*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Onions Tomatoes Black Olives Broccoli Avocados Jalapenos Peppers Mushrooms Spinach Artichokes Kalamata Olives
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*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming rawor undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
OnionsTomatoesBlack OlivesBroccoliAvocadosJalapenos
PeppersMushroomsSpinachArtichokesKalamata Olives
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming rawor undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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