SALADS & STARTERS *prices are in thousand rupiah and subject to 21% of government tax and service charge SOUP UR FAVORITE PASTA - 95k CHOOSE YOUR OWN PASTA spaghetti / linguine / penne rigate fettuccine / tagliatelle CHOOSE A HOUSE MADE SAUCE mixed mushroom ragout / mixed mushroom cream sauce fresh tomato pomodoro/ primavera arrabbiata / pesto / aglio e olio / alfredo ADD A TOPPING meatballs 35k / prawns 55k /chicken 45 clams 40k / mussels 40k prosciutto 65k / smoked salmon 55k / fresh tuna 45k / mixed seafoods 65k Allow us to fulfill your needs “Please let one of our hosts know if you have any special dietary requirement, food allergies or food intolerances.” TREASURES FROM THE ARCHIPELAGO ALL DISHES ARE SERVED WITH ASSORTED CRACKERS AND STEAMED RICE, CHOICE OF SAMBAL MATAH/SAMBAL TERASI/SAMBAL KECAP 35K SELECTION OF ICE CREAM OR SORBET Ice cream selection : chocolate, strawberry,vanilla, coconut, rum raisin, pistachio Sorbet selection : pineapple, mango, raspberry, limoncello Choice of sauce : chocolate, strawberry, vanilla ALCOVE RESTAURANT TOMATO MOZZARELLA 75K vine ripened tomatoes, Mozzarella, virgin olive oil, balsamic glaze and wild rucola CAESAR SALAD 85K chicken confit, poached egg, crispy bacon, Caesar dressing, shaved Parmesan LUMPIA SEMARANG 75K spring rolls with prawn, bamboo shoots, chicken, palm sugar sauce CRAB & SHRIMP CAKES 85K blue swimmer crab, shrimp, fresh cilantro, lime, Asian remoulade, mango and apple slaw NIÇOISE SALAD 85K rare sesame tuna, tiger prawn, quail eggs, Kalamata olives, green beans, house made sun dried tomatoes, anchovy dressing TOM KHA GAI 85k chicken, fragrant rich coconut milk, galangal, coriander, lemongrass ROASTED PUMPKIN SOUP 80k pumpkin seeds, croutons, curry oil, crème fraîche TOMATO SOUP 80k house made fresh tomato soup with basil oil and garlic croutons 95K SUP BUNTUT; OXTAIL SOUP an Indonesian favourite with vegetables and cooked at high pressure 75K SOTO AYAM Indonesian chicken soup in turmeric broth with glass noodles and boiled egg 85K NASI GORENG; INDONESIAN FRIED RICE fried chicken, satay and fried egg 85K MIE GORENG OR MIE REBUS egg noodles wok-fried or in a broth with chicken, prawns and vegetables 150K SATE beef, chicken and fish sate lilit with bumbu kacang 150K SAMBAL UDANG wok fried jumbo river prawns in Balinese tomato sambal 110K BEEF RENDANG six hour slow cooked beef in Sumatran style spices, sambal ijo, grilled egg plant 150K IGA BABI BAKAR braised and grilled bbq pork ribs 65K TRIO OF CREME BRULEE vanilla, pandaus, coffee luwak 65kK APPLE, RHUBARB AND STRAWBERRY PIE with Oreo crumbs, vanilla ice cream, palm sugar and butter sauce 55K PISANG BAKAR KEJU grilled banana, grated cheese, maple syrup and chocolate sprinkles 75K WARM SPICY CHOCOLATE TRUFFLE CAKE pistachio ice cream, strawberry coulis 55K SEASONAL FRESH FRUIT PLATTER limoncello sorbet, sprite - kaffir leaf emulsion, Sumbawa honey PER SCOOP
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
SALADS & STARTERS
*prices are in thousand rupiah and subject to 21% of government tax and service charge
SOUP
UR FAVORITE PASTA - 95kCHOOSE YOUR OWN PASTA
spaghetti / linguine / penne rigate fettuccine / tagliatelle
CHOOSE A HOUSE MADE SAUCEmixed mushroom ragout / mixed mushroom cream sauce
fresh tomato pomodoro/ primaveraarrabbiata / pesto / aglio e olio / alfredo
ADD A TOPPINGmeatballs 35k / prawns 55k /chicken 45
clams 40k / mussels 40kprosciutto 65k / smoked salmon 55k /
fresh tuna 45k / mixed seafoods 65k
Allow us to fulfill your needs“Please let one of our hosts know if you have any special dietary requirement, food allergies or food intolerances.”
TREASURES FROM THE ARCHIPELAGOALL DISHES ARE SERVED WITH ASSORTED CRACKERS AND STEAMED RICE,CHOICE OF SAMBAL MATAH/SAMBAL TERASI/SAMBAL KECAP
35K SELECTION OF ICE CREAM OR SORBET Ice cream selection : chocolate, strawberry,vanilla, coconut, rum raisin, pistachio Sorbet selection : pineapple, mango, raspberry, limoncello Choice of sauce : chocolate, strawberry, vanilla
ALCOVE RESTAURANT
TOMATO MOZZARELLA 75Kvine ripened tomatoes, Mozzarella, virgin olive oil,
balsamic glaze and wild rucola
CAESAR SALAD 85Kchicken confit, poached egg, crispy bacon,
Caesar dressing, shaved Parmesan
LUMPIA SEMARANG 75Kspring rolls with prawn, bamboo shoots, chicken, palm sugar sauce
CRAB & SHRIMP CAKES 85Kblue swimmer crab, shrimp, fresh cilantro, lime,
Asian remoulade, mango and apple slaw
NIÇOISE SALAD 85Krare sesame tuna, tiger prawn, quail eggs, Kalamata olives, green beans,
house made sun dried tomatoes, anchovy dressing
TOM KHA GAI 85kchicken, fragrant rich coconut milk, galangal, coriander, lemongrass
ROASTED PUMPKIN SOUP 80kpumpkin seeds, croutons, curry oil, crème fraîche
TOMATO SOUP 80khouse made fresh tomato soup with basil oil and garlic croutons
95K SUP BUNTUT; OXTAIL SOUP an Indonesian favourite with vegetables and cooked at high pressure
75K SOTO AYAM Indonesian chicken soup in turmeric broth with glass noodles and boiled egg
85K NASI GORENG; INDONESIAN FRIED RICE fried chicken, satay and fried egg
85K MIE GORENG OR MIE REBUS egg noodles wok-fried or in a broth with chicken, prawns and vegetables
150K SATE beef, chicken and fish sate lilit with bumbu kacang
150K SAMBAL UDANG wok fried jumbo river prawns in Balinese tomato sambal
110K BEEF RENDANG six hour slow cooked beef in Sumatran style spices, sambal ijo, grilled egg plant
150K IGA BABI BAKAR braised and grilled bbq pork ribs
65K TRIO OF CREME BRULEE vanilla, pandaus, coffee luwak
65kK APPLE, RHUBARB AND STRAWBERRY PIE with Oreo crumbs, vanilla ice cream, palm sugar and butter sauce
55K PISANG BAKAR KEJU grilled banana, grated cheese, maple syrup and chocolate sprinkles
75K WARM SPICY CHOCOLATE TRUFFLE CAKE pistachio ice cream, strawberry coulis
55K SEASONAL FRESH FRUIT PLATTER limoncello sorbet, sprite - kaffir leaf emulsion, Sumbawa honey
PERSCOOP
Related Documents
