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Page 1: All star 2  unit 6 lesson 3
Page 2: All star 2  unit 6 lesson 3

All-Star 2Unit 6

pages 84 - 99

Food

Page 3: All star 2  unit 6 lesson 3

All-Star 2Unit 6 Lesson 3pages 88 & 89

Are you ready to order?

Page 4: All star 2  unit 6 lesson 3

1. Learn New WordsLook at the pictures. Listen to the words. Then listen and repeat.

1.appetizers 4. main dishes 7. desserts

2.soups 5. sandwiches 8. beverages

3.salads 6. side orders

Write the words on the lines in the menu.

Click here to Listen to the audio.

Page 5: All star 2  unit 6 lesson 3

Soups

Main Dishes Desserts

Beverages

Salads

Side Orders

Sandwiches

Page 6: All star 2  unit 6 lesson 3

A: Are you ready to order?

B: Yes. I’d like a small onion soup and a

chicken sandwich .

A: Do you want something to drink with

your sandwich ?

B: Yes, I’d like some tea , please.

A: Large or small?

B: Small , please. Practice the conversation.

2. Practice the ConversationListen to the conversation. Then listen and repeat.

Click here to Listen to the audio.

Page 7: All star 2  unit 6 lesson 3

2. Interview Interview a partner. Write your partner’s answers.

WHAT IS YOUR FAVORITE _____________________________?

kind of soup __________________________________________

kind of sandwich _______________________________________

vegetable ____________________________________________

dessert ______________________________________________

Shorbah

Tuna sandwich

Salad, cucumber and tomato

Ice cream

Page 8: All star 2  unit 6 lesson 3

TRY THIS

Write a menu for your favorite foods and drinks. Write prices for each item. Share your menu with the class.

Page 9: All star 2  unit 6 lesson 3

Read the meal receipt and explanation.

WINDOW ON MATHComputing a Tip

A

In many states, you pay a tax on food in a restaurant. It is often 5-8%. People usually pay a tip for service. It is often 15%. To compute the tip, multiply the total food cost, before tax, by 15%.

EXAMPLE: $7.00 x .15 + $1.05

Casa Albertototal food: %7.00tax: $0.35tip: $1.05

Total: $8.40

Thank you !

Page 10: All star 2  unit 6 lesson 3

B Complete the chart below.

Total food cost: $16.00 $24.00 $32.00

5% tax:

15% tip:

Total cost of meal

$0.80 $1.20 $1.60

$2.40 $3.60 $4.80

$19.20 $28.80 $38.40