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AQA B2 1.5 terms max Exam in Jan 2013
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AQA B2

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AQA B2. 1.5 terms max Exam in Jan 2013. Guide timings. Cells Diffusion Organs & Tissues Digestive SystemEASTER B1 revision and exam Photosynthesis ISA Photosynthesis re-cap 2 Distribution of organisms 2SEPT Proteins (enzymes) 3 Respiration 3 Cell division 3 Genetics 3 - PowerPoint PPT Presentation
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Page 1: AQA B2

AQA B21.5 terms max

Exam in Jan 2013

Page 2: AQA B2

Guide timings• Cells• Diffusion• Organs & Tissues• Digestive System EASTER• B1 revision and exam• Photosynthesis ISA

• Photosynthesis re-cap 2• Distribution of organisms 2 SEPT• Proteins (enzymes) 3• Respiration 3• Cell division 3• Genetics 3• Speciation 2 HALF TERM

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All living things are made up of cells.

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Animal and Plant Cells

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What else do we have to add?

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Yeast and Bacteria

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Complete the table comparing 4 cell types

Cell part Animal cell Plant cell Bacteria cell Yeast cell

nucleus

cell membrane

cell wall

cytoplasm

vacuole

mitochondria

chloroplasts

ribosomes

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Name the cell……

• Cell A has a cell membrane and a cell wall and its genes aren’t in a distinct nucleus

• Cell B has a cell wall containing cellulose and a permanent vacuole

• Cell C has a nucleus, cell membrane and a cell wall

• Cell D has no cell wall.

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Specialised cells……

• Relate structure to function

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Dissolved Substances

• Move by diffusion

low conchigh conc

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Diffusion

• Diffusion is the spreading of the …………….. of a gas, or of any substance in ……………….., resulting in a ……… movement from a region where they are of a ……………… concentration to a region with a ……………. concentration.

• The greater the ………………… in concentration, the ………………. the rate of diffusion.

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Diffusion of Oxygen

What is the name of the process that happens in all living cells and uses oxygen?

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How is the rate of oxygen diffusion maximised here?

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Organisation

• Cells

• Tissues

• Organs

• Organ systems

• Organism

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Tissues

• Muscular

• Glandular

• Epithelial

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Stomach Tissues

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The Stomach

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Digestive System• glands, such as the pancreas and

salivary glands, which produce digestive juices

• the stomach and small intestine,

where digestion occurs • the liver, which produces bile • the small intestine, where the

absorption of soluble food occurs • the large intestine, where water is

absorbed from the undigested food, producing faeces.

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Plant Organs & Tissues

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Photosynthesis

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Photosynthesis

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Write the word equation_______

_____+_____ _____+____________

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How do you measure the rate?

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What is the tank of water for?

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Chlorophyll • Green plants and algae photosynthesise.

• They both contain chlorophyll.

• This is a green substance which absorbs light energy.

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Limiting factors

• Light

• Carbon dioxide

• Temperature

What would the ideal conditions

be in a greenhouse?

What are the disadvantages of growing food in

greenhouses?

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What is the glucose used for? 1. Stored as starch: glucose may be converted into insoluble starch for storage.

2. Respiration: plant cells use some of the glucose for respiration. 3. Making new substances: some glucose in plants and algae is used

■ to produce fat or oil for storage

■ to produce cellulose, which strengthens the cell wall

■ to produce proteins. To produce proteins, plants also use nitrate ions that are absorbed from the soil.

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Effect of light on starch

stored in leaf

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Starch test on a leaf

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Distribution of organisms Physical factors that may affect organisms are:

■ temperature

■ availability of nutrients

■ amount of light

■ availability of water

■ availability of oxygen and carbon dioxide.

Page 33: AQA B2

Measuring distribution

Quantitative data can be obtained by:

■ random sampling with quadrats.

■ sampling along a transect.

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Belt transect• Looking at change along a line e.g. along a

river bank, beach, hillside….

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Quadrats : random sampling

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Sample Size• Number of quadrats over what size area?

ValidNeed to consider what a

reasonable and valid sample size would be.

and

ReproducibleWhat is reasonable in terms of

time/cost. Could it be done again?

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Mean, Median, Mode

• Mean: add up and divide by how many

• Median: put in order and find the middle one

• Mode: most frequent one

2, 5, 8, 3, 5, 4, 8, 9, 2, 1, 1, 6, 7, 8, 6, 3, 5, 2, 8, 7, 8, 2, 8, 1, 9, 4, 3, 5, 4, 7

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Proteins• Protein molecules are made

up of long chains of amino acids.

• These long chains are folded to produce a specific shape that enables other molecules to fit into the protein.

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Folded into specific shape……..

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Proteins act as…..

■ structural components of tissues such as muscles

■ hormones

■ antibodies

■ catalysts(enzymes)

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Enzymes• Catalysts increase the rate of

chemical reactions.

• Biological catalysts are called enzymes.

• Enzymes are proteins.

The shape of an enzyme is vital for the enzyme’s function.

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Effect of temperature

• High temperatures change the shape. (denature)

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Digestive enzymesThe digestive enzymes are produced by specialized cells in glands and in the lining of the gut.

The enzymes then pass out of the cells into the gut where they come into contact with food molecules.

They catalyse the breakdown of large molecules into smaller molecules.

Page 46: AQA B2

pH and enzymes

Different enzymes work best at different pH values

• Stomach pH ?

• Mouth pH ?

• Intestine pH ?

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Stomach acidThe stomach also produces hydrochloric acid. The enzymes in the stomach work most effectively in these acid conditions.

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Bile• The liver produces bile,

which is stored in the gall bladder before being released into the small intestine.

• Bile neutralises the acid that was added to food in the stomach. This provides alkaline conditions in which enzymes in the small intestine work most effectively.

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3 types of digestive enzymes……

1. The enzyme amylase is produced in the salivary glands, the pancreas and the small intestine. This enzyme catalyses the breakdown of starch into sugars in the mouth and small intestine.

2. Protease enzymes are produced by the stomach, the pancreas and the small intestine. These enzymes catalyse the breakdown of proteins into amino acids in the stomach and the small intestine. 3. Lipase enzymes are produced by the pancreas and small intestine. These enzymes catalyse the breakdown of lipids (fats and oils) into fatty acids and glycerol in the small intestine.

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Using enzymes

• Some microorganisms produce enzymes that pass out of the cells.

• These enzymes have many uses in the home and in industry.

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Enzymes in the home

■ biological detergents may contain protein-digesting and fat-digesting enzymes (proteases and lipases)

■ biological detergents are more effective at low temperatures than other types of detergents.

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Industry

■ proteases are used to ‘pre-digest’ the protein in some baby foods

■ carbohydrases are used to convert starch into sugar syrup

■ isomerase is used to convert glucose syrup into fructose syrup, which is much sweeter and therefore can be used in smaller quantities in slimming foods.

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In industry, enzymes are used to bring about reactions at normal temperatures and pressures that would otherwise require expensive, energy-demanding equipment.

However, most enzymes are denatured at high temperatures and many are costly to produce.

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Aerobic Respiration

The chemical reactions inside cells are controlled by enzymes. During aerobic respiration (respiration that uses oxygen) chemical reactions occur that:

■ use glucose (a sugar) and oxygen

■ release energy.

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Aerobic respiration takes place continuously in both plants and animals. Most of the reactions in aerobic respiration take place inside mitochondria. glucose + oxygen carbon dioxide + water ➞ (+ energy)

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The energy may be used: • in animals, to enable muscles to contract

• in mammals and birds, to maintain a steady body temperature in colder surroundings

• to build larger molecules from smaller ones

• in plants, to build up sugars, nitrates and other nutrients into amino acids which are then built up into proteins.

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Exercise

■ the heart rate increases

■ the rate and depth of breathing increases. h) These changes increase the blood flow to themuscles and so increase the supply of sugar andoxygen and increase the rate of removal ofcarbon dioxide. i) Muscles store glucose as glycogen, which can thenbe converted back to glucose for use during exercise.

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Anaerobic respiration

a) During exercise, if insufficient oxygen is reaching the muscles they use anaerobic respiration to obtain energy.

b) Anaerobic respiration is the incomplete breakdown of glucose and produces lactic acid.

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Oxygen debt• As the breakdown of glucose is incomplete,• much less energy is released than during• aerobic respiration. Anaerobic respiration• results in an oxygen debt that has to be• repaid in order to oxidise lactic acid to• carbon dioxide and water.• • d) If muscles are subjected to long periods of vigorous• activity they become fatigued, ie they stop contracting• efficiently. One cause of muscle fatigue is the build-up• of lactic acid in the muscles. Blood flowing through• the muscles removes the lactic acid.

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Genetic variation

Sexual reproduction gives rise to variation because, when gametes fuse, one of each pair of alleles comes from each parent.• • b) In human body cells, one of the 23 pairs of• chromosomes carries the genes that determine• sex. In females the sex chromosomes are the• same (XX); in males the sex chromosomes are• different (XY).

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Genes & alleles• c) Some characteristics are controlled by a singlegene. Each gene may have different forms called alleles. d) An allele that controls the development of acharacteristic when it is present on only oneof the chromosomes is a dominant allele. e) An allele that controls the development ofcharacteristics only if the dominant allele isnot present is a recessive allele.

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Fertilisation

• When gametes join at fertilisation, a single body cell with new pairs of chromosomes is formed.

• A new individual then develops by this cell repeatedly dividing by mitosis.

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DNA• Chromosomes are made up of large molecules• of DNA (deoxyribonucleic acid) which has a double helix structure.• • g) A gene is a small section of DNA.• • • h) Each gene codes for a particular combination• of amino acids which make a specific protein.• Additional guidance:• 3• • i) Each person (apart from identical twins) has unique DNA. This can be used to

identify• individuals in a process known as DNA fingerprinting.

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Mitosis• B2.7.1 Cell division• • a) In body cells the chromosomes are normally found• in pairs. Body cells divide by mitosis.• • b) The chromosomes contain the genetic information.• • c) When a body cell divides by mitosis:• • ■ copies of the genetic material are made• • ■ then the cell divides once to form two• genetically identical body cells.

d) Mitosis occurs during growth or to producereplacement cells.

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Asexual

• The cells of the offspring produced by asexual• reproduction are produced by mitosis from

the parental cells. They contain the same alleles as the parents.

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Meiosis• Body cells have two sets of chromosomes;• sex cells (gametes) have only one set.• • f) Cells in reproductive organs – testes and ovaries in humans – divide to form gametes.• • g) The type of cell division in which a cell divides to• form gametes is called meiosis.• • h) When a cell divides to form gametes:• • ■ copies of the genetic information are made• • ■ then the cell divides twice to form four• gametes, each with a single set of• chromosomes.•

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crosses

• Candidates should use their skills, knowledge and understanding to:

■ explain why Mendel proposed the idea of separately inherited factors and why the importance of this discovery was not recognised until after his death

■ interpret genetic diagrams, including family trees

■ construct genetic diagrams of monohybridcrosses and predict the outcomes ofmonohybrid crosses and be able to use theterms homozygous, heterozygous, phenotypeand genotype

■ predict and/or explain the outcome of crossesbetween individuals for each possible combinationof dominant and recessive alleles of the same gene

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Mendel

• Candidates should be familiar with principles used by Mendel in investigating monohybrid inheritance in peas.

• They should understand that Mendel’s work preceded the work by other scientists which linked Mendel’s ‘inherited factors’ with chromosomes.

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Genetic Disorders• Genetic disorders• • • a) Some disorders are inherited.• • b) Polydactyly – having extra fingers or toes – is caused• by a dominant allele of a gene and can therefore• be passed on by only one parent who has the disorder.• • • c) Cystic fibrosis (a disorder of cell membranes) must be inherited from both parents. The parents may be carriers of the

disorder without actually having the disorder themselves. • It is caused by a recessive allele of a gene and can therefore be passed on by parents, neither of whom has the disorder.• • • • • • • d) Embryos can be screened for the alleles that cause these and other genetic disorders.•

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Stem cells• Most types of animal cells differentiate at an early• stage whereas many plant cells retain the ability to• differentiate throughout life. In mature animals, cell• division is mainly restricted to repair and replacement.• A k) Cells from human embryos and adult bone marrow,• called stem cells, can be made to differentiate into• many different types of cells, eg nerve cells.• • l) Human stem cells have the ability to develop into• any kind of human cell.• • m) Treatment with stem cells may be able to help• conditions such as paralysis.•

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ethics

■ make informed judgements about the social andethical issues concerning the use of stem cellsfrom embryos in medical research and treatments

■ make informed judgements about the economic,social and ethical issues concerning embryoscreening.

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Fossils

a) Evidence for early forms of life comes from fossils. b) Fossils are the ‘remains’ of organisms from many years ago, which are found in rocks. c) We can learn from fossils how much or how little different organisms have changed as life developed on Earth.

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How are Fossils formed?

■ from the hard parts of animals that do notdecay easily

■ from parts of organisms that have not decayed because one or more of the conditions needed for decay are absent

■ when parts of the organism are replaced by other materials as they decay

■ as preserved traces of organisms, eg footprints, burrows and rootlet traces.

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c) Many early forms of life were soft-bodied, which means that they have left few traces behind.What traces there were have been mainly destroyed by geological activity.

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ExtinctionExtinction may be caused by:

■ changes to the environment over geological time

■ new predators

■ new diseases

■ new, more successful, competitors

■ a single catastrophic event, eg massive volcaniceruptions or collisions with asteroids

■ through the cyclical nature of speciation.

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New SpeciesNew species arise as a result of: isolation – two populations of a species become separated, eg geographically

■ genetic variation – each population has awide range of alleles that control theircharacteristics

■ natural selection – in each population, thealleles that control the characteristics whichhelp the organism to survive are selected

■ speciation – the populations become sodifferent that successful interbreedingis no longer possible.