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AP/IB American History Mr. Blackmon
Antebellum Slavery
(Sketch Notes)
I do not regard this hand-out as complete. There are gaps, but I
need to get this duplicated. It willbe continually revised. I
apologize for its weaknesses.
I. Cotton Is KingA. The South remained overwhelmingly
agricultural in the antebellum period. There
was greater diversity in its crops however.B. Cash Crops
1. Indigo in South Carolina disappeared with the loss of British
bounties.2. Tobacco still continued as a cash crop in Virginia and
North Carolina,
spreading into Kentucky and Missouri. Tobacco had, however,
severelydamaged the soil, and was certainly less profitable.
3. Rice continued as an important cash crop in the coastal
regions of SouthCarolina and Georgia. Geography, of course,
prevented its further spread.Rice cultivation required large
capital investment in machinery andfloodgates. These tended to be
some of the very largest plantations. Theseplanters are old
families.
4. Sugar was produced in Louisiana. Like rice, sugar required
heavy capitalinvestment for machinery, and was limited in
geographical extent. As withrice, this discouraged competition from
poor farmers, and encouraged thegrowth of large plantations.
Louisiana sugar required tariff protection tocompete, which brought
about the peculiar situation of SouthernCongressman who supported a
high tariff.
5. Hemp and flax were grown in Kentucky and Missouri. Flax was
used tomake linen, which was used in the most common homespun
cloth, linsey-woolsey (a combination of linen and wool) and in
linseed oil. Hemp wasused for rope and baling.
6. Cotton became the real driving force in the Southern economy,
and really themost important single dynamic element in the entire
US economy. Cottondid not require heavy machinery or a large
capital outlay, nor did it evenrequire slave labor.a. The growth of
cotton as a major crop is the result of three inter-
related factors:(1) The rapid growth of the British and French
textile industries,
which created a very high demand for cotton.(2) The opening of
large tracts of extremely fertile land which
was taken from the Southwestern Indians.(3) The introduction of
the cotton gin in 1794 by Eli Whitney,
which permitted the processing of upland or short staple
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cotton, which could be cultivated over a wide area in theSouth,
as opposed to the sea island cotton, whose range waslimited.
C. The place of Cotton in the economy1. Despite explosive growth
of supply, the price of cotton remained satisfactory
at about 10¢/lbs Above that level prior to the Panic of 1837,
lower than thatthrough the 1840s, then higher again in the 1850s.
In 1857, it stood at15¢/lbs (Tindall 559)
2. Production increased steadily.3.
Year Pounds of CottonExported
Value of CottonExported
Value of TotalU.S. Exports
Percentage ofCotton inRelation to TotalExports
1800 17,789,803 $ 5,000,000 $ 70,971,780 7%
1810 93,261,462 15,108,000 66,757,970 22%
1820 127,860,152 22,308,667 69,691,669 32%
1830 298,459,102 29,674,883 71,670,735 41%
1840 743,941,061 63,870,307 123,668,932 51%
1850 635,381,604 71,984,616 144,375,726 49%
1860 1,767,686,338 191,806,555 333,576,057 57%
(Bailey 331)
4. Cotton involved the North as well as the South, and it
involved the variousregions within the South. The Upper South
tended to provide slaves for thegrowing demand in the Southwest.
The time period of the Cotton Kingdomfeatures dynamic east to
southwest growth. Conditions are fluid and oftenraw and crude.
5. Northern businessmen provided most of the shipping for
cotton. Theyinsured the cargoes. Northern factories bought whatever
Europe did not.Northern factories also provided much of the
manufactured goods consumedby the South--paid for by the profits
generated by cotton.
D. Other Crops1. The Upper South was shifting to a more
diversified economy by the eve of
the Civil War.a. One pioneer in this respect was the fire-eater
Edmund Ruffin (who
fired the first shot at Ft. Sumter, and who committed suicide
amid the
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ruins of his burnt out plantation in 1865). Ruffin was
deeplyconcerned about soil depletion, and studied soil chemistry.
Heproduced an essay that described how the use of crushed marl
wouldrestore the proper chemical balance of the acid Southern
soils.
b. Ruffin and the Upper South, with wheat farms and farms
withdiversified crops demonstrate that slavery was adaptable to
cropsother than the traditional cash crops.
2. The South was largely self-sufficient in food production.a.
In 1860, the South had 30% of the nation's area and 39% of the
population. It held:(1) 52% of the corn(2) 29% of the wheat(3)
19% of the oats(4) 19% of the rye(5) 10% of the Irish potatoes(6)
94% of the sweet potatoes(7) 50% of the cattle(8) 60% of the
pigs(9) 45% of the horses(10) 52% of the oxen(11) 90% of the mules
(the chief plow-animal)(12) 33% of the sheep (Tindall 560)
E. Manufacturing in the South1. There were some efforts at
manufacturing development in South.
a. Most notable were the Tredegar Iron Works, which, under
JosephReid Anderson, successfully adapted slave labor to the
factory.
b. Daniel Pratt built Prattville, Alabama, and ran the town
patriarchally.c. These are notable more for their isolation than
anything else.
2. Manufacturing did not attract Southern capital for a variety
of reasonsa. Much of the South's wealth was already tied up in
slaves
($2,000,000,000 in 1860)b. Manufacturing profits were not so
much higher than agricultural
profits to attract the capital.c. Manufacturing was at variance
with the agricultural ideal of the
South, a tradition which went back to Jefferson and even farther
backto Classical sources. The planter, however much of a capitalist
hemight in truth be, still lived on the land, and often did not
viewhimself as being engaged in trade. The South tended to
scornmerchants and shopkeepers. This really is a clash of cultures,
and onenot limited to the South. Think of Napoleon's scorn of "a
nation ofshopkeepers."
3. Manufacturing in the South
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a. 22% of the nation's plantsb. 17% of the nation's laborc. 20%
of the nation's capital investedd. 17% of the nation's wagese. 16%
of the nation's output (Tindall 563)
4. That manufacturing was concentrated mostly in the Border
States and UpperSouth.
F. Profitability of Slavery1. The profitability of slavery has
been the subject of extremely heated
controversy. The current consensus, however, is that an average
profit was10% return on cost. (Tindall 563) That compares well with
the profits onNorthern manufacturing enterprises. It was an
attractive margin of profit.a. The argument that slavery was
unprofitable and weakening must
somehow deal with the fact that cotton production was rising
steadily,and demand for slaves increasing in 1860. The market was
drivingboth phenomena, and that implies that planters were making
goodprofits.
2. Per capita income in the South was $103, which was higher
than the nationalaverage, and exceeded only by Australasia, the
North, and Great Britain, inthat order. (Tindall 564)
G. James Henry Hammond, a Senator and Governor of South
Carolina, a rice andcotton magnate who held 400 slaves and whose
copious records are an importantsource of information, smugly (and
foolishly) told the Senate in 1858, "Theslaveholding South is now
the controlling power of the world. Cotton, rice,tobacco, and naval
stores command the world. . . . .No! You dare not make warupon
cotton; no power on earth dares to make war upon cotton. Cotton is
king."(MacPherson 100)
II. Social Relationships in the White SouthA. Recent textbooks
(Norton, Tindall & Shi, Boyer) are devoting considerable space
to
ante-bellum society in general and greater space than before on
slavery in particular.I view that as a positive. In particular,
spending more time on white society is sound,since slavery and race
relations did not and do not exist in a vacuum. The older I get,the
more I see how society is woven together into a complex pattern.
Problems andevents occur within political, social, economic, and
intellectual contexts, but thosedimensions are themselves
inter-related.
B. As a white Southerner whose forebears fought (and died) in
the Confederate armies,I do not believe that one can even approach
an understanding of the South--its historyor culture--without
confronting slavery and racism. Indeed, I increasingly believethat
race relations are the single most important issue/factor/element
in Southernhistory. That is not a comfortable perception, but truth
is more important thancomfort. Truth is, in fact, more important
than anything.
C. I do not, however, wish to spend too much time here on white
society. Boyer's
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discussion is really very good indeed, and much of this is taken
from him. Tindall& Shi and Norton have discussions that are
also very similar indeed.
D. Social Gradations1. Planters and Plantation Mistresses
a. The Planter class is defined by holding 20 or more slaves
(There were383,637 slaveholders in 1860; about 12% of all
slaveholders). (1) This was not a large group. In 1860, there were
only 46,274
persons who held 20 or more slaves, or .6% of the Southernwhite
population or 4% of adult white males.
(2) Only 10,658 persons held 50 or more (2.7% of
slaveholders,.13% of all whites).
(3) Only 2,292 persons held 100 or more (.6%% of
slaveholders,.03% of all whites).
(4) Only 312 persons held 200 or more (.08% of
slaveholders,.004% of all whites).
(5) Only 11 persons held 500 or more (.0028% of
slaveholders,.00013% of all whites).
(6) Only 1 person held 1000.b. The planters held half the
slaves, and their holdings produced the
economic surplus--ie the wealth--of South.c. Legend portrays
these people as living a life of leisure, sitting on the
verandah drinking mint juleps. This is far from true. Planters
werebusinessmen. Their business dealings required constant
attention.Those who were poor at it found themselves in debt. It
was possibleto drop out of the planter class. It was also possible
to move into it.Many of the antebellum planters, like Jefferson
Davis, were nouveauriche, self-made men who were not born to
wealth. Many of the oldChesapeake families were not in good
financial shape. (1) A cultural civil warfare existed among the
planters: a desire
for profits and wealth that was present in the South from
thevery founding of Jamestown and a desire to live thepatriarchal,
agrarian ideal.
(2) Sometimes they lived in mansions as beautiful as the
legend,such as Auburn at Natchez. More often, especially in
therawer Southwest, they were not.
d. Catherine Clinton has demonstrated conclusively that the
plantationmistresses were far from the pampered, spoiled belles of
legend.They had numerous and often exhausting duties in
domesticmanagement.(1) Domestic management included nursing all the
sick. It also
included the annual hog killing and salting. Try to
imagineScarlett O'Hara up to her arms in pig, blood, and salt.
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(2) Life for these women was also often isolated and lonely.e.
The planters cannot be glibly classified. Eugene Genovese
emphasizes a patriarchal, pre-capitalist view of the antebellum
South.Yet Stephen Duncan (who owned 1,041 slaves in 1860 and
wastherefore the largest slaveholder in the South in 1860 doesn't
fit themold too easily. He was originally from Pennsylvania, but
owned 8plantations in Mississippi and Louisiana. Clement Eaton in
The OldSouth, states that he was probably the greatest cotton
planter in thesouth in the 1850's. He lived in a beautiful Greek
revival mansion atAuburn, near Natchez. Twenty three of his slaves
were houseservants. In one year, he produced 4,000 bales of cotton.
Ironically,despite a net return on his plantations of $150,000
annually, Duncanwas an uncompromising foe of secession and the
Confederacy. Hefled Natchez for New York in 1863, where an
inventory revealed anet worth of $1,060,000 exclusive of his
plantation holdings, mostlyin northern railroad securities and
public lands in the Midwest. Some historians have seen the Civil
War as a struggle between anemergent Northern capitalism and a
paternalistic, agrarian South butif men like Duncan are not
capitalists, then "perhaps that termrequires redefinition"
(Scarborough 106)
2. Small Slaveholdersa. This comprised 88% of the slaveholders,
and revealed a lot of variety.
50% of all slaveholders owned 4 or fewer slaves.b. This would
include professional people, who might hold domestic
servants or artisans.c. It might include overseers.d. Many were
small farmers who worked the fields along with the
slaves. Many of these men aspired to break into the planter
class.They would include Nathan Bedford Forrest, who was born
dirt-poorbut became a self-made millionaire (as a farmer,
speculator, andslave-trader) by the outbreak of war.
3. Professionalsa. This group includes lawyers, clergy,
physicians, and editors. Their
livelihood was dependant upon the planters, and therefore
theybecame defenders of the slave system.
4. The Yeoman Farmersa. This is the backbone of Southern
society. They held small farms, and
engaged in subsistence or local market commercial farming. If
theyraised cotton, they were usually dependant on a planter for
ginning.
b. The yeoman farmers were not truly poor, but were by no
meanswealthy. They were fiercely independent, valued
self-sufficiency,distrusted all strangers (which might include
anyone farther than 50
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miles away), proud, and resentful of anyone who meddled in
theiraffairs.
c. They were overwhelmingly Democratic in their politics,
ferventlyevangelical Protestant in religion, often at loggerheads
with theplanters, but, in the last analysis, committed to white
supremacy. Theappeal to Herrenvolk democracy is what kept their
support forslavery. The threat of Yankee interference in their
lives sent theminto the Confederate armies.
5. Poor Whitesa. Comprising about 10% of the white population,
they scraped out a
meager living in marginal areas such as pine barrens, living
frompastoral farming. They were renowned for their ignorance,
poverty,and laziness.
b. They were prey to diseases like pellagra, hookworm, malaria
whichare debilitating. They included the "dirt eaters" (from eating
clay, theresult of a vitamin deficiency).
III. The Circle of Honor in the White SouthA. Newer textbooks
like Boyer, Norton, and Tindall & Shi are including a section
of
honor in the South, which is good. Boyer's discussion is very
unsatisfactory,however.
B. The two men who have blazed the trail on this subject are W.
J. Cash with The Mindof the South and Bertram Wyatt-Brown with
Southern Honor: Ethics andBehavior in the Old South. This is not
the place to try to summarize all of theirfindings but some
discussion, taken from Wyatt-Brown, is in order.
C. ". . . [H]onor is essentially the cluster of ethical rules,
most readily found in societiesof small communities\ties, by which
judgements of behavior are ratified bycommunity consensus. Family
integrity, clearly understood hierarchies of leadersand
subordinates, and ascriptive features of individuals and groups are
guides forthose evaluations. By 'ascription' is meant such
biological determinants as race andcolor, gender, bloodlines,
physique and physical skill, age, and inherited position.It cannot
be too strongly emphasized that honor is not confined to any rank
ofsociety; it is the moral property of all who belong within the
community, one thatdetermines the community's own membership."
(xv)1. Honor therefore embraced all aspects of Southern
society--family and kinship
relationships, treatment of women, attitudes toward business,
attitudestowards gambling and debts, dueling, marriage customs,
child rearing andgender-based behavioral expectations as well as
race relations.
D. Honor is an ancient ethical code, originating with
Indo-European tribes. One can seeit operative in Homer or
Mallory.1. One of the very interesting things to me is the
realization that honor is
relevant to other areas besides the antebellum South--Latin
America, forinstance. The Conquistadors lived by the same code. The
factors which led
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to honor surviving in the South after it had been displaced in
the North--anagrarian economy, hierarchical society, and a
precarious existence--were atleast equally operative in Latin
America. Another group in modern timeswould be the German officer
corps, and indeed, military castes around theworld tend to live by
codes of honor.a. For such people, honor is not an abstraction.
2. Honor is older than slavery, and, in the South predated
slavery as well asoutlasted slavery. It would be foolish to claim
that slavery did not becomeenmeshed in the honor code, but it is
valuable to realize that honor is not aresponse to the fact of
slavery.
E. "At the heart of honor . . . lies the evaluation of the
public. . . . Honor is first the innerconviction of self-worth. . .
. The second aspect of honor is the claim of that self-assessment
before the public. . . . The third element is the assessment of the
claim bythe public. . . . In other words, honor is reputation.
Honor resides in the individualas his understanding of who he is
and where he belongs in the ordered ranks ofsociety. (When society
has pretensions that there are no ranks, honor must necessarilybe
set aside or drastically redefined to mean something else.) It is,
at least intraditional terms, both internal to the claimant, so
that it motivates him towardbehavior socially approved, and
external to him, because only by the response ofobservers can he
ordinarily understand himself." (14)1. Elements of the honor system
that have had an enduring place in Southern
culture include "devotion to family and country, restrictive
views of women'splace and role, attitudes about racial hierarchy,
and the subordination of allto community values" (17)
2. The growth of evangelical Christianity (which has a different
set of ethicalvalues and is completely internalized) and a
commercial economy worked toerode honor in the North. By the Civil
War, Northerners and Southerners didnot mean or understand the same
thing by "honor."a. Honor was changing in the South as well, but
much more slowly.
F. "The following elements were crucial in the formulation of
Southern evaluations ofconduct: (1) honor as immortalizing valor,
particularly in the character of revengeagainst familial and
community enemies; (2) opinion of others as an indispensablepart of
personal identity and gauge of self-worth; (3) physical appearance
and ferocityof will as signs of inner merit; (4) defense of male
integrity and mingled fear and loveof woman; (5) reliance upon
oath-taking as a bond in lieu of family obligations
andallegiances." (34)
G. For those interested in further study, Wyatt-Brown
systematically studies themanifestations of honor in family life;
male youth and honor; a young man's career,courtship and marriage;
women's role and image; law, property and male domination;status,
law, and sexual misconduct. He also deals with honor, shame and
justice ina slave society; policing a slave society, charivari and
lynch law; and gambling andcombat. He closes with a detailed study
of a famous wife-killing that illustrates
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many of the features of Southern honor. 1. Just in case you were
wondering, I found it to be a fascinating book.
IV. Slave Population DistributionA. Slavery was not distributed
evenly within the South, or evenly within the same state.
This led to real social and economic tensions within the
South.1. Slaves were concentrated in the Tidewater and coastal
strips of the
Chesapeake and Carolinas, the cotton growing piedmont of
Carolina andGeorgia, the alluvial river bottoms of the Mississippi
Valley, the sugar-growing delta of Louisiana. The percentage of
slaves to total population inthese regions was very high, often an
absolute majority. In South Carolinaand Louisiana, slaves made up
an absolute majority of the entire population.
2. Slaves were rare in the hill and mountain country, or in any
region not welladapted to staple crop production. Northeast
Georgia, East Tennessee andWestern Virginia for example had few
slaves. During the Civil War, theseregions were notably cool to the
Confederate war effort. East Tennessee wasoutright hostile (it is
not a coincidence that Andrew Johnson was a poor whiteEast
Tennessean) and Western Virginia, with closer economic and
culturalties to the Ohio Valley than the Chesapeake, seceded from
Virginiaaltogether.
3. The Border State of Missouri is instructive. No state was
more bitterlydivided, or suffered so terribly in the Civil War,
than Missouri. A glance ata map of slave distribution shows why.
Hemp cultivation and thereforeslavery was concentrated along the
Missouri River. North or South of theMissouri there were few slaves
and almost entirely yeoman farmers. St.Louis, with its huge German
population, was intensely hostile to slavery.This division was
apparent even before the War; Missouri was representedin Washington
by both David Rice Atchison, a violent pro-slave supporter(and one
of my leading villains in US history) as well as Thomas HartBenton,
an outspoken opponent of slavery (whose daughter Jessie married
theFree Soiler and Republican Presidential candidate John C.
Frémont)
4. It is a serious mistake to envision the South as
monolithic.B. Slaves as a percentage of total state population
(census of 1860):
1. South Carolina 57 %2. Mississippi 55 %3. Louisiana 47 %4.
Alabama 45 %5. Florida 45 %6. Georgia 44 %7. North Carolina 33 %8.
Virginia 31 %9. Texas 30 %10. Arkansas 26 %
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10
11. Tennessee 25 %12. Kentucky 20 %13. Maryland 13 %14. Missouri
10 %15. Delaware 1.5% (Stampp 32)
C. Whereas, in 1860, most Southern whites were not slaveholders
(76%), and wheremost Southerners who were slaveholders were
small-scale slaveholders (50% held1-4, 72% held 1-10), 50% of the
slaves were held by planters (20 or more slaves,only 12% of all
slaveholders). An even larger percentage than tat lived
onplantations, since an appreciable number of small slaveholders
were the sons ofplanters or were overseers, whose slaves would have
worked on plantations as well.(Stampp 36)1. The Census of 1850
estimated that 2,500,000 slaves (out of 3,204,313) were
involved in agriculture. Of that, 60,000 in involved with hemp,
125,000 inrice, 150,000 in sugar, 350,000 in tobacco, and 1,815,000
in cotton. (Stampp50)
2. There is enormous variety to the activities and conditions of
slave life in theSouth. The period covers from 1619-1865, and a
region as large as WesternEurope.
3. However, insofar as a "typical" experience can be described,
it is the life ofa plantation slave. This is also appropriate
inasmuch as the plantation,producing a commercial crop that
generated the economic surplus that fueledthe Southern economy, is
the very heart of the antebellum slave system.Slavery did not exist
in a vacuum. Slavery in North America was part ofwhat Philip Curtin
called the "plantation complex."
4. The chief thrust of this handout will be to discuss life on
the plantation: thelarge agricultural units producing cotton, rice,
sugar, tobacco and hemp.
V. Slaves' Work RoutinesA. Kenneth Stampp reminds us that
"slavery was above all a labor system." (Stampp
34) The institution existed to extract the labor of bondsmen for
the benefit of themaster. Both Ulrich Bonnell Phillips and Eugene
Genovese (operating fromdramatically different assumptions) have
stressed the paternalistic element in slavery.Paternalism is surely
there, but slavery is essentially a method of labor extraction
forprofit. In general, that profit motive is the most important
single factor in theconditions of life for the slaves.
B. Specialization of Labor1. An important advantage of
plantation agriculture is the specialization of labor
which a force of 10-20 slaves, and especially any force larger
than 30,permitted.
2. Although the plantations were not mechanized, they became
agriculturalfactories by virtue of their organization. (Stampp 42)
Economically, theywere efficient.
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3. The planter class is defined as 20 or more slaves, so there
is some overlapin the analysis here.
4. Planters with more than 30 slaves generally hired overseers
so that theycould concentrate on "problems of marketing, finance,
and general plantationadministration." (Stampp 38)
5. Overseers were charged with management of the labor force and
day-to-day,routine activities. The pay for overseers varied;
sometimes pay was tied toprofits, which gave the overseer a
financial incentive to drive the slavesmercilessly. (Stampp 84)
Overseers were frequently replaced, and were notpaid in accordance
to the demands of the job. To be a good overseer, oneneeded quite a
lot of practical skill as a farmer as well as excellent skills asa
psychologist and man-manager. Few people with such skills took the
job.(Stampp 39) It is probably fair to say that most masters would
tolerate goodprofits at the expense of an abused work force more
quickly than a healthywork force with lower profits.
6. Most overseers used slave drivers. These were trusted slaves
who weregranted special privileges. The driver's responsibility was
to see thateveryone worked steadily and to inspect the work. They
maintaineddiscipline and order.
7. The rest of the work force was divided at between servants
and field hands.8. Servants included cooks, chambermaids,
seamstresses, laundresses,
coachmen, footmen, children's nurses, body servants, and butlers
etc. Thesebondsmen held privileged positions, did not have to work
as hard, but wereunder closer supervision by whites. Since servants
were most likely toidentify with the masters' interests, there was
often friction between servantsand field hands.a. Most domestic
services in the South, whether on plantations or in the
cities, were done by slaves. Whites would not take the jobs in
orderto avoid the stigma of slavery.
9. Field hands would technically include artisans: carpenters,
smiths, coopers,cobblers, masons, mechanics, millers, weavers,
brickmakers. (Stampp 59)These individuals had the best status of
all.a. Other specialities might include ginning, ditching, tending
livestock,
driving wagons. (Stampp 41)10. The key division however, were
the field hands who, technically, were
unskilled labor. This is a misnomer. There was skill involved in
all of theactivities. Division of labor permitted workers to become
quite skilled, andthus increase productivity.a. A simple division
of the field hands would be between plow gangs
and hoe gangs.b. There was little sex differentiation in the
field work. Women
engaged in plowing as well as hoeing, even when well-along
in
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pregnancy.C. Work Day
1. The standard work day was "day clean to first dark." The
entire workforcewas roused an hour or so before sunrise, and was in
the field as early as theycould see. They worked until it was too
dark to see clearly.
2. The work day therefore varied in length from winter to
summer.a. During harvest time, slaves might be in the fields 15 or
16 hours a
day (including meal and rest time). On sugar plantations
duringharvest and milling, work went on 16-18 hours per week 7 days
aweek. (Stampp 77, 85)
b. Wise masters permitted a break in the middle of the day
during thehot months, from 1.5 to 2 hours in May to 3 ours in
August.
c. Sunday was a holiday; in many plantations, Saturday was a
half day.(1) Slaves were expected, of course, to tend to their
personal
chores and their gardens on their own time.3. A work day of this
length was standard for all agricultural workers in the US,
slave as well as free. Americans in the antebellum era were
notably hard-working.a. "Hard driving," that is, driving slaves
harder than the conventional
standards of their day accepted as normal, was far more common
onplantations than on farms. It is hard to determine how typical
thisis, but Stampp writes "The records of the plantation regime
clearlyindicate that slaves were more frequently overworked by
callousedtyrants than overindulged by mellowed patriarchs."
(81)
4. Unlike farming in the North, there was no time of the year
when there wasnot considerable work to do. Virtually everyone was
economically active allyear round.
D. Gang System and Task System1. In the gang system, hands were
divided up into groups that performed
repetitious activities, with a driver to keep everyone working
hard. The gangsystem was designed to discourage slacking. This was
the most widely usedmethod of organizing labor.
2. The task system gave individual slaves a specific job to do.
The slave couldthen set his own pace, and quit for the day when he
was done. This systemwas best adapted for the rice plantations.
3. Most planters used combinations of both systems. Planting,
hoeing andpicking were generally ganged. Artisans were usually
tasked, as were jobslike ditching, and hauling.
4. A crucial component of the economic success of the plantation
is the verylarge percentage of the work force that was economically
active. Brutallyput, women and children worked who would ordinarily
not have worked.
5. Children between 6 and 10 might be active as water carriers.
Children were
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organized into gangs between 10 and 12 to help with light tasks,
such asweeding. The master, not the parent, made the decision when
a child wasready to work.
6. Men and women were classed as "prime field hands" at about
18.7. Old women were cooks, fed poultry, mended clothes, nursed the
sick, and
ran nurseries for the small children. Note that child rearing is
thereforesomething of a communal effort. Parents were divorced from
many elementsof child rearing.
8. Old men would tend stock, garden, and clean stables.9. Old or
disabled slaves might be active spinning and weaving. (Stampp
57-58)
VI. Coercion and Control of Plantation SlavesA. The antebellum
South was remarkably successful at controlling its slave
population,
especially when one looks at the incidence of open revolt in the
Caribbean and inBrazil. The methods of control were, in fact, quite
sophisticated in their totality.
B. Kenneth Stampp (from whom I am taking the bulk of this
discussion) makes threecrucial observations:1. The power of the
master over the slave was virtually absolute. (141)
a. Owners were forbidden to deliberately kill or maliciously
mutilate aslave, but proving such a case, even if such a charge
were actuallyfiled, was extremely difficult in theory and very rare
in practice.
2. "Masters were not all alike." (Stampp 141)3. "Slaves were not
all alike either." (Stampp 142)
C. Therefore, while there will be enormous variations in
anecdotal examples, certainpatterns do seem to emerge, based on the
fundamentals of the institution itself, ratherthan the individuals
involved in a specific situation.
D. In general, bondsmen submitted to coercion, but they did not
submit willingly, nordid they often submit completely. (Stamp[
144)
E. Fundamental Steps1. "Establish and maintain strict
discipline." (Stampp 144) Slaves were never
to exercise their will or judgement in the face of a positive
order.2. "The second step was to implant in the bondsmen themselves
a consciousness
of personal inferiority." (Stampp 145) White Southerners
attempted toimplant a strong sense of racial inferiority in the
slaves themselves. Anybehavior which, in Frederick Douglass' words,
implied "impudence" wasswiftly punished. To the extent that the
white master caste can cause theservant caste to adopt its values
for their own--to internalize the slaveholders'code--, the masters
have gained the strongest and most effective possiblemethod of
group control.
3. "The third step in the training of slaves was to awe them
with a sense of theirmaster's enormous power." At the heart of
slavery, at the heart of all slavery,lies naked force. Slavery
cannot survive without the whip (literally; when theuse of the whip
was outlawed in Brazil, the institution began disintegrating
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quickly.) Stampp takes a quote from a North Carolina woman to
entitle hischapter: it was necessary to "make them stand in fear."
(Stampp 146)
4. "The fourth step was to persuade the bondsmen to take an
interest in themaster's enterprise and to accept his standards of
good conduct." (Stampp147)a. It is surprising how often this
succeeded, but perhaps it would not
surprise a psychologist. Jefferson Davis left the management of
hisplantation completely in the hands of his former body servant,
JamesPemberton. Davis also had the very unusual practice of leaving
alldiscipline on the plantation in the hands of tribunals of fellow
slaves.(Stampp 151-2, 171-2)
5. "The final step was to impress Negroes with their
helplessness, to create inthem 'a habit of perfect dependence' upon
their masters." (Stampp 147)
F. Practices1. Overseers were expected to be present on the
plantation and in the fields all
the time. He was expected to search cabins regularly.2. Slaves
were not permitted out of their cabins after curfew (8:00 or 9:00
pm)3. Slaves were not permitted off of the plantation without a
pass. All whites in
the neighborhood were expected to enforce this rule.4. Slaves
were isolated from working with free blacks or even whites. 5.
Slaves were not permitted to marry a free black and were
discouraged from
marrying anyone not on the same plantation.6. Slaves were not
allowed to sell anything without permission, have liquor, or
quarrel with each other. (Stampp 147-50)7. Great effort was made
to secure the cooperation of all local whites,
slaveholder and nonslaveholder as well. Any white could seize a
runaway.G. Running Away and Its Consequences
1. Since all blacks in the South were presumed slave unless they
could proveotherwise, and since all slaves moving about had to have
passes, and since allwhites were authorized to stop, interrogate
and seize a runaway, a successfulescape was not easy.
2. It was much easier to escape from the Upper South but if
caught, the probablepunishment would be to be sold "down the
river." This was a terribleconsequence, since conditions of
servitude were usually much harsher, andthe slave would be torn
from friends and family.a. Slaveholders in the Upper South tended
to sell any slave down the
river whom they suspected o considering running away.b. Selling
someone away from friends and family was probably the most
severe deterrent.3. Religion
a. After the Baptist and Methodist denominations made their
peace withslavery at the beginning of the 19th century, many
plantation owners
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encouraged the growth of religion among slaves. They were
taughta highly edited version of Christianity that stressed
obedience andrewards in the hereafter. The Southern churches sold
their birthrightsfor a mess of potage.(1) Eugene Genovese has
demonstrated that the growth of
Christianity among the slaves had some very
unexpectedconsequences. Black preachers brought a different
messagethan white preachers did. The slaves measured their
mastersby the standards of the Bible, and found them wanting.
4. Incentivesa. Intelligent masters tried to use minimum force
and obtain good results
by the use of positive incentives. For people who have little,
everylittle privilege assumes great importance. Masters displayed
greatcreativity in providing incentives.(1) One common method was
to allow slaves their own garden
plots to supplement their diet. Surpluses could then be soldfor
cash to provide slaves with small luxuries. Some masterspurchased
all surpluses themselves; others acted as bankers.At least one
enterprising master built his own store and gaveslaves an account.
(He could then deduct from the slaves'credit for misbehavior)
(2) Gifts at Christmas were common, especially of clothing.Some
time off at Christmas, with a feast, was normal.
(3) Celebrations were held at corn shuckings or weddings aswell.
(Stampp 164-9)
5. Punishmentsa. Many different forms of physical punishment
were used.
(1) Stocks(2) Chains, collars, and irons(3) Mutilation (more
common in the 18th century, declined in
19th, but never disappeared) (Stampp 188)(4) The Whip, the most
common punishment.
(a) Probably few slaves escaped the whip at some time orother.
Males and females were whippedindiscriminately.
(b) It is worth noting that flogging was a commonpunishment in
North and South for slave or free in the17th and 18th centuries.
However, by the 19thcentury, whipping was no longer used on free
persons;it was now regarded as cruel. The whip is nowreserved for
those of servile status.
(c) The severity of whipping depended upon the number
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of strokes to the type of whip. A "rawhide" was amore severe
instrument than a strap. James H.Hammond regarded 15 to 20 lashes
as generallysufficient, but they could range much higher.Plantation
mistresses were sometimes more prone toorder a flogging than the
masters (there is someinteresting psychological speculation on
why).(Stampp 174-6)
(5) In some cases where a slave was accused of a serious
crimesuch s murder or rape, lynch law took over. Mobs of
angrywhites took the law into their own hands (this is form of
theSouthern Code of Honor). The lucky slave would be hanged.Many
were burned at the stake. Stampp quotes oneMississippian relating
that 2,000 slaves were forced towitness a man being burned at the
stake. (Stampp 191) I haveseen a photograph of a similar incident
from Texas in the1893 with at least 1000 whites visible in the
photo. (Garraty589)
H. Cruelty1. By its very nature, slavery encouraged cruelty by
granting one man
absolute control over others.2. Masters were restrained by
several factors.
a. The patriarchal ideal, to which many planters aspired,
emphasizedtreating one's "people" humanely. Stampp, who is not
verysympathetic to the planters, notes that a surprising number of
themseem to have practiced this ideal with success.(1) Planters who
were known to be cruel (that is, exceeding the
standards accepted by the community) faced public
censure--aforce which, in the honor bound South, where private
worthwas inextricably bound up with public estimation, could
bepotent indeed.
b. Too severe punishment would damage one's investment.
Slavessardonically noted that they were treated as well as anyone
wouldtreat a good mule. One of the reasons why cruelty was
rarelypunished in the courts was the assumption that no one
woulddeliberately ruin his own investment.
3. It is obvious (even theoretically) that those sanctions are
not enough. No one,not even contemporary Southern slaveholders,
pretended that no crueltyexisted. Those who were hot-tempered,
reckless, with ungovernable passions(qualities often associated
with the Southern planter) or naturally sadisticfound much scope
and little restraint in the slave system.
4. Physical cruelty is an inherent part of the slave system.
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5. This does not even begin to touch on issues of mental cruelty
and sexualabuse that are also inherent in slavery. Nor does it
touch the fundamental,institutional cruelty involved in telling any
human being that they and theirchildren are owned by another person
(however benevolent, patriarchal, andkind).
VII. Diet, Clothing, and Housing of Plantation SlavesA. Diet
1. The intent of the great majority of slaveholders was to
provide an adequatediet. The problem with that intent is that
ignorance of what constitutes ahealthy and proper diet was
widespread. Therefore, even well-meaningslaveholders often provided
an inadequate diet.
2. The food was generally adequate in bulk, but imbalanced and
monotonous.(Stampp 282)
3. Typical food allowance was a peck of corn meal and 3-4 lbs of
salt pork orbacon per week per person. (Stampp 282)
4. In many cases, but not always, this diet was supplemented by
vegetables fromtheir gardens, by fish or wild game, and
molasses.
5. The diet would not be fundamentally different than that eaten
by poorerwhites. (Indeed, there is a lot of continuity between the
traditional cookingof white and black Southern families. I recall
how amused my mother wasin the mid 1960s when "soul food" became
suddenly fashionable--it waslargely the cooking she had always
done.) The differences would be inquantity, quality, and
opportunities for variety.
6. Most slaveholders provided pots and frying pans for food
preparation.7. Some plantations expected slaves to cook meals in
their cabins after work.
Others provided communal meals with one slave designated as the
cook.8. Usually, the slaves prepared their own noon meals and
carried them to the
fields in buckets.9. Lack of variety and vitamins made the
slaves susceptible to nutrition related
diseases.B. Clothing
1. The slaves were not well-clothed.2. James H. Hammond provided
his slaves with 2 shirts and 2 woolen pants
and a jacket for the males in the fall, and 2 shirts and 2
cotton pants in thespring; for women, he provided 6 yards of woolen
and 6 yards of cotton clothwith needle, thread, and buttons in
fall, and 12 yards of cotton cloth in spring.Every adult received
one pair of shoes per year and a heavy blanket everythird year.
Children were dressed in long shirts. (Stampp 291) That seemsto
have been fairly typical.
3. The cloth was cheap material, produced largely in New
England, called"Negro cloth" for sale to the plantations.
4. So many observers noted the shabby appearance of the field
hands that it is
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clear that this was not adequate clothing for persons engaged in
heavy laborall year.
C. Housing1. Housing should not be regarded as truly adequate.
This is due more to
ignorance of the relationship between clean, snug housing and
health morethan deliberate indifference.
2. Typically, plantation slaves were housed in slave cabins.
They were small,often crudely built of logs with clapboard sidings,
with clay chinking. Floorswere packed dirt. They were, in short,
not much different from the log cabinsof the early settlers. They
were often leaky and drafty. The combination ofwet, dirt, and cold
made them excellent disease environments.a. Southern doctors
constantly admonished planters to improve their
housing.3. Slave quarters were not really thought of as centers
for a vital family life.
The slaves were in the fields most of the time, and communal
activities tookup time. They are really places to sleep.
D. Mortality1. The South was a more deadly disease environment
for everyone, white or
black, slave or free. The weather was hotter, winters shorter
and not assevere (but severe enough that records show slaves
freezing to death in anygiven year), frontier conditions often
prevailed, there were large areas ofswamp and marsh (especially in
areas used for rice and sugar cultivation).Physicians were in short
supply, and medical knowledge poor. No one had aconcept about the
bacterial transmission of disease, or insect borne disease.It is a
pretty depressing situation.
2. Life expectancy for all Southerners was lower than that of
Northerners.3. Life expectancy for slaves was lower than that of
Southern whites.4. Most slaveholders attempted to provide adequate
medical care for their
slaves. Often this duty devolved upon the plantation mistress.
Often,physicians were kept on retainer. The problem is the abysmal
level ofmedical knowledge. Sometimes, when reading accounts of
treatment, onewonders if the patient would have been better off
without treatment at all.
5. Diseases like malaria and yellow fever were serious problems.
Africans fromWest Africa carry a resistance to some types of
malaria in their blood (thetrait is related to sickle cell anemia;
one writer I have consulted in fact usesa definition of "Negro"
based entirely on the presence or absence of that trait,and which
would exclude Bushmen, Hottentots, and groups like the Zulufrom
East Africa; it is not a definition that most Americans
wouldcomprehend.) That resistance provided part of the excuse for
enslavingAfricans, but it is relative, not absolute.a. Both malaria
and yellow fever were serious killers. Malaria is also
debilitating. William MacNeill has done some study on the long
term
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effects of endemic malaria upon local populations.6. Asiatic
cholera, a disease of dirt, reached the US in 1832 and
periodically
swept through the nation. Dysentery was another common killer.7.
Pulmonary disease such as pneumonia and tuberculosis was common.8.
Tetanus was common and almost always fatal.9. Diseases of
malnutrition such as pellagra, beri beri and scurvy were
present.10. Women had more stillbirths, spontaneous abortions, and
deaths in child birth
than whites. (Stampp 306) One would presume that the general
povertycoupled with the constant heavy labor even if pregnant are
the causes.
11. Infant mortality, depressingly high for everyone in the 19th
century (fewfamilies escaped the loss of a child; usually more than
one child; this wasalways a greater problem in the South than the
North and contributed to moreextended families as opposed to the
highly nucleated families of NewEngland.)a. Infant mortality among
the slaves was awful--consistently twice the
rate of whites. (Stampp 320)12. "The combination of lower living
standards, greater exposure, heavier
labor, and poorer medical care gave slaves a shorter life
expectancy and ahigher mortality rate than whites. The census of
1850 reported average agesof 21.4 for Negroes and 25.5 for whites
at the time of death. In 1860, 3.5 percent of the slaves and 4.4
per cent of the whites were over sixty; the deathrate was 1.8 per
cent for the slaves and 1.2 per cent for the whites."
(Stampp318)
13. Despite this, the slave population of the US grew by 23% per
decade(implying substantially higher rates of pregnancy for slave
women than forwhites). In fact, the slave population of the US is
the only slave populationin modern times to grow as a result of
natural increase.a. There is considerable controversy over whether
the treatment of
slaves was worse in the US or in the Caribbean and Latin
America.
b. Population growth by natural increase is a very strong
argument that,as bad as it was, it was still worse in the Caribbean
and LatinAmerica. I will come back to this in my hand out on
slavery in LatinAmerica.
VIII. Slave Family LifeA. Slaves struggled with remarkable
success to establish a "normal" family life in the
face of extreme difficulties.1. The fundamental problem is that
slaves could not control their own destiny.
Husbands could be sold away from wives, children away from
mothers, at thewhim of the owner.
B. US law did not recognize the legality of a slave marriage.
Nevertheless, mostowners encouraged marriages that were recognized
as binding within the slave
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community. 1. The owner would have several motivations. A
pecuniary motive is that the
birth of children would increase his investment.2. Another
motivation was the happiness of the slaves. Family life eased
the
burdens of slavery and hence produced better workers.3.
Furthermore, a slave who had a family to lose would be less likely
to rebel
against authority.4. It is my view that the chief factor which
permitted the natural growth of the
slave population in the US as opposed to the Caribbean or Brazil
is theallowance of slave families.
C. The ceremony might be marked by jumping over a broom stick.
Ominously, slavepreachers usually used the formula "till death or
distance do you part."
D. The forcible disruption of families was an ugly reality. The
Union Army inMississippi and Louisiana in 1864-5 recorded thousands
of slave marriages (ieliberated slaves sought re-marriage and
registration to establish legal recognition):25% of the men
registered reported having been forcibly separated from a
wife.(Norton 295) Boyer reports that one historian estimated that a
slave would witnessthe sale of eleven family members. (372-3)1.
Family members were sold away sometimes out of sheer greed. The
Chesapeake and Upper South had a surplus of slaves, and the
CottonKingdom had a shortage. The result was a thriving inter-state
slave trade,represented by firms such as Franklin and Armfield.
2. Other reasons involved financial distress of the planter.
This was notinfrequent. Many planters were not very good
businessmen, and foundthemselves heavily in debt. The easiest way
to liquidate debt was to sellslaves.
3. A third, and probably most common, was the death of the
planter. Estateswould then be probated, and divided among heirs.
Debt would be liquidated.a. Planters often noted with gratification
the grief slaves often expressed
at a planter's funeral as evidence of their love and loyalty. I
suspectthat fear at the changes that would occur had more to do
with it.
E. The ideal was a nucleated family: father, mother and
children. 1. Strong emphasis was placed on wider kinship circles:
grandparents, cousins,
aunts, uncles, etc. Fictive kinships were created: designating
friends as auntsor uncles.
2. This is both a cultural inheritance from West African family
practices andalso a practical response to the precarious position
of the nuclear family.
3. Their persecuted status fostered a sense of group solidarity
and support.Individuals who sided with whites were ostracized.
F. There were shifts in sexual mores from the European norm.
Young women did notface disapproval if they were pregnant or bore a
child before marriage, but wereexpected to marry soon afterward.
Infidelity was severely censured.
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1. Women were especially vulnerable, however, to the sexual
advances of themaster, his sons, or any other white male.a. Whites
convinced themselves that slaves were naturally promiscuous
and sensual--an obviously highly convenient rationalization.b.
Southern child rearing practices tended to emphasize that males
must
demonstrate their manhood in various ways (hunting,
riding,gambling, quarreling)--including sexual success. The
combination ofthese mores and a captive female population could
lead to only oneresult.
c. The census of 1860 reported 412,000 mulattoes (persons of
mixedEuropean and African ancestry) in the United States, which
isroughly 10% of the total. (Tindall 580)
d. Mary Boykin Chesnut bitterly ironic comment is often quoted
in thiscontext: "Like the patriarchs of old, our men live all in
one housewith their wives and concubines. And nay lady is ready to
tell youwho is the father of all the mulatto children in
everybody'shousehold but her own."
IX. Slave ReligionA. As one would expect, there were substantial
elements of African folk religion in the
belief systems of the slaves. In some areas, these continued
folk beliefs are still quitepowerful, such as the Gullah regions of
South Carolina. The Uncle Remus tales,written by Joel Chandler
Harris based on folk tales he heard as a boy, are derivedfrom
African folk tales, and represent a living literary tradition. It
is a subject morefor the cultural anthropologist than the
historian.
B. Attitudes toward Christianity among the slaves was
drastically revised by EugeneGenovese's great Roll Jordan, Roll:
The World the Slaves Made.1. The slave did not swallow the
variation of Christianity the white preachers
provided. The churches in the South were the most inter-racial
institution inthe region (all the denominations accepted slave
membership; free and slaveworshiped in the same building) but the
official position was to defendslavery.
2. Slave preachers became important figures in black society.
Slaves wouldfrequently meet at night in secret for prayer meetings,
and developeddistinctive styles of worship.
3. Their theology stressed a God of justice, and stressed both
personal and groupsalvation.
4. Worship provided emotional support and bonding.C. The Negro
spiritual provides a keen insight into their theology, and also
provided at
times a code of communication. This is one of the areas in which
Genovese excels.1. African American music, of course, is the origin
of rag time, cake walk, jazz,
and rock and roll. As such, the line of development, beginning
with thespirituals, can hardly be overemphasized as a factor in the
development of
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American (and world) popular culture. Elvis Presley, as the
saying goes, wasa white man singing a black man's song.
2. Harriet Tubman used the spiritual "Go Down Moses" to
communicatewhether a break would be made or not by using variations
of the stanzas.Whites never paid much attention to the words and
thus missed the messageentirely.
X. Slave ResistanceA. Rebellion was futile. It was also, in
comparison with the Caribbean and Latin
America, rare. There are only three significant slave
rebellions.1. Gabriel Prosser 1800 near Richmond , Virginia,
organized a plot to seize
Richmond and slaughter whites. The plot was betrayed and broken
up beforeit began. 25 slaves were executed.
2. Denmark Vesey in 1822 in Charleston led a plot to seize
vessels in the harborand sail for Santo Domingo. Vesey had been a
slave who won $1500 in alottery and purchased his own freedom (his
owner sued for possession of thelottery winnings, and lost) He
became a carpenter, purchased his ownfamily's freedom. Again, the
plot was betrayed. 35 slaves were executed.
3. The Nat Turner Revolt in Virginia in 1831 is the only one
that actually tookshape. Turner was a visionary slave preacher. His
group began bymassacring whites; 55 whites were murdered. The
militia struck hard, and17 slaves were executed. Numbers of other
slaves were killed by the militiaon suspicion.
4. Reasons for few rebellions, none successfula. Effectiveness
of positive means of control: better general treatment
than the Caribbean, especially presence of families. Most slave
werenot as desperate as in Latin America.
b. Slaves were not a large majority anywhere. The whites were in
anoverall majority, very much unlike the Caribbean.(1) I might also
add that, at least so far in my reading, I am
unimpressed by the military qualities of white
Caribbeanplanters. The white Southerner was a formidable fighter,
asGeorge McClellan could attest.
(2) The response by whites even to a hint of a slave rebellion
wasinstant, crushing, and often cruel. Local militias were
notsqueamish about shedding blood and indifferent as to
whethereveryone executed was actually guilty or not.
5. Flighta. As described above, flight was difficult, and not
all that often
successful. Those with the best chance were in the Upper
South,were urban slaves (especially artisans who sold their own
time), andmulattoes.
b. It is not really known how successful the Underground
Railroad was.
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No accurate figures are available.c. More common was a runaway
to visit family members. These were
sometimes temporary in duration.6. Passive Resistance
a. The most common resistance was passive. This
involvedmalingering (trying to do as little work as they could get
away with,or doing the work poorly) and theft. Both are featured
prominentlyin the plantation records. Arson and poisoning also show
up in therecords.(1) Theft from the corn crib or smokehouse was
both for the
purpose of supplementing their diet and to purchase luxurieslike
tobacco, molasses, or whiskey.
(2) Arson and poisoning were retaliatory acts
againstmistreatment.
b. Eugene Genovese has developed the insight that the planter
wasdependant upon the slaves just as the slaves were dependant
uponhim. The relationship was unequal, but not one-sided. The
slaves,recognizing that their range of action was circumscribed,
used whatleverage they possessed to win concessions that would
grant them asmuch autonomy as possibly. In a rural society, where
communitiesare small and all relationships are intensely personal,
this was verypossible.
XI. Non-Plantation Slave Life [in progress]XII. Free Blacks in
the South [in progress]XIII. Leading Historians and
Interpretations
A. Ulrich Bonnell Phillips1. Complete social system in which
paternalism and capitalism went hand in
hand. Slavery is a system of educationB. Kenneth Stampp
1. A system of labor that rested upon the simple element of
force. "Negroes are,after all, only white men with black
skins."
C. Stanley Elkins1. Stressed the harshness of slavery and argued
it had a devastating impact on
the black personality--the Sambo stereotype. Implicit in his
work is the beliefthat slavery victimized blacks by stripping them
of their African heritage,making them dependent on whites, and
preventing them from forming acohesive family structure.
D. black nationalists1. Sambo stereotype undermines search for a
usable past that emphasized black
pride and achievement in the face of white oppression.E. George
Rawick
1. Slaves were not passive; blacks created a way of life that
fused their African
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heritage with the social forms and behavior of the SouthF. Fogel
and Engerman
1. Plantations were highly efficient: slaves were hard-working
individuals whointernalized capitalist values; slave-owners
encouraged black families, didnot use indiscriminate force, did not
abuse black women, and providedadequate food, clothing, shelter
G. Eugene Genovese1. "Paternalism" the key to understanding
slave system, which linked slaves and
masters by mutual obligations and responsibilities, which slaves
couldmanipulate. Slave religion emphasized.
H. Herbert Gutman1. Blacks developed a sophisticated family and
kinship network that transmitted
Afro-American heritage from generation to generationI. Ira
Berlin
1. Focuses on colonial slavery, and distinguishes 3 systems:
Northernnonplantation; Chesapeake plantation; Carolina and Georgia
plantation.Undermines generalizations.
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Works Cited
Bailey, Thomas A. and Kennedy, David M. The American Pageant.
7th Ed. New York: D.C.Heath, 1983.
Boyer, Paul S.; Clark, Clifford Jr.; Kett, Joseph F.; Purvis,
Thomas; Sitkoff, Harvard; Woloch,Nancy. The Enduring Vision: A
History of the American People. New York: D.C. Heath.1990.
Current, Richard N., Williams, T. Harry, Freidel, Frank, and
Brinkley, Alan. American History: ASurvey. 6th Ed. New York: Alfred
A. Knopf, 1979.
Garraty, John A. The American Nation. 5th Ed. New York: Harper
& Row, 1983.
Norton, Mary Beth, et al. A People and a Nation. 3rd Ed.
Scarborough, William K. "Slavery: The White Man's Burden."
Perspectives and Irony in AmericanSlavery. Owens, Harry P. Ed.
Jackson, MS: University Press of Mississippi, 1976.
Stampp, Kenneth. The Peculiar Institution. New York: Random
House, 1956.
Tindall, George Brown and Shi, David E. America: A Narrative
History. 3rd Ed. New York:W.W. Norton, 1992.
Wyatt-Brown, Bertram. Southern Honor: Ethics and Behavior in the
Old South. New York:Oxford University Press, 1982.
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26
Works Consulted
This should not by any means be considered an exhaustive
bibliography. This does not, for instance,touch the issue of
slavery in the Caribbean and Latin America, nor, really, colonial
North America.Comparative studies are likewise absent from this
list, except for Tannenbaum.
Cash, W. J. The Mind of the South. New York: Random House,
1941.
Clinton, Catherine. Plantation Mistress: Woman's World in the
Old South. New York: PantheonBooks, 1982.
Genovese, Eugene. Roll, Jordan, Roll: The World the Slaves
Made.
Parish, Peter. Slavery: History and Historians. New York: Harper
& Row, 1989.
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