BAR BITES SALADS BIG THINGSstatic.urbandaddy.com/uploads/assets/file/pdfs/25d... · (Emilia-Romagna, Italy, NV) American Brut Gruet Savage 44 (New Mexico, NV) Cava Rosé Raventos
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blue cheese & bacon 6.5scallion & sour creamhouse-made chorizo
garlic mayo 4.5
mushrooms / gruyere cheese 6.5
sour cream / white cheddar 5.5spicy apple-fennel marmalade
Two Brothers Cain & Abel, Rye Ale 3.5 9 15 (7% abv, Illinois)
8 oz
20 oz
34 oz
Ayinger Celebrator DoppelbockDoppelbock
10 (13 oz)
(6.7% abv, Germany)
La Chouffe, Belgian Pale Ale
Guinness, Stout
Revolution Eugene, Porter
9 (13 oz)
9
3 5 8
(8% abv, Belgium)
(4.2% abv, Ireland)
(6.8% abv, Illinois)
PAIR EIGHTSofa
A nod to one of the oldest and most iconic barsin the country, where beers are ordered by the pair.Pair of pales. Pair of darks. Or split it down the middle.It’s always fun to grab a pair and more than a �stful’s a waste.
$5
PALECarlsberg, Pilsner
DARKNegra Modelo, Vienna Lager
Amstel LightLight Lager
Miller High LifeAmerican Adjunct Lager
BudweiserAmerican Adjunct Lager
Estrella Daura, Gluten-Free Lager
Lagunitas Pils, Pilsner
Goose Island Honker’s Ale, English Bitter
Samuel Smith Tadcaster, English Bitter
Avery White Rascal, Witbier
Bells, Amber Ale
Chimay, Abbey Ale Dobbel
5
2.5
5
6
6
6
9
6
6
9
(3.5% abv - 12 ozNetherlands)
(4.6% abv - 7 oz, Wisconsin)
(5% abv - 12 oz, Missouri)
(5.4% abv - 12 oz, Spain)
(6.2% abv - 12 oz, California)
(4.3% abv - 12 oz, Illinois)
(3.8% abv - 12 oz, England)
(5% abv - 12 oz, Colorado)
(5% abv - 12 oz, Michigan)
(7% abv - 12 oz, Missouri)
La Fin Du Monde, Tripel Ale
Evil Twin Yin, Imperial Stout
9
9
(9% abv - 12 oz, Canada)
(10% abv - 12 oz, Denmark)
Rogue Dead Guy, Maibock 9(6.5% abv - 12 oz, Oregon)
Because a six pack takes work. Becausewe bought the wrong sized buckets.
Because we poured one out for our homies.Does it really matter? A deal is a deal.
Schlitz Tall Boy x5, American Adjunct Lager
$16
the 5 PACK
7
NOV“wine”
WINEA BOTTLE OF
contains morephilosophythan all theBOOKSIN THE WORLD
- LOUIS PASTEUR
TipplingRed or White
We bringthe bottle.
You drink.
We measure.
You pay.
Simple.
bythe
$1.25 per ½ inch(3 inch min. required)
or $20 for full 1L btl
ProseccoFagher Le Colture
13 38
(Prosecco, NV)
Brut RoséCleto Chiarli
13 38
(Emilia-Romagna, Italy, NV)
American BrutGruet Savage
44
(New Mexico, NV)
Cava RoséRaventos
50
(Penedes, Spain, ‘11)
Champagne BrutDuval-Leroy
80
(France, NV)
Champagne BrutKrug Grande Cuvée
320
(France, MV)
Champagne BrutMoët & Chandon Dom Pérignon
360
(France, ‘04)
Champagne Brut RoséPerrier-Jouët
500
(France, NV)
Agiorgitiko/Moscho�leroSkouras Zoe
8 24
(Peloponnese, Greece, ‘13)
Sparkling
Rosé
Champagne Brut Blanc de BlancsRuinart
160
(France, NV)
Roussanne / ViognierArizona Stronghold
21
(Arizona, ‘12)
ChardonnayChristophe Cordier
13 39
(Burgundy, France, ‘11)
Sauvignon BlancPalliser
11 33
(Marlborough, New Zealand, ‘12)
Pedro XiménezMayu
36
(Elqui Valley, Chile, ‘12)
ChacolíAmeztoi
38
(Getariako Txakolina, Spain, ‘13)
GrilloBacaro
9 27
(Sicily, Italy, ‘13)
Grüner Veltliner (1 L btl)Biohof Pratsch
10 30
(Niederosterreich, Austria, ‘13)
RieslingSchloss Schonborn
40
(Rhiengau, Germany, ‘13)
Pinot GrigioLageder
10 30
(Alto Adige, Italy, ‘13)
TorrontesRecuerdo
8 24
(Mendoza, Argentina, ‘12)
White
Merlot / Cabernet SauvignonMaculan Brentino
10 30
(Veneto, Italy, ‘11)
Rioja (Tempranillo)Luberri Orlegi
8 24
(Rioja, Spain, ‘13)
MalbecBen Marco Plata
9 27
(Mendoza, Argentina, ‘13)
Pinot NoirTaft
13 39
(Russian River Valley, California, ‘12)
Côtes du RhôneBleu Rouge
45
(Rhone, France, ‘11)
Cabernet SauvignonField Stone
13 40
(Alexander Valley, California, ‘10)
Cabernet FrancFoucher-Lebrun
24
(Chinon, France, ‘12)
Chianti (Sangiovese)Grati
9 27
(Tuscany, Italy, ‘12)
SyrahAndrea Murray
36
(Central Coast, California, ‘12)
Barbera D’AstiBarbero’s Granata
32
(Piedmont, Italy, ‘12)
Red
HonjozoFunaguchi Kikusui
12
(200ml can, Niigata)
Junmai GinjoDewazakura Oka
60
(720ml btl, Yamagata)
Nigori GenshuKamoizumi
50
(500ml btl, Hiroshima)
[sake]
Aspall Dry Premier Cru(7% abv - 12 oz draft, Suffolk, England)
Eric Bordelet ‘Authentique’ Poire(8% abv - 750ml btl, Pays d’Auge, France)
Isastegi Sagardo Naturala (Basque Cider)(6% abv - 750ml btl, Spain)
Saison Dupont, Farmhouse Ale(6.5% abv - 750ml btl, Belgium)
25
Duvel, Abbey Ale(8.5% abv - 750ml btl, Belgium)
28
The Lost Abbey ‘Lost & Found’, Dubbel Ale(8% abv - 750ml btl, California)
22
9
30
25
BEERLARGEFORMAT
Ben Franklin once said that an ounce of prevention is worth a pound of
cure, so that glass of water in front of you is worth approximately 8 lbs. of
asprin, cheesesteaks and Micheladas.Do as the Tipplers do and tip back
some H20 between every drink.We have lots more and it’s on us.
WATERthe essence of life
Getting down helps pretty much every mood or situation, no? It has been
our experience that it works wonders in this one. And trust us, we’ve done plenty of research. Just promise us it’s
consensual. We have no hangover cures for avoiding prison.
SEXbumping uglies
Get it in you. And salt is the name of the game here. Alcohol dehydrates. Salt rehydrates. And add a little hot sauce to kick start your endorphins. Huevos Rancheros, Chicken Pot Pie,Báhn Mì, Quinoa Salad. And a big spoonful of hydrated chia seeds will
go a long way.
FOODstuff your face
Hydration is the key to damage control. Pedialyte has lots of
electrolytes. Yeah, it tastes nasty, but you probably deserve it. Keep some on hand for the pounding head and when your eyes try to jump out of
your face. Apparently, it’s also good for sick kids. Who knew?
PEDIALYTEnot just for babies anymore
We recommend it, in moderation of course. Irish Coffee? Yes. Bloody Marys? Yes. Red Snapper? Hell yes! The tomato and lemon will actually do you some good.