An Academic presentation by Dr. Nancy Agnes, Head, Technical Operations, FoodResearchLab Group: www.foodresearchlab.com Email: [email protected] WHAT REASONS MAKE THE FOOD RESEARCH LAB A SUITABLE CHOICE FOR OUTSOURCING BEVERAGE FORMULATION?
Beverage Formulation Product Development
May 25, 2023
Companies now recognize that the supplement world can uniquely approach their product in beverage format to create more value for the overall market. Given this insight, the contract Research and Development (R&D) team of Guires Food Research Lab (FRL) has vast experience designing and developing new beverage products tailored to the client’s goals.
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Related Documents
