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CONSUMER PRICESIN THE UNITED STATES ,
1953-58Price Trends and Indexes
Bulle tin No. 1256\ UNITED STATES DEPARTMENT OF LABOR
) James P. Mitchell, SecretaryBUREAU o f l a b o r s t a t is t
ic s
. A ' Ewan Clague, Commissioner
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U. S. DEPARTMENT OF LABORB U R E A U O F L A B O R S T A T I S T
I C S
W a s h i n g t o n 25, D. C.
Errata Sheet
ELS Bulletin 1256, Consumer Prices in the United States,1953-
58.
Index numbers (191:7-1:9 = ICO) appearing in Tables B -2 , B -l
i , B-5, and C -2 have been revised, as follows:
Tables: B-2, B-U, B-5 . C-2 C-2City: U.S. City A'verage Los
Angeles Los AngelesGroup: Medical care All items Medical care
Revised Revised RevisedDate index index index
1958: Average T O i ^ u nroJune lhli.2 125.5 11:3.8July Hi 5.0
125.7 lUli.3Aug. 11:5.3 125.5 Hill.5Sent. Ui6.5 126.0 ll|li.6Oct.
Hi 7.1 125.9 11,5.8Nov. lhl.h 126.5 11:5.8Dec. 11:7.6 126.5
11:5.8
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CONSUMER PRICES IN THE UNITED STATES1953-58
Price Trends and Indexes
Bulletin No. 1256UNITED STATES DEPARTMENT OF LABOR James P.
Mitchell, Secretary
B U R E A U O F LA B O R S TA T IS T IC S Ewan Clague.
Commissioner
For sole by the Superintendent of Documents, U .S . Government
Printing O ffice , Washington 2 5 , D.C. Price 65 cents
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Preface
n ils b u lle tin presents an a n a lysis o f the trend o f r e
t a il p rio e s fo r the 6 -ye a r period 1953-58, ta b le s o f
indexes and re la te d data fa r these and e a rlie r ye a rs , and
a d e s c rip tio n o f the 1952 re v is io n o f the Consumer
Price Index. B u lle tin 1165 covered the y e a n 1949-52. In 1953,
the Consumer Rrioe Index was rebased from 1935-39=100 to
1947-49=100, and indexes fo r e a rlie r years were converted to
the new base to p ro vid e h is t o r ic a lly eoaparable data. T h
is b u lle tin presents ta b le s o f indexes on the new base not o
n ly fo r the yea rs under study (1953-58), but a lso fo r pre viou
s ye a rs .
A number o f new index groupings were established a t the tin e
o f the 1952 re v is io n and subsequently. Data fo r these new ly
constructed groups are summarised in the ta b u la r summary.
The b u lle tin was prepared by members o f the s ta ff o f the
Bureau's D iv is io n o f P rices and Coat o f L iv in g , under
the general d ire c tio n o f A lla n D. S e a rle , A ctin g C h
ie f, Index Methodology and R eporting Branch. Preparation o f the
b u lle tin waa the re s p o n s ib ility o f Joseph H. Freeman,
assisted b y C a rlyle P. S ta llin g s , E lisa b e th P.
Deutermann, and Charles H. Lewie.
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Contents
US
Preface.......................................................
ii
Price
trends..................................................................
. 1Background........ ............................. ..............
............ 1The economy and pricess 1953-58.**,..................
............. ...... . 1Special groupsi
1953-58........................ ......................... . 4Major
groups of goods and services: 1953-58...... ......................
. 5
Retail prices of food..................
............................... 5Meats, poultry, and fish..........
.......................... . 5Fruits and vegetables..........
7Dairy products................................................
8Cereals and bakery products...... ...........................
8Other foods at boos.............. ...............................
8
Housing.................. 8Apparel......... 9Transportation.
....... ............................................. . 10Medical
care..........................................................
12Personal care............ 13Reading and
recreation.................... ..... .................... 13Other
goods and services................ ......................... .....
13
History, scope,and meaning of the Consumer Price
Index..................... 14Revision of
1934-36........................................................
14World War
II...............................................................
14Postwar revision........ 14Description of old, adjusted, aid
revised series.............. 15The current index..................
..... .............. .......... 16
Technical notes.............. 19The comprehensive revision of
1952........................................ . 19
Revision of housing
concept................................................. 19Revising
the index........................................... .........
19
Revision of city sample........................ ..........*....
. 20Converting expenditure data to index weights..................
..... . 20
General description...........................................
201952 weights............. 21Food and alcoholic beverages.........
.....................
21Automobiles.......................................................
21Television.......... 22Other goods and services*.............
............... 22
Item sample......................... 22CXitlat
sample.................... 22Population
weights........................... 23
Some limitations.............................. ....
23Limitations on use............. 23Limitations of
measurement........................ 23
Relative importance of Consumer Price Index c o m p o n e n t s
. ........... 24Correction procedure for published price indexes
and prioea............ . 27
Brices or indexes for individual items............. 27Subgroup,
group, or all items indexes........ ...... ............ ...... .
27
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Tables
Page
1, Comparison of Old, Adjusted, and Current Consumer Price Index
Series............. 17
2. Family Expenditures and Relative Importance of Consumer Price
Index Components,Selected Periods,
1917-58............................ ......... . 26
Charts
1. Consumer Price Index Selected Croups, Annual Averages,
1935-58......... 2
2. Consumer Price Index Major Groups of Goods and Services,
Ninthly,Deoenber 1952-Deoember 1958................................
. 6
3. Consumer fries Index New and Used Cars, Ninthly, January
1953-Deceaber 1958...... 11
Tabular sunmary............... ......................
................... . 28
Bibliography ... ............ ............. ........ 123
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CONSUMER PRICES IN THE UNITED STATES, 1953-58
Price Treads
In the 12 years preceding 1953, the United States was engaged in
World War II and the Korean conflict and, as a result, experienced
several periods of severe price inflation* Between 1940 and 1952,
annual average consumer prices rose nearly 90 percent (chart 1
)
As the United States increased its armed strength and later
became involved in World War II, consumer prices climbed rapidly
upward* From spring (March) 1941 through May 1943, the Consumer
Price Index advanced 24 percent* However, toward the latter part of
this period, the Government's economic stabilization program began
to take effect and the rate of advance was retarded* Because of the
success of the stabilization program, the period from May 1943 to
June 1946 was one of relatively moderate price advance* Alter July
1946, however, controls were removed and prices soared, rising at
the sharpest rate ever measured by the CPI* Largely responsible for
this rise was the pent-up demand for consumer goods growing out of
wartime shortages, supported by the increase in incomes and
purchasing power generated by Government war expenditures* This
postwar price advance lifted the CPI level more than 30 percent in
a little over 2 years (June 1946-August 1943)*
The inflation was temporarily halted by the recession of late
1943-49* More plentiful supplies and more cautious consumer buying
helped check the price rise* As in the previous recession (1937-38
) 2/, however, the CPI declined only moderately* Between the
September 1948 index peak and February 1950, the subsequent low for
this period, consumer- prices in general fell 4 percent, primarily
because of price decreases of 9 and 8 percent for food and apparel,
respectively* Price movements were mixed, however; partially
offsetting these declines was a steady increase in the costs of the
services, including rent, which responded promptly to the
relaxation of wartime rent controls*
With the outbreak of the Korean conflict in June 1950, prices
moved quickly upward with all groups of goods and services joining
in the rise* Between June 1950 and February 1951, the CPI advanced
8 percent or at a rate of 1 percent per month* After February 1951,
the effects of the General Ceiling Price Regulation (GCPR) of
January 25, 1951, placing controls over most prices, began to be
felt and, from February through December 1951, the rate of advance
was slowed, prices rising about 3 percent or 0*3 percent per
month*
The year 1952 was one of comparative price stability* With the
immediate crisis past by early 1952, it was possible to relax price
controls gradually* Despite the loosening of controls, the index
rose less than 1 percent over the year, December 1951-December
1952*
The Economy and P r ^ s.l. 1953-58
During the years 1953 through 1958, America experienced a
peacetime economic expansion, twice interrupted by recessions once
in 1953-54 and again in 1957-58* Over the entire 6-year period
(December 1952-December 1958), the CPI rose 8*4 percent* During the
first 3 years, there was almost complete price stability, but
during the last 3-year period there was a renewed price rise*
Between December 1952 and December 1955, the index advanced only
0*5 percent* j^ From December 1955 to December 1958, however, it
rose 7*8 percent*
JJ See Bureau of Labor Statistics Bulletins 710, 966, and 1165
for detailed analyses of price trends during the years 1941-52*
2J For a discussion of the 1937-38 recession and the CPI, see
The Consumer Price Index in the Business Cycle, by Ewan Clague (in
Monthly Labor Review, June 1958, pp* 616-620)*
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In J u ly 1953, the Korean truce was signed and w ith i t cane a
sharp reduction in defense expenditures. J u ly 1953 narked the
peak o f the Korean period business cycle 2/ and inm ediately th e
re a fte r the "adjustment" o r "recession" o f 1953-54 ensued.
A8 in the short recessions o f 1937-38 and 1948-49, during the
1953-54 economic downturn, in d u s tria l production declined sh a
rp ly (about 10 percent} but no such sharp declin e was evid en t
in the general le v e l o f consumer p ric e s , j j Food p rice s
weakened n o tice a b ly in la te 1954 and during 1955, but the re
s t o f the index was q u ite firm throughout the whole p eriod .
One o f the p rin c ip a l fa c to rs responsible fo r the seeming
in s e n s it iv ity o f the o v e ra ll index to the 1953-54
downturn was the uninterrupted r is e in the p rices o f s e rvic e
s .
During 1955, consumer prices demonstrated their insensitivity
and tendency to lag on the "upturn" just as on the "downturn,"
during sudden changes in economic cycles. The Federal Reserve Board
index of industrial production climbed steadily in the fall of
1954, reaching its former (July 1953) peak by the spring of 1955,
and then continued upward to establish further highs in the fall of
1955. The CPI, however, rose only 0.3 percent from December
1954-December 1955* In the face of steady increases in the price of
services (up 2 percent over the year), it was primarily the drop in
food prices that held the total index virtually stable. Price
declines for durables, e.g., automobiles, appliances which were
becoming increasingly subject to discounting also contributed
toward this stability.
The year 1956 saw the end of the relatively long period of price
stability that began in 1952. The Consumer Price Index declined 0.1
percent in January of 1956 and held even in February, but during
the last 10 months of the year it rose 3 percent. Only in August of
that year when food prices dropped sharply from their seasonal
peak, was the rise interrupted. The 0.2-percent drop in August was
to be the last decline in the CPI for the next 2 year3.
The renewed vigor of the climb in consumer prices in 1956 was,
to a large extent, based upon two price developments: First, food
prices, which in February 1956 had reachedtheir lowest point since
December 1950, moved rapidly upward; and second, the prices of
durable commodities, which had been declining since 1952, held
relatively firm during most of 1956 and then registered their usual
fall spurt with the introduction of higher priced, new~model cars
in October. The relative firmness in durables in 1956, before the
seasonal spurt, was in part due to a steadying in appliance prices.
These factors added to the continuing increases in the cost of
services, upset the balance that had been responsible for the
stability in the CPI over the preceding years, and initiated a rise
that continued through July 1958 despite the occurrence of the
recession of 1957-58. Services and food played a dominant role in
the continuing climb of the CPI through 1957 and the spring of
1958.
August 1957 marked the peak of another business cycle. The
economy then turned downward and the recession of 1957-58 followed.
In the 6 months from October 1957 to April 1958, unemployment
nearly doubled, and the Federal Reserve Board index of industrial
production fell more than 10 percent. In April, the seasonally
adjusted rate of unemployment stood at 7.5 percent of the civilian
labor force, the highest rate in the postwar period. Yet in these 6
months, the CPI rose 2 percent. 2/ Although as already mentioned in
the discussion of prior recessions, consumer prices normally lag
and are little affected by short-nan cyclical changes, regardless
of intensity, there was a significant difference this time. During
the previous periods of economic decline, any weakness in prices
tended to be most evident in the food category. During the 1957-58
downturn, the food component played a major role in forcing the
index upward in the face of the business decline. This reversal of
the usual pattern was due primarily to two distinct causes: First,
the effects
2/ Defined by the National Bureau of Economic Research. j j
Clague, op. cit., Monthly Labor Review, June 1958.y ibid.
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of abnormally bad weather during the winter of 1957-58, which
destroyed much of the fresh fruit and vegetable crops and hence
forced prices of these items upward; and second, longer range
factors which encouraged withholding of cattle and hogs from market
and thus pushed up meat prices* 6/ Contributing to the rise in the
index was the upward pressure of these food prices during this
period coupled with the continued climb of the services group*
The CPI reached an all-time high (123*9) in July of 1958* Then
in August as the result of a sharp drop in food prices, the index
registered its first decrease since August 1956, dropping 0*2
percent* For the next 2 months (September and October), prices on
the average remained unchanged due to the effect of further
declines in the foods group offsetting increases in other
components* In November, prices rose 0*2 percent to equal the July
high, because of the seasonal effect of the introduction of higher
priced, new-model automobiles But at the year*s end, December 1958,
the CPI dropped back 0.2 percent as the result of a further decline
in food and minor decreases in several other groups*
Over the second half of 1958 (since June), consumer prices
registered no net change; temporarily, a new price stability had
been established*Special Groups; 1953-58
The "all items" CPI is subdivided according to two systems: (l)
commodities versusservices, i.e., the so-called "special groups,"
and (2) specific end use, i.e*, the so-called "major groups" (food,
housing, apparel, etc*)* In the special groups, the two broad
categories, commodities and services, are further divided into such
subcategories as nondurable commodities, nondurable commodities
less food, durable commodities, etc*; services are divided into
household operation services, transportation services, medical care
services, etc* 2/
The special groups originated out of the need for groupings of
CPI items that could be more readily related to trends of other
economic indicators, e*g., wholesale or primarymarket prices, the
Department of Commerced general business indicators, the Federal
Reserve Board index of industrial production, etc. Price movements
among the principal special groups core shown in chart 1, which
plots the movement of selected special group indexes from the year
1935 (the first year for which such indexes are available)
forward.
The most significant movements among the special groups over the
years 1953-58 were the strong, steady rise of prices in the
services category and the weakness of durable commodities* During
the previously described periods of wartime and immediate postwar
inflation, services, though moving upward, did not register
increases of the amplitude recorded for commodities--between 1940
and 1952, peryices rose 48 percent as against an increase of 114
percent for commodities However, in the 6 years, December 1952
through December 1958, while commodities were rising only 4
percent, the cost of consumer services rose 18 percent* In this
same 6year period, prices of durable commodities fell 1
percent*
All major components of the services group contributed to its
sustained upward movement* Over the period December 1952 through
December 1958, rents, which had already been partially freed from
controls prior to 1953 and which were almost completely
decontrolled after the summer of 1953, rose 15 percent.
Transportation services advanced 23 percent, led by a 32-percent
increase in public transportation (mostly local transit fares)*
Medical care services increased 25 percent with all its component
elements contributing,i.e*, professional services (doctor, dentist,
optometrist, etc*), hospital rates, and group hospitalization
insurance* These individual items along with others are discussed
in more detail in the following sections of the bulletin.
6/ Fo r more d e ta il see sectio n on Foods, p. 5#2/ Indexes fo
r "special groups" from 1935 to 1958 are shown in the ta b u la r
summary,
ta b les B4 and B5*
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The almost uninterrupted rise in the services group (it advanced
every month during the 6-year period except for March 1956 when it
dropped 0.1 percent, and June and September 1958 when it held even)
was in large part responsible for the insensitivity of the CPI to
the two economic recessions that took place during the 6 years*
Because many services are strongly influenced by custom (e.g.,
various professional and personal care services) and a number of
others are specifically regulated by public authority (e.g., gas
and electricity, public transportation, telephone, postage, etc.),
they are not readily affected by short-run changes in the
economy.
Durable commodity prices declined about 1 percent over the 6
years, December 1952-December 1958. During the first 3 years,
December 1952-December 1955, they fell almost 8 percent and were
one of the factors which helped offset the increase in service
prices, thus contributing to the stability of the overall index
during those years. The story of the decline in durables prices
centers primarily around the drop in automobile prices during the
years 1953 through 1955, and the decrease in appliance prices
during most of the 6-year period ending December 1958. This story
involving consideration of the application of discounting
techniques in the sale of new automobiles and the emergence of the
so-called ''discount house" in appliance merchandising is discussed
in later sections dealing with these specific items.
The nondurables less food group encompassed such a diversity of
price movements among its various items during the years 1953-58
that their story is best told in the discussion of individual
"items" in the sections that follow. Food is in itself a major
group and is analyzed separately in detail.
Major Groups of Goods Sargisesi__1222::2gRetail Prices of Food*
Retail prices of food moved upward between December 1952 and
December 1958 but exhibited marked seasonal price fluctuations. In
December 1958, they averaged 4.3 percent higher than in December
1952, and 1.8 percent above the post-Korean peak reached in August
1952. By July 1958, they had reached a new peak 4*4 percent above
August 1952. However, between July and December 1958, food prices
fell 2.5 percent. The trend of food prices was slightly downward
during 1953, 1954* and 1955, and along with the decline in the
prices of durable commodities, helped partially to offset the
upward pressure of rising service costs on the overall index during
these 3 years# During 195o, 1957, and 1958, however, the trend was
upward# Prices of food as a whole reached their lowest point for
this period in February 1956 (6#7 percent below August 1952) and
then began a fairly steady rise#
The following tabulation gives percent changes for food and its
major components for selected periods:
Aug. 1952 Aug. 1952 Feb. 1956 Dec. 1952to to to ' to
Group J22S Feb. 1956 Hites,* 122STotal
food-------------------------- + 1.8 - 6.7 + 11.9 + 4.3
Food at home---------------------- + 0 .2 - 8.1 + 12.5 +
2.6Cereals and bakery products----- - + 14.0 + 5.3 + 6.9 +
13.8Meats, poultry, and fish ---- - - - 5.4 - 21.6 + 27.4 0Dairy
products ----- ---- + 3.0 - 3.3 + 4.8 + 1.4Fruits and
vegetables--------------- + 1.2 - 4.5 + 16.4 + 3.7Other foods at
hone------------- - 2.1 - 3.1 + 2.0 + 0.1
Meats. PpwltFYt ft*** Fish. Average prices of meats, poultry,
and fish declined sharply from their August 1952 peak (19.4 percent
above the 1947-49 average) to a level 22 percent lower by March
1956, and then rose markedly during 1956, 1957, and the first 7
months of 1958. By July 1958, they were back up to 19.2 percent
above the 1947-49 average
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CONSUMER PRICE INDEXMajor Groups of Goods and Services
INDEX (1947-49 = 100)December 1952-December 1958
1952 1953 1954 1955 1956 1957 1958UNITED STATES DEPARTMENT OF
LABORBUREAU OF LABOR STATISTICS
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and only 0.2 percent below the August 1952 peak. From. July to
December 1958, however, they dropped 5.2 percent and thus, at the
year*s end, the meat, poultry, and fish index was 5.4 percent below
the August 1952 peak and at exactly the same level (113*0) as it
was in December 1952.
The behavior of prices was different for beef and veal, pork,
and poultry. Beef ani veal had quite sharp and contrasting upward
and downward movements, while poultry moved rather steadily
downward. At the beginning of 1953, beef and veal prices were
declining rapidly from 1951 levels, which were more than 30 percent
above the 1947-49 average.Record production caused prices to
continue steadily downward through March 1956, but, as farmers cut
down on their herds in response to the low prices, the number of
cattle available for market decreased. Because of the resultant
short supplies, prices turned up sharply, rising more than 36
percent from March 1956 to June 1958. From the June 1958 peak, beef
and veal prices fell for 3 months and then rose during the last 3
months of the year; at the end of 1958, they were 1.3 percent below
the June level.
Pork prices, in contrast, began a substantial rise in 1953 in
response to decreased production, reaching a peak in May 1954 of 22
percent above the 1947-49 average, at a time when beef and veal
prices were below the 1947-49 base. As production increased under
the encouragement of large supplies and low prices of corn for
feed, pork prices dropped sharply. By December 1955, they were 29
percent below the May 1954 peak. They turned up in 1956 and 1957
and rose sharply in 1958 through July. However, during the last 5
months of 1958, pork prices dropped 9*4 percent.
Poultry prices responded to record supplies resulting from the
rapid growth of the commercial broiler industry, declining more
than 30 percent from December 1952 to December 1957. In the first
half of 1958, poultry prices turned up despite record supplies
because of demand for poultry as a substitute for high priced red
meats. In the last half of the year, however, these record supplies
made themselves felt and poultry prices declined in every month
except one.
Fruits and Vegetables. Fruits and vegetables, as usual,
exhibited sharp upward and downward price fluctuations depending
upon the availability of supplies. During 1953, 1954, and 1955,
price changes were generally seasonal in character, but unfavorable
weather caused shortages in 1956 and again in 1958 and unusually
sharp price rises occurred.Average prices were up 3*7 percent from
December 1952 to December 1958.
Prices of fresh fruits and vegetables during 1953-55 averaged
somewhat below 1952, reaching summer peaks each year about 20
percent above the 1947-49 base. In July 1956 and July 1957, they
reached peaks considerably higher, while freezing weather in
Florida in December 1957 brought especially sharp price rises and
seasonal peaks occurred several months early in 1958.
The precipitate drop in the price of potatoes from $1.31 for 15
pounds in July 1952 to 64J cents in March 1954 was one of the major
influences in the 1953 decline. With adverse weather in growing
areas, potatoes jumped to a level in May 1955 almost as high as in
July 1952, and to $1.74 for 15 pounds in July 1956, the highest
price on record.
Prices of other fresh fruits and vegetables responded to varying
supplies. Tomato prices jumped 29 percent in the month of March
1956 to an average of 42 cents a pound, dropped to less than 17
cents in September 1956, and reached 46 cents a pound in April
1958. Green beans were very high priced and unavailable in many
stores in early 1958 as a result of damage to the Florida crop.
Apples rose to a peak level of 23 cents a pound in 1957. Oranges
were unusually high priced in 1958 because of the serious damage to
the Florida crop. In July 1958, they sold at 80 cents a dozen and
reached 87 cents a dozen in September and October before dropping
off. Beaches were scarce in 1955 because of virtual destruction of
that year *s southeastern crop. In July 1955, they averaged 31
cents a pound compared to only 17 cents
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ig"July 1958, due to a good crop in the latter year.
Processed fruits and vegetables exhibit less marked price
fluctuations than the fresh items. They decreased slightly during
1953-54 in response to large packs, began a steady rise in early
1955 which lasted well into 1956* and then turned down until
mid-1957.In 1958, prices of frozen orange juice rose markedly as a
result of persistently strong demand in the face of shortages of
fresh oranges, reaching 29 cents for a 6-ounce can.Canned orange
juice also increased in price but by a smaller amount. In December
1958, frozen fruits and vegetables averaged 22 percent above
December 1952, and canned fruits and vegetables, 10 percent.
Dairy Products- Dairy products dropped 8.7 percent in price from
December 1952 to June 1954# with a sharp drop in early April 1954
as a result of the reduction in support prices from 90 to 75
percent of parity, and the increase in production. Prices rose in
subsequent years, partly as a result of Government efforts. In
December 1958, prices averaged 11.1 percent above June 1954*
i
Cereals and Bakery Products. Unlike other food groups, cereals
and bakery products moved upward in price by small amounts but
rather steadily, from December 1952 to December 1958. The total
increase over the period was 13.8 percent. The steady rise was
largely the result of higher manufacturing and operating costs.
Other Foods at Home. The other foods at home group, which
includes coffee and other beverages, fats and oils, sugar and
sweets, eggs, and other miscellaneous foods, showed fairly sharp
price fluctuations over the period due to changes in the prices of
eggs, but relatively little distinct trend. From December 1952 to
December 1958, average prices rose only 0.1 percent.
Egg prices dropped sharply during 1954 as a result of abundant
supplies. Egg production in 1954 was nearly double that of 1935-39#
reflecting developments in nutrition and methods of raising
poultry, and rose to even higher levels in following years. In
January 1955# prices averaged only 52 cents a dozen, and in June
1957, 48 cents a dozen.By June 1958, the low point for the year,
prices had increased somewhat to 55 cents a dozen.
From an average price of 87 cents a pound for bag and can coffee
combined in December 1952, prices rose sharply to an all-time high
of $1.23 a pound in August 1954 because of frosts and drought in
Brazil. As a result, consumers shifted to instant coffee, tea, and
other substitutes, and prices declined, by June 1955# to an average
of 89 cents or a little less than $1 a pound for vacuum pack
coffee. Greatly increased planting of trees was reflected in price
decreases beginning in the second half of 1957 and by December1958,
coffee prices had declined below the December 1952 level.
Housing- The CPI housing group includes residential rents and
all items of expense connected with the acquisition and operation
of a home. Subgroups of this index are rent, other shelter costs,
gas and electricity, solid fuels and fuel oils, housefurnish-ings,
and household operation. Due to the comprehensive nature of the
housing group, whichencompasses a variety of durable and nondurable
commodities and services, there are often important differences in
price movements within the group.
Two-thirds of the items included in housing costs in the CPI are
consumer services, such as rent, charges involved in purchasing a
home, and home maintenance and repair items. Their steady upward
trend was largely responsible for the 10-percent increase in total
housing costs during the 6 years, December 1952 through December.
1958. Housing costs to the consumer rose 2.1 percent in 1953
(December to December) but increased less than 1 percent per year
in 1954 end 1955. The climb accelerated in 1956, and the following
year, and leveled again through 1958.
Underlying the sharp increase in housing costs in the beginning
of the 6-year period was the rise in residential rents, as Federal
wartime controls were completely lifted in July 1953 and rapid
local decontrol followed. The increase in rents between
December
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1952 and December 1953 was equal to more than one-third (38
peroent) of the 14.9-percent increase which occurred over the
entire 6-year period. The 5.7-percent advance in rents between
December 1952 and December 1953 was followed by an average annual
(December to December) increase of 1.7 percent in the next 5
years.
On a national average, the cost of buying a home rose moderately
during the 1953-58 period, although about a third of the index
cities reported lower costs. For the Nation as a whole, the 6-year
(December 1952-December 1958) increase in mortgage interest rates
was about 14 percent, and a very large part of this occurred
between mid-1956 and raid-1957, in response to a tighter Government
credit policy.
Homeowners' maintenance and repair expenses climbed a total of
17 percent over the 6 years, December 1952 to December 1958. The
services associated with maintenance and repair, such as
repainting, refinishing floors, and reshingling roofs, advanced
more than twice as much as did the prices of commodities used in
maintaining and repairing a house (house paint, porch flooring,
water heaters, kitchen sinks, and faucets).
From December 1952 to December 1958, the family bill for gas and
electricity rose11.9 percent. The gas increase, however, was five
times larger than that of electricity,20 percent and 4 percent,
respectively. Although prices of home fuels naturally vary with the
seasons, the trend has been upward. Coal prices were higher, with
bituminous rising considerably more than anthracite. The fuel oil
price increase, a total 13.5 percent over the period, was
precipitated by the Suez crisis in the summer of 1956.
In contrast to most housing expenses, prices of housefurnishings
were lower in December 1958 than in December 1952, by 4.3 percent.
They were relatively stable during1953 but declined steadily in the
next 2 years with intensified competition and price cutting in the
retail appliance market. Brices steadied in 1956 and 1957 and again
drifted lower in 1958.
The price fluctuations of individual housefurnishings items were
varied. The major cause of the general decline was the drop in
appliance prices (15 percent) over the 6-year period, December 1952
through December 1958. This trend was due primarily to the radical
change in retail merchandising of appliances. Discount houses made
inroads into the market and competition for customers became
severe. Regular outlets that did not give reductions from list
prices were caught, at first, between the discount houses and the
need to maintain their prices under so-called "fair trade"
statutes. From 1955 to 1957, manufacturers gradually dropped fair
trade pricing and discount competition intensified. Appliance
prices steadied somewhat during the latter part of 1956 and in
1957, but fell again during the first half of 1958.
The furniture and bedding index decreased 0.3 peroent from
December 1952 to December 1958. Slices for these items declined 3
percent from December 1952 to June 1955 and showed a subsequent
increase of 4.3 percent from March 1956 to June 1957, partially in
response to higher labor and material costs (especially steel), and
freight rates. The pressures of consumer demand arising during the
general boom in the sales of household durables also were partly
responsible for the price increases during this period.
Until 1955, textile housefurnishing prices fell from peaks
reached during the Korean conflict, led by a 19-percent drop in
sheet prices between the end of 1952 and September 1955. Textile
items strengthened slightly the next year and remained fairly
steady through 1958. Floor coverings rose in price through 1957 as
material and other costs increased, though prices in 1958 were
reduced.
Apparel, December 1952, apparel prices had declined 3.8 percent
from the high point in the fall of 1951 during the Korean conflict.
Only relatively small changes in prices occurred during the
following 6 years. There was a downward drift in prices for about
2& years, except for the usual fall increases. This slow
downtrend was reversed in the fall of 1955 and by October 1956,
apparel prices were 2.1 percent higher than in
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October of the preceding year* Some lesser increases occurred
during 1957 but in 1958 apparel prices were almost stable (except
for seasonal influences), primarily due to an adequate supply of
clothing and limited increases in manufacturing costs* Over the
6-year period from December 1952 to December 1958, the average
increase for apparel was 2*3 percent, the smallest Increase shown
for any of the major groups*
Among the apparel subgroups, the only significant departures
from this general trend were for prices of footwear and of apparel
made of rayon or other manmade fibers*
Footwear prices, after declining 4*8 percent from a high point
in October of 1951 to a low in January 1953, edged up slowly until
the fall of 1955* From September 1955 to December 1956, prices rose
7*0 percent, reflecting higher wholesale prices for leather and
higher operating costs* During the next 2 years, the rate of
increase was considerably slower* In December 1958, footwear prices
were 3*2 percent higher than in December 1956, for a total increase
over 6 years (December to December) of 14 percent*
In contrast to footwear, prices for apparel made of rayon and
other manmade fibers declined slowly but almost continuously over
the 6 years from December 1952 to December 1958, aside from some
fluctuation due to seasonal factors* Although most of these
commodities participated in the decline for a large part of the
time and were lower in December 1958 than in December 1952, the
major factor was the persistently lower prices for nylon hosiery*
By the end of 1958, nylon hose prices were 15 percent lower than 6
years earlier* In addition, rayon and nylon slips and nightgowns
had only small price increases during the upturn in 1955 and then
remained stable or were further reduced* Since women1 s and girls1
apparel of manmade fibers are more important in the index than
similar apparel for men and boys, the lowered prices for these
articles was the main reason for a small decrease for women *s and
girls* apparel for the 6-year period* All men*s and boys* apparel
increased 0*9 percent, and all women*s and girls* decreased 0*2
percent from December 1952 to December 1958*
Brices of wool and cotton apparel went down slowly during 1953
and 1954* Both classes then showed general increases of moderate
amounts until 1958, when some decreases were reported* From
December 1952 to December 1958, the increase for wool garments
amounted to 2*6 percent and for cotton apparel, 3*9 percent*
Transportation. The transportation group includes both public
and private transportation* Public transportation is comprised of
city bus, streetcar, and subway fares, and railroad coach fares*
Private transportation includes prices paid for new and used cars,
gasoline and motor oil, tires, automobile repairs, insurance, and
registration fees*
The overall transportation index remained relatively stable from
1952 to mid-1956 and then moved firmly upward to the end of 1958*
Over the 6 years from December 1952 to December 1958, the cost of
public transportation increased about 32 percent, while the price
of private transportation rose a little more than 9 percent*
The advances in local transit and railroad fares resulted from a
combination of increased operating costs and a decline in
patronage* Nationwide population movements to suburbs and a
concomitant preference for private transportation caused a decline
in the use of existing methods of service so that companies were
unable to sustain profitable operations without substantial fare
increases*
Within the private transportation subgroup, dealers* selling
prices of new cars averaged 13*5 percent higher in December 1958
than in December 1952. (See chart 3.) This price increase did not
reflect higher prices resulting from voluntary quality upgrading by
consumers, such as the increasing preference for 8-cylinder cars,
automatic transmissions, etc* It did, though, reflect price
increases attributable to the introduction of certain design and
styling features, such as wider windshields, increased use of
chrome, etc*
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Chart 3.CONSUMER PRICE INDEX
New and Used CarsJanuary 1953 - December 1958
UNITED STATES DEPARTMENT OF LABORBUREAU OF LABOR STATISTICS
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Each fall, as new model cars were brought on to the market, the
new car index registered a seasonal increase* Then as the model
year progressed, dealers tended to grant price concessions*
Reported prices after June 1954 reflected the growing practice of
larger price concessions as the model year progressed*
In the 6-year period (December 1952-December 1958), the volume
of new car purchases moved inversely to price* Sales of new
automobiles rose steadily to a record high in 1955, a year in which
production reached a peak of 8 million cars* However, prices of new
automobiles declined 2*8 percent between December 1952 and December
1955* In 1956, though, purchases were not quite as great as in the
year before* Demand also dropped sharply in the winter of 1957-58.
As of December 1958, however, prices of new cars were 16.7 percent
higher than in December of 1955*
Used car prices first appeared in the revised index in January
1953* They declined sharply until March 1956 when prices were a
little more than 30 percent below the January 1953 level. This drop
occurred as automobile ownership grew from an average of slightly
less than one car per household in 1952 to 1*12 in 1957, 8/ and was
indicative of a growing consumer preference for new rather than
used cars* From the summer of 1956 to autumn 1957, prices
strengthened, declined in the disappointing market of the following
winter, and resumed their climb at a more rapid rate to the end of
1958* At this point, used car prices were still 10 percent below
their level at the beginning of 1953*
Rising labor and other operating costs were mainly responsible
for the 21 4-per- cent increase in automobile repair charges over
the 6-year period (December 1952-December 1958)* A small rise in
prices of tires despite a much larger increase in wholesale prices
was due to an extremely competitive market to which retailers
responded with trade-in allowances, "sale" prices, and discounts
from list prices* Auto insurance rates increased moderately until
1958, when the rising cost of claims precipitated a 10-percent rate
increase in the first quarter (from December 1957 to Ifarch 1958).
Registration fees averaged 18*9 percent higher in 1958 than in
1953, with States increasing their charges as new cars became
heavier and more powerful*
Gasoline and motor oil, the most important of the automobile
operating expenses, were both considerably higher in December 1958
than they were 6 years earlier. Oil prices were persistently strong
but the gasoline prices moved erratically as a result of tax
changes political disturbances in the Middle East* The Federal
gasoline tax of July 1, 1956, raised average prices more than 3
percent and State increases were comparable. When the Suez Canal
closed in November of 1956, American producers geared production to
satisfy probable European requirements* Then when the Canal opened
sooner than expected, stocks were overexpanded* Also at that time,
there occurred a reduction in the growth rate of U*S* consumption.
As a result, price wars flared in many areas of the country as
operators tried to move their stocks*
Modi cal Care, In the 6 years, December 1952 to December 1958,
the medical care index increased 23*5 percent* During this period*
all of the medical care items rose, although the degree of price
movement varied widely* In December 1958, group hospitalization
premiums, reflecting the advance in hospital rates, were higher by
49*1 percent than 6 years earlier; whereas the optometric
examination and eyeglasses advanced only 5*2 percent. Hospital
rates increased 40.2 percent during the same period, as labor and
operating costs continued to mount* Physicians * and dentists1 fees
also increased 21*3 percent and 16*1 percent, respectively. Prices
of prescriptions and drugs rose 11.9 percent as higher production
and distribution costs were passed on by the manufacturers*
When price changes for the various physicians1 services are
compared, the
8/ Estimated from Automobile Facts and Figures, Mctor Vehicle
Registrations in U.S*, (p* 18), 1958 Edition Automobile
Manufacturers Association*
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differences are not quite as marked, ranging from a rise of 26*1
percent for an obstetrical case to 6.1 percent for an appendectomy.
Physicians* office and house visits advanced 22.3 percent and 23*5
percent, respectively, and a tonsillectomy was higher by 14*9
percent.
In the 6-year period (December 1952-December 1958), the annual
(December-to- December) increase for the medical care index
averaged 3*9 percent. The smallest increase was 2.2 percent in
1954* due to the smaller-than-average increase for medical services
other than hospital rates and group hospitalization premiums. The
largest annual increase was reported in 1958 with group
hospitalization higher by 10.8 percent and hospital rates by 3#9
percent, resulting in an overall annual, increase of 4*6 percent
for medical care.
Family expenses for personal care, which include such items as
men's haircuts, beauty shop services, and toilet articles, advanced
a total of 15 percent from December 1952 to the end of 1958. An
important factor in the persistent price advance was the fact that
half of the personal care items are services. The personal care
price trend generally paralleled that of all services in the CPI
for much of the 6-year period.A major cause of the price increase
for personal care was the advance in men's haircuts, which were
priced 24 percent higher in December 1958 than 6 years earlier.
Beauty shop services rose about 19 percent during the same period,
reflecting price increases for such items as shampoo and wave set.
Toilet goods price movements were mixed but in general they were
higher.
RsfitfUftfl ftrci Recreation. The cost of reading and recreation
to the urban family rose only 8.2 percent between December 1952 and
the close of 1958, slightly less than the average of all consumer
prices. Prices fell slightly from December 1952 to the summer of
1955 and remained fairly stable until the following summer, but in
the next 2- years (June 1956 to December 1958), they rose almost 9
percent. Within the group, there were divergent movements:
Commodities declined while services increased. Prices of
televisionsets, affected by competition between discount houses and
regular outlets, dropped almost 7 percent between December 1952 and
the end of 1958. In contrast, movie admissions rose28.9 percent in
the same period. To combat declining attendance, theaters
introduced special features and improved screens and techniques. To
offset the resultant increased costs, they raised prices. Newspaper
prices increased sharply after remaining relatively stable for a
number of years. By December 1958, newspaper prices had increased
19*7 percent over the December 1952 levels.
Other Goods and Services. During most of the 6-year interval,
from December 1952 to December 1958, other goods and services,
which consist primarily of tobacco and alcoholic beverages, moved
similarly to the total CPI, increasing almost 10 percent. Prices of
alcoholic beverages did not advance as rapidly as prices of tobacco
products. Cigarette prices rose 16.3 percent, reflecting
industrywide price increases in February 1953 and June 1957. Higher
manufacturing costs and increased State taxes contributed to price
increases for both alcoholic beverages and tobacco.
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H is to ry, Scope , and Meaning o f the Consumer P rice
Index
The Bureau o f Labor S ta tis tic s ' Consumer P rice Index
measures changes in re t a il p ric e s o f goods and se rvice s
purchased by c it y wage-earner and c le ric a l-w o rk e r fa m
ilie s .I t is an index o f p rice change, and th e refore does not
in d ica te changes in the kinds and amounts o f goods and se rvice
s fa m ilie s buy o r the to ta l amounts fa m ilie s spend fo r
liv in g , o r d iffe re n ce s in p rice le v e ls o r l iv in g
costs in d iffe re n t places.
The Consumer P rice Index in ro u gh ly i t s present form was f
i r s t published in 1921 w ith data back to 1913* The basic
features o f the e a rly 11 c o s t-o f-liv in g ' in d e x, as the
s e rie s was then known, included: ( l) An index designed to
measure changes in p rice s paidb y a sp e c ific population group
urban wage-earner fa m ilie s ; (2) a n a tion a l " a ll items'*
in d e x, published re g u la rly , based on a c it y sample re p
resen ta tive o f a l l U .S. c it ie s included in the scope o f
the measure ( in it ia lly the index was lim ite d to la rg e c it
ie s ) ; (3) a w eighting stru ctu re which represented the re la
tiv e importance o f item s in the ty p ic a l wage-earner and c le
ric a l-w o rk e r fa m ily consumption p a ttern as d erived from
consumer expenditure su rve ys; and (4) system atic c o lle c tio n
o f p ric e s from r e t a il stores and se rvice establishm ents t
y p ic a lly patronized by the "index fa m ilie s" .
The CPI, as published in 1921, was based on data developed from
surveys o f fa m ily expenditures during the years 1917 to 1919* D
e ta ils o f cost o f goods in the fa m ily "market basket" were
obtained from 12,100 wage-earner and c le ric a l-w o rk e r fa m
ilie s in 92 in d u s tria l centers* P rice data were co lle cte d
re g u la rly fo r about 145 commodities, and se rvic e s and
indexes were constructed fo r 32 c it ie s and fo r the U .S. as a
whole. Two other c it ie s were added la te r and the 3 4 -c ity
sample was maintained u n t il the re vis io n o f the index in
1952. The base period o f the e a rly CPI was 1913=100, la te r
changed to 1923-25=100.
R evision o f 1934-36. In 1934 through 1936, the Bureau
undertook a comprehensive fa m ily expenditure su rvey and In s
titu te d marked improvements in methods o f c o lle c tin g r e t
a il p rice s. The su rvey covered buying patterns o f n e a rly
14,500 fa m ilie s in 42 c it ie s , each w ith a popula tio n o f
50,000 o r more. The 1934-36 su rvey revealed th a t expenditures
fo r food, housing, and c lo th in g had a l l changed m arkedly in
the kinds o f goods purchased and in d o lla r volume as a percent
o f to ta l fa m ily Income and expenditure. The re s u lts o f the
survey were used to rew eight the in d e x. Sim ultaneously, new
commodities were added and the base period sh ifte d to
1935-39=100. A s ig n ific a n t development was the in it ia t io
n o f p ric in g according to predetermined q u a lity d e sc rip
tio n s. The work o f re vis io n was completed in 1940.
W orld War I I . During World War I I , the Bureau attempted to
take account o f the e ffe c t o f shortages, ra tio n in g and p
ric e c o n tro l, and q u a lity d e c lin e s, on r e t a il p
ric e s . Proper allowance fo r q u a lity change could not be
made, however. No s a tis fa c to ry method e xiste d f o r
measuring "black market" p ric e s , which apparently were frequent
during th a t p e rio d . The Bureau was able to re vis e the l i s
t o f a rtic le s p ric e d , however, and take cognizance o f the
e ffe c t o f ra tio n in g b y s h iftin g the importance o f
weights f o r c e rta in fo o d stu ffs (meat and sugar, fo r
example). Wartime product sp e c ific a tio n s replaced those o f
peacetime, c o lle c tio n o f re n t inform ation d ire c t ly
from tenants was in s titu te d , and oth er changes were made to
meet the w art line s itu a tio n .
Postwar R e visio n . In 1949, the Bureau o f Labor S ta tis tic
s commenced a 3 -yea r program to re vis e the in d e x. Before th
is was completed, however, the Korean c o n flic t occurred in 1950
and i t was decided th a t immediate changes in the index were
necessary, even though based on Incomplete survey re s u lts .
Consequently, an "interim adjustment" was made, using inform atio n
then a va ila b le and embracing (1) re vis io n o f c it y
population weights using 1950 Census
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data; (2) co rre ctio n o f the re n t index fo r the "new u n
it b ias," 2/ to take account o f the re n t d iffe re n tia l
between housing constructed prewar and postwar (Vorld War I I ) ;
(3) additio n o f soae 25 new ite a s ; and (4) re vis io n o f w
eights fo r groups o f ite a s and fo r sone co a n od ities.
Meanwhile, the 3 -yea r comprehensive re vis io n program
continued and was completed in December 1952. The index base was sh
ifte d to 1947-49=100. New w eights representing 1951-52 spending p
a tterns were derived from the 1950 consumer expenditure study* T h
is re v is io n o f the market basket was the f i r s t basic step
in re vis io n o f the CPI.
An in te g ra l p a rt o f th is re vis io n was a complete
reexam ination o f the c it ie s chosen fo r in c lu sio n in the
to ta l C PI. The form er index represented o n ly la rg e c it ie
s , but the re vise d index is based on a s c ie n tific a lly
chosen sample o f 46 urbanised areas, includin g la rg e , m edium
-site, and small c it ie s w ith more than 2,500 p op ulation.
IQ/
The fo llo w in g ta b u la tio n shows the expenditure bases fo
r weights in the o rig in a l index and in each m ajor re vis io n
and the period during which these weights were used:
Date o f expenditure WffTpy______
Period used in index
O rig in a l index-----------------------------------------
1917-191940 1/--------------------------------------------------
1934-361951 V --------------------------------------------------
1947-49
U1953-------------------------------------------------------
1950
1913-39 1935-52 2/ 1950-52 1953 to date
1/ In the 1940 re vis io n , a ll-ite m s indexes fo r the ye a
rs 1925-29 were re vise d re tro - a c t iv e ly b y re ve ig h tin
g group indexes w ith weights calculated as averages o f group
expenditu re s derived from the surveys o f 1917*19 and 193-4*36; a
ll-ite m s indexes fo r the yea rs 1930*34 were re vise d re tro a
c tiv e ly b y rew eighting group indexes w ith weights derived
from the 1934-36 su rve y; fo r the ye a rs 1935*3% indexes fo r a
ll item s and m ajor groups were comp le te ly recalculated w ith
re vise d weights derived from the 1934*36 su rve y.
2/ Weights based on the 1934-36 expenditure survey were used in
the "old s e rie s index through June 1953*
Jj In the 1951 re vis io n (in te rim adjustm ent), a ll-ite m s
and group indexes fo r January to December 1950 were re vise d re
tro a c tiv e ly ; indexes fo r re n t and a l l item s were
corrected fo r the new u n it b ia s from 1940.
lJ 7 c it ie s only*D escrip tion o f Old* Adjusted. and Revised
S e rie s, The "old s e rie s91 index measured average p ric e
changes through June 1953 w ith weights based on 1934-36 spending p
a tte rn s. The "adjusted s e rie s 91 index measured average p
rice changes from 1950 through 1952 w ith w eights based on estim
ated 1949 expenditures, w ith a re tro a c tive c o rre ctio n fo r
the new u n it b ia s in the re n t index back to 1940. Both the
old and adjusted se rie s were published fo r the period 1940-52.
The "revised se rie s," which is the index c u rre n tly published,
measures p ric e changes from 1953 to date w ith w eights based on
1950 expenditure patterns from the expendi-
2/ The rent component had understated the actual ris e in re n
ts a fte r 1940 because the index techniques fa ile d to re fle c t
the s ig n ific a n t d iffere n ce between re n ts fo r new d w
ellin g s when they f i r s t came on the re n ta l market and
those o f comparable dw e llin gs a lrea d y on the market. In a
market fre e from c o n tro ls there is no consistent d iffe re n
tia l between the "old" and "new" u n its , but under the p ro vis
io n s o f re n t c o n tro l, rents fo r o ld e r u n its were co
n tro lle d w h ile most new u n its were exempt. See In te rim
Adjustment o f CPI (BLS B u ll. 1039)#
10/ F o r a more d e ta ile d d iscu ssion , see S election o f
C itie s fo r Consumer Expenditures S u rvey, 1950 (in M onthly
Labor Review, A p r il 1951, pp# 430-436; a lso issued as R eprint
R. 2060).
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tu re su rve y, adjusted f o r income and p ric e change to
1952* A continuous s e rie s extending back to 1913 was achieved by
lin k in g the re vise d se rie s to the adjusted se rie s a t
December 1952 The old se rie s vas discontinued in June 1953 Table
1 presents a comparison o f the cu rren t index w ith e a r lie r
series*
The Current Index* The current index is based on p ric e s o f
some 300 item s which were sele cted to represent average p rice
movements o f a ll goods and se rvice s bought b y the fa m ilie s
o f urban wage earners and c le r ic a l w orkers, as shown by the
Survey o f Consumer Expenditures in 1950* P ric e s are co lle cted
from a sample o f r e t a il sto res and se rvic e establishm ents
in the 46 urbanised areas and sm aller c itie s # The establishm
ents where p ric e s are obtained are those most fre q u e n tly
patronised b y wage-earner and c le ric a l-w o rk e r fa m ilie s
and represent the im portant types o f m erchandising operations,
such as chain, Independent, department, and s p e c ia lty sto re
s, and others* Rental data are obtained from tenants liv in g in u
n its represe n ta tive o f a ll re n ta l dw ellings in the
urbanised areas*
The goods and se rvice s Included are priced in accordance w ith
d e ta ile d sp e cifica tio n s which define q u a lity* To the
exten t p o ssib le , p ric e s are obtained fo r commodities o f
constant q u a lity from month to month so th a t the index shows p
ric e change o n ly and is not affected by q u a n tity o r q u a
lity d iffe re n c e s. U / In a d d itio n to v e r ify in g the
product d e s c rip tio n , the Bureau's agents check on discounts
o r tra d e -in allowances to obtain re a lis t ic net prices*
These net p ric e s paid by customers, in c lu d in g sales and
excise ta xe s, are used to calculate the CPI*
The na tion a l index (U.S. c it y average) includes p ric e s
from the 20 la rg e urbanized areas fo r which separate indexes are
published and fo r 26 a d d itio n a l medium-size and sm all c
itie s * 12/ For the 5 la rg e s t c it ie s , indexes are
published each month fo r a ll m ajor groups and subgroups o f item
s (see Tabular Summary tables C-2 and C-3)* Fo r the oth er 15 la
rge c it ie s , indexes are published m onthly fo r food and it s
subgroups and q u a rte rly fo r a ll items, in c lu d in g food*
The p u b lica tio n schedule fo r the c it y a ll-ite m s indexes
is as fo llo w s :
Monthly a^?*J u ly , Oct*F e b ., May, A u g ., Nov.
Mar*, June, Sept*, Dec*
Chicago D e tro it Los Angeles New York P h ila d elp h ia
Boston Kansas C ity M inneapolis P ittsb u rgh Portland
ClevelandHoustonScrantonS eattleWashington, D* C.
A tla n ta Baltim ore C in c in n a ti St* Lou is San
Francisco
Indexes fo r selected items and fo r special groupings o f item
s are published f o r the months o f March, June, September, and
December based on data fo r c it ie s priced in these months*
. u / See Average R e ta il P ric e s: C o lle c tio n and C
alcu la tion Techniques and Problems(BLS B u ll. 1182).
12/ See footnote 10.
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T a b le 1 . Com parison o f O ld , A d ju s t e d , and C u
rren t Consumer P r i c e In d ex S e r ie s
Item O ld In d ex A d ju s te d In d ex C u rren t In d ex
B ase p e r i o d - - ---------- 1935 -39= 100 1 9 3 5 -3 9= 1 0
0 194 7 -4 9= 1 0 0B a s is o f in d e x w e ig h t s :
E x p en d itu re w e ig h ts ------------ -A verage fa m ily e
x p e n d itu r e s d e r iv e d
from 1 9 3 4 -3 6 Survey o f Money D is bursem ents o f Vage E
arn ers and C le r i c a l W orkers in 42 L a rge C i t i e s *
R e la t iv e w e ig h ts o f O ld In d ex a d ju s t e d t o p
o stw a r p a t t e r n b y e s t im a t e s b a se d on S u rv eys
o f Incom e and E x p e n d itu re s in 7 C i t i e s , 1 9 4 7 -4
9 and a p p r o p r ia te p o stw a r d a ta from o t h e r s o u r
c e s , su ch a s r e c e n t fo o d con su m p tion s u rv e y s b
y U .S . D epartm ent o f A g r i c u l t u r e , and from t r a d
e and o f f i c i a l s o u r c e s on p r o d u c t io n , m a r k
e t in g , s a l e s , e t c .
A verage fa m i ly e x p e n d itu r e s d e r iv e d from 1950
Consumer E xp en d itu re S urvey in 91 C i t i e s , a d ju s te d
t o r e f l e c t th e 1952 e x p e n d itu r e p a t t e r n r e q
u ir e d t o m aint a i n th e l e v e l o f l i v i n g c h a r a
c t e r i s t i c o f u rban w a g e -e a rn e r and c l e r i c a
l - w ork er fa m i l i e s *
P o p u la t io n w e ig h ts E stim a ted 1942 p o p u la t io
n s o f l a r g e c i t i e s *
1950 p o p u la t io n s o f la r g e c i t i e s * 1 95 0 p o p
u la t io n s o f a l l u rban p la c e s *
P o p u la t io n C o rera ge o f E x p e n d itu re S u rvey 1
/
F a m ily s i s e - ---------------------------- E m p loy m en
t-occu p a tion o f c h i e f
e a r n e r o r head o f fa m ily *
2 o r more p e rs o n s Wage e a rn e r o r s a la r ie d c l e
r i c a l
w ork er
Same a s o ld in d e x Same a s o l d in d e x . D o.
L ength o f em ploym ent* 1 member, a t l e a s t 1 ,0 0 8 h o u
rs sp re a d o v e r 36 w eek s .
Head o f f a m i l y , 26 w eeks* No s p e c i f i c re q u irem
en t b u t m a jo r p o r t i o n o f incom e o f f a m i ly head
must be from em ploym ent a s wage e a rn e r o r s a la r i e d c
l e r i c a l w orker*
Minimum fa m ily incom e o f $500 In th e su rv e y y e a r and
e a rn in g s o f c h i e f e a r n e r a t l e a s t $300* C h ie
f e a r n e r , s a la r i e d c l e r i c a l w o r k e rs , e a
rn in g l e s s than $ 2 ,0 0 0 d u r in g th e su rv ey y e a r o
r l e s s than $200 d u r in g any 1 month* No u p p er l i m i t a
t i o n on wage e a r n e r s o r t o t a l e a rn in g s o f a l l
members o f th e fa m ily com bined* No m ore than o f incom e c o
u ld be from i n t e r e s t , d iv id e n d s , r e n t s , g i f
t s , incom e in k in d , e t c .
F a m ily incom e u n d er $ 1 0 ,0 0 0 a f t e r t a x e s in
th e s u rv e y y e a r* No lo w e r in com e l i m i t , e x c e p
t t h a t f a m i l i e s w h ich had no in com es from w ages o r
s a l a r i e s w ere e x c lu d e d .
Same a s a d ju s t e d in d ex*
E conom ic l e v e l No r e l i e f f a m i l i e s e i t h e r
on d i r e c t o r w ork r e l i e f *
No e x c lu s i o n f o r r e c e i p t o f r e l i e f , a s s
u c h , b u t o n l y f a m i l i e s w ith wage o r s a la r y e a
r n in g s in c lu d e d *
Do*
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T ab le 1* Comparison o f O ld , A d ju sted , and C urrent
Consumer P r ic e Index S e r ie s - Continued
Item Old Index A d ju sted Index Current Index
C ity C overage
________________________________ 34 la rg e c i t i e s none l e
s s than 50,000 Same a s o ld in d e x . 46 c i t i e s rang ing in
s i s e from M a d ill ,p o p u la tio n ; o n ly 1 w ith 1950 p o
p u la - O kla , (abou t 2 ,5 0 0 p o p u la t io n ) t ot io n o f
l e s s than 1 00 ,0 0 0 , (56 c i t i e s New York C ity .f o r f
o o d ) .
Food and f u e l p r ic e d m onthly In a l l _ - T r -----
,----- ,-------------- t---------------- ,----- -------- fitml mvu4
m fm o m a l 4fmnm w w p wllu A luN vOXev vOU J v^Moc i t i e s . p
r ic e d m onthly in a l l c i t i e s .
Other com m odities and s e r v ic e s p r ic e d __
___________________ - __- _____ ___________ Other com m odities and
s e r v ic e s p r ic e dm onthly in 10 c i t i e s , q u a r te r
ly in m onthly in 5 la r g e s t c i t i e s , q u a r te r ly2 4 .
in 15 la r g e c i t i e s and 26 m edlum -sise
and sm all c i t i e s .
Commodity Coverage
Number o f item s p r i c e d - ----------- 200 225 310Food -
----------------------- 51 60 87Housing --------- 46 52 66
S h e lte r ------------------------------------ - 1 1 15
House purchase and upkeep-X
14Gas and e l e c t r i c i t y --------- - 2 3 3S o lid f u e l
s and f u e l o i l -------- 8 8 7H ou se fu m ish in gs - - - - -
25 29 30H ousehold o p e ra t io n 10 11 11
A pparel --------------------- ------------ 62 66 73T ra n sp
orta tion --------- 10 10 18M edica l ca re ---------------
--------- 15 16 18P erson a l ca re --------- ------------- - 11 12
13Reading and r e c r e a t io n ------- -- - 2 5 31Other goods and
s e r v ic e s ------------ 3 4 4
P ublish ed group in d exes F ood , r e n t , a p p a re l, f u
e l , h ou se- Same a s o ld in d e x . F ood , h ou sin g , a p p
a r e l, t r a n s p o r ta t io n ,fu r n is h in g s , and m isce
lla n eou s goods m ed ica l c a r e , p e rso n a l c a r e , rea
d in gand s e r v ic e s . and r e c r e a t io n , and o th e r
goods and
s e r v ic e s .Im portant ch an ges:
I ?m 4 4 n k e 4 a /4 4 a tia w m enny> m 4 a * P m m fa n w
t t n t t r a a I a r\T*4 a a /44 * 0 w lM clw u U b O H A V O BHHW
p r i v O h m v O W Q v
a s fo o d consumed a t home.i B o w a U i a U b 1 U O U 0 p i l
v V U e
Used ca rs Estim ated t o have same p r ic e movement ^ d o Used
ca rs p r ic e d .a s new o a rs .
H ousing:Rent No adjustm ent f o r new u n it b ia s . A d ju
sted f o r new u n it b ia s from 1940, No adjustm ent need ed
.Home-ownership c o s t s - --------- Home purchase n ot Inclu ded
in in d e x . Same as o ld in d e x . Home purchase in c lu d e d .
Home m ainte
Maintenance c o s t s estim ated t o have nance item s p r ic e
d and purchase p r i c esame p r ic e movement as r e n ts . o f
home rep resen ted by d i r e c t p r i c in g .
1 / F or the o ld in d e x , exp en d itu re surveys were lim
ite d t o w age-earner and c le r lc a l* w o r k e r f a m i l i e
s . F or the a d ju s te d and cu rre n t in d exes the surveys In
clu ded a l l urban consum ers. The p o p u la tion coverage in
form a tion presen ted h e r e , how ever, r e f e r s o n ly t o
the w age-earn er and c le r ic a l -w o r k e r fa m il ie s o f
the su rveys .
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Technical Motes
Thft ftrngton gf. 12gRevision f Hnnaing Concent. Although the
current (revised) index is not fundamentally different Aron prior
series, important changes in the pattern of living in the U.S.
between 1939 and 1950 Bade certain conceptual revisions desirable.
In that period, the expenditures of city-workers' families for
housing changed radically, requiring revision of the housing
concept. When the index was initiated, the identification and
classification of expenditures for housing were relatively simple.
Families either owned or rented their dwellings (shelter only) and
paid for fuel and furnishings separately. But as the manner of
living altered, housing became an ever-changing group of goods and
services. According to early family living studies, most city
workers rented their homes and the purchase price of homes and
payments on mortgage principal were treated as savings. By 1950,
the increased proportion of homeowners among wage-earner families
required a revised measurement of homeowner shelter costs. In the
light of the revised housing concept, the emission of home purchase
from the index was no longer valid.
In the early versions of the index, prloes of homeowner's
maintenance items were assumed to move like rents, on the grounds
that owner housing had been in competition with rental housing, and
many factors which affected rents affected owner maintenance costs
similarly. The assumption that rents and maintenance costs moved
together became invalid during World War II as rents cams under
control but home owners' costs in general did not. Therefore, in
revising the index, the Bureau broadened the housing definition to
include all items of expense connected with the acquisition and
operation of a home. The purchase of a home was included in the
weights and pricing of both beam purchase and maintenance items was
instituted.
The revised housing ooncept led to seme changes in
classification of items in the index, frier to the revision, the
individual items of housing expense, Insteed ef comprising a
separate housing index, appeared in four of the six major
components of the CPI: rent} fuel, light, and refrigeration}
housefttrnishings} and miscellaneous goods and services. The rent
component included expenditures by renters for shelter and other
items in the rental price, combined with expenses of owners for
mortgage interest, taxes, insurance, repairs, ground rent, and
financing charges in connection with sale or purchase. With the
1953 revision, the calculation of a housing index was started.
Subgroups of this index now include shelter, gas and electricity,
solid fuels and fuel oils, housefurnishings, and household
operation. The weights for the new shelter component include
residential rents, home purchase and upkeep, and housing away from
home.
The rent segment measures the effect of price change on the cost
of renting dwelling units in proportion to the number of tenants
among city-workers' families in 1952. It reflects changes in
contract rents charged for dwellings which represent all types of
family rental units. Rent information is obtained directly from the
tenant by personal interview.
The homeowner segment measures the effect of price change on the
costs of acquiring and operating homes in current markets at the
ownership level in 1952. These costs consist of such items as
financing services required to buy similar qualities of housing
under the same mortgage risk conditions as existed in the reference
year} the same level of protection against fire and other hazards
as existed in 1952 for a similar quality of house and typo of risk}
property tax payments levied on the same quality of beams owned in
1952; and maintenance and repairs at the same rate as observed in
1952.Revising the Index. One of the first steps in the revision
program was collection of information on rent and housing
characteristics for a large sample of dwelling units. These
dwelling unit surveys served two purposes: (1) They provided
addresses from which a representative sample of households could be
selected for a detailed study of family expenditures,
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and (2) they provided the baeie data needed to ealeolate and
sake the necessary correction for the understatement in the rent
index. 13/
The f sally expenditure data for the 1952 index revision were
obtained during the early souths of 1951. Bureau field interviewers
obtained Aron each family in the staple a comprehensive accounting
of its lncoaw, savings, and expenditures during the calendar year
1950. The data obtained included the kinds and amounts of goods and
services bought, the anounts spent for each iteei, and where
purchases were aade. 14/ Price Information was also obtained for an
expanded list of goods and services in additional types of stores,
to provide data on comparative price movements required for
selection of iten and store samples.
Revision of City Sample. By the addition of small and
medium-size cities, the city sample was made representative of all
urban places. Selection of the cities to be included in the
expenditure survey was based on two major considerationss (1) To
provide a good sample of the total urban population on which
estimates of the U.S. urban spending pattern could be based, and
(2) to make possible reasonably reliable estimates of expenditure
weights for any city in the D.S.
Thirteen large urbanised areas 15/ having a total population of
35.5 million were included because of their extreme importance from
any point of view. The remainder of the 46 cities were chosen by
scientific sampling methods Aram among 2,785 cities with a total
population of 55.2 million. In selecting the sample, consideration
was given to temperature, population density, community income
level, and (in the case of the smallest cities) distance to a
market center.
To expand the sample for expenditure data, 50 additional cities
were selected.Of the total of 96 cities in the sample, 6 had been
surveyed during the previous 3 years and were not included in the
1950 program. Only the national sample of 46 cities is included in
the revised Consumer Price Index. 16/
Converting Expenditure Data to Index Weights. The consumer
expenditure surveys yielded expenditure data which could serve
adequately as a firm basis for weights for the national "all
items11 CPI and for the various groupings within the TI.S. index.
The same reliability attached to the weights for the large
cities.
General Description. As usual with samples, however, the finer
the detail required, the more sampling error, other things being
equal. Thus, the expenditure data for a group of items for any one
small city would have mere sampling error than for the U.S. as a
whole. This error was reduced by peeling the data for a number of
related cities and using the average expenditures for the
city-groups to develop weights which were then used for each city
in the group.
Under this general procedure, the first step in the adjustment
of the survey data was the classification of items into three broad
categories of consumption which previous studies had indicated were
related to level of income. These groupings were: (1) food and
alcoholic beverages, (2) housing, and (3) all other goods and
services. Within each of these categories, items were further
classified into subcategories, groups, subgroups and item
classes.
13/ See footnote 9.14/ Methodology of the Survey of Consumer
Expenditures in 1950, Helen Humes Lamale,
Bureau of Labor Statistics, U.S. Department of Labor, in
conjunction with Study of Consumer Expenditures, Incomes, and
Savings, University of Pennsylvania, 1959.
15/ Two urbanised areas, Hew Tork City and northeastern Hew
Jersey, were later combined for use In the index.
16/ See footnote 10.
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Beginning with the saalleat classification:1. The relative
importance of each item in total expenditure for mall groups
of related items was calculated for each city.2. Distributions
of cities by these relative importance figures were examined
for similarities or differences in expenditure patterns.3.
Expenditure data for eities having similar family expenditure
distributions
were averaged for each city grouping separately and the
resulting average relative importance was used for each city in the
group. The average was assumed to give a more representative
pattern and minor intercity differences were regarded as sampling
errors. Where the range was extremely large, several city groupings
were made. The objective was to minimise the adjustments due to
sampling and reporting errors, but to preserve city differences
which were felt to represent real differences in consumption
patterns by city.This same procedure was used at successively
higher levels, subgroups, groups, etc.,
up to but not including the three major categories of
consumption food, housing, and all other goods and services, which
ware derived by procedures to be discussed later.
1952 Weights. The Consumer Expenditure Survey data relate to the
year 1950, but the new weights were not introduced into the CPI
until 1952. Accordingly, two broad types of adjustment were needed:
(1) to take account of changes in basic spending patterns between
1950 and 1952, and (2) to take account of price changes between
1950 and 1952.
The first step in estimating 1952 expenditures was derivation of
estimated family income for each city. Family income for 1952 was
estimated from a straight-line regression of 1950 income of
wage-earner and clerical-worker families and gross weekly earnings
of production workers in manufacturing industries. Two sets of
regression coefficients were calculated, one for use with cities
having populations of 240,000 and over and another for cities of
under 240,000 papulation. The equations thus developed were then
applied to 1952 earnings data to obtain estimated family income by
city in 1952.
A number of aspects of the method of converting statistics from
the expenditure survey to weights in the Consumer Price Index have
been described in various articles in the Monthly Labor Review and
in BLS Bulletin 1165, Consumer Prices in the U.S., 1949-52.The
following discussion, therefore, deals with certain aspects ef the
weight revision which are of general interest and have not been
treated elsewhere. The method of deriving the weights far housing
are covered in considerable detail in two issues of the Monthly
Labor Review. 22/
Food and Alcoholic Beverages. Expenditures for total food and
alcoholic beverages were derived from the 1950 expenditure survey,
adjusted for changes in consumption between 1950 and 1952 on the
basis of observed relationships between food expenditures and net
money income. More specifically, the 1952 estimated expenditures
for food were computed by region and city-sise class from
regression equations of food expenditures and net money income in
1950. From these equations and 1952 estimated income, derived as
described above, 1952 estimated food expenditures were obtained. In
addition, a variety of data were used to correct for the
under-reporting of expenditures for alcoholic beverages.
Automobiles. Automobile purchases data reported in the
expenditure survey indicated abnormally high rates of acquisition,
probably resulting from advanced buying because of the Korean
conflict and delayed buying caused by World War II shortages. It
was decided, therefore, to adjust the reported data on purchases to
eliminate the effect of unusually high purchase rates. For new and
used cars separately, a normal purchase rate was calcu-
17/ Housing Costs in the Consumer Price Index (in Monthly Labor
Review, February and April 1956, pp. 189-196 and 442-446).
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lated from the change in percentage of families owning cars
between 1935 and 1950* Annual rates of increase in ownership were
calculated separately for each region (South, North
Central-Northeast, and West). The number of initial buyers was
calculated as the difference between the number of owners at the
beginning and the end of the year. Replacement rates derived from
the expenditure data were applied to the ownership figures to
obtain an estimate of replacement buyers. 18/ The average number of
cars bought per family was multiplied by the average price to
obtain the expenditure weight.
Television. Expenditures for television sets in 1952 were
estimated by differing techniques, depending upon the availability
of data. For cities in which television transmitters were located,
data on the number of sets in use were available from industry
sources in addition to the data on ownership and purchases from the
BLS expenditure survey of 1950. From the data on sets in use for
various dates, rates of sales and ownership in 1950 were derived.
Examination of both sets of data disclosed consistent relationships
between sales (or purchases) during the year and ownership at the
end and the beginning of the year.Where available, the more
comprehensive industry figures were used as a basis for adjusting
the BLS survey data. The corrected 1950 purchase rates were
projected to 1952 by the ratio of sales in 1952 to sales in 1950,
derived from the industry data on the number of sets in use.
Other Goods and Services. For this category, estimates of 1952
expenditures were made on the basis of 1950 expenditure-income
ratios for six regional groupings and three metropolitan areas. The
ratios were applied to the estimates of 1952 Income minus
expenditures for food, housing, automobiles, and television sets.
Weights in finer detail subcategories and items were developed from
the relative importance of the subcategory or item, using
expenditure data from the survey.
Item Sample. The expanded sample of goods and services includes
approximately 300 items, most of which represent a group of items
which are considered to be in the same "price family." The
classification by price family is based on similarity in physical
characteristic, function, and other factors affecting price
movements. Appendix table A-3 shows the items currently priced for
the index and the items represented by each priced item. The
appropriateness of these groupings was checked by comparing the
prices of the several items over a considerable period of time to
make sure that their movements conformed generally to the trend in
prices of the sample commodity.
Outlet Sample. Prices are collected periodically from a sample
of stores and other establishments where urban wage-earner and
clerical-worker families buy goods and services. These include
chain and independent groceries, department stores, drug stores,
and other specialty stores. Prices obtained from these sources are
averaged for each city*
For cities added to the CPI in 1952, samples of independent food
stores were selected from listings of all outlets in which wage
earners reported food purchases in each city, stratified by type of
store in terms of foods sold, importance of store in wage-earner
purchases, and geographic location within the city. All important
chain store systems are included in the sample for each city.
Prices obtained from chain and independent stores are averaged
separately and combined with weights based on sales volume
data.
Samples of rental units were selected by probability sampling
procedures, from block listings of the rental dwelling units in
each city, stratified according to block density and location
within the area.
For goods and services other than foods and rents, outlets are
selected to include the establishments more frequently patronised
by wage-earner and clerical-worker families,
18/ Adjustments ware also made to account for sales without
repurchase.22
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and which represent all inport ant typo* of nor chandi ling
operations. In the newly added cities, the importance of individual
stores in family laying was established by asking families where
they bought the goods and serrices reported as expenditures in
1950* Stores of different types mentioned most frequently were
selected after checking with local business associations.
In small cities, where mail-order buying is important, prices
obtained from catalogs are included in the calculation of price
change for the city. Also, for small cities, an appropriate part of
price changes for commodities bought "out of town," such as
furniture, is represented by the price change in large cities.
Thus, the movements of prices in small cities included in the
national average are based on prices from outlets in the sample
cities, from mail-order catalogs, and from outlets in large
marketing centers, weighted in accordance with the importance of
such buying as reported in the 1950 survey.
Population Weights. City indexes are combined into the TJ.S.
index by use of weights proportionate to the population of
wage-earner and clerical-worker families in cities represented in
the index. Each of the 12 largest urbanised areas has a weight
proportionate to its own population. These 12 cities combined have
about two-fifths of the total weight. The other nine large cities
combined represent a class of cities having about one-fifth of the
urban population and were, therefore, assigned about one-fifth of
the weight. In addition to its own population, each citys weight
represents all other cities with similar classification
characteristics. Similarly, the 9 medium-sise oities have about
one-fifth and the 16 small cities about one-fifth of the weight.
The importance of cities in the index is based on the 1950 Census
of Population.So Limitations.
T.
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To gain about the ease degree o f accuracy throughout the in d e
x, the number o f p ric e obeerrationa obtained fo r a^y item la
determined by it a p ric e v a r ia b ilit y and ita Importance in
the to ta l index. F o r example, pricea o f fre sh vegetablea,
which are importa n t in the fa m ily food budget, change fre q u e
n tly and have d iffe re n t aeaaonal patterns in d iffe re n t c
it ie s ; th e y d if fe r from item to item and from sto re to sto
re . To measure the average change in pricea o f a l l vegetables s
a tis fa c to r ily , a la rg e number o f them must be p riced in
a f a i r l y la rg e number o f stores each month in e ve ry c it
y . On the other hand, men1 a n a tio n a lly a dvertised brand s h
irts can be priced le ss fre q u e n tly and in fe ve r sto re s. S
h irt p ric e s do not change ofte n , and s h irts o f comparable
q u a lity s e ll fo r about the same p ric e in almost a l l sto
re s.
The Bureau employs c a re fu lly tra in e d in te rvie w e rs in
order to keep re p o rtin g e rro rs to a minimum. I t also takes
precautions to prevent month-to-month p ric in g e rro rs which m
ight s e rio u s ly a ffe c t the in d e x. S e llin g p rice s are
recorded as marked o r as re ported by the merchant, in clu d in g
sale p ric e s , discounts, tra d e -in allowances, premium p ric e
s , and sp ecia l charges. Sale p ric e s fo r merchandise u s u a
lly priced fo r the index are used i f the sale is o f s u ffic ie
n t dura tion to a llo w most consumers to taka advantage o f the
re d u ction s. Discounted p rice s are used i f th e y apply g e n
e ra lly to a l l o r a m a jo rity o f customers; they are not
used i f o ffe re d to sp e cia l types o f buyers o n ly, o r i f
affected p rim a rily by the bargaining s k ills o f the buyer.
The agent is In stru cted to re p o rt p ric e s fo r the same
sp e cifie d item as th a t fo r which p ric e s were reported in
the preceding p e rio d . When th is is not p o ssib le , a su b
stitu tio n is made o f another a rt ic le th a t f a lls w ith in
the q u a lity lim its defined b y the s p e c ific a tio n s
One o f the more d if f ic u lt problems in the index c a lc u
la tio n is the measurement o f q u a lity changes. In order to
elim inate the e ffe c t o f m ajor changes in q u a lity o f the
products, d e ta ile d sp e c ific a tio n s are drawn up and used
b y the Bureaufs f ie ld agents in comparing p ric e s o f 1 month
w ith those o f the n ext. The sp e c ific a tio n s provide a d e
ta ile d d e sc rip tio n o f the a rt ic le , in clu d in g q u a
lity fa c to rs associated w ith p ric e as w