M.A.C. Attack* (GFO) 18 3 pancakes, 2 eggs your way, breakfast potatoes, applewood smoked bacon, link sausage ( add topping $4 ) braised beef loco moco* 24 slow-braised, 2 eggs your way, mushroom & onion gravy, steamed white rice the loco moco* 19 8 oz. wagyu beef patty, 2 eggs your way, mushroom & onion gravy, steamed white rice island breakfast* (GFO) 13 2 eggs your way, breakfast potatoes, toast, choice of one: applewood smoked bacon, link or portuguese sausage chicken fried steak* 19 2 eggs your way, country gravy, breakfast potatoes ( sub potatoes for mac & cheese $3 ) Savory EGGS kalbi style short ribs* 19 two eggs your way, steamed white rice traditional benedict* (GFO) 16 canadian bacon, poached eggs, fresh island baked english muffins, hollandaise sauce salmon benedict* (GFO) 19 smoked salmon, poached eggs, sautéed spinach, fresh island baked english muffins, hollandaise sauce local style benedict* (GFO) 18 kalua pulled pork, poached eggs, lomi tomatoes, fresh island baked english muffins, sriracha hollandaise sauce lobster mac & cheese benedict* 19 sautéed spinach, grilled tomato, fresh island baked english muffins, sriracha hollandaise sauce omelet your way* (GF) 17 breakfast potatoes, choice of 3 fillings: ham, portuguese sausage, applewood smoked bacon, onions, mushrooms, tomato, bell peppers, spinach, cheddar or swiss cheese ( each additional $1 ) new york steak & eggs* (GFO) 28 10 oz cut, garlic-herbed butter, 2 eggs your way, breakfast potatoes, toast lighter SWEET lox & bagel (GFO) 16 norwegian cold-smoked salmon, cream cheese, capers, shaved sweet maui onions island fruit parfait 10 yogurt, banana, strawberries, blueberries, house-made granola açaí bowl (V) 11 banana, strawberries, blueberries, honey, house-made granola fresh fruit boat (GF, V) ( add yogurt $5 ) 10 steel cut oatmeal (GF, V) with brown sugar & fresh fruits 8 OR with assorted toppings: 9 flax seed, granola, dried cranberry, almonds assorted cereals (GFO) 8 sliced banana, strawberries & blueberries biscuits & gravy 8 2 buttermilk biscuits, country gravy M.A.C. mango bread 8 lilikoi glaze, fruit cup fresh-baked pastries ( 5am-11am ) 4 gluten-free english muffin (GF) 4 turkey bacon or turkey sausage 8 SIP THIS M.A.C. specialties 7 M.A.C. ginger ale M.A.C. guava lemonade li hing-mango lemonade lava flow housemade smoothies 6 blueberry-banana, strawberry-mango, strawberry-banana, vanilla-raspberry six dollar shake 6 chocolate, strawberry, or vanilla the bacon bloody 13 wasabi, jalapeño, pan-asian salt rim signature bloody marys 10 classic, wasabi-sriracha, tequila maria refreshing mimosas 10 classic, bellini, guava, pineapple juices 4 orange, grapefruit, pineapple, cranberry, apple, guava cappuccino • café latte • espresso 4 coffee (regular or decaf ) 3 fresh brewed, refills always available iced tea or plantation iced tea 4 fresh brewed coca-cola fountain products 3 refills always available IBC root beer float 8 red velvet pancakes 15 chocolate chips, maple-bourbon glaze, lemon cream cheese icing seasonal short stack 16 ask your server for this month’s flavor classic short stack 12 two buttermilk pancakes, spiced vanilla butter mochi pancakes (GF) 14 a local favorite — thick, delicious & gluten-free! buttermilk waffle 12 with spiced vanilla butter hawaiian stuffed french toast 16 hawaiian sweet bread, lemon cream cheese, strawberries, banana brûlée, chantilly whipped cream, guava jam ( add a signature topping $4 - blueberry, strawberries & cream, bananas foster, the elvis, hawaiian kine, cinnamon streusel, fresh picked ) 19.07 *Consuming raw or undercooked meats, seafood, or eggs can cause health concerns. 4.712% Hawaii state excise tax applies to all checks. 18% gratuity suggested for parties of eight or more. Share fee of $5.00 added when splitting any entrée. In order to conserve our island resources water is served upon request. † While we offer gluten-free menu options, we are not a gluten-free kitchen and are not able to guarantee that any item is completely free of allergens. Our prep and cooking equipment is shared with ingredients containing gluten. Please ask for the manager for more information. M.A.C. Daddy challenge (5 lbs) blueberry with vanilla crème anglaise 25 strawberries & cream chantilly whipped cream 25 bananas foster walnut pralines, chocolate sauce 25 the elvis bacon, banana, peanut butter drizzle 25 hawaiian kine pineapple, macadamia nuts, haupia sauce 25 cinnamon streusel with vanilla crème anglaise 25 fresh picked pineapple, strawberries, blueberries, banana, 25 chantilly whipped cream, orange & mint garnish Three 14” buttermilk pancakes with your choice of signature topping... finish by yourself in under 90 minutes & it’s free! #MAC247WAIKIKI ANYTHING ANYTIME ( Please allow 25 minutes as M.A.C. Daddies are cooked-to-order. For more than 2 guests, a $5.00 share charge per person will be applied. ) ribeye steak & eggs* (GFO) 32 10 oz angus beef, 2 eggs your way, breakfast potatoes, toast japanese style breakfast* 25 seared salmon, sunnyside egg, white kamaboko, tsukemono, grated daikon, ponzu shoyu, nori, rice, miso soup, green tea ( available 7am - 11am ) GF = Gluten-Free † , GFO = Gluten-Free † Option Available, V = Vegan
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ANYTHINGANYTIME GF = Gluten-Free, GFO = Gluten-Free Option ... · GF = Gluten-Free†, GFO = Gluten-Free† Option Available, V = Vegan 19.07 *Consuming raw or undercooked meats,
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braised beef loco moco* 24slow-braised, 2 eggs your way, mushroom & onion gravy, steamed white rice
the loco moco* 198 oz. wagyu beef patty, 2 eggs your way, mushroom & onion gravy, steamed white rice
island breakfast* (GFO) 132 eggs your way, breakfast potatoes, toast, choice of one: applewood smoked bacon, link or portuguese sausage
chicken fried steak* 192 eggs your way, country gravy, breakfast potatoes ( sub potatoes for mac & cheese $3 )
Sav
ory
EG
GS
kalbi style short ribs* 19two eggs your way, steamed white rice
traditional benedict* (GFO) 16canadian bacon, poached eggs, fresh island baked english muffins, hollandaise sauce
salmon benedict* (GFO) 19smoked salmon, poached eggs, sautéed spinach, fresh island baked english muffins, hollandaise sauce
local style benedict* (GFO) 18kalua pulled pork, poached eggs, lomi tomatoes, fresh island baked english muffins, sriracha hollandaise sauce
lobster mac & cheese benedict* 19sautéed spinach, grilled tomato, fresh island baked english muffins, sriracha hollandaise sauce
omelet your way* (GF) 17breakfast potatoes, choice of 3 fillings: ham, portuguese sausage, applewood smoked bacon,onions, mushrooms, tomato, bell peppers, spinach, cheddar or swiss cheese ( each additional $1 )
new york steak & eggs* (GFO) 2810 oz cut, garlic-herbed butter, 2 eggs your way, breakfast potatoes, toast
coffee (regular or decaf ) 3 fresh brewed, refills always available
iced tea or plantation iced tea 4fresh brewed
coca-cola fountain products 3 refills always available
IBC root beer float 8
red velvet pancakes 15chocolate chips, maple-bourbon glaze, lemon cream cheese icing seasonal short stack 16ask your server for this month’s flavor
classic short stack 12two buttermilk pancakes, spiced vanilla butter
mochi pancakes (GF) 14a local favorite — thick, delicious & gluten-free! buttermilk waffle 12 with spiced vanilla butter hawaiian stuffed french toast 16hawaiian sweet bread, lemon cream cheese, strawberries, banana brûlée, chantilly whipped cream, guava jam ( add a signature topping $4 - blueberry, strawberries & cream, bananas foster, the elvis, hawaiian kine, cinnamon streusel, fresh picked )
19.07 *Consuming raw or undercooked meats, seafood, or eggs can cause health concerns. 4.712% Hawaii state excise tax applies to all checks. 18% gratuity suggested for parties of eight or more. Share fee of $5.00 added when splitting any entrée. In order to conserve our island resources water is served upon request. †While we offer gluten-free menu options, we are not a gluten-free kitchen and are not able to guarantee that any item is completely free of allergens. Our prep and cooking equipment is shared with ingredients containing gluten. Please ask for the manager for more information.
pan seared kohala sunfish 22big island grown, sautéed island vegetables, steamed white rice, lemon caper-mushroom butter sauce smoked half rack baby back ribs (GFO) 21asian slaw, side winder fries, onion crisp, choice of sauce: orange-mango or spicy honey bbq sauce ( full rack $32 )
pan seared bone-in pork chop 1912 oz. cut, mushroom & onion gravy, island vegetables, garlic mashed potatoes ( please allow 20-25 min )
garden napoleon (GF, V) 17grilled portobello mushroom, zucchini, yellow squash, onion, red bell peppers, balsamic glaze, roasted garlic pesto, steamed rice
fully-loaded local bacon cheeseburger* (GFO) 198 oz. wagyu beef patty, swiss or cheddar cheese, guacamole, bacon, portuguese sausage, grilled pineapple, lettuce, tomato, crispy onion ring, side of teriyaki sauce ( definitely a 2 napkin sandwich! )
half pound wagyu burger* (GFO) 168 oz. wagyu beef patty, lettuce, tomato ( add: swiss or cheddar cheese $1, add sautéed mushrooms $2.50 )vegetarian option: sub beef patty with grilled portobello mushroom
beyond burger (GFO) 18plant-based vegan burger patty, roasted red bell pepper, lettuce, sliced tomatoes & onions, roasted garlic pesto aioli, brioche bunvegan option: sub bun for green leaf lettuce (V)
the club 16roasted turkey, swiss cheese, applewood smoked bacon, avocado, island lettuce, ewa tomato, toasted white or wheat bread
classic BLT (GFO) 12applewood smoked bacon, green leaf lettuce, ewa tomato, dijon mayo, toasted white or wheat bread
double decker grilled mac & cheese 16 cheddar & swiss sandwich stuffed with 7-cheese mac & cheese &grilled tomato, served with tomato dipping sauce ( add cup of soup $6 )
grilled marinated veggie wrap 18zucchini, button mushrooms, yellow squash, caramelized onions, roasted red bell pepper pesto, green leaf lettuce, spinach tortilla
19.07 *Consuming raw or undercooked meats, seafood, or eggs can cause health concerns. 4.712% Hawaii state excise tax applies to all checks. 18% gratuity suggested for parties of eight or more. Share fee of $5.00 added when splitting any entrée. In order to conserve our island resources water is served upon request. †While we offer gluten-free menu options, we are not a gluten-free kitchen and are not able to guarantee that any item is completely free of allergens. Our prep and cooking equipment is shared with ingredients containing gluten. Please ask for the manager for more information.