SALADS + SPUDS BURGERS STACKED SANDWICHES RIGHTEOUS RIBS PITMASTER'S PICKS ORIGINAL Our signature righteous rub (+ 0 CAL.) CREATE YOUR COMBO PULLED PORK 12.39 | 660 cal. HOT LINKS 11.19 | 710 cal. CHICKEN BREAST 12.39 | 470 cal. SAUSAGE 11.19 | 860 cal. *Ribs also available with combo plates. TURKEY BREAST 12.19 | 470 cal. BRISKET 14.39 | 600 cal. SINGLE MEAT plate OTHER STUFF HOMESTYLE SIDES 60–560 CAL. Add one meat 3.09 +170-390 cal. SERVED WITH TWO SIDES OF YOUR CHOICE +120–1120 CAL. SERVED WITH TWO SIDES OF YOUR CHOICE +120–1120 CAL. SERVED WITH TWO SIDES OF YOUR CHOICE +120–1120 CAL. OKIE sticky, sweet, & Sinfully good (+ 70–140 CAL.) G5-TOGO-B-5.21 Seasoned Fries Mashed Potatoes & Gravy Sweet & Smoky Beans Corn On The Cob Potato Salad Mac & Cheese Fresh Coleslaw Green Beans Onion Rings Fried Okra Side Salad THE DIRTY DEED 13.99 | 970 cal. St. Louis rib, sliced smoked sausage, and pulled pork. THE MOTHERLODE 14.99 | 1020 cal. Sliced chicken breast, chopped brisket, pulled pork, and hot link. PORK 'N' BIRD 10.99 | 740 cal. Pulled pork and sliced chicken breast. THREE BONES 12.99 | 740 cal. TWO MEATS 15.49 | 470–930 cal. THREE MEATS 17.29 | 640–1330 cal. HALF RACK 15.49 | 1350 cal. FOUR MEATS 18.69 | 810–1730 cal. SMOKED CHICKEN SALAD 9.99 | 650 cal. Smoked chicken over fresh greens with tomato, cheese, and flash-fried tortilla strips. Add a meat +3.09 +140-310 cal. DYNAMITE CHICKEN SALAD 11.59 | 1210 cal. Smoked chicken over fresh greens, topped with corn, black beans, tomato, cheese, and quesadilla roll-ups. Add thick-cut bacon 1.99 +90 cal. SUPER SPUD 9.99 | 1260-1350 cal. Topped with bacon and your choice of brisket, smoked chicken, or pulled pork, plus butter, sour cream, and cheddar. SANTA FE SPUD 9.99 | 1720 cal. Topped with smoked chicken, corn, black beans, cheddar, butter, sour cream, and ranch. Served with fries and a pickle +435 cal. Add thick-cut bacon 1.99 +90 cal. BBQ SANDWICH 9.49 | 470–730 cal. Your choice of slow-smoked meat piled high on a bun. MEATS: Smoked Chicken Breast | Smoked Brisket Smoked Turkey Breast | Smoked Pulled Pork Smoked Sausage | Hot Links Add a meat 3.09 +140-310 cal. PIGMAN 11.59 | 870 cal. Brisket, pulled pork, and sausage topped with pickles, onion, and secret sauces. CAROLINA PULLED PORK 10.19 | 740 cal. Pulled pork, lettuce, tomato, coleslaw, and Carolina mustard sauce on a bun. CRIBWICH ® 10.69 | 730 cal. Brisket (chopped or sliced) and hot links on a bun. THE CLUB 11.59 | 1050 cal. Smoked chicken, pulled pork, thick-cut peppered bacon, cheddar cheese, pepper jack cheese, lettuce, tomato, mayo, and honey mustard on Texas toast. SMOKY CHICKEN GRILLER 9.69 | 830 cal. Smoked chicken, thick-cut peppered bacon, onions, pepper jack cheese, and BBQ ranch, grilled on Texas toast. Served with fries and a pickle +435 cal. Add thick-cut bacon 1.99 +90 cal. CRIBFIRE ® BURGER 10.99 | 1400 cal. Two burger patties topped with a hot link, an onion ring, pepper jack and cheddar cheese, and BBQ sauce. BBQ BACON CHEESEBURGER 10.49 | 1200 cal. Topped with bacon, onion, cheddar cheese, lettuce, tomato, and BBQ sauce. CLASSIC CHEESEBURGER 9.49 | 1030 cal. Keep it simple. Topped with cheddar cheese, pickles, lettuce, and tomato. RIB 'N' BIRD 11.99 | 730 cal. St. Louis rib and sliced chicken breast. BRISKET 'N' BIRD 12.99 | 580 cal. Chopped brisket and sliced chicken breast. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Fried foods may be prepared in oil used to fry shellfish. A 2000 calorie daily diet is used as the basis for general nutrition advice, however, individual needs may vary. Additional nutrition information available upon request. CHIPS & QUESO 6.29 | 1670 cal. Our white queso served with chips and a side of salsa. SMOKY QUESO 8.29 | 1670 cal. Choice of hot links +145 cal. or chopped brisket +120 cal. Served with chips and a side of salsa. SMOKIN’ CHICKEN NACHOS 9.49 | 1370 cal. Nachos with smoked chicken, beans, shredded cheese, and pico. Served with salsa and sour cream. SPICY FRIED PICKLES 9.29 | 1150 cal. Served with barbecue ranch. CRIB-SEASONED CHEESE FRIES 8.49 | 1360 cal. Topped with cheese and bacon bits. Served with ranch. Add brisket +190 cal. or pork +210 cal. 3.09 SHAREABLES CRISPY CHICKEN 11.29 | 1630 cal. Tenders served with mashed potatoes, gravy, and fried okra. CHICKEN-FRIED STEAK 13.49 | 890 cal. Battered and fried 9-ounce sirloin served with mashed potatoes, gravy, and fried okra.