e Sci Magazine March 2014 | 5 th Edition ISSN: 2342-124X Futuristic Drone Delivery Plan Enzyme Engineering Bio-Plastics Science Updates e Sci Research
e Sci Magazine
March 2014 | 5th Edition
ISSN: 2342-124X
Futuristic Drone Delivery Plan
Enzyme Engineering
Bio-Plastics
Science Updates
e Sci Research
1
e Sci Research Team
C.E.O & President
Muhammad Arsalan Khan
PhD Researcher in Molecular
Medicine from University of
Eastern Finland
Editor
Faiza Azeem Usmani
MSc. Environmental Sciences from
NUST
Assistant Editor
Dr. Namra Tauqir
M.B.B.S from King Edward
Medical University
Representative Manager
Tayyaba Ameen
BE Biomedical Engineering from
Mehran University
Senior Events Manager
Dr. Aymen Rashed
Lecturer at Alexandria University,
Egypt
PhD from University of California
Events Manager
Saba Haq
MSc. Biotechnology from
National University of Sciences
and Technology
Scientific Events Planner
Anam Shahid
B.S. (hons) Biotechnology from
University of Karachi
Assistant Events Manager
Muhammad Saad Saleem
B.Sc. Mechanical Engineering from
UET Taxila
Assistant Events Manager
Sajjad Ur Rehman
Electronics Engineering from
NUST
Asst. Operations Manager
Saddaf Rubab
MS. in Computer Software
Engineering
Asst. Operations Manager
Anum Sulaiman
Bachelors in Medical Technology
from DOW Institute of Medical
Technology (DUHS
Graphics Specialist
Dr. Mohamad El Missiry
Physicist from Egypt
2
Contents
Title Author Page no
1.
Articles
Plant Growth Promoting Rhizobacteria
E nzyme Engineering for Enantioselectivity
Bio-plastics: A Gateway to Sustainable
Development
Clubfoot (Talipes Equinovarus)
Thermal Analysis and Promotion of Energy
Efficient Housing in Pakistan
Mathematical Model that Developed Information
Functional Foods and their Health Benefits
Thomas Alva Edison
Balaram Mohapatra
Om Prakash Gupta
Balaram Mohapatra
Dr. Darab Shuja
Asim Abbas
Laith F. Gulli &
Nicole M. Mallory
Dr. Anchal Singh
Namra Tauqir
4 - 8
8 – 10
10 – 13
14 - 16
16 – 19
20 – 23
24 – 28
28 – 30
2. e Sci Comic Competition 2013
Azra Zeb (Best Comic of 2013)
Yasha Nazir (Second Best Comic of 2013)
eSci Research Events
Team
31 – 33
3. Press Release
Coca-Cola National Science Bee 2013 at NUST
Full house response to SAP Workshop at NUST
NUST Science
Society
34 – 35
35 - 36
3
4. Scientific News
Google launches chrome-32
Lenovo introduces flexible tablet
Amazon unveils the futuristic drone delivery plan
Faiza Azeem Usmani
Editor at eSci
Research
37
38
39
5. International Partners eSci Research 40 - 41
6. Magazine’s Title Page (Details) Dr. Mohamad El
Missiry
Graphics and
Animation Specialist
at eSci Research
42
4
Balaram Mohapatra
Environmental Microbiology Lab,
Department of Biotechnology Indian
Institute of Technology
Plant Growth Promoting Rhizobacteria
Soil is a dynamic environment offering a variety of factors for
growth of plants, animals and microorganisms within it. The
interaction between soil microbes and plants are crucial for
plant growth, development and hence agriculture. The plant
root surface (rhizoplane) and the region close to plant roots (the rhizosphere) are important
sites for microbial growth. It has been found that the microbial diversity in this rhizosphere
region is much higher and has agricultural attention due to its beneficial way of making
agriculture sustainable. Plants roots secrete chemical compounds (high and low molecular
weight) termed as root exudates. These compounds act as signal molecules/ carbon sources
for microbial nutrition. So over all it’s a two way signaling cross talk that employ molecular
lexicons.
Compounds excreted by root of cereal crops
Volatile Compounds : CO2
Ethanol
Isobutanol
Iso-amyl alcohol
Acetoin
Isobutyric acid
Ethylene
Low molecular weight compounds : Sugars
5
Amino acids
Vitamins
Organic acids
Nucleotides
High molecular weight compounds : Polysaccharides
Enzymes
Source: Microbial diversity in terrestrial environments, Textbook of Microbiology,
Prescott,Harley, and Klein’s, Seventh Edition, McGraw-Hill Publishing house, New York,
USA.
Microorganisms involved
Most of the microorganisms colonize plant root and they include bacteria, fungi, protozoa
and algae but bacteria are the most abundant among them, and found to be 1011
- 1012
order
/gm of soil. They have been classified according to their effects on promoting plant growth
and yield and the way they interact with roots, some being pathogenic whereas, many of them
are beneficial.
Mechanism of action of PGPR for plant growth
The possible direct mechanisms of action of PGPR are:
1) Root colonization: - Bacteria colonize and survive in the root surface efficiently by
utilizing root exudates and the nature of bacterial flagella, pilli, lipopolysaccharides and
exopolysaccharides are the most important factors which determine the colonization of the
roots by PGPR.
2) Production of growth regulators:- The production of phytohormones (auxins, IAA,
ethylene, gibberelin) by PGPR is considered to be an important mechanism by which the
bacteria promote plant growth.
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3) Nitrogen fixation: - As N2 is essential for plant metabolism and it cannot fix it from
atmosphere, many free living bacteria (Azotobacter, Azospirilum) and symbiotically
associated (Rhizobia) fix atmospheric N2 and plants take it in ammonium ion form for its
metabolism
4) Increased uptake of minerals: - apart from N2, PGPR are promising in solubilizing the
rock phosphate by producing phosphatase and organic acids which dissolve the fixed
phosphate and make it available to plant root.
The indirect mechanisms are:
1) Production of antibiotics:- Antibiotics for combating against phytopathogens and
includes streptomycin, butyrolactones, zwittermycin A, kanosamine, oligomycin A, oomycin
A, phenazine-1-carboxylic acid, pyoluteorin, pyrrolnitrin, viscosinamide, xanthobaccin, and
2,4-diacetyl phloroglucinol (2,4-DAPG). Among them, 2, 4-DAPG is one of the most
efficient antibiotics in the control of plant pathogens and can be produced by various strains
of Pseudomonas, have a broad-spectrum activity against fungal and bacterial pathogens like
Rhizoctonia solani, Botrytis cinerea, Verticillium dahliae and Sclerotinia sclerotiorum
2) Induced systemic resistance: - Some strains of PGPR were shown to act as inducing
agents in different plants by producing salicylic acid which is responsible for the induction of
induced systemic resistance in plants. Induced systemic resistance was observed first with
Pseudomonas sp. strain WCS417r against Fusarium wilt of carnations and by selected
rhizobacteria against the fungus Colletotrichum orbiculare in cucumber,
3) Production of lytic enzymes:-Some PGPR strains excrete lytic enzymes that can attack
pathogen growth .It was demonstrated that extracellular chitinase and laminarinase
synthesized by P. stutzeri lyse mycelia of F. solani (fungus),
4) Siderophore production: - Iron is an essential element for respiration, photosynthesis,
DNA synthesis but availability of iron is limited by its low solubility in neutral pH. To
survive in such an environment, plant associated PGPR have different strategies of obtaining
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iron from the soil, which include the synthesis of siderophores which are selective ferric ion
chelators. In this context, Pseudomonads have received much attention over the past years,
because of their role in biological control of soil-borne plant pathogens and in disease
suppressive soil.
Major benefits to plants
Recently it has been studied that some PGPR have the enzyme 1-aminocyclopropane-1-
carboxylate (ACC) deaminase, which hydrolyses ACC, the immediate precursor of ethylene
in plants and some are responsible for stress resistance in plants. Beneficial effects of PGPRs
have been reported by various workers on a wide range of crops including cereals, pulses,
vegetables, oilseeds and plantation crops. Currently, these bacteria are used to sustain
agriculture as biofertilizers and biocontrol.
Schematic representation showing direct and indirect mechanisms of plant growth promotion
by PGPR
PGPR in sustainable agriculture
Our over increasing food demand, rapid industrialization and use of chemical fertilizers have
made our fertile soil more synthetic, infertile and polluted and also the excess use of chemical
fertilizers in agriculture is costly and also have various adverse effects on soils i.e. depletes
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Om Prakash Gupta
Scientist (Biochemistry), Quality and
Basic Sciences, Directorate of Wheat
Research (ICAR, India
water holding capacity, soil fertility and disparity in soil nutrients. So, in this regard we need
to develop some low cost effective and eco-friendly technology which can benefit farmers
and make agriculture sustainable for long term. PGPRs by the action of biofertilization and
biocontrol are the promising in making agriculture productive in more organic and natural
way, which can replace synthetic fertilizers.
E nzyme Engineering for Enantioselectivity
Enzyme engineering is a common means to bring out change
in amino acid sequences of enzyme to get desired function viz.
activity, enantioselectivity, sensitivity to rapidly changing
condition, substrate specificity, thermo stability, product
inhibition etc. Enantioselectivity is the capacity of an enzyme to differentiate between two
enantiomer. Enantioselective enzymes are used to harvest enantiopure compound which are
utilized for aroma and flavor, pharmaceuticals, food industry, agricultural chemicals,
specialty materials. Market of enantiopure compound includes around 15 billion $ revenue
contributed by chiral compound (41% from traditional technology, 36% from chemocatalysis,
22% from biocatalysis).
Enantioselectivity is one key parameter defining the usefulness of an enzyme and, therefore,
the competitiveness of the corresponding industrial process. Hence, identification of enzymes
with high enantioselectivity is important. Currently, this is achieved by screening collections
and libraries comprising natural or man-made diversity for the wanted trait. Recently, a
variety of improved methods have been developed to generate and screen this diversity more
efficiently. During the past decades, enzyme engineering for enantioselectivity have nearly
9
exploded, resulting in re-designing natural enzymes to the requirements of a desired chemical
synthesis. Enzyme engineering comprises two crucial key steps. First, variants of the
template enzyme are generated from which, in a second step, the most suited candidates are
identified.
Strategies for enzyme engineering:
1. Directed evolution
Directed evolution includes random changing of amino acids without prior knowledge of
their exact function or position in the protein. In the early days of enzyme engineering, focus
was on designing applied mutagenesis protocols and was applied to enzymes exhibiting
selectable traits, such as antibiotic resistance and thermo stability. Since then, the scope of
enzyme engineering has increased with modifying of industrially relevant enzymes for
various traits such as improved stability, accepted substrates and stereospecificity. Therefore,
directed evolution has emerged as a prevalent tool for enzyme engineering, as demonstrated
by the many scientific and patent publications over the past decade.
2. Semi-rational design
It involves structural information with random elements to yield high-quality enzyme
libraries. The CASTing methodology (combinatorial active site saturation test) that has been
recently developed represents one prominent example. In this method, relevant amino acids
and regions in the enzyme of interest are identified based on its crystal structure. By
simultaneous randomization of these and adjacent regions, a probabilistic element is
introduced to enable incomputable synergistic alterations around the active site. This rational
confinement to (putatively) relevant amino acid positions reduces the library size for
significant screening.
3. De-novo design
The decisive goal of enzyme engineering is a factual rational design, which goals at de-novo
engineering of enzymes. Instead of using experimental approaches that are time, money and
10
resource intensive; enzyme engineering using de-novo design entirely depends on in-silico
approach using fast computational algorithms. The technique relies on the availability of a
crystal structure, homology model knowledge of catalytic mechanisms. Lessons learned
from semi-rational redesign and catalytic antibodies show that mere stabilization of the
transition state is not sufficient to create efficient catalysts. Rather, a multi-disciplinary
approach has to be taken such as description of the actual chemical reaction, not only of the
transition state, but also of the entire reaction coordinate; and more dynamic molecular
modelling algorithms. First steps towards this goal have been taken by demonstrating de-
novo design of a retro-aldolase and a ‘Kemp eliminase’.
Success stories and future prospective
Lipases, esterases, nitrilase, hydantoinase, esterase, phosphotriesterase, aminotransferase,
aldolase, cyclopentene monooxigenase, monoamine oxidase, cytochrome P450 enzyme are
the some examples that have been used to engineer for one or other industrial property.
Enzyme engineering with the aim to control and tailor enantioselectivity remains a
challenging task. Directed evolution remains the preferred approach despite its many
disadvantages. This stochastic approach necessitates tedious and time-consuming screening
of huge libraries resulting in a few hits of the desired properties.
11
Balaram Mohapatra
Environmental Microbiology Lab,
Department of Biotechnology Indian
Institute of Technology
Bio-plastics: A Gateway to Sustainable
Development
Introduction
Large scale industrialization and exploitation of land and water
resources have culminated in considerable environmental
degradation affecting natural homeostasis and flora and fauna. The increasing use of plastics
and their accumulation has further contributed to eco-pollution. A large percentage of plastic
produced each year is used to make single-use, disposable packaging items or products which
will get permanently thrown out within one year. As per the United States Environmental
Protection Agency, in 2011 plastics constituted over 12% of municipal solid waste. Plastics
may not only release harmful chemicals into surrounding soils but also produce powerful
greenhouse gases upon being degraded by microorganisms, contributing to global warming.
Switching over to bio-plastics is probably the only way to combat the situation in hand.
What is Bio-plastic?
Bio plastics are plastics produced from biomass sources and are mostly biodegradable and
recyclable. The three types of biodegradable plastics introduced are i) Photodegradable, ii)
Semi-biodegradable and iii) Complete biodegradable. Photodegradable plastics have light
sensitive group incorporated directly into the backbone polymer and extensive ultraviolet
radiation can disintegrate their polymeric structure and opens up the structure for microbial
degradation but if they are land filled then it can’t be degraded. Semi-biodegradable plastics
are starch linked plastics where starch holds the short chain of polyethylene. The basic
12
fundamental of incorporating starch is it can be attacked by microbial enzymes and degraded
by other microbes but the polyethylene part remains as non-degradable ones. The third one is
a new and promising because it is synthesized by bacteria as polymer, which includes
Polyhydroxy alknoates (PHA), Polylactides, Aliphatic polyesters, Polysaccharides, Co-
polymers and/or blend of above. Production of a specific type of bio-plastic is a strain
specific event. Currently, the main limitations for the bulk production of bio-plastics are its
high production and recovery costs. However, genetic and metabolic engineering has allowed
their biosynthesis in several recombinant organisms improving the yield of production and
reducing the cost.
Types of Bio-polymers from living organisms
Bio-plastic- Poly(3-hydroxybutyrate) (PHB) was first obtained from Bacillus megaterium and
this was almost unnoticed until late 1970s when, because of petroleum crisis, a scientific
movement aimed at discovering the alternative source of fossil fuel reserve was undertaken.
Microbes belonging to more than 90 genera- including aerobe, anaerobe, photosynthetic
microbes, archae and lower eukaryotes are able to accumulate and catabolise these polymers.
Bio-polymer Natural source Chemical structure
Cellulose Wood, cotton, corn, wheat Composed of glucose and main
component of plant cell walls
Soy Protein Soy beans Proteins, naturally occurs in soy plant
Starch Corn, potatoes, wheat Carbohydrates not found in animal tissues
Polyesters Bacteria Polyesters are created by natural chemical
reactions carried out by certain bacteria
Lactic acid Beets, corn, potatoes Produced through fermentation of sugar
feedstock
Triglycerides Vegetable oils These form a large part of storage lipids
found in plant
13
Growing bio-plastics in plants
Plants are becoming factories for production of bio-plastics. Bacteria create the plastic
through the conversion of sun light into energy. Researchers have transferred the gene that
code for the enzymes into Arabidopsis thaliana plant and is stored in cellular compartments.
The plant is harvested and the plastic is extracted using suitable solvent. The liquid resulting
from this process is distilled to separate the solvent from the plastic. The enzymatic
conversion consist of first condensation of two acetyl- CoA into acetoacetyl CoA, then
reduction of acetoacetyl CoA to 3-hydroxybutyryl-CoA by NADPH dependent process and
finally hydroxybutyryl-CoA monomers are polymerized into PHB by polymerases. Microbial
Production of bio-plastics mainly concerns with fermentation process with genetically
engineered microbes but recently transgenic crop plants have been used for commercial
cultivation and are becoming competitive with the petroleum based plastics.
Properties and practical application
PHAs are non toxic, biocompatible and have high degree of polymerization, highly
crystalline, optically active, isotactic, piezoelectric and insoluble in water. Polyaliphatic
esters and alkanoates have emerged as promising biopolymers finding numerous applications
as thermoplastics, elastomers, adhesives, packaging materials, dining utensils, disposable
razors, diapers, cosmetic container- shampoo bottles and cups. In addition to this, they are
also used as osteosynthetic materials in the stimulation of bone growth owing to their
piezoelectric property, in bone plates and surgical sutures etc.
Conclusion
The uses of bio-plastic reduce the dependence on fossil fuels and also limits the
environmental impacts of plastic use and manufacture. However, optimizing the cost of
production is still a challenge for the researchers. Fostering new techniques for cost curtailing
and quality improvement will definitely lead to a sustainable way of development.
14
Dr. Darab Shuja
Services Institute of Medical
Sciences Lahore, Pakistan
Clubfoot (Talipes Equinovarus)
Clubfoot is a collection of foot abnormalities commonly
present at birth and congenital in nature in which newborn's
foot is twisted out of shape or position. In this condition,
tissues that connect the muscle to the bone (tendons) are shorter than normal tissues.
Following characteristics are found in affected foot of newborn:
The top of the foot is usually twisted downward
& inward. The calf muscles of affected foot are
underdeveloped. Affected foot may be up to 1/5
inch or 1 cm shorter than other foot.
Cause of clubfoot is unknown yet (idiopathic in
medical term). It may be associated with other
congenital anomalies like spina bifida which is
severe congenital disorder in which tissue which
surrounding the developing spinal cord do not
close properly. Ladies who do smoking during pregnancy have the risk of delivery of
newborn with clubfoot.
Clubfoot is more common in male babies. If either one of the parents or their children have
had clubfoot, the baby is more likely to have it. Very little amniotic fluid in the womb of the
mother may increase the risk of clubfoot.
There is almost no complication if the clubfoot is treated and the baby will most likely walk
15
fairly normally. However, if not treated clubfoot causes more serious problems e.g.: Arthritis,
Poor self image, Inferiority Complex, Inability to walk normally, Muscle development
problems.
If the newborn has clubfoot the parents should visit pediatric orthopedist immediately.
Doctor usually recognizes clubfoot soon after birth just from looking at the shape and
position of newborn's feet but he may advise to do X-rays or ultrasound of feet.
Treatment of clubfoot requires involvement of both Medical Man (Doctor, physical therapist)
and Parents. There are three methods of treatment:
1- Stretching & Casting / Ponseti Method:
In this method doctor follows this procedure:
He/she moves the baby's foot into correct position and then places it in a cast / plaster,
Repositions and recasts the baby's foot once or twice a week, performs a minor surgical
procedure to lengthen the achilles tendon (tendon of heel), does stretching exercises with the
baby, Puts the baby in special shoes & braces for a long duration.
2- Stretching & Taping / French Method:
This method is usually followed by physical therapist. In this method he/she performs
following steps:
He/she moves the affected foot daily and hold it in position with adhesive tape, advises the
parents to use a machine to continuously move baby's foot while he/she sleeps.
16
Asim Abbas
Department of Civil Engineering
University of Engineering and
Technology Peshawar, Pakistan
3- Surgery:
In some cases, when clubfoot is severe and affected foot does not come to its normal position
by non-surgical treatments, babies may need more invasive surgery.
An orthopedic surgeon can lengthen tendons to help ease the foot into a better position. After
surgery the baby will be in a cast for up to two months and then need to wear the brace for a
year.
In most cases, babies who are treated early grow up to wear ordinary shoes and lead normal
and active lives.
Thermal Analysis and Promotion of
Energy Efficient Housing in Pakistan
Introduction
Pakistan has been facing the worst energy crisis of its
history, especially in the shape of huge shortfalls in electric
power production, exacerbated by an infrastructure deficit.
Demand is rising rapidly, driven in part by the trend of urbanization along with numerous
other factors. Moreover, 65% of overall electricity is being generated through thermal power
plants (run either by gas or oil). It contributes largely in emission of Green House gases
causing environmental hazards. A significant amount of electricity is being used in
cooling and maintaining thermal comfort in residential buildings in the summers. Mud
17
houses and traditional roofs are being replaced by RC slab roofs as people are aligned
towards urbanization. RC structures absorb and emit more heat thereby increasing the heat
island effect of built up areas and cities. (UN-HABITAT, Pakistan October 2010)
Problem statement
The International Energy Agency (IEA) estimates that residential, commercial and
public buildings account for 30 percent to 40 percent of the world’s energy consumption.
Surprisingly little attention has been paid to ensuring energy efficiency in buildings, despite
the tremendous impact buildings have on costs and the environment. A combination of
higher energy prices, skyrocketing demand for electricity and deepening environmental
concerns has pushed Asia to a tipping point with regard to energy efficiency in
buildings. Simply put, business as usual threatens Asia’s continued prosperity.
Objectives of Study
The aim of study is to analyze the thermal performance of RC slab roofs using Polystyrene
foam (Jumbolon). So as to provide solution to survive the energy consumption
Literature Review
People tend to move towards cities for better livelihood opportunities and living
standards in terms of better facilities and services. While their economic circumstances may
improve, they are also likely to find themselves living in many different housing
conditions, with smaller living space, less private outdoor space, less mobility for
women and children, and more time spent inside buildings particularly for women, young
children and the elderly. High density results in poor levels of indoor daylight and poor
ventilation. Higher numbers of people in small space means increased needs for ventilation.
People live in very congested spaces in cities with little to no open space or verandahs
compared to what they used to have in villages, where most families live in joint family
compounds with shared large open spaces, usually with shaded areas. In villages many
household tasks are done outside including cooking and laundry and the compound is used by
18
members of the family for sleeping at nights in the summers. In cities, outdoor spaces are
less open even if available, and do not have the same level of privacy. (UN-
HABITAT, Pakistan October 2010).
Methodology
Insulation techniques are applied on the top surface of the roof slab. These techniques lower
down the heat transfer from the top by slowing down the conduction of heat. There are the
different insulation techniques applied on roofs but I used only one technique to
improve the thermal performance of building is by using Polystyrene foam (Jumbolon) on
top if roof slab with plain concrete screed.
Results and Conclusions
Thermal comfort level recorded by the people and observed by the team working in the field
was set as below 34 degree Celsius. The temperatures observed above this limit are
considered as uncomfortable and need electrical solutions to bring it down. Solutions
applied/ tested on the roofs have shown satisfactory results clear from the Table 1
and Figure 1. The average temperature maintain by polystyrene foam is 31.8 C˚ while
ordinary construction having no insulation temperature observed is 35.5 C˚.
19
Table 1: Thermal performance of house before and after Insulation
Time House with no thermal House with Foam Insulation Insulation (Jumbolon) Temperature (C˚) Temperature (C˚) Outside Inside Outside Inside
6:00 29.1 32.6 29.1 30.0 9:00 34.3 33.3 34.3 31.1
12:00 39.7 34.9 39.7 31.9 15:00 41.0 36.2 41.0 32.2 18:00 39.2 37.6 39.2 32.8 21:00 34.1 37.1 34.1 32.6
24:00:00 32.0 36.7 32.0 32.0 Average 35.6 35.5 35.6 31.8
40.0
35.0
()
30.0
Te
mp
era
ture
25.0
20.0 No Insulation
Insulation
15.0
10.0
5.0
0.0
6:00 9:00 12:00 15:00 18:00 21:00 24:00:00
Time duration
Figure 1: Inside temperature comparison of House having polystyrene Insulation and no
Insulation
20
Laith F. Gulli
MD, MS, CBiol, MS, LMFT, MSA,
Chief Science Officer
Nicole M. Mallory
MS, PAC, Research Associate in
Medicine
International Institute of Drug
Abuse Science and Education,
LLC, (DASE), USA
Mathematical Model that Developed
Information
Combinatorics-Algorithms-Grids (I-CAG) for the Design of an Evidenced
Based Psychometric Screening Instrument: A Brief Communication
The undertaking to develop a psychometric instrument is
monumental. Understanding the relationship between
variables and events is important in structural and
exploratory design of psychometric instruments.
Considering this we describe a method used to group, pair
and combine multiple Philosophical Assumption
statements that assisted in development of a 13 item
psychometric screening instrument. We abbreviated our
Philosophical Assumptions (PA)s and added parameters
which were then condensed and mathematically modelled
in a specific process. This model produced clusters of combinatorics which was utilized in
design and development for 1) information retrieval and categorization 2) item development
and 3) estimation of interactions among variables and likelihood of events. The psychometric
screening instrument measured Knowledge, Assessment (education) and Beliefs (KAB) of
New Addictions Research (NAR) which we called KABNAR. We obtained an overall
internal consistency for the seven Likert belief items as measured by Cronbach’s α of .81 in
the final study calculated by SPSS 14.0.1 for Windows.
We constructed the instrument to begin with demographic items (degree/addictions
certifications) for identification of target populations that practiced within OSAC settings.
21
We then devised education items, beliefs items (seven items) and a modifiable “barrier from
learning” item (question 13) that consisted of six “choose any” choices. We also
conceptualized a close relationship between identifying various degrees and certifications
held by OSAT (the demographics domain) and all aspects of their education related to EB-
NAR (past and present education and desired future training). We placed a descriptive
(PA)1tx in both demographic and education domains (Table 3) to trace relationships of
therapist education within these two domains. The two perceptions domains B1/b1 and B2/b2
represented different but interrelated perceptions from the therapist perspective. The belief
items measured therapist perceptions concerning EB-NAR and therapist perceptions using
EB-NAR during the beginning of outpatient addictions counseling. The (PA)s were written
in simple words and descriptively accurate and concise (Table 1).
Table 1. Identification and Labeling of Philosophical Assumptions
B1 Therapist Perceptions B2 Therapist Perceptions about
treatment
Educational Deficiency (PA)1 Missed Treatment Opportunity (PA)1
Relation to Practice Years (PA)2 Better Compliance with
Psychoeducational Intervention (PA)2
Taken Graduate Education (NAR) (PA)3 Better Completion Rates with
Psychoeducational Intervention (PA)3
Taken Continuing Education (NAR) (PA)4
Able to interpret (NAR) (PA)5
Belief in Disease Concept (PA)6
Treatment Improvement (PA)7
Need for Continuing Education (PA)8
Level of Degree and Certification (PA)9
We then devised a list of parameters as summarized in Table 2 and appropriately matched
them to each PA summarized in Table 1 and devised descriptive parametric (PA)s in a
domain categorized information grid (Table 3).
22
Table 2. Parameters
Table 3. Domain Categorized Information Grid
D E B1 B2
(PA)1txd (PA)1txe (PA)5tyb1 (PA)1pyb2
(PA)2txd (PA)3txe (PA)6tyb1 (PA)2pyb2
(PA)9txd (PA)4txe (PA)7tyb1 (PA)3pyb2
(PA)8txe
Descriptive parametric (PA)s were reduced to simple symbols demonstrated in Table 4. This
made it easy to utilize parametric (PA)s into algorithms, combinatorics and clusters to
develop larger information grids. In Figure 1 and Figure 2 we demonstrate the combinatorics
method.
Table 4. Simple Symbols
D E B1/b1 B2/b2
D1 E1 B1a B2a
D2 E2 B1b B2b
D3 E3 B1c B2c
E4
t Therapist
p Patient
y Dependent Variable
x Independent Variable
d Demographics
e Education
b1 Beliefs of therapist
b2 Therapist Beliefs about
Patient Care
23
By using matching combinatorics we took paired demographic and education domains with a
subscript of 1 and matched them to the column with each B domain with subscript 1. Our
matching from Figure 1 and Figure 2 formed one of the larger information grids with
organized clusters in columns and rows as summarized in Figure 3. We repeated the process
using different demographic, education and belief domains and devised multiple information
grids with different parametric clusters and geometric arrays.
We found benefit combining clusters by different geometric arrays which enabled us to trace
parametric variables and concepts. We were able to understand potential differences between
dependent and independent variables and trace relationships of maximum likelihoods. We
devised a categorization pyramid called ASHLEY (Assessment; Skills or Society; Hierarchy;
Learning or Liability; Education or Ethics; Yields) to organize each cluster into specific data
categories. Information grids were useful for designing structural equations and exploratory
factors.
24
Dr. Anchal Singh
Department of Food and Nutrition
Punjab Agricultural University
Functional Foods and their Health Benefits
Certain foods or food components may provide health
benefits. These foods, also known as “functional foods,” are
thought to provide benefits beyond basic nutrition and may
play a role in reducing or minimizing the risk of certain diseases and other health conditions.
Fruits and vegetables, whole grains, fortified foods and beverages and some dietary
supplements are the examples of functional foods. The Institute of Medicine's Food and
Nutrition Board (IOM/FNB, 1994) defined functional foods as "any food or food ingredient
that may provide a health benefit beyond the traditional nutrients it contains." There are
following functional which have discussed with a lots of health benefits:
Oats: Oat products are a dietary source of the
cholesterol-lowering soluble fiber β-glucan. The
consumption of this particular plant food can reduce
total and low density lipoprotein (LDL) cholesterol,
thereby reducing the risk of coronary heart disease
(CHD).
Soy: It contain a high quality protein, and act as
preventive and therapeutic roles in cardiovascular
disease (CVD), cancer, osteoporosis, and the
alleviation of menopausal symptoms. The
Functional Foods
25
cholesterol-lowering effect of soy is well-documented physiological effect. Of these,
isoflavones (genistein and daidzein) are particularly noteworthy because soybeans are the
only significant dietary source of these compounds.
Tomatoes: Now day’s tomatoes have received significant attention within the last few years
because of interest in lycopene, the primary carotenoid found in this fruit and its role in
cancer risk reduction. The mechanisms by which lycopene could influence cancer risk are
related to its antioxidant function. Lycopene is the most efficient quencher of singlet oxygen
in biological systems.
Flaxseed: Among the major seed oils, flaxseed oil contains the most (57%) of the omega-3
fatty acid, a-linolenic acid. Recent research, however, has focused more specifically on fiber-
associated compounds known as lignans. Two primary mammalian lignans, enterodiol and its
oxidation product, enterolactone, are formed in the intestinal tract by bacterial action on plant
lignan precursors Flaxseed is the richest source of mammalian lignan precursors. Because
enterodiol and enterolactone are structurally similar to both naturally-occurring and synthetic
estrogens, and have been shown to possess weakly estrogenic and antiestrogenic activities,
they may play a role in the prevention of estrogen-dependent cancers. Consumption of
flaxseed has also been shown to reduce total and LDL cholesterol as well as platelet
aggregation.
Garlic: Garlic (Allium sativum) is likely the herb most widely quoted in the literature for
medicinal properties. The purported health benefits of garlic are numerous, including cancer
chemopreventive, antibiotic, anti-hypertensive, and cholesterol-lowering properties. The
characteristic flavor and pungency of garlic are due to an abundance of oil-and water-soluble,
sulfur-containing elements, which are also likely responsible for the various medicinal effects
ascribed to this plant. The intact garlic bulb contains an odorless amino acid i.e. alliin, which
is converted enzymatically by allinase into allicin when the garlic cloves are crushed. This
compound is responsible for the characteristic odor of fresh garlic. Allicin then spontaneously
26
decomposes to form numerous sulfur-containing compounds, which have chemo preventive
activity.
Broccoli and other Cruciferous Vegetables: Epidemiological evidence has associated the
frequent consumption of cruciferous vegetables with decreased cancer risk. Glucosinolates
are a group of glycosides stored within cell vacuoles of all cruciferous vegetables.
Myrosinase, an enzyme found in plant cells, catalyzes these compounds to a variety of
hydrolysis products, including isothiocyanates and indoles.
Citrus Fruits: Citrus fruits are protective against a variety of human cancers. Oranges,
lemons, limes, and grapefruits are a principal source of important nutrients such as vitamin C,
folate, and fiber. Citrus fruits are also contain
limonoids (a class of phytochemicals known)
which is responsible for the cancer
preventative effect and also effective against a
variety of both spontaneous and chemically-
induced rodent tumors.
Tea: Tea is second only to water as the most
widely consumed beverage in the world. A great deal of attention has been directed to the
polyphenolic constituents of tea, particularly green tea. Polyphenols comprise up to 30% of
the total dry weight of fresh tea leaves. Catechins are the predominant and most significant of
all tea polyphenols. The four major green tea catechins are epigallocatechin-3-gallate,
epigallocatechin, epicatechin-3-gallate, and epicatechin. In recent years, there has been a
great deal of interest in pharmacological effects of tea. By far, most re-search on health
benefits of tea has focused on its cancer chemopreventive effects. Tea consumption may also
reduce the risk of CVD.
27
Fish: Omega-3 (n-3) fatty acids are an essential class of polyunsaturated fatty acids (PUFAs)
derived primarily from fish oil. The Western-type diet is currently deficient in n-3 fatty acids,
which is reflected in the current estimated n-6 to n-3 dietary ratio of 20:25-1, compared to the
1:1 ratio on which humans evolved. This has prompted researchers to examine the role of n-3
fatty acids in a number of diseases -- particularly cancer and CVD and more recently, in early
human development. n-3 fatty acids play an important role in CVD. Although eating large
amounts of fish has not unequivocally been shown to reduce CVD risk in healthy men and as
little as one serving of fish per week was associated with a significantly reduced risk of total
cardiovascular
Dairy Products: There is no doubt that dairy products are functional foods. They are one of
the best sources of calcium, an essential nutrient which can prevent osteoporosis and possibly
colon cancer. In view of the former, the National Academy of Sciences recently increased
recommendations for this nutrient for most age groups. In addition to calcium, however,
recent research has focused specifically on other components in dairy products, particularly
fermented dairy products known as probiotics. Probiotics are defined as "live microbial feed
supplements which beneficially affect the host animal by improving its intestinal microbial
balance". A variety of health benefits have been attributed to probiotics, their
anticarcinogenic, hypocholesterolemic and antagonistic actions against enteric pathogens and
other intestinal organisms have received the most attention.The role of probiotics in cancer
risk reduction, particularly colon cancer are due to the fact that lactic acid cultures can alter
the activity of fecal enzymes (e.g., b-glucuronidase, azoreductase, nitroreductase) that are
thought to play a role in the development of colon cancer. In addition to probiotics, there is
growing interest in fermentable carbohydrates that feed the good microflora of the gut. These
prebiotics, defined as "non digestible food ingredients that beneficially affect the host by
selectively stimulating the growth and/or activity of one or a limited number of bacteria in
the colon and thus improves host health," may include starches, dietary fibers, other non-
absorbable sugars, sugar alcohols, and oligosaccharides. Oligosaccharides consist of short
chain polysaccharides composed of three and 10 simple sugars linked together. They are
28
Namra Tauqir
King Edward Medical University
found naturally in many fruits and vegetables (including banana, garlic, onions, milk, honey,
artichokes).
Functional foods offer great potential to improve health and/or help prevent certain diseases
when taken as part of a balanced diet and healthy lifestyle. The subject of health claims is
becoming increasingly important and there is broad consensus that there needs to be a
regulatory framework that will protect consumers, promote fair trade and encourage product
innovation in the food industry.
Thomas Alva Edison
Thomas Alva Edison is renowned scientist of modern world.
He was a business man by profession and invented many
common life things. He was born on 11th
February 1847 in
Ohio and died on 18th
October 1931 at the age of 84. His father was a part of Mackenzie
rebellion of 1837 after which he left Canada. His famous inventions include light bulb,
motion picture camera. His inventions were not only inventions
in themselves but also opened new horizons for future
inventions by supporting establishment of various industries.
His early life was full of troubles. His family had to leave Ohio
and settled in Michigan. Due to scarlet fever Edison lost his
sense of hearing and he was not able to speak till the age of 4
years. When he was of seven years, his short tempered teacher
lost patience because of his persistent questioning. Edison’s
forehead was comparatively broader than other students and his
teacher felt no hesitation in labeling him as child with
29
scrambled brain and was labeled as addled by his teacher. After this, his mother started to
teach him at home. In Michigan, in order to survive Edison sold newspapers in train initially.
Due to his interest, he established a small laboratory in box car which exploded one day due
to some chemical accident and he was forced to leave the train then. In order to supplement
his income he also sold vegetables. Later he started selling newspapers on road. Working on
the same line he started publishing his own newspaper with name Grand Trunk Herald. This
career line served as the path later in his inventions related to field of telegraphy. During his
work as telegraph operator, Edison once again met an accident in his laboratory while
experimenting with lead-acid battery when he spilled sulphuric acid on floor due to which he
had to lose his job once again.
Talking about his family life, Edison married twice in his life, once with his employee who
died at age of 29 due to some unknown cause related to tumor or morphine over dosage.
Later he remarried daughter of Lewis Miller. He had 6 children in total, 3 from each wife.
His first invention was an automatic repeater but real fame was acquired by the invention of
phonograph after which he was declared a genius by then president of United States of
America. He establish first industrial laboratory in Menlo park and that laboratory flourished
so much that within a period one decade it included almost two city blocks. It is said about
his laboratory that his laboratory included all sort of stuff from animals to screws, needles,
nails and cords of all sizes and almost eight thousand chemicals, cocoons, silk of all types,
tortoise shells hoofs of animals and sharks etc. Edison invented first practical incandescent
light bulb. Before Edison, many other scientists such as Humphrey Davy, Joseph Swan and
William Sawyer had worked on this but those were not practical either due to short life or due
to increased expenditure. So, the credit of invention of first practical incandescent bulb goes
to Edison. Edison continued to improve his invention ending with use of carbonized bamboo
with a life of almost 1200 hours on average. Initially he used materials like cotton, linen and
even paper folded in various ways which were gradually replaced by better materials. He
established electrical company with name ‘Edison electrical company’ in 1878 and
demonstrated his invention for the first time on 31st December 1879. His patent was
30
questioned in 1883 by US court stating that his work was based on work of Sawyer. This case
continued for 6 years after which decision was made in favor Edison. Later to avoid court
battle with Joseph Swan, who himself was a pioneer in work on incandescent lamps, Edison
and Swan opened a combined company with name ‘EdiSwan’. Mahan Theater was the first
building to use Edison’s electric bulbs in 1882.
Edison was strictly against violence. So, when he was asked to help the country during World
War 1, he said that he would work for creation of defensive weapons only. Due to this we can
see no invention of Edison in field of ammunition and he himself stated that he was proud of
it.
Edison established an electrical company to deliver electricity to city in form of DC. At the
same time George Westinghouse established a company utilizing AC. Here a war of current
started between these two. Edison and his company started doing propaganda against AC
stating that AC is hazardous. In this war they also electrocuted many animals to give practical
demonstration of adverse effects of AC. However, DC could only be supplied up to one and a
half mile of range of power generating plant and so could only be provided to central
industrial units. This thing limited the use of DC. His other inventions include kinetoscope,
fluoroscope used for production of X- rays. He also advocated use of Calcium tungstate
instead of using Barium paltinocyanide by evidence of production of brighter images.
However, he abandoned his work on X-rays due to almost complete loss of vision. History
also supports that Edison was himself afraid of working on X-rays after seriously injuring his
assistant while working on it who was an extremely dedicated person.
Edison was remained active till his death. He died of diabetic complications in his home at
New Jersey. His last breath was saved in a test tube by his son Charles Edison, was sealed
and then it was later on kept in the museum.
31
eSci Events Team
Dr. Aymen Rashed
Saba Haq
esci Comic Competition 2013
eSci Research has organized Comic Competition 2013. The purpose
of this event was to promote the drawing talent of students and
researchers. eSci Research Events Team has received several comics
from different parts of the world.
34
NUST Science Society
PRess Release
Coca-Cola National Science Bee 2013 at NUST
Islamabad: The NUST Science Society held its annual Science Bee Competition in official
partnership with Coca-Cola Beverages Pakistan Limited (CCBPL), at the School of Chemical
and Materials Engineering (SCME) from 21-22 December at the NUST H-12 campus.
The event was a science based competition open to high school and university students from
all around Pakistan, and was designed to challenge them on a theoretical and practical level.
The Chief Guest at the event was the legendary scientist, Dr. Noor Muhammad Butt who has
initiated nanotechnology research in Pakistan.
The two day event began with the
teams being split in to two,
simultaneously competing in two parts
of the event, the ‘Mind Voyage’ and
‘InnoVent’. Mind Voyage consisted of
a short written quiz, testing the
participants' knowledge of physics,
chemistry, biology and their analytical
skills; the second round was a model
making competition in which the participants were given empty Coca Cola cans and bottles
35
NUST Science Society
to construct models to impress the judges; and the third round had oral questions and a rapid
fire.
InnoVent consisted of two rounds where participants presented innovative ideas on topics
like water purification, countering pollution etc. Being held side by side these events was the
Mensa IQ Test. Mensa is the oldest High IQ society in the world and if a high enough score is
achieved in the test, an automatic MENSA membership is offered.
Social events included Astro-Hunt and
Astronomy Night where participants and
students gathered at the school ground
where telescopes had been set up to gaze
at the ongoing meteor shower.
Winning teams from NUST, RCI
Millennium Campus, The City School and
OPF Girls College took home cash prizes
and trophies at the closing ceremony.
Full house response to SAP Workshop at NUST
Islamabad: The NUST Science Society (NSS) organized a SAP Training Workshop at the
School of Chemical and Materials Engineering (SCME), NUST H-12. The two day workshop
which continued from 14-15 December invited students from all over NUST. The event was
coordinated by NSS executive Danish Pirzada and the resource person was Engineer
36
Mohammad Bilal, a Civil Engineer who brought diverse experience in construction,
measurement engineering, quality analysis and site engineering from various multi nationals.
The main focus of the workshop was to introduce students to SAP 2000(Structural Analysis
Program), a programme which is a popular tool today, serving Architects, Civil, Mechanical
and Design Engineers by testing the strength and durability of the structures that they
conceive. Virtual models of the structure were constructed in the programme and then virtual
earthquakes, tidal waves, high winds, etc were generated to test whether the structure could
stand against them or fall over.
The workshop proved to be a popular event as registrations exceeded the seats available. In
light of the high demand many students have requested another such workshop to be held
soon. The two-day programme was sealed with a certificate distribution ceremony for
participants and a shield was presented to the trainer.
37
Faiza Azeem Usmani
Editor at e Sci Magazine
Scientific News
Google launches chrome-32
Google launches chrome-32 with tab-indicators and
advanced malware detection that comprises improved
malware blocking.
When a website is playing a sound or video, it is shown on the tab. It also shows the sites
accessing webcam. Google uses a speaker icon, blue rectangle and red dot to demonstrate
these different functions.
For Windows 8 users, the new version now gives a new appearance in “Metro” mode. In the
Metro mode it appears similar to Chrome Os. Indirectly with this renew, Google is bringing
Chrome Os to windows.
38
Lenovo introduces flexible tablet
Lenovo has launched the Yoga
tablet which is said to be
advancement because of its unique
capability to tilt and stand. The
tablet was launched in Los Angeles
on 29th
October and is likely to face
a strong competition in market
because Apples iPad is still ruling.
The handle of the device allows it
to attach to furniture or household
appliances and this product is
available in 8 and 10 inches designs. Users have the choice to hold, tilt or build the device
stand with the help of the cylindrical hinge on its side. Actor Ashton Kutcher, also known as
a tech investor, reveals the tablet stating that the company has decided to lead by taking a
risk. The structure of the keyboard can be compared to Apple’s wireless keyboard. Its battery
life lasts up to 18 hours.
The price of the 8 and 10 inch models is $249 and $299 respectively. The former is said to be
ideal for reading. Users can find the tablet easier to carry with the help of the handle and it
also feels lighter. Some compare its design with the Sony Tablet S and Xperia Tablet S. Yoga
Tablet works using Android, and is very fast but the screen resolution is low (1280 x 800).
The stand, when in use, slightly blocks the camera lens and requires an unusual twisting grip
to open. Two speakers are present on the front and the audio quality is commendable, making
it all the more enjoyable to watch movies. The company has proved that it can pull off a new
idea impressively.
39
Amazon unveils the futuristic drone delivery plan
Company CEO Jeff Bezos says
that he hopes to soon deploy an
armada of mini-drones able to
drop small packages at people’s
doorstep.
Jeff Bezos believes that Amazon
“Prime Air” would be up and
running in four to five years.
“These are effectively drones
but there’s no reason that they
can’t be used as delivery vehicles,” Bezos said.
A demo video posted on the company's website showed the tiny robotic devices picking up
packages in small yellow buckets from Amazon's fulfillment centers and then whizzing
through the air to deliver the items to customers just 30 minutes after they made their
purchase on Amazon.com.
Jeff said: “We can do half-hour delivery, and we can carry objects, up to five pounds (2.3
kilograms), which covers 86 percent of the items that we deliver”.
40
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Title Page
Designed by Dr. Mohamad El Missiry
(Graphics & Animation Specialist at e Sci Research)
It explains the histology of the cell, cell wall and membrane protein types