EASY GOING Bisque – 68 Pear and Gorgonzola salad, baby gem, walnuts, creamy chive dressing – 80 Lebanese watermelon Fatoush – 66 Chicken Caesar Salad – 94 Fish Cakes, green salad – 86 TURKISH FLAT-BREADS Humus, char-grilled vegetables, yogurt Chicken – 84 Charcuterie – 94 Lamb – 96 Roasted vegetables – 74 BURGERS Angus Beef Burger – 96 Monterey Jack cheese, bacon burger – 114 Naked burger – 86 Chicken Maryland Burger (crunch) – 90 Served with French Fries ALL SAINTS PIZZAS Thin crust sour-dough pizza ST ANTONIO Cherry tomatoes, feta, olives, avo – 96 ST JOHN Mozzarella, brie, camembert, ricotta, pine kernels, cranber- ries – 118 ST LUCA Honey glazed bacon, banana, brie – 114 ST MATTEO Parma ham, truffled rocket, shaved parmesan – 120 ST FRANCIS Wild mushroom, spinach, porcini, garlic, mozzarella – 114 ST LORENZO Slow cooked lamb, humus, brinjal, mint – 134 ST DOMINIC Panchetta, blue cheese, fig – 124 ST JUDE Caramelized onion, pepperoni, avo – 108 ST NICHOLAS Chorizo, potato bravo, red onion – 128 ST SEBASTIAN Pepperoni, pancetta, Italian sausage, pulled pork – 134 TODAY'S GNOCCHI – 138 BALLITO SKI BOAT CLUB : just landed – 176 FIRST CLASS INDIAN RAILWAYS CHICKEN & PRAWN CURRY, rice, sambals – R158 CALAMARI, nero mayo, fries – 152 KAROO LAMB SHANK, neeps ‘n tatties – 196 CHAR-GRILLED MOOI RIVER RUMP, (300gm) Madagascan green-pepper corns, brandy, fries – 216 CRISPY PORK BELLY, roast apple, mustard, bacon, lentils – 168 GAMBAS ALGARVE PRAWNS, garlic, chilli, olive oil, chips – 228 MOZAMBICAN CHICKEN, wood fired, chips – 164 STREET FOOD Squid heads – 30 Marinated olives – 25 Charcuterie – 35 Chicken liver paté – 25 Bruchetta – 20 Tarama – 35 Imam Baldi – 25 Whitebait, paprika salt – 30 Heritage cherry tomatoes, olive oil, mint - 20 DESSERT Warm pear and almond tart, malted milk chocolate ice cream – 68 Burnt rhubarb brulee, ginger shortbread - 69 Selection of homemade ice creams, biscotti - 64 LITTLE ONES Maryland chicken strips and chips – 40 Margarita pizza – 40 Cottage Pie – 40 RAW JUICES Spinach, cucumber, apple, celery, kale – 44 Carrot, orange, pineapple, beetroot – 44 Ginger, lemon, carrot, basil, mint – 44 SMOOTHIES Ice cream, banana, peanut butter – 44 Carrot, ginger, pineapple, orange, yogurt – 44 Apple, cucumber, spinach, yogurt – 44 SHAKES Banana – 38 Peanut Butter –38 Strawberry – 38 Bar One – 42 ALFRESCO DAY MENU