1 Bread throughout History 8000 B.C. • Evidence in the Middle East of wheat being cultivated and harvested 6000 B.C. • Fossilized remains of bread loaves were dated to 6000 B.C. • They found naturally fermented flat bread 2600 B.C. • Egyptians leavened bread • Hieroglyphics show breadmaking • Evidence of emmer species of wheat • Egyptians developed 50 types of bread 1000 B.C. Invention of the wheel for grinding wheat into flour 240 B.C. First book of bread formulas