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"Our lives begin to end the day we become silent about things that matter." Martin Luther King Name Information A Abietic Acid Obtained from pine rosin. Used as a texturiser and foaming in soaps, making vinyls, lacquers and plastics. Can cause allergic reactions; skin and mucous membrane irritation; harmful to marine life. Abrasives The most frequently used are calcium carbonate (chalk) and, in toothpaste, di-calcium phosphate dihydrate. Absolutes Pure essential oils
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Nov 01, 2014

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Page 1: additives

"Our lives begin to end the day we become silent

about things that matter." Martin Luther King

Name Information

A

Abietic Acid

Obtained from pine

rosin. Used as a

texturiser and

foaming in soaps,

making vinyls,

lacquers and

plastics. Can cause

allergic reactions;

skin and mucous

membrane

irritation; harmful

to marine life.

Abrasives

The most frequently

used are calcium

carbonate (chalk)

and, in toothpaste,

di-calcium

phosphate

dihydrate.

Absolutes Pure essential oils

Page 2: additives

acquired from

plants (mostly

flowers) and used in

products as natural

fragrance additives.

Acetamide MEA

Used in lipsticks

and cream blusher

to retain moisture.

Causes adverse

reactions, and is

toxic, carcinogenic,

and mutagenic.

Acetal

Fruit flavouring

solvent; synthetic

perfumes, hypnotic

in medicine. Central

nervous system

depressant,

respiratory,

cardiovascular

collapse; no known

skin toxicity,

possible high blood

pressure. On NIH

list.

Page 3: additives

Acetaldehyde

Fragrance in

cosmetics, perfume,

silvering of mirrors,

synthetic rubber.

Mucous membrane

irritation, liver

damage, kidney,

respiratory,

neurotoxicity; CNS

depression; skin

irritation;

tetragenic;

carcinogenic;

harmful to aquatic

organisms.

Acetamide MEA - n-acetyl

ethanolamine

Antistatic agent,

humectant in hair

shampoos and

conditioners, skin

cream, hair tonic.

Mild skin irritation,

caused liver cancer

in rats, may contain

DEA.

Acetaminopropyl

trimonium chloride

Antistatic agent in

shampoos, bath

Page 4: additives

soaps, conditioners

Acetarsol - acetarsone

Antimicrobial used

in mouthwash,

toothpaste, feminine

hygiene products.

Causes

sensitisation,

allergic reactions;

lethal dose in mice

is only 0.004g/kg of

body weight.

Acetate

An acetic acid salt ;

the word that

follows or precedes

acetate on an

ingredient list

determines the

function.

Acetic Acid

Acid found in

vinegar, some

fruits, and human

sweat. Used in hair

dyes and hand

lotions, and in

lotions for

Page 5: additives

bleaching freckles.

Skin irritant and

toxic to lungs.

Acetone

Colourless,

flammable liquid.

Used in cologne,

dishwashing liquid

and detergent, nail

polish, nail polish

removers. It is

excessively toxic.

Inhalation can cause

dryness of the

mouth and throat;

dizziness, nausea,

incoordination,

slurred speech,

drowsiness, and, in

severe exposures,

coma. Acts

primarily as a

central nervous

system (CNS)

depressant.

Acetonitrile - methylacynide Precursor of

cyanide. Solvent

Page 6: additives

used in artificial

nail remover,

extraction

processes. Nervous

system poison, skin

irritant,

gastrointestinal and

liver toxicity,

teratogenic, fatal if

swallowed. On

Canadian Hot list.

Acetylated Lanolin

Found in baby

products, lipsticks,

cosmetic creams,

eye makeup, hair

conditioner as an

emulsifier/emollient

. Undergoing safety

for safety. May be

contaminated with

pesticide reside.

Acetylated Lanolin Alcohol

Helps soften skin

and has anti-

allergenic

tendencies; is

highly prone to

Page 7: additives

comedogenicity

(causes blackheads

and/or white heads)

- this is an example

of an alcohol that

may be drying to

the skin.

Acetylmethionyl

methylsilanol elastinate

Antistatic agent.

Considered safe in

cosmetics such as

hair conditioner and

skin conditioners.

Acetyl tyrosine

Biological additive

used in cosmetics,

suntan creams and

liquids, dietary

supplement. Non-

essential amino

acid, generally

recognised as safe.

Acid colours - black, blue,

brown, green, orange, red

violet, yellow

Tints and dyes for

hair colouring.

Many can cause

skin, eye and

mucous membrane

Page 8: additives

irritation. See Azo

Dyes. See Coal Tar.

Acid Rinse

Extremely useful

for eliminating soap

films from the hair

after shampooing.

A mixture of

vinegar or lemon

juice and water is a

common one.

Acrylates Copolymer

Active ingredient in

an oil-absorbing

gel.

Acrylates/Octylpropenamid

e Copolymer

A binder, film

former used in nail

polish, blusher,

hairspray, mascara.

Creates a water-

repelling basis for

cosmetics claiming

water-proof

properties. A strong

irritant.

Acylamide copolymer A film former,

Page 9: additives

thickener used in

nail enamels,

cosmetics. Causes

liver, reproductive

and neurotoxicity.

Toxic by skin

absorption.

Hazardous to the

environment,

especially harmful

to fish.

After Shave

A perfumed liquid

usually containing

alcohol used to

soothe the skin after

shaving. May

contain menthol to

cool irritated skin.

After Shave Balm

After shave with a

thicker consistency

containing lotion

for increased

moisturizing

capabilities.

Ahnfeltia concinna Botanical additive

Page 10: additives

used in skin

conditioners and

beauty aids.

Albumin

Type of protein

found in blood, egg

whites, milk, fruits,

and vegetables.

Alchemy

The study and

practice of

chemistry in the

Middle Ages which

focused primarily

on the

transmutation of

metals into gold and

the finding of a

universal remedy

for disease.

Alcohol

A group of

compounds that

includes ethanol,

methanol, and

others. Acts as

carrying and

antifoaming agent

Page 11: additives

as well as a water

and oil solvent. It

dries quickly, and if

synthetically

produced is

carcinogenic,

mutagenic, toxic

and can cause

adverse reactions.

Algae/Seaweed Extract

An emollient,

restoring moisture

content to skin;

claims to have

antioxidant

properties.

Alkyl Benzine Sulphonate

A detergent used in

shampoos, bubble

baths. Believed to

be non-toxic orally,

drying of the skin,

may cause skin

irritation.

Alkyloamides

Groups of synthetic

fatty acids

designated as DEA,

Page 12: additives

MEA, MIPA, and

PEG. Used for

thickening, gelling,

emulsifying,

emolliency, skin

and hair

conditioning, foam

boosting, foam

stabilizing, wetting,

opacifying,

lubricating, powder

binding, skin

protecting,

fungicidal

properties, and

super-fatting. Found

in shampoos,

bubble baths, and

liquid hand and

body cleansers.

Harmful when

contaminated by

nitrosamines and

harmful to the

environment.

Alkyl-phenol-ethoxylades Has been found to

Page 13: additives

reduce male sperm

count, and to mimic

estrogens in the

body. It is widely

used in shampoo,

causes adverse

reactions and has

been shown to be

toxic, mutagenic

and carcinogenic.

Allantoin

Anti-microbial, oral

care agent reported

to have healing,

soothing, and anti-

irritating properties.

Extracted from

urea, which is

derived from the

urine of most

animals, and from

herbs like comfrey

or uva ursi.

Aloe Vera/ Gel

Is a compound

expressed from the

leaf of the aloe

plant, which is a

Page 14: additives

South African lily-

like plant. A

moisture storehouse

for enzymes,

vitamins, proteins,

and minerals that

support skin

functions, Aloe

Vera helps maintain

the skin's moisture

balance and

stimulates blood

circulation.

Tightens and

rejuvenates skin

leaving it silky

feeling.

Alpha Hydroxy Acids

(AHA)

Do not use on

children or infants.

Group of acids that

appear naturally in

fruit. AHA’s

include: citric acid

(citrus fruits),

glycolic acid (sugar

cane), lactic acid

Page 15: additives

(milk), and the less

common AHA's

used in cosmetics

malic acid (apples)

and tartaric acid

(wine). Used in

toners, creams. Skin

is exfoliated

chemically instead

of mechanically via

abrasion, dries and

increases skin

aging. Supposed to

be anti-wrinkle,

found in many skin

and hair care

products. Higher

risk of skin cancer.

Used as a solvent

originally in

cleaning

compounds and for

tanning leather. A

smooth finish is

developed by

stripping the outer

layer of the

Page 16: additives

epidermis, which

causes the irritated

skin to puff up and

thus fill in the lines

and wrinkles. The

US FDA warns that

strengths over 3%

may thin the skin.

Can be a skin

irritant causing

redness and rashes.

Alpha Lipoic Acid

An antioxidant; is

both water and fat

soluble so it can go

to many areas of a

cell.

Alpha-Terpineol

Perfumery ?In lilac

and lily of the

valley type

fragrances. Also in

apple blossom,

fougere and

specialty perfumes.

In addition to

concentrates and

luxury fragrances,

Page 17: additives

alpha-Terpineol is

used extensively in

fragrances for bath

preparations, soaps,

detergents, polishes

and other household

products

Pharmaceutical

?Material

complying with the

BP 1980 can

usually be supplied.

Flavour ?Used in

moderate amounts

in berry flavours,

and in lemon, lime,

nutmeg, orange,

peach and various

spice and floral

types. Alpha-

Terpineol is a

nature-identical

flavouring

substance as

defined by the

International

Organization of the

Page 18: additives

Flavour Industry

(IOFI).

Causes central

nervous system

disorders. Highly

irritating to mucous

membranes.

Aspiration into the

lungs can produce

pneumonitis or even

fatal oedema. Can

also cause

"excitement, ataxia

(loss of muscular

coordination),

hypothermia, CNS

and respiratory

depression, and

headache. Prevent

repeated or

prolonged skin

contact.

Alum

Usually in crystal or

powder form; has

strong astringent

Page 19: additives

properties; used in

stypic sticks,

popular with men

who often nick

themselves shaving.

Aluminium

Used as a colour

additive in

cosmetics,

especially eye

shadows. Another

form of Aluminium

is used in

deodorants and

antiperspirants.

Listed as

carcinogenic, toxic

and mutagenic.

Ingestion or

inhalation can

aggravate kidney

and lung disorders,

cardiovascular,

reproductive,

neurotoxicity.

Evidence of link to

Alzheimer's disease.

Page 20: additives

EU Parliament said

aluminium should

be banned.

Aluminium acetate

Anti-microbial used

in antiperspirants,

deodorants, barrier

creams,

waterproofing,

fabric finishes, dye

for furs. Causes

skin rashes, severe

sloughing of the

skin, ingestion of

large doses can

cause diarrhoea,

nausea, vomiting

and bleeding. See

aluminium.

Aluminium Chloride

Used as a deodorant

agent and can be

found in lipsticks,

antiperspirants.

Causes skin

irritation, allergic

reactions,

reproductive and

Page 21: additives

neurotoxicity,

teratogenic, harmful

to aquatic

organisms. See

aluminium.

Aluminium Chlorohydrate

Used as a deodorant

agent and can be

found in

deodorants,

antiperspirants.

Causes contact

allergic reactions,

hair follicle

infections, irritation

of abraded skin. See

aluminium.

Aluminium Hydroxide

Is less toxic than

mercury, arsenic,

lead or cadmium,

but it appears to be

more persistent than

most of them. The

danger is one that

only manifests itself

over long periods of

time.

Page 22: additives

"Aluminium

hydroxide is used in

vaccines to increase

the body's

production of

antibodies, though

no one knows how

it works," says

Purdue researcher

Stanley Hem,

professor of

industrial and

physical pharmacy.

Aluminium is a

protoplasmic poison

and a deadly,

persistent

neurotoxin. No

living systems use

aluminium as part

of a biochemical

process. Ironically,

the American

Academy of

Paediatrics admits

that Aluminium is

Page 23: additives

now being

implicated as

interfering with a

variety of cellular

and metabolic

processes in the

nervous system and

in other tissues. As

of today, it is still in

vaccines.

Aluminium is a

known toxin that

can cause

encephalitis, bone

disease and anemia

in susceptible

people. The kidneys

eliminate

Aluminium from

the body and so

people with renal

problems are at risk

of Aluminium

toxicity. All infants

have reduced renal

function and may

not be able to

Page 24: additives

effectively excrete

excessive

Aluminium. Kidney

function is low at

birth and reaches

adult level by 1-2

years of age. The

presence of

Aluminium in a

vaccine can cause

small nodules to

develop under the

skin of some babies.

Aluminium zirconium

octachlorohydrate

Used as a deodorant

agent in non-aerosol

antiperspirants,

deodorants.

Harmful, contact

allergic reactions,

skin irritation, lung

damage,

granulomas. See

aluminium.

Ambergris

A fixative and

flavouring found in

perfumes, food,

Page 25: additives

beverages,

cigarettes. It is 80%

cholesterol, no

know side effects.

Amino Acids

Every living cell in

the body contains

protein and cannot

function properly

without it.

Approximately 80

amino acids are

found in nature;

only 20 are

necessary for

human metabolism.

Some must be

supplied by food

and are called

"essential". Amino

acids are rapidly

absorbed in the

blood stream, and in

combination with

vitamins, provide

essential nutrients

to a wound area to

Page 26: additives

promote healing.

Aminomethyl propanol

An emulsifier used

in hairspray,

shaving cream,

cosmetic creams,

deodorant.

Considered safe up

to 1%

concentration. May

cause skin irritation.

2-Amino-4-Nitrophenol

4-Amino-2-Nitrophenol

Used as a hair

colourant in orange-

red and medium

brown hair dyes. On

a list of substances

facing a ban in the

EU. Compound

descriptor:

Tumorigenic,

Mutagen, Primary

Irritant

Aminophenol

A colourant used in

hair dyes.

Compound

descriptor:

Page 27: additives

Tumorigenic,

Mutagen, Primary

Irritant

Ammonium carbonate

Used as a

neutraliser, buffer

in permanent wave

solutions and

creams, fire

extinguishers.

Causes skin rash on

scalp, forehead and

hands, contact

dermatitis.

Ammonium chloride

Used as a acidifier,

buffer in bubble

baths, hair bleach,

shampoos, batteries,

dies, medicines.

Possible skin and

eye irritation in

some people. Toxic

to aquatic animals.

Compound

descriptor : Drug,

Mutagen, Primary

Irritant.

Page 28: additives

Ammonium cocoyl

isethionate

Used as a cleanser

in soaps, shampoos.

Considered safe in

cosmetic use, may

cause skin rashes.

Ammonium cocoyl

sarcosinate

A surfactant used in

shampoos and

dentifrices. May be

contaminated with

carcinogenic

nitrosamines.

Possible mutagen.

Ammonium hydroxide

A buffering agent,

denaturant used in

hair dyes, hair

straightener, barrier

cream, mascaras,

cigarettes, stain

removers,

detergents. Irritating

to the eyes and

mucous

membranes; may

cause hair breakage;

toxic by ingestion;

harmful to the

Page 29: additives

environment.

Compound

description :

Mutagen, Primary

Irritant

Ammonium laureth

sulphate (ALES)

A surfactant used in

shampoos, bubble

baths, hand wash,

dishwashing liquid,

detergent. May be

contaminated with

carcinogenic

nitrosamines.

Ammonium lauryl sulphate

(ALS)

A surfactant,

foaming agent used

in shampoos,

bubble baths, liquid

hand and body

wash, toothpaste,

bath gel,

dishwashing liquid,

car wash detergent.

Possibly derived

from natural

coconut alcohols.

Acts as a mild

Page 30: additives

cleanser

replacement of SLS

in a number of skin

care products.

Effects are

considered milder

than SLS and

doesn't have the

chronic toxicity

problems of SLS

however this may

be due to the lack of

research carried out

on this ingredient.

One study showed

that at only 2% it

was deemed as

extremely irritating

and just as irritating

as SLS.

See Anionic

Surfactants

See Sodium Laureth

Sulphate

See Nitrosating

Agents

Page 31: additives

Ammonium lauroyl

sarcosinate

A surfactant used in

shampoos and

dentifrices. May be

contaminated with

carcinogenic

nitrosamines.

Ammonium persulphate

A preservative,

oxidiser used in

cosmetics, dyes,

skin lightener, soap,

detergents. Can

cause asthma,

mucous membrane

and skin irritation,

brittle hair.

Ammonium sulphate

A surfactant,

cleanser used in

permanent wave

lotions, tanning,

filler in vaccines.

Liver, neuro and

respiratory toxicity,

dry and denatured

hair. Compound

descriptor:

Agricultural

Page 32: additives

Chemical, Mutagen

Ammonium thioglycolate

An antioxidant used

in hair

straighteners,

depilatories,

permanent wave

solutions. Can

cause severe burns

and blistering of the

skin, hair breakage,

cumulative irritant,

severe allergic

reaction.

Amyl acetate

A solvent,

flavouring used in

perfumes, nail

polish, nail polish

remover, banana

flavouring in foods,

perfuming shoe

polish. May cause

headache, fatigue,

chest pain, CNS

depression, neuro

and respiratory

toxicity, mucous

Page 33: additives

membrane

irritation.

Compound

descriptor: Primary

Irritant.

Amyl dimethyl PABA

A UV absorber

used in sunscreen

preparations. May

cause sensitisation,

increase breast

cancer cell division,

estrogenic,

endocrine

disruption,

carcinogenic.

Compound

descriptor: Primary

Irritant.

Anethole

A flavouring,

denaturant used in

perfume,

toothpaste,

mouthwash. Can

cause hives, skin

blistering and

scaling, gum and

Page 34: additives

throat irritation.

Compound

descriptor:

Tumorigenic

Animal Fat tallow

A type of animal

tissue made up of

oily solids or

semisolids that are

water-insoluble

esters of glycerol

with fatty acids.

Animal fats and lye

are the chief

ingredients in bar

soap, a cleansing

and emulsifying

product that may

act as a breeding

ground for bacteria.

Anionic Surfactants

Anionic refers to

the negative charge

these surfactants

have. They may be

contaminated with

nitrosamines, which

are carcinogenic.

Page 35: additives

Surfactants can

pose serious health

threats. They are

used in car washes,

as garage floor

cleaners and engine

degreasers - and in

90% of personal-

care products that

foam.

Sodium Lauryl

Sulphate (SLS)

Sodium Laureth

Sulphate (SLES)

Ammonium Lauryl

Sulphate (ALS)

Ammonium

Laureth Sulphate

(ALES)

Sodium Methyl

Cocoyl Taurate

Sodium Lauroyl

Sarcosinate

Sodium Cocoyl

Sarcosinate

Potassium Coco

Page 36: additives

Hydrolysed

Collagen

TEA

(Triethanolamine)

Lauryl Sulphate

TEA

(Triethanolamine)

Laureth Sulphate

Lauryl or Cocoyl

Sarcosine

Disodium Oleamide

Sulfosuccinate

Disodium Laureth

Sulfosuccinate

Disodium Dioctyl

Sulfosuccinate etc

Anise Oil

Known for its

warm, spicy

liquorice-like scent.

An antiseptic and

stimulant.

Antioxidants

Substances that

slow the breakdown

of nutrients and

counteract the

destructive effect of

Page 37: additives

free radicals

(chemically reactive

compounds) in the

body. There are

several types which

include vitamins A,

E, C complex, and

B complex, the

minerals selenium

and zinc, and the

synthetic

compounds BHT

and BHA. Vitamins

A, C, and E as well

as BHA and BHT

are used as

preserving agents in

cosmetics.

Apothecary

A person who

prepares and sells

medications, a

pharmacist. A

system of weights

used in the

pharmacy.

Apricot Kernel A natural exfoliant

Page 38: additives

especially when

finely ground.

Aqua

A solvent used in

many cosmetics,

personal care

products, canned

and bottled food

beverages. No

adverse health

affects, provided

that it is pure and

not contaminated

with chlorine,

sodium fluoride,

etc.

Arnica Extract

Herbal extract made

from the dried

flowers of a

mountain-loving

plant. Has reviving

and firming

qualities.

Aroma

The pleasing odour,

many times

recognizable, given

Page 39: additives

off by a substance.

Aromatherapy

The use of essences

that are extracted

from different parts

of a plant - Root,

Seed, Flower, Leaf,

Bark, Fruit. These

essences are called

essential oils.

Essential oils have

numerous

properties and

various scents that

affect us on a

mental, emotional,

spiritual and

physical level. The

art of using the

essential (odour

producing) oils

from roots, barks,

and herbs for

treating the skin and

body.

Ascorbic Acid Acid occurring

naturally in many

Page 40: additives

fruits. Also known

as vitamin C; used

as an antioxidant in

its L-ascorbic acid

form, can have skin

lightening effect in

certain preparations,

is important to

keeping as well as

rebuilding healthy

collagen fibres.

Used as a

preservative and

antioxidant in food

and cosmetics.

Non-toxic and not a

skin irritant.

Ascorbyl Palmitate

Preservative with

antioxidant

properties: its

presence helps

make possible the

blending of

vitamins A, C, and

D into a suspension

for cosmetic creams

Page 41: additives

and lotions.

Astringent

A clear liquid

containing alcohol

used mostly to

cleanse oily skin,

closes pores with its

property of

contracting the skin.

Azuki Beans

Traditional

Japanese beans

which, when

ground, are

excellent natural

exfoliant's. Protein

and mineral rich.

Azo dyes

A colourant used in

non-permanent hair

rinses and tints,

foods, beverages.

Skin contact can

cause hives,

urticaria, asthma,

hay fever, allergic

reactions, bladder

cancer. May be

Page 42: additives

absorbed through

the skin.

Page 43: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"Doctors put drugs of which they know little,

into bodies of which they know less, for

diseases of which they know nothing at all."

Voltaire

Name Information

B

Balm Mint Extract A fragrant herb with

Page 44: additives

soothing properties

Balsam Peru, benzyl cinnamate

As an antiseptic used

in face masks,

perfumes and cream

hair rinses. A

common sensitiser,

may cause contact

dermatitis and may

cross-react with

many substances

including benzoin,

benzyl alcohol,

essential oils and

wood tars.

Compound

descriptor: Natural

Product, Primary

Irritant

Barium sulphate

A depilatory agent

used in depilatories,

cosmetics. Often

causes skin irritation,

Page 45: additives

poisonous if

ingested. Compound

descriptor :

Tumorigenic, Drug,

Mutagen

Barium sulphide

An opacifier,

depilating agent

used in depilatories,

hair relaxers,

cosmetics. May

cause skin rashes,

chemical burns,

never apply to

inflamed skin,

poisonous if

ingested. Toxic

effects: Peripheral

Nerve and Sensation

- flaccid paralysis

without anaesthesia

(usually

neuromuscular

blockage),

Page 46: additives

Behavioural - muscle

weakness, Lungs,

Thorax, or

Respiration -

dyspnea

Base Notes

The infusion of

fragrance with your

personal body

chemistry.

Bath Gels

A perfumed foaming

product used in the

bath for its soothing,

cleansing and

emollient qualities.

Bath Oils

A perfumed liquid,

usually containing

mineral or vegetable

oil, designed to

moisturize the skin

in the bath. Can be

Page 47: additives

foaming or non-

foaming.

Bath Powder

Scented loose

powder applied to

the body with a

powder puff after

bathing.

Bath Salts

Rock salts used in

the bath to colour,

scent and, or

chemically treat the

water.

Bee Pollen

A natural substance

that is prominent in

pantothenic acid.

European research

suggests it may be

beneficial in fighting

the effects of

radiation exposure.

Page 48: additives

It is not, however,

particularly valuable

as a topical.

Beeswax

Waxy component in

many skin care

products,

confectionary, soft

drinks, chewing

gum. Provides

moisture as well as a

barrier mechanism.

Allows for oil and

water blending

(emulsion). Can

cause mild allergic

reactions and

contact dermatitis.

Behentrimonium chloride

A preservative. See

Quaternary

Ammonium

compounds.

Page 49: additives

Benzyl cinnamate, Balsam Peru

used in face masks,

perfumes and cream

hair rinses. A

common sensitiser,

may cause contact

dermatitis and may

cross-react with

many substances

including benzoin,

benzyl alcohol,

essential oils and

wood tars.

Bentonite

Clay that is an

effective skin

clarifier used in

facial masks,

makeup, colourant

in wine. It takes its

name from Fort

Benton where

bentonite deposits

are found. Inert and

generally non-toxic,

Page 50: additives

may clog skin pores

inhibiting proper

skin function,

venous injection

causes blood clots

and possibly

tumours.

Benzaldehyde

A solvent, flavouring

found in perfume,

cologne, hairspray,

laundry bleach,

deodorants,

detergent, vaseline

lotion, shaving

cream, shampoo,

bar soap,

dishwasher

detergent, sweets,

cordials, ice cream,

cigarettes. Narcotic.

Sensitiser. Local

anaesthetic, central

nervous system

Page 51: additives

depressant. Irritation

to the mouth,

throat, eyes, skin,

lungs, and GI tract,

causing nausea and

abdominal pain. May

cause kidney

damage. Do not use

with contact lenses.

Benzalkonium Chloride

A preservative,

detergent used in

shampoos, hair

conditioner, mouth

washes, eye lotions,

antiseptic and

detergent in medical

use. Highly toxic,

primary skin irritant.

See Cationic

surfactants

From Material

Safety Data Sheet

Page 52: additives

(MSDS):

Material is highly

toxic via oral route.

Effects of

overexposure:

Mists can cause

irritation to the

skin, eye, nose,

throat and mucous

membranes. Avoid

direct contact.

Symptoms:

Muscular paralysis,

low blood pressure,

central nervous

system depression,

and weakness.

Benzene

It is a known bone-

marrow poison, yet

is widely used and

combined with other

chemicals in many

personal care

products. A solvent

Page 53: additives

used in nail polish

removers,

detergents, nylon,

artificial leather,

varnish, lacquers,

oven cleaner,

paint. Causes

adverse reactions, is

carcinogenic,

mutagenic and toxic.

Benzethonium chloride

A preservative,

antistatic agent used

in cosmetics,

feminine hygiene

products. Possibly

has endocrine

toxicity, skin

irritation, toxic to

aquatic organisms.

See Quaternary

ammonium

compounds.

Compound

Page 54: additives

descriptor:

Agricultural

Chemical,

Tumorigenic, Drug,

Mutagen, Primary

Irritant

Benzin

A solvent, coating

used on fruit and

vegetables. Chronic

exposure can cause

dizziness,

headaches, loss of

appetite. Compound

descriptor:

Agricultural

Chemical,

Tumorigenic,

Primary Irritant

Benzophenones - 15 or more

exist

A flavouring, fixative,

UV absorber used in

hair sprays, soaps,

sunscreen, perfume,

Page 55: additives

flavourings. May

cause hives,

photoallergic

reactions, contact

sensitivity, toxic

when injected, on NI

hazards list.

Compound

descriptor:

Tumorigenic,

Mutagen.

Benzoyl Peroxide

A bleaching and

drying agent,

antibacterial agent

kills p. acnes, the

germ responsible for

acne flares. Can be

drying and/or

irritating. Corrosive.

Some reports of

benzoyl peroxide

skin allergies.

Available in both

Page 56: additives

prescription and

over the counter

forms ranging from 2

?-10%. Also found in

artificial nail kits.

Compound

descriptor:

Tumorigenic,

Mutagen, Primary

Irritant

Benzyl Acetate

A flavouring, solvent

used in perfume

formulations, soaps,

ice cream, baked

gods, chewing gum,

cellulose nitrate and

cellulose acetate.

Carcinogenic (linked

to pancreatic

cancer). From

vapours: irritating to

eyes and respiratory

passages, exciting

Page 57: additives

cough. In mice:

hyperaemia of the

lungs. Can be

absorbed through

the skin causing

systemic effects. Do

not flush to

sewer. On NIH

hazards list.

MSDS: Inhalation:

Burning sensation.

Confusion.

Dizziness.

Drowsiness.

Laboured

breathing. Sore

throat.

Ingestion: Burning

sensation.

Convulsion.

Diarrhoea.

Drowsiness.

Vomiting.

Effects of Short-

Page 58: additives

term Exposure:

The vapour is

irritating to the

eyes and the

respiratory tract.

The substance may

cause effects on the

central nervous

system. Exposure

far above the OEL

may result in

unconsciousness.

Effects of Long-

term or repeated

exposure: The

liquid de-fats the

skin. The substance

may have effects

on the kidneys.

Benzyl alcohol

A solvent,

preservative,

denaturant used in

perfumes, hair dyes,

shampoos, nail

varnish, fruit

flavourings, fabric

Page 59: additives

softener, cigarettes.

The use of benzyl

alcohol in neonates

has been associated

with a high level of

morbidity and

mortality. Benzyl

alcohol is most

commonly used as a

preservative in

injectable products.

On NIH hazards list.

Summary toxicity to

humans, including

carcinogenicity,

reproductive and

developmental

toxicity,

neurotoxicity, and

acute toxicity.

MSDS:

Ingestion:

Abdominal pain.

Diarrhoea.

Page 60: additives

Drowsiness.

Nausea. Vomiting.

Inhalation:

Cough. Sore throat.

Benzyl carbinol

A preservative found

in most rose

perfume, cosmetics,

synthetic fruit

flavouring. Causes

eye irritation, toxic if

ingested, sensitiser,

birth defects in rats,

CNS injury in mice.

Compound

descriptor: Mutagen,

Reproductive

Effector, Primary

Irritant

Benzyl Cinnamate

A UV absorber,

additive in

cosmetics,

perfumes,

cigarettes,

Page 61: additives

pesticides. Can cause

a stinging sensation

in some people. On

NIH hazards list.

Compound

descriptor: Natural

Product, Primary

Irritant

Benzylhemiformal

A preservative used

in cosmetics.

Prolonged skin

contact may be

harmful.

Benzyl salicylate

A UV absorber used

in sunscreens,

perfumes,

cigarettes. Can cause

skin rash and

swelling on exposure

to sunlight.

Page 62: additives

Betaglucans

A thickener used in

facial powders, skin

conditioners. No

known adverse

affects. May have

beneficial effects.

Beta-naphthol

A solvent used in

hair tonics, hair

dyes, skin peels,

perfumes. Can cause

kidney damage, eye

injury, convulsions,

anaemia and death

from ingestion, skin

damage, contact

dermatitis.

Compound

descriptor: Drug,

Mutagen, Primary

Irritant

Beta Hydroxy Acid - BHA An exfoliant used in

exfoliant creams,

Page 63: additives

skin peels, skin

masks, moisturisers,

acne therapy. Can

cause

photosensitivity, skin

reactions if skin is

dry or sensitive,

changes skin pH, not

to be used on

children. New term

for salicylic acid.

BHA (Butylated Hydroxyanisole)

BHT (Butylated

Hydroxytoluene)

Synthetic

antioxidants used as

preservatives.

Known to cause

allergic contact

dermatitis. Animal

studies showed BHA

& BHT to cause

metabolic stress,

depression of

growth rate, loss of

weight, damage to

Page 64: additives

the liver, baldness &

foetal abnormalities.

Dr Benjamin

Feingold claims BHA

& BHT are causes of

hyperactivity and

behavioural

disturbances in

children. Whilst

difficult to

substantiate,

observations have

shown that

avoidance of BHA &

BHT has significantly

improved children's

conditions. BHA &

BHT both act as a

synthetic oestrogen

or xeno-oestrogen.

Causes allergic

contact dermatitis. Is

a skin & eye irritant

and slowly corrodes

Page 65: additives

metals. Up to 13% of

the BHT is absorbed

through the skin

Biochemistry

The learning of the

chemical compounds

workings that occur

in living plants and

animals.

Biotin

A texturiser,

moisturiser found in

cosmetic creams,

hair conditioner. It is

one of the B

vitamins that assists

in dermatitis and

hair loss.

Bismuth compounds

Used in bleaching

and freckle creams,

nail polish, hair dyes.

Toxic effects include

Page 66: additives

memory loss,

convulsions,

confusion,

intellectual

impairment, kidney

and cardiovascular

toxicity.

Bisphenol A

A hardener used in

nail polish,

cosmetics, some

plastic storage

containers for food

and cosmetics.

Neurological

diseases, learning

difficulties, birth

defects in mice,

endocrine

disruption, persists

in the environment.

Compound

descriptor:

Tumorigenic,

Page 67: additives

Mutagen,

Reproductive

Effector, Primary

Irritant

Blackhead

The plug of a

clogged oil gland

(pore) exposed to

the surface of the

skin with a black tip.

Easily visible.

Blend

A thorough mixture

of two or more

substances so that

neither is

distinguishable from

the other. In makeup

application, shading.

Blue 1 Coal tar dye. Overt

Carcinogen

Page 68: additives

Body Lotion

A non-oily product

applied to the skin to

moisturize, soothe

and scent. Can be

stored in a tube or

bottle.

Borates

This common term

refers to salts

describable to boric

oxide or orthoboric

acid.

Borax

An emulsifier,

texturiser in cold

cream, shaving

cream, water

softener, insecticide.

Chronic exposure

can cause red

peeling skin,

seizures, kidney

failure, harmful to

aquatic animals.

Page 69: additives

Compound

descriptor:

Agricultural

Chemical, Mutagen,

Reproductive

Effector. Lowest

published lethal

dose of human

infant at 1 gm/kg,

man at 709 mg/kg

Boric Acid

Also known as

acidum boricum.

Found in baby

powder, bath

powder, eye cream,

mouthwash, soap.

Used widely as an

eyewash. Odourless,

white crystalline

powder. It can be

used around

windows and doors

as a bug repellent or

Page 70: additives

fungus control on

citrus fruit. Should

not be used in baby

cosmetics or baby

powder. It is

poisonous at doses

1-3g for babies, 5g

for children, and 15-

20g for adults.

Causes

gastrointestinal,

liver, kidney,

reproductive, blood

and neurotoxicity,

severe poisoning has

occurred after

ingestion and

application to

abraded skin.

Botanical Any substance

acquired from plants

which has medicinal

Page 71: additives

or similar uses.

Brewers Yeast

Rich in vitamins and

proteins, this proven

moisturizer helps

keep skin soft and

supple.

Bromates

A maturing agent in

permanent wave

neutraliser, bread

making. Can cause

respiratory

depression, skin

eruptions, kidney

dysfunction and

failure, effects the

central nervous

system. Compound

descriptor:

Tumorigenic.

Bromochlorophene A preservative in

Page 72: additives

cosmetics. Acutely

toxic when ingested.

Bronopol, BNDP

2-bromo-2-nitropropane-1,3

diol

Toxic alcohol,

preservative. It is

used in fabric

softeners,

detergents,

shampoo, mascara,

eye makeup, liquid

hand wash, nail

polish, face creams,

hair dressings and

bath oils. It is a

white crystalline

powder that can

cause eye and skin

irritation at

concentrations of

.25%. Nitrosamine

Precursor.

Formaldehyde

Releaser.

Page 73: additives

Bronidox L

5-bromo-5-nitro-1,3-dioxane

A preservative found

in shampoo,

mascara, eye

makeup, liquid hand

wash. Skin and eye

irritation, can

release

formaldehyde, can

form nitrosamines.

Butane

A propellant used in

aerosol cosmetics,

refrigerant. Natural

inert gas.

Acceptable daily

intake (ADI): None

determined. Side

effects: None

known by use in

foods (943a).

Butyl Acetate A toxic solvent,

flavouring used in

perfume, nail polish

Page 74: additives

remover, eye

shadow, soap,

synthetic flavouring,

cigarettes. Toxic, can

cause skin and eye

irritations,

conjunctivitis,

irritation of the

respiratory tract.

Compound

descriptor:

Reproductive

Effector, Primary

Irritant.

Butyl alcohol

A solvent, clarifier in

shampoos, nail

products, synthetic

flavouring, waxes,

shellac, resin,

cigarettes.

Compound

descriptor: Mutagen,

Reproductive

Page 75: additives

Effector, Primary

Irritant

Butylated hydroxanisole

A preservative found

in cosmetics, foods

(320).

Butylated hydroxytoluene

A preservative,

antioxidant found in

lipsticks, eyeliner,

baby oils and lotions,

foods (321).

Compound

descriptor:

Tumorigenic,

Mutagen,

Reproductive

Effector, Primary

Irritant

Butylene glycol A humectant,

solvent in hairsprays,

setting lotions. Not

Page 76: additives

on the GRAS list of

the US FDA,

ingestion may cause

renal damage,

vomiting,

drowsiness,

depression, kidney

damage, coma,

death.

Butyl myristate

An emollient in

lipstick, face cream,

nail polish, nail

polish remover. Eye

and skin irritant, can

promote acne.

Butylparaben

A preservative found

in cosmetics and

shampoo. Allergic

reactions, skin

irritations. See

Paraben's.

Page 77: additives

Butyrolactone

A solvent in nail

polish and polish

remover, cosmetics,

making

Polyvinylpyrrolidone.

Toxic, possible

human carcinogen,

on NIH hazard list.

Compound

descriptor:

Tumorigenic, Drug,

Mutagen,

Reproductive

Effector

Butyl Stearate

An artificial chemical

found in face creams

and other facial care

products. Compound

descriptor:

Reproductive

Effector, Primary

Irritant

Page 78: additives

20060608

Page 79: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"I don't always go into details about the

possible side effects of drugs. I tell them all

drugs are poisons with possible beneficial side

effects." - Dr Jay Gordon

Name Information

C

C13-14 isoparaffin A solvent used in

moisturisers,

Page 80: additives

soaps, shaving

products,

sunscreen.

Impurities can

cause eczema and

irritation. Pure

paraffin is thought

to be harmless to

the skin.

Caffeine

A flavouring in

lipsticks, helps

other ingredients

penetrate the skin,

liqueurs, soft

drinks, chocolate,

cigarettes. Used

to alleviate

puffiness under

eyes. Causes liver,

neuro,

gastrointestinal,

kidney and

musculoskeletal

Page 81: additives

toxicity,

teratogenic. Not

recommended for

children. On NIH

hazards list.

Compound

descriptor:

Tumorigenic, Drug,

Mutagen,

Reproductive

Effector, Natural

Product.

Calamine

A pink powder that

is made of zinc

oxide with a small

amount of ferric

oxide. It is used in

lotions, ointments,

and liniments. It is

a customary

mixture that is

soothing and

healing to the skin.

Page 82: additives

It is great for itchy

rashes such as

poison ivy. It is

natural but some

formulas contain

phenol which can

cause poisoning

when applied to

the skin. A blend

of natural

calamine and aloe

vera is a good,

pure skin

treatment for

burns, rashes, and

insect bites.

Calcium acetate

An emulsifier in

fragrances in

cosmetics, dying,

tanning and curing

skins. Compound

description:

Page 83: additives

Mutagen

Calcium Alginate

Non-toxic. It is

used in many

foods for binding.

Also used as a film-

former in peel-off

masks. It is a

stabilizer for oil-in-

water emulsions.

Calcium Carbonate

Natural occurring

salt that is found in

limestone, chalk,

and marble. It is

used as a pigment

and for pigment

prolonging. It has

no known toxicity.

Calcium Chloride Customarily used

in road salt and

antifreeze. It is

Page 84: additives

used in cosmetics

as an emulsifier

and texturiser. If

taken internally, it

can cause

constipation and

stomach problems.

It can also cause

lung difficulties if

inhaled during

manufacturing or

processing. It's

toxicity in

cosmetics is

unknown.

Calcium myristate

A surfactant in

cosmetics.

Considered safe,

can promote acne.

Calcium silicate An anti-caking

agent in face

powders, baking

Page 85: additives

powder, limeglass.

Practically non-

toxic orally,

irritation of the

lungs and

respiratory tract,

allergic skin

reactions.

Calcium stearate

An opacifier,

colourant, in

shampoos, hair

conditioners,

paints, printing

ink, pesticides.

Considered safe

for cosmetics, but

being reviewed.

Calcium sulphide

A depilating agent

in depilatories and

luminous paints.

Possibly toxic, skin

and eye irritation,

Page 86: additives

can cause allergic

reactions,

corrosive.

Calcium thioglycolate

A depilating agent

in permanent

wave lotions,

cream

depilatories,

tanning leather.

Harmful, skin

problems on hands

or scalp,

haemorrhaging

under the skin,

severe allergic

reactions, thyroid

problems in

experimental

animals.

Calomel A bleaching agent

in skin bleaches,

freckle cream,

Page 87: additives

"beauty creams".

Teratogenic,

mercury

poisoning, persists

in the

environment, very

toxic to aquatic

animals. See

mercury

compounds.

Calendula Extract

Marigolds are the

source for this

wonderful

emollient oil which

has a soothing

effect on skin.

Camphor Oil

Distilled from the

wood, roots and

branches of an

evergreen tree

native to China

and Japan. Used to

Page 88: additives

treat acne,

inflammation, oily

conditions, spots.

Found in: perfume,

shaving cream, nail

enamel, fabric

softener,

dishwasher

detergent, nail

colour, stickup air

freshener - local

irritant and central

nervous system

stimulant, readily

absorbed through

body tissues,

irritation of eyes,

nose and throat,

dizziness,

confusion, nausea,

twitching muscles

and convulsions.

Avoid inhalation of

vapours.

Page 89: additives

Candelilla Wax

A herbal wax. It is

used in lipsticks, in

creams, and as a

replacement for

rubber.

Canthaxanthin

A pink colourant in

artificial tanning

aids, chicken feed

to colour yolk.

Aplastic anaemia,

oral intake can

cause loss of night

vision.

Caprylic acid

An oil liquid made

by the oxidation of

octanol for use in

perfumery. Occurs

naturally in palm

and coconut oil.

Caprylic/ capric/ lauric An emollient

Page 90: additives

triglyceride solvent used in

lipstick, bath oil,

perfume, soap,

hair spray. Low

toxicity, mild eye

and skin irritation.

Capsicum Oleoresin

An oil from the

pepper family that

is used in hair

tonics to arouse

the scalp. It is said

to upgrade hair

growth. It may

however cause

allergic reactions

in some people.

Captan

A preservative

used in soap,

shampoo,

cosmetics,

agricultural

fungicide. Causes

Page 91: additives

immuno and

neurotoxicity,

reproductive

o\disorders,

teratogenic, may

be hazardous to

aquatic and soil

organisms.

Compound

descriptor:

Agricultural

Chemical,

Tumorigenic,

Mutagen,

Reproductive

Effector

Caramel

A concentrated

solution of heated

sugar or glucose. It

is used in

cosmetics as a

colour and in skin

lotions as a

Page 92: additives

soothing agent. In

1981, the US FDA

ruled caramel

generally

recognized as safe.

Carbitol

A humectant,

solvent used in

sunscreen, nail

enamel and

lacquers.

Hazardous at

concentrations

over 5%, more

toxic than

polyethylene

glycol. Compound

descriptor:

Mutagen,

Reproductive

Effector, Primary

Irritant.

Carbomer 934, 940, 941, 960, 961, Used as a

Page 93: additives

980, 981 thickener and

stabilizer in

creams,

toothpaste, eye

makeup, bathing

products. It is a

known allergen

that has a high

acidic PH in 1%

water solution.

Synthetic

emulsifier that can

cause eye

irritations and

should be avoided.

Carboxymethyl cellulose

A stabiliser,

emulsifier used in

shampoos, hand

creams, shaving

creams, hair

grooming aids, ice-

cream, beverages,

laxatives. Toxicity

Page 94: additives

in cosmetics

unknown. Has

caused cancer and

tumours in some

animal tests.

Carmine

Natural red colour

comes from the

dried female

cochineal beetle. It

is sometimes used

to colour lip gloss,

lipsticks, and other

cosmetics, and it

can be irritating.

Carotenoids

Develops in plants

and in the bodies

of plant-eating

animals. They are

precursors to

vitamin A.

Page 95: additives

Carrot Oil

Rich in vitamins

and minerals, this

oil has many

antiseptic

properties.

Smoothes and

tones skin. Used

for skin conditions

such as dermatitis,

eczema, psoriasis

and rashes.

Castor oil

As a plasticiser in

lipsticks, bath oils,

shaving cream, nail

polish, face masks,

embalming fluid,

laxatives, lamp oil.

Can cause allergic

reactions,

ingestion can

cause pelvic

congestion and

induce abortion.

Page 96: additives

Compound

descriptor:

Tumorigenic,

Primary Irritant.

Catechol

A modifier in hair

colouring, skin

care preparations.

Liver,

cardiovascular,

neuro and

immunotoxicity,

contact dermatitis,

teratogenic,

carcinogenic, toxic

to aquatic

organisms.

Compound

descriptor:

Agricultural

Chemical,

Tumorigenic,

Mutagen

Reproductive

Page 97: additives

Effector.

Cationic surfactants

These chemicals

have a positive

electrical charge.

They contain a

quaternary

ammonium group

and are often

called "quats".

These are used in

hair conditioners,

but originated

from the paper

and fabric

industries as

softeners and anti-

static agents. In

the long run they

cause the hair to

become dry and

brittle. They are

synthetic,

irritating,

Page 98: additives

allergenic and

toxic, and oral

intake of them can

be lethal.

Stearalkonium

chloride

Benzalkonium

chloride

Cetrimonium

chloride

Cetalkonium

chloride

Lauryl dimonium

hydrolysed

collagen

See Quaternary

Ammonium

Compounds.

CA 24

Used as an

antimicrobial in

shampoos and

bath lotions at

concentrations of

Page 99: additives

up to .3%. Humans

have had allergic

reactions to a .1%

water solution of it

within 24, 48, or

72 hours of use.

CA 24 contains

70%

chloroacetamide

and 30% sodium

benzoate.

Caviar (Roe Extract)

Fish eggs high in

mineral and

vitamin content

(B1,2,6, as well as

A, E & D).

Promoted as

useful for

improving the

health and

appearance of

maturing skin.

Page 100: additives

Cell Renewal

The orderly

replacement of the

skin cells from the

basal layer to the

stratum corneum,

a process which

ordinarily takes

from 28 - 35 days

although this time

increases with age.

Cellulose

The fibre in the

cell walls of all

plants. Gum that is

made from it is

used as an

emulsifier,

stabilizer, and

binder in

cosmetics. There is

no known toxicity.

Inhaling the

powder during

manufacturing or

Page 101: additives

processing can be

harmful to the

lungs.

Ceramides

Epidermal

hydrating agent;

expensive due to

its scarcity.

Ceresin wax

A thickener,

antistatic agent

used in barrier

creams, hair

conditioner, cream

rouge, lipstick,

waxed paper and

cloth, dentistry.

Considered safe in

cosmetics, may

cause sensitisation

in some people.

Certified Colours A colour "certified"

Page 102: additives

by the TGA as safe.

However, various

colours (coal tar

dyes) have been

found to cause

cancer. But, hair

dyes are exempt

from even this

regulation.

Cetalkonium chloride

A preservative,

antibacterial used

in hair

conditioners,

deodorant

cosmetics,

antiperspirants.

Contact allergies,

dry/ brittle hair,

ingestion can be

fatal. See Cationic

surfactants.

Ceteareth-3, -6, -12, -20, -25, -30, - Used as an

Page 103: additives

33 emulsifier and

emollient in

cosmetics, suntan

products,

shampoo,

moisturisers, hair

conditioners. Dries

out the skin and

causes numerous

allergic reactions,

can be

contaminated with

carcinogens 1,4-

dioxane and

ethylene oxide.

Cetearyl Alcohol

May be natural or

artificial. An

emulsifier and

emollient for hair

tints, lipsticks,

shampoos, suntan

preparations. May

cause contact

Page 104: additives

dermatitis and

contact

sensitisation in

some people.

Cetearyl Glucoside

An emulsifier used

in hand and body

creams. See

Cetearyl alcohol.

May be GM.

Cetearyl Palmitate

An emollient used

in hand lotion.

May cause contact

dermatitis.

Ceteth-1, -2, -4, -6, -10, -20, -30

An emulsifier,

surfactant used in

hair products, skin

care preparations,

moisturisers,

detergents. May

be contaminated

Page 105: additives

with carcinogens

1,4dioxane and

ethylene oxide.

Cetrimonium bromide

A preservative

used in shampoo,

deodorant, skin

cleaning products.

Ingestion can be

fatal, can cause

skin and eye

irritation,

reproductive

effects,

teratogenic, toxic

to mice embryos.

Cetrimonium chloride

A preservative in

shampoo, hair

conditioner.

Compound

descriptor:

Agricultural

Chemical, Drug,

Page 106: additives

Reproductive

Effector, Primary

Irritant. See

Cationic

surfactants.

Cetyl Alcohol

Used as an

opacifier,

emollient,

emulsifier,

thickener, and

carrying agent for

other ingredients.

Found in baby

lotions, mascaras,

foundations,

deodorant,

antiperspirants,

shampoo,

laxatives. Can be

derived naturally,

as in coconut fatty

alcohol, or

synthetically. Is

Page 107: additives

not related to

isopropyl alcohol.

Not supposed to

be acne-forming.

Considered to

have a low risk

orally and on the

skin, may cause

hives and contact

dermatitis, skin

disorders.

Cetyl Lactate

Natural or

synthetic

compounds used

as emollients and

texturiser in

cosmetics,

pharmaceutical

preparations. No

known toxicity or

reactions.

Page 108: additives

Cetyl Myristate

Natural or

synthetic

compounds used

as emollients and

texturiser in

cosmetics. No

known toxicity,

may promote

acne in some

people.

Cetyl octanoate

Used in cosmetic

creams, lipsticks,

pesticides. See

cetyl alcohol.

Cetyl Palmitate

Natural or

synthetic

compounds used

as emollients and

texturiser in eye

shadow, skincare

preparations,

manufacture of

lubricants. Some

Page 109: additives

palmitates can

cause contact

dermatitis.

Cetyl ricinoleate

Natural or

synthetic

compounds used

as emollients and

texturiser in

tanning

preparations.

Considered safe,

may cause eye

irritation.

Cetyl Stearate

Natural or

synthetic

compounds used

as emollients and

texturiser as skin

conditioner in

cosmetics.

Chamomile Oil Known for its

Page 110: additives

calming effect.

Soothing and anti-

inflammatory for

the skin and the

spirit.

Chloroacetamide

A preservative

used in Cold

creams, mud

packs, shampoo,

cleansing lotions.

See acetamide,

Quaternary

Ammonium

compounds.

Chloramine-T

A preservative,

antiseptic in

mouth washes,

nail bleaches. Can

cause skin

irritation, allergic

reactions.

Page 111: additives

Chlorhexidine

A preservative,

topical antiseptic

in liquid cosmetics,

feminie hygiene

sprays, deodorant.

Can cause contact

dermatitis,

respiratory and

immunotoxicity,

has cause

anaphylactic

shock. Compound

descriptor:

Mutagen,

Reproductive

Effector, Primary

Irritant

Chloroacetamide

A preservative in

Cosmetics. Allergic

reactions, contact

dermatitis,

immunotoxicity.

Page 112: additives

Chlorobutanol

A preservative,

antioxidant in eye

lotions, baby oil.

Acute oral toxicity,

central nervous

system depression,

allergic reactions,

harmful if inhaled,

can be absorbed

into the skin.

Compound

descriptor: Drug,

Mutagen, Primary

Irritant

Chloroform

Neurotoxic.

Anaesthetic.

Carcinogenic. On

US EPA's

Hazardous Waste

list. Avoid contact

with eyes, skin,

clothing. Do not

breathe vapours.

Page 113: additives

Inhalation of

vapours may cause

headache, nausea,

vomiting,

dizziness,

drowsiness,

irritation of

respiratory tract

and loss of

consciousness.

Inhalation can be

fatal. Chronic

effects of

overexposure may

include kidney

and/or liver

damage. Medical

conditions

generally

aggravated by

exposure: kidney

disorders, liver

disorders, heart

disorders, skin

Page 114: additives

disorders.

p-Chloro-m-cresol

A preservative in

skincare, and

suntan cosmetic

products. Can

cause kidney

damage and

adrenal tumours in

male rats, unsafe

in cosmetics.

2-Chloro-p-phenylene-

diamine

An intermediate

used in hair dyes.

See

Phenylenediamine.

Chloromethylisothiazolinone Causes contact

dermatitis

Chlorothymol An oral care agent,

deodorant in

mouthwash, hair

Page 115: additives

tonic, baby oils,

topical

antibacterial

medication.

Combined with

chlorine can cause

mucous

membrane

irritation and skin

rashes, may be

absorbed by the

skin.

Chloroxylenol

A preservative,

antibacterial used

in brush-less

shaving creams,

shampoo,

deodorant,

germicides,

antifungal

preparations. Toxic

by ingestion, liver

and

Page 116: additives

immunotoxicity,

skin irritation, may

be absorbed by

the skin. MSDS:

Potential Acute

Health Effects:

Hazardous in case

of skin contact

(irritant), of eye

contact (irritant),

of ingestion.

Slightly hazardous

in case of skin

contact

(sensitiser), of

inhalation.

Choleth -10-24

An emulsifier used

in hand creams.

No known adverse

reactions

Chromium compounds A colourant in

green eye shadow,

Page 117: additives

greenish mascara.

Dust inhalation

can cause irritation

and ulceration,

lung cancer years

after exposure,

allergic reactions.

Ci (number) - colour index

A colourant used

in dyes. Many can

be harmful and

cause skin, eye

and mucous

membrane

irritation. See Azo

dyes. See coal tar.

Cinnamyl alcohol

A flavouring,

fragrance in

synthetic

perfumes,

deodorants, food

flavouring,

cigarettes. May

Page 118: additives

cause allergic

reactions

Cinoxate

A flavouring, UV

absorber in

sunscreens,

perfumes. Allergic

skin rashes,

photoallergic

reactions.

Citric Acid

Used as a

flavouring agent in

foods and

pharmaceuticals,

and as a

preservative

sequestering

agent. Foam-

stabilizer and pH-

adjuster in

cosmetics. It is

non-toxic.

Page 119: additives

Citronella oil

A flavouring,

fragrance in soaps,

cosmetics,

perfumes, insect

repellent, food

flavouring.

Extracted from

fresh grass.

Asthma, skin rash,

hay fever stuffy

nose.

b-Citronellol

Cosmetics and

Toiletries.

Moderate reaction

in the eye and skin

tests. Details of

toxic effects not

reported other

than lethal dose

value for animals.

Dangerous for the

environment.

Page 120: additives

Clover Blossom Extract

Soothes and

conditions the

skin.

Coal Tar

A topical anti-

eczematic. Coal is

a mineral of

organic origin,

formed from the

remains of

vegetation which

over millions of

years has changed

to coal. From early

times, people

relied on the

strength of the sun

and the use of coal

tar as their only

form of treatment

for psoriasis.

Found in

shampoos, hair

Page 121: additives

dyes, facial

cosmetics,

vitamin enriched

creams, powder

blush containing

sesame oil,

lipsticks, hand &

body lotions,

toothpastes,

adhesives,

insecticides,

creosotes,

phenols. Many

kinds of shampoo

designed to treat

dandruff & flaky

scalp contain it.

Disguised with

names FD, FDC

or FD&C colour.

Coal tar causes

potentially severe

allergic reactions,

asthma attacks,

fatigue,

nervousness,

headaches,

Page 122: additives

nausea, lack of

concentration,

and Overt

Carcinogen.

Associated with

birth defects.

Blue 1, Green 3,

etc

Cocamide DEA, MEA, and MIPA

A thickener and

foam booster in

cleansers, body

washes,

shampoos.

Nitrosamines can

form in all

cosmetic

ingredients

containing amines

and amino

derivatives with

nitrogen

compounds. When

DEA is applied to

skin known

Page 123: additives

carcinogens can

form. See

Alkyloamides.

Cocamidopropyl Betaine

Artificial substance

frequently

referred to as a

natural substance

made "from

coconuts" on the

labels of

shampoos, body

washes, liquid

hand soaps and

other personal

cleansers. It's a

secondary

surfactant, used in

combination with

other, stronger

surfactants.

Known to cause

occupational

allergic dermatitis

Page 124: additives

in hairdressers. A

potential allergen.

Not as toxic as SLS

or SLES. MSDS:

Can cause eye and

skin irritation

Cocamidopropyl dimethylamine

An antistatic agent

in hair

conditioners.

Contact allergies,

contact dermatitis

in some people.

Cocoamidopropyl hydroxysultaine

A surfactant,

thickener used in

shampoo, hair and

skin creams. May

cause allergic skin

rash, may contain

nitrosamines.

Cocoa butter An emollient,

Page 125: additives

emulsifier in soap,

eyelash cream,

rouge, nail

whitener, lipstick,

sweet sauces,

confectionary,

suppositories.

Soften and

lubricates the skin,

may cause allergic

skin reactions and

cosmetic acne.

Coco-betaine

A surfactant in

shampoo, face and

hand gel. May

cause skin rash in

sensitive people.

Coco-polyglucose

A surfactant in

cosmetics. May

cause skin

irritation in

Page 126: additives

sensitive people.

Coconut acids, oils and alcohols

A surfactant,

emollient solvent

in shampoo, baby

soaps, massage

cream, margarine,

chocolate,

cigarettes. May

alleviate dry skin,

may cause allergic

skin rashes, eye

and skin irritation.

Cocoyl Sarcosine See Nitrosating

agents

Cod Liver Oil

A rich source of

vitamins A and D.

When vitamin A

deficiency occurs

the most

outstanding

Page 127: additives

symptom is dry,

scaly skin,

particularly on the

hands and soles of

the feet.

Collagen

70% of the body's

connective tissue

in the dermis is

made of collagen.

Gerontologists

have discovered

that is where the

aging process of

the skin takes

place. Young

connective tissue

is made up of

soluble collagen

whose molecules

are disordered in

relation to each

other. As the skin

ages, and is

Page 128: additives

exposed to

sunlight, chemicals

(like makeup, coal

tar dyes, etc., and

various foods), the

soluble collagen

becomes "cross-

linked," so the

molecules are no

longer displaced in

relation to each

other. Cross-

linking makes the

collagen insoluble

and inflexible. As

this happens, the

connective tissues

becomes strained,

dry, wrinkled, and

worn.

Cologne Fragrance applied

to the skin, usually

with a floral or

Page 129: additives

citrus base.

Originally named

after a town in

Germany, it

usually contains an

alcohol content

higher than that of

perfume.

Fragrance

concentration of 2-

5%.

Cologne (Men)

The most

concentrated form

of fragrance for

men. A blend of

ingredients which

can include

alcohol, essential

oils and natural or

man-made scents

combined for a

unique fragrance

Page 130: additives

experience.

Comfrey

A plant that

produces

Allentoin, an

ingredient that

promotes skin

healing. This

extract is anti-

inflammatory,

astringent and

emollient.

Corn flour

An absorbent used

in baby powder,

face and bath

powders. Used as

a safer alternative

to talc, when moist

it can promote

fungal and

bacterial growth.

Page 131: additives

Cornflower

Cornflower can be

used for cuts,

scrapes, skin

eruptions, acne,

and bruising of the

skin. Herbalists use

Cornflower as a

remedy for

conjunctivitis, eye

swelling, puffiness,

and pain related to

the eye area. The

petals are taken as

a bitter tonic and

an appetite

stimulant, and for

supporting liver

function. It is

thought by some

that the petals of

the Cornflower

help improve

resistance to

infection. The

Page 132: additives

seeds are used as

a mild laxative for

children. The

leaves can be used

in decoctions for

rheumatic

complaints and as

a hair rinse to

treat scalp

eczema. A douche

is used to treat

vaginal candida

infections.

Corn oil

An emollient in

cosmetic creams,

toothpaste. May

cause allergic skin

reaction in some

people.

Corn starch A dusting powder

and used in

demulcent

Page 133: additives

medication. May

be GM. May cause

allergic reactions,

skin rashes,

asthma. See corn

flour.

Coumarins

A fragrance,

additive in acne

preparations,

soap, deodorant,

hair dye, shampoo,

sunscreen,

perfume. Allergic

contact dermatitis,

toxic by ingestion,

photosensitivity,

carcinogenic,

teratogenic. On

NIH hazards list.

Compound

descriptor:

Agricultural

Chemical,

Page 134: additives

Reproductive

Effector.

p-Cresol

A preserving,

flavouring in

mouthwashes,

cosmetics,

synthetic nut an

vanilla flavouring.

Can cause skin

burns, dermatitis,

respiratory failure,

blood, endocrine,

kidney, liver and

neurotoxicity, less

toxic than phenol,

toxic to aquatic

organisms.

Compound

descriptor:

Tumorigenic, Drug,

Mutagen, Natural

Product, Primary

Page 135: additives

Irritant

Crystalline silica

An abrasive used

in blusher, lip

pencils, facial

powder, "kitty"

litter, cleansers,

paints. Eye skin

and lung irritation

when used in dry

form,

carcinogenic.

Compound

descriptor:

Tumorigenic,

Mutagen

Crystallins

A biological

derivative used in

hair and skin care

products. No know

side effects in

cosmetic use.

Page 136: additives

Cucumber

Has soothing

effects on the skin

and improves

moisture

retention.

Cyclic Acid

A new term for

Hyaluronic Acid: a

strong hydrating

complex holds

1000 times the

water in skin.

Cyclohexylamine

An additive, buffer

used in Hairsprays.

Cardiovascular,

respiratory,

reproductive,

immuno and

neurotoxicity, skin

burns. Compound

descriptor:

Agricultural

Chemical,

Page 137: additives

Tumorigenic,

Mutagen,

Reproductive

Effector, Primary

Irritant

Cyclomethicone

Used in hair

conditioner,

lipsticks,

deodorants, skin

fresheners,

waterproofing

lubricants.

Emollient skin

conditioning agent

derived from silica.

Water repellent,

skin-adherent and

stable over a wide

range of

temperatures. See

Silicone derived

emollients. No

known toxicity, but

Page 138: additives

coats the skin

which may inhibit

proper

functioning.

20060608

Page 140: additives

inflammation sets

dandruff apart from

other scaling

conditions of the

scalp, namely,

psoriasis and

seborrheic

dermatitis. Dandruff

can be confused

with dry scalp. Dry

scalp is caused by

drying conditions.

Wind, indoor heat,

sap moisture from

the scalp, causing

flaking. Dandruff is

the result of

accelerated cell

turnover and people

with oily scalps tend

to suffer most from

dandruff. The

dandruff test: brush

or shake hair over

Page 141: additives

dark paper. If you

see powdery flakes,

it's dry scalp. If you

see clumps, you may

have dandruff.

D&C (number)

This abbreviation

preceding the name

of a colour means

that the US FDA has

certified it as safe

for use in drugs and

cosmetics, but not

in food. D&C means

that the colour can

only be used

externally and not

around the eyes or

inside the mouth.

D&C colours are

usually man-made.

Most can cause

health effects

including skin rash,

Page 142: additives

allergic reactions,

asthma. Se Azo

dyes.

Dantoin 685

A preservative used

in shampoos and

deodorants.

Contains

formaldehyde and

N-acetal. Highly

toxic. Also listed as

DMDM hydantoin.

DEA

A solvent,

emulsifier. See

Diethanolamine.

DEA cetyl phosphate

A surfactant. May

contain DEA. See

Diethanolamine.

DEA cocamide A surfactant. See

Page 143: additives

Cocamide DEA

DEA laureth sulphate

A surfactant used in

cosmetics, liquid

soaps, shampoos,

hair conditioners.

See Diethanolamine.

See Quaternary

ammonium

compounds.

DEA lauryl sulphate

A surfactant used in

cosmetics, liquid

soaps, shampoos,

hair conditioners.

See Diethanolamine.

See Quaternary

ammonium

compounds.

Decyl alcohol An anti-foamer,

fixative used in

cosmetics,

Page 144: additives

perfumes, fruit

flavouring in foods.

Made from liquid

paraffin. Low

toxicity on the skin

in animal testing.

Compound

descriptor:

Agricultural

Chemical,

Tumorigenic,

Reproductive

Effector, Natural

Product, Primary

Irritant

Decyl myristate An emollient

Decyl oleate

An emollient,

emulsifier in hand

creams, suntan

products. May

promote acne in

some people, safety

Page 145: additives

under review.

Decyl polyglucose

A surfactant in

cosmetics. May

cause skin irritation

in sensitive people.

DEET

Found in insect

repellents. May

cause neurological

problems,

particularly in

children, in

excessive or

prolonged use. A

skin and eye irritant

Deodorant

A product that

reduces perspiration

odour. There are

natural deodorants

containing herbs like

marigold and

Page 146: additives

vitamin E.

Deodorants do not

stop perspiration.

Dehydration

Loss of

water/moisture

from the body or

skin.

Depilatories

Destroy hair by

breaking the

chemical bonds that

hold it together.

After using any hair

removal method, a

moisturizer should

be applied to soothe

the skin.

Dermatitis

Inflammation of the

skin covering a wide

variety of skin

disorders and

Page 147: additives

evidenced by

itching, redness and

various skin lesions.

Can be due to one

of several causes -

systemic disease,

skin irritants such as

poison ivy,

corrosives, acids and

alkalies or

hypersensitivity.

Dermis

The second or

middle layer of skin.

contains the blood

vessels, elastin and

collagen, etc.

Detergent

These artificial

soaps may be made

with a variety of

chemicals and are

frequently not

Page 148: additives

biodegradable.

Dexpanthenol

A anti-inflammatory.

See Panthenol.

Compound

descriptor: Drug,

Primary Irritant.

2,4-Diaminoanisole

A hair dye. Allergic

contact dermatitis,

mutagenic,

carcinogenic.

MSDS: Can affect

you when breathed

in. Should be

handled as a

CARCINOGEN--

WITH EXTREME

CAUTION.

Contact can irritate

the skin and eyes.

High exposure

may cause

tremors, weakness,

Page 149: additives

increased saliva,

difficulty

breathing, and

diarrhoea.

Repeated exposure

may damage the

liver and affect the

thyroid.

2,4-Diaminophenol A hair dye. See

Phenylenediamine

Diazolidinyl urea

Established as a

primary cause of

contact dermatitis

(American

Academy of

Dermatology).

Contains

formaldehyde, a

carcinogenic

chemical, is toxic

by inhalation, a

strong skin irritant

and sensitiser & a

suspected human

Page 150: additives

carcinogen (known

rodent

carcinogen).

See

Formaldehyde

From Material

Safety Data

Sheet (MSDS):

Causes severe

eye irritation. May

cause skin

irritation.

Signs and symptoms of Exposure: Symptoms of Inhalation: If misted, will cause irritation of mucous membranes, nose, eyes, throat. Coughing,

Page 151: additives

difficulty in breathing. Symptoms of Skin Contact: Contact causes smarting and burning sensations, inflammation, burns, painful blisters. Profound damage to skin tissue.

Dibehenyldimonium chloride

See Quaternary

ammonium

compounds.

Dibenzothiophene

An additive to

antidandruff

shampoos, acne

products, psycho-

pharmaceutical

products. Central

nervous system

Page 152: additives

disorders, blood

pressure problems,

blood

disorders. Banned in

Italy in cosmetics.

Dibenzoylmethanes

A UV absorber in

sunscreens.

Photoallergy,

contact allergy.

Dibromofluresein

A colourant in

indelible lipsticks.

Sensitivity to light,

skin rash, skin and

eye inflammation,

respiratory and

gastrointestinal

symptoms.

Dibromosalan An antiseptic,

fungicide in toilet

soaps, creams,

Page 153: additives

lotions, powders,

detergents. Light

sensitivity resulting

in skin rash and

swelling.

Dibucaine

A local anaesthetic

in wax depilatories.

Highly toxic to rats

when injected into

the abdomen

Dibutyl oxalate

A chelating agent in

products restricted

to professional use.

Oxalates are toxic.

MSDS: Potential

Health Effects

Eye: May cause

eye irritation.

Skin: Harmful if

absorbed through

the skin.

Ingestion: May

Page 154: additives

cause irritation of

the digestive tract.

May be harmful if

swallowed.

Inhalation:

Harmful if inhaled.

Dibutyl phthalate

A film former in

perfume, nail polish,

deodorant,

antiperspirant,

insect repellent.

Banned in nail polish

in the EU.

MSDS: Very toxic

to aquatic

organisms. May

cause harm to the

unborn child.

Possible risk of

impaired fertility.

Potential Health

Effects

Eye: May cause

eye irritation.

Page 155: additives

Causes redness

and pain.

Skin: May cause

skin irritation.

Causes redness

and pain. May be

harmful if

absorbed through

the skin.

Ingestion: May

cause irritation of

the digestive tract.

May be harmful if

swallowed.

Inhalation: May

cause respiratory

tract irritation.

May be harmful if

inhaled.

Chronic:

Prolonged or

repeated exposure

may cause nausea,

dizziness, and

headache.

Dicetyldimonium chloride See Quaternary

Page 156: additives

ammonium

compounds.

Dichloromethane - methylene

chloride

A solvent. See

Methylene Chloride.

MSDS:

Potential Health

Effects

Eye: Contact with

eyes may cause

severe irritation,

and possible eye

burns.

Skin: Exposure

may cause

irritation and

possible burns.

May be absorbed

through the skin.

Ingestion: Causes

gastrointestinal

irritation with

nausea, vomiting

and diarrhoea.

May cause central

Page 157: additives

nervous system

depression,

characterized by

excitement,

followed by

headache,

dizziness,

drowsiness, and

nausea. Advanced

stages may cause

collapse,

unconsciousness,

coma and possible

death due to

respiratory failure.

Inhalation:

Inhalation of high

concentrations

may cause central

nervous system

effects

characterized by

nausea, headache,

dizziness,

unconsciousness

and coma. Causes

respiratory tract

Page 158: additives

irritation.

Chronic:

Prolonged or

repeated skin

contact may cause

dermatitis.

Dichlorophene

An anti-microbial in

shampoo,

antiperspirant,

deodorant.

Dicocodimonium chloride

A surfactant. See

Quaternary

ammonium

compounds.

Dicyclohexyl sodium

sulphosuccinate

A surfactant. See

Quaternary

ammonium

compounds.

Didecyldimonium chloride A surfactant. See

Quaternary

ammonium

Page 159: additives

compounds.

Diethanolamidooleamide DEA

A surfactant. See

Quaternary

ammonium

compounds. See

DEA

Diethanolamine - DEA

A solvent, buffer.

More commonly

known by its

abbreviation, DEA.

One of many

artificial detergents.

It may be

contaminated with

nitrosamines and

should be avoided.

Often used in

cosmetics to adjust

the pH, and used

with many fatty

acids to convert acid

to salt (stearate),

Page 160: additives

which then becomes

the base for a

cleanser. These

chemicals are

already restricted in

Europe due to

known carcinogenic

effects.

MSDS: Harmful if

swallowed.

Irritating to skin.

Risk of serious

damage to eyes.

Harmful : danger

of serious damage

to health by

prolonged

exposure if

swallowed.

Hygroscopic

(absorbs moisture

from the air).

Potential Health

Effects

Page 161: additives

Eye: Causes

severe eye

irritation. May

cause

inflammation of

the cornea and iris.

Skin: May cause

skin irritation.

May be absorbed

through the skin.

Ingestion: Causes

gastrointestinal

irritation with

nausea, vomiting

and diarrhoea.

May be harmful if

swallowed.

Inhalation:

Causes respiratory

tract irritation.

May cause lung

damage.

Chronic: May

cause liver and

kidney damage.

May cause

reproductive and

Page 162: additives

foetal effects.

Diethylene glycol

A humectant,

solvent in cosmetic

creams, hairsprays,

paracetamol elixirs.

MSDS: Harmful if

swallowed.

Hygroscopic

(absorbs moisture

from the air).

Potential Health

Effects

Eye: May cause

mild eye irritation.

Skin: May cause

mild skin

irritation. May be

absorbed through

the skin.

Ingestion: May

cause liver and

kidney damage.

May cause central

nervous system

Page 163: additives

depression,

characterized by

excitement,

followed by

headache,

dizziness,

drowsiness, and

nausea. Advanced

stages may cause

collapse,

unconsciousness,

coma and possible

death due to

respiratory failure.

Human fatalities

have been reported

from acute

poisoning.

Inhalation: May

cause respiratory

tract irritation.

May be harmful if

inhaled. Inhalation

of heated or misted

form may cause

pulmonary

oedema.

Page 164: additives

Chronic: Adverse

reproductive

effects have been

reported in

animals. A long

term rat feeding

study showed that

1% diethylene

glycol in the diet

over a 2-year

period resulted in

slight growth

depression, a few

calcium oxalate

phenybladder

stones, minimal

kidney damage,

and occasional

liver damage. At

4% dietary level,

there was

increased

mortality, a

marked depression

of growth rate,

bladder stones,

severe kidney

Page 165: additives

damage, and

moderate liver

damage. In

addition, bladder

tumours appeared

rather frequently.

Diethyl phthalate

A solvent, fixative,

denaturant in

perfumes, nail

polish, insect

repellent. Central

nervous system

depression, mucous

membrane,

irritation, skin liver,

endocrine,

respiratory and

neurotoxicity,

teratogenic, may me

hazardous to the

environment.

Dihexyl adipate An emollient,

solvent used in

Page 166: additives

moisturisers, skin

care products,

makeup. Adipic acid

has no known

human toxicity,

large oral doses to

rats are lethal to

rats.

Dihydroxyacetone

A colouring,

humectant in

artificial tanning

preparations.

Allergic contact

dermatitis, lethal in

rats when injected.

Diisopropanolamine

An acid-alkali

adjuster used in hair

dyes, permanent

waves, tonics, hair

grooming aids,

corrosion inhibitor.

On NIH hazards list.

Page 167: additives

Can combine with

nitrosating agents to

form nitrosamines.

MSDS: Irritating

to eyes.

Hygroscopic

(absorbs moisture

from the air).

Potential Health

Effects

Eye: Causes eye

irritation. Causes

redness and pain.

Skin: Causes mild

skin irritation.

Causes redness

and pain.

Ingestion:

Expected to be a

low ingestion

hazard. May cause

nausea and

vomiting.

Inhalation: May

cause respiratory

Page 168: additives

tract irritation.

Inhalation may be

fatal as a result of

spasm,

inflammation,

oedema of the

larynx and

bronchi, chemical

pneumonitis and

pulmonary

oedema.

Dimethicone

An antifoaming

agent, emollient,

giving a smooth feel

to a cosmetic cream

or lotion. Various

allergic reactions

and internal

problems make

them questionable

as cosmetic

ingredients.

Although they're

still widely used,

they should be

Page 169: additives

avoided. Many

herbal oils, such as

vegetable glycerine,

can easily replace

this chemical. See

Silicone derived

emollients.

Dimethicone Copolyol See Silicone derived

emollients

Dimethyl phthalate

A film former,

solvent in musk,

calamine lotion,

insect repellent,

insecticides.

Phthalate linked

with testicular

cancer and cell

mutations,

neurotoxicity,

teratogenic, can be

absorbed through

Page 170: additives

the skin.

MSDS: Irritating

to eyes and

respiratory system.

Potential Health

Effects The toxicological

properties of this

material have not

been investigated.

Use appropriate

procedures to

prevent

opportunities for

direct contact with

the skin or eyes

and to prevent

inhalation.

Dioctyl phthalate

A flim former,

solvent in perfumes,

ail enamels,

pesticides.

Phthalate linked

with testicular

Page 171: additives

cancer and cell

mutations, central

nervous system

depression,

teratogenic,

bioaccumulation

may occur in

seafood.

MSDS: May

impair fertility.

May cause harm to

the unborn child.

Potential Health

Effects

Eye: May cause

eye irritation.

Causes redness

and pain.

Skin: May cause

skin irritation.

Causes redness

and pain. May be

harmful if

absorbed through

the skin.

Page 172: additives

Ingestion: May

cause irritation of

the digestive tract.

May be harmful if

swallowed. May

cause central

nervous system

depression.

Inhalation: May

cause respiratory

tract irritation.

May be harmful if

inhaled.

Chronic:

Prolonged or

repeated exposure

may cause nausea,

dizziness, and

headache.

Dioctyl sodium sulfosuccinate

A surfactant used in

hair styling

products.

Considered safe as

presently used in

cosmetics.

Page 173: additives

Dioform

Many tooth pastes

and other tooth

whiteners contain it.

Damages your teeth

enamel weakening

their protective

shell.

Dioxins

A potentially

carcinogenic by-

product that results

from the process

used to bleach

paper at paper mills.

Dioxin-treated

containers

sometimes transfer

dioxins to the

product itself. (see

Sodium Laureth

Sulfate). According

to Dr. Epstein, "The

Health Protection

Branch of Canada

Page 174: additives

has reported dioxin

levels in the parts

per trillion range in

several samples of

milk and cream

packaged in

bleached milk

cartons

manufactured in the

United States.

Dioxin has migrated

from the cartons to

the milk. Very likely

U.S. milk products

are similarly

contaminated with

dioxin. Dioxin's

carcinogenicity is up

to 500,000 times

more potent than

that of DDT."

http://www.chej.org

Page 175: additives

Disodium Dioctyl Sulfosuccinate See Anionic

surfactants

Disodium Laureth Sulfosuccinate

See Anionic

surfactants

See Ethoxylated

surfactants

Disodium Oleamide

Sulfosuccinate

See Anionic

Surfactants

1,4-Dioxane

A carcinogenic

contaminant of

cosmetic products.

Almost 50% of

cosmetics

containing

ethoxylated

surfactants were

found to contain

dioxane. See

Ethoxylated

surfactants

Page 176: additives

From Material

Safety Data Sheet

(MSDS):

1,4-Dioxane may

exert its effects

through inhalation,

skin absorption and

ingestion.

1,4-Dioxane is listed

as a carcinogenic.

Effects of

Overexposure:

1,4-Dioxane is an

eye and mucous

membrane irritant,

primary skin

irritant, central

nervous system

depressant,

nephrotoxin and

heptatoxin. Acute

exposure can cause

irritation,

headache,

Page 177: additives

dizziness and

narcosis. Chronic

inhalation

exposure can

produce damage to

the liver and

kidneys, and blood

disorders.

Medical condition

aggravated by

exposure. Preclude

from exposure

those individuals

with disease of the

blood, liver,

kidneys, nervous

system, and those

susceptible to

dermatitis.

Dioxin

A contaminate

which may be

present in

processed foods,

chlorine bleach

paper, plastic lined

Page 178: additives

cartons and cans,

newsprint,

pesticides, released

when plastic is

burnt.

Diphenyl methane

A fragrance in

perfumed soaps.

Local skin irritation,

reaction to sunlight

(prickling, swelling,

pigmentation).

MSDS: Potential

Health Effects

The toxicological

properties of this

material have not

been investigated.

Use appropriate

procedures to

prevent

opportunities for

direct contact with

the skin or eyes

Page 179: additives

and to prevent

inhalation.

Diphenyl oxide

A chelating agent in

perfumery,

perfumed soaps.

Vapour toxic if

inhaled.

MSDS: Irritating

to eyes, respiratory

system and skin.

Toxic to aquatic

organisms, may

cause long-term

adverse effects in

the aquatic

environment.

Disodium lauryl sulfosuccinate

A surfactant in

shampoo, body

wash, bubble bath,

household

detergent. May be

contaminated with

carcinogenic

Page 180: additives

nitrosamines.

Disodium oleamide

sulfosuccinate

A surfactant in

shampoo, body

wash, bubble bath,

household

detergent. May be

contaminated with

carcinogenic

nitrosamines.

Distearyldimonium chloride

An antistatic agent.

See Quaternary

ammonium

compounds.

DMAE

An emollient,

firming agent in skin

toners, face and eye

cream, "anti-aging"

creams, oral

supplements.

Supplemental DMAE

is considered to

Page 181: additives

have beneficial

effects on health.

DMDM Hydantoin

Found as a

preservative in

many cosmetics,

shampoo, mascara,

cream conditioners..

Can be a skin and

eye irritant, allergic

reactions,

dermatitis, may

release

formaldehyde.

See Dantoin 685.

See Formaldehyde

Dodecylbenzene sulphonic acid

A surfactant in

shampoo,

detergent. Skin

irritation and

sensitisation,

vomiting if ingested,

toxic to aquatic

Page 182: additives

organisms.

Dodecylbenzene trimonium

chloride

A surfactant. See

Quaternary

ammonium

compounds.

Dodecylhexadecyltrimonium

chloride

An antistatic agent.

See Quaternary

ammonium

compounds.

Dried egg yolk

A colouring protein

in cosmetics, root

beer, soups, coffee.

Allergic reaction

may include hives,

eczema, anaphylaxis

Drometrizole

A solvent, UV

absorber in nail

polish, cosmetics.

Determined not to

Page 183: additives

be safe in cosmetics

use by US CIR Expert

panel. See Benzene.

20060608

Page 185: additives

application.

Eau de Toilette See Toilet Water

Eczema

Acute or chronic weeping,

crusting and inflammatory

skin conditions. Eczema is

more the description of a

symptom than of a

disease. The word has

become synonymous with

dermatitis.

EDC Eau de Cologne. See

Cologne

EDP See Eau de Parfum

EDT See Toilet Water

EDTA An artificial chemical that

is used as an antioxidant

Page 186: additives

and as a "complexing"

agent in shampoos, which

means that it binds

metallic irons so that the

surfactants can work more

effectively. Potential for

causing contact dermatitis.

See Ethylene Diamine

Tetraacetic Acid

Elastin

A biological additive fibre

within the dermis similar

to collagen, gives support

and “snap?to the skin. In

topical's, it cannot

penetrate the skin, but is

great for protecting against

moisture loss, but may

inhibit skin function. Found

in shampoo, hair

conditioner, skin creams

and lotions.

Page 187: additives

Elder Flowers

Elder flower has been used

for generations to keep

complexion soft. It both

tones and protects the

skin.

Ellagic Acid

This naturally occurring

ingredient helps to inhibit

the formation of sun and

age spots.

Emollients

Prevent water loss and

have a softening and

soothing effect on the skin.

They can be natural, like

almond oil, or

manufactured, like mineral

oil.

Emulsion

A stable combination of oil

and water phases

accomplished with the use

of surfactants.

Page 188: additives

Emu oil

A biological additive in

hand cream, cosmetics.

Reported to have

beneficial effects.

Endocrine (hormonal)

Disruptors

Alkylphenol Ethoxylates

Benzophenone-3 (Bp-3)

Butyl Benzyl Phthalate

Butylated Hydroxyanisole

(BHA)

Butyl-

methoxydibenzoylmethane

(B-MDM)

Dibutyl Phthalate

Diethyl Phthalate

Homosalate (HMS)

Methyl-benzylidene

Camphor (4-MBC)

Nitro Musks

Octyl-dimethyl-PABA (OD-

PABA)

Octyl-methoxycinnamate

(OMC)

Paraben's

Page 189: additives

Polycyclic Musks

Resorcinol

Epidermis The outer layer of skin.

EPO - Evening primrose oil See evening primrose oil

Essential Fatty Acids

Sometimes known as

vitamin F, these

substances can't be

manufactured by the body

and must be consumed in

the diet. There are three

types: linoleic, linolenic

and arachidonic. The

primary fatty acids fulfil

many functions in our

bodies. They lubricate, aid

in the transportation of

oxygen to the cells, and

help thicken the blood.

Page 190: additives

Essential Oils

Oily liquids obtained from

plants. Complex mixtures

of alcohols, ketones,

phenols, acids, ethers,

aldehydes, esters, oxides,

and sulphur compounds

(among others). They're

also called volatile oils,

ethereal oils, essences, or

absolutes.

Ethanol (or ethyl alcohol)

Colourless, vaporizable

liquid. Has a burning taste.

Well-known to most of us

as the active ingredient in

alcoholic beverages.

Commonly called simply

"alcohol," although there

are many other kinds of

alcohols. Ethanol is widely

used in cosmetics as a

solvent and as an

antibacterial agent. As a

preservative, it's effective

Page 191: additives

at concentrations of 15%

to 20%. It's an antitoxin in

concentrations of 60% to

70%, with a bactericidal

effect within 45 seconds.

It's also used in acne

treatments and in rinses

for oily hair. Ethanol

absorbs water and thus

can be very drying in fast-

drying skin lotions (at

concentrations of 15%);

the lotions need to include

glycerols and vegetable

oils to minimize the drying

effect. Provokes a late

allergic reaction in some

people when used

topically. Taken orally,

ethanol is toxic in doses

above 80g. Ethanol is often

purposely made poisonous

by the addition of

methanol and it is then

Page 192: additives

known as SDA (specially

denatured alcohol).

Ethanolamines (mono, di,

tri)

A preservative, emulsifier

in hair dye, cold

permanent-wave lotions,

soap.

MSDS: Irritating to eyes,

respiratory system and

skin. Harmful by

inhalation.

Potential Health Effects The toxicological

properties of this

material have not been

investigated. Use

appropriate procedures

to prevent opportunities

for direct contact with

the skin or eyes and to

prevent inhalation.

Ethers Used as a solvent. A mild

skin irritant. Inhalation or

Page 193: additives

ingestion causes central

nervous system

depression.

Ethoxyethanol

A solvent in cosmetics, nail

enamel, shampoo.

Flammable. Harmful by

inhalation, in contact with

skin and if swallowed.

Irritating to respiratory

system. Central nervous

system depression,

developmental,

reproductive and

neurotoxicity, can

penetrate the skin.

Ethoxyethanol acetate

2-Ethoxyethanol acetate

A solvent in nail polish.

Toxic, but less than

ethoxyethanol.

2-Ethoxyethyl-p-

cinnamate

A UV absorber. See

Cinoxate.

Page 194: additives

4-Ethoxy-m-phenylene-

diamine sulphate

A hair dye. See

Phenylenediamine.

Ethoxylated Alcohols May contain carcinogenic

contaminates

Ethoxylated surfactants

Ethoxylated surfactants

are widely used in

cosmetics as foaming

agents, emulsifiers and

humectants. As part of the

manufacturing process the

toxic chemical 1,4-dioxane,

a potent carcinogen, is

generated.

On the label, they are

identified by the prefix

"PEG", "polyethylene",

"polyethylene glycol",

"polyoxyethylene", "-eth-",

or "-oxynol-".

Page 195: additives

See 1,4-Dioxane

Ethyl Acetate

A solvent, flavouring

compound made from

acetic acid and ethyl

alcohol, used in after

shave, cologne, perfume,

shampoo, nail colour, nail

enamel remover, fabric

softener, dishwashing

liquid. May irritate skin.

Narcotic. On US EPA

Hazardous Waste list;

irritating to the eyes and

respiratory tract, may

cause headache and

narcosis (stupor), defatting

effect on skin and may

cause drying and cracking,

may cause anaemia with

leukocytosis and damage

to liver and kidneys. Wash

thoroughly after handling.

Page 196: additives

Ethyl alcohol A solvent. See ethanol.

Ethylenediamine

A solvent, pH control in

thigh creams, cosmetics,

metal polish, pesticides.

Toxic if inhaled or

absorbed by the skin,

severe eye and skin

irritation, asthma, contact

dermatitis, sensitisation,

harmful to aquatic

organisms.

MSDS: Flammable.

Harmful in contact with

skin and if swallowed.

Causes burns. May cause

sensitisation by

inhalation and skin

contact. Corrosive. The

toxicological properties

of this material have not

been fully investigated.

Ethylenediamide A sequestrant,

Page 197: additives

tetraacetic acid

EDTA

preservative, chelating

agent in hair dyes, shower

gel, shampoo, bar soap,

face and hand gels, oral

supplements, carbonated

beverages, dishwashing

liquid, pesticides. Reported

to have health benefits

when used in chelated

therapy, adverse affects

include asthma, skin and

mucous membrane

irritation, kidney damage,

teratogenic. On NIH hazard

list. Harmful to aquatic

organisms.

Ethylene glycol

A solvent in perfume,

liquid soap, cosmetics,

insect repellent,

antifreeze, car wax, shoe

products. Central nervous

system depressant,

immuno, liver, respiratory,

Page 198: additives

gastrointestinal and kidney

toxicity, contact dermatitis.

Ethylene oxide

A humectant in cosmetics,

shampoo, fumigant used

on ground spices and other

processed natural

seasonings. Liver,

gastrointestinal, neuro,

respiratory and kidney

toxicity, headache,

vomiting, spontaneous

abortion, teratogenic,

mutagenic, carcinogenic.

MSDS (extract from

Shell Chemicals): Toxic

by inhalation. Irritating

to eyes, respiratory

system and skin.

Vapours may cause

drowsiness and

dizziness. May dull the

sense of smell and has a

high odour threshold, so

Page 199: additives

do not rely on odour as

an indication of hazard.

Exposure to rapidly

expanding gases may

cause frost burns to eyes

and/or skin. Irritating to

skin. Liquid solutions of

ethylene oxide cause

serious chemical burns

of the skin and eye

lesions. The severity of

injury will vary

depending on the

concentration and

duration of skin contact.

Concentrations of around

50% are the most

dangerous, however a

1% solution of EO in

water and gaseous EO

dissolved in sweat can

also cause damage to the

skin. The onset of effects

may be delayed for

several hours.

Page 200: additives

Causes burns.

Possibility of organ or

organ system damage

from prolonged

exposure. Target organ

(s): Peripheral nervous

system.

Causes serious nerve

damage by prolonged

exposure resulting in

sensory loss. May cause

cancer. May cause

heritable genetic

damage.

Ethyl ester of PVM/PA

copolymer

A film former in hair

setting preparations.

Considered safe as

currently used in

cosmetics.

Ethyl methacrylate A thickening agent used in

nail polish, artificial nails.

Skin irritation, allergic

Page 201: additives

reactions, neurotoxicity,

allergic contact dermatitis,

teratogenic

Ethyl myristate

An emollient, flavouring in

cosmetics, foods,

cigarettes. Considered

safe. Can promote acne.

Ethyl palmitate

An emollient, flavouring in

cosmetics, foods,

cigarettes. Considered

safe. can cause contact

dermatitis.

Ethylparaben

ethyl p-hydroxybenzoate

A preservative used in

cosmetics, makeup,

shampoo, deodorant.

Allergic reactions, skin

irritation, contact

dermatitis, moderate

potential for bio-

accumulation. See

Page 202: additives

Paraben's.

Ethyl salicylate

A flavouring used in

perfumes, foods,

cigarettes. Allergic

reactions especially in

people allergic to

salicylates.

MSDS:

Potential Health Effects:

The toxicological

properties of this

material have not been

investigated. Use

appropriate procedures

to prevent opportunities

for direct contact with

the skin or eyes and to

prevent inhalation.

Ethyl thioglycolate

A depilatory agent.

MSDS:

Potential Health Effects

Eye: Causes eye

Page 203: additives

irritation.

Skin: Causes skin

irritation. May be

harmful if absorbed

through the skin.

Ingestion: May cause

irritation of the digestive

tract. Toxic if

swallowed.

Inhalation: May cause

respiratory tract

irritation. May be

harmful if inhaled.

Eucalyptus Extract/ Oil

Stimulating and antiseptic

oil. Aids in the formation of

healthy skin tissue. Very

healing.

Eugenol

A additive, fixative in

perfumes, dentifrices,

foods. Allergic reactions,

vomiting and gastric

irritation, large oral doses

(1 tsp) can be fatal.

Page 204: additives

MSDS:

Potential Health Effects

Eye: May cause eye

irritation.

Skin: Causes skin

irritation.

Ingestion: Harmful if

swallowed.

Inhalation: May cause

respiratory tract

irritation. The

toxicological properties

of this substance have

not been fully

investigated.

Euxyl K-400

This is one of the newer,

more modern

preservatives used in skin

creams. There are

increasing reports from

physicians regarding

patients who are sensitive

to it, and physicians are

being encouraged to test it

with their patients for

Page 205: additives

allergic contact dermatitis.

Data are sufficient for

classification as a

hazardous substance with

respect to Sensitisation by

Skin Contact according to

the NOHSC Approved

Criteria for Classifying

Hazardous Substances

(1999). A concentration

cut-off of ≥ 1% is

recommended.

Evening Primrose Oil

A tonic used in cosmetics.

Believed to have beneficial

health effects.

Exfoliant

A product used to shed the

superficial cells of the

outer layer of skin.

Exfoliate/Exfoliant To remove the outermost

layer of dead skin cells

Page 206: additives

with a scrub or cleanser.

Ext. D&C

When followed by a

colour, means that the US

FDA has certified it as safe

for use only in drugs and in

cosmetics used externally

and not around the eyes or

inside the mouth. It is not

safe for foods.

20060608

Page 207: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

Is that a vaccination needle in your pocket, or

are you just trying to kill me??- Jock Doubleday

Name Information

F

Farnesol

An additive, flavouring in

perfumery, foods, cigarettes.

Considered safe in current

use, mildly toxic by ingestion,

Page 208: additives

caused mutations in

laboratory animals.

MSDS:

Potential Health Effects

Eye: May cause eye

irritation.

Skin: May cause skin

irritation.

Ingestion: Expected to be

a low ingestion hazard.

Inhalation: May cause

respiratory tract irritation.

Fats

Acquired from animal fat, oil

seeds, or fruit pulp. They are

used as lotion or salve in

cosmetics. They can be solid,

semisolid, or liquid.

Fatty Acids

Organic oils found in

vegetable and animal fats.

Excellent skin emollients and

an important part of the

diet.

Page 209: additives

Fatty Alcohols

Thick to semi-thick syrup-like

liquids. Give high emolliency.

Can be natural or man-made.

Sometimes used in hair and

skin-conditioners, creams,

lotions, and conditioning

shampoos.

FDA

The US Food and Drug

Administration. The federal

agency responsible for

managing the safety and

strength of all foods and

drugs, and cosmetics sold in

the US.

FD&C

Synthetic colours made from

coal tar. Contain heavy metal

salts that deposit toxins onto

the skin, causing skin

sensitivity and irritation.

Animal studies have shown

almost all of them to be

carcinogenic. Their

Page 210: additives

absorption can cause

depletion of oxygen in the

body and even death.

(Consumer's Dictionary of

Cosmetic Ingredients).

When preceded by the

name of a colour, the Food

and Drug Administration

has certified the colouring

safe for use in food, drugs,

and cosmetics.

Ferrous sulphate

An antiseptic, flavouring

used in hair dye, cosmetics,

foods, treatment of anaemia.

Gastrointestinal, liver,

kidney, cardiovascular and

neurotoxicity, teratogenic,

carcinogenic?

MSDS:

Potential Health Effects

Eye: May cause mild eye

irritation.

Skin: May cause skin

Page 211: additives

irritation.

Ingestion: May cause

digestive tract

disturbances.

Inhalation: May cause

respiratory tract irritation.

Ficin

A meat tenderiser used in

cosmetics as a protein

digestant, to clot milk in

cheese. An enzyme from in

the latex of tropical trees,

may be GM. Skin, eye and

mucous membrane irritant.

Flacon

A small bottle with a stopper

used to hold perfume,

usually a decorative or

collectible item.

Fluid Ounces

Unit of volume in the U.S.

system of weights and

measures. Used to measure

liquid, one fluid ounce is

Page 212: additives

equal to 29.57 millilitres.

Fluorescein

A colouring used in indelible

lipstick, nail polish, dying

wool, silk and paper. Lip

inflammation,

photosensitivity, respiratory

and gastrointestinal

symptoms. The toxicological

properties of this material

have not been investigated.

Use appropriate procedures

to prevent opportunities for

direct contact with the skin

or eyes and to prevent

inhalation.

Fluoride

Fluoride is toxic. It is

however used in toothpaste

as an antienzyme ingredient

to slow down tooth decay. It

is added to the water supply

in some states and sites.

Researchers linked it to

Page 213: additives

cancer years ago. No one is

listening. Fluoridated

toothpaste is especially

dangerous to young children

who tend to swallow it after

brushing their teeth.

Supposed to stop tooth

decay. Scientists are now

linking fluoride to, arthritis,

allergic reactions, can lead to

Crohn's disease,

hypothyroidism,

osteoporosis, carpal tunnel

syndrome, impaired brain

function, birth defects, hip

fractures, stress fractures,

liver, kidney, musculoskeletal

and neurotoxicity, dental

and skeletal fluorosis,

teratogenic, carcinogenic. A

toxic manufacturing by-

product. Overt Carcinogen.

Dr. Epstein states, "There

have been several studies

Page 214: additives

incriminating fluoride in

bone cancer. The

important point about this

is that the public have been

given no information on

this and fluoride in

toothpaste is particularly

dangerous because kids

swallow a significant

amount of the fluoride,

especially when toothpaste

contains saccharin as many

toothpastes do."

http://www.nofluoride.com

Fluorocarbons

Can produce mild upper

respiratory tract irritation. A

colourless, non-flammable

gas or liquid commonly used

as a propellant in hairspray.

Formaldehyde

Is a known carcinogen

(causes cancer). Due to it's

bad name it is sometimes

hidden under the name

DMDM hydantoin or MDM

Page 215: additives

hydantoin. Its trade-name is

Formalin. Released by

imidazolidinyl urea. Causes

dermatitis, and ingestion can

cause severe abdominal

pain, internal bleeding,

vertigo, coma, and a loss of

ability to urinate. It is very

toxic when inhaled, a severe

skin irritant, and a suspected

carcinogen that is linked to

cancer. Its use in cosmetics is

banned in Japan and

Sweden. The vapour is

extremely irritating to the

eyes, nose and throat

(mucous membranes).

Colourless, harsh, irritating

substance that is found in

many preservatives. It is

severely toxic when inhaled

or swallowed. 44% of all

people whose skin is

exposed to it get an irritating

Page 216: additives

reaction. It is used in

shampoos at concentrations

of .1% to .2%. Methanol is

sometimes added to

formaldehyde at a 15%

concentration to prevent

polymerisation.

MSDS: Limited evidence

of a carcinogenic effect.

May cause sensitisation by

skin contact. Possible risks

of irreversible effects.

Potential Health Effects

Eye: Causes eye irritation.

May result in corneal

injury.

Skin: Causes skin

irritation. Harmful if

absorbed through the skin.

May cause skin

sensitisation, an allergic

reaction, which becomes

evident upon re-exposure

to this material.

Page 217: additives

Ingestion: Causes

gastrointestinal irritation

with nausea, vomiting and

diarrhoea. May be harmful

if swallowed.

Inhalation: Harmful if

inhaled. Causes respiratory

tract irritation. May cause

allergic respiratory

reaction.

Chronic: May cause

cancer according to animal

studies.

Formalin

Used in vaccines to initiate

antibody formation. In the

body, the Formalin coating

around the injected material

dissolves, releasing all

bacterial and viral particles

from animal culture sources.

Substances such as these

adjuvant chemicals irritate

body tissues and increase

the action of accompanying

bacteria and viruses, as well

Page 218: additives

as the reaction of the

immune system to the

foreign protein antigens.

However, it potentially

damages neurological

membranes where the

myelin sheath has only

partially protected the

nervous system. This can

result in mild to severe

neurological damage, leading

to learning disabilities and

other nervous system

disorders, or death,

especially upon subsequent

injections, since body has

already been sensitised,

promoting allergic reactions

of increasingly severe

nature.

Formalin is a derivative of

formaldehyde. Formalin is a

mixture of 37-40 percent

Page 219: additives

formaldehyde, water, and

usually 10 percent methanol.

It is often used as a working

solution for tissue fixation, or

as a preservative holding

solution for fixed tissues or

organ specimens in

pathological laboratories. It

is also used to inactivate

bacterial products for toxoid

vaccines. It will also kill

unwanted viruses that might

be found in the culture as

well as serve as an

embalming agent.

Formaldehyde is a

neurotoxin and carcinogen It

effects the nervous system

and known to cause cancer.

It may cause insomnia,

coughing, headaches,

nausea, nosebleeds, and skin

rashes.

Page 220: additives

Fragrance

Sweet pleasing odour used

to enhance products of all

kinds, especially in the

beauty industry. May be

used in differing

concentrations for various

products.

Fragrance on a label can

indicate the presence of up

to five thousand separate

ingredients, many toxic or

carcinogenic. Symptoms

reported to the USA FDA

include headaches,

dizziness, allergic rashes,

skin discoloration, violent

coughing and vomiting,

and skin irritation. Clinical

observation proves

fragrances can affect the

central nervous system,

causing depression,

hyperactivity, and

irritability to cope and

Page 221: additives

other behavioural changes.

Unfortunately, the

ingredients of 'fragrance'

do not have to be

disclosed, so we cannot

assess their effects. Many

of the compounds are

carcinogenic or otherwise

toxic. CLICK LINK ON

LEFT

In general those products

which use natural

fragrances tend to disclose

the actual fragrance.

Fragrance-Free

No added fragrances; just

the natural aroma of the

ingredients.

Fragrance Oil

A concentrated product used

in the creation of perfume,

cologne or toilet water.

Page 222: additives

Free Radical

Circulating substances in the

body that could cause a

breakdown of the immune

system and lead to disease

processes or infection.

Free Radicals

Unstable or chemically

incomplete molecules which

can be formed within skin as

a result of sun, pollution and

stress. These molecules may

"steal" particles from other

molecules thus creating

more unstable compounds

and setting off a chain

reaction that can damage

cells. Anti-oxidants such as

Vitamins C and E fight free

radical action that can

weaken epidermal support,

resulting in wrinkling of skin,

dryness, loss of skin elasticity

and premature aging.

Page 223: additives

Fruit Acids

Found in various fruits and

herbs. They are used in

masks and moisturizers for

their ability to moisturize

and exfoliate the skin. Fruit

acids are used in

concentrations as low as

.25% and as high as 8%. The

higher concentrations

increase the "heat" of the

product and the peeling

action. It can also cause skin

irritation in some people.

Full Bodied A rich-scented fragrance.

2010-01

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Page 224: additives

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

It’s a strange law that compels children to be

vaccinated in order to attend school, and then

disables them so they cannot attend ?anything.

Name Information

G

Gamma Linolenic Acid

A fatty acid.

Found in evening

primrose oil,

black currant

seeds, borage oil,

and mother's

milk.

Page 225: additives

Gelatin/e

Refined protein

from animal

origin. Used as a

thickener and

film-forming

agent. People

with severe

allergies to

gelatine should

consider skin

testing prior to

receiving a

gelatine-

containing

vaccine. The

problem is that

most gelatine's in

foods come from

boiled cows,

while the gelatine

used in vaccines is

from boiled pigs.

Page 226: additives

Geraniol and geranyl compounds

A additive,

flavouring in

perfume,

shampoo,

cosmetics,

chewing gum,

cigarettes.

Allergic reactions,

contact

dermatitis, toxic if

ingested.

Geranium Oil

A botanical

additive. An

effective anti-

inflammatory,

antiseptic and

astringent derived

from the aromatic

plant. For use on

acne and oily skin,

tooth powder,

dusting powder,

perfume,

Page 227: additives

ointments.

Contact

dermatitis and

skin irritation in

some people,

ingestion can be

fatal.

Ginger Oil

Revered in Asia

since the earliest

of times, ginger

acts as an

antiseptic and

stimulant.

Gingko Biloba Oil

Gingko, thought

to be the oldest

tree on the

planet, has long

been used in

Chinese medicine.

Used for its anti-

inflammatory and

antiallergenic

Page 228: additives

properties.

Glutaral

A preservative,

germicide. See

Glutaraldehyde.

Glutaraldehyde

A preservative,

germicide used

in antiperspirant,

hair spay,

deodorant,

setting lotion,

waterless hand

soaps, food

flavouring,

disinfectant

used in hospitals

and dentistry.

Contact allergic

reactions,

contact

dermatitis,

immuno,

developmental,

reproductive,

Page 229: additives

skin and

respiratory

toxicity, nausea,

headache,

aches and

pains,

palpitations,

mood swings,

asthma,

teratogenic, very

toxic to aquatic

organisms.

MSDS: Harmful

in contact with

skin. Toxic if

swallowed.

Irritating to

eyes, respiratory

system and skin.

May cause

sensitisation by

skin contact.

Potential

Health Effects

Eye: May cause

Page 230: additives

severe eye

irritation. May

result in corneal

injury.

Skin: May cause

skin

sensitisation, an

allergic reaction,

which becomes

evident upon re-

exposure to this

material. May be

absorbed

through the skin.

May cause

dermatitis.

Ingestion: May

cause irritation

of the digestive

tract. May cause

haemorrhaging

of the digestive

tract. May cause

corrosion and

permanent tissue

destruction of

the esophageus

Page 231: additives

and digestive

tract.

Inhalation: May

cause respiratory

tract irritation.

May cause

asthmatic

attacks due to

allergic

sensitisation of

the respiratory

tract. May cause

liver

abnormalities.

Chronic:

Prolonged or

repeated

exposure may

cause adverse

reproductive

effects.

Repeated

exposure may

cause

sensitisation

dermatitis.

Repeated

Page 232: additives

exposure may

cause allergic

respiratory

reaction

(asthma).

Glycereth

A polyethylene

glycol ether of

glycerine. It is an

artificial form of

glycerine.

Glycerin, Glycerine, Glycerol

Sweet, syrupy

alcohol that can

be produced

artificially from

propylene alcohol

or naturally

derived from

vegetable oils.

Used in cosmetics

for thousands of

years as a solvent,

plasticizer,

humectant,

Page 233: additives

emollient, and

lubricant. A

concern is

clogging of pores

when present in

high

concentrations.

Glyceryl Coconate, Dilaurate,

Erucate, Hydroxystearate,

Monostearate, Ricinoleate,

Sesquioleate, , Trimyristate, etc.

Largely artificial

chemicals with a

drop or two of

some natural

fatty acid. Used as

a texturiser in

pasta products

and as a

opacifying agent

in shampoos,

lotions, and

creams.

Glyceryl distearate An emulsifier,

emollient in skin

freshener,

Page 234: additives

mascara,

shampoo, cuticle

softeners.

Glyceryl myristate

An emulsifier,

stabiliser used in

baby cream, face

mask, hand

lotion. May cause

contact

dermatitis, may

promote acne.

Glyceryl Oleate

An emulsifier,

emollient used

in cosmetic

creams and

lotions. May

cause contact

dermatitis and

skin allergies.

Glyceryl PABA A UV absorber in

sunscreens. May

Page 235: additives

cause contact

dermatitis and

skin allergies.

Glyceryl Stearate

An emulsifier,

emollient used

in makeup,

cuticle

softeners. May

cause skin

allergies,

contact

dermatitis.

Glyceryl thioglycolate

A depilatory

agent, reducing

agent used in

permanent wave

solutions,

depilatories.

Contact

dermatitis,

thioglycolate can

cause hair

Page 236: additives

breakages, skin

irritations, severe

allergic reactions.

MSDS:

POTENTIAL

HEALTH

EFFECTS:

EYE: This

material causes

severe eye

irritation which

may result in

permanent eye

injury.

SKIN: Possible

skin irritant. Can

cause

sensitisation or

dermatitis upon

prolonged

contact with

unprotected and

stressed skin.

Neutralizers can

result in

defatting and

Page 237: additives

drying of the

skin.

INHALATION:

Repeated or

prolonged

inhalation may

be harmful.

INGESTION:

This material is

toxic and is

harmful if

swallowed

Glycine

Amino acid vital

to collagen

composition and

production.

Glycogen

Building block of

sugar, acts as a

conditioner.

Glycol Stearate Thickening agent

helps give

products a

Page 238: additives

luminescent or

opalescent

appearance.

Glycolic Acid

An alpha hydroxy

acid helpful for

acne-prone skin,

resolves dry skin

conditions; used

in chemical peels

as well as to help

reduce the

appearance of

pores and

wrinkles;

exfoliates excess

flaking or crusty

skin. It may

irritate mucous

membranes and

cause allergic

reactions.

Compound

descriptor:

Page 239: additives

Tumorigenic,

Reproductive

Effector, Primary

Irritant

MSDS: Harmful

if swallowed.

Causes burns.

Corrosive.

Potential

Health Effects

Eye: Causes eye

burns.

Skin: Causes

skin burns.

Ingestion: May

cause severe and

permanent

damage to the

digestive tract.

Causes

gastrointestinal

tract burns. May

be harmful if

swallowed.

Inhalation:

Page 240: additives

Causes chemical

burns to the

respiratory tract.

Grapefruit Oil

A natural

bactericide,

preserver and

stabilizer. Both a

tonic and

astringent.

Grape Seed Extract

A botanical

extract shown to

be an effective

antioxidant.

2010-01

Page 241: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

..discussing vaccination with a doctor is like

discussing vegetarianism with a butcher...........

George Bernard Shaw

Name Information

H

Health The state of physical

and mental well-

being, free from

Page 242: additives

disease.

Hectorite

An absorbent,

antistatic agent

used in hair

bleaches, eye liners,

foundations,

pesticides.

Considered safe in

cosmetic use, dust

can cause lung

irritation.

Hedera helex

A botanical toning

agent used in bath

products, face and

hand creams. Can

cause severe skin

rashes, blistering,

itching, contact

dermatitis.

Heliotropin (piperonal, purple An additive,

Page 243: additives

diazo dye) flavouring used in

perfumes, soap,

cherry and vanilla

flavouring. Allergic

skin reactions, skin

irritation, central

nervous system

depression on

ingestion of large

amounts.

Hemp Seed Oil

A natural source of

essential fatty acids

vital in preventing

cell loss, regulating

skin's moisture

barrier and

maintaining

elasticity. This oil

absorbs directly into

the skin and

provides important

amino acids, linoleic

acid, protein and

Page 244: additives

highly prized Omega

oils. Skin visibly

responds to this rich

nourishment.

Henna

Used as hair dye,

conditioner and

rinse. One of the

safest hair dyes,

may cause allergic

skin rash, avoid use

near eyes.

Herb

Particularly used in

medicine,

cosmetics, or foods.

A plant without

woody tissue that

withers and dies

after flowering.

Herbal The fragrance blend

from the

Page 245: additives

herbaceous family

of plant life. This is a

fresh scent that can

be used successfully

in shampoos and

body products.

Herbalist

Person who is in the

business of

cultivating and

processing herbs for

use in industry, both

beauty and health.

Hexachlorophene

A preservative used

in antiperspirants,

deodorants, baby

oils, shampoos,

toothpaste, cold

cream, baby

powder, fruit

washing,

detergents, animal

Page 246: additives

products.

MSDS

(International

Programme on

Chemical Safety

and the European

Commission):

AVOID ALL

CONTACT!

AVOID

EXPOSURE OF

PREGNANT

WOMEN!

AVOID

EXPOSURE OF

ADOLESCENTS

AND

CHILDREN!

Ingestion: Fever.

Tremors. Absence

of light reflex.

Abdominal

cramps.

Convulsions.

Diarrhoea.

Drowsiness.

Page 247: additives

Nausea. Shock or

collapse.

Vomiting.

Weakness.

Effects of short-

term exposure:

The substance may

cause effects on

the central nervous

system, resulting

in convulsions,

respiratory failure.

Effects of long-

term or repeated

exposure: Repeated or

prolonged contact

with skin may

cause dermatitis,

skin

sensitisation, may

cause asthma,

effects on the

nervous system,

resulting in tissue

lesions, blindness.

Animal tests show

Page 248: additives

that this substance

possibly causes

malformations in

human babies.

Hexylene glycol

A solvent, viscosity

controlling agent

used in cosmetics,

pesticides. Contact

dermatitis, eye,

skin, and mucous

membrane

irritation,

gastrointestinal,

liver, neuro and

respiratory toxicity.

MSDS:

Potential Health

Effects

Eye: Causes eye

irritation. Vapours

may cause eye

irritation.

Skin: Causes skin

irritation.

Page 249: additives

Ingestion: May

cause

gastrointestinal

irritation with

nausea, vomiting

and diarrhoea.

Inhalation: May

cause irritation of

the respiratory

tract with burning

pain in the nose

and throat,

coughing,

wheezing,

shortness of breath

and pulmonary

oedema.

Hexylresorcinol

An antioxidant,

antiseptic in

mouthwash,

sunburn creams,

anti-worming

medicine,

antiseptic.

Page 250: additives

Homeopathy

The practice of

natural medicine,

using herbal

substances rather

than conventional

medications.

Homosalate

A UV absorber.

Artificial chemical

that is used to

replace the phenolic

compounds that are

used in sunscreens.

Possible endocrine

disruptor, possible

poisoning through

skin absorption.

Humectant

Used to retain

moisture. Using a

natural humectant

in a cosmetic

product helps speed

miniaturization to

Page 251: additives

the skin.

Hyaluronic Acid

A humectant,

antistatic agent in

skin moisturisers,

eye creams, hair

conditioners, oral

supplements. Lately

referred to as a

Hyaluronan can

hold 1000 times its

own weight in

water; also helps to

draw in active

ingredients deeper

into the skin. It is

the body's natural

lubricant and part of

the natural

moisturizing factor.

Hydantoin DMDM Used in the

synthesis of

lubricants and

Page 252: additives

resins, and is

derived from

methanol. Causes

dermatitis. Acts as a

preservative and

may release

formaldehyde and is

a suspected

carcinogen. Rats

develop cancer

when injected with

this chemical.

Hydrate

As a noun, this

means a compound

formed by the union

of water with

another substance.

As a verb, it means

to supply water to

something that

absorbs it.

Page 253: additives

Hydrazine

A reducing agent

used in cosmetics.

Toxic if inhaled,

ingested or

absorbed through

the skin, kidney,

liver, cardiovascular,

immuno and

neurotoxicity,

carcinogenic,

teratogenic, very

toxic to aquatic

organisms.

MSDS:

Acute Health

Effects: May be

fatal if inhaled,

swallowed, or

absorbed through

skin. Material is

extremely

destructive to

tissue of the

mucous

membranes and

Page 254: additives

upper respiratory

tract, eyes and

skin. Inhalation

may be fatal as a

result of spasm,

inflammation and

oedema of the

larynx and

bronchi, chemical

pneumonitis and

pulmonary

oedema.

Symptoms of

exposure may

include burning

sensation,

coughing,

wheezing,

laryngitis, and

shortness of

breath, headache,

nausea and

vomiting. May

cause allergic

reaction. Can

cause CNS

depression. May

Page 255: additives

cause convulsions.

EXPOSURE

CAN CAUSE:

Damage to the

eyes. Damage to

the liver. Damage

to the kidneys.

Damage to the

lungs. Blood

effects.

INHALATION:

Inhalation may

irritate the

respiratory tract.

Symptoms may

include coughing,

shortness of

breath, sore throat

and runny nose. If

sufficient amounts

are inhaled and

absorbed,

symptoms may

resemble those in

acute ingestion.

SKIN

CONTACT: Skin

Page 256: additives

contact may cause

irritation with

symptoms of

redness, swelling,

itching and pain.

EYE CONTACT:

Eye contact may

cause irritation

with symptoms of

redness, swelling,

itching, tearing

and pain.

INGESTION:

Ingestion may

cause

gastroenteritis

(inflammation of

the lining

membrane of the

stomach and

intestines) with

abdominal pain,

nausea, vomiting

and diarrhoea.

Systemic effects

may follow and

may include

Page 257: additives

ringing of the ears,

dizziness, elevated

blood pressure,

blurred vision and

tremors

Hydrocortisone

A hormone from the

adrenal gland.

Synthesized for

medical use,

particularly for

application to

inflamed skin. It can

adversely affect the

skin by damaging

the collagen of the

connective tissues.

Hydrogen peroxide

A preservative,

oxidising agent in

mouthwash, skin

bleach, toothpaste,

cold cream, hair

bleach, cheddar and

Swiss cheese,

Page 258: additives

medicinal antiseptic

and germicide.

Generally

recognised as safe

in cosmetics,

corrosive to the

skin, eyes and

respiratory tract

when undiluted,

may cause allergic

reactions.

MSDS:

Potential Health

Effects

Eye: Contact with

liquid is corrosive

to the eyes and

causes severe

burns.

Skin: Contact with

liquid is corrosive

and causes severe

burns and

ulceration.

Ingestion: Causes

Page 259: additives

gastrointestinal

tract burns. May

cause vascular

collapse and

damage.

Inhalation: May

cause severe

irritation of the

respiratory tract

with sore throat,

coughing,

shortness of breath

and delayed lung

oedema.

Chronic:

Prolonged or

repeated skin

contact may cause

dermatitis.

Hydrolysed Protein

A flavouring, flavour

enhancer in

cosmetics, shampoo

and hair treatments,

animal feed.

Improves hair,

repairs spilt ends,

Page 260: additives

and gives lustre to

the hair. See

Nitrosating agents.

Contains MSG (621).

Hydrolysed vegetable protein

A flavour enhancer,

antistatic agent in

hair care products,

canned tuna, soup,

sauces, packet

meals. Contains 10-

30% MSG (621),

may be GM.

Concerns associated

with HVP include

decreased body

weight, organ

atrophy,

behavioural

overactivity and

bladder and bowel

incontinence.

Page 261: additives

Hydrophilic

Cosmetic ingredient

that will attract

moisture to the

skin.

Hydroquinone

An antioxidant,

bleaching agent in

freckle creams,

suntan lotion, hair

colouring,

pesticides. Skin

pigment lightening

agent.

MSDS:

DANGER! MAY

BE FATAL IF

SWALLOWED.

AFFECTS

CENTRAL

NERVOUS

SYSTEM.

CAUSES

SEVERE SKIN

AND EYE

Page 262: additives

IRRITATION.

HARMFUL IF

INHALED. MAY

CAUSE

ALLERGIC SKIN

REACTION.

CAUSES

IRRITATION TO

RESPIRATORY

TRACT.

Potential Health

Effects

Inhalation:

Causes irritation to

the respiratory

tract. Symptoms

may include

coughing,

shortness of

breath. Systemic

effects have not

been proven by

this route.

Ingestion: Highly

Toxic. May cause

hyperactivity,

Page 263: additives

stupor, fall in

blood pressure,

hyperpnea,

abdominal pain,

diarrhoea, intense

thirst, sweating,

tinnitus, nausea,

dizziness, a

sensation of

suffocation, an

increased rate of

respiration,

vomiting, pallor,

muscular

twitching,

headache,

cyanosis, delirium,

and collapse (from

respiratory

failure). Estimated

lethal dose lies

between 5 to 12

grams (usually

because of

respiratory failure

from

methemoglobin

Page 264: additives

formation which

leaves the blood

unable to carry

oxygen). May

cause green to

brownish-green

urine.

Skin Contact:

Causes severe

irritation, redness

and pain. Alkaline

solutions can

cause skin

sensitisation.

Eye Contact:

Causes severe

irritation and

possible corneal

ulceration.

Chronic

Exposure:

Repeated exposure

to vapour or dust

(typically 10 to 30

mg/m3) for > 5

years has caused

brownish staining

Page 265: additives

of the conjunctiva

which may be

followed by

changes to the

cornea leading to

loss of visual

acuity. Repeated

exposure may also

cause skin effects.

Aggravation of

Pre-existing

Conditions:

Persons with pre-

existing skin or

eye disorders or

impaired

respiratory

function may be

more susceptible

to the effects of

this substance.

p-Hydroxyanisole

An antioxidant

found in hair

colouring products

(particularly

permanent hair

Page 266: additives

colours), lipsticks,

antiseptic. Affects

the female

reproductive

system. Increase the

risk of cancer,

particularly non-

Hodgkin's

lymphoma, multiple

myeloma &

Hodgkin's disease &

increase the risk of

breast cancer.

Compound

descriptor:

Mutagen, Primary

Irritant.

MSDS: Harmful if

swallowed.

Irritating to eyes.

May cause

sensitisation by

skin contact.

Hygroscopic

Page 267: additives

(absorbs moisture

from the air).

Potential Health

Effects

Eye: Causes eye

irritation. May

result in corneal

injury. May cause

eye injury. Causes

redness and pain.

Skin: Harmful if

absorbed through

the skin. May be

absorbed through

damaged or

abraded skin in

harmful amounts.

May cause

reddening of the

skin. If absorbed,

may cause central

nervous system

effects. May cause

depigmentation of

the skin. Produces

primary irritant

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dermatitis,

sensitisation

dermatitis, and

skin ulcerations.

Ingestion:

Harmful if

swallowed. May

cause irritation of

the digestive tract.

May cause liver

damage. May form

methemoglobin

which in sufficient

concentration

causes cyanosis

(bluish

discoloration of

skin due to

deficient

oxygenation of the

blood). May cause

necrotic changes

in the

gastrointestinal

tract.

Inhalation:

Harmful if

Page 269: additives

inhaled. May

cause irritation of

the respiratory

tract with burning

pain in the nose

and throat,

coughing,

wheezing,

shortness of breath

and pulmonary

oedema. May

cause cardiac

abnormalities.

Chronic:

Prolonged or

repeated contact

may cause

possible eczema.

Hydroxyethylcellulose

Artificial polymer

(binder, film former)

is used as an

emulsifier and

plasticizer in

shampoos, tanning

products, mascara,

Page 270: additives

hand and body

lotions. Considered

safe.

Hydroxymethyl glycinate

A preservative in

cosmetics that may

release

formaldehyde. See

formaldehyde.

MSDS:

WARNING!

CAUSES

MODERATE

SKIN

IRRITATION.

CAUSES MILD

EYE

IRRITATION.

MAY CAUSE AN

ALLERGIC SKIN

REACTION.

Hazard Overview

Target Organs:

Skin / Eyes

Primary Entry

Page 271: additives

Routes: Dermal -

skin. Eyes.

Acute Health

Hazards: Causes

moderate skin

irritation. Causes

mild eye irritation.

May cause an

allergic skin

reaction.

Chronic Health

Hazards:

Unknown

Signs and

Symptoms of

Overexposure

Eye Contact:

Causes mild eye

irritation .

Skin Contact: Causes moderate

skin irritation.

May cause an

allergic skin

reaction.

Ingestion: Not a

Page 272: additives

hazard under

normal use

conditions.

Inhalation: May

cause allergic

respiratory

reaction

Hydroxymethylcellulose

A thickener,

additive in

cosmetics, hair care

products.

Considered safe

Hydroxypropylmethylcellulose

A film former in

bubble bath, hair

care products,

tanning

preparations.

Considered safe in

cosmetics, mild eye

and skin irritation,

allergic reactions.

Page 273: additives

Hypericum Extract

Also known as St.

John's Wort. An

extract of the leaves

of the stem of the

Hypericum

Perforatum which is

known for its ability

to purify and soothe

the skin.

2010-01

Page 274: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"All that is necessary for the triumph of evil is

that good men do nothing"...Edmund Burke

Name Information

I

Imidazolidinyl Urea

After paraben's,

this is the second

most commonly

used preservative

Page 275: additives

in cosmetics. It is

colourless,

tasteless and

odourless. Used in

powders, baby

shampoo, bath

oils, colognes, eye

shadows, blushes,

hair tonics,

lotions.

Commonly used

cosmetic

preservative. a

strong skin irritant

and sensitiser & a

suspected human

carcinogen

(known rodent

carcinogen).

The trade name

for this chemical

is Germall 115.

Releases

formaldehyde, a

Page 276: additives

carcinogenic

chemical, into

cosmetics at

over 10x Toxic.

See

Formaldehyde

Infusion

The addition of an

herb or other

natural substance

to an oil or other

liquid to extract

the fragrance or

flavour into that

liquid.

In Vitro

Experiments

carried out in an

artificial

environment,

outside of living

organisms.

Page 277: additives

In Vivo

Within a living

organism, as

opposed to in

vitro.

Iodine

Non-metallic

element. Occurs

in seawater and in

plants and

animals that grow

in the sea. When

applied topically,

it has antiseptic

benefits.

Irish Moss

Also known as

carrageenan. A

seaweed that

looks like moss

which is used as a

soothing

emollient.

Page 278: additives

Iron Oxides

Compounds of

iron that are used

as colourings in

some cosmetics.

Also known as

jewellers' rouge

or rust.

Isobutanol

Isobutyl alcohol

A solvent used in

shampoos,

fragrances,

synthetic fruit

flavouring,

cigarettes. Toxic

by inhalation, skin

and mucous

membrane

irritation,

dermatitis,

neurotoxicity..

Isobutyl myristate An emollient in

cosmetics.

Myristate's can

Page 279: additives

promote acne.

Isobutyl Palmitate

An emollient used

in cosmetics.

Palmitates can

cause contact

dermatitis in

some people.

Isopropanol

Isopropyl Alcohol (SD-40)

Found in hair

colour rinses,

body rubs, hand

lotions, after-

shave lotions and

many other

cosmetics

Artificial fatty

alcohol. Used as

an antiseptic, a

solvent, a rubbing

alcohol, and as a

source for

acetone,

antifoaming

Page 280: additives

agent. A very

drying and

irritating solvent

and dehydrator

that strips your

skin's natural acid

mantle, making us

more vulnerable

to bacteria,

moulds and

viruses. It is made

from propylene, a

petroleum

derivative.

Ingestion or

inhalation of large

quantities may

cause flushing,

headache,

dizziness, mental

depression,

nausea, vomiting

etc. No known

toxicity to the

Page 281: additives

skin. It may

promote brown

spots and

premature aging

of skin.

MSDS:

Potential

Health Effects

Eye: Produces

irritation,

characterized by

a burning

sensation,

redness, tearing,

inflammation,

and possible

corneal injury.

Skin: Prolonged

and/or repeated

contact may

cause defatting

of the skin and

dermatitis. May

cause irritation

with pain and

stinging,

Page 282: additives

especially if the

skin is abraded.

Ingestion: May

cause

gastrointestinal

irritation with

nausea, vomiting

and diarrhoea.

May cause

kidney damage.

May cause

central nervous

system

depression,

characterized by

excitement,

followed by

headache,

dizziness,

drowsiness, and

nausea.

Advanced stages

may cause

collapse,

unconsciousness,

coma and

possible death

Page 283: additives

due to

respiratory

failure.

Inhalation:

Inhalation of

high

concentrations

may cause

central nervous

system effects

characterized by

nausea,

headache,

dizziness,

unconsciousness

and coma.

Inhalation of

vapour may

cause respiratory

tract irritation.

Chronic:

Prolonged or

repeated skin

contact may

cause defatting

and dermatitis.

Page 284: additives

Isopropyl Isostearate, Lanolate,

Laurate, Oleate, Palmitate,

Stearate, and

A fatty acid from

palm oil combined

with synthetic

alcohol. All or

some could be

used in cosmetics,

skin creams,

lipstick,

pesticides.

Industry tests on

rabbits indicate

the chemical can

cause skin

irritation and

dermatitis. Also

shown to be

comedogenic

(acne promoting).

Isopropyl Myristate

This synthetic

chemical is used

to reduce the

greasy feel caused

by the high oil

Page 285: additives

content of other

ingredients.

Found in suntan

lotions, bayh oil,

shampoo, hand

lotions,

deodorants,

pesticides.

Isostearyl neopentanoate

An emollient used

in eye makeup,

foundation.

Considered safe,

may promote

acne.

Isostearyl palmitate

A surfactant,

emollient used in

hand cream,

shaving cream,

soap, protective

cream. May be a

sensitiser for

those who suffer

Page 286: additives

allergies, may

cause contact

dermatitis.

Isothiazolinone

A preservative in

cosmetics. May

cause contact

dermatitis and

allergic reactions.

MSDS:

Eye Contact:

Corrosive to the

eyes with possible

permanent

damage.

Skin Contact:

Corrosive to the

skin, possibly

resulting in third

degree burns. Can

be harmful if

absorbed. Can

cause allergic

Page 287: additives

contact dermatitis

in susceptible

individuals.

Ingestion: Can be

Fatal.

Inhalation: Can be

corrosive to the

mucous

membranes and

the lungs. Can

cause allergic

reaction in

susceptible

individuals.

Isostearic Acid Fatty acid that

forms film on skin.

Ivy Extract

An extract of the

climbing plant.

Used for its anti-

septic properties.

Page 288: additives

2010-01

Page 290: additives

antidepressant

and relaxing,

and is used

externally to

soothe dry or

sensitive skin.

Jojoba Butter and Oil

Extracted from

the edible seeds

of the desert

shrub Simondsia

californica. Used

as a lubricant

and hair

conditioner.

Often used in

shampoos,

moisturizers,

and sunscreens.

May cause

allergic

reactions.

Page 291: additives

Juniper Extract

Extract obtained

from the sweet

pulp of the

juniper berry.

Works as a

natural skin and

hair freshener,

and has anti-

itching qualities.

Juniper Oil

Has a slightly

warming effect

on the skin and

is thought to

promote

removal of

waste products

from underlying

tissues.

Effectively tones

skin.

20060608

Page 292: additives
Page 294: additives

paint, cloth,

soaps, and many

powdered and

covering

cosmetics. It's

also used for its

dehydrating and

astringent

effect, inhibit

skin function by

blocking pores,

chronic

inhalation can

affect lungs and

cause fibrosis.

Kathon CG

methylisothiazolinone

methylchloroisothiazolinone

A preservative

used in

shampoo,

cosmetics,

leather

preservation.

Contact

dermatitis,

Page 295: additives

potent

sensitiser,

bacterial

mutagen, skin

cancer.

Compound

descriptor:

Mutagen

Keratin

As a film former,

additive in

permanent

wave, shampoo,

hair rinse,

conditioner.

Considered safe

for most people

when used in

cosmetics. This

insoluble

albumoid (fibre

protein) can be

found in horny

tissues like the

Page 296: additives

hair and nails.

High in sulphur,

it's quite strong,

but it is subject

to chemical

penetration.

Ketones

These are

odorous

substances, used

in nail polish

removers, are

toxic.

Kojic Acid

skin lightener;

touted as a

bleaching agent

for ethnic skin.

20060608

Page 297: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"It also gives us a very special, secret pleasure

to see how unaware the people around us are of

what is really happening to them." ~ Adolf Hitler

Name Information

L

Labelling Helping consumers

become aware of what

they put into their hair

Page 298: additives

and rub onto their faces.

It requires that

ingredients be listed, in

descending order of

concentration, on the

labels of most cosmetics.

Soap, however, excluded,

and flavours, fragrances

and trade secrets don't

have to be listed

specifically.

Lactic Acid

Naturally occurs in

products made by

bacterial fermentation.

Produces pH levels like

those of the hair and skin.

Alpha hydroxy acid used

in dermatology to

hydrate and smooth dry,

flaking skin. May

occasionally be used in

higher concentrations

(well above 12% medical

Page 299: additives

grade) as a chemical peel.

Lake Colours

These solid forms of dyes

are made by mixing liquid

dye with an insoluble

powder like aluminium

oxide. They may be

natural, but they're

usually manufactured

and are made from coal

tar.

Lanolin

This yellow, semisolid,

fatty discharge from

sheep's wool is used as

an emulsifier, a base, and

an ointment. A sensitiser

like other wool

derivatives, in eczema-

prone individuals.

Any chemicals used on

sheep will contaminate

the lanolin obtained

Page 300: additives

from the wool. The

majority of lanolin used

in cosmetics is highly

contaminated with

organo-phosphate due

to frequent sheep

dipping to control

parasites & diseases.

Diazanon, a neurotoxic

organophosphate

pesticide, was found in

21 of the 25 samples

analysed where a total

of 16 pesticides were

found. It is advised to

not be used by breast

feeding mothers due to

the high concentrations

of chemical residues

found.

Latex

A film former used in

beauty masks. May cause

skin rash, allergic

reactions, anaphylaxis,

ingredients of latex

compounds can be

Page 301: additives

poisonous.

Lauralkonium chloride

A preservative that

should not be in products

that contain nitrosating

agents. Can cause eye

irritation, may form

nitrosamines.

Lauramide DEA

Lauric Acid derived

mostly from coconut oil

and laurel oil. This white,

waxy, non-ionic, artificial

chemical is used in

shampoos, bubble baths,

and detergents as a

thickener, surfactant and

foam-builder.

Nitrosamines can form in

all cosmetic ingredients

containing amines and

amino derivatives with

nitrogen compounds and

nitrosamines are known

Page 302: additives

carcinogens. It may be

mildly irritating to the

skin. Can cause itchy

scalp, allergic skin

reactions, dry hair. See

Diethanolamine

Lauramidopropyl betaine

An antistatic agent. See

Quaternary ammonium

compounds.

Lauramine oxide

An antistatic agent in air

care products. Can form

carcinogenic

nitrosamines.

Laurimide MEA

An antistatic agent in

shampoo, hair

conditioner, dishwashing

detergent. May cause

mild skin irritation. See

Diethanolamine

Page 303: additives

Lauroyl lysine A viscosity controlling

agent in facial powders.

Considered safe.

Lauryl Alcohol

This fatty alcohol, often

derived from coconut oil,

is used to make anionic

surfactants. It may be

natural or man-made.

Lauryl dimonium

hydrolysed collagen See Cationic surfactants

Lauryl Sarcosine See Anionic Surfactants

Lauryl sulphate

A foam booster in

shampoos. Skin

sensitisation, moderate

toxicity by ingestion, may

contain formaldehyde.

Lavender Oil Known for its sweet,

floral-herbaceous scent.

Page 304: additives

Lavender has significant

antiseptic and

antibacterial actions

which help promote

healing. Used in baths to

relax, revive and soothe.

For use on all skin types.

Found in shampoos, skin

fresheners, mouth wash,

perfumes, dentifrices,

antiseptic oils, creams

and lotions, cigarettes.

Layering

The ability of a person to

wear different forms of

the same fragrance at the

same time. For example,

bath gel, bath powder

and cologne all used at

the same time, it

surrounds the user with a

fragrance experience.

Page 305: additives

Lecithin

A water-attracting agent

used in products to help

hydrate the skin and

improve the texture and

ease of spread onto the

skin. High in the B

vitamins choline and

inositol. It's found in egg

yolk and manufactured

from soy oil.

Lead acetate

A hair dye, colour

restorer for men, skin

treatment in animals,

printing. Lead

poisoning, liver, kidney,

and neurotoxicity,

effects brain

development in infants

and children,

carcinogenic, toxic to

aquatic organisms,

bioaccumulates in

plants and animals,

persists in the

Page 306: additives

environment.

MSDS:

Emergency Overview

POISON! DANGER!

MAY BE FATAL IF

SWALLOWED,

INHALED OR

ABSORBED

THROUGH SKIN.

SUSPECT CANCER

HAZARD. MAY

CAUSE CANCER.

Risk of cancer depends

on level and duration of

exposure. CAUSES

IRRITATION TO

SKIN, EYES AND

RESPIRATORY

TRACT.

NEUROTOXIN.

AFFECTS THE GUM

TISSUE, CENTRAL

NERVOUS SYSTEM,

KIDNEYS, BLOOD

AND

REPRODUCTIVE

Page 307: additives

SYSTEM.

Potential Health

Effects

Inhalation: Lead can

be absorbed through the

respiratory system.

Local irritation of

bronchia and lungs can

occur and, in cases of

acute exposure,

symptoms such as

metallic taste, chest and

abdominal pain, and

increased lead blood

levels may follow. See

also Ingestion.

Ingestion: POISON!

The symptoms of lead

poisoning include

abdominal pain and

spasms, nausea,

vomiting, headache.

Acute poisoning can

lead to muscle

weakness, "lead line"

on the gums, metallic

Page 308: additives

taste, definite loss of

appetite, insomnia,

dizziness, high lead

levels in blood and

urine with shock, coma

and death in extreme

cases.

Skin Contact: Lead

and lead compounds

may be absorbed

through the skin on

prolonged exposure; the

symptoms of lead

poisoning described for

ingestion exposure may

occur. Contact over

short periods may cause

local irritation, redness

and pain.

Eye Contact:

Absorption can occur

through eye tissues but

the more common

hazards are local

irritation or abrasion.

Chronic Exposure:

Lead is a cumulative

Page 309: additives

poison and exposure

even to small amounts

can raise the body's

content to toxic levels.

The symptoms of

chronic exposure are

like those of ingestion

poisoning; restlessness,

irritability, visual

disturbances,

hypertension and grey

facial colour may also

be noted.

Aggravation of Pre-

existing Conditions:

Persons with pre-

existing kidney, nerve

or circulatory disorders

or with skin or eye

problems may be more

susceptible to the

effects of this

substance.

Lemon Oil From the fruit of the

citrus lemon. Known for

its astringent and anti-

Page 310: additives

irritant qualities.

L-Ergothioneine Naturally occurring

antioxidant.

Lime Oil

Shares many qualities

with lemon oil. Has many

antiseptic and restorative

properties.

Limonene

Found in: perfume,

cologne, disinfectant

spray, bar soap, shaving

cream, deodorants, nail

colour and remover,

fabric softener,

dishwashing liquid, air

fresheners, after shave,

bleach, paint and varnish

remover) - Carcinogenic.

Prevent its contact with

skin or eyes because it is

an irritant and sensitiser.

Page 311: additives

Always wash thoroughly

after using this material

and before eating,

drinking, applying

cosmetics. Do not inhale

limonene vapour.

Limonene oxide,

eucalyptol, eucalyptole,

1,8-cineole

Used in flavouring,

perfumery, constituent of

eucalyptus oil. Harmful

by ingestion. May be

harmful by inhalation or

through skin contact.

May act as an irritant.

Linalool

Found in: perfume,

cologne, bar soap,

shampoo, hand lotion,

nail enamel remover,

hairspray, laundry

detergent, dishwashing

liquid, vaseline lotion, air

fresheners, bleach

powder, fabric softener,

Page 312: additives

shaving cream, after

shave, solid deodorant,

foods, cigarettes, fabric

softener. Narcotic.

Respiratory disturbances.

Attracts bees. In animal

tests: ataxic gait, reduced

spontaneous motor

activity and

depression, development

of respiratory

disturbances leading to

death. Depressed frog-

heart activity. Causes

central nervous system

disorder.

Linden Extract

From the flowers of the

Linden tree. The flowers

contain essential oils

which are celebrated for

their brightening and

soothing qualities.

Page 313: additives

Linoleamide DEA

An emulsifier which

should not be in products

that contain nitrosating

agents. See

Diethanolamine.

Linoleamide MEA

An antistatic agent used

in hair care products.

May be irritating to the

skin and eyes. See

Diethanolamine.

Linoleic Acid

Essential fatty acid, found

in cold pressed oils, used

as an emulsifier,

antistatic agent in

cosmetics, vitamins,

digestive aids, cheese

making. Cosmetic

vernacular refers to it as

Vitamin F. No known

side effects in

cosmetics, nausea and

vomiting if taken large

Page 314: additives

amounts.

Linseed oil

An emollient in shaving

cream, medicinal soap,

paint, varnish, linoleum.

Cosmetic acne, allergic

reactions.

Lipids

These materials are

soluble in alcohol (and

other solvents) but not in

water. Includes fatty

acids, fats, waxes, fixed

oils, phosphatides,

cerebrosides, and

sometimes steroids and

carotenoids. Along with

proteins and

carbohydrates, lipids

constitute the structure

of cells. When used on

the skin, they have a

moisturizing and cream

Page 315: additives

action.

Liposomes

Microscopic sacs

obtained from natural or

synthetic sources.

Because these can easily

penetrate the skin, in

lotions and creams

liposomes are used to

deliver substances,

contained within the sac,

to internal skin layers.

Liquidum Paraffinum

Liquidum Paraffinum is

an exotic sounding way

to say mineral oil. See

Mineral Oil

Liquorice Extract

Skin lightener; deemed as

more potent than kojic

acid or vitamin C for this

function.

Page 316: additives

Lysine Amino acid incorporated

to condition skin.

20060608

Page 317: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"Lethal injections are for criminals. We need to

keep it that way."

Name Information

M

Magnesium aluminium

silicate

Flaky white solid. Used as a

filler and thickener in

cosmetics. Especially used

in antiperspirants, creams,

Page 318: additives

and shaving creams.

Magnesium laureth

sulphate

A surfactant used in

shampoos. May cause

mild irritation to skin and

eyes, may contain 1,4

dioxane and ethylene

oxide.

Magnesium myristate

An opacifier in cosmetics.

May promote acne in some

people.

Magnesium oleth

sulphate

A surfactant in cosmetics.

May con carcinogens 1,4

dioxane and ethylene

oxide, See both.

Magnesium Stearate Used as a filler in

cosmetics.

Matricaria Oil Oil obtained from the dried

flower heads of the plant

Page 319: additives

Matricaria Chamomilla.

Celebrated as a source of

azulene, the blue substance

known for its reviving

quality.

4-MBC

methyl-benzylidene

camphor

A UV absorber in

sunscreens. An endocrine

disruptor, estrogenic,

increased uterine activity in

pre-pubescent rats.

MEA -

Monoethanolamine

See Monoethanolamine.

See Alkyloamides. See

Nitrosating agents

Melon Extract

Melon has natural

cleansing properties as well

as the ability to soften and

soothe the skin.

Menthol A natural or synthetic

flavouring used in skin

Page 320: additives

fresheners , perfumes,

mouth wash, chewing gum,

cigarettes, pesticides. Has

soothing properties if used

in concentrations of 1% or

less. Allergic reactions, skin

irritation, concentrate toxic

if ingested. On NIH hazards

list.

Mercaptans

A fragrance in depilatories.

Highly toxic, skin irritation,

allergic reactions,

infections of hair follicles.

Mercury compounds

A preservative in

medicated soap, cosmetics,

freckle cream, face masks,

hair tonic, eye

preparations, dyes, paints,

fungicide, plastic, vaccines.

Extremely toxic, blood liver,

kidney, neuro, respiratory

and reproductive toxicity,

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autism, epilepsy,

teratogenic, can be

absorbed through the skin,,

very toxic to aquatic

organisms, bio-

accumulates especially in

fish. Prohibited in most

cosmetic products in the

USA.

MSDS:

Emergency Overview DANGER!

CORROSIVE. CAUSES

BURNS TO SKIN,

EYES, AND

RESPIRATORY

TRACT. MAY BE

FATAL IF

SWALLOWED OR

INHALED. HARMFUL

IF ABSORBED

THROUGH SKIN.

AFFECTS THE

KIDNEYS AND

CENTRAL NERVOUS

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SYSTEM. MAY CAUSE

ALLERGIC SKIN

REACTION.

Potential Health

Effects Inhalation: Mercury

vapour is highly toxic via

this route. Causes severe

respiratory tract damage.

Symptoms include sore

throat, coughing, pain,

tightness in chest,

breathing difficulties,

shortness of breath,

headache, muscle

weakness, anorexia,

gastrointestinal

disturbance, ringing in

the ear, liver changes,

fever, bronchitis and

pneumonitis. Can be

absorbed through

inhalation with

symptoms similar to

ingestion.

Ingestion: May cause

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burning of the mouth and

pharynx, abdominal pain,

vomiting, corrosive

ulceration, bloody

diarrhoea. May be

followed by a rapid and

weak pulse, shallow

breathing, paleness,

exhaustion, tremors and

collapse. Delayed death

may occur from renal

failure. Gastrointestinal

uptake of mercury is less

than 5% but its ability to

penetrate tissues presents

some hazard. Initial

symptoms may be thirst,

possible abdominal

discomfort.

Skin Contact: Causes

irritation and burns to

skin. Symptoms include

redness and pain. May

cause skin allergy and

sensitisation. Can be

absorbed through the skin

with symptoms to

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parallel ingestion.

Eye Contact: Causes

irritation and burns to

eyes. Symptoms include

redness, pain, blurred

vision; may cause serious

and permanent eye

damage.

Chronic Exposure:

Chronic exposure

through any route can

produce central nervous

system damage. May

cause muscle tremors,

personality and

behaviour changes,

memory loss, metallic

taste, loosening of the

teeth, digestive disorders,

skin rashes, brain damage

and kidney damage. Can

cause skin allergies and

accumulate in the body.

Repeated skin contact

can cause the skin to turn

grey in colour. A

suspected reproductive

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hazard; may damage the

developing foetus and

decrease fertility in males

and females.

Aggravation of Pre-

existing Conditions:

Persons with nervous

disorders, or impaired

kidney or respiratory

function, or a history of

allergies or a known

sensitisation to mercury

may be more susceptible

to the effects of the

substance.

Methacrylic acid

A primer in artificial nail

kits, nail products.

Poisonous if ingested, skin

and nail damage,

inflammation, burns,

infection, neurotoxicity.

MSDS:

Potential Health Effects

Eye: Causes eye burns.

Causes redness and pain.

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Skin: Harmful if

absorbed through the

skin. Causes skin burns.

May cause dermatitis.

Ingestion: Harmful if

swallowed. Causes

gastrointestinal tract

burns.

Inhalation: May cause

severe irritation of the

respiratory tract with sore

throat, coughing,

shortness of breath and

delayed lung oedema.

Causes chemical burns to

the respiratory tract.

Methanol A solvent. See Methyl

alcohol.

Methenamine

A preservative made from

formaldehyde and

ammonia for deodorant

creams and powders,

mouthwash, medicines.

Can release formaldehyde,

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nitrosamine precursor, skin

rash.

Methicone

An antistatic, emollient in

lipstick, blusher,

mascara, aftershave.

See Diethicone.

Methoxyethanol

A solvent. fragrance.

MSDS:

Emergency Overview

WARNING!

FLAMMABLE LIQUID

AND VAPOUR. MAY

FORM EXPLOSIVE

PEROXIDES IN AIR.

HARMFUL IF

SWALLOWED,

INHALED OR

ABSORBED

THROUGH SKIN.

AFFECTS CENTRAL

NERVOUS SYSTEM,

BLOOD AND BLOOD

FORMING ORGANS,

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REPRODUCTIVE

SYSTEM AND

KIDNEYS. POSSIBLE

BIRTH DEFECT

HAZARD. MAY

CAUSE BIRTH

DEFECTS BASED ON

ANIMAL DATA. MAY

CAUSE IRRITATION

TO SKIN, EYES, AND

RESPIRATORY

TRACT.

Potential Health

Effects

Inhalation: Inhalation of

vapours may cause

irritation, headache,

dizziness, fatigue,

nausea, vomiting, and

loss of appetite.

Weakness,

incoordination and

tremors may occur.

Ingestion: Moderately

toxic. Can cause

headache, fatigue,

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nausea, vomiting,

dizziness, and weakness.

Hemorrhagic gastritis,

liver damage, pancreas

damage and brain

oedema resulting in death

has occurred in human

exposure of 3 g/kg.

Damage to kidneys is

possible from ingestion

of large quantities.

Skin Contact: May

cause irritation with

redness and pain. May be

absorbed through the skin

with possible systemic

effects.

Eye Contact: May cause

irritation, redness and

pain.

Chronic Exposure:

Prolonged exposure may

cause injury to bone

marrow, blood cells,

kidney, liver and testes.

A suspected human

reproductive hazard and a

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birth defect hazard.

Severe neurological

disabilities has been

reported from chronic

industrial exposure.

Symptoms have included

headache, dizziness,

lethargy, weakness,

personality changes,

apathy, unequal pupil

size, and disorientation.

Aggravation of Pre-

existing Conditions:

Persons with pre-existing

blood or central nervous

system disorders may be

more susceptible to the

effects of this substance.

4-Methoxy-M-phenylene-

diamine

4MMPD

A hair dye. See

Phenylenediamine. It is

unsafe as a cosmetic

ingredient.

4-Methoxy-M-

phenylene-diamine

A hair dye. See

Phenylenediamine. It is

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sulphate

4MMPD sulphate unsafe as a cosmetic

ingredient.

5-Methoxypsoralen

5-MOP

A UV absorber in

sunscreens, suntan

accelerators. Contact

allergy, photoallergy,

neurotoxic, carcinogenic.

Compound descriptor:

Tumorigenic, Mutagen,

Reproductive Effector.

Banned in EU cosmetics.

¡¡

8-Methoxypsoralen

8-MOP

A UV absorber in

sunscreens, suntan

accelerators. Contact

allergy, photoallergy,

neurotoxic, carcinogenic,

increased risk of skin

cancer. Banned in EU

cosmetics.

MSDS: Harmful if

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swallowed. Causes burns. May cause cancer. May cause heritable genetic damage. Light sensitive. Potential Health Effects Eye: Causes eye burns. Skin: Causes skin burns. May be harmful if absorbed through the skin. Ingestion: Harmful if swallowed. Causes gastrointestinal tract burns. Inhalation: Causes chemical burns to the respiratory tract. May be harmful if inhaled. Chronic: May cause cancer in humans.

Methoxysalen A UV absorber in

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sunscreens, suntan

accelerator. See 8-

Methoxypsoralen.

4-Methoxytoluene -2, -5,

diamine HCL

A fragrance, flavouring, in

perfumes, food. See

Toluene.

Methyl acetate

A solvent in perfumes,

toilet waters. Neurotoxic,

skin dryness, chafing and

cracking.

Methyl alcohol

A solvent, denaturant in

shampoos, antifreeze, ink,

paint, varnish, shellac,

paint stripper. Eczema,

dermatitis, cardiovascular,

liver, respiratory, endocrine

and neurotoxicity,

teratogenic.

MSDS:

Emergency Overview

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POISON! DANGER!

VAPOUR HARMFUL.

MAY BE FATAL OR

CAUSE BLINDNESS IF

SWALLOWED.

HARMFUL IF

INHALED OR

ABSORBED

THROUGH SKIN.

CANNOT BE MADE

NON-POISONOUS.

FLAMMABLE LIQUID

AND VAPOUR.

CAUSES IRRITATION

TO SKIN, EYES AND

RESPIRATORY

TRACT. AFFECTS

CENTRAL NERVOUS

SYSTEM AND LIVER.

Potential Health

Effects

Inhalation: A slight

irritant to the mucous

membranes. Toxic effects

exerted upon nervous

system, particularly the

Page 335: additives

optic nerve. Once

absorbed into the body, it

is very slowly eliminated.

Symptoms of

overexposure may

include headache,

drowsiness, nausea,

vomiting, blurred vision,

blindness, coma, and

death. A person may get

better but then worse

again up to 30 hours

later.

Ingestion: Toxic.

Symptoms parallel

inhalation. Can intoxicate

and cause blindness.

Usual fatal dose: 100-125

millilitres.

Skin Contact: Methyl

alcohol is a defatting

agent and may cause skin

to become dry and

cracked. Skin absorption

can occur; symptoms

may parallel inhalation

exposure.

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Eye Contact: Irritant.

Continued exposure may

cause eye lesions.

Chronic Exposure:

Marked impairment of

vision has been reported.

Repeated or prolonged

exposure may cause skin

irritation.

Aggravation of Pre-

existing Conditions:

Persons with pre-existing

skin disorders or eye

problems or impaired

liver or kidney function

may be more susceptible

to the effects of the

substance.

Methyl anthranilate

A flavouring, fragrance in

perfumes, suntan lotion,

food, cigarettes.

MSDS: Irritating to eyes,

respiratory system and

skin. Light sensitive.

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Potential Health Effects

Eye: Causes eye

irritation.

Skin: Causes skin

irritation. May be

harmful if absorbed

through the skin.

Ingestion: May cause

irritation of the digestive

tract. May be harmful if

swallowed.

Inhalation: Causes

respiratory tract irritation.

May be harmful if

inhaled.

Methylchloroisothiazolin

one

a common ingredient in a

variety of cosmetics:

foundations, powders,

concealers, bronzers, self-

tanners, makeup removers,

moisturizers, sunscreens,

eye shadows, and

mascaras. It is also found in

shampoos, hair

conditioners, gels, bubble

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baths, soaps, baby wipes,

creams, lotions, and over-

the-counter and

prescription medicines.

Other sources of exposure

include detergents, fabric

softeners, cleansers,

pesticides, polishes, and

some toilet papers.

Cl+ Me–Isothiazolinone is

found in the engineering

industry, where it may

serve as a preservative in

cutting fluids. It also may

be found in air

conditioning,

metalworking, water-

cooling, and latex

emulsions such as paints. In

industrial situations, it is

called Kathon?and used in

curing agents, adhesives

and glues, jet fuels, printing

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inks, radiography, and

slime control agents in

paper mills. May cause

allergic reactions, contact

dermatitis, mutagen?

Methyldibromo

glutaronitrile

A preservative in hair

conditioner, bubble bath,

indoor tanning preparation,

dishwashing liquid.

Considered unsafe for use

in cosmetic products,

allergic reactions, contact

dermatitis, skin

sensitisation.

Methylene chloride

A fragrance in nail enamel,

hair conditioner, shampoo,

hairspray, cleansing

creams, tablet coatings,

anaesthetic in medicine,

decaffeinating of some

coffees. Nausea, dizziness,

eye and skin irritation,

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dermatitis, neuro, liver,

cardiovascular, kidney,

endocrine and respiratory

toxicity, carcinogenic,

teratogenic, environmental

hazard. Absorbed, stored in

body fat, it metabolises to

carbon monoxide, reducing

oxygen-carrying capacity of

the blood. Banned by the

US FDA in 1988! No

enforcement possible due

to trade secret laws

protecting chemical

fragrance industry. On US

EPA, RCRA, CERCLA

Hazardous Waste lists.

MSDS:

Potential Health Effects

Eye: Contact with eyes

may cause severe

irritation, and possible

eye burns.

Skin: Exposure may

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cause irritation and

possible burns. May be

absorbed through the

skin.

Ingestion: Causes

gastrointestinal irritation

with nausea, vomiting

and diarrhoea. May cause

central nervous system

depression, characterized

by excitement, followed

by headache, dizziness,

drowsiness, and nausea.

Advanced stages may

cause collapse,

unconsciousness, coma

and possible death due to

respiratory failure.

Inhalation: Inhalation of

high concentrations may

cause central nervous

system effects

characterized by nausea,

headache, dizziness,

unconsciousness and

coma. Causes respiratory

tract irritation.

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Chronic: Prolonged or

repeated skin contact

may cause dermatitis.

Methyl ethyl ketone

(MEK)

A solvent, fragrance in

shampoo, hair conditioner,

nail polish, perfume, paint

thinners, adhesive.

Irritating to the eyes, skin

and mucous membranes,

central nervous system

depression, headache, liver

and neurotoxicity,

dermatitis.

MSDS:

Potential Health Effects

Eye: Causes eye

irritation. May result in

corneal injury.

Skin: Prolonged and/or

repeated contact may

cause irritation and/or

dermatitis.

Ingestion: Aspiration

hazard.

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Inhalation: Inhalation of

high concentrations may

cause central nervous

system effects

characterized by nausea,

headache, dizziness,

unconsciousness and

coma. Causes respiratory

tract irritation.

Chronic: Chronic

inhalation may cause

effects similar to those of

acute inhalation.

Prolonged or repeated

skin contact may cause

defatting and dermatitis.

Methyl isobutyl ketone

A flavouring, fragrance in

perfumes, synthetic fruit

flavour in foods, solvent

for cellulose lacquer.

Hazardous by ingestion

or inhalation, kidney,

gastrointestinal,

respiratory, liver and

neurotoxic, dermatitis,

birth defects,

Page 344: additives

carcinogenic.

MSDS:

Potential Health Effects

Eye: Vapours may cause

eye irritation. May cause

painful sensitisation to

light. Contact produces

irritation, tearing, and

burning pain.

Skin: Causes skin

irritation. May be

absorbed through the skin

in harmful amounts.

Prolonged and/or

repeated contact may

cause irritation and/or

dermatitis.

Ingestion: Causes

gastrointestinal irritation

with nausea, vomiting

and diarrhoea. May cause

effects similar to those

for inhalation exposure.

Inhalation: Causes

respiratory tract irritation.

Exposure produces

Page 345: additives

central nervous system

depression. May cause

liver abnormalities.

Chronic: Prolonged or

repeated skin contact

may cause defatting and

dermatitis.

Methylisothiazolinone

A preservative in baby

products, hand wash,

shampoo, dishwashing

liquid. Can be a skin

sensitiser. Animal studies

show high toxicity from

ingestion and moderate

toxicity when applied to

the skin. See

Isothiazolinone. See

Methylchloroisothiazolino

ne.

MSDS:

Potential Health

Effects:

Inhalation: Aerosol

inhalation may cause

Page 346: additives

sneezing, coughing or

irritation of the nasal

passages and throat.

Eye: Eye exposure may

cause irritation, redness,

watering and pain.

Skin: Skin contact may

cause irritation, redness,

dryness and itching.

Ingestion: If large

amounts are ingested,

symptoms could include

gastric irritation, nausea

and diarrhoea.

Chronic Effects:

Chronic effects from

repeated or long-term

occupational exposure to

this preparation are

unknown. Prolonged or

repeated skin contact

may cause dermatitis

Methyl methacrylate A film former in nail polish,

artificial nails, medical and

dental orthopaedic

Page 347: additives

cement, adhesives.

MSDS:

Potential Health

Effects:

EYE: Liquid and vapours

can cause moderate

irritation (tears, blurred

vision and redness).

SKIN: May cause skin

irritation. Can cause skin

sensitisation.

INGESTION: Causes

irritation, a burning

sensation of the mouth,

throat and

gastrointestinal tract and

abdominal pain.

INHALATION: High

concentration is irritant to

the respiratory tract and

may cause dizziness,

headache and anaesthetic

effects.

CHRONIC (CANCER)

INFORMATION: Prolonged and/or

Page 348: additives

repeated exposure may

lead to kidney, lung,

liver, and heart damage.

Unlikely to present a

cancer hazard to man.

TERATOLOGY

(BIRTH DEFECT)

INFORMATION:

Developmental toxicity

observed in animal tests

but only at levels toxic to

the mother.

Methyl methacrylate

crosspolymer

A film former in nail

products. See Methacrylic

acid.

Methylparaben

methyl p-

hydroxybenzoate

A preservative in many

cosmetics and personal

care products. See

Paraben.

MSDS:

Potential Health Effects

Eye: May cause

moderate eye irritation.

Page 349: additives

Skin: May cause skin

sensitisation, an allergic

reaction, which becomes

evident upon re-exposure

to this material.

Ingestion: May cause

irritation of the digestive

tract.

Inhalation: May cause

respiratory tract irritation.

Chronic: Repeated

exposure may cause

sensitisation dermatitis.

Methyl salicylate

Oil of Wintergreen

A flavouring, disinfectant in

toothpaste, mouthwash,

sunburn lotion, foods,

detergents, cigarettes.

Strong irritant to the skin

and mucous membranes,

blood, liver, neuro,

reproductive and

respiratory toxicity,

teratogenic, harmful to

aquatic organisms.

Page 350: additives

MSDS:

Potential Health Effects

Eye: May cause eye

irritation.

Skin: Causes moderate

skin irritation. May be

absorbed through the skin

in harmful amounts.

Ingestion: May cause

nausea and vomiting.

May be harmful if

swallowed.

Inhalation: Causes

respiratory tract irritation.

Irritation may lead to

chemical pneumonitis

and pulmonary oedema.

May cause effects similar

to those described for

ingestion. May cause

lung damage.

Chronic: May cause

liver and kidney damage.

Repeated exposure may

cause metabolic

disturbances.

Page 351: additives

Mexenone

2-hydroxy-4-methoxy-4'-

methyl

-benzophenone

A UV absorber in

sunscreens. Photoallergy,

hives, contact allergy,

chronic actinic dermatitis,

can mimic or exacerbate an

illness. See

Benzophenones.

Mica

An opacifier, colouring.

Somewhat shiny silicate

minerals split into very thin

sheets. Used in face

powder, eye cosmetics,

lipstick, shampoo, mascara

to provide sparkle.

Middle Note

The second stage of

fragrance development on

the skin. Individuals react

to different chemicals

causing variations in scent.

Milk An emollient in bath

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preparations, facemasks,

face wash, hidden in

foods(?) items with casein.

May cause allergic

reactions from mild to

severe, in cosmetics it can

cause pimples and acne if

not rinsed properly from

the skin.

Milk Bath

A bath preparation made

with milk products as the

base. A natural product, it

is soothing to the skin.

Milk Protein

Obtained from a whole

cow's milk. For centuries,

milk has been used as a

natural, soothing skin

cleanser and softener.

Mineral Oil A liquid mixture of

hydrocarbons gathered

Page 353: additives

from petroleum. Light

mineral oil is an ingredient

of choice as an essential

moisturizer for psoriasis,

primarily functioning as an

occlusive barrier to retard

moisture loss without

restricting essential

ingredient absorption. In

the case of a psoriatic

condition the water loss

from the external skin

layers can exceed the rate

of replacement from

below, hence as part of

formulation.

It coats the skin like

plastic, clogging the

pores. Interferes with

skin's ability to eliminate

toxins, promoting acne

and other disorders.

Slows down skin

function and cell

Page 354: additives

development, resulting in

premature aging. Used in

many products (baby oil

is 100% mineral oil!)

Any mineral oil

derivative can be

contaminated with cancer

causing PAH's

(Polycyclic Aromatic

Hydrocarbons).

Manufacturers use

petrolatum because it is

cheap.

See:

Liquidum Paraffinum

(also known as posh

mineral oil!)

Paraffin oil / wax

Petrolatum

MSDS:

Potential Health Effects

Eye: Vapours may cause

eye irritation.

Skin: Prolonged and/or

repeated contact may

Page 355: additives

cause irritation and/or

dermatitis.

Ingestion: May cause

gastrointestinal irritation

with nausea, vomiting

and diarrhoea. Aspiration

of material into the lungs

may cause chemical

pneumonitis, which may

be fatal.

Inhalation: May cause

respiratory tract irritation.

Chronic: Prolonged

inhalation may cause

respiratory tract

inflammation and lung

damage. Prolonged or

repeated skin contact

may cause dermatitis.

May cause cancer

according to animal

studies.

Mixed fruit acids An exfoliating agent. See

Alpha hydroxy acids.

Page 356: additives

Moisturizer

When externally used on

the hair or skin raises the

moisture content.

Monoethanolamine

(MEA)

Liquid amino alcohol that is

used as an humectant and

emulsifier in cosmetics.

Often used in cosmetics,

soaps, detergents, paint

stripper to adjust the pH,

and used with many fatty

acids to convert acid to salt

(stearate), which then

becomes the base for a

cleanser. These chemicals

are already restricted in

Europe due to known

carcinogenic effects.

MSDS:

Potential Acute Health

Effects:

Very hazardous in case

of eye contact (irritant),

of ingestion, . Hazardous

Page 357: additives

in case of skin contact

(irritant, permeator), of

inhalation (lung irritant).

Slightly hazardous in

case of skin contact

(corrosive), of eye

contact (corrosive).

Liquid or spray mist may

produce tissue damage

particularly on mucous

membranes of eyes,

mouth and respiratory

tract. Skin contact may

produce burns. Inhalation

of the spray mist may

produce severe irritation

of respiratory tract,

characterized by

coughing, choking, or

shortness of breath.

Inflammation of the eye

is characterized by

redness, watering, and

itching.

DEVELOPMENTAL

TOXICITY: Not

Page 358: additives

available. The substance

may be toxic to kidneys,

lungs, liver, central

nervous system (CNS).

Repeated or prolonged

exposure to the substance

can produce target organs

damage. Repeated or

prolonged contact with

spray mist may produce

chronic eye irritation and

severe skin irritation.

Repeated or prolonged

exposure to spray mist

may produce respiratory

tract irritation leading to

frequent attacks of

bronchial infection.

Montan wax

An emulsifier in lipsticks,

foundations. Considered

OK in cosmetics.

Morpholine An emulsifier, surfactant in

cosmetics, coating on fresh

fruit and vegetables. Skin,

Page 359: additives

eye, and mucous

membrane irritation,

kidney, liver, respiratory

and neurological toxicity.

See Diethanolamine.

MSDS:

Potential Health Effects

Eye: May cause severe

eye irritation. Vapour or

mist may cause irritation

and severe burns. Contact

with liquid is corrosive to

the eyes and causes

severe burns.

Skin: Contact with liquid

is corrosive and causes

severe burns and

ulceration. Substance is

rapidly absorbed through

the skin.

Ingestion: Aspiration

hazard. May cause severe

gastrointestinal tract

irritation with nausea,

vomiting and possible

burns. May cause liver

Page 360: additives

and kidney damage.

Inhalation: Irritation

may lead to chemical

pneumonitis and

pulmonary oedema. May

cause liver and kidney

damage. May cause

severe irritation of the

upper respiratory tract

with pain, burns, and

inflammation.

Chronic: Chronic

inhalation and ingestion

may cause effects similar

to those of acute

inhalation and ingestion.

Moskene Fragrance. See Musk

moskene.

Musk

A fragrance used in

perfumes and flavouring

food. Generally safe and

non-toxic, can cause

allergic reactions in some

Page 361: additives

people.

Musk Ambrette

A fixative, flavouring in

cosmetic creams,

aftershave lotions, soaps,

dentifrices, food flavouring,

detergents. Neurotoxic,

photosensitivity, contact

dermatitis, serious brain

damage in animals. In a

monograph published in

1975 musk ambrette was

found to have neurotoxic

properties. However, use

as a flavour was generally

below 1 ppm and thought

not to pose

any health risks at these

levels. Later studies found

musk ambrette was readily

absorbed through the skin

and slowly excreted. Levels

used in fragrances were

much higher than those

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used in flavours. Levels safe

for GRAS status in foods did

not ensure safety at the

levels used in fragrances

and did not take into

account a different route of

exposure.

Musk Moskene

A fragrance used in

perfumes and rouges. Can

cause non-permanent

hyperpigmentation,

pigment cont dermatitis.

b-Myrcene

Natural Occurrence: Anise

seed, basil beer black

currant, gin laurel,

rosemary, thyme.

MSDS:

In case of contact with

eyes, rinse immediately

with plenty of water and

seek medical advice.

Page 363: additives

Wear suitable protective

clothing.

Irritating to the eyes.

Irritating to the

respiratory system.

Irritating to the skin

Myristalkonium chloride

A surfactant, preservative.

See Quaternary ammonium

compounds.

Myristamide DEA A viscosity control. See

Diethanolamine.

Myristic acid

An emulsifier in shampoos,

shaving creams and soaps,

food flavouring, cigarettes.

20060608

Page 364: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

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only thing that ever has" Margaret Mead,

Anthropologist

Name Information

N

Nail Polish Remover Highly flammable. Can

dissolve many plastics.

Page 365: additives

It can be fatal if

swallowed. The

conditioning

ingredients do little to

mitigate acetone's

strongly drying and

degreasing effects.

Nanoparticles A UV absorber in

cosmetics, barrier

creams, sunscreen.

1-Naphthol

A hair dye in hair dyes

and perfume,

treatment for skin

disease.

MSDS: Harmful by

inhalation and if

swallowed. Very

toxic to aquatic

organisms.

Potential Health

Effects

Eye: Causes eye

Page 366: additives

irritation.

Skin: Causes skin

irritation.

Ingestion: May

cause

gastrointestinal

irritation with

nausea, vomiting

and diarrhoea.

Inhalation: May

cause respiratory

tract irritation.

Natural

Ingredients produced

entirely from extracts

taken from plants or

animals, with no

synthetic substances

or additives. It does

not mean that it

cannot harm.

Natural Spray

A spray in pump form,

using no aerosol or

chemical additives.

Page 367: additives

Neem seed oil

An antibacterial,

antiviral in skin cream,

soap, lipstick,

shampoo, insect

repellent. Improves

dry skin, eczema, acne

and dandruff.

Teratogenic(?)

Neomycin

An antibiotic may be

used in some

underarm deodorants.

Can cause allergic

reactions,

photoallergy, kidney

toxicity, may promote

staph infections.

Neotame

A sweetener. See

Neotame (961) in food

guide

Nerol Used as sweetener,

Page 368: additives

fresh citrus rose

fragrance. Irritating to

the eyes. Irritating to

the respiratory

system. Irritating to

the skin. In case of

contact with eyes,

rinse immediately

with plenty of water

and seek medical

advice. Take off

immediately all

contaminated clothing

After contact with

skin, wash

immediately with

plenty of ... (to be

specified by the

manufacturer). Do not

empty into

drains Never add

water to this

product Take

precautionary

Page 369: additives

measures against

static discharges. This

material and its

container must be

disposed of in a safe

way. Wear suitable

protective clothing

Nettle Leaf

Primarily used as a

cleansing, detoxifying

agent. Helps many

skin conditions.

Niacinamide

An additive in hair

conditioners, "anti-

aging" products,

cereal flours. Being a

form of vitamin B3 it is

considered to be

beneficial.

Nickel sulphate An additive in hair

dyes, eye pencils,

Page 370: additives

cosmetics,

astringents, mineral

supplement, nickel

plating. Skin rash,

kidney, endocrine and

immunotoxicity,

vomiting if ingested,

contact dermatitis.

Nitrates

A preservative, colour

fixative in cured

meats, matches,

tobacco. May

combine with amines

found in the stomach,

saliva, foods and

cosmetics to form

carcinogenic

nitrosamines.

Nitrites

A preservative,

colour fixative in

cured meats,

matches, tobacco.

Page 371: additives

May combine with

amines found in the

stomach, saliva,

foods and cosmetics

to form carcinogenic

nitrosamines.

Sodium nitrite is

used as an

anticorrosive in

some cosmetics.

Nitrobenzene

essence of mirabane

A fragrance, solvent

used in cheap scented

soaps, making analine

a base for dyes and

drugs, shoe polish.

Cyanosis, drowsiness,

headaches, nausea,

reproductive, kidney,

liver, respiratory, and

neurotoxicity;

absorbed through the

skin; teratogenic.

MSDS: Toxic by

Page 372: additives

inhalation, in contact

with skin and if

swallowed. Limited

evidence of a

carcinogenic effect.

Toxic danger of

serious damage to

health by prolonged

exposure through

inhalation and in

contact with skin.

Possible risk of

impaired fertility.

Toxic to aquatic

organisms, may

cause long-term

adverse effects in the

aquatic environment.

Potential Health

Effects

Eye: May cause eye

irritation. May cause

conjunctivitis.

Skin: May cause

skin irritation.

Absorption into the

Page 373: additives

body may cause

cyanosis (bluish

discoloration of skin

due to deficient

oxygenation of the

blood). Toxic in

contact with skin.

Ingestion: May

cause irritation of

the digestive tract.

Effects may be

delayed 2 to 4 hours.

May cause dizziness,

nausea, sense of

suffocation,

increased respiratory

rate, vomiting,

pallor, muscle

twitching, cyanosis

(bluish discoloration

of skin due to

deficient

oxygenation of the

blood), delirium,

collapse. Toxic if

swallowed.

Inhalation: Effects

Page 374: additives

may be delayed.

May cause

respiratory tract

irritation. Toxic if

inhaled.

Chronic: May cause

methemoglobinemia,

which is

characterized by

chocolate-brown

colored blood,

headache, weakness,

dizziness, breath

shortness, cyanosis

(bluish skin due to

deficient

oxygenation of

blood), rapid heart

rate,

unconsciousness and

possible death. May

impair fertility.

2-Nitro-p-phenylene diamine A hair dye. See Coal

tar.

Page 375: additives

Nitrocellulose

Flammable man-made

substance. Used as an

emulsifier and

protective film in

cosmetics, especially

nail polish.

Nitrosamines

A contaminant in

cosmetic products and

shampoos with DEA,

MEA, and TEA

compounds unless

removed by the

manufacturer. It is

also found in the air,

tobacco smoke,

pesticides, water,

cured meats.

Carcinogenic

compounds formed

from secondary

amines (nitosating

agents) and nitrous

acid. Typical

Page 376: additives

nitrosating agents

used in cosmetic

formulations are DEA,

MEA, and TEA.

Nitrosating Agents

The following

chemicals can cause

nitrosamine

contamination, which

have been determined

to form cancer in

laboratory animals.

There are wide and

repeated concerns in

the USA and Europe

about the

contamination of

cosmetics products

with nitrosamines.

2-bromo-2-

nitropropane-1,3-

diol

Cocoyl Sarcosine

DEA compounds

Page 377: additives

Imidazolidinyl Urea

Formaldehyde

Hydrolysed Animal

Protein

Lauryl Sarcosine

MEA compounds

Quaternium-7, -15, -

31, -60, etc

Sodium Lauryl

Sulphate

Ammonium Lauryl

Sulphate

Sodium Laureth

Sulphate

Ammonium Laureth

Sulphate

Sodium Methyl

Cocoyl Taurate

TEA compounds

Non-acnegenic

Will not clog oil glands

to produce a break-

out on people prone

to acne.

Non-comedogenic Does not clog oil

Page 378: additives

glands to cause

blemishes.

Nylon

A thickener used in

mascara, eye shadow,

highlighter, eyelash

lengtheners. Generally

considered safe, may

cause allergic reaction

in some.

2010-01

Page 380: additives

natural, mild

exfoliant.

Soothing to the

skin. Found in

Oatmeal-

Lavender

Cleanser and

Oatmeal-Mint

Cleanser.

Octyl dimethyl PABA

A UV absorber in

sunscreen,

makeup. May

cause

sensitisation;

increase breast

cell cancer

division;

estrogenic;

endocrine

disruption;

carcinogenic.

Page 381: additives

Octyl dodecanol

A solvent,

surfactant in hair

conditioners,

lipsticks.

Generally

considered safe.

Octyl Methoxycinnamate

Chemical

sunscreen with

photosensitivity

contact

dermatitis

potential in

some

individuals;

endocrine

disruption.

Related to

Balsam of Peru

with cross

reactions

possible for

those with

contact

Page 382: additives

dermatitis to

either agent.

Octyl Palmitate

Allows hydration

and works as a

solvent without

giving skin a

greasy texture.

Generally

regarded as safe.

Octyl Salicylate

Commonly

incorporated

into sunscreens

for its

antibacterial

abilities and

helps prevent

product from

turning rancid.

Oil-based A product in

which oil soluble

Page 383: additives

solutions are the

major part.

Oil Glands

Oil/Sebaceous

glands produce a

waxy-fatty

substance called

sebum which

lubricates the

skin and

protects it from

moisture loss.

Oleamide DEA

A viscosity

control in

shampoo,

bubble bath,

lipstick, soap.

Urticaria; can

cause

carcinogenic

nitrosamine

formation. See

Page 384: additives

Diethanolamine

Oleic Acid

Fatty acid that is

a common

constituent of

many animals

and vegetables.

It is a common

cosmetic

ingredient as an

emollient or

defoaming

agent; used in

cigarettes.

Oleoyl sarcosine

An antistatic

agent, surfactant

in soaps,

cosmetics,

lubricants, hair

conditioners,

polishing

compounds. Can

cause mild skin

Page 385: additives

irritation;

sarcosine can

enhance

absorption of

other

ingredients

through the skin

and can cause

nitrosamine

contamination.

Olestra More info

An artificial fat

substitute used

as a low fat

spread, french

fries, ready to

eat savoury

snacks.

Abdominal

cramps; nausea;

flatulence;

muscular

degeneration;

inhibits

Page 386: additives

absorption of

nutrients. In

Procter &

Gamble's two

eight-week

clinical studies,

the lowest level

tested -- 8

gm/day

(equivalent to 16

olestra-

containing

potato chips)

?caused

dramatic

depletion of fat-

soluble vitamins

within two

weeks. Got sick

from Olestra?

follow this link.

Oleth-2 to Oleth-50 These

polyethylene

Page 387: additives

glycol ethers of

oleic alcohol are

used as

surfactants,

emulsifier in a

range of

cosmetics and

personal care.

Oleyl Alcohol

Fatty alcohol.

Oily,

unsaturated

liquid found in

fish oils. Is used

to make surface-

active agents.

Olive oil

A n emollient,

emulsifier in

shampoo,

lipstick, soap,

hair oil, massage

oil. Generally

safe; may cause

Page 388: additives

allergic reactions

and acne.

Orange oil

A fragrance,

flavouring in

perfumes, soap,

colognes,

cigarettes,

pesticides.

Allergic

reactions if

hypersensitive;

severe reactions

to concentrated

oil of orange.

Organic

Natural chemical

compounds

found in nature,

void of synthetic

substances. Also

known as all-

natural.

Page 389: additives

Orris absolute

A fragrance in

perfumes.

Generally safe;

can cause

allergic reactions

Orthophenylphenol

O-phenylphenol

An anti-

microbial in

cosmetics and

disinfectant

sprays. Very

toxic;

mutagenic; skin

irritation;

carcinogenic.

MSDS:

Eyes:

Corrosive. Will

cause corneal

damage.

Skin: Strong

irritant.

Repeated

contact may

Page 390: additives

cause

dermatitis.

Inhalation:

Overexposure

can cause liver

and kidney

injury.

Dizziness,

headache and

nausea may be

symptomatic.

Swallowing:

Stomach pain,

dizziness,

headache and

nausea may be

symptomatic.

Ingestion of

excessive

amounts may

result in central

nervous system

depression and

death may

occur. If

vomiting,

aspiration into

Page 391: additives

the lungs may

result in

aspiration

pneumonitis.

Oxybenzone

Sun screening

UVA absorbing

agent derived

from

isopropanol.

Photosensitivity;

chronic actinic

dermatitis;

contact allergy.

Oxyquinoline sulphate

See Phenol.

MSDS:

Caution! May

be harmful if

inhaled. May

be harmful if

swallowed.

May cause eye

and skin

irritation. May

Page 392: additives

cause

respiratory tract

irritation. The

toxicological

properties of

this material

have not been

fully

investigated.

Potential

Health Effects

Eye: May

cause eye

irritation.

Skin: May

cause skin

irritation.

Ingestion: May

cause irritation

of the digestive

tract. The

toxicological

properties of

this substance

have not been

fully

Page 393: additives

investigated.

May be

harmful if

swallowed.

Inhalation:

May cause

respiratory tract

irritation. The

toxicological

properties of

this substance

have not been

fully

investigated.

May be

harmful if

inhaled.

Ozokerite

Naturally

occurring

waxlike mineral.

An emulsifier

and thickening

agent used in

lipstick and

cream rouge.

Page 394: additives

2010-01

Page 395: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"The doctor of the future will give no medicine,

but will interest his patients in the care of the

human frame, in diet and in the cause and

prevention of disease." - Thomas Edison

Name Information

P

PABA (p-aminobenzoic acid) It is a water-soluble

vitamin found in B

Page 396: additives

complex. UVB absorber

used in sunscreens

during the 1970’s;

became a frequent

cause of contact

dermatitis, therefore it

is now out of favour.

See Para-aminobenzoic

Acid.

Padimate A

A UV absorber in

sunscreens. See Amyl

dimethyl PABA.

Padimate O

A UV absorber in

makeup, sunscreens.

See Amyl dimethyl

PABA. Nitrosamine

Precursor.

Palmitate Used in baby oils, bath

oils, eye creams, hair

conditioners, and

Page 397: additives

moisturizers. It can

cause allergic reactions

in some people.

Palmitic Acid Fatty acid from palm

oil.

Palm Oil

White to yellowish fat.

Used to make soaps,

shampoos, ointments,

and margarine.

Panthenol

A B vitamin (B5), works

as a humectant (holds

water in the skin). May

promote healing.

Papain

An additive in skin

creams, skin scrubs,

skin masks, meat

tenderiser. From

papaya; may be GM.

Considered to have

Page 398: additives

health benefits.

Para-aminobenzoic Acid

(PABA)

Found in Vitamin B

complex. Used in

sunscreen formulations

and as an anaesthetic in

sunburn products,

shampoo, hair

conditioner, arthritis

treatment. Can cause

allergic reactions. Helps

prevent UV damage to

skin and hair;

photosensitivity;

contact dermatitis;

eczema; increase risk of

skin cancer.

MSDS: Cancer

suspect agent.

Potential Health

Effects

Eye: May cause eye

irritation.

Skin: May cause skin

Page 399: additives

irritation.

Ingestion: May cause

gastrointestinal

irritation with nausea,

vomiting and

diarrhoea.

Overexposure may

cause

methemoglobinemia.

Inhalation: May

cause respiratory tract

irritation.

Chronic: May cause

reproductive and

foetal effects. Cancer

suspect agent.

Para-Phenylenediamine

MSDS: Toxic by

inhalation, in contact

with skin and if

swallowed. Irritating to

eyes. May cause

sensitisation by skin

contact. Very toxic to

aquatic organisms, may

cause long-term

Page 400: additives

adverse effects in the

aquatic environment.

Air sensitive. Light

sensitive.

Potential Health Effects

Eye: Causes eye

irritation. May cause

conjunctivitis and

keratitis.

Skin: Causes skin

irritation. May be

absorbed through the

skin in harmful

amounts. May cause

skin sensitisation, an

allergic reaction, which

becomes evident upon

re-exposure to this

material. May produce

eczematoid contact

dermatitis.

Ingestion: Harmful if

swallowed. May cause

Page 401: additives

irritation of the

digestive tract. May

cause liver and kidney

damage. Ingestion may

cause gastritis, vertigo,

tremors, convulsions,

and possible coma.

Inhalation: Dust is

irritating to the

respiratory tract. May

cause asthmatic attacks

due to allergic

sensitisation of the

respiratory tract. May

cause rhinitis

(inflammation of the

mucous membrane of

the nose).

Chronic: Prolonged or

repeated skin contact

may cause dermatitis.

Prolonged or repeated

exposure may cause

adverse reproductive

Page 402: additives

effects.

Paraben's (methyl, propyl,

butyl, and ethyl)

A preservative. Toxic.

Allergenic. Artificial

chemicals. Used as

inhibitors of microbial

growth and to extend

shelf life of products.

They are not effective

with shampoos or with

products that contain

proteins.

From Material Safety

Data Sheet (MSDS):

Emergency

Overview:

WARNING! Harmful

if swallowed or

inhaled. Causes

irritation to skin, eyes

and respiratory tract.

May cause allergic

skin reaction.

Skin Contact: Causes

Page 403: additives

irritation to skin.

Symptoms include

redness, itching, and

pain. May cause

allergic skin reaction.

Eye Contact: Causes

irritation, redness and

pain.

Paraffin Wax/Oil

Waxy, crystalline

mixture. Used as a

thickener for cosmetics.

See Mineral Oil

Parfum See Perfume

Patchouli

Native to Malaysia and

the Philippines,

Patchouli has been

used extensively in

Asian Medicine. Its

most common use has

been as an aphrodisiac.

It is thought to have a

Page 404: additives

regenerative effect.

Patch Test

Apply a small amount

of cosmetic to your

inner arm, cover it with

a bandage and leave it

for 24 hours, if you are

concerned with allergic

reactions.

PBSA

2-

phenylbenzimidazolesulphoni

c acid

A UV absorber in

sunscreens. May cause

skin damage; increase

the risk of cancer.

MSDS: Appearance:

white crystalline

powder. Caution!

May cause eye and

skin irritation. May

cause respiratory and

digestive tract

irritation. Light

sensitive. The

toxicological

Page 405: additives

properties of this

material have not

been fully

investigated.

Potential Health

Effects

Eye: Dust may cause

mechanical irritation.

Skin: May cause skin

irritation.

Ingestion: May cause

irritation of the

digestive tract. The

toxicological

properties of this

substance have not

been fully

investigated.

Inhalation: May

cause respiratory tract

irritation. The

toxicological

properties of this

substance have not

been fully

investigated.

Page 406: additives

Pectin

Natural substance.

Used in cosmetics,

toothpaste, hair setting

lotion, barrier cream,

foods, anti-diarrheal

medicines as an

emulsifier and

thickener. Contains

partially methoxylated

polygalacturonic acids.

PEG Compounds (4-200)

(polyethylene glycol or

polymers of ethylene oxide)

A solvent, emulsifier,

bases, carriers, and

dispersants. A

manufacturing by-

product. Dangerous

levels of the toxin

dioxane has been found

in this product. Many

allergic reactions, as

well as hives and

eczema are known to

occur from these

synthetic plant glycols.

Page 407: additives

Artificial. Used as

solvents.

Pentane - Amyl hydride

Used in hair spray and

car care products.

Vapours irritating to the

eyes and respiratory

system. Skin contact

may cause irritation

and dermatitis.

Inhalation of vapours

may cause dizziness,

headache and nausea.

High concentrations

paralyse the central

nervous system,

causing loss of

consciousness and

respiratory paralysis.

Vapours and liquid

extremely flammable.

Peppermint Oil An excellent antiseptic,

anti-inflammatory,

Page 408: additives

flavouring. Soothes and

tones blemished,

irritated skin. Cooling.

Peptides

Natural or artificial.

Composed of amino

acids linked by peptide

bonds. When peptide

bonds in the hair are

broken, the result is

damaged hair.

Perfume

The most concentrated

form of synthetically

prepared fragrance,

applied to the skin to

enhance the nature of

one’s image. Dating

back to ancient times,

perfume was created

by the Egyptians of

resins and wood mixed

with oils and water.

Today’s perfumes are

Page 409: additives

an enhanced blend of

essential oils, alcohol

and water, and the

“secret?ingredients of

its creator.

Petrolatum

Heavy bland base, most

commonly known for

its use in Vaseline; good

for sensitive skin

however it is occlusive

and can cause plugging

of the pores and acne

in prone individuals.

Also used in Wax

depilatories, cold

creams, eye shadow,

lipsticks, glazing agent

on some foods,

pharmaceuticals.

MSDS:

Potential Health

Effects

Page 410: additives

Eye: Vapours may

cause eye irritation.

Skin: Prolonged

and/or repeated

contact may cause

irritation and/or

dermatitis.

Ingestion: May cause

gastrointestinal

irritation with nausea,

vomiting and

diarrhoea. Aspiration

of material into the

lungs may cause

chemical

pneumonitis, which

may be fatal.

Inhalation: May

cause respiratory tract

irritation.

Chronic: Prolonged

inhalation may cause

respiratory tract

inflammation and

lung damage.

Prolonged or repeated

skin contact may

Page 411: additives

cause dermatitis. May

cause cancer

according to animal

studies.

Petroleum Jelly

Semisolid mixture.

Obtained from

petroleum. See

Petrolatum.

PHA (Poly Hydroxy Acid)

Derived from the buds

of fruit trees, claims to

be gentler yet as

effective as AHA's; still

debatable.

PHB's

These are preservatives

widely used in many

cosmetics and

shampoo. Another

name is paraben.

Phenol Shaving creams and

hand lotions. Obtained

Page 412: additives

from coal tar. Fatal

when ingested in

minute amounts, and

also fatal poisonings

can occur through skin

absorption. Commonly

used at a concentration

of 1% or less. At these

levels, swelling,

pimples, hives and

other skin rashes have

been reported. A

concentration of 2%

causes gangrene,

burning and numbness.

Phenoxyethanol

A preservative in

shampoo, liquid soap,

bubble bath, cosmetics,

perfume, insect

repellent, antifreeze,

filler in vaccines. Mild

allergic skin rashes in

sensitive people;

Page 413: additives

concentrated solutions

can cause headache,

nausea, renal failure.

Phenylalanine

An artificial sweetener,

antistatic agent in hair

conditioners, artificial

sweeteners in food,

cigarettes. Sufferers of

phenylketonuria (PKU),

melanoma or cirrhosis

need to restrict intake;

PKU, if not detected

early can lead to mental

deterioration in

children.

Phenylbenzimidazole

sulphonic acid

A UV absorber. See

PBSA.

Phenylenediamine (m-, o-, p-

)

A hair dye used in

home and beauty

parlour hair dyes,

Page 414: additives

eyelash dye. Eczema;

asthma; skin rash,

contact dermatitis;

blindness; cancer;

death; very toxic to

aquatic organisms.

MSDS: EMERGENCY OVERVIEW Toxic by inhalation, in contact with skin and if swallowed. Irritating to eyes. May cause sensitisation by skin contact. Very toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment. Air sensitive. Light sensitive.

Page 415: additives

Potential Health Effects Eye: Causes eye irritation. May cause conjunctivitis and keratitis. Skin: Causes skin irritation. May be absorbed through the skin in harmful amounts. May cause skin sensitisation, an allergic reaction, which becomes evident upon re-exposure to this material. May produce eczematoid contact dermatitis. Ingestion: Harmful if swallowed. May cause irritation of the digestive tract. May cause liver and kidney damage.

Page 416: additives

Ingestion may cause gastritis, vertigo, tremors, convulsions, and possible coma. Inhalation: Dust is irritating to the respiratory tract. May cause asthmatic attacks due to allergic sensitisation of the respiratory tract. May cause rhinitis (inflammation of the mucous membrane of the nose). Chronic: Prolonged or repeated skin contact may cause dermatitis. Prolonged or repeated exposure may cause adverse reproductive effects.

Page 417: additives

Phenylmercuric acetate

A preservative,

fungicide in mascara,

shampoos, paint.

Allergic reactions; skin

irritation; very toxic

internally; very toxic to

aquatic organisms;

bioaccumulates in the

food chain.

MSDS: Toxic if

swallowed. Causes

burns. Toxic : danger

of serious damage

to health by

prolonged exposure in

contact with skin and

if swallowed. Very

toxic to aquatic

organisms, may cause

long-term adverse

effects in the aquatic

environment. Light

sensitive.

Potential Health

Page 418: additives

Effects

Eye: Causes eye

burns.

Skin: Causes skin

burns. May be

absorbed through the

skin. Toxic in contact

with skin. May cause

sensitisation by skin

contact.

Ingestion: Poison by

ingestion. Causes

gastrointestinal tract

burns.

Inhalation: Dust is

irritating to the

respiratory tract.

Causes chemical

burns to the

respiratory tract.

Exposure produces

central nervous

system depression.

Inhalation may be

fatal as a result of

spasm, inflammation,

oedema of the larynx

Page 419: additives

and bronchi, chemical

pneumonitis and

pulmonary oedema.

May cause burning

sensation, coughing,

wheezing, laryngitis,

shortness of breath,

headache, nausea, and

vomiting.

Chronic: Chronic

inhalation and

ingestion may cause

effects similar to

those of acute

inhalation and

ingestion. Possible

risk of irreversible

effects.

Phosphoric Acid

Clear, viscous liquid.

Use in cosmetics as an

antioxidant,

sequestrant, and

acidifier.

Page 420: additives

Phthalates

Toxic gender bending

chemical used as a

plasticizer in food

wraps and many pliable

plastics and containers.

Also used in hairsprays

and some cosmetics

including nail varnishes

from where it is readily

absorbed into the

system. All 289 people

in a recent test for body

load of chemicals

tested positive for

phthalates. Phthalates

are implicated with low

sperm counts and also

causing sexual

abnormalities and

deformities. An in

depth article on

phthalates can be

found on the

www.health-

Page 421: additives

report.co.uk website.

The CDC's John

Brock, the head

researcher on the

phthalate study, said

that his "biggest

concern was that the

highest levels of

exposure were in

women of child-

bearing age."

("Concerns over

chemicals in

cosmetics", Francesca

Lyman, October 4,

2000) Phthalates are

regulated as toxic

substances under

environmental laws

that limit their

discharge into air,

land, and water, but

there are NO

limitations on the

amount of phthalates

used in consumer

Page 422: additives

products, including

cosmetics. Health

effects of phthalates

include damage to the

liver and kidneys,

birth defects,

decreased sperm

counts, testicular

cancer, early puberty

onset in girls, early

breast development in

girls and boys, and

other reproductive

disorders.;

Phthalates are

suspected in being at

fault in reduced

fertility in males.

("Identification of

phthalate esters in the

serum of young

Puerto Rican Girls

with premature breast

development", Colon

et al, Environmental

Health Perspectives;

Page 423: additives

Vol. 108, No. 9, Sept,

2000) "Metabolites of

diethyl phthalate,

used in volatile

components of

cosmetics like

perfumes, nail

polishes and

hairsprays were found

at levels about 70

times higher than

metabolites of (one

of) the chemicals

banned in soft plastic

toys...."

MSDS: WARNING!

HARMFUL IF

SWALLOWED.

CAUSES SEVERE

EYE IRRITATION.

CAUSES SKIN

IRRITATION. MAY

CAUSE ALLERGIC

SKIN REACTION.

MAY CAUSE

RESPIRATORY

Page 424: additives

TRACT

IRRITATION. MAY

BE HARMFUL IF

INHALED.

Potential Health

Effects

Inhalation:

Inhalation of vapours

or mists is not

expected unless this

material is heated or

misted. If inhaled,

material may cause

irritation to

respiratory tract.

Ingestion: Causes

irritation to the

gastrointestinal tract.

Symptoms may

include nausea,

vomiting and

diarrhoea. Accidental

ingestion of 10 g (ca.

40 mg/kg) in one

person produced

nausea and vomiting,

Page 425: additives

dizziness, light

sensitivity, swelling

of the eyelids,

watering of the eyes,

and kidney effects

(red and white blood

cells and oxalate

crystals in the urine).

Skin Contact:

Irritation and contact

burns are possible,

but do not occur

frequently. Allergic

dermatitis has been

reported after using

antiperspirants and

contact with plastics

containing dibutyl

phthalate (such as a

watchband).

Eye Contact: Vapour

or mist causes eye

irritation. Splashes

cause severe irritation

with stinging pain and

tears.

Chronic Exposure:

Page 426: additives

Workers in the

artificial leather

industry were studied

and it was found that

exposure to 1.7 to 66

mg/m3 over a period

of 19 years showed

central nervous

system toxicity after 6

to 7 years. Symptoms

included pain,

numbness, weakness

and spasms in the

extremities. Because

there was concurrent

exposure to other

phthalates and a few

adipates and

sebacates, dibutyl

phthalate cannot be

singled out as the

direct cause.

Photo damage/ photo-aging

Changes the

appearance and

function of the skin due

to repeated sun

Page 427: additives

exposure and not to the

passage of time; may

result in skin cancer.

Sun protection is the

principle means of

protecting photo-aging

changes. Skin cancer

incidence can also be

reduced.

Phototoxic

Medications or food

which render the skin

sensitive to light (sun)

thereby causing an

adverse reaction.

Phytocosmetic

A cosmetic made

mainly from vegetable

sources.

Pineapple Extract Pineapple's anti-

inflammation and anti-

irritation qualities,

Page 428: additives

combined with its

ability to refine the skin

make it excellent for

face care products.

a-PINENE

Found in: bar and liquid

soap, cologne,

perfume, shaving

cream, deodorants,

dishwashing liquid, air

freshener - Sensitiser

(damaging to the

immune system).

Piperonal

An additive, flavouring

used in soaps, lipstick,

perfumes, food,

cigarettes. Skin rash;

skin irritations central

nervous system

depression; marking of

the lips;. On NIH

hazards list.

Page 429: additives

Placenta

An organ present in all

mammals except

marsupials and

monotremes, unites

the foetus to the

mother and is expelled

at birth. Bovine

placenta liquid,

obtained from cows, is

used in some cosmetics

as a moisturizer.

Polyacrymide

A thickener, film

former in moisturising

creams, nail polish,

tanning cream,

makeup, adhesives,

plastics, pesticides.

Central nervous

system paralysis;

highly toxic and

irritating to skin; can

be absorbed through

the skin.

Page 430: additives

MSDS: Liquid.

Causes respiratory

tract, skin and eye

irritation. Avoid

breathing vapour or

mist. Avoid contact

with eyes,

skin and clothing.

Keep container tightly

closed. Wash

thoroughly after

handling. Use only

with adequate

ventilation.

POTENTIAL

HEALTH

EFFECTS

INHALATION: Ma

y cause irritation.

Additional effects

may include

coughing, chest pain

and difficulty

breathing.

SKIN: May cause

irritation.

Page 431: additives

EYE: May cause

irritation. Additional

effects may include

eye damage.

INGESTION: May

cause gastrointestinal

irritation. Additional

effects may include

burns, digestive

disorders and

weakness.

Polybutene Helps make liquids

texturally viscous.

Polyethylene

A binder, antistatic

agent, stabiliser in hand

lotions, skin fresheners,

suntan products,

underarm deodorants,

chewing gum, sheets

for packaging. No

known skin toxicity;

large dose caused

cancer in rats; ingestion

Page 432: additives

in large doses cause

liver and kidney

damage.

Polyethylene Glycol (PEG)

compounds

Potentially carcinogenic

petroleum ingredient

that can alter and

reduce the skin's

natural moisture factor.

This could increase the

appearance of aging

and leave you more

vulnerable to bacteria.

Used in cleansers to

dissolve oil and grease.

It adjusts the melting

point and thickens

products. Also used in

caustic spray-on oven

cleaners and face

cleansers. See

Ethoxylated

surfactants.

Page 433: additives

Poly Hydroxy Acid (PHA)

Derived from the buds

of fruit trees, claims to

be gentler yet as

effective as AHA's; still

debatable.

Polymers, polymeric,

polymerisation

Used in cosmetics to

keep sunscreens from

washing off, in hair-

setting products, and as

binders in skin creams.

Plastic fingernails are

also produced by

polymerisation.

Polyoxyethylene compounds

An emulsifier in hand

cream, hand lotion, air

freshener. Can cause

sensitivity reactions;

eye and skin irritation;

may be contaminated

with 1,4-dioxane.

Page 434: additives

Polypropylene Glycol

A humectant in liquid

makeup, pesticides. See

Propylene glycol

MSDS: Hygroscopic

(absorbs moisture

from the air).

Potential Health

Effects

Eye: May cause mild

eye irritation.

Skin: May cause mild

skin irritation.

Ingestion: May cause

irritation of the

digestive tract.

Inhalation: May

cause respiratory tract

irritation.

Polyquaternium

Followed by any

number they are

carcinogenic,

mutagenic, toxic and

cause adverse

reactions. Induced

Page 435: additives

contact dermatitis,

causes fatal drug allergy

(anaphylactic shock),

may cause increased

sensitivity to muscle

relaxants.

Polysorbates

Fatty acid esters. Used

in many cosmetics as

emulsifiers.

Polysorbates are

assigned different

numerical values

according to their

formulas and whether

they're intended to be

used in foods or

cosmetics.

Polyvinylpyrrolidone - PVP

A faintly yellow, solid,

plastic resin resembling

albumen. Used to give a

softer set in shampoos,

hairsprays, and

Page 436: additives

lacquers; also a carrier

in emollient creams,

liquid lip rouge, and

face rouge; also a

clarifier in vinegar and a

plasma expander in

medicine. Inhaled

particles may cause

problems in the lungs

of sensitive people.

Suspected human

teratogenic &

carcinogen.

MSDS:

Inhalation: Chronic

inhalation of dusts

can cause pulmonary

damage, blood effects

and abnormal liver

function.

Skin: Can cause

allergic dermatitis.

Potassium bromate An antiseptic,

astringent in

Page 437: additives

toothpaste,

mouthwash, improving

additive in bread.

MSDS:

Emergency

Overview:

DANGER! STRONG

OXIDIZER.

CONTACT WITH

OTHER MATERIAL

MAY CAUSE FIRE

OR FORM SHOCK

SENSITIVE

MATERIALS. MAY

BE FATAL IF

SWALLOWED.

HARMFUL IF

INHALED OR

ABSORBED

THROUGH SKIN.

CAUSES

IRRITATION TO

SKIN, EYES AND

RESPIRATORY

TRACT. MAY

CAUSE KIDNEY

Page 438: additives

DAMAGE.

Potential Health

Effects

Inhalation: Causes

irritation to the

respiratory tract.

Symptoms may

include coughing,

shortness of breath.

Ingestion: Causes

irritation to the

gastrointestinal tract.

Symptoms may

include nausea,

vomiting and

diarrhoea. May cause

abdominal pain,

reduced urinary

output, low blood

pressure,

methemoglobinemia,

convulsions, liver and

kidney damage, and

coma. Cyanosis may

occur as a later

symptom. Death may

Page 439: additives

occur from renal

failure, within 1 to 2

weeks. Estimated

lethal dose is 4

grams.

Skin Contact: Causes

irritation to skin.

Symptoms include

redness, itching, and

pain. In the presence

of moisture, it is

slowly absorbed in

toxic amounts.

Prolonged exposure

may cause burns.

Eye Contact: Causes

irritation with

redness, pain. May

cause eye damage.

Chronic Exposure:

Overexposure may

cause kidney

damage.

Aggravation of Pre-

existing Conditions:

Persons with pre-

existing skin

Page 440: additives

disorders or eye

problems, or impaired

liver, kidney or

respiratory function

may be more

susceptible to the

effects of the

substance.

Potassium carbonate

A buffer in freckle

lotions, shampoos,

soaps.

MSDS:

Potential Health

Effects

Eye: Contact with

eyes may cause

severe irritation, and

possible eye burns.

Skin: Contact with

skin causes irritation

and possible burns,

especially if the skin

is wet or moist.

Ingestion: Harmful if

swallowed. May

Page 441: additives

cause severe

gastrointestinal tract

irritation with nausea,

vomiting and possible

burns.

Inhalation: Causes

respiratory tract

irritation.

Potassium chlorate

An oxidising agent in

toothpaste, freckle

lotions, mouthwash,

bleach, fireworks,

pesticides, matches.

MSDS:

Potential Health

Effects

Eye: May cause

moderate eye

irritation. May cause

eye burns.

Skin: Contact with

skin causes irritation

and possible burns,

especially if the skin

is wet or moist.

Page 442: additives

Ingestion: May cause

gastrointestinal

irritation with nausea,

vomiting and

diarrhoea. May cause

methemoglobinemia,

cyanosis (bluish

discoloration of skin

due to deficient

oxygenation of the

blood), convulsions,

and death.

Methemoglobinemia

is characterized by

dizziness, drowsiness,

headache, shortness

of breath, cyanosis

(bluish discoloration

of skin due to

deficient oxygenation

of the blood), rapid

heart rate and

chocolate-brown

colored blood.

Inhalation: Dust is

irritating to the

respiratory tract. May

Page 443: additives

cause

methemoglobinemia,

cyanosis (bluish

discoloration of skin

due to deficient

oxygenation of the

blood), convulsions,

tachycardia, dyspnea

(laboured breathing),

and death.

Chronic: Prolonged

or repeated skin

contact may cause

dermatitis. May cause

liver and kidney

damage.

Potassium Coco Hydrolysed

Collagen See Anionic Surfactants

Potassium hydroxide

An emulsifier, buffer in

liquid soap, barrier

cream, hand lotion,

cuticle removers,

household cleaners,

Page 444: additives

button batteries.

MSDS:

Potential Health

Effects

Eye: Causes severe

eye burns. May cause

irreversible eye

injury. Contact may

cause ulceration of

the conjunctiva and

cornea. Eye damage

may be delayed.

Skin: Causes skin

burns. May cause

deep, penetrating

ulcers of the skin.

Ingestion: Harmful if

swallowed. May

cause circulatory

system failure. May

cause perforation of

the digestive tract.

Causes severe

digestive tract burns

with abdominal pain,

vomiting, and

Page 445: additives

possible death.

Inhalation: Harmful

if inhaled. Irritation

may lead to chemical

pneumonitis and

pulmonary oedema.

Causes severe

irritation of upper

respiratory tract with

coughing, burns,

breathing difficulty,

and possible coma.

Chronic: Prolonged

or repeated skin

contact may cause

dermatitis. Prolonged

or repeated eye

contact may cause

conjunctivitis.

Potato starch

An emollient used in

dry shampoos, baby

powders, dusting

powders.

Potpourri A mixture of dried,

Page 446: additives

sweet smelling flowers,

leaves, and or spices

used as a sachet or

pomander. Potpourri

has become a favourite

fragrance mixture for

various home craft

projects.

PPG compounds

Used in various

cosmetics. See

Propylene glycol and

ethylene oxide.

Preservatives

Researchers have

become increasingly

aware of the dangers

associated with

microbial

contamination of

topical skin products

and know more today

than ever about the

sources of

Page 447: additives

contamination.

Unfortunately the

battle against

contamination is far

from won as adaptable

organisms continue to

cause problems

resulting in bacterial

infections of the skin.

Pre-Shave

A fragranced liquid

used by men before

shaving to lubricate the

face and prepare the

skin.

Proline

Amino acid vital to the

composition and

production collagen.

Propylene Glycol

PG

1,2- Propanedial

It is the most common

moisture-carrying

vehicle other than

Page 448: additives

water that is used.

Found in most

shampoo and

conditioners, after

shaves, deodorants,

mouthwashes and

toothpastes, even

foodstuffs such as cakes

& muffins. Derived

from petroleum

products. Also used in

anti-freeze, de-icer,

latex, paint, and

laundry detergent,

remove barnacles from

boats. It can cause

irritation of nasal and

respiratory passages

and if ingested, can

cause nausea, vomiting,

and diarrhoea. It is

documented to cause

liver abnormalities and

kidney damage.

Page 449: additives

Research also shows it

is mutagenic, and a

contributor to cardiac

arrest. Japanese studies

show it damages cell

DNA (genetic code).

Strongly degreases and

dries the skin.

Permeates skin better

than glycerine, but

causes more sensitivity

reactions.

MSDS: CAUTION!

MAY CAUSE

IRRITATION TO

SKIN AND EYES.

Potential Health

Effects

Inhalation: No

adverse health effects

via inhalation.

Ingestion: Relatively

non-toxic. Ingestion

of sizable amount

Page 450: additives

(over 100ml) may

cause some

gastrointestinal upset

and temporary central

nervous system

depression. Effects

appear more severe in

individuals with

kidney problems.

Skin Contact: Mild

irritant and defatting

agent, especially on

prolonged contact.

Eye Contact: May

cause transitory

stinging and tearing.

Chronic Exposure:

Lactic acidosis, stupor

and seizures have

been reported

following chronic

ingestion.

Aggravation of Pre-

existing Conditions:

Kidney disorders.

Propylene glycol alginate A stabiliser, binder used

Page 451: additives

in cosmetics, foods. See

Propylene Glycol

Alginate (405) in the

Food Guide.

Propylparaben

A preservative in

shampoo, beauty

masks, nail cream,

foundation creams,

baby creams.

MSDS: WARNING!

HARMFUL IF

SWALLOWED OR

INHALED. MAY

CAUSE ALLERGIC

SKIN REACTION.

CAUSES

IRRITATION TO

SKIN, EYES AND

RESPIRATORY

TRACT. MAY

FORM

COMBUSTIBLE

DUST

CONCENTRATION

Page 452: additives

S IN AIR.

Potential Health

Effects

Inhalation: Causes

irritation to the

respiratory tract.

Symptoms may

include coughing,

shortness of breath.

Ingestion: Large oral

doses may cause

irritation to the

gastrointestinal tract.

Skin Contact: Causes

irritation to skin.

Symptoms include

redness, itching, and

pain. May cause

allergic skin

reactions.

Eye Contact: Causes

irritation, redness, and

pain.

Chronic Exposure:

No information

found.

Page 453: additives

Aggravation of Pre-

existing Conditions:

Individuals sensitive

to other paraben's

may show cross-

sensitivity to this

substance.

Protein

Protein consists of

amino acids and

constitutes about 15%

of human body weight.

Protein is of critical

importance in the

structure and function

of cells. Recently the

use of proteins has

been broadened to skin

care since many skin

problems such as

chapping and dryness

appear to be associated

with damage to or

actual loss of skin

protein.

Page 454: additives

Psoralen

A UV absorber in

sunscreens, perfumes,

treatment of vitiligo.

Psoriasis

A chronic inflammatory

skin disease of

unknown cause in

which skin cells

replicate at a rapid rate.

Psoriasis cannot be

passed from one

person to another,

though it is more likely

to occur in people

whose family members

have it. The rash usually

consists of scaly red

patches that can cause

itching. Certain

conditions, e.g.,

infection, some drugs,

climate and perhaps

hormonal factors and

smoking, may trigger

Page 455: additives

attacks.

Pulse Points

The areas on the body

where the pulse of the

heart is felt close to the

skin. The pressure of

the pulse will generate

heat, therefore forcing

the fragrance applied at

these points to be

enhanced. Pulse points

are located behind the

earlobes, at the wrists,

behind the knees, on

the neck, and in

between the breasts.

Pumice

An abrasive cleaner in

toothpaste, hand

cleansing pastes, skin

cleansers.

PVP/ VA - A petroleum-derived

Page 456: additives

Polyvinylpyrrolidone chemical, faintly yellow,

solid, plastic resin

resembling albumen.

Used to give a softer

set in shampoos,

hairsprays, and

lacquers; also a

carrier in emollient

creams, liquid lip

rouge, and face

rouge; also a clarifier

in vinegar and a

plasma expander in

medicine. Inhaled

particles may cause

problems in the lungs

of sensitive people.

Suspected human

teratogenic &

carcinogen.

MSDS: Inhalation: Chronic inhalation of dusts can cause pulmonary damage,

Page 457: additives

blood effects and abnormal liver function. Skin: Can cause allergic dermatitis.

Pycnogenol

An antioxidant in "anti-

aging" products,

chewing gum,

supplements.

Considered safe and

beneficial.

Pyrocatechol

An antiseptic, oxidiser

used in hair dyes,

blonde type dyes, skin

care preparations.

MSDS:

Extremely hazardous

in case of skin contact

(corrosive, irritant), of

eye contact (irritant),

of ingestion, of

inhalation.

Very hazardous in

Page 458: additives

case of skin contact

(sensitiser,

permeator). The

amount of tissue

damage depends on

length

of contact. Eye

contact can result in

corneal damage or

blindness. Skin

contact can produce

inflammation and

blistering. Inhalation

of dust will produce

irritation to gastro-

intestinal or

respiratory tract,

characterized by

burning,

sneezing and

coughing. Severe

over-exposure can

produce lung damage,

choking,

unconsciousness or

death.

Inflammation of the

Page 459: additives

eye is characterized

by redness, watering,

and itching. Skin

inflammation is

characterized by

itching, scaling,

reddening, or,

occasionally,

blistering.

Potential Health

Effects

Inhalation: Causes

irritation to the

respiratory tract.

Symptoms may

include coughing,

shortness of breath.

Breathing vapour or

dust results in

digestive disturbances

(vomiting, difficulty

in swallowing,

diarrhoea, loss of

appetite). Systemic

poisoning may occur

with symptoms

Page 460: additives

similar to those of

ingestion.

Ingestion: Poison.

Symptoms may

include burning pain

in mouth and throat,

abdominal pain,

headache, dizziness,

muscular weakness,

irregular breathing,

coma, and possibly

death. May interfere

with blood's

capability to carry

oxygen

(methemoglobinemia)

, as evidenced by

bluish colour to skin

and lips. With

catechol exposure,

convulsions are more

marked than with

phenol exposure, and

blood dyscrasias

(imbalance of

components of the

blood) have been

Page 461: additives

noted.

Skin Contact:

Corrosive. May be

absorbed through the

skin with systemic

poisoning effects to

follow. Discoloration

and severe burns may

occur. May cause

allergic skin

reactions.

Eye Contact:

Corrosive. Redness,

pain, blurred vision

may occur. May

cause severe damage

and blindness.

Chronic Exposure:

Repeated exposure

may cause symptoms

described for acute

poisoning as well as

liver damage.

Aggravation of Pre-

existing Conditions:

Persons with pre-

existing skin

Page 462: additives

disorders or eye

problems or impaired

liver or kidney

function may be more

susceptible to the

effects of the

substance.

Pyrogallol

An antiseptic, colouring

used in permanent hair

dye, skin care

preparation, anti-

microbial soothing

irritated skin.

MSDS: harmful by

inhalation, in contact

with skin and if

swallowed.

Potential Health

Effects

Eye: Contact with

eyes may cause

severe irritation, and

possible eye burns.

Skin: May be

absorbed through the

Page 463: additives

skin in harmful

amounts. May cause

skin sensitisation, an

allergic reaction,

which becomes

evident upon re-

exposure to this

material. May cause

severe skin irritation

with possible burns,

especially if skin is

wet or moist.

Ingestion: Harmful if

swallowed. May

cause gastrointestinal

irritation with nausea,

vomiting and

diarrhoea.

Inhalation: May

cause respiratory tract

irritation. Causes

severe irritation of

upper respiratory tract

with coughing, burns,

breathing difficulty,

and possible coma.

Chronic: Repeated

Page 464: additives

exposure may cause

sensitisation

dermatitis.

2010-01

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

The Laws of Ecology: "All things are

interconnected. Everything goes somewhere.

There's no such thing as a free lunch. Nature

bats last." - by Ernest Callenbach

Page 465: additives

Name Information

Q

Quaternary Ammonium Salts

QUATS

Used as water

repellents,

fungicides,

emulsifiers,

paper and fabric

softeners,

antistatic agents,

and corrosion

inhibitors. Their

use in cleaners &

laundry fabric

softeners,

aerosol

deodorants,

aftershave

lotions, anti-

dandruff

shampoos, hair

colourings,

Page 466: additives

mouthwashes,

hand creams,

shampoos &

much more,

came from the

paper and fabric

industries. Eye &

skin irritants.

Concentrations

as low as 0.1

percent are

irritating to the

eye & mucous

membranes .

Ingestion can be

fatal.

Quaternium-7, 15, 31, 60, etc

Toxic chemical,

causes skin

rashes and

allergic

reactions.

Formaldehyde

releasers. More

Page 467: additives

effective against

bacteria than

against moulds

and yeast.

Found in

dishwashing

products and

some cosmetics.

See Nitrosating

agents

See

Formaldehyde

From Material

Safety Data

Sheet

(MSDS):

Skin:

Prolonged or

repeated

exposure may

cause skin

irritation. May

cause more

severe response

Page 468: additives

if the skin is

damp.

May be a week

skin sensitiser

in susceptible

individuals at

greater than 1%

in aqueous

solution.

Quercetin

A colourant,

antioxidant in

dark brown

shades of hair

dyes, food

additives, dyeing

hair pieces,

supplements.

Considered safe;

may cause

allergic

reactions;

teratogenic. On

NIH hazards list.

Page 469: additives

Quillia Extract

Many plants

(soap plants)

contain

substances

called saponins

which form a

natural lather in

water that is a

gentle but

effective natural

cleaner and

some have been

used as an

alternative to

soap in

shampoos, skin

cleaners, soaps,

food and

beverage

flavour.

Generally

regarded as safe

Page 470: additives

Quinine

An anaesthetic,

flavouring in hair

tonics,

sunscreen

preparations,

tonic water,

"bitter lemon"

drinks, cold and

headache

remedies. Large

or long-term

dosages can

cause

headaches, skin

rashes, intestinal

cramps, tinnitus;

cardiovascular

and liver

toxicity;

teratogenic.

Quinoline A solvent,

colourant used

in manufacture

Page 471: additives

of cosmetic

dyes,

preservative for

anatomical

specimens.

MSDS:

Harmful in

contact with

skin and if

swallowed.

Irritating to

eyes.

Hygroscopic

(absorbs

moisture from

the air). Light

sensitive.

Potential

Health Effects

Eye: Causes

severe eye

irritation.

Causes redness

and pain.

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Skin: Causes

moderate skin

irritation.

Harmful if

absorbed

through the

skin.

Ingestion:

Harmful if

swallowed.

May cause

severe

gastrointestinal

tract irritation

with nausea,

vomiting and

possible burns.

Inhalation:

May cause

severe irritation

of the

respiratory tract

with sore

throat,

coughing,

shortness of

breath and

Page 473: additives

delayed lung

oedema. The

toxicological

properties of

this substance

have not been

fully

investigated.

Chronic:

Possible cancer

hazard based

on tests with

laboratory

animals. May

cause liver and

kidney damage.

20060608

Page 474: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"What a strange religion medicine makes. It's

the only religion that is federally backed, and

even amid scientific controversy, cannot be

questioned openly without persecution or

ridicule."

Name Information

R

Page 475: additives

Rancid Natural Emollients

Natural oils used

in cosmetics

should be cold

pressed. The

refined

vegetable oils

found on

supermarket

shelves and

many health

food stores

which lack

colour, odour

and taste are

devoid of

nutrients,

essential fatty

acids, vitamins

and un-

saponifiables -

all valuable skin

conditioning

agents! They

also contain

Page 476: additives

poisonous

"trans" fatty

acids as a result

of the refining

process.

Another

important factor

to consider with

creams made

from plant oil is

the use-by date.

The most

beneficial plant

oils (like rosehip,

borage and

evening

primrose oils)

are

polyunsaturated,

which means

they oxidise and

go rancid fairly

quickly (about 6

Page 477: additives

months). Most

off-the-shelf

cosmetics have a

shelf life of three

years. Rancid

oils are harmful,

they form free-

radicals, which

damage and age

your skin.

Remedy

A substance

used to cure or

heal an illness,

pain or disorder.

This can be a

prepared

medication, a

natural

substance found

in nature, or a

combination of

the two.

Page 478: additives

Resveratrol

Antioxidant

which supports

and protects

collagen.

Retin A (Also called retinoic acid)

Retinoic Acid

A prescription

drug for the

treatment of

acne. Is also

believed to help

repair sun

damage. A

derivative of

Vitamin A.

Retinoids/Retinol

A series of

compounds

derived from

Vitamin A. These

compounds are

found in skin

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and aid in its

normal

functioning; fat

soluble;

depending upon

concentration,

estimated to be

approximately

10 times less

effective than

tretinoin.

Retinol

A preservative,

additive in

massage creams

and oils, skin

care

preparations,

topical acne

treatments.

Considered to

have beneficial

health effects;

excess levels can

Page 480: additives

cause yellow

skin, birth

defects and liver

toxicity.

Retinyl Palmitate

A form of

Vitamin A (also

known as

Vitamin A

Palmitate) that is

included in skin

formulations

and considered a

more stable

alternative to

retinal for

normalizing the

skin’s texture

and helping

smooth out fine

lines. Is the ester

of retinol

combined with

palmitic acid;

Page 481: additives

thought to be

less irritating

than retinol.

Retinyl Palmitate Polypeptide

Water soluble

formulation of

Vitamin A.

Rice starch

An emollient in

baby powders,

face powders,

foods. Allergic

reactions; can

clog pores

inhibiting proper

skin function;

acne.

Ricinoleamide DEA

An antistatic

agent in

cosmetics.

Contains DEA

see

Page 482: additives

Diethanolamine.

Ricinoleic acid

An emollient,

emulsifier in

soaps, lipsticks,

contraceptive

jelly. Allergic

reactions;

dermatitis. On

NIH hazards list.

Rose Oil

The healing

virtues of the

rose have been

known since

antiquity. Helps

soothe dry,

sensitive skin.

Found in skin

creams, sun care

products. Food

flavouring.

Page 483: additives

Rose Hips

Scarlet fruit

(called "hips") or

botanical extract

of rose petals

found to have

high

concentrations

of vitamin C.

Rosemary oil / extract

A physical and

mental

stimulant, and

an astringent

healer used to

treat muscle

soreness. Found

in bubble bath,

skin cream,

shampoo, food

flavouring.3.

Rosin A viscosity

control in soaps,

mascaras, wax

Page 484: additives

depilatories,

chewing gum,

varnishes.

Royal bee jelly

A biological

additive in

cosmetics or

food.

20060608

Page 486: additives

evidence on the

carcinogenicity of

saccharin is literally

overwhelming."

MSDS: Limited

evidence of a

carcinogenic effect.

Cancer suspect agent.

The toxicological

properties of this

material have not

been fully

investigated. Possible

risks of irreversible

effects.

Potential Health

Effects

Eye: May cause eye

irritation.

Skin: May cause skin

irritation.

Ingestion: May

cause irritation of the

digestive tract. The

toxicological

Page 487: additives

properties of this

substance have not

been fully

investigated. May be

harmful if

swallowed.

Inhalation: May

cause respiratory

tract irritation. The

toxicological

properties of this

substance have not

been fully

investigated.

Chronic: May cause

cancer according to

animal studies. May

cause reproductive

and foetal effects.

Laboratory

experiments have

resulted in mutagenic

effects.

Sachets A small decorative bag

filled with fragrant

material used to

Page 488: additives

enhance one’s home,

used to scent clothing

in drawers, shoes,

furniture, luggage.

Saffron

A colouring, flavouring

in perfumes,

cosmetics, food,

marking ink.

Safrole

A fragrance, flavouring

in cheap soaps,

perfumes and a

possible beverage

flavouring. Safrole was

once widely used as a

food additive in root

beer, sassafras tea, and

other common goods.

However, the FDA

barred the use of

safrole after it was

shown to be mildly

carcinogenic. Today,

Page 489: additives

safrole is also banned

for use in soap and

perfumes by IFRA. It is

a precursor in the

synthesis of the

insecticide piperonyl

butoxide. More

recently, safrole has

been used as the main

precursor for the

clandestine

manufacture of MDMA

(Ecstasy) and MDEA

(Eve).

MSDS:

Harmful if

swallowed. Limited

evidence of a

carcinogenic effect.

May cause cancer.

Potential Health

Effects The toxicological

Page 490: additives

properties of this

material have not

been investigated.

Use appropriate

procedures to prevent

opportunities for

direct contact with

the skin or eyes and

to prevent inhalation.

Salicylates

A flavouring in ice

cream, jam, cake

mixes, chewing gum,

antiseptics. See Methyl

Salicylate. Allergic

reactions in people

sensitive to aspirin;

hyperactivity; kidney,

cardiovascular and

neurotoxicity; asthma.

Salicylic Acid

The active ingredient in

aspirin. Classified as a

BHA (beta hydroxy

acid); medically used

Page 491: additives

as an exfoliant and

debriding agent.

Cosmetically used in

some chemical peels

and to reduce oiliness,

acne and the

appearance of fine

lines, also as an

antiseptic and

preservative. Occurs

naturally in plants but

can be synthetically

created from

phenol. Used in skin

softener, face masks,

make-up, hair dye

remover, deodorant,

suntan lotion, food,

fungicide, topical

treatment for acne.

Avoid contact with

face, genitals and

mucous membranes.

Page 492: additives

MSDS: WARNING!

HARMFUL IF

SWALLOWED,

INHALED OR

ABSORBED

THROUGH SKIN.

AFFECTS

CENTRAL

NERVOUS

SYSTEM,

KIDNEYS, AND

PANCREAS.

CAUSES

IRRITATION TO

SKIN, EYES AND

RESPIRATORY

TRACT.

Potential Health

Effects

Inhalation:

Inhalation of dust

may cause irritation

due to its acidic

character. Coughing,

sneezing, and

shortness of breath

Page 493: additives

may occur.

Ingestion: Ingestion

of sizable amounts

can cause

"salicylism", as

evidenced by

abdominal pain,

vomiting, increased

respiration, and

mental disturbances.

Fatalities resulting

from respiratory or

cardiovascular failure

are known. Mean

lethal adult dose of

salicylates is between

20 and 30 grams.

Skin Contact: Mild

irritant, may cause

skin rash in sensitive

individuals.

Absorption of large

amounts may

produce symptoms

paralleling ingestion

exposure.

Eye Contact: Severe

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irritant by animal

testing.

Chronic Exposure:

Central nervous

system disturbances

such as rapid

breathing, confusion

and even convulsions

may develop.

Kidneys and

pancreas can be

affected by

prolonged ingestion.

Aggravation of Pre-

existing Conditions:

Persons with pre-

existing skin

disorders or eye

problems or impaired

kidney function may

be more susceptible

to the effects of the

substance.

Saponins (Quillia Extract) Many plants (soap

plants) contain

substances called

Page 495: additives

saponins which form a

natural lather in water

that is a gentle but

effective natural

cleaner and some have

been used as an

alternative to soap.

Sarcosines and sarcosinates

A surfactant in

shampoo, soaps,

dentifrices, lubricating

oils, dishwashing

liquids.

Sandalwood Oil

Deep, soft, sweet,

woody balsamic scent.

Highly esteemed in

China and India. Plays a

part in Hindu ritual.

Sassafras Essential oil obtained

from the roots of the

Sassafras tree. Is a

Page 496: additives

healing and antiseptic

extract that can reduce

irritation and swelling.

Also used in perfumes,

soaps, dentifrices,

flavour in food, topical

antiseptic.

Saturated Fats

A fat usually of animal

origin. When fatty acid

chains can't

accommodate any

more hydrogen atoms

they become

saturated.

Sebaceous Glands

Glands in the skin that

open into hair follicles

and from which sebum

is secreted.

Seborrhea A condition in which

there is over-activity of

Page 497: additives

the sebaceous glands.

The distinctive

characteristics of the

disorder are its

common occurrence in

hair areas (especially

the scalp), the

appearance of well-

demarcated, dull

yellowish-red lesions,

and the associated

presence of greasy or

dry scales. Rashes can

occur on the face,

shoulders and chest.

Seaweed

High in vitamins A, B -

complex, C and E. A

skin and scalp nutrient,

soothing and toning.

Selenium Sulphide Anti dandruff

shampoos and tinea

treatments. Can

Page 498: additives

severely irritate eyes.

May cause dryness or

oiliness of hair or scalp.

MSDS: Toxic by

inhalation and if

swallowed. Danger

of cumulative effects.

Very toxic to aquatic

organisms, may

cause long-term

adverse effects in the

aquatic environment.

Potential Health

Effects

Eye: May cause eye

irritation.

Skin: May cause skin

irritation. May cause

dermatitis.

Ingestion: Poison by

ingestion. May cause

gastrointestinal

irritation with nausea,

vomiting and

diarrhoea. May cause

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alopecia (loss of

hair).

Inhalation: May

cause irritation of the

respiratory tract with

burning pain in the

nose and throat,

coughing, wheezing,

shortness of breath

and pulmonary

oedema. The

toxicological

properties of this

substance have not

been fully

investigated.

Inhalation may be

fatal as a result of

spasm, inflammation,

oedema of the larynx

and bronchi,

chemical

pneumonitis and

pulmonary oedema.

Toxic if inhaled.

Chronic: Chronic

ingestion may cause

Page 500: additives

liver damage.

Chronic ingestion

may cause central

nervous system

failure.

Sesame Oil Softens skin.

Shea Butter

An excellent emollient

for skin moisturizers

made from Mangifolia

Tree Nuts High in

triglycerides and fatty

acids.

Silica

Highly oil absorbent.

Some silica used in

cosmetics, especially

amorphous hydrated

silica, may be

contaminated with

small amounts of

crystalline quartz.

Crystalline silica is

Page 501: additives

carcinogenic.

Silicone derived emollients

Silicone emollients are

occlusive - that is they

coat the skin, trapping

anything beneath it,

and do not allow the

skin to breathe (much

like plastic wrap would

do.)

Recent studies have

indicated that

prolonged exposure of

the skin to sweat, by

occlusion, causes skin

irritation. Some

synthetic emollients

are known tumour

promoters and

accumulate in the liver

and lymph nodes. They

are also non-

biodegradable, causing

Page 502: additives

negative

environmental impact.

Dimethicone

Dimethicone

Copolyol

Cyclomethicone

Silicone was and still

is used as breast

implants. Tens of

thousands of women

with breast implants

have complained of

debilitating

symptoms. Anecdotal

evidence indicates

silicone to be toxic to

the human body. For

more detailed

information on the

dangers of silicone

simply key "silicone

toxicity" into a

search engine.

Page 503: additives

Silk Powder

Incorporated into

cosmetic powders to

help absorb skin

moisture and oils.

Silk Proteins

Prevents dehydration;

commonly found in

eye rejuvenation

creams.

Silver nitrate

A hair dye in metallic

dyes.

MSDS:

Potential Health

Effects

Eye: Contact with

eyes may cause

severe irritation, and

possible eye burns.

Skin: Causes severe

skin irritation. Causes

skin burns.

Ingestion: Harmful if

swallowed. May

Page 504: additives

cause severe

gastrointestinal tract

irritation with nausea,

vomiting and

possible burns.

Inhalation: Causes

severe irritation of

upper respiratory

tract with coughing,

burns, breathing

difficulty, and

possible coma.

Chronic: May cause

methemoglobinemia,

which is

characterized by

chocolate-brown

colored blood,

headache, weakness,

dizziness, breath

shortness, cyanosis

(bluish skin due to

deficient oxygenation

of blood), rapid heart

rate, unconsciousness

and possible death.

Page 505: additives

Skin Disease

In the course of

development before

birth, skin is

particularly associated

with the nervous

system. It is therefore

not surprising that so

many skin diseases are

influenced by the

emotional states.

Other causes of skin

disease are infections,

glandular disorders

and vitamin

deficiencies. Early

detection and

treatment improve the

prognosis for many

skin conditions and

medical advice can

lead to beneficial

therapy.

Page 506: additives

Skin Texture

Appearance of the skin

which may be rough,

smooth, dull, dry and

scaly, etc.

Skintone

Makeup: Consistency

with skin colour.

Skincare: Refers to the

skin's firmness.

Soap

A cleansing material

made of oils,

detergents and

fragrance, used on

skin. Comes in many

different forms; bar

soap, liquid soap, gels,

and flakes. The

detergents in soap

combine with water to

penetrate the skin,

attract the dirt

particles and separate

them from the skin,

Page 507: additives

making them easier to

then rinse away.

Sodium Alginate

Natural compound.

Mostly used as a

thickener and

emulsifier in foods,

pharmaceuticals, and

cosmetics.

Sodium alpha-olefin

sulphonates

A cleanser in shampoo,

bath and shower

products. May cause

eye and skin irritation

and sensitisation;

foetal abnormalities

Sodium Ascorbate

Used in cosmetics as

an antioxidant and

preservative.

Sodium Bicarbonate Neutralizes acid,

making products less

Page 508: additives

irritating; commonly

known as baking soda.

Sodium Bisulphite

Artificial chemical that

is used as a hair relaxer

and a preservative.

Sodium Borate

Used in cosmetics as

an emulsifier,

preservative and

detergent builder.

Related to boric acid;

potential irritant.

Sodium Carbonate

Used in cosmetics as a

humectant , buffer,

alkaliser, oxidising

agent in shampoo,

vaginal douches, soaps,

permanent wave

solution, bath salts,

dishwashing liquid,

cigarettes, pesticides.

Page 509: additives

Breathing difficulty,

abdominal pain,

collapse from

ingestion; liver toxicity;

can cause scalp,

forehead and hand

rash.

MSDS: DANGER!

MAY CAUSE EYE

BURNS. HARMFUL

IF SWALLOWED

OR INHALED.

CAUSES

IRRITATION TO

SKIN AND

RESPIRATORY

TRACT.

Potential Health

Effects

Inhalation:

Inhalation of dust

may cause irritation

to the respiratory

tract. Symptoms from

Page 510: additives

excessive inhalation

of dust may include

coughing and

difficult breathing.

Excessive contact is

known to cause

damage to the nasal

septum.

Ingestion: Sodium

carbonate is only

slightly toxic, but

large doses may be

corrosive to the

gastro-intestinal tract

where symptoms

may include severe

abdominal pain,

vomiting, diarrhoea,

collapse and death.

Skin Contact:

Excessive contact

may cause irritation

with blistering and

redness. Solutions

may cause severe

irritation or burns.

Eye Contact:

Page 511: additives

Contact may be

corrosive to eyes and

cause conjunctival

oedema and corneal

destruction. Risk of

serious injury

increases if eyes are

kept tightly closed.

Other symptoms may

appear from

absorption of sodium

carbonate into the

bloodstream via the

eyes.

Chronic Exposure:

Prolonged or

repeated skin

exposure may cause

sensitisation.

Sodium Citrate

Crystalline salt. Used in

cosmetics as a

sequestrant and an

alkaliser, and in foods

as a buffering agent.

Page 512: additives

Sodium chloride

table salt

A preservative,

viscosity control in

shampoos, liquid hand

wash, bubble baths,

mouthwash, food,

butter, meats,

cigarettes. Can be

irritating and corrosive

to skin and mucous

membranes; dry skin;

skin rash; teratogenic.

Sodium Cocoyl Sarcosinate

A surfactant used in

shampoo, hand and

body wash. See

Anionic Surfactants.

See Sarcosines.

Sodium cocoyl isethionate

A surfactant in bar

soap, body wash, skin

scrubs. Considered

safe.

Page 513: additives

Sodium Cyanide

Carcinogenic,

mutagenic, toxic and

causes adverse

reactions

Sodium fluoride

A preservative, oral

care in cosmetics,

toothpastes,

dentifrices, cigarettes.

See Fluoride.

MSDS: DANGER!

MAY BE FATAL IF

SWALLOWED OR

INHALED.

AFFECTS

RESPIRATORY

SYSTEM, HEART,

SKELETON,

CIRCULATORY

SYSTEM,

CENTRAL

NERVOUS

SYSTEM AND

KIDNEYS. CAUSES

IRRITATION TO

Page 514: additives

SKIN, EYES AND

RESPIRATORY

TRACT.

IRRITATION

EFFECTS MAY BE

DELAYED.

Potential Health

Effects

If inhaled or

swallowed, this

compound can cause

fluoride poisoning.

Early symptoms

include nausea,

vomiting, diarrhoea,

and weakness. Later

effects include

central nervous

system effects,

cardiovascular effects

and death.

Inhalation: Causes

severe irritation to

the respiratory tract,

symptoms may

Page 515: additives

include coughing,

sore throat, and

laboured breathing.

May be absorbed

through inhalation of

dust; symptoms may

parallel those from

ingestion exposure.

Irritation effects may

not appear

immediately.

Ingestion: Toxic!

May cause salivation,

nausea, vomiting,

diarrhoea, and

abdominal pain.

Symptoms of

weakness, tremors,

shallow respiration,

carpopedal spasm,

convulsions, and

coma may follow.

May cause brain and

kidney damage.

Affects heart and

circulatory system.

Death may occur

Page 516: additives

from respiratory

paralysis. Estimated

lethal dose = 5-l0

grams.

Skin Contact:

Causes irritation,

with redness and

pain. Solutions are

corrosive. Effects

may not appear

immediately.

Eye Contact: Eye

irritant! May cause

irritation and serious

eye damage. Effects

may not immediately

appear.

Chronic Exposure: Chronic exposure

may cause mottling

of teeth and bone

damage

(osteosclerosis) and

fluorosis. Symptoms

of fluorosis include

brittle bones, weight

loss, anaemia,

Page 517: additives

calcified ligaments,

general ill health and

joint stiffness.

Aggravation of Pre-

existing Conditions:

Populations that

appear to be at

increased risk from

the effects of fluoride

are individuals that

suffer from diabetes

insipidus or some

forms of renal

impairment.

Sodium Hyaluronate

Related to Hyaluronic

acid (salt form), works

to moisturize the skin;

can hold more than

1000 times its own

weight in water.

Sodium Hydroxide

Also known as caustic

soda or lye. A powerful

alkali used in industry

for cleaning drains and

Page 518: additives

pipe lines also used in

oven cleaners.

Workers exposed to

steam containing

sodium hydroxide have

suffered lung damage

and an increased risk

of throat cancer. Used

in toothpastes and as a

pH adjuster in skin

creams. Causes contact

dermatitis and may

sensitise individuals to

other chemicals. Why

is it included in

toothpastes? The

action of the lye helps

remove stains and

discolorations on

teeth.; This seems to

be an extreme way to

get whiter teeth!

MSDS: POISON!

Page 519: additives

DANGER! CORROSIVE.

May be fatal if

swallowed. Harmful if

inhaled. Causes burns

to the area of contact.

Reacts with water,

acids and other

materials.

Ingestion: Corrosive!

Swallowing may

cause severe burns of

mouth, throat, and

stomach. Severe

scarring of tissue and

death may result.

Symptoms may

include bleeding,

vomiting, diarrhoea,

fall in blood pressure.

Damage may appears

days after exposure.

Skin

Contact: Corrosive!

Contact with skin can

cause irritation or

Page 520: additives

severe burns and

scarring with greater

exposures.

Eye

Contact: Corrosive!

Causes irritation of

eyes, and with

greater exposures it

can cause burns that

may result in

permanent

impairment of vision,

even blindness.

Chronic

Exposure: Prolonged

contact with dilute

solutions has a

destructive effect

upon tissue.

Aggravation of Pre-

existing

Conditions: Persons

with pre-existing skin

disorders or eye

problems or impaired

respiratory function

may be more

Page 521: additives

susceptible to the

effects of the

substance.

Sodium hydroxymethyl

glycinate

A Preservative in

cosmetics. May release

formaldehyde.

Sodium Laureth Sulphate

(SLES)

When combined with

other chemicals, SLES

and ALES (Ammonium

Laureth Sulphate). It is

frequently disguised in

semi-natural cosmetics

with the explanation

"comes from coconut".

May be contaminated

with 1,4 dioxane (a

known carcinogen). At

15% SLES is severely

irritating. Can react

with amines (such as

DEA, TEA, MEA) to

form carcinogenic

nitrosamines. Can be

Page 522: additives

retained in tissues up

to 5 days even after a

single drop.

See Anionic

Surfactants

See Ethoxylated

surfactants

See Nitrosating agents

MSDS:

WARNING! Causes skin

and eye irritation!

Avoid contact with

eyes, skin and clothing.

Classified as a

moderate to severe

eye irritant.

Acute Effects: Harmful if inhaled or

swallowed.

May be harmful if

absorbed through the

skin.

Page 523: additives

Causes severe eye

irritation.

Material is irritating

to mucous

membranes and

upper respiratory

tract.

Symptoms of

exposure may

include burning

sensation, coughing,

wheezing, laryngitis,

shortness of breath,

headache, nausea and

vomiting.

May cause allergic

respiratory reaction.

The Sodium Salt of

Dodecyl Sulphate has

been reported to

cause pulmonary

sensitisation resulting

in hyperactive airway

dysfunction and

pulmonary allergy

accompanied by

fatigue, malaise and

Page 524: additives

aching. Significant

symptoms of

exposure can persist

for more than two

years and can be

activated by a variety

of non-specific

environmental

stimuli such as

automobile exhaust,

perfumes and passive

smoking.

Chronic Effects:

Damage to lungs.

To the best of our

knowledge, the

chemical, physical,

and toxicological

properties have not

been thoroughly

investigated.

Sodium Lauryl Sulphate (SLS)

An ingredient in 90% of

commercially available

shampoo and

conditioner. Corrodes

Page 525: additives

hair follicle and

impedes hair growth. Is

found in car wash

soap, engine

degreaser, toothpaste,

cream, lotion, and

garage floor cleaners.

Penetrates your eyes,

brain, liver kidneys and

remains there for a

long time. Degenerates

cell membranes and

can change the genetic

information

(mutagenic) in cells

and damage the

immune system. May

cause blindness and

lead to cataracts. Eyes

cannot heal properly.

Retards the eye

healing process.

Studies also show that

these additives react

Page 526: additives

with the ingredients of

food supplements or

cosmetics, to form

carcinogenic nitrates

and dioxin. All of this

may enter the

circulatory system with

each shampooing or

each oral ingestion.

The end result being

that these harmful

ingredients can be

retained in the liver,

heart, eyes, kidneys

and muscles for several

years after being used.

It is further reported to

cause eye irritations,

skin rashes, hair loss,

dandruff and allergic

reactions. It's damage

to mouth tissues from

use in toothpaste

could lead to an

Page 527: additives

increase in gum

disease where a trial of

a toothpaste without

SLS reduced mouth

ulcers by 60%. Long

term exposure on the

scalp can cause hair

loss and dandruff.

Research has shown

that SLS, combined

with other chemicals

can be transformed

into nitrosamines, a

potent class of

carcinogens. At only

2% SLS is extremely

irritating.

Sodium lauryl sulphoacetate

A surfactant in cream

shampoos, cleansing

creams, bath bombs.

Mild to strong skin

irritation; slight eye

irritation; slightly toxic

Page 528: additives

to rats in oral doses.

Sodium Methyl Cocoyl

Taurate

An emulsifier,

surfactant in

cosmetics. May cause

formation of

nitrosamines.

See Nitrosating agents

See Anionic

Surfactants

Sodium myreth sulphate

An emulsifier in

shampoos. Mild to

moderate eye irritation

in animal studies.

Sodium myristoyl sarcosinate

A surfactant, antistatic

agent in moisturisers.

See Sarcosines.

Sodium C14-C16 olefin A surfactant in

cosmetics, hair

conditioner, shampoo.

Page 529: additives

May cause skin

irritation; hair dryness

and denaturing; may

cause nitrosamine

formation.

Sodium Thioglycolate

A chemical used in

permanents as a hair

relaxer. Is a primary

irritant.

Sodium Oleth Sulphate

An emulsifier in

cosmetics. May

contain dangerous

levels of ethylene

oxide and/or 1,4-

dioxane, both potent

toxins.

Sodium silicate

water glass

An anti-caking agent

used in barrier creams,

soaps, depilatories,

preserving eggs,

Page 530: additives

laundry detergent. Can

cause skin and mucous

membrane irritation;

vomiting and diarrhoea

when ingested.

Sodium stearate

An emulsifier,

surfactant in

toothpastes, soapless

shampoos, shaving

lather.

Solvents

Found in sunscreens,

some skin and hair

care products. May

increase the

absorption of other

chemicals. Can have

health impacts when

inhaled.

Sorbic Acid Preservative; primarily

protects product from

Page 531: additives

yeast overgrowth.

Sorbitan laurate

An emulsifier in

cosmetic creams and

lotions. Generally

recognised as safe;

may cause contact

urticaria.

Sorbitan monolaurate

Many cosmetics.

Caused adverse

reproductive effects in

animals & may be a

carcinogen

Sorbitan oleate

An emulsifier,

plasticiser in

cosmetics, eye

shadows. Considered

safe; may cause

contact urticaria and

allergic reactions.

Page 532: additives

Sorbitan palmitate

Generally recognised

as being safe; may

cause contact

dermatitis.

Sorbitan stearate

Generally recognised

as being safe; may

cause contact

urticaria.

Sorbitol

Derived from fruit or

algae. A humectant

that gives skin a

velvety feel. Gives a

lubricant quality to

lotions.

Soybean Oil

Sugar-based

ingredient; pulls water

by osmosis from the

largest source. Pale

yellow oil. Consists of

mostly glycerides of

Page 533: additives

linoleic, oleic, linolenic,

and palmitic

acids. Typically this is

the air, so it helps

hydrate skin. In arid

conditions, however,

water will be pulled

out of the skin,

resulting in

dehydration. May be

GM.

Soytimonium chloride

A preservative,

emulsifier in

cosmetics. See

Quaternary

ammonium

compounds.

Spearmint Oil

A fragrance, flavouring

used in perfumes,

toothpaste, perfumed

cosmetics, food,

chewing gum,

Page 534: additives

cigarettes. Essential oil

obtained from the

fresh spearmint plant.

Known for its healing,

soothing properties.

Spermaceti

An emollient in

shampoos, cold

creams. Considered

non-toxic but may

become rancid and

cause skin irritation.

Squalane

A lubricant, emollient

in skin and hair

cosmetics. Considered

safe.

Squalene

An emollient, antistatic

agent in skin care

products, hair dyes,

fixative in perfumes,

shark liver oil,

Page 535: additives

supplements.

Considered to have

beneficial health

effects.

Starch

A thickener in dusting

powder, baby

powders, dry

shampoos, processed

foods. Poorly digested;

cosmetics can cause

acne; dermatitis; hay

fever.

Starch - modified

A thickener, binder in

cosmetics, processed

food, baby foods,

cigarette. Safety

concern about the

bodies resistance to

chemicals used to

modify the starch;

diarrhoea in babies;

when used in

Page 536: additives

cosmetics can cause

acne; hay fever;

dermatitis.

Stannous fluoride An oral care agent. See

Fluoride.

Stearalkonium Chloride

Used almost

universally in hair

conditioners as a

preservative. It was

originally developed by

the textile industry for

use as a fabric softener

, and is a lot cheaper

and easier to use in

hair conditioning

formulas than proteins

or herbals, which do

help hair health. Toxic.

See Cationic

surfactants. See

Quaternary

ammonium

Page 537: additives

compounds. It also has

antistatic properties.

Stearamide DEA

An opacifier, antistatic

used in shampoo, hair

conditioner. DEA

related ingredient, see

Diethanolamine.

Stearamide MEA

An opacifier,

antistatic used in

shampoo, hair

conditioner. MEA

related ingredient,

see

Monoethanolamine.

Stearamidopropyl betaine

An antistatic agent in

hair conditioners. See

Quaternary

ammonium

compounds

Page 538: additives

Stearamidopropyl

diethylamine

An antistatic agent,

emulsifier in hair

conditioners. Allergic

dermatitis; may

promote the

formation of

nitrosamines. See

Nitrosamines.

Stearamidopropyl

Tetrasodium EDTA

Nitrosamines can form

in all cosmetic

ingredients containing

amines and amino

derivatives with

nitrogen compounds.

Nitrosamines are

known carcinogens.

Steareth-2,-4,-7,-10,-20,-30 Used as lotions and

emulsifiers.

Stearic Acid Waxy, crystalline fatty

acid used as an

emulsifier, anti-caking

Page 539: additives

agent used in

deodorants, hand

creams, barrier

creams, soaps,

chewing gum base,

suppositories. Found in

cocoa butter and other

vegetable fats. It is

mainly from tallow and

other animal fats. May

cause irritation; health

effects not adequately

investigated.

Stearoyl sarcosine

An antistatic agent in

shaving gel. See

Sarcosines.

Stearyl alcohol

An emollient, opacifier

in depilatories, hair

rinse, moisturisers,

shampoos,

pharmaceuticals. May

cause allergic reactions

Page 540: additives

and contact dermatitis

in people with

sensitive skin.

Stevia and stevioside

A natural sweetener,

oral care agent used in

toothpastes, dental

care products, food,

dietary supplements.

No known side effects

Styrene

A binder in the

manufacture of

cosmetic resins,

chewing gum,

manufacture of

plastics. Liver, blood,

endocrine, kidney and

neurotoxicity;

teratogenic and

neurotoxicity;

carcinogenic.

MSDS: DANGER!

Page 541: additives

FLAMMABLE

LIQUID AND

VAPOUR.

HARMFUL IF

SWALLOWED,

INHALED OR

ABSORBED

THROUGH SKIN.

CAUSES

IRRITATION TO

SKIN, EYES AND

RESPIRATORY

TRACT. AFFECTS

CENTRAL

NERVOUS

SYSTEM, LIVER

AND

REPRODUCTIVE

SYSTEM.

Potential Health

Effects

Inhalation: Causes

irritation to the

respiratory tract.

Symptoms may

include coughing,

Page 542: additives

shortness of breath.

A central nervous

system depressant.

Higher exposures can

cause a build-up of

fluid in the lungs

(pulmonary oedema),

a medical

emergency.

Ingestion: May

cause irritation to the

gastrointestinal tract.

Symptoms may

include nausea,

vomiting and

diarrhoea. May cause

central nervous

system depression.

Symptoms may

include lethargy,

drowsiness,

staggering and

sleepiness. May

cause possible

convulsions and risk

of pulmonary

oedema.

Page 543: additives

Skin Contact:

Causes irritation to

skin. Symptoms

include redness,

itching, and pain.

May produce blisters.

May be absorbed

through the skin.

Eye Contact: May

cause irritation,

redness, pain, and

corneal damage.

Chronic Exposure:

Repeated exposure

may cause nausea,

vomiting, appetite

loss, a sensation of

drunkenness, general

weakness, and

functional disorders

of the nervous system

and liver. May cause

dermatitis. Women

may experience

ovulation and

menstrual disorders.

May cause mutagenic

Page 544: additives

and teratogenic

effects.

Aggravation of Pre-

existing Conditions:

Persons with pre-

existing skin

disorders, eye

problems, liver

disease, central

nervous system

disorders, or

impaired respiratory

function may be

more susceptible to

the effects of the

substance.

Styrene/PVP copolymer

A film former, opacifier

used in liquid

eyeliners. See styrene

and

Polyvinylpyrrolidone

Stratum Corneum The topmost layer of

cells of the epidermis.

Page 545: additives

Styrene Monomer

Carcinogenic,

mutagenic, toxic and

causes adverse

reactions. May be

irritating to the eyes

and mucous

membranes.

Subcutaneous

The third and

innermost layer of the

skin.

Sulphate

Artificial liquid. Made

with sulphated oils.

Used to make

manufactured soaps

and detergents.

Harmful to marine life

and the environment.

Sulphites A preservative,

antioxidant used in

hair waves, hair dyes,

Page 546: additives

artificial tanning

products, foods and

beverages, cellophane

for food packaging.

Asthma; anaphylactic

shock; skin rash;

nausea; stomach

irritation; diarrhoea;

swelling; destroys

vitamin B1.

Sulphonamide

A antibiotic used in

cosmetics, nail polish,

treatment of bacterial

and fungal infections.

Itching; skin rash;

swelling; hives; kidney

toxicity; teratogenic.

On NIH hazards list.

Sulphur

Helps kill normal

bacteria on the skin

improving acne,

seborrhea and

Page 547: additives

psoriasis conditions.

Typically found in

soaps, shampoos and

some topical acne

medications.

Sugar Cane Extract

Gently removes

damaged, dead and

dry cell so fresh,

healthy-looking skin

can appear.

Sunflower Oil

Extracted from

sunflower seeds it is

rich in essential fatty

acids.

Sunscreen/Sun block

Sunscreens provide

protection from

damaging/ harmful

effects of UVB/ UVA

rays. Sunscreens with a

high Sun Protection

Page 548: additives

Factor (SPF) can

minimize the danger of

photo damage and skin

cancers. Sun blocks

provide 100%

protection from the

sun and therefore do

not enable one to tan.

Super oxide dismutase

A biological additive,

antioxidant used in

hair care products, skin

screens, encapsulated

and injectable

pharmaceuticals.

Considered safe and

beneficial.

Surfactant

A material (substance)

that helps oil and

water to mix so that

the two will not

separate and will

Page 549: additives

remain a smooth

stable cream or lotion

(Emulsifier). They are

also are important for

cosmetics where

mildness is needed

such as shampoos and

lotions.

20060608

Page 550: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

Why Doctors do not understand the evils of

vaccinations ....

"It is difficult to get a man to understand

something when his salary depends upon his

not understanding it!" - Upton Sinclair

Name Information

T

Page 551: additives

Talc (more info)

It is derived in powder form

from the mineral magnesium

silicate. It can be hazardous

to one’s health, and is toxic

with prolonged inhalation.

Some talc found to contain

amphibole particle

distribution typical to

asbestos, which is cancer

causing and a known lung

irritant. Scientific studies

have shown that women

who use talc in the genital

area are 3.28 times more

likely to contract ovarian

cancer (Journal Cancer 1982)

Talcum powder An absorbent. See Talc.

TEA - Triethanolamine

Used in cosmetics as a pH

adjuster, an emulsifier, a

preservative, and in soap

formulations. May be

harmful when contaminated

Page 552: additives

by nitrosamines. Causes

allergic reactions including

eye problems, dryness of hair

and skin, and could be toxic

if absorbed into the body

over a long period of time.

These chemicals are already

restricted in Europe due to

known carcinogenic effects.

From Material Safety

Data Sheet:

Special Hazard

Precautions: Product is

severely irritating to body

tissues and possibly

corrosive to the eyes.

Handle with care. Avoid

skin and eye contact.

Avoid breathing vapours if

generate. If there is a

danger of eye contact,

wear a face shield.

Explanation

Carcinogenicity: Amines

Page 553: additives

react with nitrosating

agents to form

nitrosamides, which are

carcinogenic.

See Anionic Surfactants

See Nitrosating agents

TEA-Lauryl Sulphate

Used as synthetic detergent.

A combination of

triethanolamine and the salt

of lauryl sulphuric acid. See

Triethanolamine and Sodium

lauryl sulphate.

Tea Tree

A plant found in Australia,

used for its unique fragrance

and healing properties.

Tea Tree Oil

Derived from the tree

Melaleuca alternifolia. Used

as an antiseptic and

germicide. Also used for

insect bites, skin problems,

as a dentifrice, and

Page 554: additives

mouthwash. Cosmetic

applications are often

dandruff shampoos, face

masks, and topical creams.

g-TERPINENE

Found in: cologne, perfume,

soap, shaving cream,

deodorant, air freshener -

Causes asthma and central

nervous system disorders.

a-TERPINEOL

Found in: perfume, cologne,

laundry detergent, bleach

powder, laundry bleach,

fabric softener, stickup air

freshener, vaseline lotion,

cologne, soap, hairspray,

after shave, roll-on

deodorant - highly irritating

to mucous membranes.

Aspiration into the lungs can

produce pneumonitis or

even fatal oedema. Can also

cause excitement, ataxia

Page 555: additives

(loss of muscular

coordination), hypothermia,

central nervous system and

respiratory depression, and

headache. Prevent repeated

or prolonged skin contact.

Tertiary butyl

hydroquinone

An antioxidant in cosmetics,

lipstick, eye shadow, foods.

Allergic reactions; contact

dermatitis; birth defects in

animals; carcinogenic.

MSDS:

Swallowed: Data suggests

that the product should be

considered to be harmful

by ingestion.

Eye: Data suggests that

this product should be

classified as irritating to

the eyes. May cause

problems including corneal

damage or transient

blindness if contact is not

Page 556: additives

treated promptly.

Skin: Data suggests that

the product should be

classified as harmful by

skin absorption. May cause

skin irritation. May also

cause an allergic skin

reaction and/or dermatitis.

Inhalation: Data suggests

that the product should be

considered to be non

irritating and non toxic by

inhalation. Primary route

of exposure is inhalation

and skin and eye contact.

Tetrabromofluoresein

A colourant in indelible

lipsticks, nail polish, dying of

wool, silk and paper.

Photosensitivity;

inflammation of lips;

respiratory and

gastrointestinal symptoms.

MSDS: Hazardous in case

of skin contact (irritant), of

eye contact

Page 557: additives

(irritant), of ingestion, of

inhalation.

POTENTIAL CHRONIC

HEALTH EFFECTS:

Hazardous in case of skin

contact (irritant), of

ingestion, of inhalation.

The substance is toxic to

mucous membranes.

Repeated or prolonged

exposure to the substance

can produce target organs

damage.

Tetrasodium EDTA Many skin care products &

cosmetics. Eye irritant.

Theobroma oil

A botanical emollient in

soaps, cosmetics,

confectionary,

pharmaceuticals. Allergic

reactions in people; acne.

Theobromine A botanical used in skin

conditioner in cosmetics,

Page 558: additives

chocolate, blood vessel

dilator. Stimulates the

central nervous system;

atrophy of the testicles;

endocrine, liver and

neurotoxicity; teratogenic.

Thimerosal

A preservative, filler in eye

preparations, vaccines.

Allergic reactions; contact

dermatitis. See mercury

compounds. See

http://www.nomercury.org/

MSDS extract from Merck

(2003):

Very toxic by inhalation,

in contact with skin and if

swallowed. Danger of

cumulative effects. Very

toxic to aquatic organisms,

may cause long term

adverse effects in the

aquatic environment.

Page 559: additives

MSDS from Sigma (2002):

LABEL

PRECAUTIONARY

STATEMENTS

HIGHLY TOXIC (USA)

VERY TOXIC (EU)

VERY TOXIC BY

INHALATION, IN

CONTACT WITH SKIN

AND IF SWALLOWED.

DANGER OF

CUMULATIVE

EFFECTS.

MAY CAUSE

SENSITISATION BY

INHALATION AND

SKIN CONTACT.

IRRITATING TO EYES,

RESPIRATORY

SYSTEM AND SKIN.

CALIFORNIA

PROPOSAL 65

REPRODUCTIVE

HAZARD.

TARGET ORGAN (S):

NERVES, KIDNEYS,

SENSITISER.

Page 560: additives

CAUSES IRRITATION.

KEEP AWAY FROM

FOOD, DRINK AND

ANIMAL FOOD

STUFFS.

AFTER CONTACT WITH

SKIN, WASH

IMMEDIATELY WITH

PLENTY OF WATER.

IN CASE OF CONTACT

WITH EYES, RINSE

IMMEDIATELY WITH

PLENTY OF WATER

AND SEEK MEDICAL

ADVICE.

WEAR SUITABLE

PROTECTIVE

CLOTHING.

IN CASE OF ACCIDENT

OR IF YOU FEEL

UNWELL, SEEK

MEDICAL ADVICE

IMMEDIATELY (SHOW

THE LABEL WHERE

POSSIBLE).

ACUTE EFFECTS

Page 561: additives

CAUSES SKIN

IRRITATION.

MAY BE FATAL IF

ABSORBED THROUGH

SKIN.

CAUSES EYE

IRRITATION.

MAY BE FATAL IF

INHALED.

MATERIAL IS

IRRITATING TO

MUCOUS MEMBRANES

AND UPPER

RESPIRATORY TRACT.

MAY BE FATAL IF

SWALLOWED.

POSSIBLE ALLERGIC

REACTION TO DUST IF

INHALED, INGESTED

OR IN CONTACT WITH

THE SKIN.

HYPERSENSITIVITY

REACTIONS

MANIFESTED BY

ERYTHEMA, PAPULAR

OR VESICULAR

ERUPTIONS OCCUR

Page 562: additives

OCCASIONALLY.

ALLERGIC

CONJUNCTIVITIS HAS

BEEN REPORTED.

TO THE BEST OF OUR

KNOWLEDGE, THE

CHEMICAL, PHYSICAL,

AND TOXICOLOGICAL

PROPERTIES HAVE

NOT BEEN

THOROUGHLY

INVESTIGATED.

CHRONIC EFFECTS

TARGET ORGAN (S):

NERVES, KIDNEYS

Thioglycolate's

Compounds capable of

breaking down the protein

bonds in hair. Used in

permanent waves and

depilatory agents. Toxic in

small doses and can damage

hair and skin.

MSDS:

ACUTE EFFECTS HARMFUL IF

Page 563: additives

SWALLOWED.

MAY BE HARMFUL IF

INHALED.

MAY BE HARMFUL IF

ABSORBED THROUGH

THE SKIN.

CAUSES EYE AND

SKIN IRRITATION.

MATERIAL IS

IRRITATING TO

MUCOUS MEMBRANES

AND UPPER

RESPIRATORY TRACT.

EXPOSURE CAN

CAUSE: NAUSEA,

HEADACHE AND

VOMITING

TO THE BEST OF OUR

KNOWLEDGE, THE

CHEMICAL, PHYSICAL,

AND TOXICOLOGICAL

PROPERTIES

HAVE NOT BEEN

THOROUGHLY

INVESTIGATED.

TARGET ORGAN

Page 564: additives

DATA BEHAVIOURAL

(SOMNOLENCE)

BEHAVIOURAL

(TREMOR)

BEHAVIOURAL

(CONVULSIONS OR

EFFECT ON SEIZURE

THRESHOLD)

BEHAVIOURAL

(MUSCLE WEAKNESS)

BEHAVIOURAL

(COMA)

LUNGS, THORAX OR

RESPIRATION

(DYSPNEA)

LUNGS, THORAX OR

RESPIRATION

(RESPIRATORY

STIMULATION)

GASTROINTESTINAL

(HYPERMOTILITY,

DIARRHOEA)

GASTROINTESTINAL

(NAUSEA OR

VOMITING)

ONLY SELECTED

Page 565: additives

REGISTRY OF TOXIC

EFFECTS OF

CHEMICAL

SUBSTANCES (RTECS)

DATA IS

PRESENTED HERE. SEE

ACTUAL ENTRY IN

RTECS FOR COMPLETE

INFORMATION

Thiourea

A preservative, additive in

hair dye, hair preparations,

cosmetics, photography, wet

suits, silver polish. Skin

irritant; allergic reactions;

cardiovascular; immuno and

reproductive toxicity;

carcinogenic; toxic to aquatic

organisms. On NIH hazard

list.

MSDS: WARNING!

HARMFUL IF

SWALLOWED OR

INHALED. CAUSES

IRRITATION TO SKIN,

Page 566: additives

EYES AND

RESPIRATORY TRACT.

MAY CAUSE

ALLERGIC SKIN

REACTION. POSSIBLE

CANCER HAZARD.

MAY CAUSE CANCER

BASED ON ANIMAL

DATA. Risk of cancer

depends on duration and

level of exposure.

Potential Health Effects

Inhalation: Causes

irritation to the respiratory

tract. Symptoms may

include coughing,

shortness of breath.

Ingestion: Harmful if

swallowed. May affect

bone marrow and

consequently white blood

cell, red blood cell, and

platelet counts.

Skin Contact: Causes

irritation, redness and pain.

May also cause allergic

Page 567: additives

skin eruptions. Sunlight

may aggravate skin

allergy.

Eye Contact: Causes

irritation, redness, and

pain.

Chronic Exposure:

Chronic exposure can

cause liver damage and

goitre (an enlarged thyroid

gland). May affect bone

marrow which could cause

damage to blood. Material

is a possible human

carcinogen.

Aggravation of Pre-

existing Conditions:

Persons with pre-existing

skin disorders may be

more susceptible to these

substances.

Thyme Extract

From the dried leaves and

flowering tops of the wild,

creeping herb. Is antiseptic,

disinfectant, cleansing and

Page 568: additives

hygienic.

Thymol

An additive, fragrance in

cosmetics, after shave,

mouthwash, food flavouring.

Allergic reactions; ingestion

can cause nausea; vomiting,

dizziness; neurotoxicity.

Titanium Dioxide

White powder, physical UV

blocker, helps block both

UVA and UVB wavelengths of

light. Used as a pigment in

eye makeup, sunscreens, and

foundation makeup. It is also

used as an opacifying agent,

for its covering power,

brilliance, and reflectivity.

Toilet Water

A less concentrated form of

fragrance than perfume,

usually 4 to 8%. This is a less

aromatic scent, making it

Page 569: additives

more suitable for daytime

use, and the business world.

Toluene

Obtained from petroleum, it

is used as a solvent in

cosmetics, especially nail

polish and dyes. It resembles

benzene, and if ingested may

cause mild anaemia, liver

damage, irritate the skin and

respiratory tract. It is used in

pharmaceuticals and petrol

as a blending agent. It is toxic

and narcotic in high

concentrations.

From Material Safety

Data Sheet (MSDS): POISON! DANGER!

Inhalation: May cause

irritation of the upper

respiratory tract.

Symptoms of overexposure

may include fatigue,

Page 570: additives

confusion, headache,

dizziness and drowsiness.

Peculiar skin sensations

(e.g. pins and needles) or

numbness may be

produced. Very high

concentrations may cause

unconsciousness or even

death.

Ingestion: Swallowing

may cause abdominal

spasms and other

symptoms that parallel

over-exposure from

inhalation. Aspiration of

material into the lungs can

cause chemical

pneumonitis, which may

be fatal.

Skin Contact: causes

irritation. May be absorbed

through the skin.

Eye Contact: Causes

severe eye irritation with

redness and pain.

Chronic Exposure:

Reports of poisoning

Page 571: additives

describe anaemia,

decreased blood cell count

and bone marrow

hypoplasia. Liver and

kidney damage may occur.

Repeated or prolonged

contact has a defatting

action, causing drying,

redness and dermatitis.

EXPOSURE TO

TOLUENE MAY

AFFECT THE

DEVELOPING FOETUS.

Toluene-2, 5-diamine

A Hair dye. Harmful to

aquatic organisms. See

Toluene.

Toluene-3, 4-diamine

A Hair dye used also in

dyes for furs, textiles,

leather.. Harmful to

aquatic organisms. See

Toluene.

MSDS: Harmful by

inhalation and in contact

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with skin. Toxic if

swallowed. Irritating to

eyes. May cause

sensitisation by skin

contact. May cause cancer.

Toxic to aquatic

organisms, may cause

long-term adverse effects

in the aquatic environment.

Potential Health Effects

Eye: Causes eye irritation.

Skin: May cause skin

irritation. Harmful if

absorbed through the skin.

May cause sensitisation by

skin contact.

Ingestion: May cause

irritation of the digestive

tract. Methemoglobinemia

is characterized by

dizziness, drowsiness,

headache, shortness of

breath, cyanosis (bluish

discoloration of skin due to

deficient oxygenation of

the blood), rapid heart rate

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and chocolate-brown

colored blood.

Overexposure may cause

methemoglobinemia.

Toxic if swallowed.

Inhalation: Harmful if

inhaled. May cause

respiratory tract irritation.

Tretinoin

A skin improver used in anti-

wrinkle crams, "anti-aging"

creams, acne treatment.

Considered to have

beneficial health effects; may

cause skin peeling, chapping,

blistering and swelling.

Tribromosalan

An antiseptic, fungicide in

soaps, medicated cosmetics.

Banned in the USA in 2000 as

it may cause photoallergies.

Top Note The initial odour or scent

given off by a fragrance after

application to the skin. The

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strongest emission of

bouquet, before it is altered

by the body chemistry.

Tragacanth

Herbal gum. Used as a

thickener in cosmetics, and

in hair care products as a

hairspray or setting-lotion

ingredient.

Trichloroethane

TCE

methyl chloroform

A solvent, degreaser in

cosmetics, nail polish,

correction fluid, degreaser,

glue, spot remover,

detergent.

Skin: TCE, like other

organic solvents, can

dissolve your skin's natural

protective oils. Frequent or

prolonged skin contact can

cause irritation and

dermatitis (skin rash), with

dryness, redness, flaking,

and cracking of the skin.

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TCE can be absorbed into

the body slowly through

healthy skin, or rapidly

through damaged skin.

TCE quickly penetrates

most ordinary clothing (see

Personal Protective

Equipment) and can get

trapped in gloves and

boots; such exposure can

cause burns and blistering.

Eyes, Nose, and Throat:

TCE vapour in the air can

irritate your eyes, nose,

and throat. Liquid TCE

splashed in the eye can

sting, but any damage to

the eye usually heals

within a few days.

Lungs: Exposure to TCE

at high levels can irritate

the lungs, causing chest

pain and shortness of

breath. Extreme

overexposure (for

example, inside an

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enclosed or confined space

such as a degreasing tank)

can cause pulmonary

oedema, a potentially life-

threatening condition in

which the lungs fill with

fluid. However, there is no

evidence that repeated,

low-level exposure has any

long-term effects on the

lung.

Heart: Extremely high

concentrations of TCE or

other chlorinated solvents

can cause heart fibrillation

(irregular heartbeats) that

can cause sudden death.

Liver and Kidneys: At

very high levels of

exposure such as might

occur in an enclosed space

or during a spill TCE can

injure the liver and

kidneys. Liver or kidney

damage is rare; it's not at

all likely to happen without

substantial effects on the

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nervous system first, and

it's not likely to happen if

exposures are kept within

the legal workplace limits.

Generally, such liver or

kidney damage is not

permanent. However, long-

term exposure can

contribute to liver damage

from drinking alcohol.

Immune System: There

have been reports of

certain rare immune

diseases such as systemic

sclerosis (scleroderma) and

lupus erythematosus

among people exposed to

TCE, but there has been no

good study to show

whether TCE is actually

related to any immune

system disorder.

Cancer: TCE causes

cancer in mice, and there is

some evidence that it may

also be a weak carcinogen

in rats. Humans exposed to

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TCE have not been studied

well enough to give much

information, but the human

studies also suggest that

TCE may cause cancer.

You should treat TCE as a

likely cause of human

cancer.

Genetic Changes: There

are many ways to test

whether a chemical causes

genetic mutations. In most

tests, TCE causes little or

no mutation.

Reproductive System:

Several animal studies and

at least one human study

have suggested that TCE

might cause birth defects,

loss of the foetus, or

impaired growth and

performance of the

offspring. However, there

has been very little

consistency among the

tests; each experimenter

has tended to get results

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very different from those

of other experimenters, and

most tests find little or no

effect on pregnancy. You

should treat TCE as a

possible hazard to

pregnancy.

Other: People who drink

alcohol and breathe TCE

vapours at nearly the same

time can develop

degreaser's flush, a

reddening of the face,

shoulders, and back that

usually goes away within

an hour or so after

exposure stops.

Info from: Department of

Health Services,

California, Hazard

Evaluation System and

Information Service.

Triclosan

2,4,4 Trichloro-2-

Hydroxdiphenylether

Synthetic 'antibacterial' with

a chemical structure similar

to Agent Orange, is used in

antibacterial cleansers, tooth

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pastes, baby and household

products! The EPA registers

Triclosan as a pesticide,

giving it high scores as a risk

to human health and the

environment. It is in a class

of chemicals suspected of

causing cancer in humans.

Hormone disruptors can

change genetic material,

decrease fertility and sexual

function and foster birth

defects. Internally, it can lead

to cold sweats, circulatory

collapse and convulsions.

Stored in the body fat, it can

accumulate to toxic levels,

damaging the liver, kidneys

and lungs and can cause

paralysis, brain

haemorrhages and heart

problems. Tufts University,

School of Medicine says

Triclosan can force the

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emergence of ''super bugs''

that it cannot kill. With a half

life of 500 years and a

toxicity level of one part per

trillion (one drop in 300

Olympic sized swimming

pools), Triclosan may be a

contributory factor to the

sterility of future

generations.

Triethanolamine

TEA

Used as a buffer, coating

additive in hand and body

lotion, hair conditioner, "no

rinse" shampoo, coating on

fresh fruit and vegetables,

detergents. See TEA above.

Trisodium phosphate

A buffer, chelating agent in

shampoos, bubble baths,

cuticle softener, food

additive, pesticides.

Page 582: additives

Tyrosine

Amino acid that stimulates

fibroblasts to make more

collagen when paired with

ascorbic acid; plays a role in

melanin formation.

2010-01

Page 583: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"Do not let either the medical authorities or the

politicians mislead you. Find out what the facts

are, and make your own decisions about how to

live a happy life and how to work for a better

world." Dr.Linus Pauling

Name Information

U

Page 584: additives

Urea

Found in urine

and other body

fluids. Used

medicinally as a

diuretic and in

cosmetics. Can

cause an allergic

reaction to

those allergic to

ammonia and is

an eye irritant.

20060608

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

Page 586: additives

dermatitis. On

NIH hazards list.

Vetiver Oil

With a deep

smoky, earthy,

woody odour, it

is used as a tonic

and antiseptic.

Helps encourage

circulation and is

also used for its

aromatic, fine

fragrance.

Vitamins

Essential for

normal growth

and contribute

to the natural

moisturizing

factor. The skin

is often the first

indication of a

vitamin

deficiency that

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can cause dry

skin.

Vitamin A

Fat-soluble

vitamin. Helps

remedy rough,

dry skin and has

been used in the

treatment of

psoriasis. It has

been used as a

topical acne

treatment. Some

people are

allergic to it. It

has been used to

treat aging skin.

It can be

obtained from

fish liver oil,

liver, carrots,

green and

yellow

vegetables, eggs,

Page 588: additives

milk, and dairy

products,

margarine, and

yellow fruits. It

prevents vitamin

C from being

oxidized too

quickly in the

body. Normal

dosages are

harmless, causes

sun sensitivity

and not to be

used if pregnant

or nursing.

Vitamin B

Helps improve

chemical

effectiveness.

Vitamin C

Can preserve

cosmetics both

in the water

phase and in its

Page 589: additives

fat-soluble form.

It plays an

important role in

stimulating

fibroblast

activity building

collagen, the

connective

tissue that holds

us together.

Vitamin D

Fat-soluble

vitamin essential

for healthy

bones, teeth,

and the

absorption of

calcium,

regulates cell

turn over. The

body can

produce its own

vitamin D from

sun exposure.

Page 590: additives

Used in

prescription

derivatives to

help control

psoriasis.

Vitamin E

Tocopherol;

antioxidant;

helps prevent

ultraviolet light

damage to the

skin, so is

incorporated

into a variety of

cosmetic as well

as sunscreen

preparations.

Helps to

moisturizer skin

as it is oil-

soluble. One of

the most

compelling

natural fat-

Page 591: additives

soluble

antioxidants in

use, particularly

when combined

with vitamin C

and vitamin A.

20060608

Page 592: additives

Cosmetic Ingredients

Reference Guide &

Dictionary Understanding Labels, Descriptions,

Warnings, and Safety

Home Page

A B C D E F G H I J K L M

N O P Q R S T U V W X Y Z

"Uneducated people believe what they are told...

Educated people question what they are told"

Name Information

W

Walnut Shell Powder

The ground

powder of the

walnut shell acts

as a natural

Page 593: additives

exfoliant.

Water

Most frequently

listed main

ingredient in

skin care

products, used

in its purest

form, void of

minerals and

other chemicals,

hence the

various names

like distilled,

deionized,

purified, etc.

Waxes

A film former,

emollient used

in cosmetics,

hair grooming

preparations,

lipsticks, hair

straighteners,

Page 594: additives

coating on fresh

fruit and

vegetables,

packaging

materials.

Generally

accepted as

safe; may cause

allergic reactions

depending on

purity. See

mineral oil.

Wheat Germ Oil

Oil from the

embryo of the

wheat kernel

that is high in

vitamin E. Used

as a moisturizer

in cosmetics.

White head The plug of a

clogged oil gland

(pore) lying

Page 595: additives

beneath the

surface of the

skin. Smaller

that a

blackhead, it is

sometimes only

visible with the

help of a

magnifying glass

Wintergreen Oil

A tonic,

flavouring,

stimulant and

astringent,

aromatic oil has

a warming

action on

muscles. Brings

relief to swollen

or sore muscles.

See Methyl

salicylate.

Page 596: additives

Witch Hazel

A natural extract

from the leaves

and twigs of a

shrub. A skin

refresher, local

anaesthetic and

a natural, gentle

astringent. It is

soothing to the

skin and helps

regulate

sebaceous

glands.

20060608

Page 600: additives

N O P Q R S T U V W X Y Z

"MD's are those who think we have an excess of

organs and a deficiency of drugs" ~ Donna C.

Name Information

Z

Zinc chloride

An oral care agent in

mouth washes,

dentifrices, pesticides.

Toxic; mild skin

irritation; contact

dermatitis; can be

absorbed through the

skin; teratogenic; very

toxic to aquatic

organisms.

MSDS: DANGER!

CORROSIVE.

CAUSES BURNS TO

ANY AREA OF

Page 601: additives

CONTACT.

HARMFUL IF

SWALLOWED OR

INHALED. AFFECTS

THE

CARDIOVASCULAR

SYSTEM.

Potential Health

Effects

Inhalation: Extremely

destructive to tissues

of the mucous

membranes and upper

respiratory tract.

Symptoms may

include burning

sensation, coughing,

wheezing, laryngitis,

shortness of breath,

headache, nausea and

vomiting.

Ingestion: Toxic. May

cause irritation or

corrosion to the

gastrointestinal tract

with abdominal pain,

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nausea, and vomiting.

May cause delayed

death occurring from

strictures of the

esophageus and

pylorus.

Skin Contact: May

cause severe irritation,

skin burns and

ulcerations. Solutions

are corrosive.

Symptoms include

redness and pain.

Eye Contact: May

cause redness, pain,

and blurred vision.

Splashes from

solutions may cause

eye damage.

Chronic Exposure:

Repeated skin contact

can cause varying

degrees of problems

ranging from

dermatitis to

ulcerations. Repeated

Inhalation can cause

Page 603: additives

occupational asthma.

Aggravation of Pre-

existing Conditions: Dermatitis, cardiac

and respiratory

disorders.

Zinc myristate

An opacifier, viscosity

control used in makeup,

nail polish. Toxic; may

promote acne; nausea

and vomiting if ingested.

Zinc Oxide

An opacifier, additive

colouring used in skin

ointments for ultraviolet

protection, nappy rash

treatment, anti-

perspirant, shaving

cream, calamine lotion,

sunscreens, hair

products, used

medically as an

antiseptic, astringent

and protective in skin

Page 604: additives

diseases.. Also used for

its skin-cleansing

properties.

Zinc stearate

A colouring used in baby

powder, hand cream,

face powder, tablet

manufacture. Skin and

eye irritation; lung

problems and

pneumonitis.

Zinc sulphate

An anti-microbial used

in skin tonics, eye

lotions, aftershaves,

shaving creams,

paperboard products.

Skin and mucous

membrane irritation;

allergic reactions;

cardiovascular toxicity.

Zirconium A solvent or abrasive

Page 605: additives

used in cosmetic

creams, antiperspirant,

deodorant, preparation

of dyes. Considered safe

in non-aerosol products;

toxic by inhalation;

respiratory toxicity;

contact allergic

reactions.

20060608

Page 606: additives

Allergies "Your failure to be informed does not make

me a wacko." - John Loeffler

An Allergy is a hypersensitivity to foreign substances which are normally harmless but which produce a violent reaction in the allergy sufferer. Allergies are generally the body's effort to eliminate something it considers unsuitable.

Typical allergic reactions are hay fever, migraine, asthma, allergic rhinitis, digestive disturbances, coeliac disease, conjunctivitis, urticaria, eczema, drowsiness, CFS, hyperactivity in children, tinnitus, recurrent sinusitis and ear infections.

In a few people the histamine (anaphylactic) reaction can cause muscle cramps, disorientation, unconsciousness and death from shock or suffocation. In some, peanuts cause such a reaction.

There are different types of allergies.

Page 607: additives

The most common is when an allergen encounters cells capable of antibody formation, they then form IgE antibodies which bind to the surface of other cells, called mast cells and basophils. In response to the attachment, those cells release chemicals, called mediators of anaphylaxis, among them histamine.

These chemicals cause allergic reactions such as swelling or the secretion of mucus. Almost any substance can be an allergen for an individual. Some people have intolerance for foods like milk, wheat and eggs; others have an allergic reaction to pollens, dust, moulds, cosmetics and certain food additives.

An allergy is not the same as an intolerance. Allergies always involve the immune system, whereas an intolerance, eg. lactose intolerance is caused by a lack of lactase, the enzyme that converts lactose into glucose.

Page 608: additives

Overactive and hyperactive children, epileptics and mentally ill adults, aspirin sensitive persons and those with chronic skin rashes, migraine sufferers may find the following list a guide:

Avoid at all costs:

102 210

Will also set off reactions:

107 110 122 123 124

128 129 151 154 155

180 621 951 ¡¡

Aspirin sensitive persons and those with chronic skin rashes:

104 127 131 132 133

620 622 623 624 625

952 928 ¡¡ ¡¡

Asthma sufferers should watch for

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these and avoid Azo dyes marked:

210 211 212 213 E214

E215 216 217 218 219

220 221 222 223 224

225 226 227 310 311

312 321 421 621 622

623 624 625 626 627

631 635 ¡¡ ¡¡

People with kidney problems - inflammation or stone formation:

170 252 385 421 430

450a 450b 450c ¡¡

©MBM 2010-01

Page 610: additives

The Worst

Additives "If you think you're too small to be effective,

you've never been in bed with a mosquito."

--Betty Reese

So many references are made to the following additives

that they need separate mention from the Numbered

Additive Guide, which gives a brief explanation about

the additive, its possible side effects, and what sort of

foods to expect to find it in.

Acesuifame K, Ace K, 950 Sold under the names Sunette® or Sweet One®

acesulfame is a sugar substitute sold in packet or

tablet form, in chewing gum, dry mixes for

beverages, instant coffee and tea, gelatine desserts,

puddings and non-dairy creamers. As the additive

causes cancer in animals, it is likely to also cause

cancer in humans. Is an artificial sweetener worth

the risk?

Page 611: additives

Artificial Colourings Top of the list goes to Tartrazine 102. It causes

flare-ups of allergies, sensitivity reactions and so

many bad side effects that no one should consider

swallowing it, let alone feed it to a child! It is in

every kind of food most wanted by children - it

colours drinks, lollies, chips, cake icings - almost

impossible to avoid.

What can you do about it? You can write to the

manufacturer and say that you would have bought

this product except that it contained Food Additive

102, Tartrazine, and if they changed the food colour

to a safer one, you would be delighted to buy the

product. There is no use going to the government -

they are not interested - but the manufacturers are -

lost sales frighten them. You could try sending the

letter to all sorts of newspapers, although they may

be watching their profits too and refuse it.

Other colours are just as bad. Although this list

does not cover just colours, the colour additives

from 100-199 feature very prominently.

Aspartame, 951, Phenylketonurics: Contains

Phenylalanine

Sold as Equal® and NutraSweet® and in other countries as Canderal® Benevia® and

Page 612: additives

Spoonful®

A site to check: http://www.ehso.com/ehshome/aspartame.php

Aspartame was going to be the dieter's delight and the great change for diabetics. The truth is so nasty. Instead of an aid it is a monster let loose in over 9,000 products through deception and falsified tests. In one test that was questioned in court, the persons involved admitted that test animals had had tumours removed and then been re-admitted to the test as if they were unaffected!

Aspartame must carry a warning to persons with phenylketonuria (PKU), Phenyiketonurics: Contains Phenylalanine. I saw children's orange flavoured vitamin pills without such a warning early in 2001. One out of 20,000 babies is born without the ability to metabolise phenylalanine, one of the two amino acids in aspartame. Toxic levels of this substance in the blood can result in mental retardation.

Weight Gain from Aspartame - 951 "According to Dr. Wurtman, some consumers can easily reach consumption levels that have

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been linked in animal studies to adverse effects on brain chemicals. Ironically, he added, those using the sweetener to control calories may be defeating their purpose, since his studies show high levels of aspartame may trigger a craving for carbohydrates by depleting the brain of a chemical that registers carbohydrate satiety."

Mark Gold, researcher, states: I would like to clear up a few issues involving aspartame. The evidence related to toxicity of aspartame is found in three main areas:

1. Formaldehyde Exposure. The formaldehyde exposure from aspartame is significant. Aspartame breaks down into methanol, amino acids and several other chemicals. The methanol is quickly absorbed and converted into formaldehyde. The methanol found in foods and alcoholic beverages is also absorbed, but there are "protective chemicals [eg. ethanol] in these traditionally ingested foods and beverages that prevent the conversion of methanol to formaldehyde.

Formaldehyde is known to cause gradual

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damage to the nervous system, the immune system and has recently been shown to cause irreversible genetic damage at long-term, low-level exposure.

The most recent, independent research shows that the situation related to aspartame may be more serious than simply regular formaldehyde exposure. This research on animals demonstrates that the formaldehyde appears to accumulate as adducts (bound to protein molecules) in the organs and tissues of the animals (when aspartame is ingested at relatively low doses):

"These are indeed extremely high levels for adducts of formaldehyde, a substance responsible for chronic deleterious effects that has also been considered carcinogenic.

"It is concluded that aspartame consumption may constitute a hazard because of its contribution to the formation of formaldehyde adducts." [Life Sciences (scientific journal), Vol. 63, No. 5, pp. 337+, 1998]

A few comments from independent research scientists regarding this and other recent

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aspartame research: "It was a very interesting paper, that demonstrates that formaldehyde formation from aspartame ingestion is very common and does indeed accumulate within the cell, reacting with cellular proteins (mostly enzymes) and DMA (both mitochondrial and nuclear). The fact that it accumulates with each dose, indicates grave consequences among those who consume diet drinks and foodstuffs on a daily basis." [Russell Blaylock, MD [Neurosurgeon and Neuroscientist]].

The damage caused by formaldehyde from aspartame may be worsened by other aspartame breakdown chemicals, especially the aspartic acid. In animal research where formaldehyde is given to the animals to cause damage and pain, amino acids such as aspartic acid and glutamic acid are given at the same time to worsen the reaction. The amino acids from aspartame are absorbed suddenly unlike the protein-bound amino acids found in food.

2. Independent research finds problems with aspartame. An analysis of peer reviewed medical literature

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using MEDLINE and other databases was conducted by Ralph G. Walton, MD, Chairman, The Centre for Behavioural Medicine, Professor of Clinical Psychiatry, North-eastern Ohio Universities College of Medicine. Dr. Walton analysed 164 studies which were felt to have relevance to human safety questions. Of the 90 non-industry- sponsored (independent) studies, 83 (92%) identified one or more problems with aspartame. Of the 74 aspartame industry-sponsored studies, all 74 (100%) claimed that no problems were found with aspartame.

3. Extremely large number of reported toxicity reactions to aspartame. As of 1995 when the U.S. Food and Drug Administration (PDA) was quoted as saying they stopped accepting adverse reaction reports on aspartame, over 75% of the adverse reactions reported to the PDA Adverse Reaction Monitoring System (ARMS) were due to aspartame. After considering the fact that an extremely low percentage of adverse reactions are reported to the PDA, it becomes clear that there are millions of known cases of aspartame toxicity reactions. Possibly, there are many other cases where

Page 617: additives

the person ingesting aspartame is either: 1) unaware that their symptoms are caused or contributed to by aspartame, or: 2) not yet experiencing clinically-obvious symptoms from the breakdown products of aspartame, but may eventually experience chronic health problems from the regular exposure to significant doses of formaldehyde.

Some of the many aspartame toxicity symptoms reported include seizures, headaches, memory loss, tremors, convulsions, vision loss, nausea, dizziness, confusion, depression, irritability, anxiety attacks, personality changes, heart palpitations, chest pains, skin diseases, loss of blood sugar control, arthritic symptoms, weight gain (in some cases), fluid retention, excessive thirst or urination. Clearly, regular exposure to a toxic substance such as formaldehyde may worsen, or in some cases contribute to the development of chronic diseases.

"From: Biotech Activists ([email protected]) Posted:20/06/2000

Formaldehyde detective work on

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prescription drugs.

Take a look to see if methylcellulose (461) is an 'inactive' ingredient in any or all of your prescription drugs.

Research shows methylcelluose is formaldehyde used as a thickener in medicine and food including ice cream and avocado dip. Same stuff used to emulsify wallpaper paste. Permission granted last year to use a label 'ester of wood resin' in drinks 'Ester' means alcohol (methyl) - 'wood resin' is cellulose. Put them together and you get..... Dow® makes 461 in a gel for vegetable patties."

Perhaps methylcellulose is one of the chemicals that can trigger a seizure or cause other symptoms in an already toxically compromised individual.

An anecdote from E-mail: A person was taking the drug Zoloft® for 2 years and really enjoying the feeling of well being the drug seemed to provide. Then his back and shoulder area started hurting and he did not associate the

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pain with anything he was taking.

At the time, he began researching methylcellulose, propylene glycol, etc, and got a nasty surprise - methylcellulose is an inactive ingredient in Zoloft®. He stopped taking it cold turkey. Four days later the annoying and continual pain was gone and has not returned. He thinks the methylcellulose was drying up his synovial fluid the same as the methanol/formaldehyde/formic acid in aspartame. Joint and bone pain is No. 13 on the list of 92 aspartame symptoms the US FDA was forced to reveal, under the Freedom of Information Act in 1995.

The use of hidden formaldehyde in our food is not new. In 1919, Alfred McCann wrote in "The Science of Eating": Cases in which deadly wood alcohol has formed the base of vanilla, lemon and other flavouring extracts have been dismissed with a suspended sentence, not a soul outside the court room hearing an echo of the facts. [From the Aspartame survivors list]

"If part of the toxic biochemistry is methanol conversion to permanent adducts of formaldehyde, bound to proteins, DNA, and

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RNA in many body cells, as the Trocho study proved for low oral doses of aspartame in rats in July, 1998 (rats being over 10 times more resistant to methanol toxicity than primates), then we are dealing with a chronic, cumulative neurotoxicity. Trocho C et al, June 26 1998, Life Sci, 63(5), 337-349. http://ww.Dresidiotex.com/barcelona/index.html

Russell Blaylock, M.D., wrote "Excitotoxins: The Taste That Kills" (www.amazon.com) and in it says to take magnesium to protect the brain and heart. You might want to also do that.

The are now a number of Aspartame Detox Centres in America, and the U.K. are demanding that aspartame is reviewed as a food additive. Many companies around the world are agreeing to remove aspartame from their products as a result of customer pressure. (www.dorwav.com)

"Aspartame is a molecule composed of three components: aspartic acid, phenylalanine and methanol. The wood alcohol, a severe metabolic poison, converts to formaldehyde and then formic acid (ant sting poison) and

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causes metabolic acidosis. Aspartic acid and phenylalanine are neurotoxic because they are isolated from the other amino acids in protein, go past the blood brain barrier and deteriorate the neurones of the brain.

Memory loss is one of the most common problems and Dr. H. J. Roberts wrote the book "Defense Against Alzheimers Disease" in which he explains how aspartame is escalating this disease. The phenylalanine is genetically engineered in E. coli bacteria and aspartame breaks down to DKP, diketopiperazine, a brain tumour agent. Secret trade information discussed in Congressional Hearings include this statement: "...we have no way of estimating maximum likely abuse and hence need to utilise data based on almost complete conversion to DKP. If we include this .. we stand a good chance of ending up with nothing ....". Document available for sighting at www.dorwav.com. "This showed the company would conceal the dangers to people just for profit.

Avoid aspartame if you are pregnant; don't give aspartame to infants. Try not using it for 60 days and see if you notice a change. Don't

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die or go blind because you were told it was safe. It is a slow, creeping poison - too slow, the authorities decided, to be any use for chemical warfare - so it is used on us instead!

Benzoicacid, 210 This product causes hyperactive reactions in susceptible children and teenagers, skin rashes, and makes asthma bouts worse. It is in such things as soft drinks, juices, cordials, and chilli pastes. It is one of the worst additives for setting off reactions. The additives for 211 to 219 are all made from benzoic acid and will cause the same problems. Avoid them all!

BHA 320, Butylated Hydroxyanisole & BHT 321, Butylated Hydroxytoluene These two closely related chemicals are added to prevent oxidation and retard rancidity in oil-containing foods. The International Agency for Research on Cancer, part of the World Health Organisation, considers BHA 320 possibly carcinogenic to humans, and the State of California has listed it as a carcinogen. Some studies show the same cancer causing possibilities for BHT 321.

If they are listed in a food, it should indicate

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that the food is of a poor quality to need such an additive. Avoid them completely. Because 320 and 321 may cause cancer, they should not be in our food. Avoid them.

Caffeine Caffeine is found naturally in tea, coffee, and cocoa. It is also added to many soft drinks. It is one of the few drugs - a stimulant - added to foods. Caffeine makes stomach acid increase and may cause peptic ulcers, raises blood pressure temporarily, and makes some blood vessels open wider and others to narrow. "Excess caffeine intake causes symptoms ranging from nervousness to insomnia. These problems also affect children who drink between 2 to 7 cans of soft drink a day. Caffeine may also interfere with reproduction and affect developing foetuses. Experiments on lab animals link caffeine to birth defects such as cleft palates, missing fingers and toes, and skull malformations."

"Caffeine is addictive, and some people experience headaches when they stop drinking it. While small amounts of caffeine don't pose a problem for everyone, avoid it if you are

Page 624: additives

trying to become or are pregnant. And try to keep caffeine out of you child's diet."

Modified Starches Modified starches are used in processed foods to improve their consistency and keep the solids suspended. Often starch and modified starch replace large amounts of nutritious ingredients, such as fruits. Starch thickened baby foods contain 75% less fruit than 100% fruit baby foods. Modified starches 1400 to 1450 can cause diarrhoea in babies. Babies can not digest starch and should not be treated to a chemical cocktail in baby food.

Monosodium Glutamate, MSG, 621 It used to be called the 'Chinese Food Syndrome' and for a time, everyone took great care not to eat too much MSG. Now it has become big business and the problems are spreading too. The problem is almost the same as for aspartame - both cause the death of brain ceils.

MSG 621 is a sodium salt of the amino acid known as glutamic acid. It is manufactured by a fermenting process using starch, sugar beets, sugar cane, or molasses. Hydrolysed

Page 625: additives

proteins are also glutamates. They are acid-treated or enzyme-treated proteins and contain salts of free amino acids such as glutamate. Hydrolysed proteins are frequently added to processed foods. Glutamates also occur naturally in foods; however, MSG (glutamate) reactions are usually due to processed, "free" glutamates.

Common reactions to MSG Headaches, migraines, stomach upset, nausea and vomiting, diarrhoea, irritable bowel syndrome, asthma attacks, shortness of breath, anxiety or panic attacks, heart palpitations, partial paralysis, "heart attack-like symptoms," balance difficulties, mental confusion, mood swings, neurological disorders (Parkinson's, MS, ALS, Alzheimer's), behavioural disorders (especially In children and teens), allergy-type symptoms, skin rashes, runny nose, bags under the eyes, flushing, mouth lesions, depression, and more.

At www.truthinlabeling.org you can find more information about MSG and other glutamates. According to the Truth In Labelling Campaign, MSG reactions can be immediate or occur as

Page 626: additives

late as 48 hours after ingestion.

Hidden Sources of MSG - 621 MSG (621) is becoming harder to track down. Food manufacturers have found that consumers recognise 'monosodium glutamate, 621; and are taking advantage in a loophole in labelling laws and putting MSG into our food under other names. When it is added as an ingredient of another substance it need not be listed on the label. The earlier these substances appear on a list of ingredients, the more likely they are to contain MSG. Even if the label says "no MSG", other glutamates, which can cause the same reaction, may be in it definite sources of MSG, 621

Hydrolysed protein Sodium caseinate 469 or Calcium Caseinate

Autolysed Yeast or Yeast Extract Gelatine Possible sources of MSG Textured protein Carrageenan or Vegetable gum Seasonings or Spices Flavourings or Natural flavourings Chicken, Beef, Pork, Smoke flavourings

Page 627: additives

Bouillon, Broth or Stock Barley Malt, Malt extract, Malt flavouring Whey protein, Whey protein isolate or concentrate Soy protein, Soy protein isolate or concentrate Soy sauce or extract

"This list is periodically updated by the networking membership of NOMSG [a group dedicated to make people aware of the danger of MSG]. It is not all-inclusive because new labelling deceptions are invented to confound the consumer. We can provide an expanded list for those who are extremely sensitive. We also suggest elimination of aspartame, 951, from the diet, as many people who react to one, also react to the other." [ www.nomsg.com]

Nitrite and Nitrate

"Sodium nitrite and sodium nitrate are two chemicals used for centuries to preserve meat. While nitrate itself is harmless, it is readily converted to nitrite. When nitrite combines with compounds called secondary amines, it forms nitrosamines, extremely powerful cancer-causing chemicals. The

Page 628: additives

chemical reaction occurs most readily at the high temperatures of frying. Nitrite has long been suspected as being a cause of stomach cancer. Look for nitrite-free processed meats ~ some of which are frozen, refrigeration reduces the need for nitrites - at some health food and grocery stores. But regardless of the presence of nitrite or nitrosamines, the high fat, high-sodium content of most processed meats should be enough to discourage you from choosing them. And don't cook with bacon drippings."

Olestra Despite the objections of dozens of leading scientists, Olestra, the fake fat approved for human consumption, is both dangerous and unnecessary. The side effects from it can be fatal because it drags valuable nutrients out of the body as it passes through. Some of the nutrients it steals are ones that protect the body from such diseases as lung cancer, prostate cancer, heart disease, and macular degeneration.

The Harvard School of Public Health states that "the long-term consumption of Olestra snack foods might therefore result in several

Page 629: additives

thousand unnecessary deaths each year from lung and prostate cancers and heart disease, and hundreds of additional cases of blindness in the elderly due to macular degeneration. Besides contributing to disease, Olestra causes diarrhoea and other serious gastrointestinal problems, even at low doses."

"FDA certified Olestra despite the fact that there are safe low-fat snacks already on the market. There is no evidence to show that Olestra will have any significant effect on reducing obesity. Despite being approved as safe by the US FDA, all snacks containing Olestra must carry a warning label (similar to one found on cigarettes) that states:

This Product Contains Olestra. Olestra may cause abdominal cramping and loose stools. Olestra inhibits the absorption of some vitamins and other nutrients. Vitamins A, D, E, and K have been added. Avoid all Olestra foods: Pringle's® Potato Chips, made by Proctor & Gamble, will probably be the first snack food made with Olestra."

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Saccharin, 954 Several studies in the 70's linked saccharin with cancer in laboratory animals. Avoid it. Sweetener packets and cans of saccharin-containing diet drinks bear warning labels: "Use of this product may be hazardous to your health. This product contains saccharine, which has been determined to cause cancer in laboratory animals. "Why not heed the warning?

Sulfites "Sulfites" are a class of chemicals that can keep cut fruits and vegetables looking fresh. They also prevent discolouration in apricots, raisins, and other dried fruits; control "black spot" in freshly caught shrimp; and prevent discolouration, bacterial growth, and fermentation in wine. Until the early 1980's they were considered safe, but CSPI [The Centre for Science in the Public Interest] found six scientific studies proving that sulfites could provoke sometimes sever allergic reactions. CSPI and the US Food and Drug Administration (FDA) identified at least a dozen fatalities linked to sulfites. All of the deaths occurred among asthmatics. In 1985, the US Congress finally forced the US FDA to ban

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sulfites from most fruits and vegetables. Especially if you have asthma, be sure to consider whether your attacks might be related to sulfites. The ban does not cover fresh-cut potatoes, dried fruits, and wine." [From The Centre for Science in the Public Interest]

The Parabens 212, 213, 214, 215, 216, 217, 218, 219 The Parabens are a group of preservatives that contain 'ben' from benzoic acid, 212 and prefixes like methyl-, propyl- and butyl-.

They can cause severe contact dermatitis or redness, swelling, itching, skin pain, asthma attacks and anaphylactic shock in susceptible persons.

They are the most common preservatives used in foods, medications and make-up. Such foods as baked goods, frozen dairy products, fruit juices, jams and jellies, lollies, processed vegetables, salad dressings, soft drinks and syrups.

Medications include many skin preparations for eye, ear, nose drops, rectal and vaginal

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items, bandages and local anaesthetics. They are in the complete range of make-up items. Look for the number! Check your medications on the Internet.

©MBM 2010-01

Page 633: additives

COLOURS

(100-181)

"HARM" seems to be intrinsic part of

"pHARMa"

Number Name Comments

100

E100 Curcumin

Orange-yellow colour;

derived from the root of

the curcuma plant, but

can be artificially

produced; used in cheese,

margarine, baked sweets

and fish fingers It has

beneficial effect on the

blood sugar in diabetics.

It can increase the liver's

Page 634: additives

secretion of bile and

protect the liver from

toxic substances.

Curcumin may be used to

compensate for fading of

natural colouring in pre-

packed foods.

Recognised as an anti-

carcinogenic agent

during laboratory tests.

Typical products include

fish fingers, fizzy drinks,

butter and other dairy

produce, cakes and

biscuits, margarine,

processed cheese, curry

powder, cooking oil,

sweets, cereals and

sauces.

101

E101

(i) Riboflavin Vitamin B2

An essential dietary

requirement, as it aids in

the metabolism of fats,

carbohydrates and

proteins. It is also needed

for other functions

including red blood cell

formation, respiration,

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antibody production and

general well-being.

Activation of vitamin B6

and folic acid require

riboflavin. Riboflavin has

been found to aid in the

treatment of eye

disorders, e.g. cataracts.

It is found naturally in

liver, kidneys, eggs, milk

but is destroyed upon

exposure to light. It is

manufactured industrially

using yeast or other

fermenting organisms,

used as a yellow

colouring and as vitamin

fortification, but is

difficult to incorporate

into most foods due to

poor solubility. Typical

products include cereals,

sauces, vitamin

supplements, soups.

E101a (ii) Riboflavin -

5'-[phosphate]

Riboflavin-5'-phosphate

is chemically prepared

from Riboflavin

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(converted to free

Riboflavin upon

ingestion), and is used to

provide vitamin B2

enrichment, also a yellow

colour and is likely

derived from genetically

modified organisms. . It

may be used in

preference to Riboflavin

due to better solubility,

however it is more

expensive.

Typical products include

milk products, jams,

sugar products.

102

E102 Tartrazine

FD&C Yellow No:5; CI

Acid Yellow23, CI Food

Yellow 4. Coal tar dye.

Polycyclic Aromatic

Hydrocarbon. Cancer

probability. Known to

provoke asthma attacks

(though the US FDA**

do not recognise this)

and urticaria (nettle rash)

in children (the US

Page 637: additives

FDA** estimates 1:10

000), altered states of

perception and

behaviour, uncontrolled

hyper agitation and

confusion; wakefulness

in young children. Is

known to inhibit zinc

metabolism and interfere

with digestive enzymes.

Tartrazine sensitivity is

also linked to aspirin

sensitivity; used to colour

drinks, sweets, jams,

cereals, snack foods,

canned fish, packaged

soups and a dye for wool

and silk..

Banned in Norway,

Austria and Finland.

Restricted use in Sweden

and Germany.

103

Alkanet

(Chrysoine

resorcinol)

Natural 'port-wine' colour

from A. tinctoria plant.

Listed in Australia in

1992. Banned in US in

1988.

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104

E104

Quinoline

Yellow

D&C Yellow No:10. A

synthetic 'coal tar' dye,

prepared by sulfonating

2-(2-quinolyl) indan-1,3-

dione, and the product is

essentially sodium salts

of a mixture of

disulfonates,

monosulfonates and

trisulfonates of the dione.

The calcium and

potassium salts may also

be permitted. Quinoline

Yellow is used to give a

yellow to greenish

yellow colour. Typical

products include ice

lollies, scotch eggs,

smoked fish; used in

lipsticks hair products,

colognes; also in a wide

range of medications. It

may cause asthma, rashes

and hyperactivity.

Aspirin sensitive people

must avoid it.

Banned in Australia,

Japan, USA and Norway.

Page 639: additives

E105

Fast Yellow

AB, Fast

Yellow, Acid

Yellow, C.I.

13015, C.I.

14270 or Food

Yellow 2

An azo dye. It is used as

a food dye. It is now

delisted in both Europe

and USA and is not used

anymore, as toxicological

data shown it is harmful.

E106

Riboflavin -

5'-[sodium

phosphate]

A coenzyme for a

number of oxidative

enzymes including

NADH dehydrogenase. It

is the principal form in

which riboflavin is found

in cells and tissues.

Energetically it is more

expensive to produce, but

is more soluble than

E101. The molecule

consists mainly of the

monosodium salt of the

5'-monophosphate ester

of riboflavin dihydrate

obtained from chemical

action on E101

riboflavin. It is rapidly

turned to free riboflavin

after ingestion. It is

Page 640: additives

found in many foods for

babies and young

children as well as jams,

milk products and sweets

and sugar products.

Listed in Australia as 100

prior to 1992.

E107 Yellow 2G

Acid yellow 17, CI Food

yellow 5. Coal tar dye.

the HACSG*

recommends to avoid it;

It may cause asthma,

rashes and hyperactivity.

People sensitive to

aspirin and asthma

sufferers should avoid it.

Typical products are soft

drinks. It is also used

commercially in printing

inks.

Banned in Australia

(1992), Austria, Belgium,

Denmark, France,

Germany, Japan,

Norway, Sweden,

Switzerland, and USA.

110 Sunset Yellow FD&C Yellow No:6, CI

Page 641: additives

E110 FCF, Orange

Yellow S

Food yellow 3. consists

primarily of disodium 2-

hydroxy-1(4

sulfonatophenylazo)

naphthalene-6-sulfonate,

although the calcium and

potassium salts are also

used.Cancer Probability.

Used in cereals, bakery,

sweets, snack foods, ice

cream, drinks and canned

fish; synthetic; also in

many medications

including Berocca,

Polaramine, Ventolin

syrup; can provoke

allergic reactions such as

abdominal pain,

hyperactivity, hives,

nasal congestion,

bronchoconstriction,

kidney tumours,

chromosomal damage,

and distaste for food. It

produces urticaria,

swelling of the blood

vessels, gastric upset.

Potentially dangerous to

Page 642: additives

asthmatics; and persons

with rhinitis should avoid

it, is know to upset some

of the digestive enzymes.

Has been linked to

growth retardation and

severe weight loss in

animal tests and

increased incidence of

tumours in animals.

Typical products include

orange squash, jelly, jam,

cake, sweets, soups,

desert mixes, yoghurt, ice

lollies, sauces.

Banned in Finland,

Norway and the UK.

E111

Orange GGN,

alpha-naphthol

orange

Orange colour. It is the

disodium salt of 1-(m-

sulfophenylazo)-2-

naphthol-6-sulfonic acid.

It is currently delisted in

Europe and USA, as

toxicological data shown

it is harmful.

120

E120

Cochineal,

Carminic acid,

Red colour; made from

insects; rarely used; the

Page 643: additives

Carmines HASCG recommends to

avoid it, especially

hyperactives, rhinitis

sufferers, urticaria,

asthmatics and aspirin

sensitives. a natural red

colour obtained by

crushing of the female

Dactilopius coccus, a

cactus-dwelling insect

indigenous to Central

America. The dye is

expensive due to the

sheer quantity of shells

required to produce a

small amount. Alcoholic

drinks may contain the

water soluble form

(ammonium carmine),

but the insoluble calcium

carmine is found in a

many more products.

Other commercial uses

include as an

antineoplastic agent, as a

0.025% solution in

concentrated H2SO4 for

photometric and

Page 644: additives

fluorimetric

determination of B, as an

indicator and diagnostic

agent (gives colour

reactions with Mg, Ge,

Pb, Zr, Th, Mo, U). E120

has been linked to the

cause of allergic

reactions. Typical

products include

alcoholic beverages,

dyed cheeses, puddings,

icings, sweets, sauces,

fizzy drinks, cakes, soups

and pie fillings. Banned

in USA.

E121 Orcein, Orchil

Orcein and orchil are

colourings derived from

archil, the lichen Rocella

tinctoria. Orcinol is

derived from the lichen

and then converted to

orcein (a reddish-brown

dye, also used as a

microscopical stain) by

the action of aqueous

ammonia and air. Orchil

Page 645: additives

is a purple-blue dye.

Orcein is a mixture of

compounds with a

phenoxazone structure,

composed of hydroxy-

orceins, amino-orceins

and amino-orceinimines

(see molecular

diagrams). Hans Musso

(1925-1988) published

many papers about

orcein.

122

E122

Azorubine,

Carmoisine

Red colour; coal tar

derivative; may be

carcinogenic. Can

produce bad reactions in

asthmatics and people

allergic to aspirin; and

can cause hyperactivity,

urticaria and oedema. It

is also used in

photometric

determination of Mg, Pd,

Cu, Sn, Cr. Typical

products are

confectionary, marzipan,

jelly crystals, puddings,

Page 646: additives

cakes, jams, sauces,

sweets, yoghurt, soups.

Banned in Austria, Japan,

Norway, Sweden and

USA.

123

E123 Amaranth

FD&C Red No. 2, CI

Acid Red 27, CI Food

red 9. Originally derived

from the small

herbaceous plant of the

same name. Azo dye,

Polycyclic Aromatic

Hydrocarbon. Used in

cake mixes, fruit-

flavoured fillings, jelly

crystals; can provoke

asthma, eczema and

hyperactivity; All child

bearing women should

avoid it as it could cause

birth defects and foetal

deaths. Can cause

urticaria and liver

problems possibly also

cancer. It is used in

dyeing and colour

photography. Banned in

Page 647: additives

Austria, Japan, Norway,

Russia, Sweden, the USA

in 1976, still used in

Australia!

124

E124

Ponceau 4R,

Cochineal Red

A, Brilliant

Scarlet 4R

Artificial red dye,

synthetic coal tar and azo

dye, carcinogen in

animals, can produce bad

reactions in asthmatics

and people allergic to

aspirin; 1 in 10,000

people are allergic to

124. Typical products

include packet desert

mixes, toppings, tinned

fruit, soups, salami.

Banned in Canada,

Norway, USA (in 1976

for cancer causing

agents). Restricted in

Sweden.

E125

Scarlet GN, C.I.

Food Red 2,

Ponceau SX,

FD&C Red No.

4, or C.I. 14700

Red azo dye used as a

food dye. When used as a

food additive, it has the E

number E125. It usually

comes as a disodium salt.

It is permitted in fruit

Page 648: additives

peels and maraschino

cherries.

E126

Ponceau 6R,

Crystal ponceau

6R, Crystal

scarlet, Brilliant

crystal scarlet

6R, Acid Red

44, or C.I.

16250

Red azo dye. It is soluble

in water and slightly

soluble in ethanol. It is

used as a food dye, with

E number E126. It is also

used in histology, for

staining fibrin with the

MSB Trichrome stain. It

usually comes as

disodium salt. Amaranth

is a closely related azo

dye, also usable in

trichrome staining.

127

E127 Erythrosine

FD&C Red No:3; Coal

tar dye; Polycyclic

Aromatic Hydrocarbon.

Artificial red colour used

in cherries, strawberries

and rhubarb, packet

deserts, biscuits, cakes,

spreads and pates,

processed cooked meat,

canned fruit, custard mix,

sweets, bakery, snack

foods; can cause

Page 649: additives

sensitivity to light and

learning difficulties; can

increase thyroid hormone

levels and lead to

hyperthyroidism, was

shown to cause thyroid

cancer in rats in a study

in 1990. Is also used in

printing inks, as a

biological stain, and for

extraction-photometric

determination of K, Cd,

Pb, Mn, Zn, Ag. It also

serves as an adsorption

and fluorescent indicator,

a dental plaque

disclosing agent and a

radiopaque medium. It

has been suggested that

erythrosine may affect

thyroid activity due the

presence of iodine in the

molecule which may be

released upon

degradation, and that

erythrosine may be

carcinogenic. Used as an

ingredient to kill maggot

Page 650: additives

lava and flies. Banned in

January 1990, but not

recalled by the US

FDA**;

Banned in Norway.

E128 Red 2G

A synthetic red coal tar

and azo dye, which is

used particularly in meat

products. The latter may

contain sulfur dioxide

and metabisulfite which

normally have a

bleaching effect, but Red

2G is relatively

unaffected. There is

evidence that Red 2G can

be converted to aniline in

the gut. Laboratory tests

have shown that Aniline

causes anaemia in rats, as

it affects haemoglobin in

red blood cells.

Typical products include

processed meats, jams,

soft drinks. May cause

damage to genes. To be

avoided by hyperactive

Page 651: additives

people, asthmatics and

aspirin sensitive people.

Also a risk of skin rash

and anaemia. Thought to

be carcinogenic when

added to foods. Banned

in Australia, Austria,

Belgium, Denmark,

Germany, Japan,

Switzerland, New

Zealand, USA, and many

other places except UK.

129

E129 Allura red AC

FD&C Red No:40;

Artificial orange-red

colour used in sweets,

drinks and condiments,

medications and

cosmetics, synthetic;

introduced in the early

eighties to replace

amaranth which was

considered not safe due

to conflicting test results;

Allura red has also been

connected with cancer.

Any allergic reaction to

this dye is small

Page 652: additives

compared to reactions to

other azo dyes, although

asmatics and aspirin

intolerant people are still

at risk. Typical products

include biscuits and

cakes.

Prohibited throughout the

EEC.

E130 Indanthrene

blue RS

Indanthrene is a blue dye,

the compounds and

derivatives of which are

used as vat dyestuffs.

E131 Patent blue V

Patent Blue V is a

synthetic blue-violet coal

tar dye used only

moderately in the food

industry. It is mainly

used to colour the lymph

vessels, and as a

cardiovascular

investigative dye.

Hypersensitivity

reactions reported

include itching and nettle

rash, nausea, low blood

pressure, and in rare

Page 653: additives

cases anaphylactic shock.

Patent Blue V is also

used as an acid base

indicator. Typical

products include scotch

eggs. Banned in

Australia, Norway,

Japan, New Zealand and

USA.

132

E132

Indigotine,

Indigo carmine

FD&C Blue No:2,

synthetic coal tar dye.

Commonly added to

tablets and capsules; also

used in ice cream,

sweets, baked goods,

confectionary, biscuits;

may cause nausea,

vomiting, high blood

pressure, skin rashes,

breathing problems, brain

tumours and other

allergic reactions. also as

a diagnostic aid (e.g. in

kidney function tests), as

a titrimetric indicator of

Cr(II), Sn(II), Fe(III),

and Ti(III). Indigo

Page 654: additives

carmine is also used as a

photometric detector, and

a biological stain. It is

normally produced by a

synthesis of indoxyl by

fusion of sodium

phenylglycinate in a

mixture of caustic soda

and sodamide. The

chemical structure of

indigo was determined

by Prussian chemist J. F.

W. Adolf von Baeyer in

1883. Typical products

include milk deserts,

sweets, biscuits. Banned

in Norway.

133

E133

Brilliant blue

FCF

FD&C Blue Dye No:1,

CI Acid blue 9, CI Food

blue 2, CI Pigment blue

24. Polycyclic Aromatic

Hydrocarbon,

Triphenylmethane dye.

Used in dairy products,

sweets and drinks,

synthetic usually

occurring as aluminium

Page 655: additives

lake (solution) or

ammonium salt; Can

cause hyperactivity, skin

rashes,

bronchoconstriction

(combined with 127 and

132), chromosomal

damage. It is also used in

inks, as a fabric and wool

dye, and to stain proteins.

Banned in British

Commonwealth 1972-

1980. Banned in Austria,

Belgium, France,

Germany, Norway

Switzerland, Sweden.

140

E140

Chlorophylis,

Chlorophyllins

Green colour occurs

naturally in all plants;

Commercially available

chlorophyll contains

other plant pigments,

fatty acids and

phosphatides, and maybe

other oils, fats and

waxes. Chlorophyll is an

example of a naturally

occurring ionophore. It is

Page 656: additives

a tetradentate ligand that

binds to an Mg ion

through coordination

with nitrogen.

Chlorophyll is used as a

source of olive/dark-

green colour, it is

susceptible to

fading. Typical products

include soaps, preserved

fruits and vegetables,

sweets, soups, ice cream,

sauce mixes. Excess can

cause a sensitivity to

light.

141

Copper

complexes of

chlorophyll

Olive colour, extracted

from plants, no adverse

effects are known when

used in foods.

E141

Copper

complexes of

chlorophyll and

Chlorophyllins

Copper

Phaephytins

Olive colour, extracted

from plants, no adverse

effects are known when

used in foods. The Mg

ion in chlorophyll is

substituted by Cu to give

a more stable olive green

colouring.

Page 657: additives

Chlorophyllins contain

other related substituted

plant pigments, and

provide a water-soluble

green colour. Typical

products include

preserved green fruits

and vegetables, sauce

mixes, soups, ice cream,

sweets.

142

E142 Green S

CI Acid green 50, CI

Food green 4. Green

colour; synthetic coal tar

derivative; used in

canned peas, mint jelly

and sauce, packet bread

crumbs and cake mixes;

May cause asthma,

rashes and hyperactivity.

Mutagenic in animal

tests. Banned in Canada,

Japan, Sweden, USA and

Norway.

150

E150(a) Plain caramel

Dark brown colour made

from sucrose in the

presence of ammonia,

ammonium sulphate,

Page 658: additives

sulphur dioxide or

sodium hydroxide. The

types of caramel colour

available include plain

(spirit) caramel (prepared

by controlled heat

treatment of

carbohydrates with or

without an acid or base),

caustic sulphite caramel

(produced by heat

treatment of

carbohydrates with

sulphur containing

compounds), ammonia

caramel (heat treatment

in the presence of

ammonia) and sulphite

ammonia caramel.; the

HACSG* recommends to

avoid it as it can cause

hyperactivity. Some

caramels may damage

genes, slow down

growth, cause

enlargement of the

intestines and kidneys

and may destroy vitamin

Page 659: additives

B. It can be

manufactured without

ammonia. Used in oyster,

soy, fruit and canned

sauces, beer, whiskey,

biscuits, pickles, cakes,

doughnuts, flour

products, chocolate

products, fizzy drinks,

beer, wine, sweets,

crisps, bread, pates, ice

cream, sauces, pickles,

preserves, vegetable

protein and similar meat

substitutes.

E150(b) Caustic sulphite

caramel See 150(a).

E150(c) Ammonia

caramel See 150(a).

E150(d)

Sulphite

ammonia

caramel

See 150(a).

151

E151

Brilliant Black

BN, Black PN

CI Food Black 1.

Synthetic colour; coal tar

derivative (may be

carcinogenic); used in

brown sauces,

Page 660: additives

blackcurrant cake mixes;

Potentially dangerous to

asthmatics, probable

cause for ADD in

children and may cause

urticaria and problem to

rhinitis sufferers. Also

known to interfere with

some digestive enzymes.

Banned in Denmark,

Australia, Belgium,

France, Germany,

Switzerland, Austria,

USA, Norway and

greatly restricted

Sweden.

E152

Black 7984,

Food Black 2,

or C.I. 27755

A brown-to-black

synthetic diazo dye. It

usually comes as a

tetrasodium salt. When

used as a food dye, it has

E number E152. It is also

used in cosmetics. Its use

is discontinued in USA

and EU since 1984. It is

currently delisted and not

used anymore both in

Page 661: additives

European Union and

USA. It is also not

permitted in Australia

and Japan. It appears to

cause allergic or

intolerance reactions,

particularly amongst

those with an aspirin

intolerance. It is a

histamine liberator, and

may worsen the

symptoms of asthma. It is

one of the colourants that

the Hyperactive

Children's Support Group

recommends be

eliminated from the diet

of children.

153

E153

Vegetable

carbon

Black colour, charcoal

pigment; used in jams,

jelly crystals, liquorice;

only the vegetable

derived variety permitted

in Australia. Banned in

the United States

E154 Brown FK,

Kipper Brown

Kipper or Food Brown.

Made from 6 azo dyes

Page 662: additives

and sodium chloride

and/or sodium sulphate.

It is mainly used to give

fish flesh a healthy

pigment which will not

leach or fade during

cooking. Typical

products include smoked

and cured fish, crisps,

cooked meats.

Banned in Austria,

Australia, Japan, New

Zealand, Switzerland,

USA. All EEC countries

except the UK.

155

E155

(Chocolate)

Brown HT

brown colour, coal tar

and azo dye; used in

chocolate cake mixes;

can produce bad

reactions in asthmatics

and people allergic to

aspirin; also known to

induce skin sensitivity;

thought to be a

carcinogenic in food,

ADD children can have

an adverse reaction to

Page 663: additives

this dye. Typical

products include foods

where a chocolate colour

is required, e.g. cakes

and biscuits.

Banned in Austria,

Belgium, Denmark,

France, Germany,

Norway, Switzerland,

Sweden, USA

160

E160(a)

Carotene, alpha-

, beta-, gamma-

Carrots, green leafy

vegetables and tomatoes

are very good sources of

natural carotene which is

chemically extracted and

is comprised of a mixture

of beta-, alpha- and

gamma-carotene. Natural

carotene, an orange-

yellow colouring,

contains mainly beta-

carotene which has

vitamin A as its natural

degradation product.

Carotene colouring fades

on exposure to light.

Typical products include

Page 664: additives

fruit juices and squashes,

cakes, desserts, butter

and margarine

160(b)

E160(b)

Annatto, bixin,

norbixin

Red colour; derived from

a tree (Bixa orellana);

Water soluble annatto

contains bixin, a

carotenoid and the main

colourant which may be

interconverted by

hydrolysis to norbixin.

Water soluble annatto

contains sodium or

potassium salts of

norbixin as the major

colourant. Annatto, bixin

and norbixin can be used

in a great variety of foods

due to being either oil or

water soluble. Typical

products include soft

drinks, fruit fillings,

cheese, spreads and

sauces, oil, cakes, butter

and margarine, pastry,

crisps, ice cream and

lollies, smoked

Page 665: additives

fish. Used as a body

paint, fabric dye,

antibacterial, antioxidant,

digestive aid and

expectorant; used to dye

cheese, cereals, snack

foods, soaps, textiles and

varnishes; known to

cause urticaria (nettle

rash) and flare-ups of

angioneurotic oedema. It

is implicated in asthma

(containing salicylic

acid) and hyperactivity.

The HACSG*

recommends to avoid it.

E160(c)

Paprika extract,

capsanthin,

capsorubin

Capsanthin, found in

paprika extract, is a red

to orange coloured spice

derived from the pods

and seeds of the red

pepper (Capsicum

annuum). Contains

vitamins A, B, C and

traces of Zn, Cu, Se, Co,

Mo, etc. Paprika extract

also contains capsanthin.

Page 666: additives

Capsanthin may be added

to poultry feed to

enhance egg yolk colour.

Typical products include

eggs, meat products.

Not listed in

Australia. Avoid it.

E160(d) Lycopene

Lycopene is a natural red

colour derived from

tomatoes. Not Listed In

Australia. Avoid it.

Banned in some

countries.

160(e)

E160(e)

Beta-apo-8'-

carotenal (C 30)

This is a synthetic

yellow-red colourant. No

adverse effects are

known. Typical products

include processed cheese.

160(f)

E160(f)

Ethyl ester of

beta-apo-8'-

carotenic acid

(C 30)

A derivative of E160e,

this orange-yellow

colouring has no obvious

health effects. Typical

products include

processed cheese.

161

E161 Xanthophylls

Natural yellow colour

derived from plants and

animals, naturally found

Page 667: additives

in green leaves,

marigolds and egg yolks.

Used in animal feed to

colour the flesh and to

enhance egg yolk colour

as it is absorbed by the

animals and stored in

their tissue.

E161(a) Flavoxanthin

Flavoxanthin is a

xanthophyll, providing a

natural yellow colour.

Xanthophylls are

mixtures of hydroxy

derivatives of alpha-,

beta- and gamma-

carotenes, their natural

epoxides and fatty acid

esters. Flavoxanthin is

consumed as part of a

normal diet.

161

E161(b)

Xanthophylls -

Lutein

Yellow-red colour

derived from plants,

naturally found in green

leaves, marigolds and

egg yolks. It is related to

carotene (E160a) and is

available as a natural

Page 668: additives

plant extract. Forms part

of a normal diet. Typical

products include egg

yolks (lutein is fed to

poultry to enhance yolk

colour).

E161(c) Cryptoxanthin

A xanthophyll (see

E161a) and is found

naturally in members of

the potato and tomato

family, as well as in egg

yolks and butter. It

provides a natural yellow

colour but is not

available for commercial

colouring use. Forms

parts of a normal diet.

E161(d) Rubixanthin

A xanthophyll (see

E161a) that provides a

natural yellow colour in

foods consumed as part

of a normal diet, however

it is not commercially

available.

E161(e) Violoxanthin

A xanthophyll (see

E161a) that provides a

natural yellow colour,

Page 669: additives

however it is not

commercially available.

Found in abundance in

yellow pansies.

E161(f) Rhodoxanthin

A xanthophyll (see

E161a) found naturally in

yew tree seeds. It is

yellow in colour. Not

commercially available.

E161(g) Xanthophylls -

Canthaxanthin

Canthaxanthin is a

natural orange

xanthophyll (see E161a)

isolated from some

mushrooms, crustacea,

fish and also flamingo

feathers. It is used to

enhance the colour of

fish flesh, particularly

trout and salmon. There

is some evidence that

prolonged ingestion of

canthaxanthin in large

amounts may cause

spotting of the retina.

Typical products include

tanning products, sauces,

fish, preserves,

Page 670: additives

breadcrumbs, sweets.

E161(h) Citranaxanthin

Natural colour, present in

many plants.

Commercially prepared

from several dried plants

species. Yellow food

colour. Slightly soluble

in water. Hardly used.

No side effects known.

162

E162

Beetroot Red,

Betanin

Beetroot red is the

natural purplish red

extract of beetroot, which

is instable and hence not

useful for most food

processing applications.

Beetroot red may contain

sodium nitrate.

Typical products include

soup, tomato products,

bacon products, desserts,

sauces, jams, sweets,

jelly. No adverse effects

are known, but restrict

intake for small children

and infants.

163

E163 Anthocyanins

Anthocyanins are natural

red, blue or violet plant

Page 671: additives

pigments present in the

cell sap of many flowers,

fruits and vegetables.

They may contain a wide

range of compounds

including anthocyanin,

tartaric acid, tannins,

sugars and minerals.

Typical products include

soft drinks, pickles,

soups, dairy products,

jelly, fruit desserts,

sweets.

170

E170

Calcium

carbonate

Calcium carbonate

occurs naturally. The

most common form of

calcium carbonate is

limestone. Other forms

include chalk, marble,

corals and calcite.

Limestone is a major

building material as

quick lime (CaO) and

slaked lime (Ca(OH)2)

are derived from it.

Specially precipitated

CaCO3 is extensively

Page 672: additives

used in the paper

industry as it adds

brightness, opacity, ink

receptivity and

smoothness to the

finished product.

Calcium carbonate is also

used as a filler in

rubbers, latex, paints and

enamels, and in plastics,

as well as finding use as

a mild abrasive in

toothpastes and an

antacid. High levels of

ingestion may result in

flatulence, constipation,

haemorrhoids and

bleeding anal

fissures. Typical

products include tinned

fruit and vegetables,

wine, vitamin

supplements, bread,

cakes and other flour

products. sometimes used

to de-acidify wines and

firm canned fruit and

veg.; toxic at 'high doses'

Page 673: additives

due to mineral imbalance

and many other physical

problems such as

haemorrhoids, kidney

stones, abdominal pain,

confused behaviour.

Other names: limestone,

marble, calcite, chalk

171

E171

Titanium

dioxide

Titanium dioxide may be

used in food to give

opacity. No adverse

effects are known, and

the compound is

chemically inert. The

manufacture of paint

constitutes the major use

of titanium dioxide, but it

is also used as a paper

coating and as a filler in

rubber and plastics. The

most common form of

titanium dioxide at room

temperature is the rutile

structure, which is a

slightly distorted hcp of

O atoms with half

octahedral holes filled by

Page 674: additives

Ti atoms. Fine particles

may be used to produce

high opacity films as

titanium dioxide has an

exceptionally high

refractive index in the

visible region. Naturally

occurring forms of

titanium dioxide are

usually impure, hence the

sulphate process or the

chloride process are

normally used to harvest

an acceptable purity of

compound. Typical

products include sweets,

pharmaceutical tablets

and vitamin supplements,

sauces and cheese.

Pollutes waterways. No

adverse effects are

known.

172

E172

Iron oxides and

hydroxides

Alpha-Fe2O3 occurs

naturally as the mineral

haematite. Together the

iron oxides and

hydroxides are used to

Page 675: additives

provide red, orange,

yellow, brown and black

pigments, with the iron

not being actively

available to body tissues.

Iron(III) oxide is also

used as a major source of

elemental iron in

industry. Alpha-iron(III)

oxide has the corundum

structure.

Typical products include

fish and meat pastes,

packet desserts, soups.;

toxic at 'high doses'.

E173 Aluminium

Aluminium is a naturally

occurring element,

present in a normal

healthy diet. It is used in

food as a metallic surface

coating. There is

evidence that aluminium

accumulation in body

cells could be toxic and

linked to Parkinson-type

diseases, or that skeletal

deformations could

Page 676: additives

occur. Pure aluminium is

a silvery-white metal that

is capable of taking a

high polish, has high

thermal and electrical

conductivity, has

excellent corrosion

resistance, is non-

magnetic, malleable and

ductile. It is the most

commonly occurring

metal in the earth's crust

(8.3% by weight), and as

well as being used in the

food industry, is also

used in the construction

and aerospace industries,

in aerosol cans and

foil. Production of Al

metal involves the

following: (i) extraction,

purification and

dehydration of bauxite;

(ii) the electrolysis of

Al2O3 dissolved in

molten cryolite.

Typical products include

sugar coated flour

Page 677: additives

confectionery, silver

coated tablets. Not

currently listed for use in

Australia. Avoid it.

Suspect of being a

neurotoxic hazard and

been linked to

osteoporosis.

174

E174 Silver

Silver is used in food to

give a metallic surface

colour. However

prolonged consumption

may lead to argyria, a

blue-grey skin. The

greatest source of silver

now is as a by product in

the manufacture of non-

ferrous metals such as

Cu, Pb, Zn. Silver is

usually obtained from

crushed silver bearing

ore. The actual method of

recovery from the ore

depends on which metal

is predominant in the ore

but normally ends by

electrolysis using one of

Page 678: additives

two techniques, either the

Moebius or Thum

Balbach systems. Silver

is used extensively in the

photographic industry, as

well as in silverware and

jewellery, electrically,

for silvering mirrors and

in batteries. Typical

products include sugar

coated flour

confectionery. Not

permitted in Australia

prior to 1992. Long

regular use can lead to

blue-grey skin (this is not

dangerous). Avoid it.

E175 Gold

Gold is used in food to

give a metallic surface

colour which is very

unreactive, however it is

also very expensive.

Gold is produced by

crushing gold-containing

rock, the grains of gold

are then extracted either

by the cyanide process or

Page 679: additives

by amalgamation with

mercury. Gold is used to

settle international debts,

but other uses include

manufacture of jewellery,

in dentistry, the

electronics industry and

in the aerospace industry.

Typical products include

sugar coated flour

confectionery. Not listed

for use in Australia.

Avoid it.

E180

Lithol Rubine

BK,

Pigment Rubine

Pigment rubine is a

reddish coloured azo dye,

used solely for colouring

cheese rind. May affect

people who suffer from

asthma, rhinitis or the

skin disease urticaria.

Typical products include

cheese. Probable cause of

rashes, hyperactivity, and

potentially dangerous to

asthmatics. Avoid it.

Banned in Australia and

New Zealand.

Page 680: additives

181

E181

Tannic acid,

tannins

Clarifying agent in

alcoholic drinks; derived

from the nutgalls and

twigs of oak trees; occurs

naturally in tea. May

cause gastric irritation.

* Hyperactive Children Support Group (HACSG) (Canada)

** Food and Drug Administration

Page 681: additives

Copyright MBM PO Box 44, Klemzig, South Australia, 5087

Page 682: additives

PRESERVATIVES

(200-290) The art of medicine consists of amusing the

patient while nature cures the disease -- Voltaire

Number Name Comments

200

E200 Sorbic acid

Occurs naturally in fruit,

used as a preservative it

inhibits fungal growth

but allows for bacterial

activity, hence is useful

for cheese. Obtained

from the berries of

mountain ash or

synthesised from ketene;

possible skin irritant,

and may cause rashes,

asthma and

hyperactivity.. Sorbic

acid is used in

conjunction with

sulphur dioxide in wine

making, without SO2

bacteria cause reduction

Page 683: additives

of sorbic acid to sorbyl

alcohol which converts

to a foul smelling ether.

Also used as a

preservative in

cosmetics and

pharmaceuticals. Sorbic

acid had a conjugated

system of double bonds

which makes it

susceptible to

nucleophilic attack,

sometimes giving

mutagenic products.

Food labelled as

containing E200 may

actually contain sodium,

potassium or calcium

sorbate instead (E201,

E202 and E203

respectively). Typical

products include wine,

cheese, other fermented

products, desert sauces

and fillings, soups,

sweets, drinks, yeast

goods.

Page 684: additives

201

E201 Sodium sorbate

Similar to 200. Sodium

sorbate is the sodium

salt of sorbic

acid. Typical products

include wine, cheese,

other fermented

products, desert sauces

and fillings, soups,

sweets.

202

E202

Potassium

sorbate

Similar to 200. otassium

sorbate is the sodium

salt of sorbic acid. More

soluble than sorbic acid.

Typical products include

cheese, butter, yogurt,

preserves, pickles, dried

fruit, cakes and wine.

203

E203 Calcium sorbate

Similar to 200. The

calcium salt of sorbic

acid. An antifungal

antibacterial

preservative. Typical

products include

fermented dairy

produce, wine.

210

E210 Benzoic acid

Also known as flowers

of benzoin,

Page 685: additives

phenlycarboxylic acid,

carboxybenzene.

Obtained from Benzoin,

a resin exuded by trees

native to Asia. Benzoic

acid is also used in the

manufacture of

plasticisers, resin

coatings and

caprolactam. It is an

antiseptic, antifungal,

antipyretic agent, and

can be used as an

alkalimetric standard.

Added to alcoholic

beverages, baked goods,

cheeses, gum,

condiments, frozen

dairy, relishes, soft

sweets, cordials and

sugar substitutes. Used

in cosmetics, as an

antiseptic in many

cough medications and

an antifungal in

ointments; can cause

asthma, especially in

those dependant on

Page 686: additives

steroid asthma

medications. Is also

reputed to cause

neurological disorders

and to react with sulphur

bisulphite (222), shown

to provoke hyperactivity

in children and can

cause asthma in those

dependant on steroid

asthma medications.

Other names: benzene

carboxylic acid

211

E211 Sodium benzoate

The sodium salt of

benzoic acid, sodium

benzoate fulfils an

antibacterial and

antifungal role, and to

disguise taste, as of

poor-quality food;

orange diet soft drinks

contain a high amount

of it, up to 25mg per

250ml; also in milk and

meat products, relishes

and condiments, baked

goods and lollies, tooth

Page 687: additives

pastes, mouth washes,

maple syrup and

margarine; used in many

oral medications

including Actifed,

Phenergan and Tylenol;

known to causes nettle

rash and aggravate

asthma. Suspected to be

a neurotoxic hazard.

212

E212

Potassium

benzoate

The potassium salt of

benzoic acid, potassium

benzoate fulfils an

antibacterial and

antifungal role. Typical

products include

margarine, pickles, fruit

juice. People with a

history of allergies may

show allergic reactions.

for using. See 210.

213

E213

Calcium

benzoate

See 212. The calcium

salt of benzoic acid,

calcium benzoate fulfils

an antibacterial and

antifungal role. Typical

products include fruit

Page 688: additives

juice.

E214 Ethyl para-

hydroxybenzoate

A derivative of benzoic

acid. Has anaesthetic

properties and may

cause numbness to the

mouth.Typical products

include beer, fruit

preserves and juices,

sauces, flavouring

syrups, fruit deserts,

processed fish. Avoid it.

Banned in Australia.

E215

Sodium ethyl

para-

hydroxybenzoate

The sodium salt of ethyl

para-hydroxybenzoate,

used as an antibacterial

and antifungal

preservative, also has

anaesthetic effects.

Avoid it. Banned in

Australia.

216

E216 Propylparaben

Synthesised from

benzoic acid (E200).

Antimicrobial, may be a

numbing effect on the

mouth. Typical products

include beer, fruit

sauces, pickles and

Page 689: additives

preserves, fruit deserts,

fruit squashes and

juices, processed fish.

Preservative. Possible

contact allergen when

used in cosmetics.

E216 Propyl para-

hydroxybenzoate

Preservative. Possible

contact allergen and

potentially dangerous to

asthmatics.

E217

Sodium propyl

para-

hydroxybenzoate

The sodium salt of

propyl para-

hydroxybenzoate, E217

is produced from

benzoic acid and is an

antimicrobial

preservative. May cause

irritation to sensitive

skin. Avoid it. Banned

in Australia.

218 Methylparaben Preservative. Possible

contact allergen.

E218 Methyl para-

hydroxybenzoate

Synthesised from

benzoic acid, methyl

para-hydroxybenzoate is

a antimicrobial agent.

Typical products include

Page 690: additives

beer, fruit products,

pickles, sauces, deserts,

soft drinks, processed

fish. Preservative.

Allergic reactions

possible, mainly

affecting the skin.

219

E219

Sodium methyl

p-

hydroxybenzoate

The sodium salt of

E218, sodium methyl

para-hydroxybenzoate is

primarily an antifungal

agent. May cause

irritation to the skin.

Banned in Australia.

Avoid it.

220

E220 Sulphur dioxide

Preservative. Occurs

naturally in the

atmosphere and as a

pollutant gas from

combustion processes,

sulphur dioxide is

implicated in formation

of acid rain and has a

choking odour. Derived

from coal tar; all sulphur

drugs are toxic and

restricted in use (in

Page 691: additives

USA, FDA** prohibits

their use on raw fruits

and vegetables),

produced by combustion

of sulphur, hydrogen

sulphide or gypsum;

known to provoke

gastric irritation, nausea,

diarrhoea, skin rash,

asthma attacks and

difficult to metabolise

for those with impaired

kidney function, also

destroys vitamin B1

(thiamin), and should be

avoided by anyone

suffering from

conjunctivitis,

bronchitis, emphysema,

bronchial asthma, or

cardiovascular disease.

Typical products are

beer, soft drinks, dried

fruit, juices, cordials,

wine, vinegar, potato

products. Similar

functional properties are

displayed by the

Page 692: additives

sulphites (E221-E227).

Other names: sulphur

superoxide.

221

E221 Sodium sulphite

The sodium salt of

sulphurous acid. Used to

sterilise fermentation

equipment and food

containers, as well as for

its antimicrobial

properties. Generally

meat, cereals and dairy

products may not be

treated with E221 as it

destroys thiamine

content. Over exposure

to sulphites in food may

cause an asthmatic

attack, or cause gastric

irritation. Typical

products include fresh

fruit and vegetables,

beer, wine, fruit juices

and sauces, frozen

shellfish.. See 220 Other

names: anhydrous

sodium sulfite, sodium

sulphite

Page 693: additives

222 Sodium

bisulphite See 220.

222

E222

Sodium

hydrogen

sulphite

See 220. Another

sodium salt of

sulphurous acid, sulphur

dioxide may be released

from food containing

sulphites. May induce

an attack in asthmatics,

or cause gastric

irritation due to this

release of sulphur

dioxide. Thiamine is

destroyed by sulphites.

Sulphites are also used

as bleaching agents.

Typical products include

beer, wine, cider, fruit

squashes and juice, fresh

fruit and vegetables,

frozen shellfish, jams,

pickles.

223

E223

Sodium

metabisulphite

Another sodium salt of

sulphurous acid, see

E222. Used as an

antimicrobial

preservative, antioxidant

Page 694: additives

and bleaching agent in

food. Typical products

include preserved fruit

and vegetables, pickles,

fruit juice, frozen

vegetables, frozen

shellfish, dried fruits,

fruit deserts. Treating

agent, see 220. Other

names: pyrosulphurous

acid, disodium salt.

224

E224

Potassium

metabisulphite

A potassium salt of

sulphurous acid, see

E222. Used as an

antimicrobial

preservative,

particularly in wine.

Typical products include

wine, frozen vegetables,

fruit juice, fruit

preserves, pickles,

frozen shellfish. See

220. Other names:

potassium pyrosulfite,

pyrosulfurous acid

dipotassium salt

225 Potassium See 220.

Page 695: additives

E225 sulphite

226

E226 Calcium sulphite

A calcium salt of

sulphurous acid, see

E222. Used not only as

a preservative but also

as a firming agent and

disinfectant. Typical

products include wine,

fruit juice, canned fruit

and vegetables, fruit

pickles and preserves.

Avoid it. Banned in

Australia.

227

E227

Calcium

hydrogen

sulphite

Another calcium salt of

sulphurous acid, see

E222. Used not only as

a food preservative, but

also as a firming agent

and disinfectant in food

preparation. Typical

products include beer,

canned fruit and

vegetables, jams,

pickles, fruit juice, fruit

jelly. Avoid it. Banned

in Australia.

228 Potassium See 220.

Page 696: additives

bisulphite

228

E228

Potassium

hydrogen

sulphite

Another potassium salt

of sulphurous acid, see

E222. Used not only as

a food preservative, but

also as a firming agent

and disinfectant in food

preparation. Typical

products include beer,

canned fruit and

vegetables, jams,

pickles, fruit juice, fruit

jelly. See 220.

230

E230

Biphenyl,

Diphenyl

An antifungal derivative

of benzene, used to

inhibit the growth of

mould on citrus fruits.

Typical products include

oranges, lemons,

grapefruits. Banned in Australia.

231

E231

Orthophenyl

phenol

Can be used for

agricultural purposes;

typical products are

pears, carrots, peaches,

plums, prunes, sweet

potato, citrus fruit,

Page 697: additives

pineapples, tomatoes,

peppers, cherries,

nectarines. Banned in Australia.

232

E232

Sodium

orthophenyl

phenol

The sodium salt of

E231, used as an

antibacterial and

antifungal preservative

in food. Typical

products include

oranges, lemons,

grapefruits, other citrus

fruits.

233

E233 Thiabendazole

Thiabendazole is used

as a preservative in

food, but it is also a

fungicide and used in

the veterinary

profession. Can be used

for agricultural

purposes, typical

products are citrus

fruits, apples, pears,

potatoes, bananas,

mushrooms, meat, milk.

Also used as a medical

treatment for some

Page 698: additives

conditions, resulting in

30% of patients

suffering from anorexia,

nausea, vomiting and

vertigo. Banned in Australia.

234

E234 Nisin

Antibiotic produced

during the growth of

bacterium Streptococcus

lactis and is a

polypeptide antibiotic

used in food as a

preservative. Found in

beer, processed cheese

products, tomato paste.

235

E235

Natamycin,

Pimaracin

Mould inhibitor derived

from bacteria;

sometimes used

medically to treat

candidiasis; can cause

nausea, vomiting,

anorexia, diarrhoea and

skin irritation; typical

products are meat,

cheese.

236

E236 Formic acid

Formic acid is used as a

preservative in food, and

Page 699: additives

also in manufacture of

leather and preparation

of latex rubber. It occurs

naturally in ants, is

completely soluble in

water, and in solution

exists as hydrogen-

bonded dimers. It is

industrially synthesised

from carbon monoxide,

and is thought to exist in

two resonance forms.

Formic acid has diuretic

properties. Avoid it.

Banned in Australia.

Other names: formylic

acid, hydrogen

carboxylic acid,

methanoic acid

E237 Sodium formate

This is the sodium salt

of formic acid, E236,

formerly used as a

diuretic. Avoid it.

Banned in Australia.

Other names: formic

acid sodium salt

E238 Calcium formate This is the calcium salt

Page 700: additives

of formic acid, E236,

formerly used as a

diuretic. Avoid it.

Banned in Australia.

E239

Hexamethylene

tetramine,

Hexamine

Hexamine is an

antibacterial agent and a

physiologically active

compound due to the

presence of N. It is

manufactured using

formaldehyde and

ammonia, and

prolonged ingestion may

result in stomach upsets.

Hexamine may be

carcinogenic. Typical

products include

marinated fish. Avoid it.

Banned in Australia.

E240 Formaldehyde

Formaldehyde is the

most important

industrial aldehyde with

about 3.6 million tonnes

of formaldehyde being

made each year. The

industrial synthesis of

formaldehyde involves

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methanol. The

incomplete combustion

of organic compounds

results in formaldehyde

formation, hence

smoked foods are

preserved not only by

phenolic substances

present in the smoke, by

the formaldehyde

coating. It is also used

as a disinfectant and a

fungicide. Its main

application is in the

preparation of phenolic

resins (or phenol-

formaldehyde

copolymers, e.g.

bakelite). Formaldehyde

is also used in the

preparation of ribose.

Other names: formalin,

formic aldehyde,

methylene oxide,

oxomethane, paraform.

Other Info: Causes

burns. Very toxic by

inhalation, ingestion and

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through skin absorption.

Readily absorbed

through skin. Possible

cancer hazard. Mutagen.

May cause damage to

kidneys. May cause

allergic reactions. May

cause sensitisation. May

cause heritable genetic

damage. Lachrymator.

Very destructive of

mucous membranes and

upper respiratory tract,

eyes and skin.

242

E242

Dimethyl

dicarbonate

Yeast inhibitor,

preservative. Used in

fruit drinks, sports

drinks and wine.

249

E249 Potassium nitrite

Potassium nitrite is the

potassium salt of nitrous

acid and is used as a

curing agent and

preservative in meat.

Excessive ingestion may

result in such high

concentrations of nitrites

in the bloodstream that

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reduced concentrations

of oxygen are carried by

haemoglobin in red

blood cells, resulting in

shortness of breath,

dizziness and

headaches. Nitrites may

also form nitrosamines

in the stomach, thought

to be carcinogenic

agents. Potassium nitrite

inhibits the growth of

bacteria responsible for

botulism, retards

development of

rancidity, and preserves

flavours. Less than 10%

of nitrate (nitrite) intake

is from cured meats,

with the rest coming

from mainly root

vegetables. Typical

products include

processed meats, cured

and smoked meat and

fish, root vegetables.

Not permitted in foods

for infant and young

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children. Other names:

nitrous acid potassium

salt.

250

E250 Sodium nitrite

Sodium nitrite is the

sodium salt of nitrous

acid. See E249. Typical

products include

processed meats, cured

and smoked meat and

fish, root vegetables.

Toxic. May be fatal if

swallowed. Eye, skin

and respiratory irritant.

Some laboratory

experiments suggest that

this material may act as

a carcinogen. May

provoke hyperactivity

and other adverse

reactions, restricted in

many countries, can

combine with chemicals

in stomach to form

nitrosamine, the

HACSG* recommends

to avoid it.

251 Sodium nitrate, Sodium nitrate is a

Page 705: additives

E251 saltpetre natural mineral,

occurring in great

abundance in the

Atacama desert (hence

the name Chile

saltpetre). It is used as a

preservative and curing

agent in meat. See E249,

potassium nitrite.

Typical products include

processed meats, cured

and smoked meat and

fish, root vegetables.

Also used in the

manufacture of nitric

acid, as a fertiliser. (see

250). Harmful if

swallowed or inhaled.

Skin, eye and

respiratory irritant.

Other names: Chile

saltpetre, cubic nitre,

nitric acid sodium salt

252

E252 Potassium nitrate

Potassium nitrate is a

naturally occurring

mineral used as a

preservative and curing

Page 706: additives

agent in meat. It is

artificially manufactured

by the reaction of

potassium chloride with

nitric acid. See E249,

potassium nitrite.

Potassium nitrate is used

in fireworks as well as

fertilisers. Typical

products include

processed meats, cured

and smoked meat and

fish, root vegetables.

May be derived from

waste animal or

vegetable matter. May

cause reproductive

disorders. May provoke

hyperactivity and other

adverse reactions;

potentially carcinogenic;

restricted in many

countries (see 249).

260

E260 Acetic acid

Acetic acid (ethanoic

acid) has been used for

hundreds of years

as a preservative

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(vinegar, French for

"sour wine"). If during

the fermentation of

grapes or other fruits,

oxygen is allowed into

the container, then

bacteria convert the

ethanol present into

ethanoic acid causing

the wine to turn sour.

Acetic acid may be

synthetically produced

using methanol

carbonylation,

acetaldehyde oxidation,

or butane/naphtha

oxidation. Pure acetic

acid is termed "glacial",

and is completely

miscible with water.

Typical products include

fish fingers, butter,

margarine, processed

cheese, curry powder,

cooking oil. Other

names: ethanoic acid.

Acetic acid is strongly

corrosive and causes

Page 708: additives

serious burns, as well as

being a lachrymator.

261

E261

Potassium

acetate

Food acid. he potassium

salt of acetic acid, E260.

In industry is used to aid

conditioning of fabrics,

used in the manufacture

of penicillin. Should be

avoided by people with

impaired kidney

function; typical

products are sauces,

pickles. Other names:

acetic acid potassium

salt, potassium

ethanoate, ethanoic acid

potassium salt. May

irritate the skin, eyes

and lungs.

262

E262

Sodium acetate

and anydrous,

Sodium diacetate

(i) Sodium Acetate -

The sodium salt of

acetic acid, E260. Acts

as a buffer in foods.

Technical grade sodium

acetate is used as a

mordant in dyeing

processes, as buffers in

Page 709: additives

petroleum production,

and for kidney dialysis

processes. In plastic

manufacturing it is used

as a retarder for some

elastomers. Typical

products include

bouillons. No known

adverse effects. May

irritate the skin, harmful

if ingested.

(ii) Sodium hydrogen

acetate (sodium

diacetate) - A vinegar

used as a mould

inhibitor in snack foods

and bread, as a flavour

enhancer in breads,

cakes, cheese and snack

food. Technical grade

sodium hydrogen

acetate is used as a

buffer in petroleum

production. Typical

products include bread,

crisps and other snack

foods, cheese, cakes.

Page 710: additives

263

E263 Calcium acetate

Calcium acetate is used

in food as a thickening

agent (cake mixtures,

puddings, pie fillings),

as a buffer in controlling

the pH of food during

processing, as a

preservative to prevent

microbial growth, and as

a calcium supplement in

pet products. In other

areas of industry

calcium acetate is used

in dyeing and printing.

Typical products include

packet deserts, pie

fillings. Other names:

calcium acetate

monohydrate, calcium

diacetate. May cause

eye, skin or respiratory

irritation. Mutagenic

effects noted in

laboratory tests.

264

E264

Ammonium

acetate

Can cause nausea and

vomiting. Used in

products that also

Page 711: additives

contain acetates.

270

E270 Lactic acid

Occurs naturally in sour

milk, apples, tomatoes

and molasses. Food

acid, acidity regulator;

produced by heating and

fermenting

carbohydrates in

potatoes, cornstarch or

molasses; No side

effects in adults. D- or

DL-lactates

(stereoisomers) should

not be given to babies

and small children, as

they have not yet

developed the

appropriate enzymes in

the liver to metabolise

these forms of lactate;

used in sweets,

dressings, soft drinks

(sometimes beer), infant

formulas and

confectionary. lactic

acid and lactates can be

consumed by all

Page 712: additives

religious groups, vegans

and vegetarians.

Although the name

refers to milk, it is mot

made from milk and

thus suitable for people

with milk allergy or

lactose intolerance.

280

E280 Propionic acid

All propionates are

thought to be linked

with migraine

headaches; propionates

occur naturally in

fermented foods, human

perspiration and

ruminants digestive

tract, also can be

derived commercially

from ethylene and

carbon monoxide or

propionaldehyde or

natural gas or fermented

wood pulp; produced

when bacteria

decompose fibre;

commonly used in bread

cheese and flour

Page 713: additives

products. Corrosive -

causes burns. Harmful if

swallowed. Liquid may

burn eyes. Severe eye

and skin irritant. Other

names: carboxyethane,

ethylformic acid,

methylacetic acid.

281

E281

Sodium

propionate

Sodium propionate is

the sodium salt of

propionic acid, E280. It

is used as an

antimicrobial agent in

bread to prevent

germination of some

types of bacteria which

causes sticky yellow

patches to occur. Occurs

naturally in fermented

food, human sweat and

stomachs of cows. May

irritate the eyes and

skin, readily absorbed

through the skin. May

be linked to migraines,

typical products are

processed cheese and

Page 714: additives

flour/bread products.

Other names: propionic

acid, sodium salt.

282

E282

Calcium

propionate

Calcium propionate is

the calcium salt of

propionic acid, E280. It

is used as an

antimicrobial agent in

bread to prevent

germination of some

types of bacteria which

causes sticky yellow

patches to occur.

Typical products include

bakery products, dairy

products. Can cause

symptoms similar to a

gall bladder attack.

283

E283

Potassium

propionate

Potassium propionate is

the potassium salt of

propionic acid, E280. It

is used as an

antimicrobial agent in

bread to prevent

germination of some

types of bacteria which

causes sticky yellow

Page 715: additives

patches to occur.

Typical products include

bakery products, dairy

products. See 281.

E284 Boric acid

Preservative and

bleaching agent. Boric

acid is best known for

being an antiseptic, but

it is also used in

insecticides, leather

finishing, paints, soaps,

wood preserving, and in

ceramics and glass

manufacturing. Boric

acid is industrially

synthesised by treating

borax with strong acid.

Boric acid forms

crystals in which a

planar array of BO3

units is joined by

unsymmetrical H bonds.

Used in foods,

cosmetics,

pharmaceuticals and

numerous industrial

processes. Used in

Page 716: additives

Australia for a well

known ant poison.

Suspected to be a

neurotoxic hazard.

Ingestion is harmful and

may be fatal. Harmful

by inhalation. Irritant.

May cause congenital

malformation in the

fetus. Laboratory tests

with animals suggest

this material may cause

reproductive disorders.

E285

Sodium

tetraborate

(borax)

Borax has many

industrial uses including

as an added ingredient

in washing powders,

water softeners and

soaps. Borax is also

mixed with clay and

other substances to

produce porcelain

enamels which is used

in pottery, sinks etc. It is

also used in the glass

industry, the textile

industry, in tanning

Page 717: additives

leather, and in the

manufacture of paper.

Borax is obtained by

mining of boron-

containing rocks, or by

recrystallisation from

water sources. A major

source of borax is the

mineral kernite,

abundant in the Mojave

Desert. Other names:

borax decahydrate,

boricin, disodium

tetraborate decahydrate.

Possible risk that this

may cause reproductive

disorders, based on tests

with laboratory animals.

Eye and skin irritant.

Harmful by ingestion.

May be harmful by

inhalation.

290

E290 Carbon dioxide

Propellant, coolant,

derived from lime

manufacture; may

increase the effect of

alcohol; typical products

Page 718: additives

are wine, soft drinks,

confectionary. Delays

ripening of fruit and

vegetables. Suspected of

being a neurotoxic

hazard. More than 10%

in the air causes

blackouts.

* Hyperactive Children Support Group (HACSG) (Canada)

** US Food and Drug Administration

©MBM PO Box 44, Klemzig, SA, 5087

ACIDS, ANTIOXIDANTS, MINERAL SALTS

(296-385) "Modern medicine" may well be defined as

"the experimental study of what happens when poisonous chemicals are

placed into malnourished human bodies." A. Saul Contributing Editor,

Journal of Orthomolecular Medicine

Page 719: additives

Numbe

r Name Comments

296

E296

Malic acid,

DL-Malic acid

Occurs in two chiral

molecules, the D- and

L- forms. L-malic acid

is a naturally

occurring organic acid

that is used in the

body to derive ATP

from food. It is found

in many fruits and

vegetables, especially

apples. Malic acid

may aid in the

treatment of

fibromyalgia.

Commercial malic

acid is usually a

mixture of the two

types, synthesised by

heating maleic acid

with dilute sulphuric

acid, under pressure.

Typical products

include tinned fruit,

vegetables and pulses,

jams, jelly, frozen

Page 720: additives

vegetables, fruit

squash. Infants and

young children should

avoid it. Found in

potato snacks,

confectionary,

spaghetti sauce, frozen

vegetables, tinned

tomatoes.

297

E297 Fumaric acid

Derived from plants of

the genus Fumaria

esp. F.officianalis or

from the fermentation

of glucose with fungi;

can be used to flavour,

acidify, as an

antioxidant or raising

agent used in soft

drinks and cake

mixes. No known side

effects.

300

E300 Ascorbic acid

Antioxidant, colour

and preservative. The

body stores little

ascorbic acid or

vitamin C, so this

must be provided on a

Page 721: additives

daily basis in the diet.

Good sources of

vitamin C include

citrus fruit, raw

cabbage, strawberries

and tomatoes. Vitamin

C has been shown to

prevent scurvy, and is

essential for healthy

blood vessels, bones,

and teeth. Vitamin C

also helps form

collagen, a protein

that holds tissues

together. Ascorbic

acid is industrially

synthesised using a

number of different

biological techniques.

Flour treating agent,

'vitamin C'; may be

made synthetically

from glucose,

naturally occurs in

fruit and vegetables;

added to products as

diverse as cured meat,

breakfast cereals,

Page 722: additives

frozen fish and wine.

Large doses can cause

dental erosion,

vomiting, diarrhoea

dizziness, and could

possibly cause kidney

stones if more than

10g is taken. Should

be taken under

medical advice if

suffering from kidney

stones, gout or

anaemia. Other

names: l-ascorbic

acid, l,3-

ketothreohexuronic

acid.

301

E301 Sodium ascorbate

Antioxidant,

preservative and

colour. Sodium salt of

vitamin C. See 300.

Other names: ascorbic

acid sodium salt,

ascorbicin, ascorbin,

cebitate, cenolate,

monosodium

ascorbate.

Page 723: additives

302

E302 Calcium ascorbate

Vitamin C, may

increase the formation

of calcium axalate

stones. See 300.

303

E303

Potassium

ascorbate

Potassium salt of

vitamin C. See 300.

304

E304

Ascorbyl palmitate,

Ascorbyl stearate

(i) Ascorbyl palmitate

is formed from the

esterification of

palmitic acid and

ascorbic acid together.

It is used as a source

of vitamin C, and as

an antioxidant in food,

and has many

applications as it is

soluble in fats at high

temperatures. See also

E300. Typical

products include

cereal, processed meat

products.

(ii) Ascorbyl stearate

is formed from the

esterification of stearic

acid and ascorbic acid

Page 724: additives

together. It is used as

a source of vitamin C,

and as an antioxidant

in food. See also

E300. Typical

products include

cereal, processed meat

products.

306

E306

Tocopherols

concentrate, mix

Extracts obtained

from soya bean oil,

wheat germ, rice

germ, cottonseed,

maize and green

leaves are rich in

naturally occurring

vitamin E, and are

used in food as

antioxidants as well as

sources of vitamin

enrichment. These

tocopherols include

alpha-, beta-, gamma-

and delta-tocopherols.

Vitamin E is an

essential requirement

foe red blood cells and

aids supply of oxygen

Page 725: additives

to the heart and

muscles. It also acts as

an antioxidant in the

body by reducing

radical species e.g.

oxygen radicals and

breaking the

propagation chain of

lipid oxidation.

Typical products

include vegetable oils,

meat products.

307

E307

alpha-Tocopherol (synthetic)

This alpha-tocopherol is chemically synthesised and is used as an antioxidant and source of vitamin E in food. See also E306. Typical products include synthetically vitamin enriched foods, processed meat products.

308 gamma- This gamma-

Page 726: additives

E308 Tocopherol (synthetic)

tocopherol is chemically synthesised and is used as an antioxidant and source of vitamin E in food. See also E306. Typical products include synthetically vitamin enriched foods, processed meat products.

309 E309

delta-Tocopherol (synthetic)

This delta-tocopherol is chemically synthesised and is used as an antioxidant and source of vitamin E in food. See also E306. Typical products include synthetically vitamin enriched foods, processed meat products.

Page 727: additives

310 E310

Propyl gallate

Used to prevent rancidity in oily substances; derived from nutgalls; may cause gastric or skin irritation, gallates are not permitted in foods for infants and small children because of their known tendency to cause the blood disorder, methemoglobinemia; used in oils, margarine, lard and salad dressings, sometimes used in packaging. It is used as an antioxidant in food, often with BHT (E321) and BHA (E320), although it has limited use as it is unstable at high temperatures.

311 Octyl gallate Octyl gallate is

Page 728: additives

E311 synthesised by the esterification of gallic acid. It is used as an antioxidant in food, often with BHT (E321) and BHA (E320), although it has limited use as it is unstable at high temperatures. Typical products include oils and fats, cereals, snack foods, dairy produce. See 310.

312 E312

Dodecyl gallate

Dodecyl gallate is synthesised by the esterification of gallic acid. It is used as an antioxidant in food, often with BHT (E321) and BHA (E320), although it has limited use as it is unstable at high temperatures. Typical products

Page 729: additives

include oils and fats, cereals, snack foods, dairy produce. See 310.

313 Thiodipropionic

acid

Synthetic anti-oxidant.

Anti-oxidant in fatty

products, especially

added to prevent

rancidity. Found in

oils and fats,

(cosmetics). Up to 3

mg/kg body weight.

Side effects: None

known in the

concentrations used.

Can normally be

consumed by all

religious groups,

vegans and

vegetarians.

314 Guaiac Gum

Natural resin from the

tree Guajacum

officinale and some

related tropical trees.

Anti-oxidant in cola

products. Up to 2.5

mg/kg body weight.

Page 730: additives

No known side effects

in the concentrations

used, although some

allergies have been

reported. Can

normally be consumed

by all religious

groups, vegans and

vegetarians.

315 E315

Erythorbic acid

Produced from sucrose. No know side effects. Other names: araboascorbic acid, d-isoascorbic acid, glucosaccharonic acid, erycorbin, saccharosonic acid

316 E316

Sodium erythorbate

See 315.

317 E317

Erythorbic acid

Produced from sucrose. No know side effects. Related to ascorbic acid but lacks any vitamin value. Found in frozen fish,

Page 731: additives

preserved meat and fish, and other foods that use ascorbic acid.

E318 Sodium erythorbate

Sodium salt of 317. No know side effects.

319 E319

Butylhydroxinon tert-Butylhydroquinone

Petroleum based; the HACSG* recommends to avoid it. May cause nausea, vomiting, delirium. Acceptable Daily Intake: Up to 0.02 mg/kg body weight. A dose of 5g is considered fatal. Typical products are dairy blend edible fats and oils, margarine, dripping, salad dressing, lipsticks. Can normally be consumed by all religious groups, vegans and

Page 732: additives

vegetarians.

320 E320

Butylated hydroxy-anisole (BHA)

Petroleum derivative, BHA is a synthetic analogue of vitamin E and operates by reducing oxygen radicals and interrupting the propagation of oxidation processes. It is widely used as an antioxidant and preservative, and is prepared from p-methoxyphenol and isobutene. BHA can be used in baked products as it is stable at high temperatures, it is mainly used to prevent rancidity in fats and oils. Typical products include biscuits, cakes, fats and oils, cereals,

Page 733: additives

pastry and pastry products, sweets, edible oils, chewing gum, fats, margarine, nuts, instant potato products, polyethylene food wraps; not permitted in infant foods, can provoke an allergic reaction in some people, may trigger hyperactivity and other intolerances; serious concerns over carcinogenicity and estrogenic effects, in large doses caused tumours in lab animals, banned in Japan in 1958, official committees of experts recommended that it be banned in the UK, however due to

Page 734: additives

industry pressure it was not banned, McDonald's eliminated BHT from their US products by 1986. Other names: tert-butyl-4-hydroxyanisole, tert-butyl-4-methoxyphenol, BOA, (1,1-dimethylethyl)-4-methoxyphenol

321 E321

Butylated hydroxy-toluene (BHT)

Petroleum derivative; BHT is a synthetic analogue of vitamin E and operates by reducing oxygen radicals and interrupting the propagation of oxidation processes. It is widely used as an antioxidant and preservative, and is prepared from p-

Page 735: additives

cresol and isobutylene. It is one of the most commonly used antioxidants for food oils and fats and is much cheaper than BHA although it has more limited applications due to instability at high temperatures. There is evidence that BHT causes cell division. Typical products include biscuits, cakes, fats and oils, cereals, pastry and pastry products, sweets.see 320. Other names: 2,6-di-tert-butyl-4-methylphenol, 2,6-bis(1,1-dimethylethyl)-4-methylphenol

Page 736: additives

322 E322

Lecithin's

Lecithins are also known as phosphatidylcholines, and are examples of phopholipids, or esters of glycerol, where two ester bonds are to fatty acids and the third is to a phosphoric acid derivative. Most commercial lecithin is extracted from soya beans, egg yolks and leguminous seeds, corn or animal resources; non toxic; used to allow combination of oils in margarine, chocolate, mayonnaise, milk powder, potato chips, puddings, breakfast cereals.. Lecithins play important roles in

Page 737: additives

the transmission of nerve impulses as well as fulfilling other biological functions. They are present in all living cells and are significant constituents of nerve and brain tissues. Lecithins are capable of forming micelles in aqueous solution hence are employed in foods as emulsifiers. Egg allergy.

325 E325

Sodium lactate

See 270. Commercially produced by bacterial fermentation on starch and molasses. Also produced in large amounts in the large

Page 738: additives

intestine by the resident bacteria. No side effects in adults. D- or DL-lactates (stereoisomers) should not be given to babies and small children, as they have not yet developed the appropriate enzymes in the liver to metabolise these forms of lactate. E270, and is used as a humectant and antioxidant in food. It is capable of increasing the antioxidant effects of other substances. It is hygroscopic hence is used in such products where its ability to absorb moisture helps to extend

Page 739: additives

shelf life. Sometimes used as a substitute for glycerol. Found in biscuits, cheese, confectionary, wide range of foods. Other names: lacolin, lactic acid sodium salt. lactic acid and lactates can be consumed by all religious groups, vegans and vegetarians. Although the name refers to milk, it is not made from milk and thus suitable for people with milk allergy or lactose intolerance.

326 E326

Potassium lactate

See 325. lactic acid and lactates can be consumed by all religious groups, vegans and

Page 740: additives

vegetarians. Although the name refers to milk, it is not made from milk and thus suitable for people with milk allergy or lactose intolerance. No side effects in adults. D- or DL-lactates (stereoisomers) should not be given to babies and small children, as they have not yet developed the appropriate enzymes in the liver to metabolise these forms of lactate. Potassium lactate is hygroscopic, hence is used in foods where it is used to help retain moisture. It is used in meat and poultry to control food-borne

Page 741: additives

pathogenic bacteria and to protect and enhance meat flavour. Typical products include cakes, ice cream, jelly, sweets, jam, processed meat.

327 E327

Calcium lactate

See 325. Calcium salt of lactic acid (E270), a natural acid produced by bacteria in fermented foods. All fermented foods are very rich in lactic acid. Commercially produced by bacterial fermentation on starch and molasses. Also produced in large amounts in the large intestine by the resident bacteria. It is capable of

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increasing the antioxidant effects of other substances. It is hygroscopic hence is used in such products where its ability to absorb moisture helps to extend shelf life. Sometimes used as a substitute for glycerol. Typical products include jams, margarines, cheese, sweets, ice cream, cakes. Other names: calcium lactate 5-hydrate, calcium lactate, 2-hydroxypropanoic acid calcium salt pentahydrate. No side effects in adults. D- or DL-lactates (stereoisomers) should not be given

Page 743: additives

to babies and small children, as they have not yet developed the appropriate enzymes in the liver to metabolise these forms of lactate. Lactic acid and lactates can be consumed by all religious groups, vegans and vegetarians. Although the name refers to milk, it is mot made from milk and thus suitable for people with milk allergy or lactose intolerance.

328 E328

Ammonium lactate

See 325.

329 E329

Magnesium lactate

See 325. Magnesium lactate is the magnesium salt of lactic acid,

Page 744: additives

E270, and is used as a humectant and antioxidant in food. It is capable of increasing the antioxidant effects of other substances. It is hygroscopic hence is used in such products where its ability to absorb moisture helps to extend shelf life. Sometimes used as a substitute for glycerol. Typical products include jams, margarines, cheese, sweets, ice cream, cakes. No side effects in adults. D- or DL-lactates (stereoisomers) should not be given to babies and small children, as they

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have not yet developed the appropriate enzymes in the liver to metabolise these forms of lactate. Lactic acid and lactates can be consumed by all religious groups, vegans and vegetarians. Although the name refers to milk, it is mot made from milk and thus suitable for people with milk allergy or lactose intolerance.

330 E330

Citric acid

Food acid, naturally derived from citrus fruit, although commercial synthesis is by fermentation of molasses. It is used in food as an

Page 746: additives

antioxidant as well as enhancing the effect of other antioxidants, and also as an acidity regulator. Present in virtually all plants, it was first isolated in 1784 from lemon juice, by the Swedish chemist Carl Wilhelm Scheele, and has been used as a food additive for over 100 years. Used in biscuits, canned fish, cheese and processed cheese products, infant formulas, cake and soup mixes, rye bread, soft drinks, fermented meat products. Damages tooth enamel. Most citric acid is produced from corn,

Page 747: additives

manufacturers do not always take out the protein which can be hydrolysed and create MSG (621) causing reactions in MSG-sensitive people.

331 E331

Sodium citrates

(i) Monosodium citrate is the sodium salt of citric acid, E330, and is used as an antioxidant in food as well as to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatine products, jam, sweets, ice cream, carbonated beverages, milk powder, wine, processed cheeses.

Page 748: additives

(ii) Disodium citrate is the sodium salt of citric acid, E330, and is used as an antioxidant in food as well as to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatine products, jam, sweets, ice cream, carbonated beverages, milk powder, wine, processed cheeses. (iii) Trisodium citrate is the sodium salt of citric acid, E330, and is used as an antioxidant in food as well as to

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improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatine products, jam, sweets, ice cream, carbonated beverages, milk powder, wine, processed cheeses.

332 E332

Potassium citrates

(i) Monopotassium citrate is the potassium salt of citric acid, E330, and is used as an antioxidant in food as well as to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical

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products include gelatine products, jam, sweets, ice cream, carbonated beverages, milk powder, wine, processed cheeses. (ii) Tripotassium citrate is the potassium salt of citric acid, E330, and is used as an antioxidant in food as well as to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatine products, jam, sweets, ice cream, carbonated beverages, milk powder, wine,

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processed cheeses.

333 E333

Calcium citrates

(i) Monocalcium citrate is the calcium salt of citric acid, E330, and is used as a firming agent in food. It is also used as an acidity regulator and sequestrant. Typical products include gelatine products, ice cream, wine, carbonated beverages, sweets, jams, evaporated and condensed milk, milk powder, processed cheeses. (ii) Dicalcium citrate is the calcium salt of citric acid, E330, and is used as a firming agent in food. It is also used as an acidity

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regulator and sequestrant. Typical products include gelatine products, ice cream, wine, carbonated beverages, sweets, jams, evaporated and condensed milk, milk powder, processed cheeses. (iii) Tricalcium citrate is the calcium salt of citric acid, E330, and is used as a firming agent in food. It is also used as an acidity regulator and sequestrant. Typical products include gelatine products, ice cream, wine, carbonated beverages, sweets, jams, evaporated and condensed

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milk, milk powder, processed cheeses. No known adverse effects in small quantities. In tinned vegetables and many of 330. Wide range of foods.

334 E334

Tartaric acid (L(+)-)

Tartaric acid exists as a pair of enantiomers and an achiral meso compound. (+)-tartaric acid commonly occurs in nature and can be found in fruit, and sometimes in wine. Tartaric acid is industrially synthesised as a by-product during wine making, and it is used in food as an antioxidant and synergist to

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increase the antioxidant effect of other substances. It is also used as an acidity regulator and sequestrant. Excessive ingestion of tartaric acid results in laxative effects. Typical products include baking powder, chewing gum, jams, sweets, jelly, tinned fruit and vegetables, cocoa powder, frozen dairy produce.

335 E335

Sodium tartrates

(i) Monosodium tartrate is a sodium salt of tartaric acid, E334, used mainly as an antioxidant and synergist in food, as well as an acidity regulator. See E334. Typical

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products include sweets, jelly, jams, carbonated beverages.

(ii) Disodium tartrate is a sodium salt of tartaric acid, E334, used mainly as an antioxidant and synergist in food, as well as an acidity regulator. See E334. Typical products include sweets, jelly, jams, carbonated beverages. People with cardiac failure, high blood pressure, damaged liver or kidneys, and fluid retention. Found in most types of foods.

Acceptable Daily

Intake: Up to 30

mg/kg body weight.

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336 E336

Potassium tartrates

(i) Monopotassium tartrate (cream of tartar) is a potassium salt of tartaric acid, E334, used mainly as an antioxidant and synergist in food, as well as an acidity regulator. See E334. Typical products include wine, citrus dessert mixes, sweets, jelly, jams, carbonated beverages. (ii) Dipotassium tartrate is a potassium salt of tartaric acid, E334, used mainly as an antioxidant and synergist in food, as well as an acidity regulator. See E334. Typical products include

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wine, citrus dessert mixes, sweets, jelly, jams, carbonated beverages.

337 Potassium sodium tartrate

Food acid; See 335.

E337

Sodium potassium tartrate

Sodium potassium tartrate is a derivative of tartaric acid, E334, and is used in food as a buffer and antioxidant. There are no known adverse health effects and it is used medically as a bowel evacuant. Typical products include meat and cheese products, jams, margarine. See 335.

338 E338

Phosphoric acid

Orthophosphoric acid can only be obtained pure in the crystalline state and

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slowly undergoes dehydration to diphosphoric acid. Crystalline phosphoric acid has a hydrogen-bonded layer structure in which each molecule is attached to 6 others. Impure phosphoric acid has its main application in fertilisers, and also in the synthesis of pure phosphoric acid. In turn pure phosphoric acid is used in food, detergents, pharmaceuticals and metal treatment (e.g. pickling, cleaning, rust-proofing, polishing). Car bodies and electrical appliances are all protected against rust and

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blistering by the presence of a phosphatised undercoat. Phosphoric acid is used in the production of activated carbon, and may be used in soft drinks to give a sour taste. "Thermal" phosphoric acid is made by oxidation of phosphorus in the presence of water vapour whilst "wet" acid is made by treating rock phosphate with sulphuric acid. Phosphoric acid is added to food to enhance the antioxidant effects of other compounds present, and also as an acidity regulator.

Page 760: additives

Typical products include carbonated beverages, processed meat, chocolate, fats and oils, beer, jam, sweets. Too much in diet leads to loss of calcium in bones and onset of osteoporosis. In fizzy drinks it allows more carbon dioxide concentration without bottle burst. Soft drinks, beer, cheese products, snacks, and most processed foods. Other names: orthophosphoric acid. Phosphoric acid is banned in organic food and drinks. Phosphoric acid is a highly acidic ingredient in cola

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drinks, used to offset the extreme sweetness. The way the kidneys excrete it is by bonding it with calcium taken from the bones, which can then leave the bones porous and brittle, and increase the risk of osteoporosis. A study, published in the Archives of Paediatric and Adolescent Medicine in 2000, showed that athletic teenage girls who consume cola drinks have been found to have five times the risk of bone fractures of those athletic girls who do not consume cola drinks. Acceptable Daily Intake: Up to

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70 mg/kg body weight. Phosphoric acid and phosphates can normally be consumed by all religious groups, vegans and vegetarians. Although animal bones are mainly made up of phosphates, commercial phosphate is not made from bones.

339 E339

Sodium phosphates

(i) Monosodium phosphate Monosodium phosphate is a sodium salt of phosphoric acid and is a water-soluble acid, hence is used in effervescent laxative tablets, as a mild phosphatising

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agent for steel surfaces, as a component in metal paint undercoats, and a fixing agent in textile dyeing. It is added to food to act as an antioxidant synergist, a stabiliser and a buffer. Typical products include processed meat products, processed cheese products. ; high intakes may upset the calcium/phosphorus equilibrium. Other names: Sodium biphosphate, sodium dihydrogen phosphate. (ii) Disodium phosphate - Disodium phosphate is a sodium salt of

Page 764: additives

orthophosphoric acid and is used as an antioxidant synergist, stabiliser and buffering agent in food. It is also used as an emulsifier in the manufacture of pasteurised processed cheese. Disodium phosphate is added to powdered milk to prevent gelation. Typical products include processed meat products, processed cheese products, powdered milk. Other names: disodium hydrogen phosphate, disodium orthophosphate, sodium hydrogen phosphate, disodium

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monohydrogen phosphate, phosphoric acid disodium salt. (iii) Trisodium phosphate - Trisodium phosphate is a sodium salt of orthophosphoric acid and is used as an antioxidant synergist, stabiliser and buffering agent in food. Typical products include processed meat products, processed cheese products.

340 E340

Potassium phosphates

(i) Monopotassium phosphate is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and

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emulsifier in food. Typical products include sauce and dessert mixes, jelly products. (ii) Dipotassium phosphate is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier in food. Typical products include cooked and other cured meats, milk and cream powders, drinking chocolate. Other names: dipotassium hydrogen phosphate, dipotassium hydrogen orthophosphate, phosphoric acid dipotassium salt,

Page 767: additives

potassium hydrogen phosphate.

(iii) Tripotassium phosphate is a potassium salt of phosphoric acid used as an antioxidant synergist, buffer and emulsifier in food. Typical products include cooked and other cured meats, milk and cream powders, drinking chocolate.

340 Ammonium phosphates

No known adverse effects.

341 E341

Calcium phosphates

(i) Monocalcium phosphate - Available commercially in the anhydrous or monohydrate form. Both are used as a leavening acid to

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replace cream of tartar in foods, 'straight baking powder' is a mixture of monocalcium phosphate monohydrate and sodium hydrogen carbonate. Monocalcium phosphate is used extensively in the fertiliser industry, when it was noted in 1880 that acidulated bones (containing tricalcium phosphate) made good fertiliser. Typical products include self-raising flour, baking powder, cake and pastry mixes, cakes and other pastry products, medicines as an antacid and polishing agent in

Page 769: additives

enamels and as baking agent. In some self raising flours. Other names: calcium phosphate, monobasic, monohydrate, calcium tetrahydrogen diorthophosphate. (ii) Dicalcium phosphate - Manufactured from phophoric acid, dicalcium phosphate is used as an antioxidant in food, an abrasive agent in toothpaste (dicalcium phosphate dihydrate) as well as being a firming agent. Available in the anhydrous or dihydrate forms. Typical products

Page 770: additives

include tinned and packaged fruit deserts, granular food products. Other names: Calcium hydrogen orthophosphate, calcium phosphate dibasic. (iii)Tricalcium phosphate - Some form of tricalcium phosphate is found to make up 60% of non-cellular bone structure and 70% of teeth in an average adult. Synthetic tricalcium phosphate is added to table salt, sugar, baking powder and fertilisers to give a 'free-flowing' quality. It is prepared from naturally derived calcium phosphate.

Page 771: additives

Typical products include salt, sugar and other granular foods, packet sauce mixes, cake mixes etc. Other names: tricalcium diorthophosphate, calcium phosphate tribasic.

343 E343

Magnesium phosphates

(i) monomagnesium phosphate (ii) Dimagnesium phosphate Essential mineral, anticaking agent found in salt substitutes, sweetened coconut and prepared mustard.

350

Sodium malates (DL-Sodium hydrogen malate)

Sodium salt of malic acid. Flavouring buffer and seasoning agent. Sweetened coconut, low salt

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substitute, all fruit drinks, soft drinks, dairy blend. No known adverse effects. See 296.

E350

Sodium malates (Sodium hydrogen malate)

No known adverse effects. See 350.

351 E351

Potassium malate

No known adverse effects. See 350.

352 DL-Calcium malate

No known adverse effects. See 350.

E352 Calcium malates No known adverse effects. See 350.

353 E353

Metatartaric acid

No known adverse effects. Used to precipitate excess calcium in wine making.

354 E354

Calcium tartrate

Calcium salt of tartaric acid. Seems safe. Food acid and modifying agent in infant foods.

355 E355

Adipic acid Synthetic food acid from nitric acid or

Page 773: additives

from the beet root. Only a small amount can be metabolised by humans and is listed as having teratogenic properties. Eye irritant. Firming and raising agent used in baking powder, beer, all fruit drinks, jams, pudding mixes, ice blocks, margarine, etc.

E356 Sodium adipate

Sodium salt of adipic acid, a natural acid present in beets and sugar cane (juice). Acidity regulator. Found in Herbal salts. Acceptable Daily Intake: Up to 5 mg/kg body weight. Side effects: None known; it is metabolised in the

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body or excreted in the urine.

357 E357

Potassium adipose

Potassium salt of adipic acid. Firming and raising agent in baked goods, beer, chewing gum, all drinks, desserts. No known adverse effects

363 E363

Succinic acid

Banned in Australia. Naturally occurring in some animals and plants. Powdered drinks, puddings and soups (but used in medicine(?))

365 E365

Sodium fumarate

Food acid, salt of fumaric acid (derived from plants of the genus Fumaria esp. F.officianalis). strengthens bread dough in bread machinery, gives

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even grain and greater volume. In dried, liquid, or frozen egg whites and artificial whipped cream. No known adverse affects.

366 E366

Potassium fumarate

Salt of fumaric acid. Food acid. No known adverse effects. Regulates acidity in jams, makes gelatine set.

367 E367

Calcium fumarate

Salt of fumaric acid. Food acid. No known adverse effects. See 366

370 E370

1,4-Heptonolactone

Avoid it. Powdered dessert and dried soup. Synthetic product, prepared from hydroxy-heptanoic acid.

375 E375

Nicotinic acid, Niacin, Nicotinamide

Nicotinic acid is a B vitamin, found naturally in yeast,

Page 776: additives

liver and legumes, and is used in food as a colour retention agent as well as a B vitamin. It is essential for metabolism and the nervous system. Typical products include bread, flour, cereal. Other names: Pyridine-B-carboxylic acid, niacin.

380 Ammonium citrates

Food acid. May interfere with liver and pancreas function.

E380 Tri-ammonium citrate

Food acid. May interfere with liver and pancreas function.

381 Ferric ammonium citrates

Food acid. Essential mineral, food acid derived from citric acid; used as a dietary iron

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supplement in breakfast cereals and dietary formulas. Unsafe in large amounts.

E381 Ammonium ferric citrates

Food acid. Essential mineral, food acid derived from citric acid; used as a dietary iron supplement in breakfast cereals and dietary formulas. Unsafe in large amounts.

385 E385

Calcium disodium (EDTA) ethylene diamine tetraacetate

Synthetic flavour, texture retainer, anti-gushing agent in beer, preservative, sequestrant and colour promoter. Causes mineral imbalance. Known enzyme and blood coagulant inhibitor. Gastrointestinal

Page 778: additives

disturbances, blood in urine, kidney damage and muscle cramps are side effects. Banned in Australia. Avoid it. Watch for imported goods. Canned soft drink, tinned white potatoes, salad dressings, egg products, oleomargarine, potato salad, lima beans, mushrooms, pecan pie filling, sandwich spreads

386

EDTA: Disodium

ethylenediamine

tetra-acetate

A synthetic

compound. Metal

scavenger, stabiliser

(also used after heavy

metal intoxication to

remove metals from

the body). Found in

many different

products. Acceptable

Page 779: additives

Daily Intake: Up to

2.5 mg/kg body

weight. Side effects:

None known in the

concentrations used.

Long-term exposure

to high doses may

result in depletion of

metal(s) from the

body (iron).

387 Oxystearin

Mixture of glycerides

of stearic acid and

other fatty acids.

Metal scavenger and

stabiliser (to prevent

crystallisation in fats

and oils). Found in

oils and fats, sugar,

yeast products, etc.

Acceptable Daily

Intake: Up to 25

mg/kg body weight.

Side effects: None

known in the

concentrations used.

The body treats it as

fat. Although

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commercially (nearly

always) prepared from

vegetable oil, fatty

acids of animal origin

(incl. pork) cannot be

excluded.

388 Thiodipropionic

acid

Synthetic compound.

Anti-oxidant.

Products: Oils and

fats, but used mainly

in cosmetics.

Acceptable Daily

Intake: Up to 3 mg/kg

body weight. Side

effects:

None known in the

concentrations used.

* Hyperactive Children Support Group (HACSG) (Canada)

©MBM PO Box 44, Klemzig, South Australia, 5087

Page 781: additives

VEGETABLE GUMS, EMULSIFIERS, STABILISERS

etc.

(400-495) "He's the best physician that knows the

worthlessness of most medicines." "God heals and the Doctor takes the fee." -

Benjamin Franklin, (1706-1790).

Numb

er Name Comments

400

E400 Alginic acid

Thickener and vegetable

gum, derived from seaweed;

artificial sweetener base,

used in custard mix, cordial,

flavoured milk, ice blocks,

pastry, jelly, ice cream,

cheese, confectionary,

canned icing, beer thickened

cream and yoghurt. No

known adverse effects in

small quantities, large

quantities can inhibit the

absorption of some

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nutrients. The algae extract

is called 'Carrageenan'

(407).

401

E401

Sodium

alginate See 400.

402

E402

Potassium

alginate See 400.

403

E403

Ammonium

alginate See 400.

404

E404

Calcium

alginate See 400.

405 Propylene

glycol alginate

Thickener and vegetable

gum, derived from

petroleum. Artificial

sweetener base,

preservative, used in

germicides, paint remover

and antifreeze. Allergic

reactions but not enough

tests done. See 1520

(propylene glycol).

E405 Propane-1,2-

diol alginate

Propylene ester of alginic

acid. Emulsifier, stabiliser.

See 405.

406

E406 Agar agar

Agar-Agar is produced

from members of the

Page 783: additives

Gelidiacae,

Sphaerococcaceae and

Rhodophyceae seaweed

families. It is used in food

as a gelling agent, although

the resulting coagulation is

rather brittle and not as

effective as carrageenan or

gelatin. Typical products

include ice cream and

frozen desserts, meringue,

icings, sweets, fondants,

cream and milk, yogurt,

sometimes used as a

laxative. Other names:

polysaccharide complex.

407

E407

Carrageenan

'Irish Moss'

Fibre extracted from

seaweed, used as a setting

agent. It has recently been

linked with cancer because

it may become

contaminated when ethylene

oxide is added to an inferior

product, this results in

ethylene chlorohydrin

forming, a highly

carcinogenic compound;

Page 784: additives

linked to toxic hazards,

including ulcers and cancer;

the most serious concerns

relate to degraded

carrageenan, which is not a

permitted additive;

however, native

carrageenan, which is used,

may become degraded in

the gut. See 400.

407(a)

E407(

a)

Processed

euchuema

seaweed

Fibre extracted from

seaweed. See 407.

408 Furcelleran

A natural polysaccharide,

produced from seaweed

(Furcellaria fastigata) in

Denmark. Sometimes it is

placed under E407, due to

the fact that they have

similar chemical structures.

Thickening agent, stabiliser

and emulsifier. Products for

diabetics. Acceptable Daily

Intake: Up to 75 mg/kg

body weight.

Side effects: None known in

the concentrations used,

Page 785: additives

although high

concentrations bring about

flatulence and bloating, due

to fermentation by the

intestinal microflora (in the

same way as all indigestible

polysaccharides). Can be

used by all religious groups,

vegans and vegetarians.

409

Aribinogalacta

n

Larch Gum

Thickener and vegetable

gum.

410

E410

Locust bean

(Carob gum)

Derived from Carob or

Locust bean tree Ceratonia

siliqua. As a thickener,

vegetable gum, artificial

sweetener base, modifying

agent or stabiliser, it is used

in lollies, cordials, essences,

some flour products,

dressings, fruit juice drinks;

frequently used as a

caffeine-free chocolate

substitute; may lower

cholesterol levels.

E411 Oat Gum A natural polysaccharide,

produced from oats

Page 786: additives

. Thickening

agent. Practically not used.

Acceptable Daily Intake:

None specified. Side

effects: None known in the

concentrations used,

although high

concentrations bring about

flatulence and bloating, due

to fermentation by the

intestinal microflora (in the

same way as all indigestible

polysaccharides). Oat gum

can be used by all religious

groups, vegans and

vegetarians.

412

E412 Guar gum

Derived from the Seeds of

Cyamoposis tetragonolobus

of Indian origin; fed to

cattle in the US; can cause

nausea, flatulence and

cramps, may reduced

cholesterol levels. See 410.

413

E413 Tragacanth

Resin form the tree

Astragalus gummifer; used

in foods, drugs including

nasal solutions, elixirs and

Page 787: additives

tablets; also used as a binder

in cosmetics; possible

contact allergy. Can cause

asthma attacks, diarrhoea,

gas, constipation and skin

rashes. See 410.

414 Acacia Gum,

Gum Arabic

Derived from the sap of

Acacia Sengal; consists of

high molecular weight

polysaccharides which can

be used to produce

arabinose, galactose,

rhamnose and glucuronic

acid. Gum arabic is used in

food as a thickener,

stabiliser, glazing agent and

emulsifier, and is readily

water-soluble. Easily

broken down by the human

digestive system; possible

allergen, and may cause

asthma and skin rash.

Soothes irritations of

mucous

membranes. Typical

products include chewing

gum, sweets, jelly, fondants,

Page 788: additives

beer, soft drinks, fruit

squash, wine. See 410. May

cause weak allergic reaction

in some individuals. May

act as an irritant.

415

E415 Xanthin gum

Derived from the

fermentation of corn sugar

with a bacterium. Improves

'flow'. No know

affects. See 410.

416

E416 Karaya gum

Derived from the tree

Sterculia urens; often used

in conjunction with Carob

(410), in ice cream, custard

and sweets, as a filler for its

capability to multiply its

volume by 100 times with

the addition of water, can be

used as a laxative; possible

allergen and in powdered

form causes asthma,

urticarisa, rhinitis, and

dermatitis. See 410.

E417 Tara gum

Karaya gum

Stabiliser. No known side

effects, powdered form may

cause allergies. Used in ice-

cream and cosmetics. See

Page 789: additives

410.

E418 Gellan gum

A bacterial

exopolysaccharide, prepared

commercially by aerobic

submerged fermentation

from Sphingomonas elodea.

Soluble in water, it is used

primarily as an alternative

to agar as a gelling agent in

microbiological culture. Its

largest advantages over agar

are its almost perfect visual

clarity and its strength; it is

able to withstand 120

degree Celsius heat, making

it especially useful in

culturing thermophilic

organisms. One needs only

approximately half the

amount of gellan gum as

agar to reach an equivalent

gel strength, though the

exact texture and quality

depends on the

concentration of divalent

cations present.

420 Sorbitol Artificial sweetener and

Page 790: additives

E420 (Sorbitol syrup) humectant; derived from

glucose, either obtained

from berries of the Sorbus

aucuparia tree or

synthesised; used in

confectionary, dried fruit,

pastries, low calorie foods,

pharmaceutical syrups and

ophthalmic preparations and

is the seventh most widely

used preservative in

cosmetics; not permitted in

foods for infants and young

children, can cause gastric

disturbance. Four pieces of

low-joule chewing gum can

make a child seriously ill.

Not recommended for

diabetics or people with

fructose intolerance.

421

E421 Mannitol

Artificial sweetener and

humectant; derived from

seaweed or the manna ash

tree, but manufactured

commercially by

hydrogenation of invert

sugar (glucose and

Page 791: additives

fructose), monosaccharides

and sucrose. Possible

allergen, not permitted in

infant foods due to its

ability to cause diarrhoea

and kidney dysfunction,

also may cause nausea,

vomiting; typical products

are low calorie sugar-free

foods, mustard, puddings,

sauces, frozen fish. Other

Names: 1,2,3,4,5,6-

hexanehexol, mannite,

manna sugar

422 Glycerol

Humectant and sweetener;

oily colourless alcohol;

derived by decomposition

of natural fats with alkalis;

usually as a by-product of

soap making using animal

fat or vegetable oil; can be

obtained from petroleum

products sometimes

synthesised from propylene

or fermented from sugar;

used in flexible coatings on

sausages and cheeses, also

Page 792: additives

in crystallised and dried

fruit, liqueurs and vodka,

marshmallows, soft drinks,

desserts, confectionary,

tooth paste, etc. "Glycerine

has been shown to protect

against DNA damage

induced by tumour

promoters, ultraviolet lights

and radiation, presumably

via free radical scavenging";

large quantities can cause

headaches, thirst, nausea

and high blood sugar levels.

E425 Konjac

Konjac gum

(i) Konjac gum

(ii) Konjac glucomannane

Gelling agent, emulsifier,

stabiliser. No established

daily intake

recommendation.

E430

Polyoxyethylen

e (8) Sterate

Polyoxyl 8

stearate

Synthetic compound,

produced from ethylene

oxide (a synthetic

compound) and stearic acid

(a natural fatty acid).

Emulsifier, stabiliser.

Potentially cancer-inciting.

Page 793: additives

See E432. Used in sauces

and (mainly) cosmetics.

Acceptable Daily Intake:

Up to 25 mg/kg body

weight for the entire group

of compounds in the 430-

E436 range; on the other

hand, it has not been

specified for the individual

compounds. Side effects:

No known side effects in

the concentrations used.

People intolerant of

propylene glycol should

also avoid the group of 430-

E436. These compounds

(430-E436) contain fatty

acids, which are nearly

always from vegetable oils;

however, use of animal fat

(including pork) cannot be

fully ruled out. Chemically,

the origin of these

compounds cannot be

determined; only the

producer may provide

information on the origin.

Page 794: additives

E431 Polyoxyethylen

e (40) stearate

Emulsifier. Skin allergy in

some people. Synthetic compound, produced from ethylene oxide (a synthetic compound) and stearic acid (a natural fatty acid). Emulsifier, stabiliser. Used in bakery products, puddings, etc. Acceptable Daily Intake: Up to 25 mg/kg body weight for the entire group of compounds in the 430-E436 range; on the other hand, it has not been specified for the individual compounds. No known side effects in the concentrations used. People intolerant of propylene glycol should also avoid the group of 430-E436. These compounds (430-E436) contain fatty acids, which are nearly always from vegetable oils; however, use of animal fat

Page 795: additives

(including pork) cannot be fully ruled out. Chemically, the origin of these compounds cannot be determined; only the producer may provide information on the origin.

E432

Polyoxyethylen

e (20) sorbitan

monolaurate

(polysorbate

20)

Emulsifier, stabiliser in a

large range of foods

including chewing gum, ice

cream, soft drinks. Causes

fat absorption. Potentially

cancer-inciting. Avoid it.

Synthetic compound, produced from ethylene oxide (a synthetic compound) and stearic acid (a natural fatty acid). Acceptable Daily Intake: Up to 25 mg/kg body weight for the entire group of compounds in the 430-E436 range; on the other hand, it has not been specified for the individual compounds. No known side effects in

Page 796: additives

the concentrations used. People intolerant of propylene glycol should also avoid the group of 430-E436. These compounds (430-E436) contain fatty acids, which are nearly always from vegetable oils; however, use of animal fat (including pork) cannot be fully ruled out. Chemically, the origin of these compounds cannot be determined; only the producer may provide information on the origin. Banned in Australia.

433

E433

Polysorbate 80

Polyoxethylene

sorbitan mono-

oleate

Emulsifiers derived from

animal fatty acids; used as

synthetic flavourings,

surfactants, defoaming

agents and dough

conditioners; may increase

the absorption of fat-soluble

substances. Possible cancer

causing. See E432.

Page 797: additives

E434

Polyoxethylene

sorbitan

monopalminate

Polysorbate 40

Tween 40

Avoid it. Possible cancer

causing. A synthetic

compound, produced from

ethylene oxide (a synthetic

compound), sorbitol (see

E420) and palmitic acid (a

natural fatty acid).

Emulsifier. Found in cakes

Acceptable Daily Intake:

Up to 25 mg/kg body

weight for the entire group

of compounds in the 430-

E436 range; on the other

hand, it has not been

specified for the individual

compounds. Side effects:

None known in the

concentrations used. People

intolerant of propylene

glycol should also avoid the

group of 430-E436. These

compounds (430-E436)

contain fatty acids, which

are nearly always from

vegetable oils; however, use

of animal fat (including

pork) cannot be fully ruled

out. Chemically, the origin

Page 798: additives

of these compounds cannot

be determined; only the

producer may provide

information on the origin.

Banned in Australia.

435

E435

Polyoxethylene

sorbitan

monostearate

Polysorbate 60

Tween 60

Avoid it. Possible cancer causing. Found in every

kind of food. A synthetic compound, produced from ethylene oxide (a synthetic compound), sorbitol (see E420) and palmitic acid (a natural fatty acid). Emulsifier. Acceptable Daily Intake: Up to 25 mg/kg body weight for the entire group of compounds in the 430-E436 range; on the other hand, it has not been specified for the individual compounds. Side effects: None known in the concentrations used. People intolerant of propylene glycol should also avoid the group of

Page 799: additives

430-E436. These compounds (430-E436) contain fatty acids, which are nearly always from vegetable oils; however, use of animal fat (including pork) cannot be fully ruled out. Chemically, the origin of these compounds cannot be determined; only the producer may provide information on the origin.

436

E436

Polyoxyethylen

e-20-sorbitan

tristearate,

Polysorbate 65

Tween 65

Avoid it. Possible cancer causing. E436 is a

synthetic compound,

produced from ethylene

oxide (a synthetic

compound), sorbitol (see

E420) and stearic acid (a

natural fatty acid).

Emulsifier, anti-foaming

agent, etc. Found in many

different products.

Acceptable Daily Intake:

Up to 25 mg/kg body

weight for the entire group

Page 800: additives

of compounds in the 430-

E436 range; on the other

hand, it has not been

specified for the individual

compounds. Side

effects: None known in the

concentrations used. People

intolerant of propylene

glycol should also avoid the

group of 430-E436. These

compounds (430-E436)

contain fatty acids, which

are nearly always from

vegetable oils; however, use

of animal fat (including

pork) cannot be fully ruled

out. Chemically, the origin

of these compounds cannot

be determined; only the

producer may provide

information on the origin.

440(a)

E440(

a)

Pectin

Naturally occurring in the

skins of apples; used to

thicken jams, jellies and

sauces; large quantities may

cause temporary flatulence

or intestinal discomfort.

Page 801: additives

E440(

b)

Amidated

pectin

No known adverse effects.

Treated with ammonia. See

440.

441

E441 Gelatine

Obtained from animal by-

products, such as bones and

hides. It can be produced

from all species of animals.

Used as thickening and

gelling agent. Many

different products.

Acceptable Daily Intake:

None determined. Side

effects: None known when

used in foods. Can not be

used by vegans and

vegetarians. Use by

religious groups, such as

Muslims and Jews is

restricted, due to the origin

of the product.

Unfortunately information

on origin can only be

obtained from the producer.

Specific halal gelatine is

made from cattle. In a huge

range of foods and in some

vaccines. Possible allergen,

Page 802: additives

may contain 220 (sulphur

dioxide), asthmatics and

people allergic to sulphites

beware! Classified as a

food not an additive.

442

E442

Ammonium

phosphatides

Obtained from ammonia

and phosphorylated fatty

acids, mainly from rapeseed

oil. Phosphates can leach

calcium from the body. No

known adverse effects.

Emulsifier,

stabiliser. Generally

produced with rapeseed oil

and can thus be consumed

by all religious groups.

However, the use of animal

fat (incl. pork) can not be

completed excluded. See

433.

E444

Sucrose acetate

isobutyrate,

SAIB,

Sucrose

diacetate

hexaisobutyrate

Only in non-alcoholic

flavoured cloudy drinks 300

mg/litre

E445 Glycerol esters High intakes may upset the

Page 803: additives

of wood rosins calcium/phosphate

equilibrium, headaches,

nausea, vomiting,

dehydration, diarrhoea,

thirst, dizziness and mental

confusion.

450

Sodium and

potassium

pyrophosphates

Emulsifying salts under

many names. High intakes

may upset the digestion

with disturbances of the

blockage of some enzymes.

High intakes may upset the

calcium/phosphate

equilibrium.

E450 Diphosphates

(i) Disodium diphosphate

(ii) Trisodium diphosphate

(iii) Tetrasodium

diphosphate

(iv) Dipotassium

diphosphate

(v) Tetrapotassium

diphosphate

(vi) Dicalcium diphosphate

(vii) Calcium dihydrogen

diphosphate

Salts of

sodium/potassium/calcium

Page 804: additives

with phosphates. All are

produced synthetically from

the respective carbonates

and phosphoric acid. Used

as buffers and emulsifiers.

E450 (iii) also binds metals

and prevents discoloration

due to metals. E450 (vi) is

also used as bread enhancer

and calcium supplement.

High intakes may upset the

calcium/ phosphate

equilibrium.

450(a)

Ammonium

phosphate,

diabasic and

monobasic

Mineral salt, buffer used

with baking powders and

salt substitutes.

451

Sodium and

potassium

triphosphate

Mineral salt. Safe, but is

known to cause nausea,

diarrhoea, lowering of blood

pressure, cyanosis and

muscle spasms in large

quantities.

E451 Triphosphate

(i) Pentasodium

triphosphate

(ii) Pentapotassium

triphosphate. See 451.

Page 805: additives

Salts of sodium/potassium

with phosphates. All are

produced synthetically from

the respective carbonates

and phosphoric acid. Used

as buffers, stabiliser and

emulsifiers. Also used to

retain water during

processing. High

concentrations of

phosphates may disturb

several metabolic processes

as phosphate plays an

important role in general

metabolism.

452

Sodium and

potassium

polyphosphates

See 338.

E452 Polyphosphates

(i) Sodium polyphosphate

(formerly E450c(i))

(ii) Potassium

polyphosphate (formerly

E450c(ii))

(iii) Sodium calcium

polyphosphate

(iv) Calcium polyphosphate

(also 544)

Page 806: additives

(v) Ammonium

polyphosphate (formerly

E450c(i))

Salts of

sodium/potassium/calcium/a

mmonium with phosphates.

All are produced

synthetically from the

respective carbonates and

phosphoric acid. Used as

sequestrants (metal

binders), stabiliser and

emulsifiers. Also used to

retain water during

processing and

storage. High

concentrations of

phosphates may disturb

several metabolic processes

as phosphate plays an

important role in general

metabolism.

See 338.

E459 Beta-

cyclodextrine Emulsifier

460

E460

Cellulose

microcrystallin

Crystalline or powdered

form of walls of plant cells.

Page 807: additives

e and powdered Anti-caking agent and base

for tablets; no adverse

effects known, non-

nutritive. Cellulose is non

soluble, but can be

fermented in the large

intestine. Large

concentrations can cause

intestinal problems, such as

bloating, constipation and

diarrhoea. Due to this fact,

it can not be used in

weaning foods.

461

E461

Methyl

cellulose

prepared from cellulose, the

main polysaccharide and

constituent of wood and all

plant structures.

Commercially prepared

from wood and chemically

methylated. Thickener,

emulsifier in baked food,

diabetic food, soft and fizzy

drinks, jelly, jam and many

of 410. Can cause

flatulence, distension,

intestinal obstruction.

E462 Ethyl cellulose Ethylcellulose is prepared

Page 808: additives

from cellulose, the main

polysaccharide and

constituent of wood and all

plant structures.

Commercially prepared

from wood and chemically

ethylated. Many different

uses, mainly as thickening

agent, but also as filler,

dietary fibre, anti clumping

agent and emulsifier. Few

products, and no longer

permitted as emulsifier in

the EU. Acceptable Daily

Intake: None determined.

Side effects: Ethylcellulose

is practically non soluble,

but can be fermented in the

large intestine. Large

concentrations can cause

intestinal problems, such as

bloating, constipation and

diarrhoea.

E463 Hydroxypropyl

cellulose

Hydroxypropylcellulose is

prepared from cellulose, the

main polysaccharide and

constituent of wood and all

Page 809: additives

plant structures.

Commercially prepared

from wood and chemically

propylated. Many different

uses, mainly as thickening

agent, but also as filler,

dietary fibre, anti clumping

agent and emulsfier. Similar

as cellulose, but better

soluble in water. many

different products. Banned

in Australia. Hydroxypropyl

cellulose is quite soluble,

and can be fermented in the

large intestine. Large

concentrations can cause

intestinal problems, such as

bloating, constipation and

diarrhoea. Avoid it.

464

E464

Hydroxypropyl

methyl

cellulose

Hydroxypropylmethylcellul

ose is prepared from

cellulose, the main

polysaccharide and

constituent of wood and all

plant structures.

Commercially prepared

from wood and chemically

Page 810: additives

modified. Many different

uses, mainly as thickening

agent, but also as filler,

dietary fibre, anti clumping

agent and emulsifier.

Similar as cellulose, but

better soluble in water.

Found in many different

products. Acceptable Daily

Intake: None determined.

Hydroxypropylmethyl

cellulose is quite soluble,

and can be fermented in the

large intestine. Large

concentrations can cause

intestinal problems, such as

bloating, constipation and

diarrhoea.

465

E465

Methylethylcel

lulose

Methylethylcellulose is

prepared from cellulose, the

main polysaccharide and

constituent of wood and all

plant structures.

Commercially prepared

from wood and chemically

modified. Many different

uses, mainly as thickening

Page 811: additives

agent, but also as filler,

dietary fibre, anti clumping

agent and emulsifier.

Similar as cellulose, but

with some different

characteristics. for imitation

cream and imitation ice

cream. No known adverse

effects. Methylethyl

cellulose is not very soluble,

and can be fermented in the

large intestine. Large

concentrations can cause

intestinal problems, such as

bloating, constipation and

diarrhoea.

466

E466

Carboxymethyl

cellulose,

Carboxymethylcellulose is

prepared from cellulose, the

main polysaccharide and

constituent of wood and all

plant structures.

Commercially prepared

from wood and chemically

modified. No known

adverse effects but it could

be produced from

genetically engineered

Page 812: additives

cotton plants. Known to

cause cancer when ingested

by test animals. Many

different uses, mainly as

thickening agent, but also as

filler, dietary fibre, anti

clumping agent and

emulsifier. Similar as

cellulose, but very soluble

in water. Found in many

different products.

Carboxymethyl cellulose is

very soluble, and can be

fermented in the large

intestine. Large

concentrations can cause

intestinal problems, such as

bloating, constipation and

diarrhoea. It also lowers

slightly the blood

cholesterol level.

E466

Sodium

carboxy methyl

cellulose

Thickener, emulsifier.

National Cancer Institute of

America states it "should be

forbidden as a food

additive. See 466.

E468 Crosslinked May be re-classified as a

Page 813: additives

sodium

carboxymethyl

cellulose

miscellaneous additive

E469 Sodium

caseinate

Emulsifier, mineral salt

made from casein in cow's

milk for thickener and

beverage whitener, dessert

mixes, reduced cream whip.

No known adverse effects.

470 Magnesium

stearate

No known effects for food

use. Emulsifier, stabiliser,

artificial sweetener, anti-

caking and release agent.

E470(

a)

Sodium,

potassium and

calcium salts of

fatty acids

(i) Sodium salts of fatty

acids

(ii) Potassium salts of fatty

acids

(iii) Calcium salts of fatty

acids

Banned in Australia. Salts

of natural fatty acids,

mainly from plant origin,

but also fats of animal

origin may be used. The

acids are a mixture of

stearic-, oleic-, palmitic-

and myristinic acid.

Page 814: additives

Emulsifiers and stabilisers.

Can cause gastric upsets.

The body metabolises the

products as any other fat.

Although mainly vegetable

oils are used, the use of

animal fat (incl. pork) can

not be excluded. Several

groups, such as vegans,

Muslims and Jews thus

avoid these products. Only

the producer can give

detailed information on the

origin of the fatty acids.

Chemically the fatty acids

from vegetable or animal

origin are identical.

E470(

b)

Magnesium

salts of fatty

acids

Emulsifier. See 470(a)

471

E471

Mono- and

diglycerides of

fatty acids

(glyceryl

monostearate,

glyceryl

distearate)

Synthetic fats, produced

from glycerol and natural

fatty acids, mainly from

plant origin, but also fats of

animal origin may be used.

The product generally is a

mixture of different

Page 815: additives

products, with a

composition similar to

partially digested natural

fat. For use in baked goods,

all types of dairy foods,

margarine and ice cream.

No known adverse effects.

The body metabolises the

products as any other fat.

The individual components

are also produced normally

in the body when digesting

normal fat. Although mainly

vegetable oils are used, the

use of animal fat (incl. pork)

can not be excluded.

Several groups, such as

vegans, Muslims and Jews

thus avoid these products.

Only the producer can give

detailed information on the

origin of the fatty acids.

Chemically the fatty acids

from vegetable or animal

origin are identical.

472(a) Acetic and

fatty acid esters

Esters of synthetic fats,

produced from glycerol,

Page 816: additives

of glycerol natural fatty acids and

another organic acid (acetic,

lactic, tartaric, citric). The

fatty acids are mainly from

plant origin, but also fats of

animal origin may be used.

The product generally is a

mixture of different

components, with a

composition similar to

partially digested natural fat

esterified with other natural

acids. Occurs in fruit skins

and nuts. Emulsifier,

stabiliser, coating agent,

texture modifier, solvent

and lubricant. Used in high

fat bread, edible fats,

whipped fats and meat

products. No known adverse

effects, but less frequently it

may cause diarrhoea, thirst,

dizziness and mental

confusion. Although mainly

vegetable oils are used, the

use of animal fat (incl. pork)

can not be excluded.

Several groups, such as

Page 817: additives

vegans, Muslims and Jews

thus avoid these products.

Only the producer can give

detailed information on the

origin of the fatty acids.

Chemically the fatty acids

from vegetable or animal

origin are identical.

E472(

a)

Acetic acid

esters of mono-

and

diglycerides of

fatty acids

Emulsifier, stabiliser,

coating agent, texture

modifier, solvent and

lubricant. Used in high fat

bread, edible fats, whipped

fats and meat products. No

known adverse effects, but

less frequently it may cause

diarrhoea, thirst, dizziness

and mental confusion. See

472(a).

472(b

)

Lactic and fatty

acid esters of

glycerol

Emulsifier, stabiliser,

coating agent, texture

modifier, solvent and

lubricant. No known

adverse effects, but less

frequently it may cause

diarrhoea, thirst, dizziness

and mental confusion. See

Page 818: additives

472(a).

E472(

b)

Lactic acid

esters of mono-

and

diglycerides of

fatty acids

Emulsifier, stabiliser,

coating agent, texture

modifier, solvent and

lubricant. No known

adverse effects, but less

frequently it may cause

diarrhoea, theist, dizziness

and mental confusion. See 472(a).

472(c)

Citric and fatty

acid esters of

glycerol

Emulsifier, stabiliser,

coating agent, texture

modifier, solvent and

lubricant. No known

adverse effects, but less

frequently it may cause

diarrhoea, theist, dizziness

and mental confusion. See

330. See 472(a).

E472(

c)

Citric acid

esters of mono-

and

diglycerides of

fatty acids

Emulsifier, stabiliser,

coating agent, texture

modifier, solvent and

lubricant. No known

adverse effects, but less

frequently it may cause

diarrhoea, theist, dizziness

and mental confusion. See

Page 819: additives

472(a).

472(d

)

Tartaric and

fatty acid esters

of glycerol

See tartaric acid 334.

E472(

d)

Tartaric acid

esters of mono-

and

diglycerides of

fatty acids

No adverse effects recorded.

See 472(a).

472(e)

Diacetyltartaric

and fatty acid

esters of

glycerol

See acetic acid 260.

E472(

e)

Mono- and

diacetyl tartaric

acid esters of

mono- and

diglycerides of

fatty acids

No adverse effects recorded. See 472(a).

E472(

f)

Mixed acetic

and tartaric

acid esters of

mono- and

diglycerides of

fatty acids

No adverse effects recorded. See 472(a).

473 Sucrose esters Esters of sugar and

Page 820: additives

E473 of fatty acids synthetic fats, produced

from glycerol and natural

fatty acids. The fatty acids

are mainly from plant

origin, but also fats of

animal origin may be used.

The product generally is a

mixture of different

components, with a

composition similar to

partially digested natural fat

esterified with sugar.

Emulsifier and modifying

agent. The products are

first digested to sugar and

fats. The body metabolises

all components identical to

sugar and natural fat. The

individual components of

the mono- and diglycerides

are also produced normally

in the body when digesting

normal fat. May cause

stomach pain, nausea,

bloating, diarrhoea. May

contain residues of solvents

used in making. Although

mainly vegetable oils are

Page 821: additives

used, the use of animal fat

(incl. pork) can not be

excluded. Several groups,

such as vegans, Muslims

and Jews thus avoid these

products. Only the producer

can give detailed

information on the origin of

the fatty acids. Chemically

the fatty acids from

vegetable or animal origin

are identical. See 471

E474 Sucroglyceride

s

Avoid it. Esters of sugar and

fats, produced from sugar

and natural fats. The fats are

mainly from plant origin,

but also fats of animal

origin may be used. The

product generally is a

mixture of different

components. Emulsifiers

and stabilisers. Found in

many different products.

Acceptable Daily Intake: 16

mg/kg bodyweight. The

products are first digested to

sugar and fats. The body

Page 822: additives

metabolises all components

identical to sugar and

natural fat. Although mainly

vegetable oils are used, the

use of animal fat (incl. pork)

can not be excluded.

Several groups, such as

vegans, Muslims and Jews

thus avoid these products.

Only the producer can give

detailed information on the

origin of the fatty acids.

Chemically the fatty acids

from vegetable or animal

origin are identical. Not

registered for use in

Australia.

475

E475

Polyglycerol

esters of fatty

acids

Emulsifier, stabiliser made

from fats and oils of either

animal or vegetable.

Combination of

polyglycerol and natural

fats. Normal fat consists of

glycerol and fatty acids, for

these products additional

glycerol is coupled to the

normal glycerol. The fats

Page 823: additives

are mainly from plant

origin, but also fats of

animal origin may be used.

The product generally is a

mixture of different

components. Used in cakes,

dairy and imitation dairy

products. No known

adverse effects.

476

E476

Polyglycerol

esters of

interesterified

ricinoliec acid

Combination of

polyglycerol and castoroil

(oil of the tree Ricinus sp. ).

Normal fat consists of

glycerol and fatty acids, for

these products additional

glycerol is coupled to the

normal glycerol. The

product generally is a

mixture of different

components. Emulsifier,

stabiliser allowing chocolate

coating to be spread more

thinly to save costs. No

known adverse effects.

Acceptable Daily Intake:

Up to 7.5 mg/kg

bodyweight.

Page 824: additives

477

Propylene

glycol mono-

and di-esters

Emulsifier, stabiliser. Avoid

it.

E477

Propane-1, 2-

Diol esters of

fatty acids

Emulsifier, stabiliser.

Combination of propanediol and natural fats. Normal fat consists of glycerol and fatty acids, for these products glycerol is replaced by propanediol. The fats are mainly from plant origin, but also fats of animal origin may be used. The product generally is a mixture of different components. Can be derived from petroleum; no known adverse effects. Used in confectionary, soft and fizzy drinks, toppings, ice cream, processed meat. Both components are normally present in the body and will be metabolised in the normal

Page 825: additives

way. High concentrations of propyleneglycol can cause eczema in sensitive persons, but not normally from the use in foods. Although mainly vegetable oils are used, the use of animal fat (incl. pork) can not be excluded. Several groups, such as vegans, Muslims and Jews thus avoid these products. Only the producer can give detailed information on the origin of the fatty acids. Chemically the fatty acids from vegetable or animal origin are identical. Avoid it.

E478

Lactylated fatty

acid esters of

glycerol and

propane-1, 2-

diol

Combination of lactic acid,

glycerol, propanediol and

natural fats. Normal fat

consists of glycerol and

fatty acids, for these

products glycerol is

replaced by propanediol.

Page 826: additives

The fats are mainly from

plant origin, but also fats of

animal origin may be used.

The product generally is a

mixture of different

components. Emulsifier,

stabiliser, whipping agent,

plasticiser and surface

active agents. May cause

headaches, nausea,

vomiting, dehydration,

diarrhoea, theist, dizziness

and mental confusion.

Avoid it.

E479(

b)

Thermally

oxidized soy

bean oil

interacted with

mono- and

diglycerides of

fatty acids

Likely GM soy. Thermally

oxidized soy bean oil

interacted with mono- and

diglycerides of fatty acids,

but also fats of animal

origin may be used. The

product generally is a

mixture of different

components.

480

E480

Dioctyl sodium

sulphosuccinat

e

Awaiting results of safety

studies. Produced by a

reaction of octane with

maleic acid anhydride,

Page 827: additives

followed by a reaction with

sodium bisulphite.

Emulsifier, wetting agent

with detergent and

dispersant properties. Helps

syrup stay evenly spread

through a product, dairy

products, edible gums, soft

drinks, cordials, syrups.

481

E481

Sodium oleyl

or stearoyl

lactylate

stearoyl-2-

lactylate

Flour treatment stabiliser,

emulsifier to make it able to

retain shape after going

through the machinery. No

known adverse effects.

482

E482

Calcium

stearoyl-2-

lactylate

Flour treatment stabiliser,

emulsifier. No known

adverse effects, waiting for

test results. See 481.

E483 Stearyl tartrate

Combination of stearic acid

and tartaric acid, resulting

in a mixture of several

components. The origin of

stearic acid can be or plant

or animal fat, although in

practice nearly always

vegetable oil will be used.

Emulsifier,

Page 828: additives

stabiliser. Banned in

Australia. Avoid it.

491

E491

Sorbitan

monostearate

Emulsifier, sweetener,

thickener, retains moisture,

modifying agent. No known

adverse effects.

492

E492

Sorbitan

tristearate

Span 65

Emulsifier, stabiliser. Only

allowed in compounded

chocolate. May increase the

absorption of liquid paraffin

and fat-soluble substances.

Avoid it.

493

E493

Sorbitan

monolaurate

Span 20

Produced from sorbitol and

lauric acid, a normal fatty

acid from vegetable or

animal origin. Emulsifier,

stabiliser stopping sugar

mixes from foaming.

Banned in Australia. Avoid

it.

494

E494

Sorbitan mono-

oleate

Span 80

Produced from sorbitol and

lauric acid, a normal fatty

acid from vegetable or

animal origin. Emulsifier,

stabiliser stopping yeast

products foaming. Banned

in Australia. Used in

Page 829: additives

pharmaceuticals. Avoid it.

495

E495

Sorbitan

monopalmitate

Span 40

Produced from sorbitol and

lauric acid, a normal fatty

acid from vegetable or

animal origin. Emulsifier,

stabiliser as alternative for

491. Banned in Australia.

Avoid it.

©MBM PO Box 44, Klemzig, SA, 5087

MINERAL SALTS, ANTI-CAKING AGENTS

(500-585) To know what is right and not to do it is the

worst cowardice." -Confucius

Number Name Comments

500

E500

Sodium

carbonates

(i) Sodium carbonate is

naturally occurring in

alkaline waters, however

it is also synthesised by

Page 830: additives

the Solvay process or by

electrolysis of sea water.

Sodium carbonate is used

as an acidity regulator,

particularly in beer

making. Excessive

ingestion may result in

stomach upset. Typical

products include beer,

baking, soft and fizzy

drinks, medications. No

known adverse effects in

small quantities. May

irritate the eyes and

respiratory tract.

(ii) Sodium hydrogen

carbonate (Bicarbonate of

soda) is used in food

mainly as a raising agent,

but also as a base. It is

prepared synthetically.

(iii) Sodium

sesquicarbonate occurs

naturally in saline waters,

it is used as a base. No

adverse effects are

known.

Page 831: additives

501

E501

Potassium

carbonates

Mineral salt, adjusting

and modifying agent.

Used as gastric antacid

and to replenish

electrolytes in the body,

cocoa, confectionary,

custard powder and as for

500. No known adverse

effects.

503 Ammonium

carbonates

(i) Ammonium carbonate

(ii) Ammonium hydrogen

carbonate

Produced from

ammonium sulphate and

calcium carbonate,

natural minerals. Mineral

salt, adjusting and

modifying agent. Irritant

to mucous membranes,

alters pH of urine and

may cause loss of

calcium and

magnesium. Used in

some medications, baked

goods, baking powder,

cocoa items

confectionary, ice cream.

Page 832: additives

504

E504

Magnesium

carbonate

(i) Magnesium carbonate

- Mineral salt, anti-

caking, adjusting,

bleaching, modifying

agent. Medically used as

an antacid and laxative.

Magnesium is used in the

treatment of heart attack

patients, and promotes

the health of arteries,

bones, nerves and teeth,

low-sodium salt

substitute, table salt.

Other names: magnesium

carbonate, magnesium

(II) carbonate n-hydrate.

(ii) Magnesium

hydroxide carbonate (syn.

Magnesium hydrogen

carbonate) Magnesium

hydrogen carbonate is

used mainly as a buffer

and anti-caking agent, but

it is also used as an anti-

bleaching agent. Typical

products include sugar,

salt, other granular foods.

Page 833: additives

507

E507

Hydrochloric

acid

HCl can be prepared

commercially by the

reaction of sulphuric acid

with sodium chloride, or

directly by reaction of

hydrogen and chlorine

gases; the reaction is very

exothermic and takes

place readily in sunlight

or at elevated

temperatures. The major

use of HCl is in the

manufacture of other

chemicals, but other

principle applications

include metal pickling,

gelatine, dyestuffs,

casein, pharmaceuticals,

synthetic rubber and

metal chlorides

manufacture. Large

amounts of hydrochloric

acid are used in effluent

treatment and for the

regeneration of ion

exchange resins in water

treatment. Produced in

the stomach to aid

Page 834: additives

digestion. May have

teratogenic properties and

may be carcinogenic

when mixed with

formaldehyde. Safe in

small quantities. Mainly

for the malting of beer,

gelatine manufacture,

cornflour. Other names:

muriatic acid,

chlorohydric acid.

508

E508

Potassium

chloride

Mineral salt. Large

quantities can cause

gastric ulceration. Used

as an electrolyte

replenisher. Used in

brewing, salt substitute,

gelling agent, reduced

sodium breads.

509

E509

Calcium

chloride

Mineral salt, modifying

agent, preservative,

firming agent,

sequestrant. Derived from

brine. Used in jelly,

cheese, and to keep

canned fruit/vegetable

firm.

Page 835: additives

510

E510

Ammonium

chloride

Natural salt, part of sea

salt and rock salt.

Prepared from

hydrochloric acid and

ammonia. Should be

avoided by people with

impaired liver or kidney

function. Acidity

regulator, flavour and

nutrient for yeast in

yeast-fermented products

such as flour products, bread, bread mixes, low

sodium salt substitute.

511

E511

Magnesium

chloride

Natural salt, part of sea

salt and rock salt. Mineral

salt, firming agent.

Magnesium is an

essential mineral. Used in

foods and

pharmaceuticals.

Industrial grade not for

human consumption. Can

act as a laxative.

E513 Sulphuric acid

Sulphuric acid was

manufactured by the

lead-chamber

Page 836: additives

process until the mid-

1930s, but this process

has now been replaced by

the contact process,

involving the catalytic

oxidation of sulphur

dioxide. The structure of

sulphuric acid is

considered to be a

mixture of several rapidly

interconverting

equivalent forms. Typical

products include beer.

Banned in Australia. Has

teratogenic properties.

Avoid it.

514

E514

Sodium

sulphates

Prepared from salt and

sulphuric acid. Mineral

salt, anti-caking agent for

diluting colour powders

in beer, biscuits, chewing

gum, confectionary. May

upset the body's water

balance.

515

E515

Potassium

sulphates

Mineral salt, anti-caking

agent for beer,

pharmaceuticals, salt

Page 837: additives

substitute. No known

adverse effects, but large

doses can cause severe

gastrointestinal bleeding,

use sparingly.

516

E516

Calcium

sulphate

Mineral salt occurs

naturally in the form of

gypsum, and may be used

as a sequestrant in food

as well as a buffer and

firming agent. Artificial

sweetener base, bleaching

agent for bread rolls,

flour, tinned tomatoes,

soy tofu, dried egg,

cheese products, tooth

paste. Used in mortar,

cement and plaster of

Paris. Derived from

limestone. No known

adverse effects.

E517 Ammonium

sulphate

White solid, used in

water purification.

518

E518

Magnesium

sulphate,

Epsom salts

Prepared from

magnesium salts and

sulphuric acid. Natural

mineral. Mineral salt,

Page 838: additives

firming agent for

medications,

pharmaceuticals,

nutrition supplements and

infant formula as a

mineral. Used in beer and

a laxative. Dangerous to

people with kidney

problems and has

teratogenic properties.

E519 Copper

sulphate

Mineral salt, anti-caking

agent which is

manufactured but occurs

naturally and used for

making azo dyes. Fed to

pigs to stimulate growth.

A cumulative poison.

Essential mineral for

many body functions

such as making blood and

tissues to fighting

infections. Naturally in

meat, cereals,

vegetables. Used in

infant formula as a

mineral supplement.

NOT TO BE TAKEN

Page 839: additives

ON ITS OWN.

E520 Aluminium

sulphate

Natural mineral, from

which the commercial

product is purified.

Aluminium sulphate is

used to precipitate

protein, for example

during the beer brewing

process. It also

strengthens the structure

of vegetables during

processing. Found in

Beer, pickled vegetables,

proteins (deodorant, as

anti-bacterial agent)

Acceptable daily intake

(ADI): None determined.

Side effects: Aluminium

inhibits the uptake of B-

vitamins. It may also

influence liver function in

high concentrations.

However with use of

E520 the concentrations

are too low.

E521 Aluminium

sodium

Prepared from natural

aluminium sulphate. It

Page 840: additives

sulphate strengthens the structure

of vegetables during

processing. It is used as

acidity regulator and

bleaching agent in flour.

Found in Flour, cheese,

confectionary.

Acceptable daily intake

(ADI): None determined.

Side effects: Aluminium

inhibits the uptake of B-

vitamins. It may also

influence liver function in

high concentrations.

However with use of

E521 the concentrations

are too low.

E522

Aluminium

potassium

sulphate

Prepared from natural

aluminium sulphate. It is

used as acid source in

baking powder for bakery

products, baked at high

temperature. It also

stabilises colours. Used

in Industrial baking

powder. Acceptable daily

intake (ADI): Up to 0,6

Page 841: additives

mg/kg bodyweight.

Aluminium inhibits the

uptake of B-vitamins. It

may also influence liver

function in high

concentrations. However

with use of E522 the

concentrations are too

low.

E523

Aluminium

ammonium

sulphate

Prepared from natural

aluminium sulphate. It is

used as acid source in

baking powder for bakery

products, baked at high

temperature. It also

stabilises colours. Used

in Industrial baking

powder. Acceptable daily

intake (ADI): Up to 0,6

mg/kg bodyweight.

Aluminium inhibits the

uptake of B-vitamins. It

may also influence liver

function in high

concentrations. However

with use of E523 the

concentrations are too

Page 842: additives

low.

E524 Sodium

hydroxide

Prepared from natural

salt. Adjusting agent,

base and colour solvent

(caustic). Used in drain

cleaners, cocoa products,

sour cream, edible fats

and oils, jam, tinned

vegetables, glaze on

pretzels, enhance the

industrial peeling of

fruits, to blacken olives

and in the preparation of

caramel. Banned in

Australia. Avoid it.

E525 Potassium

hydroxide

Mineral salt (caustic)

used in cocoa products,

cheese products, jam

black olives. Banned in

Australia, check imported

foods. Avoid it.

526

E526

Calcium

hydroxide

Mineral salt made from

lime as a firming and

neutralising agent used in

making beer, soap and

glazing pretzels, infant

formula as a mineral,

Page 843: additives

cocoa products, sour

cream, edible fats and

oils, jam, tinned

vegetables. Strong alkali

used as acidity regulator,

for example in wine. A

solution of calcium

hydroxide can be used to

preserve eggs. A solution

of calcium hydroxide and

sugar (1:3) is used to

regulate the acidity in

frozen products. In

strengthens the structure

of vegetables during

processing. No adverse

effects in small

quantities.

527

E527

Ammonium

hydroxide

Diluted household

ammonia. Strong alkali

used as acidity regulator.

Also used for the

production of caramel.

Found in Egg and cocoa

products, colours.

Banned in Australia.

Avoid it.

Page 844: additives

528

E528

Magnesium

hydroxide

Mineral salt. Milk of

magnesia. Strong alkali

used as acidity regulator.

Used in cheese to

enhance rennet and

stabilises the colour of

vegetables during

canning. Laxative in high

concentration. Banned in

Australia. Avoid it.

529

E529 Calcium oxide

Mineral salt prepared

from chalk, used as

adjusting and modifying

agent used in bread,

confectionary, sour

cream, dairy products,

tripe, tinned peas. Also

used in the manufacture

of sugar to remove

impurities, in bakery

products as stabiliser and

as a nutrient for yeast. It

is also used in the

preparation of intestines

for sausages (as cover,

not filling). Safe in small

quantities.

Page 845: additives

530

E530

Magnesium

oxide

Prepared from several

minerals. Alkali,

neutraliser and anti-

caking agent. It can be

found in frozen dairy

products, butter, canned

peas, cocoa products,

medications. Used as a

medical laxative in high

concentrations. Banned in

Australia. Avoid it.

535

E535

Sodium

ferrocyanide

Prepared from hydrogen

ferrocyanide and sodium

hydroxide. Crystal

modifier, anti-caking

agent. No adverse effects

known for use in food.

Use is very limited, partly

due to the strong yellow

colour.

536

E536

Potassium

ferrocyanide

Prepared from hydrogen

ferrocyanide and

potassium hydroxide.

Synthetic crystallising

agent. Metal removal in

wine, anti-caking agent,

seasonings, spices. By-

Page 846: additives

product of coal gas

production; low toxicity,

reduces oxygen transport

in the blood, which in

turn may cause breathing

difficulties, dizziness or

headache. Banned in the

United States.

537 Ferrohexacyano

manganate

Prepared from hydrogen

mangano-cyanide and

iron hydroxide. Used as

anti-caking agent. Used

in liquorice powder

(salmiak). Acceptable

daily intake (ADI): None

determined. Side effects:

None in the

concentrations used. Can

be used by all religious

groups, vegetarians and

vegans.

E538 Calcium

ferrocyanide

Prepared from hydrogen

ferrocyanide and calcium

hydroxide. Used as anti-

caking agent. Found in

Low-sodium salt.

Acceptable daily intake

Page 847: additives

(ADI): Up to 25 mg/kg

bodyweight. None in the

concentrations used.

539 Sodium

thiosulphate

Synthetic compound.

Used as anti-oxidant,

especially to inhibit

browning in potato

products. Acceptable

daily intake (ADI): Up to

0,7 mg/kg bodyweight.

Side effects:

Thiosulphate is converted

into sulphite and has

similar side effects, see

E221 . Can be used by all

religious groups,

vegetarians and vegans.

540

E540

Dicalcium

diphosphate

Occurs naturally as

monetite. Buffer,

neutralising and raising

agent in yeast products,

dietary supplement.

Banned in Australia.

Avoid it.

541

E541

Sodium

aluminium

phosphate,

(i) : Acid sodium

aluminium phosphate

(ii) : Alkaline sodium

Page 848: additives

acidic aluminium phosphate

Synthetically produced

from aluminium,

phosphoric acid and

sodium hydroxide.

Acidity regulator,

emulsifier used in baked

goods, cheese products,

confectionary, mince

meat, frozen fish, stews.

A risk to babies, elderly

and people suffering from

kidney and heart

complaints. Aluminium

impairs the calcium and

phosphorous uptake by

the body. Possible link to

osteoporosis, Parkinson's

and Alzheimer's disease.

Avoid it.

541

E541

Sodium

aluminium

phosphate,

alkaline

Banned in Australia.

Avoid it. See Above.

542

E542

Bone

phosphate,

edible bone

Derived from steaming

animal bones. Used as

anti-caking agent,

Page 849: additives

phosphate emulsifier and source of

phosphorous in food

supplements. Main use,

however, is in cosmetics

(such as tooth paste)

Used in dried milk for

coffee machines, cane

sugar, and as filler in

tablets. Cannot be used

by vegans, vegetarians,

Muslims, Jews or Hindus.

The product is made of

animal bones, such as

from pigs and cattle.

E543

Calcium

sodium

polyphosphate

Produced from sodium

phosphate and calcium

phosphate from non-

animal origin. Used as

emulsifier and stabiliser.

Found in Processed

cheese, frozen bakery

products Acceptable

daily intake (ADI): Up to

70 mg/kg bodyweight.

Polyphosphates may

inhibit digestive enzymes

in high concentrations.

Page 850: additives

544 Calcium

polyphosphates

Produced by heating

calcium phosphate.

Emulsifier and stabiliser

salts for use in foods

mainly with dairy and

cheese products in them,

everything but fizzy

drinks! May cause

enzyme blocking in the

digestive system and

cause calcium

phosphorous imbalance.

Banned in Australia.

Avoid it.

545 Ammonium

polyphosphates

Produced by heating

ammonium hydrogen

phosphate. Emulsifier

salts as for 544, plus

chewing gum, beer, cider,

herb teas, confectionary,

processed nuts. Also used

as nutrient for yeast and

increases water binding

properties. Banned in

Australia. Avoid it. See

544

E550 Sodium silicate (i) Sodium silicate

Page 851: additives

(ii) Sodium metasilicate

Produced by heating

siliciumdioxide (quartz,

sand) and

sodiumcarbonate. Used

as anti-caking agent, to

preserve eggs, and to

improve mechanical

peeling of peaches. Also

as a carrier for aromas.

Found in Canned

peaches, preserved eggs,

vanilla powder.

Acceptable daily intake

(ADI): None determined.

Side effects: None known

551

E551 Silicon dioxide

From sand or Quartz. No

adverse effects are known

in food use. Artificial

sweetener, anti-caking

agent, thickener and

stabiliser in beer,

confectionary, sausages,

dried milk - huge range

of foods.

552

E552 Calcium silicate

Derived from limestone

and diatomaceous earth

Page 852: additives

(the silicified skeletons of

diatoms, a single celled

plankton), antacid, glaze,

polishing, release,

dusting agent in chewing

gum, coating agent on

rice. No known adverse

effects.

E553(a) Magnesium

silicates

(i) Magnesium silicate

(ii) Magnesium trisilicate

Produced from

magnesium sulphate and

sodium silicate or directly

from minerals such as

talcum, sepiolite and

steatite Antacid, glaze,

polish, release, anti-

caking, dusting, coating

agent. Avoid it. Banned in Australia.

E553(b) Talc

Produced from

magnesium sulphate and

sodium silicate or directly

from minerals such as

talcum, sepiolite and

steatite Has been linked

to stomach cancer,

Page 853: additives

typical products are

polished rice, chocolate,

confectionary, icing

sugar, noodles, medicinal

tablets.

554

E554

Sodium

aluminium

silicate

Produced from several

natural minerals. Mineral

salt, anti-caking agent.

Used in salt, dried milk

substitutes, egg mixes,

sugar products and

flours. Aluminium is

known to cause placental

problems in pregnancy

and has been linked to

Alzheimer's Parkinson's,

bone loss.

E555

Potassium

aluminium

silicate

Produced from several

natural minerals. Used as

anti-caking agent. Found

in dry products, but

hardly used. Acceptable

daily intake (ADI): None

determined. Side effects:

None known

556

E556

Calcium

aluminium

Produced from several

natural minerals. Used as

Page 854: additives

silicate anti-caking agent. Used

in dry products (milk),

but hardly used. See 554

558

E558 Bentonite

No known adverse

effects. A natural type of

clay from volcanic origin.

Decolouriser, filter

medium, emulsifier and

anti-caking agent. Used

in pharmaceutical agents

for external use, edible

fats and oils, sugar, wine.

Known to block skin

pores.

559

E559

Aluminium

silicate (Kaolin)

A fine usually white clay

formed by the weathering

of aluminous minerals

(such as feldspar). No

known adverse effects,

except in large quantities

can cause intestinal

obstruction and tumours.

Mineral salt, anti-caking

agent used in medications

and vending machine

dried milk. Used in

cosmetics, blocks skin

Page 855: additives

pores.

570

E570 Stearic acid

Saturated fatty acid,

possibly of pig origin,

cascarilla bark extract or

vegetable fats. Anti-

caking agent in chewing

gum, confectionary,

butter or vanilla

flavouring for drinks,

artificial sweeteners.

572 Magnesium

stearate

No known adverse effects

in food use. Stabiliser,

anti-caking and release

agent, emulsifier for

artificial sweeteners and

confectionary. Inhalation

of the powder is harmful.

E572

Magnesium

stearate,

calcium stearate

See 572. Emulsifier,

Anti-caking agent

E574 Gluconic acid

Gluconic acid occurs

naturally in fruit, honey,

kombucha tea and wine

and is used as a food

additive, an acidity

regulator. It is also used

in cleaning products

Page 856: additives

where it helps cleaning

up mineral deposits. It is

a strong chelating agent,

especially in alkaline

solution. It chelates the

cations of calcium, iron,

aluminium, copper, and

other heavy metals.

575

E575

Glucono delta-

lactone

No known adverse effects

in food. Food acid,

artificial sweetener base,

acidity regulator. Made

from glucose. Stops

'stone' formation during

manufacture with milk

and beer. Found in

gluten free food,

processed meat, cheese.

E576 Sodium

gluconate

Sodium salt of gluconic

acid, E574.

Synthetic. Picks up metal

traces and holds them in

the product. Dietary

supplement and

sequestrant found in

baked goods,

confectionary, soft, sports

Page 857: additives

and fizzy drinks,

processed meats,

nutritional supplements,

desserts. Banned in

Australia. Avoid it.

577

E577

Potassium

gluconate

Synthetic. Picks up metal

traces and holds them in

the product. No known

adverse effects, mildly

toxic by ingestion.

Sequestrant, stabiliser.

Used for treating

hypokalemia (low levels

of calcium). See 576.

578

E578

Calcium

gluconate

Synthetic. Picks up metal

traces and holds them in

the product. No known

adverse effects but may

cause stomach upsets and

heart problems. Firming

agent and buffer,

sequestrant, acidity

regular, artificial

sweetener base. Used

medically to replenish

calcium in the body. Is

contained in a large range

Page 858: additives

of products but meat and

cheese, infant formula

supplement.

579 Ferrous

gluconate

Colour-retention agent;

Iron salt of gluconic acid,

E574.; used in olives,

iron supplements (use

sparingly). In small

amounts it is safe but

may cause

gastrointestinal stress.

Used in the treatment of

iron deficiency anaemia.

Restricted in the USA for

colouring olives only as

is known to cause death

in children up to 24

months with only 1 - 2

grams! Acceptable daily

intake (ADI): Up to 0,8

mg/kg bodyweight

E585 Ferrous lactate

Iron salt of lactic acid,

E270. Iron supplement.

Found in infant formula.

Acceptable daily intake

(ADI):

Up to 0,8 mg/kg

Page 859: additives

bodyweight. Side effects:

None known. Lactic acid

and lactates can be

consumed by all religious

groups, vegans and

vegetarians. Although the

name refers to milk, it is

mot made from milk and

thus suitable for people

with milk allergy or

lactose intolerance.

©MBM PO Box 44, Klemzig, South Australia, 5087

Page 860: additives

FLAVOUR ENHANCERS (620-640)

"If you think that something is right just

because everyone believes it, then you are not thinking"

Vivienne Westwood "IF MSG ISN'T HARMFUL, WHY IS IT

HIDDEN?"

Number Name Comments

620

E620 Glutamic acid

Natural amino acid (building

block of protein).

Commercially prepared from

molasses by bacterial

fermentation. Also prepared

from vegetable protein,

such as gluten, or soy

protein. Glutamic acid and

glutamates are present in all

proteins. Free glutamates

are present in high

Page 861: additives

concentrations in ripened

cheese, breast milk,

tomatoes and sardines.

Flavour enhancer, salt

substitute used in sausages,

seasoning, savoury snacks -

many savoury foods. An

amino acid present in many

animal and vegetable

proteins, derived

commercially from bacteria;

might cause similar

problems as MSG (621),

young children should avoid

it. It could kill nerve cells,

resulting in diseases such as

Huntington's, Alzheimer's

and Parkinson's.

621

E621

Monosodium L-

glutamate (MSG)

Sodium salt from glutamic

acid (E620), a natural amino

acid (building block of

protein). Commercially

prepared from molasses by

bacterial fermentation.

Page 862: additives

Added to any savoury

processed protein food. In

cigarettes and animal

food. In over 10,000 foods

in USA. Flavour enhancer

derived from the

fermentation of molasses,

salt substitute; adverse

effects appear in some

asthmatic people, should

not be permitted in foods

for infants and young

children as it could damage

the nervous system. Typical

products are canned

vegetables, canned tuna,

dressings, many frozen

foods. To be avoided. It

could kill nerve cells,

resulting in diseases such as

Huntington's, Alzheimer's

and Parkinson's. Pregnant

women, children,

hypoglycaemic, elderly and

those with heart disease are

Page 863: additives

at risk from reactions.

622

E622

Monopotassium

L-glutamate

Potassium salt from

glutamic acid (E620), a

natural amino acid (building

block of protein).

Commercially prepared from

molasses by bacterial

fermentation. Also prepared

from vegetable protein,

such as gluten, or soy

protein. Less used and not

as salty, low sodium salt

substitute. Can cause

nausea, vomiting, diarrhoea,

abdominal cramps; typical

products are low sodium

salt substitutes. Not for

babies under 12 months old

or those people with

impaired kidneys. See 621.

623

E623

Calcium di-L-

glutamate

g block of protein).

Commercially prepared from

molasses by bacterial

Page 864: additives

fermentation. Also prepared

from vegetable protein,

such as gluten, or soy

protein. Salt substitute, no

known adverse effects, but

possible problems for

asthmatics and aspirin

sensitive people. See 621.

624

E624

Monoammonium

L-glutamate

g block of protein).

Commercially prepared from

molasses by bacterial

fermentation. Also prepared

from vegetable protein,

such as gluten, or soy

protein. Salt substitute,

flavour enhancer. No known

adverse effects.

625

E625

Magnesium di-L-

glutamate

g block of protein).

Commercially prepared from

molasses by bacterial

fermentation. Also prepared

from vegetable protein,

such as gluten, or soy

Page 865: additives

protein. Salt substitute,

flavour enhancer. Hardly

used, only in low sodium

meat products. No known

adverse effects.

E626 Guanylic acid

Not listed for use in

Australia. Guanylic acid is a

natural acid, which is part of

RNA, one of the genetic

carrier molecules in the cell.

It is thus part of all cells in all

living organisms.

Commercially prepared from

yeast extract or sardines.

Asthmatic people should

avoid guanylic acid and

guanylates. As guanylates

are metabolised to purines,

they should be avoided by

people suffering from gout.

627

E627

Disodium

guanylate

Flavour enhancer. Isolated

from sardines or yeast

extract; not permitted in

Page 866: additives

foods for infants and young

children. Persons with gout,

hyperactivity, asthmatics

and aspirin sensitive's

should avoid it. It is found

in instant noodles, potato

chips and snacks, savoury

rice, tinned vegetables,

cured meats, packet soup.

E628 Dipotassium

guanylate, 5'-

Flavour enhancer. Guanylic

acid and guanylates do not

have the specific umami

taste but strongly enhance

many other flavours,

thereby reducing the

amounts of salt needed in a

product. Asthmatic people

should avoid guanylic acid

and guanylates. As

guanylates are metabolised

to purines, they should be

avoided by people suffering

from gout. However, the

concentrations used are

Page 867: additives

generally so low that no

effects are to be expected.

Guanlyic acic and guanylates

are generally produced from

yeasts, but partly also from

fish. They may thus not

suitable for vegans and

vegetarians.

E629 Calcium

guanylate

Calcium salt of guanylic acid

(E626), a natural acid, which

is part of RNA, one of the

genetic carrier molecules in

the cell. It is thus part of all

cells in all living organisms.

Commercially prepared from

yeast extract or

sardines.Flavour enhancer.

Guanylic acid and

guanylates do not have the

specific umami taste but

strongly enhance many

other flavours, thereby

reducing the amounts of salt

needed in a product. Used in

Page 868: additives

many products, mainly in

low-salt/sodium products.

Acceptable daily intake

(ADI): None determined.

Guanylates may not be used

in products intended for

children under 12 weeks.

Asthmatic people should

avoid guanylic acid and

guanylates. As guanylates

are metabolised to purines,

they should be avoided by

people suffering from gout.

E630 Inosinic acid

A natural acid, that is mainly

present in animals.

Commercially prepared from

meat or fish (sardines). May

also be produced by

bacterial fermentation of

sugars. Used by athletes to

supposedly increase the

oxygen capacity of there

blood. Used in many

products. Acceptable daily

Page 869: additives

intake (ADI): None

determined. Inosinates may

not be used in products

intended for children under

12 weeks. Asthmatic people

should avoid inosinates. As

inosinates are metabolised

to purines, they should be

avoided by people suffering

from gout. Inosinates are

generally produced from

meat, but partly also from

fish. They are thus not

suitable for vegans and

vegetarians, and in most

cases not suitable for Jews,

Muslims and Hindus,

depending on the origin of

the product. Only the

producer can provide

information on the origin.

631

E631

Disodium

inosinate

May be prepared from meat

or sardines; not permitted in

foods for infants and young

Page 870: additives

children. Gout sufferers

avoid. It is found in instant

noodles, potato chips and

snacks, savoury rice, tinned

vegetables, cured meats,

packet soup. Asthmatic

people should avoid

inosinates. As inosinates are

metabolised to purines, they

should be avoided by people

suffering from gout.

Frequently contains

MSG(621).

E632 Dipotassium

inosinate

Potassium salt of inosinic

acid (E630), a natural acid,

that is mainly present in

animals. Commercially

prepared from meat or fish

(sardines). May also be

produced by bacterial

fermentation of sugars.

Flavour enhancer. Inosinic

acid and inosinates do not

have the specific umami

Page 871: additives

taste but strongly enhance

many other flavours,

thereby reducing the

amounts of salt or other

flavour enhancers needed in

a product. Used in many

products. Mainly used in low

sodium/salt products.

Acceptable daily intake

(ADI): None determined.

Inosinates may not be used

in products intended for

children under 12 weeks.

Asthmatic people should

avoid inosinates. As

inosinates are metabolised

to purines, they should be

avoided by people suffering

from gout. However, the

concentrations used are

generally so low that no

effects are to be expected.

Inosinates are generally

produced from meat, but

partly also from fish. They

Page 872: additives

are thus not suitable for

vegans and vegetarians, and

in most cases not suitable

for Jews, Muslims and

Hindus, depending on the

origin of the product. Only

the producer can provide

information on the origin.

E633 Calcium inosinate

Calcium salt of inosinic acid

(E630), a natural acid, that is

mainly present in animals.

Commercially prepared from

meat or fish (sardines). May

also be produced by

bacterial fermentation of

sugars. Flavour enhancer.

Inosinic acid and inosinates

do not have the specific

umami taste but strongly

enhance many other

flavours, thereby reducing

the amounts of salt or other

flavour enhancers needed in

a product. Used in many

Page 873: additives

products. Mainly used in low

sodium/salt products.

Acceptable daily intake

(ADI): None determined.

Inosinates may not be used

in products intended for

children under 12 weeks.

Asthmatic people should

avoid inosinates. As

inosinates are metabolised

to purines, they should be

avoided by people suffering

from gout. However, the

concentrations used are

generally so low that no

effects are to be expected.

E634 Calcium 5'-

ribonucleotides

Mixture of calcium salts of

guanylic (E626) and inosinic

acid (E630). Flavour

enhancer. Guanylates and

inosinates do not have the

specific umami taste but

strongly enhance many

other flavours, thereby

Page 874: additives

reducing the amounts of salt

or other flavour enhancers

needed in a product. Used in

many products. Mainly used

in low sodium/salt products.

Acceptable daily intake

(ADI): None determined.

Guanylates and inosinates

may not be used in products

intended for children under

12 weeks. Asthmatic people

should avoid guanylates and

inosinates. As guanylates

and inosinates are

metabolised to purines, they

should be avoided by people

suffering from gout.

However, the

concentrations used are

generally so low that no

effects are to be expected.

635

E635

Disodium 5'-

ribonucleotide

Made from 627 and

631. Check imported foods.

May be associated with

Page 875: additives

itchy skin rashes up to 30

hours after ingestion; rashes

may vary from mild to

dramatic; the reaction is

dose-related and

cumulative, some

individuals are more

sensitive than others; typical

foods include flavoured

chips, instant noodles and

party pies.

Avoid it, especially gout

sufferers, asthmatics and

aspirin sensitive people.

E635 Sodium 5'-

ribonucleotide

Mixture of sodium salts of

guanylic (E626) and inosinic

acid (E630). Check imported

foods. May be associated

with itchy skin rashes up to

30 hours after ingestion;

rashes may vary from mild

to dramatic; the reaction is

dose-related and

cumulative, some

Page 876: additives

individuals are more

sensitive than others; typical

foods include flavoured

chips, instant noodles and

party pies. Avoid it,

especially gout sufferers,

asthmatics and aspirin

sensitive people. Banned in

Australia.

636

E636 Maltol

Derived from the bark of

larch trees, pine needles,

chicory wood, oils and

roasted malt; it may be

produced synthetically.

Artificial sweetener, flavour

enhancer used in baked

goods to give a 'fresh baked'

taste and smell in bread and

cakes, chocolate substitute,

soft and fizzy drinks, ice

cream, jam. In large

quantities it can help

aluminium pass into the

brain to cause Alzheimer's

Page 877: additives

disease. Sometimes

lactose (from cow's milk)

is used. It should thus be

avoided by vegans. It

does not contain lactose

and can be used by

lactose-intolerant people.

Acceptable daily intake

(ADI): Up to 2 mg/kg

bodyweight. Some

countries ban it for babies

and young children.

637 Ethyl maltol

Derived from maltol

chemically. Needs more

testing. Base for essences,

synthetic artificial flavour

and flavour

enhancer. Sometimes

lactose (from cow's milk) is

used. It should thus be

avoided by vegans. It does

not contain lactose and can

be used by lactose-

intolerant people. Some

Page 878: additives

countries ban it for babies

and young children. See

636. Acceptable daily intake

(ADI): Up to 2 mg/kg

bodyweigh

640

E640

Glycine (and its

sodium salts),

glycol, amino

acetic acid

Flavour modifier. Glycine is

a natural amino acid, a

building block of protein.

Mainly produced from

gelatin, partly synthetic. It is

a nutrient, mainly for yeast

in bread. Also used as a

bread enhancer. Genetically

coded amino acid used in

dietary supplements. Can be

mildly toxic if ingested.

Glycine is produced mainly

from gelatin, which is

derived from animal bones.

It is therefore not suitable

for vegans, vegetarians and,

as long as the origin is not

known, not for Jews,

Muslims and Hindus. Only

Page 879: additives

the producer can provide

the origin of the product.

©MBM PO Box 44, Klemzig, South Australia, 5087

Page 880: additives

Antibiotics

E 700- E 800

Number Name Comments

E710 Spiramycins

Spiramycins are a class of

antibiotics, produced by the

mould Streptomyces

ambofaciens. Antibiotic

against fungi and moulds.

Products:

Dairy, meat, egg-products.

Only allowed with special

permission.

E713 Tylosin

Tylosin is an antibiotic,

produced by the mould

Streptomyces fradiae.

Antibiotic against fungi and

moulds.

Found in dairy, meat, egg-

products. Only allowed with

special permission.

Acceptable Daily Intake:

Up to 0,2 mg/kg

Page 881: additives

bodyweight.

©MBM PO Box 44, Klemzig, South Australia, 5087

Page 882: additives

MISCELLANEOUS

(900-1520)

"In a time of universal deceit, telling the truth is a revolutionary act." ~ George

Orwell

Number Name Comments

900

E900 Dimethyl polysiloxane

Silicone based water

repellent, anti-

foaming agent,

emulsifier, anti-

caking agent used in

confectionary,

cordials, syrups and

toppings, soft drinks,

instant coffee,

vinegar, chewing

Page 883: additives

gum, chocolates. No

known effects when

used in food.

901

E901

Beeswaxes, white &

yellow

Glazing agent, used

to wax fruit,

confectionary,

chocolate, ice cream,

snack food, slow

release pills,

etc. Occasionally

causes allergic

reactions when used

in cosmetics.

E902 Candelilla wax

Natural polymer

produced from the

Mexican trees

Euphorbia

antisyphilitica , E.

cerifera and

Pedilanthus pavonis

.Glazing agent, used

to wax fruit and

vegetables. Not

Page 884: additives

enough research

done to be

conclusive. Used as

substitute for

Carnauba wax (903)

903

E903 Carnauba wax

Natural polymer

produced from the

Canauba palm

(Copernica cerifera )

and related species

from Brazil. Used in

cosmetics and inks,

and to wax fruit,

chocolates, cocoa

products, chewing

gum, confectionary,

flavour carrier in

drinks, savoury

snacks, toppings.

Occasionally causes

allergic reactions

(dermal eczema) and

possible carcinogen.

Page 885: additives

904

E904 Shellac, Lac

Derived from the Lac

insect of India;

occasionally causes

irritations of the

skin. Used as glazing

agent, chocolate,

confectionary,

orange fizzy drinks,

orange skin,

medications. Can be

used by all religious

groups and

vegetarians. Vegans

generally avoid the

product as there are

still lice in the raw

product. These are

eliminated during

purification.

905(a) Mineral oil, white

Synthetic mixture of

hydrocarbons.

Chewing gum

ingredient, sealant,

glazing agent, de-

Page 886: additives

foamer, food

processing machine

lubricant, protective

coating on fresh

vegetables and fruit,

lubricant and binder

for tablets and

capsules. Listed as

having teratogenic

properties probably

responsible for

bowel cancer and

can cause defects.

905(b) Petrolatum (petroleum

jelly)(Vasaline)

Synthetic mixture of

hydrocarbons. May

contain aromatic

hydrocarbons and

petrolatum extracts

are listed as having

teratogenic

properties. May

inhibit absorption of

fats and fat soluble

vitamins, mild

Page 887: additives

laxative.

E905(c) Paraffins,

Microcrystalline wax

Synthetic mixture of

hydrocarbons. May

inhibit absorption of

fats and fat soluble

vitamins, mild

laxative, there may

be a link to bowel

cancer. Used on

sweets, in processing

yeast, vitamin

tablets, dried fruit,

confectionary,

collagen.

906 Gum benzoic

Natural polymer

derived from trees

from the genus

Styrax from

Southeast Asia .

Formerly used as

preservative in fats.

At present only used

as part of many

Page 888: additives

flavours and

essences. Found in

many different

products, but mainly

in pharmaceutical

and cosmetic

preparations

(perfumes, make-

up). Acceptable daily

intake (ADI) : None

determined. Side

effects: None known,

but it often contains

benzoic acid (E210).

Can be used by all

religious groups,

vegans and

vegetarians.

E907 Refined microcrystalline

wax

For tablet coatings,

chewing gum.

Polishing, release

and stiffening agent.

Banned in Australia.

Page 889: additives

Avoid it. See E905(c)

908 Rice bran wax

Natural polymer

derived from rice

bran. Coating and

used in chewing

gum. Found in

chewing gum,

confectionary.

E910 L-cysteine

A naturally occurring

sulphur containing

amino acid, derived

from cystine, that

the body needs to

produce

Glutathione, one of

the body's major

antioxidants. Natural

sources of cysteine

include eggs, meat,

dairy products and

some cereals

although it is

commercially

Page 890: additives

produced from hair,

both animal and

human, (which is

around 12%

cysteine) and

feathers. In

compound form

(E920 and E921) it is

used in flour and

bakery products

(except wholemeal)

where it is used as

an improving agent

and in chicken stock

cubes where it is

used as a flavour.

Diabetics should be

aware that there are

some reports that it

may interfere with

insulin and there are

anecdotal reports

that it can react with

monosodium

glutamate (E621) in

Page 891: additives

individuals who

suffer from the so

called Chinese

restaurant

syndrome, a set of

symptoms, including

headache, burning

sensations, dizziness

and disorientation

E912 Montanic acid esters

Wax obtained by

solvent extraction of

lignite (brown coal).

It consists of non-

glyceride carboxylic

acid esters, free

acids and resins.

Coating for citrus

fruits. Avoid it.

913 Lanolin,

Hydrous wool fat

A fat like substance

derived from sheep

wool. Contains 25%

water as a water-in-

oil emulsion and is

Page 892: additives

used as an ointment

base, an emollient

for the skin, and in

chewing gum.

E914 Oxidized polyethylene

wax

Protective coating on

fruits and

vegetables. Avoid it.

E915 Esters of Colophane

Resin obtained from

the pine tree Pinus

silvestris and related

species. Stabiliser,

used as a flavour and

in chewing gum.

Citrus flavours.

Acceptable daily

intake (ADI): None

determined. Side

effects: None known.

920

E920

L-Cystein

monohydrochloride

Flour treatment

agent derived from

animal hair and

chicken feathers. If

Page 893: additives

from China - human

hair. Used in

shampoo and

chicken flavouring.

Bread enhancer. It

stabilises the

structure of

leavened bread. Aid

to detoxification of

many chemicals

related to smoking,

prevent hangovers

and also prevent

brain and liver

damage due to

alcohol

consumption. Useful

for rheumatoid

arthritis, helps the

immune system and

promotes healing. Is

a known neurotoxin.

E921 L-cysteine hydrochloride See 920.

Page 894: additives

monohydrate

922 Potassium persulphate

Produced from

potassium

metasulphate and

hydrogen peroxide.

Bread enhancer. It

stabilises the

structure of

leavened bread.

923 Ammonium persulphate

Produced from

ammonium

metasulphate and

hydrogen peroxide.

Bread enhancer. It

stabilises the

structure of

leavened bread.

E924 Potassium bromate

Large quantities can

cause nausea,

vomiting, diarrhoea,

abdominal pain,

kidney damage and

Page 895: additives

failure. The WHO in

1993 said that this

ingredient is no

longer acceptable for

use as it is a possible

carcinogen. Typically

used in flour

products.

925

E925 Chlorine

Destroys nutrients,

listed carcinogen, in

some areas tap

water is

contaminated with it

(most of Australia!),

to make it 'safer' to

drink. Typical

products are flour

products for

bleaching, as a

disinfectant,

decolouriser and

irritant poison. Toxic

by inhalation,

ingestion and

Page 896: additives

through skin contact.

Inhalation can cause

serious lung damage

and may be fatal.

1000ppm (0.1%) is

likely to be fatal

after a few deep

breaths, and half

that concentration

fatal after a few

minutes. May irritate

or burn skin.

926

E926

Chlorine dioxide

chlorodioxide

chlorine oxide

See 925. Obtained

from chlorine and

sodium chlorite.

Bread enhancer. It

stabilises the

structure of

leavened bread.

Bleaching agent for

flour. Bread but not

often used.

Acceptable daily

intake (ADI) : Up to

Page 897: additives

30 mg/kg

bodyweight.

Corrosive, Severe

respiratory and eye

irritant.

E927(a) Azodicarbonamide

Azoformamide. Flour

treatment and

bleaching agent in

baked goods, breads,

rice, chewing gum,

flour, grains. The US

FDA require further

testing. Banned in

Australia. Avoid it.

E927(b) Carbamide

Obtained from

ammonia and carbon

dioxide. Used as

nutrient in

fermented products.

Potential allergen.

Used to bleach teeth

and inhibit potato

Page 898: additives

sprouting.

928

E928 Benzoyl peroxide

Obtained from

benzoylchloride and

sodium peroxide.

Approved by FDA*

for bleaching the

carotenoids in

refined flours,

cheese, milk, rice,

starch. Asthmatics

and people with a

history of allergies

BEWARE, see

Benzoic Acid (210).

930 Calcium peroxide

Synthetic. Bread

enhancer. Bleaching

agent for flour.

Asthmatics and

people with a

history of allergies

BEWARE

E931 Nitrogen Used in freezing and

Page 899: additives

vacuum packing.

Antioxidant. Seems

safe.

E932 Nitrous oxide

Laughing gas Seems

quite safe in small

quantities, liver,

kidney disease,

cancer from long

exposure. Used for

bleaching flour and a

whipping agent.

E938 Argon

Used in welding.

Inert gas. Seems

safe.

E939 Helium Seems safe.

E940 Dichlorodifluoromethane

Synthetic inert gas.

Propellant, anti-

freeze Canned and

frozen products.

Hardly used.

Acceptable daily

Page 900: additives

intake (ADI) : Up to

1,5 mg/kg

bodyweight.

941

E941 Nitrogen

Antioxidant. Used in

freezing and vacuum

packing; seems safe.

942

E942 Nitrous oxide

Seems quite safe in

small quantities.

Used for bleaching

flour and a whipping

agent.

E943(a) Butane

Natural inert gas.

Propellant Found in

Spray-cans.

Acceptable daily

intake (ADI): None

determined. Side

effects: None known

by use in foods.

E943(b) Iso-butane Natural inert gas.

Propellant Found in

Page 901: additives

Spray-cans.

Acceptable daily

intake (ADI) : None

determined. Side

effects: None known

by use in foods.

E944 Propane

Natural inert gas.

Propellant Found in

Spray-cans.

Acceptable daily

intake (ADI) : None

determined. Side

effects: None known

by use in foods.

E948 Oxygen

Natural gas. Used in

modified

atmosphere

packaging as

preservative.

Gas packed

vegetables.

Acceptable daily

intake (ADI) : None

Page 902: additives

determined. Side

effects: None known

by use in foods.

Listed as having

teratogenic

properties.

E949 Hydrogen

Natural gas. Used in

modified

atmosphere

packaging. Found in

Gas packed

products. Acceptable

daily intake (ADI):

None. Determined

Side effects: None

known by use in

foods.

950

E950

Acesulphane potassium,

Acesulphane K

200 times sweeter

than sugar, has a

bitter after

taste. Used widely

as artificial

sweetener in low

Page 903: additives

joule gums, drinks,

diet foods,

etc. Possible

carcinogen in

humans, caused

cancer in test

animals. Suggested

that it is worse than

Aspartame or

Saccharin. AVOID IT!

951

E95 Aspartame

See separate article.

Artificial sweetener,

too many adverse

effects possible to

list, 92 documented

with the US FDA!,

Some people are

allergic to

aspartame, migraine

headaches are a

common reaction in

these people.

Research currently in

the USA in regard to

Page 904: additives

incidence of brain

tumours. Diet drinks

containing it are

banned for U.S.

Airforce pilots and in

an pilots magazine,

commercial pilots

are told to avoid it.

In 9,000 products

from low joule to

pharmaceuticals.

AVOID IT!

E952 Cyclamic acid and its Na

and Ca salts

Calcium & sodium

cyclamate, artificial

sweetener; known to

cause migraines and

other reactions, can

be carcinogenic,

caused damage to

rats testicles and

mouse embryos in

tests.

Banned in the US

and UK due its links

Page 905: additives

with cancer. AVOID

IT!

953

E953

Isomalt,

Isomaltitol

Sugar substitute and

humectant. Suitable

for diabetics as it

does not have a

significant affect on

blood glucose or

serum insulin levels.

Can cause softer

than normal stool

and intestinal

gas. Not permitted

in infant foods. Not

listed for use in

Australia.

954

E954 Saccharine

Calcium & sodium

saccharin; artificial

sweetener derived

from toluene (a

known carcinogen).

Not listed in

Australia by number

Page 906: additives

until 1992. Banned in

1977 in the US, but

reinstated subject to

strict labelling

stating: "Use of this

product may be

hazardous to your

health, this product

contains saccharin

which has been

determined to cause

cancer in laboratory

animals". It

interferes with

normal blood

coagulation, blood

sugar levels and

digestive function.

Banned in France,

Germany, Hungary,

Portugal,

Spain. Banned as

food additive in

Malaysia and

Zimbabwe. Banned

Page 907: additives

as a beverage

additive in Fiji, Israel,

Peru, and Taiwan.

955 Sucralose

(trichlorogalactosucrose)

Artificial sweetener

600 times sweeter

than sugar. Not

listed in Australia

prior to 1992. Found

under the brand

name of

"Splenda". In animal

test before being

accepted in

Australia, they

showed detrimental

effects to the

thalamus glands,

liver and kidney

enlargement, and

renal mineralisation.

956 Alitame Artificial sweetener

2000 times sweeter

than sugar. Not

Page 908: additives

listed in Australia

prior to

1992. Current

research suggests

that it is safe. Not

endorsed for use in

the USA.

957

E957 Thaumatin

Artificial sweetener

and flour enhancer.

A protein derived

from the tropical

plant Thaumococcus

danielli; used to

sweeten wines,

chewing gum,

Japanese cooking,

bread and fruit. Has

a liquorice after

taste.

E959 Neohesperidine DC

Artificial sweetener

340 times sweeter

than sugar from

grapefruit seed. Not

Page 909: additives

listed for use in

Australia, but may be

imported with foods.

Little research on

effects but is used in

a large range of

foods.

961

E961 Neotame

See articles: One,

Two

E962 Salt of Aspartame-

acesulfame See 951.

965

E965

Maltitol, Maltitol syrup,

Hydrogenated glucose

syrup

Humectant, artificial

sweetener base,

bulking agent, base

for essences. Starch

decomposed with

digestive enzymes. In

some of 953, plus

used in

confectionery, dried

fruits, low-joule

foods, chocolate,

Page 910: additives

jam, ice cream;

laxative in high

concentrations.

966

E966 Lactitol

A synthetic

carbohydrate

alcohol, produced

from milk sugar

(lactose) derived

from whey (milk).

Humectant,

sweetener. A sugar

alcohol in calorie

controlled foods.

Laxative in high

concentrations of

over 20g per

day. Lactitol is partly

absorbed and

metabolised as

glucose by the body;

the remaining

fraction is fermented

in the large intestine.

During fermentation,

Page 911: additives

gases are produced,

which may cause

bloating and

flatulence. In

intolerant persons it

can act as a laxative.

Side effects normally

occur after an intake

of 25-30 grams in a

single dose, which is

far above the usage

in normal foods.

Lactitol can be used

by all religious

groups and

vegetarians, but not

by vegans, as the

source is milk sugar.

The term

carbohydrate alcohol

is a chemical

definition; lactitol

does not contain

alcohol (ethanol).

Page 912: additives

967

E967 Xylitol

Humectant, artificial

sweetener,

stabiliser, bulking

agent, sugar

substitute. Found in

raspberries, plums,

lettuce and endives,

though produced for

commercial

purposes from wood

pulp; caused kidney

stones and a diuretic

effect on test rats, "a

waste of time and

the lives of the rats",

for the JEFCA in 1983

ruled the tests

invalid in relation to

humans, the

symptoms caused by

'physiological

disturbances' in the

rats!, we can only

imagine what

conditions led to

Page 913: additives

upset rats. Used in

low-joule foods and

carbohydrate

modified sweets, ice-

cream chocolate,

and jams; laxative in

high concentrations.

Xylitol is partly

absorbed and

metabolised as sugar

by the body; the

remaining fraction is

fermented in the

large intestine.

During fermentation,

gases are produced,

which may cause

bloating and

flatulence. In

intolerant persons it

can act as a laxative.

Side effects normally

occur after an intake

of 25-30 grams in a

single dose, which is

Page 914: additives

far above the usage

in normal foods.

Xylitol can be used

by all religious

groups, vegans and

vegetarians. The

term carbohydrate

alcohol is a chemical

definition; xylitol

does not contain

alcohol (ethanol).

E999 Quillaia extract

Quillaia extract is a

purified extract of

the outer cambium

layer of Quillaia

Saponaria Molina, or

Quillay Bark. The

Quillaia tree is native

to Peru and Chile,

and cultivated in

Northern Hindustan.

Quillaia bark infusion

has good foam

capabilities due to

Page 915: additives

the presence of

saponin, a non-

poisonous, white

powder. Saponin is a

glucoside which will

yield quillaic acid and

quillaia-sapotoxin

upon decomposure.

The latter products

are both poisonous

irritants, however it

is the sapotoxin

which foams upon

shaking. Quillaic acid

is also known as

3,16-dihydroxy-23-

oxo-12-oleanen-28-

oic acid. Used in the

production of foam

on non-alcoholic

beverages. Use is

banned in a number

of countries. Used

medically as a

stimulating

Page 916: additives

expectorant.

1000 Cholic acid

Normal component

of the bile of all

vertebrates.

Extracted from the

bile of cows, but can

also be produced

synthetically.

Emulsifier Used in

egg powder.

Acceptable Daily

Intake: Up to 1.25

mg/kg bodyweight.

Should be avoided

by vegans,

vegetarians and

Hindus, but can be

used by other

religions.

1001 Choline salts and esters

Emulsifier. Used in

the treatment of

Autism as it

improves brain

Page 917: additives

function and

circulation to the

brain.

1100@ Amylase

Derived from mould

mushroom or pig

pancreas. Flour

treatment agent. No

adverse effects have

been reported.

1101 Protease's

(Papain, bromelain, ficin)

Stabiliser, flavour

enhancer, flour

treatment agent,

meat tenderiser and

used in alcoholic

beverages. Some are

known to be possible

teratogenic in

nature.

1102 Glucose oxidase

Anti-oxidant. Little

information known

at this time.

Page 918: additives

E1103 Invertase Derived from honey.

1104 Lipases See Glycerol (E455).

Flavour enhancer.

1105

E1105 Lysozyme

Anti-bacterial

preservative. An

enzyme, that is a

normal constituent

of tears, saliva, blood

and (human) milk.

Commercially

prepared from

chicken eggs or by

bacteria. May be

harmful by

inhalation or

ingestion, or act as

an irritant. Used in

infant nutrition,

pharmaceutical

preparations.

1200 Polydextrose Polymer of glucose,

with some sorbitol.

Page 919: additives

E1200 Produced by heating

dextrose (glucose) in

the presence of

sorbitol and citric

acid. Humectant and

modifying agent in

baked foods,

modified

carbohydrates,

confectionary,

chocolate, jam, ice

cream, low joule

foods. Binds water

and protects against

freeze damage.

Suitable for

diabetics. Seems safe

in small doses, can

cause diarrhoea in

large doses (90g per

day), see warning in

967. Not to be used

for babies or infants

Page 920: additives

1201

E1201 Polyvinylpyrrolidone

Synthetic polymer

made from

formaldehyde -

supposed to be inert

and non-

toxic. Excess may

cause damage to the

lungs or kidneys, gas

and faecal

impaction.

Dispersing agent,

colour stabiliser,

Flavours and

fragrances,

pharmaceuticals.

Coating for tablets;

used in artificial

sweeteners in low

joule foods and

chewing gum.

Carcinogenic. Avoid

it. Light sensitive,

hygroscopic. Other

names: povidone,

Page 921: additives

PVP

1202

E1202

Polyvinylpolypyrrolidone

(PPVP)

Synthetic polymer.

Clarifying agent for

wine, beer and

vinegar; colour and

colloidal stabiliser,

almost completely

unabsorbed when

taken orally. Artificial

sweetener . May

cause damage to

kidneys and stay in

the system for up to

a year. Avoid it.

1400

E1400 Dextrin

Polymer of dextrose,

prepared by partial

degradation of

starch. Thickener,

vegetable gum, foam

stabiliser in beer,

artificial sweetener

base from tapioca or

corn. No known

Page 922: additives

adverse effects, but

not fully evaluated

for safety. Foods are

made more

digestible to babies,

but the chemicals to

create may be

harmful.

1401 Acid treated starch

Thickener, vegetable

gum. No known

adverse effects. See

1400.

E1401 Modified Starch

Prepared by treating

starch or starch

granules with

inorganic acids. The

starch is partially

degraded.

Thickening agent and

stabiliser. Found in

many food products,

pharmaceuticals.

Acceptable Daily

Page 923: additives

Intake: None

determined. Side

effects: None known

1402 Alkaline treated starch

Thickener, vegetable

gum. No known

adverse effects. See

1400.

E1402 Alkaline modified starch

Prepared by treating

starch or starch

granules with

sodium- or

potassium

hydroxide. The

starch is partially

degraded.

Thickening agent and

stabiliser Contained

in many food

products,

pharmaceuticals

Acceptable Daily

Intake: None

determined. Side

Page 924: additives

effects: None known

1403

E1403 Bleached starch

Prepared by treating

starch with bleaching

agents. The starch is

partially degraded

and oxidised.

Thickener, vegetable

gum which may be

bleached with

sulphur dioxide (one

of a choice), which is

dangerous to

asthmatics. Used in

baby food, jelly type

sweets, wine gums,

batter mixes - wide

range of

foods. Further

testing required. See

1400.

1404

E1404 Oxidised starch

Prepared by treating

starch with

hypochlorite. The

Page 925: additives

starch is partially

degraded and

oxidised. Thickener,

vegetable gum which

is bleached with

possible sulphur

dioxide residue,

which is dangerous

to asthmatics. High

concentrations cause

diarrhoea and kidney

defects in animals.

See 1403. Further

testing required. See

1400.

1405 Enzyme treated starch

Occurs naturally in

the body. Thickener,

vegetable gum in

baby foods. May or

may not be used in

Australia. No known

adverse effects. See

1400.

Page 926: additives

1410

E1410 Mono-starch phosphate

Prepared by treating

starch with

phosphoric acid. The

starch is partially

degraded and

phosphorylated.

Thickening agent and

stabiliser. No known

adverse effects,

further testing

required. See 1400.

E1411 Di-starch glycerol

Prepared by treating

starch with glycerol.

The starch is partially

degraded and

combined with

glycerol. Thickening

agent and emulsifier.

Many food products,

pharmaceuticals

1412

E1412 Distarch phosphates

(i) : prepared with

trimetaphosphate

(ii) : prepared with

Page 927: additives

phosphoroxychloride

Thickener used in

baby food,

carbohydrate

modified foods,

starch. Not

recommended for

infant formulas. No

known adverse

effects, further

testing required. See

1400.

1413

E1413

Phosphated distarch

phosphate

Prepared by treating

starch with a

phosphorylating

agent and

phosphoric acid. The

resulting starch has

increased stability at

high and low

temperatures and is

more resistant

against acid. No

known adverse

Page 928: additives

effects, further

testing

required. Prepared

for baby foods,

frozen foods,

refrigerated sweets,

soy and other infant

formula. Babies

should not be given

soy products. See

1400.

1414

E1414

Acetylated distarch

phosphate

Prepared by treating

starch with a

phosphorylating

agent and acetic

acid. The resulting

starch has increased

stability and

dissolves better at

low temperatures.

Thickener for food in

cans: thin soups,

foods and cereals for

young children, soy

Page 929: additives

and other infant

formula. Babies

should not be given

soy products. No

known adverse

effects at low levels,

further testing

required. May cause

diarrhoea. See 1400.

1420

E1420 Acetylated starch

Prepared by treating

starch with acetic

acid anhydride. The

resulting starch is

more stable at high

temperatures and

low pH. Thickener,

vegetable gum in

iced lollies,

confectionary,

yoghurts, egg white

mix, fruit flavoured

fillings. No known

adverse effects,

further testing

Page 930: additives

required. May cause

diarrhoea. See 1400.

1421

E1421

Starch acetate esterfied

with vinyl acetate

Prepared by treating

starch with

vinylacetate. The

resulting starch is

more stable at high

temperatures and

low pH. Comparable

with

E1420.Thickener,

vegetable gum. No

known adverse

effects. May cause

diarrhoea. See 1400

and 1420.

1422

E1422

Acelylated distarch

adipate

Prepared by treating

starch with acetic

acid anhydride and

adipinic acid

anhydride. This

results in a starch

that is resistant

Page 931: additives

against stirring and

high temperatures.

Thickener, vegetable

gum to give

improved 'mouth

feel' in a wide range

of foods such as

relishes and pickles,

fruit pies and fillings,

baby food. No

known adverse

effects at low levels,

further testing

required. See 1400.

1423 Acetylated di-starch

glecerol

Prepared by treating

starch with acetic

acid anhydride and

glycerol. This results

in a starch that is

resistant against

stirring and high

temperatures and

with a high stability

after cooling.

Page 932: additives

Thickening agent.

Many food products.

Acceptable Daily

Intake: None

determined

E1430 Distarch glycerine Stabiliser, Thickening

agent

1440

E1440 Hydroxypropylstarch

Prepared by treating

starch with

propyleneoxide. The

resulting starch is

more stable against

acid, alkaline and

starch degrading

enzymes. It also

provides better

colour and shine to

products. Thickener,

vegetable gum from

potatoes, wheat,

maize, rice, barley,

or roots like

cassava. No known

Page 933: additives

adverse effects,

further testing

required. It may

slow down the

degradation of food

in the intestine. See

1400.

E1441 Hydroxy propyl distarch

glycerine

Prepared by treating

starch with

propyleneoxide,

epichlorhydrine and

glycerol. The

resulting starch is

more stable against

acid, alkaline and

starch degrading

enzymes. It also

provides better

colour and shine to

products and is more

stable after cooling.

Stabiliser, Thickening

agent. It may cause

Page 934: additives

diarrhoea.

1442

E1442

Hydroxy propyl distarch

phosphate

Prepared by treating

starch with

propyleneoxide and

phosphoric acid. The

resulting starch is

more stable against

acid, alkaline and

starch degrading

enzymes. It also

provides better

colour and shine to

products and has

very good freeze-

thaw properties.

Thickener, vegetable

gum in frozen

products. No known

adverse effects,

further testing

required. It may slow

down the

degradation of food

in the intestine. See

Page 935: additives

1400.

1450

E1450

Starch sodium octenyl

succinate

Prepared by treating

starch with

octenylsuccinate.

Thickener, vegetable

gum where oil and

water must mix in

salad dressings, drink

whiteners, dry drink

bases, essences. No

known adverse

effects, further

testing required. See

1400 and 1422.

E1451 Acetylated oxidised

starch

Thickener, vegetable

gum. No known

adverse effects,

further testing

required.

1501 Benzylated

hydrocarbons

(i): Benzyl alcohol

(ii): Benzyl acetate

(iii): Benzyl benzoate

Page 936: additives

Natural compounds,

which constitute

part of the flavour

and fragrance of

many plant species.

They are

commercially

produced by

chemical synthesis.

Flavourings and

fragrances. Found in

many products;

these compounds

are also used in

cosmetics and

pharmaceuticals.

Acceptable Daily

intake: Up to 5

mg/kg body weight.

No side effects

known when used in

foods. Skin problems

may occur when

used in cosmetics.

Page 937: additives

1502 Butane-1,3-diol

It is commercially

produced by

chemical synthesis.

Solvent for flavours.

In tobacco products.

Acceptable Daily

intake: Up to 4

mg/kg body weight.

1503 Castor Oil

Natural oil extracted

from the seeds of

Ricinus communis

(castor bean). Castor

oil is a flavour

component as well

as a solvent for

flavours. Found in

flavoured sugar, lip

products, etc.

Acceptable Daily

intake: Up to 0.7

mg/kg body weight.

1504 Ethyl Acetate Natural component

of many fruits; it is

Page 938: additives

commercially

produced from

acetic acid. Ethyl

acetate is a flavour

component as well

as a solvent for

flavours. Found in

many products with

fruit flavour.

Acceptable Daily

Intake: Up to 6

mg/kg body weight.

1505

E1505

Triethyl acetate or

citrate

Commercially

produced from citric

acid. Whipping aid,

thickener, vegetable

gum for flavoured

and sports drinks,

egg white liquid or

dried. Part becomes

alcohol in the

body. See 1510.

1510 Ethanol, ethyl alcohol, Alcohol. Not

Page 939: additives

E1510 Ethanon permitted in foods in

Australia, but used in

cough medicines,

perfumes, mouth

wash, antiseptic,

hairspray as an

additive carrier not

listed except in

alcoholic drinks.

Suspected

neurotoxic hazard,

danger to persons

with Candida and

allergies. In ice

creams, dessert

sauces, apple cider,

stews and

casseroles, tomatoes

and rock melon.

1516 Glycerol monoacetate

Commercially

produced from

acetic acid and

glycerol. Solvent for

flavours. Found in

Page 940: additives

many products.

E1517 Glycerol diacetate

Glycerol diacetate is

commercially

produced from

acetic acid and

glycerol. Used as

solvent for flavours.

May cause

headaches, nausea,

vomiting,

dehydration,

diarrhoea, thirst,

dizziness and mental

confusion.

1518

E1518

Glycerol triacetate,

triacetin

Binder for solid

rocket

fuels. Fungicide,

humectant and

solvent for flavours

derived from

glycerol; used to

coat fresh fruit in the

US, essences,

Page 941: additives

cigarette filters.

Other names:

triacetin, glyceryl

triacetate, 1,2,3-

propanetriyl

triacetate, 1,2,3-

propanetriol

triacetate,

triacetylglycerol.

1520

E1520 Propylene glycol

Propylene glycol is

commercially

produced from

propylene and

carbonate.

Humectant, wetting

agent, dispersing

agent, radiator anti-

freeze, petroleum

based; its glycerine

like taste has made it

popular for

children's

medications and

other elixirs; used in

Page 942: additives

many toothpastes,

topical creams and

ointments, in

cosmetics, hair

products and

deodorants, artificial

sweetener bases,

liquid food colour,

essences, sweetened

coconut, chewing

gum, chocolates.

Total recall of all

medications in USA

(if you still have

some old ones,

throw them out!)

and has been linked

with fatal heart

attacks (when given

intravenously),

central nervous

system depression

and cosmetic or

pharmaceutical

contact dermatitis.

Page 943: additives

Suspected as a

neurotoxic hazard.

Material Data

Safety Sheets

recommend not

have dermal

contact, wear

rubber gloves.

Other names: 1,2-

propanediol; 1,2-

dihydroxypropane;

methylethylene

glycol; propane-

1,2-diol

1521 Polyethylene glycerol

8000

Artificial sweetener,

anti-foaming agent.

Known to cause

renal failure in burns

victims.

1525 Hydroxy ethyl cellulose

Hydroxy ethyl

cellulose is

commercially

produced from

ethanol and

Page 944: additives

cellulose. Thickening

agent. Found in

many products.

Acceptable Daily

Intake: Up to 25

mg/kg body weight.

Side effects:

None known when

used in foods. In high

concentrations it

acts as a laxative.

* Food and Drug Administration

©MBM PO Box 44, Klemzig, South Australia, 5087

Page 945: additives

UNNUMBERED

Think organic; eat organic - it's easier to digest.

Without find out the exact antibiotic names, drench names and ingredients in the various chemicals injected or dosed into the animals we consume as meat, we must be aware that there are many more additives to think about. Organic meats are free of such problems. As well as chemicals sprayed or top dressed on the soils, in the water for both animals and plants cannot be a healthy chemical cocktail.

"I didn't say it would be easy. I just said it would be the truth." - Morpheus

Name Comments

Albumin

From eggs, blood (serum

albumin), milk for coagulant

and stiffener in baked goods

Alpha amylase From pig pancreases for flour to

break down any starches

Alum, aluminium From alum rich soil (cake alum

Page 946: additives

sulphate or patent alum). Used to purify

Murray River water and clarify

fats and oils.

Ambergris

Derived from whale

intestines. Hides under the

term: Natural Flavour. Berry,

fruit, rum, spice and vanilla

flavouring in drinks, ice cream,

ice blocks, confectionary, baked

foods and in perfumes.

Anise, aniseed

Aromatic seed of the parsley

family used for flavouring food

and drinks

Arachidonic acid derived from liver, brain,

animal origin gland or oil

Argol

Sediment in wine casks or made

from tartaric acid, cream of

tartar and malt vinegar.

Arachidonic acid From liver, brain, animal origin

gland or oil.

Aronia

From the berries of the Aronia

arbutifolia shrub of North

America. A taste expander used

in jelly, pudding, powdered

deserts, yoghurt, milk desserts,

creams, homogenised cheeses,

Page 947: additives

confectionary, crispy cales ice

creams, instant drinks.

Ascorbyl palmitate From synthetic and palm oil as

a preservative in baking.

Aspartic acid

Derived from aspartame (see

E951, 951). Neurotoxin -

destroys brain cells.

Betaine

Alkyl sulphates

Alkyl betaines

Occurs naturally in common

beets and other vegetables. The

synthetic form is

used. Developed by the

Germans during World War II

when vegetable fats and oils

were scarce. Used for colour,

dietary supplement, surfactant

in foods and drugs, medication

for muscle weakness.

Biotin

Found in yeast, liver, egg yolk,

milk. Colourless crystalline

growth vitamin of the Vitamin

B complex found in many

plants. Used as a texturiser.

Caffeine

A natural alkaloid in tea, kola

nut and coffee. Clearly toxic in

high doses,can cause heart

palpatations, high blood

Page 948: additives

presurre, vomiting, convulsions,

headache, diarrhoea, frequent

urination, dehydration,

insomnia, stomach cramps,

hand tremors, muscle twitches,

acts as laxitive, depletes the

body's supply of calcium. A

mild stimulant in

moderation. Children drinking

cola drinks may become

agitated and appear to have

behavioural problems. Used in

coffee, cola drinks, baking, cake

icing, added to many fizzy soft

and sports drinks (eg. orange

flavoured, to make it more

'addictive'.

Caprylic acid

From palm oil and coconut oil

as a preservative and

flavouring.

Caraway seed, oil

Seeds of the Carum carui of

central and southern Europe for

baking, flavouring for chocolate

and coatings.

Cardamom oil

Seeds of the Elattaria cardamon

from south India for enhancing

flavour of ground coffee, butter,

Page 949: additives

chocolate, liquor, spice and

vanilla flavouring.

Casein

Phosphoprotein of milk, which

has a molecular structure that is

extremely similar to that of

gluten; celiac people have to

avoid. Found in processed

cheese, cheese, dairy products,

yoghurt, bread, baking, custard,

drinks.

Cassia oil, bark

From leaves and twigs for oil of

the Cinnamomum cassia from

S.E. Asia. Bark for spice. Oil

used for cocoa flavour in

biscuits, cakes, drinks and ice

cream.

Catalase derived from cattle liver

Celery oil

Celery grown in France for

flavouring cocoa, chocolate,

and other sweets.

Cholesterin

Claims it assists in control of

cholesterol. Used in

medications.

Cinnamon

Spice made from bark, may

help people with diabetes, may

be allergenic. Imitation made

Page 950: additives

from Cassia tree bark - check

before you buy.

Citrus Red No.2

Causes cancer in animals and

used for dyeing skins of

oranges.

Clorazol pink Y CI 14780

Allura red AC CI 16035

Brilliant scarlet 4R

CI 16255

Erythrocyte 127 CI 45430

Orange GGN CI 15980

Yellow 2G CI 18965

Green S CI 44090

Indigo carmine CI 73015

Brilliant blue FCF CI 42090

Acid violet 21 CI 42580

Civet

Derived from civet cat - extract

from a gland between the anus

and the genital organs and hides

under the title of a Natural

Flavour. Used as raspberry,

butter, caramel, grape and rum

flavourings in drinks, ice cream,

ice blocks, confectionary, baked

food, frozen desserts, chewing

Page 951: additives

gum.

Clove bud oil

Natural essential oil steam-

distilled from clove buds

(Syzygium atmaticum), may be

allergenic.

Colin bitartrate Animal origin tissue.

Collagen Main structural protein in

animal connective tissue.

Enzyme

A protein that acts as a catalyst

in a biochemical reaction. May

be from plant or animal

sources. Used in amylase,

lactase.

Erythritol

Produced through a

fermentation process that begins

with dextrose (a simple sugar

derived from corn starch), also

derived from calf stomach; used

as a sweetener for beverages

and confectionery products.

Ethylenediamine

tetraacetic

disodium dihydrate

From acetic acid. Used to pick

up minute metal bits (chelating

agent). May cause contact

dermatitis. May be used in

foods and pharmaceuticals.

Ethyl vanillin A perfume-like artificial vanilla

Page 952: additives

flavouring. It is 3? times more

powerful than the real thing and

cheaper. Generally recognised

as being safe, so manufacturers

use it in soft drinks, ice creams

and baked goods.

Evans Blue Cl,

Direct Blue 53 Causes contact dermatitis.

FD&C Green No.3

Fast Green Causes bladder tumours.

FD&C Red No.

102,

New Coccine

It is an allergen; not permitted

to be used in foods.

FD&C Yellow,

No.11 Causes contact dermatitis.

Fructose

Simple sugar carbohydrate

(monosaccharide) occours

naturally in honey and fresh

fruits. Used in cakes, breads,

biscuits to make them brown

better.

Gentian Violet Cl,

Basic Violet No.3 Causes contact dermatitis.

Glucuronolactone,

Glucuronic acid

A naturally occurring substance

in the body, made in the liver

from glucose, helps to stimulate

Page 953: additives

the metabolism and thus helps

to detoxify the body. Occurs in

plants, mainly in gums. An

important constituent of fibrous

and connective tissues in all

animals.

Glycerides

Components of fats or oils. The

most widely used is

monoglyceride citrate, although

the US FDA imposes strict

limits. Used as a stabiliser for

sausages. lard, vegetable oils,

margarines and shortenings.

Glycogen From the liver and muscle

where glucose is stored.

Gliadin

Wheat is the first consideration;

it is a major ingredient in

breads, rolls, pastry, cakes,

cookies and most baked

products; noodles macaroni and

spaghetti are typically made

with wheat; celiac people have

to avoid

Guaiacol

Used for decades in

compounded products as an

expectorant.

Page 954: additives

Hormone A synthetic substance.

Hydrolysed

Vegetable Protein

(HVP)

cereal gluten; glutens are

proteins found in the plant

kingdom subclass of

monocotyledonae (monocots);

these plants are members of the

grass family of wheat, oat,

barley, rye and triticale and

their derivatives, (derivatives

include: malt, grain starches,

hydrolysed vegetable/plant

proteins, textured vegetable

proteins, grain vinegars, soy

sauce, grain alcohol,

flavourings and the binders and

fillers found in vitamins and

medications.); celiac people

have to avoid, celiac disease

(also known as celiac sprue or

gluten-sensitive enteropathy) is

a chronic disease in which

malabsorption of nutrients is

caused by a characteristic lesion

of the small intestine mucosa;

used in smallgoods, packaged

convenience foods, gravies and

many canned products. It is also

Page 955: additives

present in excipients in

pharmaceutical preparations,

particularly vitamin and mineral

supplements

Hydrolysed Plant

Protein (HPP)

same as HVP. May be MSG,

621.

Keratin Derived from nail or hair

Lipid, Lipoid

An organic compound that is

insoluble in water but soluble in

an organic solvent.

Lysin-L

Lysin-DL Same as erythritol.

Maltodextrin,

Maltrin

A natural complex

carbohydrate. May be made

from potato or cornstarch and is

generally recognised as

safe. It's used in foods such as

sweets, drinks, beer, ice cream,

preserved fruit, milk powder,

malted, 'mild', cake, biscuits,

bread, and

medicines. Industrial uses

include: textiles, printing,

dying, paper making, casting,

petroleum drilling.

Menthol A crystalline alcohol that occurs

Page 956: additives

mainly in mint oils, has a sharp

fragrance and cooling properties

of peppermint. May be

allergenic.

Methionine Derived from protein

Natural fruit

flavours

Freeze or vacuum dried

concentrate. Given boost from

grape juice or synthetic flavour.

Neutral Red Causes contact

dermatitis. Banned in Australia.

Nucleic acid Derived from cells

Oleamine, Oleic

acid

High oleic acid soybeans. More

than likely to be GM.

Oxysterin From glycerides, stearic acid for

preventing oil from clouding.

Ox bile or gall

Ox bile used as a preservative

and emulsifier for dried egg

whites.

Palmitic acid

From animal or vegetable

source to make oil and water

blend.

Panthenol

A vitamin in the B complex, an

alcohol converted in the body to

pantothenic acid.

Peanut oil, Peanut allergy is one of the

Page 957: additives

peanuts most common food allergies,

and can cause death by food

anaphylaxis. About one third of

peanut-sensitive patients have

severe reactions to peanuts. It

can affect a whole range of

foods - even foods not using

peanut oil but just passed over

machinery that had peanut oil

product pass over it previously

is contaminated sufficiently to

cause an allergenic

reaction. Severe reactions

occur within a few minutes of

ingestion. Allergic persons

must carry preloaded

epinephrine syringes,

antihistamines, and medic-alert

bracelets.

Peppermint oil

Dried mint leaves used for

flavouring. A few drops of

peppermint oil deters rats.

Pepsin

Obtained from pork and beef

stomachs to be used as a

digestive aid.

Phenylalanine,

Phenylanine

An essential amino acid; the

body uses it to produce some

Page 958: additives

DANGER TO

PKU PERSON

hormones (epinephhrine,

norepinephrine, thyroxine) and

melanin (skin

pigment). Dangerous in large

quantities. See Aspartame

notes.

PKU (phenylketonura - a person

who cannot metabolise

phenylalanine)

Phenylephrine

A decongestant which helps

relieve nasal congestion. Side

affects are nausea, stomach

upset, loss of appetite, nervous,

restless, dizzy, headache, chest

pain, rapid heart rate, anxiety,

fear, difficult or painful

urination, sleepless. Used in

pharmaceutical and general cold

products.

Phospholipide Cheese yeast

Polypeptides

A plain peptide has 2 or more

amino acids. A polypeptide has

10 or more amino acids.

Formed by partial hydrolysis of

proteins or by synthesis of

amino acids into chains.

Polyvinyl White powder added to beer for

Page 959: additives

polypyrrolidone

(PVPP)

removing phenolic compounds,

then beer is clear and has long

shelf life.

Progesterone A steroid hormone made from

animals.

Quinine

dihydrochloride,

Quinine sulphate

A toxic alkaloid extracted from

the bark of the Chinchona

tree. Side affects include

headache, nausea, tinnitus,

blurred vision, psoriasis,

anaemia, vomiting,

jaundice. Used in carbonated

beverages, bitters, treatment for

malaria.

Rennet Cheese yeast derived from calf

stomach

Salicylate

A salt of salicylic acid. Used in

the manufacture of aspirin,

dyestuffs, sweets, pies, soft

drinks, sweet rolls. Large

quantities can cause intestinal

bleeding, gastric ulcers, asthma

like reaction, tinnitus, acid-base

imbalance, nervous system

disturbances, vomiting,

headache, irritability, ketosis,

hypoglycemia, convulsions

Page 960: additives

Stearate -

Sodium and

Calcium stearate

A compound of calcium and

stearic acid. Used as anti-

caking ingredient in some

spices (garlic and onion salts)

and extensively in tablets. See

570

Taurine

An amino acid produced by the

joining of two amino acids

methione and cysteine in the

liver with the help of Vitamin

B6. Diabetic and

hypoglycaemic patients should

only use under supervision as it

may cause an effect on insulin

activity. Large quantities may

cause diarrhoea, peptic

ulcers. Used in health food

supplements dealing with liver

problems.

Thermerosal

A dangerous preservative that

contains mercury which may be

excreted from the body over

time. The nervous system is

very sensitive to all forms of

mercury. High exposures to

high levels of metallic,

inorganic or organic mercury

Page 961: additives

can permanently damage the

brain, kidneys and developing

foetus. Shows up as irritability,

shyness, tremors, changes in

vision and hearing, memory

problems. Used in vaccines and

other medical products. The US

FDA estimates used in more

than 30 licensed vaccines and

other medical products. USA

and UK pay damages for

proven claims for Thimerosol

injury from vaccination. Use

safe homoeopathic vaccines

instead.

Thiamine

(Vitamin B1)

Acts as a coenzyme in energy

metabolism, keeps appetite,

digestive tract and nervous

system healthy. Not stored in

the body and must be supplied

each day. High doses can cause

headache, irritability, rapid

pulse, trembling,

weakness. Used in meat, fish,

poultry, eggs, wholegrain

breads, cereals.

Thimerosal Very effective preservative that

Page 962: additives

contains mercury and has been

used in some vaccines and other

products; FDA* estimates that it

is used in more than 30 licensed

vaccines and biologics; mercury

is excreted from the body over

time; nervous system is very

sensitive to all forms of

mercury, methyl mercury and

metal vapours are more harmful

than other forms, exposure to

high levels of metallic,

inorganic or organic mercury

can permanently damage the

brain, kidneys and developing

foetus, effects on brain

functioning may result in

irritability, shyness, tremors,

changes in vision or hearing and

memory problems. Use safe

homoeopathic vaccines instead.

Torula

Made from wood sugars as a

by-product of the pulping

process in papermaking.

Allergen for hay fever and

asthma sufferers. Torula S is

used in baby food and cereals,

Page 963: additives

Torula F is used in feed

supplements for cattle, fish,

chickens.

Zinc

Essential element for humans,

often lacking in soils. Toxic

doses of zinc cause vomiting,

diarrhoea, restlessness, stomach

irritation, depressed immune

function, anaemia, reduced

HDL cholesterol, increase heart

attack risk. Found in sunscreen,

deodorant, meat, fish, lentils,

green leafy vegetables, whole

cereals, brewer's yeast, cheese,

milk, nuts, sunflower and

sesame seeds.

?MBM PO Box 44, Klemzig, South Australia, 5087

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