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Breaking the trap: CGIAR experiences in resilience research Alain Vidal Resilience 2014, Montpellier
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Breaking the trap: CGIAR experiences in resilience research

Nov 18, 2014

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CGIAR

Presentation by Alain Vidal, CGIAR Consortium at the Resilience 2014 conference in Montpellier, France.
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Page 1: Breaking the trap: CGIAR experiences in resilience research

Breaking the trap: CGIAR experiences in resilience research

Alain Vidal Resilience 2014, Montpellier

Page 2: Breaking the trap: CGIAR experiences in resilience research

Resilience, cattle and termites

S

S Water depletion, grazing pressure, loss of soil organic matter

Manure applied through night corralling provides a preferred diet for the termites

Wet Season: Dry matter 4.5 T/ha 9 species / m²

Wet Season: Dry matter 0 T/ha 0 species / m²

Page 3: Breaking the trap: CGIAR experiences in resilience research

CPWF’s resilience lens • Facing situations where social-ecological systems trapped on

undesirable low-productive pathways

• Research cannot halt the factors contributing to agricultural land degradation (climate change, population growth, and migration)

• CPWF refocused on increasing the resilience of social and ecological systems through better water management for food production

Page 4: Breaking the trap: CGIAR experiences in resilience research

Regime shifts - moving upwards while preventing falling over the edge

Page 5: Breaking the trap: CGIAR experiences in resilience research

BSMs in the Andes trigger change between alternate resilient states

S

Annual net income: US$ 2,183/ha

Annual net income: US$ 1,870/ha

Conservation agriculture and paramo restoration supported by revolving fund

Farmers‘ insufficient gain and risk aversion: only 11% converted

Revolving fund credit: +180 farmers /year

Potato cropping, grazing pressure, degradation of paramo

Page 6: Breaking the trap: CGIAR experiences in resilience research

Goats markets in Zimbabwe improve farmers’ resilience

S

S Recurrent droughts, increasing climate variability, poor connection to markets

Improved livestock: US$ 50 per goat Goat mortality down to 10%

Rainfed maize cropping: US$16/ha Livestock: US$10 per goat

Local markets Producers self-esteem Improved rangeland production replacing US$15 / goat of stock feed value

Page 7: Breaking the trap: CGIAR experiences in resilience research

Fair enough but…

How about traps ?

Page 8: Breaking the trap: CGIAR experiences in resilience research

Resilience traps identified by CPWF

• Risk traps

High risk situations (eg drought, health risk, financial collapse) reduce internal incentives to invest in the system

• Consumption/production traps

Rate of bio-resources consumption too close to the production rate

Resource mining

Page 9: Breaking the trap: CGIAR experiences in resilience research

Resilience traps identified by CPWF

• Variability traps

Small investments do take place but variability (eg climate) and resulting losses of capital limit development changes

• Resource access traps

Despite high productivity farmers have too small land lots which results in a cap of revenues

Page 10: Breaking the trap: CGIAR experiences in resilience research

Resilience traps identified by CPWF

• Policy traps

Disenabling policies and lack of transparency prevents markets and resources being used effectively

• Cultural traps

Mindsets prevent change, eg “food security means production not income”

Page 11: Breaking the trap: CGIAR experiences in resilience research

Concluding questions

• Are we ready to test how resilience thinking could help stop digging and identify pathways to sustainable intensification?

• Has anyone been successful using a ‘resilience lens’ to get an ecosystem and/or a poor community out of any of these traps?