Beach Menu Starters to share FLAT BREAD with beetroot hummus dip VEGAN MAC’N’CHîSE CROQUEES with sweet chilli dip TORTIA CHIPS with guacamole GRIED CHICKEN SATAY SKEWERS with peanut sauce Main Courses TACOS Cajun grilled beef fillet with grilled peppers & red onions, chipotle mayo, spring onions and crema, served with sweet potato fries and a maple glaze CARI»EAN GOAT CUY with rice and peas PIRI PIRI CHICKEN SKEWER with roasted peppers, spicy rice & green salad GRIED SALMON FIET with coconut rice, coleslaw, grilled pineapple and jerk BBQ sauce BUERMILK FRIED CHICKEN BUN bacon, cheddar cheese, sweet chilli relish, lettuce, fondita cheese sauce with skin on fries MAC & CHîSE macaroni with creamy sauce and crushed tortilla JAMAICAN JERK SWîT POTATO CUY with black beans, rice and peas TROPICANA SALAD with quinoa, avocado, chilli, beetroot, butternut squash, goat's cheese, rocket, tomato Dessert CHUOS with chocolate dipping sauce PAION FRUIT CHîSECAKE chocolate shard, raspberry sauce VEGAN CHOCOLATE CAKE orange sorbet Indicates vegetarian options Indicates vegan options. Full vegan menu availble upon request An optional service charge of 12.5% will be added to your bill. 100% of the service charge is shared between all restaurant staff including waiters, runners, chefs and kitchen porters. The company does not deduct any money whatsoever. Any cash or credit card tips go directly to the waiter with no deductions. PLEASE NOTIFY A MEMBER OF STAFF IF YOU HAVE AN ALLERGY OR ASK FOR FURTHER ALLERGEN INFORMATION. VG V VG V VG Sides SKIN ON FRIES £3 SWîT POTATO FRIES with a maple glaze £3.5 COCONUT RICE £3 SPICY RICE £3 COLESLAW £3 AVOCADO & CITRUS CEVICHE £4 VG V VG VG VG VG VG VG