Special Tandoori Mix Bhuna (medium).............................£10.35 Cooked with chicken tikka, lamb tikka, shish kebab, tandoori king prawn in a thick bhuna sauce Chicken Poneer Kufta Bhuna (medium) .............................£7.95 A bhuna style dish cooked with chicken tikka, poneer cheese, keema kufta, chopped green pepper, onions and herbs Honey Roasted Lamb ......................................................£6.95 Tender pan fried lamb in a mild and spicy sauce topped with a drizzle of honey Thetan Chicken or Lamb Bhuna (fairly hot) ........................£6.25 A unique flavoured bhuna style dish with the chicken or lamb, cooked with plum tomatoes, special chilli sauce, onions and garnished with coriander Murghi Masala (medium) .....................................................£7.65 Cooked with medium spice, using bigger pieces of chicken tikka in tandoori clay oven, mince meat, whole egg, tomatoes and herbs Chicken Makani (mild) ........................................................£7.35 A creamy dish, using bigger pieces of chicken tikka cooked in tandoori clay oven using margarine, cream and mangoes to add a delicious flavour Chicken or Meat Harialy (fairly hot) .....................................£5.95 Cooked with shatkora (citrus fruit), tomatoes, green pepper, chopped green chilli and special tamarind sauce (Tikka £1.00 extra & King Prawn £3.50 extra) Stuffed Chicken ................................................................£8.35 Whole tandoori chicken breast, stuffed with saag and mixed vegetables, flavoured with chef’s own seasoning Chicken or Mutton Chana................................................£6.55 A Pakistani traditional dish cooked with a mix of special herbs and spices with chick peas Chicken or Lamb Shatkora (medium) .................................£6.15 A traditional dish from the Bengal region of Sylhet, cooked with citrus fruit giving a tangy taste Aam Malay Chicken .........................................................£5.95 A sweet creamy Bangladeshi dish cooked with mangoes giving an amazing flavour Achari chicken tikka or lamb tikka bhuna (fairly hot) ......£10.75 A spicy dish cooked with mango pickle, onions, coriander and fresh curry leaves Goan chicken or lamb tikka (fairly hot) .............................£10.75 Marinated in yoghurt, cooked with garlic, desicated coconut, goan red chilli, onion, green pepper and fresh curry leaves Chicken or lamb tikka jalfrezi (fairly hot) ..........................£10.65 A spicy dish cooked with onions, green chilli, green pepper, fresh curry leaves and coriander Tandoori king prawn jalfrezi (fairly hot) ............................£14.15 A spicy dish cooked with onions, green chilli, green pepper, fresh curry leaves and coriander Korai chicken or lamb tikka (medium) .............................£10.95 Cooked in rich sauce with onions, green pepper, soya sauce, plum tomatoes, fresh curry leaves topped with onion rings and green pepper Korai tandoori king prawn (medium) ................................£14.45 Marinated in yoghurt, cooked with onions, green pepper with plum tomatoes, fresh curry leaves topped with onion rings and green pepper Methi chicken tikka or lamb tikka bhuna .....................£10.55 Marinated in yoghurt, cooked with onions, spices and fresh fenugreek leaves Mint chicken tikka or lamb tikka ...................................£10.70 Cooked with fresh mint, a mild creamy dish Moglai chicken or lamb tikka ........................................£10.55 Mild creamy dish cooked with almonds, coconut and egg Chicken tikka or lamb tikka shakutie (medium) ..............£10.80 Marinated in yoghurt with sesame seed, cooked with chef’s own recipe Tandoori butter chicken (tandoori chicken off the bone)..........£11.45 Cooked with almond and coconut in butter, a mild creamy dish Served with bombay aloo and pilau rice or naan BABURCHI NEW DISHES CHEF’S RECOMMENDATION DISHES Onion bhaji (3 pieces) ..........................................................£2.80 Vegetable Samosa (2 pieces)...............................................£2.80 Meat Samosa (2 pieces) .......................................................£3.10 Chicken tikka or lamb tikka (5 pieces)................................£3.40 Tandoori chicken..............................................................£3.50 Shish kebab or shami kebab...........................................£3.40 Chilli shish kebab (cooked with green chilli, coriander and spices) .£3.75 Mixed kebab (chicken tikka, lamb tikka & onion bhaji) ....................£4.50 Chicken puri or keema puri or prawn puri .....................£3.95 King prawn puri ................................................................£4.65 King prawn butterfly ........................................................£4.95 Kebab Roll ........................................................................£4.60 Chicken chaat ...................................................................£3.35 Chicken pakora ................................................................£3.50 Vegetable pakora..............................................................£2.90 Prawn cocktail ..................................................................£2.75 Chicken tikka or lamb tikka (10 pieces) ..............................£6.50 Half tandoori chicken.......................................................£6.70 Tandoori mix grill (served with naan) .....................................£8.85 Chicken shashlik or lamb shashlik ................................£7.35 Tandoori king prawn ......................................................£10.60 All these dishes are barbecued in our special tandoori (clay oven) and served with green salad and mint sauce STARTERS TANDOORI MAIN DISHES Served with green salad and mint sauce Chicken or lamb tikka masala .........................................£6.90 Tandoori chicken masala ................................................£7.05 Tandoori king prawn masala .........................................£10.40 Poneer tikka masala.........................................................£6.55 Chicken or lamb tikka passanda ....................................£7.10 Baburchi chicken or lamb tikka special .........................£7.25 Green chilli with almond, coconut and yoghurt Baburchi chicken or lamb tikka masala special............£7.40 Marinated in yoghurt, cooked with tomato, mushroom, cream & butter mild dish Baburchi tandoori king prawn masala special ............£10.90 Marinated in yoghurt, cooked with tomato, mushroom, cream & butter mild dish Grilled in clay oven and cooked in special masala sauce TANDOORI MASALA DISHES Chicken biriani .................................................................£6.85 Lamb or prawn biriani ......................................................£7.25 Chicken tikka or lamb tikka biriani .................................£7.85 Tandoori chicken biriani ..................................................£7.95 King prawn biriani ..........................................................£10.35 Tandoori king prawn biriani ..........................................£11.35 Bombay biriani (chicken, meat, whole egg, potato, tomato, ginger and garlic)....................................................................................£8.65 Persian chicken or lamb biriani ......................................£7.55 Special mixed biriani (chicken, lamb and prawn)......................£7.95 Mixed Vegetable or mushroom biriani ...........................£6.35 Tandoori mixed grill biriani (chicken tikka, lamb tikka, shish kebab and tandoori chicken off the bone) ....................................................£10.75 BIRIANI DISHES www.baburchitakeaway.co.uk Kurma (very mild) Cooked with almonds, coconuts in a sweet creamy sauce Bombay Cooked in medium spice gravy with egg and tomato garnished with coriander Vindaloo | Tindaloo Hot | Very hot Ceylon (fairly hot) Cooked with desicated coconut Kashmir | Malayan (medium) A kashmir cooked with banana, lychee and pineapple A malayan consists of pineapple Bhuna (medium) Cooked in a thick onion gravy with a combination of spices and fresh herbs Rogan | Shalimar (medium) A rogan is cooked with tomatoes, onions and fresh herbs A shalimar is cooked with tomatoes, onions, mushrooms and fresh herbs Dupiaza (medium) Cooked with plenty of onions, green peppers with a garnish of coriander Pathia | Dhansak (fairly hot) A pathia is cooked in sweet, sour and hot flavours A dhansak is similar, but is also cooked with lentils Naga (hot) Cooked with special naga chilli and fresh herbs, naga hot Saag (medium) Cooked with spinach and coriander TRADITIONAL DISHES All birianis are cooked together with basmati rice and served with vegetable curry Mushroom 50p extra | Combination dish with lamb 50p extra King Prawn ....................£9.30 Tandoori King Prawn ..£10.30 Mixed Vegetable ............£5.30 Chicken ..........................£5.80 Lamb or Prawn ..............£6.20 Chicken or Lamb Tikka .£6.80 King Prawn ....................£9.15 Tandoori King Prawn ..£10.15 Mixed Vegetable ............£5.15 Chicken ..........................£5.65 Lamb or Prawn ..............£6.05 Chicken or Lamb Tikka .£6.65 Curry | Madras The traditional curry, to suit the taste of all curry lovers A madras is similar but fairly hot Chicken balti .....................................................................£7.45 Lamb or prawn balti .........................................................£7.85 Chicken tikka or lamb tikka balti ....................................£8.45 King prawn balti ............................................................£10.95 Tandoori king prawn balti..............................................£11.95 Served with naan, medium spice BABURCHI BALTI DISHES Chicken balti special .......................................................£7.65 Lamb or prawn balti special ............................................£8.05 Chicken tikka or lamb tikka balti special ......................£8.65 King prawn balti special ................................................£11.15 Goan chicken tikka or lamb tikka balti special..............£9.05 Cooked with special balti sauce with herbs and spices, served with naan SPECIAL BALTI DISHES