Served with choice of cole slaw, fries or kettle chips. Substitute a house salad or potato for 1.50 Cajun Beef Tips Sirloin and tenderloin medallions, onion strings and bleu cheese steak sauce 14 Ahi Tuna Crisps Sliced, seared tuna on a crispy wonton, topped with avocado, and a sweet soy sesame glaze 14 Chicken Wings Choice of island, buffalo or teriyaki served with celery 13 Guacamole Dip & Chips Layered with shredded cheddar cheese, chopped tomatoes, green peppers, green onions, black olives and served with corn tortilla chips 13 Walleye Cakes East Coast meets Minnesota in this tasty twist on the traditional. Petite Canadian walleye cakes drizzled with créme fraiche 15 Boneless Chicken Wings Choice of island, buffalo or teriyaki served with celery 13 Steamed Mussels Bermuda onions, white wine basil garlic cream sauce 13 Southwest Chicken Egg Rolls Black beans, corn, pepper jack cheese, cilantro and lime served with chipotle ranch dressing 12 White Cheddar Cheese Curds Lightly breaded and fried, served with sweet chili aioli sauce 9 Bacon Wrapped Scallops Broiled to a golden brown and accompanied by our apricot horseradish 15 Onions Rings Thick cut, breaded 8 ANCHORS AWAY 44.920585 º N -93.6563 º W SET SAIL Sirloin Island Salad 16 Mixed greens, bleu cheese, tomatoes, black olives, and onions tossed with our homemade rosemary vinaigrette Substitute Ahi tuna 16 Substitute chicken 15 Southwest Chicken Salad Grilled chipotle chicken, sautéed peppers and onions, black beans, roasted corn, chopped tomatoes, avocado and shredded cheddar served with salsa and Cajun ranch dressing 15 Cajun Chicken Cobb Diced Cajun chicken, bleu cheese, chopped applewood bacon, colby jack cheese, avocado, diced tomato and hardboiled egg. Your choice of dressing 15 Sunset Salad Grilled chicken, sliced red onion, avocado, mandarin oranges, bleu cheese, and pecans served with raspberry vinaigrette dressing 15 Surf N’ Turf Burger 18 ½ pound handmade patty topped with lobster and our homemade bearnaise Fish Tacos 15 Beer battered haddock, topped with avocado, black bean and corn salsa served with citrus sour cream Po’ Boy Sandwich 14 Lightly breaded Cajun shrimp, shredded lettuce, chopped tomato tossed in Cajun aioli served on a potato hoagie Al’s Steak Sandwich 14 Sirloin strips, sautéed mushrooms, onions, Swiss cheese on a toasted potato hoagie Chicken Sandwich Buffalo, BBQ, or Cajun 12 Served with lettuce, tomato and onion Walleye Sandwich 14 Hand-breaded and deep fried, lettuce, tomato, cheddar cheese and tartar sauce on a toasted potato hoagie Cooks Bay Burger 13 ½ pound handmade patty done to perfection with choice of cheese, lettuce, tomato, onion The Outlaw Burger 14 1/2 pound handmade patty, cheddar, Applewood smoked bacon, spicy onion strings, chipotle BBQ Tonka Bleu Burger 14 ½ pound handmade patty, caramelized onion, Applewood smoked bacon, bleu and Swiss cheese Chicken Strips 10 Served with Al’s BBQ sauce (5) HALF THROTTLE