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Using the Stampin’ Up! Stampin’ Trimmer, cut and score a standard 4 1/4 x 5 1/2 card base inCrumb Cake card stock. Adhere a 4 x 5 1/4 piece of Very Vanilla card stock to the card basewith Snail Adhesive.Using the Bouquet Bunch Framelits Dies, Precision Base Plate and Big Shot Die-CuttingMachine, crop two bunches of the small flowers in Very Vanilla and stems in Old Olive, LemonLime Twist and Always Artichoke card stock. TIP: The Big Shot Die Brush makes removal ofthe die cuts from the dies much easier!Stamp three larger flowers and bouquet sleeve from Beautiful Bouquet Photopolymer Stamp Setin Crumb Cake ink on Very Vanilla card stock. Using the Magnetic Platform and Big Shot Die-Cutting Machine, crop images. Wrap Linen thread around the bouquet sleeve and tie in a bow. Add three pearls to flower centers.
Stamp sentiment (Beautiful Bouquet Photopolymer Stamp Set) in Always Artichoke on the lowerright of card base.Assemble flowers and greens using Stampin’ Dimensionals (and Mini Stampin’ Dimensionals)and Snail Adhesive. Adhere bouquet to card base with Stampin’ Dimensionals