-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHICKEN SALAD ON SOURDOUGH
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
HONEY MAPLE HAM ON HONEY WHEAT
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
TUNA SALAD ON FRENCH
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
TURKEY ON NINE GRAIN
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
VEGGIE ON NINE GRAIN
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
ABC SPECIAL
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BELLA CHICKEN SANDWICH
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BISTRO CHICKEN PRESS
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CALIFORNIA AVOCADO
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
NY HOT PASTRAMI
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
TURKEY BACON RUSTICA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHICKEN WALDORF
lukeHighlight
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHICKEN PESTO PANINI
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHICKEN CORDON BLEU PANINI
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CUBANO PANINI
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
ITALIAN VEGETARIAN PANINI
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
TURKEY CLUB PANINI
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
KIDS GRILLED CHEESE
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
KIDS PEANUT BUTTER & JELLY
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
KIDS CHEESE PIZZA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
KIDS PENNE AND CHEESE
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BALSAMIC BLEU SALAD
lukeHighlight
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHOPSTIX CHICKEN SALAD
lukeHighlight
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
SALSA FRESCA SALMON SALAD
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CAESAR SALAD
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
GREEK SALAD
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
HOUSE SALAD
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BAKED POTATO
INGREDIENTS POTATOES (WATER, DEHYDRATED POTATOES), WATER,
ONIONS, HEAVY CREAM, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF:
BUTTER (CREAM, SALT), SOYBEAN OIL, SOUR CREAM (CULTURED SKIM MILK
AND CREAM, MODIFIED FOOD STARCH, GUAR GUM, LOCUST BEAN GUM, SODIUM
PHOSPHATE, POTASSIUM SORBATE), SALT, ENRICHED FLOUR (WHEAT FLOUR,
NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC
ACID), GREEN ONIONS, CHICKEN BROTH, SUGAR, EMULSIFIER (PROPYLENE
GLYCOL MONOSTEARATE, MONOGLYCERIDES), NATURAL FLAVOR (MILK),
DISODIUM INOSINATE AND DISODIUM GUANYLATE, PEPPER SAUCE (VINEGAR,
RED PEPPER, SALT), ONION POWDER, BASIL, SPICE, TURMERIC.
(05/07)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BAJA CHICKEN ENCHILADA
INGREDIENTS WATER, COOKED CHICKEN MEAT, TOMATOES (TOMATOES,
TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), HEAVY CREAM, ONIONS,
CORN, BLACK BEANS, BELL PEPPERS (GREEN, RED), CHILES (GREEN CHILES,
SALT, WATER, CITRIC ACID), ZUCCHINI, CONTAINS 2% OR LESS OF: TOMATO
PASTE, SOYBEAN OIL, CHIPOTLE PUREE (WATER, CHIPOTLE PEPPERS, SALT,
VINEGAR, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE), SALT,
MODIFIED CORNSTARCH, CREAM POWDER (CREAM SOLIDS [MILK FAT, NONFAT
MILK, DIPOTASSIUM PHOSPHATE], CREAM FLAVOR [MALTODEXTRIN, SALT,
NATURAL AND ARTIFICIAL CREAM FLAVOR, AND LACTIC ACID], MODIFIED
FOOD STARCH, SKIM MILK SOLIDS, LECITHIN, MONO- AND DIGLYCERIDES,
XANTHAN GUM), SUGAR, CHILI POWDER (CHILI PEPPERS, SPICES, SALT,
DEHYDRATED GARLIC), SPICES, CHOPPED GARLIC (WATER, GARLIC,
PHOSPHORIC ACID, POTASSIUM SORBATE), CHICKEN FAT, JALAPENO PEPPERS
(JALAPENO PEPPERS, VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM
BENZOATE), CHICKEN BROTH, GARLIC POWDER, DRIED WHEY (MILK),
HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED CORN PROTEIN, PARTIALLY
HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), CILANTRO, VINEGAR,
EMULSIFIER (PROPYLENE GLYCOL MONOSTEARATE, MONOGLYCERIDES), SODIUM
STEAROYL LACTYLATE, GRANULATED GARLIC, ONION POWDER, DISODIUM
INOSINATE AND DISODIUM GUANYLATE, TURMERIC, CITRIC ACID.
(04/07)
lukeHighlight
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BROCCOLI & CHEESE
INGREDIENTS: WATER, BROCCOLI, PASTEURIZED PROCESSED CHEDDAR
CHEESE (CHEDDAR CHEESE[PASTEURIZED MILK, CHEESE CULTURE, SALT,
ENZYMES], WATER, SODIUM PHOSPHATE, MILKFAT, SALT, APOCAROTENAL),
PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [MILK, CHEESE
CULTURE, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SALT),
CREAM, ONIONS, MODIFIED FOOD STARCH, BROCCOLI PUREE. CONTAINS 2% OR
LESS OF CHICKEN BASE (SALT, COOKED CHICKEN MEAT, CHICKEN BROTH,
SUGAR, CHICKEN FAT, HYDROLYZED CORN PROTEIN WITH PARTIALLY
HYDROGENATED SOYBEAN AND/OR COTTENSEED OIL, WHEY, ONION POWDER,
DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC), SALT, YEAST
EXTRACT, DISODIUM PHOSPHATE, EMULSIFIER (MONO- AND DIGLYCERIDES),
FOOD COLOR (WATER, YELLOW 5, SODIUM BENZOATE, RED 40 AND CITRIC
ACID), NATURAL BUTTER FLAVOR (WHEY SOLIDS, MODIFIED BUTTER OIL, AND
DEHYDRATED BUTTER, CORN SYRUP SOLIDS, SALT, GUAR GUM, ANNATO AND
TURMERIC [COLOR AND FLAVORING]).( B)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHICKEN & SAUSAGE GUMBO
INGREDIENTS: WATER, COOKED CHICKEN MEAT, ONIONS, GREEN PEPPERS,
DICED TOMATOES (TOMATOES, JUICE, SALT, AND CALCIUM CHLORIDE),
CELERY, OKRA, COOKED SMOKED SAUSAGE (PORK, BEEF, WATER, SALT, CORN
SYRUP, SPICES, DEXTROSE, SODIUM PHOSPHATE, SODIUM ERYTHORBATE,
SODIUM NITRITE), TOMATO PASTE (TOMATOES), RICE. CONTAINS 2% OR LESS
OF CHICKEN BASE (SALT, COOKED CHICKEN MEAT, CHICKEN BROTH, SUGAR,
CHICKEN FAT, HYDROLYZED CORN PROTEIN WITH PARTIALLY HYDROGENATED
SOYBEAN AND/OR COTTONSEED OIL, WHEY, ONION POWDER, DISODIUM
INOSINATE, DISODIUM GUANYLATE, TURMERIC), ENRICHED FLOUR (WHEAT
FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE,
RIBOFLAVIN, FOLIC ACID), BROWN FLOUR (WHEAT FLOUR, SPROUTED WHEAT
FLOUR, TOASTED WHEAT FLOUR), MODIFIED FOOD STARCH, SALT, SPICES,
NATURAL BUTTER FLAVOR (MALTODEXTRIN, MODIFIED BUTTER OIL AND
DEHYDRATED BUTTER, SALT, SHORTENING POWDER, GUAR GUM, BAKING SODA,
ANNATO AND TURMERIC), PEPPER SAUCE (VINEGAR, RED PEPPER, SALT),
GARLIC, DEHYDRATED PARSLEY
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
HOMESTYLE CHICKEN & DUMPLING
INGREDIENTS: WATER, DUMPLINGS (WATER, WHEAT AND DURUM FLOURS
[ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE
(VITAMIN B1), RIBOFLAVIN VITAMIN B2), FOLIC ACID], WHOLE EGG,
WATER, SALT, WHEAT GLUTEN, TURMERIC, EXTRACTIVES), CELERY, CHICKEN
MEAT, ONIONS, CARROTS, MODIFIED FOOD STARCH. CONTAINS 2% OR LESS OF
CHICKEN BASE (SALT, COOKED CHICKEN MEAT, CHICKEN BROTH, SUGAR,
CHICKEN FAT, HYDROLYZED CORN PROTEIN WITH PARTIALLY HYDROGENATED
SOYBEAN AND/OR COTTONSEED OIL, WHEY, ONION POWDER, DISODIUM
INOSINATE, DISODIUM GUANYLATE, TURMERIC), NONFAT DRY MILK,
HYDROLYZED CORN PROTEIN WITH PARTIALLY HYDROGENATED COTTONSEED
AND/OR SOYBEAN OIL, SALT, NATURAL BUTTER FLAVOR (MALTODEXTRIN,
MODIFIED BUTTER OIL AND DEHYDRATED BUTTER, SALT, SHORTENING POWDER,
GUAR GUM, BAKING SODA, ANNATO AND TURMERIC), DEHYDRATED
PARSLEY.
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CLASSIC CHICKEN NOODLE
INGREDIENTS WATER, COOKED ENRICHED NOODLES (WATER, WHEAT FLOUR
[ENRICHED WITH FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE,
RIBOFLAVIN, FOLIC ACID], EGGS, SALT), COOKED CHICKEN TENDERLOINS
(CHICKEN TENDERLOINS, WATER, MODIFIED TAPIOCA STARCH, SALT, SODIUM
PHOSPHATE), CELERY, CARROTS, CHICKEN BROTH, CONTAINS 2% OR LESS OF:
ONIONS, CHICKEN BASE (COOKED CHICKEN MEAT INCLUDING NATURAL CHICKEN
JUICES, SALT, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, POTATO FLOUR,
NATURAL FLAVORINGS, AUTOLYZED YEAST EXTRACT, CARROT POWDER,
TURMERIC), CHICKEN BASE (CHICKEN MEAT, SALT, CHICKEN FAT, SUGAR,
YEAST EXTRACT, MALTODEXTRIN, DRIED WHEY [MILK], FLAVORING [SPICE
EXTRACTIVES, ONION POWDER], TURMERIC), MODIFIED CORNSTARCH, CHICKEN
FAT, GARLIC, SALT, PARSLEY, ONION POWDER, BLACK PEPPER, GARLIC
POWDER. (04/07)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHICKEN PEPPERCORN
INGREDIENTS WATER, COOKED CHICKEN MEAT, HEAVY CREAM, CHABLIS
WINE, BUTTER (CREAM, SALT), ONIONS, MODIFIED CORNSTARCH, CONTAINS
2% OR LESS OF: TOMATO PASTE, GREEN ONIONS, SOYBEAN OIL, ROUX (WHEAT
FLOUR, BUTTER FAT, SALT), SALT, DIJON MUSTARD (WATER, MUSTARD SEED,
DISTILLED VINEGAR, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID,
SPICES), SUGAR, CHICKEN FAT, PEPPER (WHITE, BLACK), CHICKEN BROTH,
DRIED WHEY (MILK), HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED CORN
PROTEIN, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL),
PEPPER SAUCE (VINEGAR, RED PEPPER, SALT), CHOPPED GARLIC (WATER,
GARLIC, PHOSPHORIC ACID, POTASSIUM SORBATE), ONION POWDER, DISODIUM
INOSINATE AND DISODIUM GUANYLATE, SOY LECITHIN, TURMERIC (COLOR).
(04/07)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
NEW ENGLAND CLAM CHOWDER
INGREDIENTS INGREDIENTS: WATER, MILK, DEHYDRATED POTATOES, CLAMS
(CLAMS, CLAM JUICE, SODIUM TRIPOLYPHOSPHATE), POLLOCK FISH, BUTTER
(CREAM, SALT), NONFAT DRY MILK, CELERY, CONTAINS 2% OR LESS OF:
MODIFIED CORNSTARCH, HEAVY CREAM, SALT, DRIED WHEY (MILK), ENRICHED
FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,
RIBOFLAVIN, FOLIC ACID), NATURAL AND ARTIFICIAL FLAVORS, FLAVOR
ENHANCER (HYDROLYZED WHEAT PROTEIN, YEAST EXTRACT, SUNFLOWER OIL,
FLAVOR), YEAST EXTRACT (SOY), DEHYDRATED ONIONS, EMULSIFIER
(PROPYLENE GLYCOL MONOSTEARATE, MONOGLYCERIDES), SPICE, GARLIC SALT
(SALT, GARLIC), DISODIUM INOSINATE AND DISODIUM GUANYLATE, PARSLEY.
(05/07)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
FRENCH ONION
INGREDIENTS WATER, ONIONS, SALT, CREAM SHERRY WINE (CREAM SHERRY
WINE, SALT, SULFUR DIOXIDE), BROWN SUGAR, BUTTER (CREAM, SALT),
BEEF BASE (COOKED BEEF WITH BEEF JUICES, SALT, HYDROLYZED SOY AND
CORN PROTEIN, HYDROLYZED CORN PROTEIN WITH DISODIUM INOSINATE AND
DISODIUM GUANYLATE, SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND
COTTONSEED OIL, CARAMEL COLOR, YEAST EXTRACT, FLAVORING), ONION
POWDER, CHICKEN BROTH, YEAST EXTRACT (SOY), CONCENTRATED BEEF
EXTRACT (BEEF STOCK, SALT), BEEF FAT, FLAVORING (CORNSTARCH,
MALTODEXTRIN, FLAVOR, CORN SYRUP SOLIDS, MODIFIED CORNSTARCH, GUM
ACACIA, SULFUR DIOXIDE), CARAMEL COLOR, DISODIUM INOSINATE AND
DISODIUM GUANYLATE, SODIUM STEAROYL LACTYLATE, HYDROLYZED SOY
PROTEIN, EMULSIFIER (PROPYLENE GLYCOL MONOSTEARATE,
MONOGLYCERIDES), TURMERIC, SPICE. (05/07)
lukeHighlight
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
FRONTIER CHICKEN CHILI
INGREDIENTS WATER, KIDNEY BEANS (WATER, SALT, CALCIUM CHLORIDE,
DISODIUM EDTA), COOKED CHICKEN MEAT, TOMATO PASTE, CELERY, ONIONS,
CONTAINS 2% OR LESS OF: CHICKEN FAT, MODIFIED CORNSTARCH, SALT,
CHILI POWDER, SUGAR, GARLIC, SPICES, BLACK PEPPER. (04/07)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CLASSIC BEEF CHILI
INGREDIENTS INGREDIENTS: KIDNEY BEANS (DARK RED KIDNEY BEANS,
WATER, SALT, CALCIUM CHLORIDE, DISODIUM EDTA TO PROTECT COLOR).
BEEF, TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES (TOMATOES,
TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE) CELERY, GREEN PEPPERS.
CONTAINS 2% OR LESS OF SEASONING BLEND (SALT, CHILI PEPPER, ONION,
SUGAR, DEXTROSE, GARLIC, SPICES, MODIFIED CORN STARCH, FLAVOR),
BROWN SUGAR, MODIFIED FOOD STARCH, FLAVOR (HYDROLYZED VEGETABLE
PROTEINS [CORN AND WHEAT GLUTEN, SOY], YEAST EXTRACT, PARTIALLY
HYDROGENATED SOYBEAN AND COTTONSEED OIL). (H)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
TOMATO FENNEL & DILL
INGREDIENTS WATER, TOMATO PASTE, HEAVY CREAM, SOYBEAN OIL,
CONTAINS 2% OR LESS OF: SALT, VEGETABLE BASE (SAUTEED VEGETABLES
[CARROTS, CELERY, ONIONS], SUGAR, MALTODEXTRIN [CORN], CORN OIL,
SALT, CORNSTARCH, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORING),
MODIFIED CORNSTARCH, WHITE WINE (WHITE WINE, POTASSIUM SORBATE,
SULFITES), NONFAT DRY MILK, SUGAR, PEPPER SAUCE (VINEGAR, RED
PEPPER, SALT), ONION POWDER, GARLIC PUREE (GARLIC, HIGH FRUCTOSE
CORN SYRUP), SPICES, YEAST EXTRACT (SOY), EMULSIFIER (PROPYLENE
GLYCOL MONOSTEARATE, MONOGLYCERIDES), SODIUM STEAROYL LACTYLATE.
(07/07)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
GARDEN VEGETABLE
INGREDIENTS WATER, TOMATOES WITH JUICE, CARROTS, CELERY, CORN,
GREEN BEANS, DEHYDRATED POTATOES, ONIONS, PEAS. CONTAINS 2% OR LESS
OF TOMATO PASTE, CARROT PUREE, FOOD STARCH-MODIFIED, SALT, SUGAR,
SAUTEED VEGETABLES (CARROTS, CELERY, ONION), HYDROLYZED VEGETABLE
PROTEINS (CORN AND WHEAT GLUTEN, SOY), MALTODEXTRIN, GARLIC, YEAST
EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, CORN OIL,
CORNSTARCH, HIGH FRUCTOSE CORN SYRUP, DEHYDRATED PARSLEY, SPICE,
CITRIC ACID, NATURAL FLAVOR, DEXTROSE, THIAMINE HYDROCHLORIDE.
(F)
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
WISCONSIN CHEESE
INGREDIENTS: WATER, PASTEURIZED PROCESSED CHEESE SPREAD
(AMERICAN CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER,
WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK,
MILKFAT, SALT, ARTIFICIAL COLOR [ANNATTO AND APO-CAROTENAL]),
NON-FAT DRY MILK, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR,
NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY,
BACON FAT, MODIFIED FOOD STARCH, GREEN PEPPERS, CHICKEN BASE (SALT,
COOKED CHICKEN MEAT, CHICKEN BROTH, SUGAR, CHICKEN FAT, HYDROLYZED
CORN PROTEIN WITH PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED
OIL, WHEY, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE,
TURMERIC), PARMESAN CHEESE BLEND (PARMESAN CHEESE (MILK, SALT,
CHEESE CULTURES, ENZYMES), WHEY, DISODIUM PHOSPHATE, LACTIC ACID),
ROMANO CHEESE BLEND (ROMANO CHEESE (MADE FROM COWS MILK, SALT,
CHEESE CULTURES ENZYMES), WHEY, DISODIUM PHOSPHATE, LACTIC ACID),
IMITATION BACON BITS (TEXTURED SOY FLOUR, PARTIALLY SATURATED
SOYBEAN OIL, SALT, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, U.S.
CERTIFIED COLOR [RED #3 AND RED #40]), SALT, HAM BASE (SMOKED HAM
(CURED WITH WATER, SALT, SODIUM NITRITE), SALT, SUGAR, MALTO
DEXTRIN, AUTOLYZED YEAST EXTRACT, FLAVOR [HYDROLYZED CORN WHEAT
GLUTEN AND SOY PROTEIN, MALTODEXTRIN, DISODIUM INOSINATE, RENDERED
HAM FAT, CYSTEINE HYDROCHLORIDE, NATURAL FLAVOR], HYDROLYZED CORN
GLUTEN WITH NATURAL SMOKE FLAVOR, XANTHAN GUM, NATURAL FLAVORING),
DEHYDRATED ONIONS, NATURAL BUTTER FLAVOR, DEHYDRATED PARSLEY,
GRANULATED GARLIC, BETA CAROTENE.
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BBQ CHICKEN PIZZA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHICKEN PESTO CALZONE
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
FOUR CHEESE PIZZA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
MARGHERITA PIZZA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
PEPPERONI PIZZA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
WHITE PIZZA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
ASIAGO CREAM PASTA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BASIL PESTO PASTA
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
CHICKEN PARMESAN
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
PENNE BOLOGNESE
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
FETTUCCINE SALMONE
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
PENNE POMODORO
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BACON, EGG & CHEESE SANDWICH
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
EGG & CHEESE SANDWICH
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
HAM, EGG & CHEDDAR CHEESE SANDWICH
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
SAUSAGE, EGG & CHEESE SANDWICH
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
BELGIAN WAFFLE WITH MAPLE SYRUP & WHIPPED CREAM
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
FRENCH TOAST WITH MAPLE SYRUP
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
MORNING CLASSIC WITH HAM
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
MORNING CLASSIC WITH BACON
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
MORNING CLASSIC WITH SAUSAGE
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
SCRAMBLED EGGS
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
HAM & SWISS OMELETTE
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/or spread detailed in the such sandwich
specifications.
FLORENTINE OMELETTE
-
Revised 1/08
This nutrition information is derived from analysis performed by
an outside licensed nutritionist based on information provided from
Atlanta Bread Company International, Inc.s (ABC) suppliers. The
nutrition information is based on standard product formulations and
serving sizes and on average values for ingredients from ABCs
suppliers. All information meets FDA requirements. Variation in
serving sizes and preparation techniques may affect the nutrition
values for each product. In addition, product formulations change
periodically. You should expect some variation in the nutrient
content of the products purchased in ABC Bakery Cafs. None of our
products are certified as vegetarian. This information is correct
as of December 2007. Nuts or other allergens may have been used in
preparation of some raw ingredients. Because of the variations in
customer preferences, sandwiches are computed without mayonnaise,
mustard any type of cheese or any specific condiment; however all
specialty sandwiches are calculated with the specific specialty
cheese, condiment and/o