilize fat into the mitochondria to burn as energy

Acetyl L-Carnitine• Processed form that can pass the blood-brain barrier

• Preferred form for brain and nerve support

• Provides substrate for acetylcholine

Page 6: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

D-Carnitine

•Not for therapeutic or medical use

•Used in research

Page 7: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

What does Carnitine do?• Important in the metabolism

of fat

• Transports fatty acids into the mitochondria (cellular respiration) and generates cellular fuel

• Helps body burn fat during exercise

• Increases your body’s capability to burn fat and increases aerobic endurance

(Gastelu, 2013)

Page 8: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

It also helps…•Clear the bloodstream of ammonia

•Create glycogen

•Transport mitochondrial waste

•Reduce lactic acid accumulation

•Prevent muscle atrophy

Page 9: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Who should supplement L-Carnitine?

Page 10: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Babies?•It is an essential growth factor for infants and helps them grow

("Fatty Oxidation Disorders," 2013)

Page 11: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Carnitine Deficiency

•Affects newborns•Approximately 1 in 100 000 •Body unable to properly process fats into energy

("Fatty Oxidation Disorders," 2013)

Page 12: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Untreated, can lead to…

CardiomyopathyEnlarged Liver and HeartMuscular weaknessHypoglycemiaBrain damageDeath

("Fatty Oxidation Disorders," 2013)

Page 13: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

The Elderly• It’s also a helpful supplement for the elderly, when their bodies no longer produce enough to meet the metabolic needs of the body

Page 14: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Vegetarians/Vegans• It has been shown that vegetarians

have lower levels of L-Carnitine in their blood. Reduced performance and rapid exhaustion of the muscles can be signs of low L-Carnitine levels.

• Some brands of L-Carnitine are obtained biologically by fermentation and not extracted from meat and is therefore suitable for vegetarians.

Page 15: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.
Page 16: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Dietary Sources• Animal proteins, especially beef and lamb

• Fish and poultry

• Milk

• Wheat

• Asparagus

• Avocados!!!

• Peanut butter!!!

• Tempeh

Page 17: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Current Therapeutic Uses

Page 18: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Angina• In one study, 200 individuals with exercise-induced angina who took 2g/qd showed improved heart function, including a greater ability to exercise without chest pain(Cacciatore, Cerio, & Ciarimboli, 1991)

Page 19: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Intermittent Claudication• Inadequate oxygen supply to the legs

• European multicenter clinical trial, supplementation with L-carnitine (in the form of propionyl-L-carnitine at 2 g/day for 12 months) in patients with moderate to severe claudication significantly improved maximal walking distance and perceived quality of life compared to patients receiving placebo (Brevetti G, Diehm C, Lambert D. European multicenter study on priopionyl-L-carnitine in intermittent claudication. J Am Coll Cardiol 1999;34:1618-24.)

• A similar multicenter trial in the United States and Russia found that the same daily dose and form of carnitine administered for 6 months in patients with disabling claudication significantly improved walking distance and speed, reduced bodily pain, enhanced physical function, and improved perceived health state compared to patients in the control group (Hiatt WR, Regensteiner JG, Creager MA, Hirsch AT, Cooke JP, Olin JW, Gorbunov GN, Isner J, Lukjanov YV, Tsitsiashvili MS, Zabelskaya TF, Amato A. Propionyl-L-carnitine improves exercise performance and functional status in patients with claudication. Am J Med 2001;110:616-22.)

Page 20: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

The Cancer• In one study, treatment with carnitine supplements (4 grams/day for one week) ameliorated fatigue in most chemotherapy-treated subjects and restored normal blood levels of carnitine (Graziano F, Bisonni R, Catalano V, Silva R, Rovidati S,

Mencarini E, Ferraro B, Canestrari F, Baldelli AM, De Caetano A, Giordani P, Testa E, Lai V. Potential role of levocarnitine supplementation for the treatment of chemotherapy-induced fatigue in non-anaemic cancer patients. Br J Cancer 2002;86:1854-7. )

• In another trial, terminal cancer patients supplemented with carnitine (doses ranged from 250 milligrams to 3 grams/day) experienced less fatigue and improved mood and quality of sleep (Cruciani RA, Dvorkin E, Homel

P, Culliney B, Malamud S, Shaiova L, Fleishman S, Lapin J, Klein E, Lesage P, Portenoy R, Esteban-Cruciani N. L-carnitine supplementation for the treatment of fatigue and depressed mood in cancer patients with carnitine deficiency: a preliminary analysis. Ann NY Acad Sci 2004;1033:168-76.)

Page 21: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Type 2 Diabetes• A recent analysis of two multicenter clinical trials of subjects with either type 1 or type 2 diabetes found that treatment with acetyl-L-carnitine (3 grams/day orally) for one year provided significant relief of nerve pain and improved vibration perception in those with diabetic neuropathy.

• The treatment was most effective in subjects with type 2 diabetes of short duration.

(Sima AAF, Calvani M, Mehra M, Amato A. Acetyl-L-carnitine improves pain, nerve regeneration, and vibratory perception in patients with chronic diabetic neuropathy: an analysis of two randomized placebo-controlled trials. Diabetes Care 2005;28:96-101. )

Page 22: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

HIV and AIDS• Preliminary research provides conflicting findings but suggests that supplementation with carnitine both intravenously and orally (at doses of 2–6 grams/day for weeks or months) in HIV-infected individuals may slow the death of lymphocytes (which in turn may slow HIV progression), reduce neuropathy, and favorably affect blood lipid levels.

Ilias I, Manoli I, Blackman MR, Gold PW, Slesci S. L-carnitine and acetyl-L-carnitine in the treatment of complications associated with HIV infection and antiretroviral therapy. Mitochondrion 2004;4:163-8.

Moretti S, Alesse E, Di Marzio L, Zazzeroni F, Ruggeri B, Marcellini S, Famularo G, Steinberg SM, Boschini A, Cifone MG, De Simone C. Effect of L-carnitine on human immunodeficiency virus-1 infection-associated apoptosis: a pilot study. Blood 1998;91:3817-24.

Page 23: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

End-Stage Renal Disease and Hemodialysis• Studies suggest that high doses of supplemental carnitine (injected) in

patients on maintenance hemodialysis can correct some or all of the following symptoms Anemia Muscle weakness Fatigue Altered lipid levels Cardiac disorders

A recent meta-analysis of these studies concludes that carnitine supplements may aid anemia management but not blood-lipid profiles, and that their effects on exercise capacity or heart stability are inconclusive

Hurot J-M, Cucherat M, Haugh M, Fouque D. Effects of L-carnitine supplementation in maintenance hemodialysis patients: a systematic review. J Am Soc Nephrol 2002;13:708-14.

Page 24: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Male Infertility• The carnitine content of seminal fluid is directly related to sperm count and motility

• Several studies indicate that carnitine supplementation (2–3 grams/day for 3–4 months) may improve sperm quality (Costa M, Canale D, Filicori M, D’Iddio S, Lenzi A. L-carnitine in

idiopathic asthenozoospermia: a multicenter study. Italian study group on carnitine and male infertility. Andrologia 1994;3:155-9.)

• One randomized, double-blind crossover trial found that 2 grams/day of carnitine taken for 2 months by 100 infertile men increased the concentration and both total and forward motility of their sperm (Lenzi A, Lombardo

F, Sgrò P, Salacone P, Caponecchia L, Dondero F, Gandini L. Use of carnitine therapy in selected cases of male factor infertility: a double-blind crossover trial. Fertil Steril 2003;79:292-300.)

Page 25: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Caution!• At doses of approximately 3 g/day,

carnitine supplements can cause nausea, vomiting, abdominal cramps, diarrhea, and a “fishy” body odor (Rebouche CJ. Carnitine. In: Modern Nutrition in Health and Disease, 9th Edition (edited by Shils ME, Olson JA, Shike M, Ross, AC). Lippincott Williams and Wilkins, New York, 1999, pp. 505-12.)

• Some research indicates that intestinal bacteria metabolize carnitine to form a substance called TMAO that might increase the risk of cardiovascular disease (Koeth RA, Wang Z, Levison BS, Buffa JA, Org E, Sheehy BT, Britt EB, Fu X, Wu Y, Li L, Smith JD, Didonato JA, Chen J, Li H, Wu GD, Lewis JD, Warrier M, Brown JM, Krauss RM, Tang WH, Bushman FD, Lusis AJ, Hazen SL. Intestinal microbiota metabolism of L-carnitine, a nutrient in red meat, promotes atherosclerosis. Nat Med. 2013 Apr 7.)

• Trimethylamine N-oxide

Page 26: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Drug Interactions• Carnitine interacts with pivalate-

conjugated antibiotics such as pivampicillin that are used in the long-term prevention of urinary-tract infections

• Warfarin (Coumadin) is used to slow blood clotting. Acetyl-L-carnitine might increase the effects of warfarin (Coumadin) and increase the chances of bruising and bleeding

• Acenocoumarol (Sintrom) is used to slow blood clotting. Acetyl-L-carnitine might increase the effectiveness of acenocoumarol (Sintrom)

Page 27: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Better Safe Than Sorry• Hypothyroidism. There is some concern that acetyl-L-carnitine might interfere with thyroid hormone.

• Seizures. An increase in the number or seriousness of seizures has been reported in people with a history of seizures who have used L-carnitine by mouth or by IV.

Page 28: Carnitine Tony Bailes DAOM Candidate Summer 2015 SP 6012 Principles of Nutritional Medicine Winter 2014.

Thank you!!!!