Business Plan of Restaurant For Ratodero Dist: Larkana

Deewan Restaurant

Presented To

Sir Suhail Ahmed Shaikh

Mission

Our first responsibility is to the financial well-being of the restaurant. We will meet this goal while trying to consider;

1) The effect of our products on the health and well-being of our customers (and our staff).

2) The impact that our business practices and choices will have on the environment.

3) The high quality of attitude, fairness, understanding, and generosity between management, staff, customers, and vendors

Introduation

• Deewan restaurant, a single unit, medium-size restaurant serving healthy, modern style food & over Solo gal represented the company profile that what company do, & our organization goal is satisfied the customer not only huge profit

Research Work

Research Tool:

• Survey , Interview

Respondents:

• Degree Collage Ratodero

• Govt: Boys High School Ratodero • Oxford Public School Ratodero

• All business Market

Results:

60% (30% Young Generation accept this project 30% which have well educated persons like this project) and 20% of people which are un educated persons they also like the new thing .

Business Description

• Deewan is a reasonable and well structured restaurant.

• We are providing quality food

with a difference.

• It aims to satisfy customer with

Spicy tastes and also aims to

satisfy the customer with mild

tastes.

• Our target market is upper, upper-middle and middle class who want to try out something new, hot and happening.

Business Objectives

Short Term Objectives

• Positioning the restaurant mainly as a spicy restaurant that offers other flavors also keeping in mind different age groups and choices.

• Gain as much market share as possible and break even to recover fixed costs.

Long Term Objectives• Once established, expanding the

growth by opening up franchise. Expanding the business by opening

upper floor. Increasing capacity of the

restaurant for the parties and marriage ceremony.

Current Situation of Market

Hotel in Market

• – Mangi Hotel

• – Hazoor Bux Hotel

Restaurant not available in market

Fast food also not available market

Location Plan

The Nature of an Internal

Audit

-- Strengths Location

-- Weaknesses Environment

Functional Areas of Business

Finance For Restaurant

• For Human resource Requirement total

employed Work 12 and salary 71,500

Profit per Month 114 923 minimum

Capital Requirement

• Total required capital is 17 Lacks

• Ten lacks personal investment OR Capital

We are investing 5 lacks in partnership with

Engr: Saifullah Abro

• • We are acquiring loan 2 Lacks @ 8 % from First woman bank larkana

Products & services

• CHICKEN FRIED RICE

• TIKKA BIRYANI

• STUFFED CHICKEN ROAST

• SHMLA KARHAI

• CHICHEN TIKKA

• CHIKEN HANDI

• WHITE KARHAI

• CHILLI WINGS

• VEGETABLE FRIED RICE

Unique Promotion

• Promotion

1st time in RatoderoDeewan Restaurant going to start lunch box for the employees of all Government and private department we have offered a deal lunch box in starting we surveyed in all departments there is big problem of lunch so we have launched this deal in which we offer only for per person Rs.100 in which we have scheduled different dishes on different days.In which we offer three meal + one dish just like on Monday we offer chicken dish + three meals just like on other day chicken biryani etc and all the employees were mostly agreed on this deal

The Target Mix

• Advertisement

• • Cable TV

• • Newspapers (Regional and local)

• • Bill Boards

The Target Mix

Thank you

• Any Questions