Beyond Competencies— Managing Employee and Organization Capability leveraging know leveraging know - - how for performance! how for performance! Peter R. Hybert 20 Danada Square West, #102 Wheaton, IL 60187 phone: 630.682.1649 web: www.prhconsulting.com PRH Consulting Inc. PRH Consulting Inc. ISPI Conference Preview April 10, 2006
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BeyondCompetencies ISPI 4-10-06...2006/04/10 · Beyond Competencies— Managing Employee and Organization Capability leveraging know-how for performance! Peter R. Hybert 20 Danada
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Beyond Competencies—
Managing Employee and Organization Capability
leveraging knowleveraging know--how for performance!how for performance!
Peter R. Hybert20 Danada Square West, #102Wheaton, IL 60187phone: 630.682.1649web: www.prhconsulting.com
Define “capability” and distinguish it from competency and skill
Summarize where current methods for managing capability fall short
Describe a model for linking work process, capability, and roles
Describe how various strategies for managing capability (e.g. assessment, qualification, training, performance support) can be integrated across an organization
• Policy about credit for returns• Clarify the caller’s initial question• How to navigate the customer account
data systems
Customer Service Agent
• Competitive product capabilities• How to use the CAD system• Materials characteristics (e.g., melting
point)• Design a cruise control switch
Engineer
• Sterile environment practices• Suturing skills• Executing a specific procedure (e.g.,
angioplasty)• Principles of malpractice claims
Doctor
SupportingPerformanceExample CapabilitiesRole
“Litmus Test” Questions• Are you paid to do this?• If you did it today, will you need to do it again?• Do you do this or use it to do something else?• Is it likely that other roles will need this?
You would like to deliver consistent customer service at all locations and be able to move employees from site to site as needed. For that to work, you will need to be more systematic about the way you manage the capabilities of your workers.
Your first priority is customer service. Your current situation includes the following:The cash register/ order processing system at the plant is different (more complex and newer) than at the three sites.Sites 1 and 2 use the same equipment. Site 3 uses an older system that is mostly manual. (You purchased the third site last year from a competitor that retired.)Most of your labor at Site 2 are students from a nearby college. However, the majority of your labor force is made up of late/ middle-age, lower education workers. Many speak only minimal English.
You decide to analyze the process for receiving an order, from greeting the customer to transferring the order to operations. (This includes entering the order, sorting and bagging the clothes, and tagging the bag. The order is transferred when the bag is dropped in the “in” basket and the order is forwarded in the system.)
There are basic components in a number of disciplines.
Cooking uses recipes…
3 cups tomato sauce 1 1/4 cups flavored croutons 1/3 cup grated Parmesan 2 eggs 1 tablespoon chopped fresh parsley 1 tablespoon chopped fresh oregano 1 teaspoon finely chopped rosemary 1 teaspoon finely chopped thyme 1 clove garlic 1 pound flank steak, pounded to 1/4-inch thick Olive oil, for brushing Salt and pepper Vegetable oil, for searing
Preheat the oven to 350 degrees F. Place the tomato sauce in a 9 by 13-inch baking dish and place in the oven to heat. In a the bowl of a food processor mix the croutons, cheese, eggs, herbs and garlic until it forms a paste. Brush the pounded flank steak with the olive oil and season generously with the salt and pepper. Spread the filling evenly over the meat. Roll tightly and tie with butcher's twine. In a large saute pan heat 1 to 2 tablespoons of vegetable oil and sear all sides of the rolled meat. Remove from the pan. Add to the hot tomato sauce, cover with a tin foil tent so that the foil is not touching the meat. Braise for 35 minutes or, up to 3 hours.
“Categories, which designate rank in a hierarchy, and taxa (plural for taxon), which designates named groupings of organisms, are thus two very different kinds of phenomena. Controversy usually reigns supreme [emphasis added]over whether or not a particular group is truly distinct enough to be a new taxon. If it is a new taxon, taxonomists then determine which category the taxonwill be placed in…”
The capability for each in this category may be•Knowledge of what it is•Knowledge of how it works•Knowledge of its strengths and limitations•Information sources for more detail
Pete has been in the human performance improvement field since 1984 and has been a consultant since 1989.
His clients include many Fortune 500 firms. He has analyzed, designed, and developed training and development for almost every type of business function and process.
Pete is the author of more than twenty articles and has presented more than twenty times at international conferences and local chapters of ISPI, ASQ, and ASTD. He has also served as the chairperson for ISPI’s Awards of Excellence Committee and a President of the Chicago Chapter of ISPI.
Analyzed over 100 jobs and work processes
Designed over 40 modular curriculum architectures and developed over 50 training and performance support solutions
Designed, developed, and implemented qualification systems and instruments for engineers, technicians, validation specialists, project managers, and service engineers
Designed, developed, and implemented performance-based competency systems, including assessment tools, coaching tools, and links to curriculum
Manufacturing LeadershipManufacturing Leadership CAPABILITY MODEL – v08/06/02
1st Line Leader1st Line LeaderP E R F O R M A N C E C A P A B I L I T I E S
(Defines capability to perform job duties as outlined by sub-points)
Minimum needed for all leaders—additional levels of expertise will be needed for leadership in a particular function or network.Elemental: Possesses general awareness of key principles and is capable of making simple decisions regarding the proper application of this competency in an operational environment.Proficient: Possesses substantial knowledge/skill in key principles and is capable of making complex decision regarding the application of this competency in an operational environment.
Mastery: Possesses deep knowledge and expertise and can work in complex situations that require the application of this competency in an operational environment. Can advise/coach others on how the technical aspects of this competency affect general/business issues.
S U P P O R T I N G S K I L L S & K N O W L E D G E(Defines underlying capabilities that support one or many of the performance competencies)
C O
R E
O
P E
R A
T I O
N S
M
A N
A G
E M
E N
T &
L E
A D
E R
S H
I P
Implement site- and externally-driven process changesImplement culture changesLeading
Change
Managing Relationships
with Key Stakeholders
Interface with internal stakeholders (e.g., other work centers)
Building Organizational/
Functional Capability
Assess existing competencies and skills, provide input into capability gaps, and support solutions within your work groupTranslate gaps to individual PMs
On request, provide input to business planOperations
Planning & Management
Apply performance standards to your work group and lead the disciplines to achieve them
On request, participate in an emergency management team
Participate in emergency management responses and drills as needed
Recognize need for and implement emergency management (e.g., “command and control”) in your area
Managing Emergencies
On request, provide input to a long-range plan
Strategic Planning
Translate the vision/purpose for your work group and gain commitment
Provide input to the team vision/purpose
Assess exceptions (e.g., process adjustments, deviations, or changes)Resolve and/or negotiate solutions with up/downstream stakeholdersCommunicate and implement adjustments, corrections, and changesDocument adjustments, corrections, and changes
Operations Management and Process Improvement
Collect data for operational performance metrics for your work group; people, product, processes, financials, facilities, equipment and quality
Manage work group capacity and throughput Manage employee qualification and training
Translate the business plan into a work plan and schedule for your work group
Operations Planning for Execution Monitor the flow of work between your work group and internal suppliers/customers
P R O D U C T I O NP R O D U C T I O NDevelop a succession plan for your work groupSelect and develop employees for work group(from internal and external candidates) Coach employee career planning/progression
Implement RxP rewards (e.g., promotion, merit)Facilitate the performance management processManage the discipline process
Coach and provide performance feedback to direct reports and other employees
Managing People
Complete HR administrative tasksDesign and implement recognition systems for your work group
Managing Facilities
Maintain a safe and healthy work environment Maintain reliable equipment
Manage equipment qualification
L E
A D
E R
S H
I P
AN
D M
A N
A G
E M
E N
T C
A P
A B
I L
I T I
E S
(P
ERSO
NA
L, IN
TERP
ERSO
NA
L)
BenchmarkingBusiness Skills
Elemental: awareness of general business models and concepts used by your work group
QualityLeadership ModelsBudgeting and Accounting
Business Tools (e.g., Theory of Constraints)
TroubleshootingTeam CommunicationsIntensity and Focus
Developing Effective Relationships with Subordinates, Peers, and SuperiorsBusiness & Technical Writing
RxP Leadership Behaviors
Valuing DifferencesBuilding Networks
Personal Skills and ValuesMastery: skill in very challenging interpersonal interactions (e.g., presentations to large groups, authorities, and/or experts)
Absence/Attendance Compensation/Merit Employment Law Development PlanningReward & RecognitionDiscipline ProcessPerformance Management
Confidentiality/ Intellectual Property
HR Policies/ ProcessesProficient: knowledge of key HR policies/ processes related to management of employees
Accountability for Success/Failures
Implementing Change
Decision-MakingManaging Resources Across Competing Priorities
Assessing and Coaching PerformanceLearning Facilitation/Teaching
Team Development
Delegation
Business /Management DisciplineMotivating Others
Management/Leadership SkillsMastery: model leadership behaviors in interactions with peers, subordinates, and those outside RxP
O P
E R
A T
I O N
A L
C
A P
A B
I L
I T I
E S
(B
USIN
ESS
& TE
CHN
ICA
L K
NO
WLE
DGE,
EX
PERI
ENC
E, A
ND
NET
WO
RK)
External Regulatory Process
Health, Safety, Environment
Quality Systems
Global Corporate Mfg. Practices
RxP Compliance Policies and Procedures
Regulatory
Elemental: general awareness of regulatory requirements governing your work area and the associated compliance activities
Process Capability Supply Chain
Business PlanningInformation systems
RxP Business Processes & ToolsElemental: general awareness of key processes and tools of your work group
Applied Science
Elemental: awareness of the key science disciplines and how they integrate to make medicine
Engineering
Chemistry
Microbiology
Statistics/Math
Biotechnology
Pharmaceutics
Product Manufacturing ProcessesElemental: general awareness of your product(s), how it is produced, and key factors impacting quality and compliance
Manufacturing and Quality Organization/NetworkElemental: awareness of how to work with your up and downstream internal customers, suppliers, and resources
Global Regulatory Affairs
Materials Management
Corp. U-College of Mfg & Quality
Supply Chain
3rd Party Manufacturers
HR
Accounting/Finance
LegalHealth, Safety, Environment
Maintenance
QA/QC/QCL
Mfg. SciTechEngineeringProduction
Utilities/FacilitiesAutomation (Process)
Manufacturing Beliefs
PharmaceuticalsPharmaceuticals
Manufacturing LeadershipManufacturing Leadership CAPABILITY MODEL – v08/06/02
1st Line Leader1st Line LeaderP E R F O R M A N C E C A P A B I L I T I E S
(Defines capability to perform job duties as outlined by sub-points)
Minimum needed for all leaders—additional levels of expertise will be needed for leadership in a particular function or network.Elemental: Possesses general awareness of key principles and is capable of making simple decisions regarding the proper application of this competency in an operational environment.Proficient: Possesses substantial knowledge/skill in key principles and is capable of making complex decision regarding the application of this competency in an operational environment.
Mastery: Possesses deep knowledge and expertise and can work in complex situations that require the application of this competency in an operational environment. Can advise/coach others on how the technical aspects of this competency affect general/business issues.
S U P P O R T I N G S K I L L S & K N O W L E D G E(Defines underlying capabilities that support one or many of the performance competencies)
C O
R E
O
P E
R A
T I O
N S
M
A N
A G
E M
E N
T &
L E
A D
E R
S H
I P
Implement site- and externally-driven process changesImplement culture changesLeading
Change
Managing Relationships
with Key Stakeholders
Interface with internal stakeholders (e.g., other work centers)
Building Organizational/
Functional Capability
Assess existing competencies and skills, provide input into capability gaps, and support solutions within your work groupTranslate gaps to individual PMs
On request, provide input to business planOperations
Planning & Management
Apply performance standards to your work group and lead the disciplines to achieve them
On request, participate in an emergency management team
Participate in emergency management responses and drills as needed
Recognize need for and implement emergency management (e.g., “command and control”) in your area
Managing Emergencies
On request, provide input to a long-range plan
Strategic Planning
Translate the vision/purpose for your work group and gain commitment
Provide input to the team vision/purpose
Assess exceptions (e.g., process adjustments, deviations, or changes)Resolve and/or negotiate solutions with up/downstream stakeholdersCommunicate and implement adjustments, corrections, and changesDocument adjustments, corrections, and changes
Operations Management and Process Improvement
Collect data for operational performance metrics for your work group; people, product, processes, financials, facilities, equipment and quality
Manage work group capacity and throughput Manage employee qualification and training
Translate the business plan into a work plan and schedule for your work group
Operations Planning for Execution Monitor the flow of work between your work group and internal suppliers/customers
P R O D U C T I O NP R O D U C T I O NDevelop a succession plan for your work groupSelect and develop employees for work group(from internal and external candidates) Coach employee career planning/progression
Implement RxP rewards (e.g., promotion, merit)Facilitate the performance management processManage the discipline process
Coach and provide performance feedback to direct reports and other employees
Managing People
Complete HR administrative tasksDesign and implement recognition systems for your work group
Managing Facilities
Maintain a safe and healthy work environment Maintain reliable equipment
Manage equipment qualification
L E
A D
E R
S H
I P
AN
D M
A N
A G
E M
E N
T C
A P
A B
I L
I T I
E S
(P
ERSO
NA
L, IN
TERP
ERSO
NA
L)
BenchmarkingBusiness Skills
Elemental: awareness of general business models and concepts used by your work group
QualityLeadership ModelsBudgeting and Accounting
Business Tools (e.g., Theory of Constraints)
TroubleshootingTeam CommunicationsIntensity and Focus
Developing Effective Relationships with Subordinates, Peers, and SuperiorsBusiness & Technical Writing
RxP Leadership Behaviors
Valuing DifferencesBuilding Networks
Personal Skills and ValuesMastery: skill in very challenging interpersonal interactions (e.g., presentations to large groups, authorities, and/or experts)
Absence/Attendance Compensation/Merit Employment Law Development PlanningReward & RecognitionDiscipline ProcessPerformance Management
Confidentiality/ Intellectual Property
HR Policies/ ProcessesProficient: knowledge of key HR policies/ processes related to management of employees
Accountability for Success/Failures
Implementing Change
Decision-MakingManaging Resources Across Competing Priorities
Assessing and Coaching PerformanceLearning Facilitation/Teaching
Team Development
Delegation
Business /Management DisciplineMotivating Others
Management/Leadership SkillsMastery: model leadership behaviors in interactions with peers, subordinates, and those outside RxP
O P
E R
A T
I O N
A L
C
A P
A B
I L
I T I
E S
(B
USIN
ESS
& TE
CHN
ICA
L K
NO
WLE
DGE,
EX
PERI
ENC
E, A
ND
NET
WO
RK)
External Regulatory Process
Health, Safety, Environment
Quality Systems
Global Corporate Mfg. Practices
RxP Compliance Policies and Procedures
Regulatory
Elemental: general awareness of regulatory requirements governing your work area and the associated compliance activities
Process Capability Supply Chain
Business PlanningInformation systems
RxP Business Processes & ToolsElemental: general awareness of key processes and tools of your work group
Applied Science
Elemental: awareness of the key science disciplines and how they integrate to make medicine
Engineering
Chemistry
Microbiology
Statistics/Math
Biotechnology
Pharmaceutics
Product Manufacturing ProcessesElemental: general awareness of your product(s), how it is produced, and key factors impacting quality and compliance
Manufacturing and Quality Organization/NetworkElemental: awareness of how to work with your up and downstream internal customers, suppliers, and resources
Manufacturing LeadershipManufacturing Leadership CAPABILITY MODEL – v08/06/02
1st Line Leader1st Line LeaderP E R F O R M A N C E C A P A B I L I T I E S
(Defines capability to perform job duties as outlined by sub-points)
Minimum needed for all leaders—additional levels of expertise will be needed for leadership in a particular function or network.Elemental: Possesses general awareness of key principles and is capable of making simple decisions regarding the proper application of this competency in an operational environment.Proficient: Possesses substantial knowledge/skill in key principles and is capable of making complex decision regarding the application of this competency in an operational environment.
Mastery: Possesses deep knowledge and expertise and can work in complex situations that require the application of this competency in an operational environment. Can advise/coach others on how the technical aspects of this competency affect general/business issues.
S U P P O R T I N G S K I L L S & K N O W L E D G E(Defines underlying capabilities that support one or many of the performance competencies)
C O
R E
O
P E
R A
T I O
N S
M
A N
A G
E M
E N
T &
L E
A D
E R
S H
I P
Implement site- and externally-driven process changesImplement culture changesLeading
Change
Managing Relationships
with Key Stakeholders
Interface with internal stakeholders (e.g., other work centers)
Building Organizational/
Functional Capability
Assess existing competencies and skills, provide input into capability gaps, and support solutions within your work groupTranslate gaps to individual PMs
On request, provide input to business planOperations
Planning & Management
Apply performance standards to your work group and lead the disciplines to achieve them
On request, participate in an emergency management team
Participate in emergency management responses and drills as needed
Recognize need for and implement emergency management (e.g., “command and control”) in your area
Managing Emergencies
On request, provide input to a long-range plan
Strategic Planning
Translate the vision/purpose for your work group and gain commitment
Provide input to the team vision/purpose
Assess exceptions (e.g., process adjustments, deviations, or changes)Resolve and/or negotiate solutions with up/downstream stakeholdersCommunicate and implement adjustments, corrections, and changesDocument adjustments, corrections, and changes
Operations Management and Process Improvement
Collect data for operational performance metrics for your work group; people, product, processes, financials, facilities, equipment and quality
Manage work group capacity and throughput Manage employee qualification and training
Translate the business plan into a work plan and schedule for your work group
Operations Planning for Execution Monitor the flow of work between your work group and internal suppliers/customers
P R O D U C T I O NP R O D U C T I O NDevelop a succession plan for your work groupSelect and develop employees for work group(from internal and external candidates) Coach employee career planning/progression
Implement RxP rewards (e.g., promotion, merit)Facilitate the performance management processManage the discipline process
Coach and provide performance feedback to direct reports and other employees
Managing People
Complete HR administrative tasksDesign and implement recognition systems for your work group
Managing Facilities
Maintain a safe and healthy work environment Maintain reliable equipment
Manage equipment qualification
L E A
D E
R S
H I
P A
ND
M A
N A
G E
M E
N T
C A
P A
B I
L I T
I E
S (P
ERSO
NA
L, IN
TERP
ERSO
NA
L)
BenchmarkingBusiness Skills
Elemental: awareness of general business models and concepts used by your work group
QualityLeadership ModelsBudgeting and Accounting
Business Tools (e.g., Theory of Constraints)
TroubleshootingTeam CommunicationsIntensity and Focus
Developing Effective Relationships with Subordinates, Peers, and SuperiorsBusiness & Technical Writing
RxP Leadership Behaviors
Valuing DifferencesBuilding Networks
Personal Skills and ValuesMastery: skill in very challenging interpersonal interactions (e.g., presentations to large groups, authorities, and/or experts)
Absence/Attendance Compensation/Merit Employment Law Development PlanningReward & RecognitionDiscipline ProcessPerformance Management
Confidentiality/ Intellectual Property
HR Policies/ ProcessesProficient: knowledge of key HR policies/ processes related to management of employees
Accountability for Success/Failures
Implementing Change
Decision-MakingManaging Resources Across Competing Priorities
Assessing and Coaching PerformanceLearning Facilitation/Teaching
Team Development
Delegation
Business /Management DisciplineMotivating Others
Management/Leadership SkillsMastery: model leadership behaviors in interactions with peers, subordinates, and those outside RxP
O P
E R
A T
I O N
A L
C
A P
A B
I L
I T I
E S
(B
USIN
ESS
& TE
CHN
ICA
L K
NO
WLE
DGE,
EX
PERI
ENC
E, A
ND
NET
WO
RK)
External Regulatory Process
Health, Safety, Environment
Quality Systems
Global Corporate Mfg. Practices
RxP Compliance Policies and Procedures
Regulatory
Elemental: general awareness of regulatory requirements governing your work area and the associated compliance activities
Process Capability Supply Chain
Business PlanningInformation systems
RxP Business Processes & ToolsElemental: general awareness of key processes and tools of your work group
Applied Science
Elemental: awareness of the key science disciplines and how they integrate to make medicine
Engineering
Chemistry
MicrobiologyStatistics/Math
BiotechnologyPharmaceutics
Product Manufacturing ProcessesElemental: general awareness of your product(s), how it is produced, and key factors impacting quality and compliance
Elemental: awareness of the business environment and RxP’sposition within it
Pharmaceutical Industry
Drug Development StagesCompetitive Landscape
-RxP-Your Product/Functional Discipline
-Value Chain-Healthcare Marketplace
Manufacturing and Quality Organization/NetworkElemental: awareness of how to work with your up and downstream internal customers, suppliers, and resources
Global Regulatory AffairsMaterials Management
Corp. U-College of Mfg & Quality
Supply Chain
3rd Party Manufacturers
HR
Accounting/Finance
LegalHealth, Safety, Environment
Maintenance
QA/QC/QCL
Mfg. SciTechEngineeringProduction
Utilities/Facilities
Automation (Process)
Manufacturing Beliefs
Manage work group capacity and throughput Manage employee qualification and training
Translate the business plan into a work plan and schedule for your work group
Operations Planning for Execution Monitor the flow of work between your work group and internal suppliers/customersManage work group capacity and throughput Manage employee qualification and training
Translate the business plan into a work plan and schedule for your work group
Operations Planning for Execution Monitor the flow of work between your work group and internal suppliers/customersManage work group capacity and throughput Manage employee qualification and training
Translate the business plan into a work plan and schedule for your work group
Operations Planning for ExecutionOperations Planning for Execution Monitor the flow of work between your work group and internal suppliers/customers
1. This curriculum path illustrates the preferred sequence of development and qualification, however, business needs may require modification of the sequence.
2. This path assumes the availability of training at the Camden Park facility. The intent is to teach fundamentals and skill-building at Camden Park while conducting all qualifications on-the-job.
NotesNotes
1. This curriculum path illustrates the preferred sequence of development and qualification, however, business needs may require modification of the sequence.
2. This path assumes the availability of training at the Camden Park facility. The intent is to teach fundamentals and skill-building at Camden Park while conducting all qualifications on-the-job.
PROJECT TEAM MEMBERSPROJECT TEAM MEMBERS
Analysis/Design TeamAnalysis/Design TeamAllen Averson Jack GrossmanBrian Bosworth Max HeadrumKerry Citchell Francis IgnacioChris Daniels Christine Martin
Internal Project Manager:Internal Project Manager: Bill Michaels
Project Steering Team:Project Steering Team: Dan Adams, Jill Jackson, Patrick Loos, Bill Michaels, Sue Parkson, Matt Roberts, Bill Thoreau
###Training Unit Title### Activity Title
### Activity Title
QQQ
Audience:Audience: Equipment Prep Operators
Project:Project: Manufacturing Operators
Project #:Project #: NVC 111
Date:Date: 02/02/03
For:For: NVC Corporate University, College of Manufacturing
By:By: Peter R. Hybert and Dottie A. SoelkePRH Consulting Inc.3 Danada Square East, #101Wheaton, IL 60187630.682.1649
DutyDuty= A-Type= Disassembly/Assembly= Wash= Bottle Wash= Autoclave= General Availability StatusAvailability Status
= Fully available
= Partially available (e.g., may be out of date, or intended for another audience, etc.)
= Not available (i.e., needs to be acquired or developed)
Training TypeTraining Type
= Training that provides information
= Performance-related training that takes place in a simulated or real-world work environment
1. This curriculum path illustrates the preferred sequence of development and qualification, however, business needs may require modification of the sequence.
2. This path assumes the availability of training at the Camden Park facility. The intent is to teach fundamentals and skill-building at Camden Park while conducting all qualifications on-the-job.
NotesNotes
1. This curriculum path illustrates the preferred sequence of development and qualification, however, business needs may require modification of the sequence.
2. This path assumes the availability of training at the Camden Park facility. The intent is to teach fundamentals and skill-building at Camden Park while conducting all qualifications on-the-job.
PROJECT TEAM MEMBERSPROJECT TEAM MEMBERS
Analysis/Design TeamAnalysis/Design TeamAllen Averson Jack GrossmanBrian Bosworth Max HeadrumKerry Citchell Francis IgnacioChris Daniels Christine Martin
Internal Project Manager:Internal Project Manager: Bill Michaels
Project Steering Team:Project Steering Team: Dan Adams, Jill Jackson, Patrick Loos, Bill Michaels, Sue Parkson, Matt Roberts, Bill Thoreau
###Training Unit Title### Activity Title
### Activity Title
QQQ
Audience:Audience: Equipment Prep Operators
Project:Project: Manufacturing Operators
Project #:Project #: NVC 111
Date:Date: 02/02/03
For:For: NVC Corporate University, College of Manufacturing
By:By: Peter R. Hybert and Dottie A. SoelkePRH Consulting Inc.3 Danada Square East, #101Wheaton, IL 60187630.682.1649
DutyDuty= A-Type= Disassembly/Assembly= Wash= Bottle Wash= Autoclave= General Availability StatusAvailability Status
= Fully available
= Partially available (e.g., may be out of date, or intended for another audience, etc.)
= Not available (i.e., needs to be acquired or developed)
Training TypeTraining Type
= Training that provides information
= Performance-related training that takes place in a simulated or real-world work environment