ANATOMY AND PHYSIOLOGY THE BLOOD Humans can't live without blood. Without blood, the body's organs couldn't get the oxygen and nutrients they need to survive; we couldn't keep warm or cool off, fight infections, or get rid of our own waste products. Blood has always fascinated humans, and historically there has been much speculation about its function. Blood was considered the “essence of life” because the uncontrolled loss of it can result in death. Blood performs many functions essential to life and can reveal much about our health. It is a fluid that circulates throughout the body, via arteries and veins, providing a vehicle by which an immense variety of different substances are transported between the various organs and tissue. It can carry nourishment and oxygen to and bringing away waste products from all parts of the body. It also regulates pH through the use of buffers, adjusts body temperature through the heat-absorbing and coolant properties of the water in blood plasma. In addition, its white blood cells protect against disease by carrying on phagocytosis. FUNCTIONS OF BLOOD
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ANATOMY AND PHYSIOLOGY
THE BLOOD
Humans can't live without blood. Without blood,
the body's organs couldn't get the oxygen and nutrients
they need to survive; we couldn't keep warm or cool off,
fight infections, or get rid of our own waste products.
Blood has always fascinated humans, and historically
there has been much speculation about its function.
Blood was considered the “essence of life” because the
uncontrolled loss of it can result in death.
Blood performs many functions essential to life and can reveal much about our
health. It is a fluid that circulates throughout the body, via arteries and veins, providing a
vehicle by which an immense variety of different substances are transported between
the various organs and tissue. It can carry nourishment and oxygen to and bringing
away waste products from all parts of the body. It also regulates pH through the use of
buffers, adjusts body temperature through the heat-absorbing and coolant properties of
the water in blood plasma. In addition, its white blood cells protect against disease by
carrying on phagocytosis.
FUNCTIONS OF BLOOD
Blood is pumped by the heart through blood vessels, which extend throughout
the body. Blood helps to maintain homeostasis in several ways:
1. Transport of gases, nutrients, and waste products.
- Oxygen enters blood in the lungs and is carried to cells while carbon
dioxide is carried in the blood to the lungs from which is expelled. The
ingested nutrients and water will transport from the digestive tract to cells
while waste products of the cells will be transported to kidneys for
elimination.
2. Transport of processed molecules.
- Many substances are produced in one part of the body and transported in
the blood in another part, where there are modified.
3. Transport of regulatory molecules.
- Many of the hormones and enzymes that regulate body processes are
carried from one part of the body to another within the blood.
4. Regulation of pH and osmosis.
- Buffers which help keep the blood’s pH within its normal limits of 7.35-
7.45, are found in the blood and the osmotic composition of blood is also
critical for maintaining normal fluid and ion balance.
5. Maintainence of body temperature.
- Blood is involved with body temperature regulationbecause warm blood is
transported from the interior to the surface of the body, where heat is
release from the blood.
6. Protection against foreign substances.
- Cells and chemicals of the blood constitute an important part of the
immune system, protecting against foreign substances such as
microorganism and toxins.
7. Clot formation.
- Blood clotting provides protection against excessive blood loss when
blood vessels are damaged.
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COMPOSITION OF BLOOD
Blood is a type of connective tissue that consists of cells and cell fragments
surrounded by a liquid matrix. The cells and cell fragments are formed elements (blood
cells and platelets), and the liquid is the plasma. The total blood volume in the average
adult is about 4-5 liters in females and 5-6 liters in males. Blood makes up about 8% of
total body weight. About 55% of the blood volume consists of plasma, while 45% is
made up of blood cells and platelets.
Blood Plasma
Plasma is a pale yellow fluid that consist of about 91% water; 7% proteins; and
2% other substances, such as ions, nutrients, gases, and waste products. Plasma
proteins include albumin, globulins, and fibrinogen.
Albumin makes up 58% of the plasma proteins. Although the osmotic pressure of
blood results primarily from sodium chloride, albumin makes an important contribution.
Osmotic pressure determines the water balance between the blood and body cells.
Globulins account for 38% of the plasma proteins. It has three types: alpha, beta,
and gamma. The alpha and beta globulins carry lipids and fat-soluble vitamins in the
blood, while gamma globulins are produced in lymphoid tissues and consist of
antibodies that are involved in immunity.
Fibrinogens consititute 4% of plasma proteins and is responsible for the
formation of blood clots.
Plasma
Components
Functions
Water Acts as a solvent and suspending medium for blood
GM-CSF acts at a slightly later stage, but it also induces formation of all the
nonlymphoid blood cells. M-CSF and G-CSF act still later to promote the formation of
monocytes and granulocytic cells, respectively.
IL-4 - stimulates B progenitors, mast progenitors, and basophil progenitors
IL-5 - stimulates eosinophil progenitor
IL-6 - stimulates the myeloid stem cell
*IL-7 - induces the differentiation of lymphoid progenitor into B progenitor and T
progenitor
IL-8 - stimulates the neutrophil progenitor
IL-9 - stimulates mast cell growth
Commitment of a progenitor cell is associated with the expression on the cell membrane
of membrane receptors that are specific for particular cytokines.
Hematopoiesis is a continuous process throughout adulthood. Production of mature
blood cells equals their loss. Estimated that the average human must produce 3.7X1011
blood cells per day. This process is regulated by complex mechanisms.
Cell division and differentiation during hematopoiesis are balanced by apoptosis - there
must by maintenance of a steady state.
During apoptosis you see:
a decrease in cell volume
modification of the cytoskeleton with pronounced membrane blebbing
condensation of chromatin
degradation of DNA into oligonulceosomal fragments
shedding of apoptotic bodies
quick phagocytosis to prevent inflammation
If apoptosis fails, a leukemic state can occur.
LYMPHATIC AND IMMUNE SYSTEM
The lymphatic system includes lymph, lymphocytes, lymphatic
vessels, lymph nodes, tonsils, the spleen, and the thymus gland.
Functions of the Lymphatic System:
The lymphatic system is part of the body’s defense system
against microorganisms and other harmful substances. In addition, it
helps to maintain fluid balance in tissues and to absorb fats from the
digestive tract.
1. Fluid balance – About 30 liters (L) of fluid pass from the blood capillaries into
the interstitial spaces each day, whereas only 27 L pass from the interstitial
spaces back into the blood capillaries. If the extra 3 L of interstitial fluid
remained in the interstitial spaces, edema would result, causing tissue
damage and eventually death. The 3 L of fluid enters the lymphatic
capillaries, where the fluid is called lymph (limf, meaning clear spring water),
and it passes through the lymphatic vessels to return to the blood. In addition
to water, lymph contains solutes derived from two sources: (a) substances in
plasma, such as ions, nutrients, gases, and some proteins, pass from blood
capillaries into the interstitial spaces and become part of the lymph; and (b)
substances, such as hormones, enzymes, and waste products, derived from
cells within the tissues are also part of the lymph.
2. Fat absorption – The lymphatic system absorbs fats and other substances
from the digestive tract. Special lymphatic vessels called lacteals (relating to
milk) are located in the lining of the small intestine. Fats enter the lacteals and
pass through the lymphatic vessels to the venous circulation. The lymph
passing through these lymphatic vessels has a milky appearance because of
its fat content, and it is called chyle (juice).
3. Defense – Microorganisms and other foreign substances are filtered from
lymph by lymph nodes and from blood from the spleen. In addition,
lymphocytes and other cells are capable of destroying microorganisms and
foreign substances.
Lymphatic capillaries and vessels
The lymphatic system, unlike the circulatory system, does not circulate fluid to
and from tissues. Instead, the lymphatic system carries fluid in one direction, from
tissues to the circulatory system. Fluid moves from blood capillaries into tissue spaces.
Most of the fluid returns to the blood, but some of the fluid moves from the tissue
spaces into lymphatic capillaries to become lymph. The lymphatic capillaries are tiny,
closed-ended vessels consisting of simple squamous epithelium. The lymphatic
capillaries are more permeable than blood capillaries because they lack a basement
membrane, and fluid moves easily into the lymphatic capillaries. The overlapping
squamous cells act as valves that prevent the back-flow of fluid.
Lymphatic capillaries are in almost all tissues of the body except the central
nervous system, bone marrow, and tissues without blood vessels such as the epidermis
and cartilage. A superficial group of lymphatic capillaries drains the dermis and
hypodermis, and a deep group drains muscle, viscera, and other deep structures.
The lymphatic
capillaries join to form larger lymphatic vessels, which resemble small veins. Small
lymphatic vessels have a beaded appearance because of one-way valves that are
similar to the valves of veins. When a lymphatic vessel is compressed, backward
movement of lymph is prevented by valves. Consequently, compression of lymphatic
vessels causes lymph to move forward through them. Three factors cause compression
of the lymphatic vessels: (1) contraction of surrounding skeletal muscle during activity,
(2) periodic contraction of smooth muscle in the lymphatic vessel wall, and (3) pressure
changes in the thorax during respiration.
The lymphatic vessels converge and eventually empty into the blood at two
locations in the body. Lymphatic vessels from the upper right limb and the right half of
the head, neck, and chest from the right lymphatic duct, which empties into the right
subclavian vein. Lymphatic vessels from the rest of the body enter the thoracic duct,
which empties into the left subclavian vein.
Lymphatic organs
Lymphatic organs include the tonsils, lymph nodes, the spleen, and the thymus
gland. Lymphatic tissue, which consists of many lymphocytes and other cells, is found
within lymphatic organs. The lymphocytes originate from red bone marrow and are
carried by the blood to lymphatic organs. When the body is exposed to microorganisms
or foreign substances, the lymphocytes divide and increase in number. The increased
number of lymphocytes is part of the immune response that causes the destruction of
microorganisms and foreign substances. In addition to cells, lymphatic tissue has very
fine reticular fibers. These fibers form an interlaced network that holds the lymphocytes
and other cells in place. When lymph or blood filters through lymphatic organs, the fiber
network also traps microorganisms and other items in the fluid.
Tonsils
There are three groups of tonsils. The palatine (palate) tonsils usually are
referred to as “the tonsils,” and they are located on each side of the posterior opening of
the oral cavity. The pharyngeal tonsil, or adenoid (glandlike), is located near the internal
opening of the nasal cavity. If enlarged, a pharyngeal tonsil can interfere with normal
breathing. The lingual (tongue) tonsil is on the posterior surface of the tongue.
The tonsils form a protective ring of lymphatic tissue around the openings
between the nasal and oral cavities and the pharynx. They provide protection against
pathogens and other potentially harmful material entering form the nose and mouth.
Sometimes the palatine or pharyngeal tonsils become chronically infected less often
than the other tonsils and is more difficult to remove. In adults the tonsils decrease in
size and may eventually disappear.
Lymph nodes
Lymph nodes are rounded structures, varying in size from that of small seeds to
that of shelled almonds. Lymph nodes are distributed along the various lymphatic
vessels, and most lymph passes through at least one lymph node before entering the
blood. Although lymph nodes are found throughout the body, there are three superficial
aggregations of lymph nodes on each side of the body: inguinal nodes in the groin,
axillary nodes in the axilla, and cervical nodes in the neck.
A dense connective tissue capsule surrounds each lymph node. Extensions of
the capsule, called trabeculae, subdivide lymph nodes into compartments containing
lymphatic tissue and lymphatic sinuses. The lymphatic tissue consists of lymphocytes
and other cells that can from dense aggregations of tissue lymph nodules. Lymphatic
sinuses are spaces between lymphatic tissues which contain macrophages on a
network of fibers. Lymph enters the lymph node through afferent vessels, passes
through the lymphatic tissue and sinuses, and exits through efferent vessels.
As lymph moves through the lymph nodes, two functions are performed. One
function is activation of the immune system. Microorganisms or other foreign
substances in the lymph can stimulate lymphocytes in the lymphatic tissue to start
dividing. The lymph nodules containing the rapidly dividing lymphocytes are called
germinal centers. The newly produced lymphocytes are released into the lymph and
eventually reach the blood, where they circulate and enter other lymphatic tissues.
Another function of the lymph nodes is the removal of microorganisms and foreign
substances from the lymph by macrophages.
Spleen
The spleen is roughly the size of a clenched fist, and it is located in the left,
superior corner of the abdominal cavity. The spleen has an outer capsule of dense
connective tissue and a small amount of smooth muscle. Trabeculae from the capsule
divide the spleen into small, interconnected compartments containing two specialized
types of lymphatic tissue. White pulp is lymphatic tissue surrounding the arteries within
the spleen. Red pulp is associated with the veins. It consists of a fibrous network, filled
with macrophages and red blood cells, and enlarged capillaries that connect to the
veins.
The spleen filters blood instead of lymph. Cells within the spleen detect and
respond to foreign substances in the blood and destroy worn-out red blood cells.
Lymphocytes in the white pulp can be stimulated in the same manner as in lymph
nodes. Before blood leaves the spleen through veins, it passes through the red pulp.
Macrophages in the red pulp remove foreign substances and worn-out red blood cells
through phagocytosis.
The spleen also functions as a blood reservoir, holding a small volume of blood.
In emergency situations such as hemorrhage, smooth muscle in splenic blood vessels
and in the splenic capsule can contract. The result is the movement of a small amount
of blood out of the spleen into the general circulation.
Thymus
The thymus is a bilobed gland roughly triangular in shape. It is located in the
superior mediastinum, the partition dividing the thoracic cavity into left and right parts. It
was once thought that the thymus increases in size until puberty after which it
dramatically decreases in size. It is now believed that the thymus increases in size until
the first year of life, after which it remains approximately the same size, even though,
the size of the individual increases. After 60 years of age, it decreases in size, and in
older adults, the thymus may be small that it is difficult to find during dissection.
Although the size of the thymus is fairly constant throughout much of life, by 40 years of
age much of the thymus has been replaced with adipose tissue.
Each lobe of the thymus is surrounded by a thin connective tissue capsule.
Trabeculae from the capsule divide each lobe into lobules. Near the capsule and
trabeculae, the lymphocytes are numerous and form dark-staining central portion of the
lobules, called the medulla, has fewer lymphocytes.
The thymus functions as a site for the production and maturation of lymphocytes.
Large numbers of lymphocytes are produced in the thymus, but for unknown reasons,
most degenerate. While in the thymus, lymphocytes do not respond to foreign
substances. After thymic lymphocytes have matured, however, they enter the blood and
travel to other lymphatic tissues, where they help to protect against microorganisms and
other foreign substances.
Immunity
Immunity is the ability to resist damage from foreign substances, such as
microorganisms, and harmful chemicals, such as toxins released by microorganisms.
Immunity is categorized as innate immunity (also called non specific resistance) or
adaptive immunity (also called specific immunity). In innate immunity, the body
recognizes and destroys certain foreign substances, but the response to them is the
same each time the body is exposed to them. In adaptive immunity, the body
recognizes and destroys foreign substances, but the response to them improves each
time the foreign substance is encountered.
Specificity and memory are characteristics of adaptive immunity but not innate
immunity. Specificity is the ability of adaptive immunity to recognize a particular
substance. For example, innate immunity can act against bacteria in general, whereas
adaptive immunity can distinguish among different kinds of bacteria. Memory is the
ability of adaptive immunity to “remember” previous encounters with a particular
substance. As a result, the response is faster, stronger, and lasts longer.
In innate immunity, each time the body is exposed to a substance, the response
is the same because specificity and memory of previous encounters are not present.
For example, each time a bacterial cell is introduced into the body, it is phagocytized
with the same speed and efficiency. In adaptive immunity, the response during the
second exposure is faster and stronger than the response to the first exposure because
the immune system exhibits memory for the bacteria from the first exposure. For
example, following the first exposure to the bacteria, the body can take many days to
destroy them. During this time the bacteria damage tissues, producing the symptoms of
disease. Following the second exposure to the same bacteria, the response is rapid and
effective. Bacteria are destroyed before any symptoms develop, and the person is said
to be immune.
Innate immunity
Innate immunity is accomplished by mechanical mechanisms, chemical
mediators, cells, and the inflammatory response.
Mechanical mechanisms
Mechanical mechanisms prevent the entry of microorganisms and chemicals into
the body in two ways: (1) the skin and mucous membranes from barriers that prevent
their entry, and (2) tears, saliva, and urine act to wash them from the surfaces of the
body. Microorganisms cannot cause a disease if they cannot get into the body.
Chemical mediators
Chemical mediators are molecules responsible for many aspects of innate
immunity. Some chemicals that are found on the surface of cells kill microorganisms or
prevent their entry into the cells. Lysozyme in tears and saliva kills certain bacteria, and
mucus on the mucous membranes prevents the entry of some microorganisms. Other
chemical mediators, such as histamine, complement, prostaglandins, and leukotrienes,
promote inflammation by causing vasodilation, increasing vascular permeability, and
stimulating phagocytosis. In addition, interferons protect cells against viral infections.
Complement
Complement is a group of approximately 20 proteins found in plasma. The
operation of complement proteins is similar to that of clotting proteins. Normally,
complement proteins circulate in the blood in an inactive form. Certain complement
proteins can be activated by combining with foreign substances, such as part of a
bacterial cell, or by combining with antibodies. Once activation begins, a series of
reaction results, in which each complement protein activates the next. Once activated,
certain complement proteins promote inflammation and phagocytosis and can directly
lyse (rupture) bacterial cells.
Interferons
Interferons are proteins that protect the body against viral infections. When a
virus infects a cell, the infected cell produces viral nucleic acids and proteins, which are
assembled into new viruses. The new viruses are then released to infect other cells.
Because infected cells usually stop their normal functions or die during viral replication,
viral infections are clearly harmful to the body. Fortunately, viruses often stimulate
infected cells to produce interferons. Interferons do not protect the cell that produces
them. Instead, interferons bind to the surface of neighboring cells where they stimulate
those cells to produce antiviral proteins. These antiviral proteins inhibit viral
reproduction by preventing the production of new viral nucleic acids and proteins.
Some inferons play a role in the activation of immune cells such as macrophages
and natural killer cells.
Cells
White blood cells and the cells derived from white blood cells are the most
important cellular components of immunity. White blood cells are produced in red bone
marrow and lymphatic tissue and are released into the blood. Chemicals released from
microorganisms or damaged tissues attract the white blood cells, and they leave the
blood and enter affected tissues. Important chemicals known to attract white blood cells
include complement, leukotrienes, kinins, and histamine. The movement of WBC’s
towards these chemicals is called chemotaxis.
Phagocytic cells
Phagocytosis is the ingestion and destruction of particles by cells called
phagocytes. The particles can be microorganisms or their parts, foreign substances, or
dead cells from the individual’s body. The most important phagocytes are neutrophils
and macrophages, although other WBC’s also have limited phagocytic ability.
Neutrophils are small phagocytic cells that are usually the first cells to enter
infected tissues from the blood in large numbers; however, neutrophils often die after
phagocytizing a single microorganism. Pus is an accumulation of fluid, dead neutrophils,
and other cells at a site of infection.
Macrophages are monocytes that leave the blood, enter tissues, and enlarge
about fivefold. Monocytes and macrophages from the mononuclear phagocytic system
because they are phagocytes with a single (mono), unlobed nucleus. Sometimes
macrophages are given specific names such as dust cells in the lungs. Kupffer cells in
the liver, and microglia in the CNS. Macrophages can ingest more and larger items than
can neutrophils. Macrophages usually appear in infected tissues after neutrophils and
are responsible for most of the phagocytic activity in the late stages of an infection,
including the cleanup of dead neutrophils and other cellular debris
In addition, to leaving the blood in response to an infection, macrophages are
also found in uninfected tissues. If microorganisms enter uninfected tissue, the
macrophages may phagocytize the microorganisms before they can replicate or cause
damage. For example, macrophages are located at potential points of entry for
microorganisms into the body, such as beneath the skin and mucous membranes, and
around blood and lymphatic vessels. They also protect lymph in lymph nodes and blood
in the spleen and liver.
Cells of inflammation
Basophils, which are derived from red bone marrow, are motile white blood cells
that can leave the blood and enter infected tissues. Mast cells, which are aso derived
from red bone marrow, are non-motile cells in connective tissue, especially near
capillaries. Like macrophages, mast cells are located at potential points of entry for
microorganisms into the body such as the skin, lungs, gastrointestinal tract, and
urogenital tract.
Basophils and mast cells can be activated through innate immunity or through
adaptive immunity or through adaptive immunity. When activated, they release
chemicals such as histamine and leukotrienes that produce an inflammatory response
or activate other mechanisms such as smooth muscle contraction in the lungs.
Eosinophils are produced in red bone marrow, enter the blood, and within a few
minutes enter the tissues. Enzymes released by eosinophils break down chemicals
released by basophils and mast cells. Thus at the same time that inflammation is
initiated, mechanisms are activated that contain and reduce the inflammatory response.
Inflammation is beneficial in the fight against microorganisms, but too much
inflammation can be harmful, resulting in the unnecessary destruction of healthy tissues
as well as the destruction of microorganisms.
Natural Killer Cells
NK cells are a type of lymphocyte produced in red bone marrow, and they
account for up to 15% of lymphocytes. NK cells recognize classes of cells, such as
tumor cells or virus-infected cells in general, rather than specific tumor cells or cells
infected by a specific virus. For this reason, and because NK cells do not exhibit a
memory response, NK cells are classified as part of innate immunity. NK cells use a
variety of methods to kill their target cells, including the release of chemicals that
damage cell membranes, causing the cells to lyse.
Inflammatory Response
The inflammatory response to injury involves many of the chemicals and cells
previously discussed. Most inflammatory responses are very similar, although some
details can vary depending on the intensity of the response and the type of injury. A
bacterial infection is used here to illustrate an inflammatory response. The bacteria, or
damage to tissues, cause the release or activation of chemical mediators, such as
histamine, prostaglandins, leukotrienes, complement, or kinins. The chemicals produce
several effects: (1) vasodialtion, which increases blood flow and brings phagocytes and
other WBCs to the area; (2) chemotactic attraction of phagocytes, which leaves the
blood and enter the tissue; and (3) increased vascular permeability, allowing fibrinogen
and complement to enter the tissue from the blood. Fibrinogen is converted into fibrin,
which isolates the infection by walling off the infected area. Complement further
enhances the inflammatory response and attract additional phagocytes. This process of
releasing chemical mediators and attracting phagocytes and other WBCs continues until
the bacteria are destroyed. Phagocytes remove microorganisms and dead tissue, and
the damaged tissues are repaired.
Inflammation can be localized or systemic. Local inflammation is an inflammatory
response confined in a specific area of the body. Symptoms of local inflammation
include redness, heat, swelling, pain, and loss of function. Redness, heat, and swelling
result from increased blood flow and increased vascular permeability. Pain is caused by
swelling and by chemical mediators acting on pain receptors. Loss of function results
from tissue destruction, swelling and pain.
Systemic inflammation is an inflammatory response that is generally distributed
throughout the body. In addition to the local symptoms at the sites of inflammation,
three additional features can be present:
1. Red bone marrow produces and releases large numbers f neutrophils, which
promote phagocytosis.
2. Pyrogens (fever producing), chemicals release by microorganisms,
neutrophils, and other cells, stimulate fever production. Pyrogens affect the
body temperature-regulating mechanism in the hypothalamus of the brain. As
a consequence, heat production and conservation increase, and body
temperature increases. Fever promotes the activities of the immune system,
such as phagocytosis, and inhibits the growth of some microorganisms.
3. In severe cases of systemic inflammation, vascular permeability can increase
so much that large amounts of fluid are lost from the blood into the tissues.
The decreased blood volume can cause shock and death.
Adaptive Immunity
Adaptive immunity exhibits specificity, the ability to recognize a particular
substance, and memory, the ability to respond with increasing effectiveness to
successive exposures to the antigen. Substances that stimulate adaptive immune
responses are called antigens. Antigens can be divided into two groups: foreign
antigens and self-antigens. Foreign antigens are introduced from outside the body.
Microorganisms, such as bacteria and viruses, cause diseases, and components of
microorganisms and chemicals released by microorganisms are examples of foreign
antigens. Pollens, animal hairs, food, and drugs can cause an allergic reaction because
they are foreign antigens that produce an overreaction of the immune system.
Transplanted tissues and organs contain foreign antigens can result in the rejection of
the transplant.
Self-antigens are molecules produced by the person’s body that stimulate an
immune system response. The response to self-antigens can be beneficial. For
example, the recognition of tumor antigens can result in destruction of the tumor. The
response to self-antigens can also be harmful. Autoimmune disease results when self-
antigens stimulate unwanted destruction of normal tissue.
The adaptive immune system response to antigens was historically divided into
two parts: humoral immunity and cell-mediated immunity. Early investigators of the
immune system found that when plasma from an immune animal was injected into the
blood of a non-immune animal, the non-immune animal became immune. Because this
process involved body fluids (humors), it was called humoral immunity. It was also
discovered that blood cells alone could be responsible for immunity, and this process
was called cell-mediated immunity.
It is now known that both types of immunity involve the activities of lymphocytes.
There are two types of lymphocytes: B cells and T cells. B cells give rise to cells that
produce proteins called antibodies, which are found in the plasma. The antibodies are
responsible for humoral immunity, which is now called antibody-mediated immunity. T
cells are responsible for cell-mediated immunity. Several subpopulations of T cells exist.
For example, cytotoxic T cells produce the effects of cell-mediated immunity and helper
T cells can promote or inhibit the activities of both antibody-mediated immunity and cell-
mediated immunity.
Stages in the process of antibody-mediated immunity are:
1. Antigen detection
2. Activation of helper T cells
3. Antibody production by B cells
4. Cell-mediated immunity
Each stage is directed by a specific cell type.
Macrophages / antigen detection
Macrophages are white blood cells that continually search for foreign (nonself)
antigenic molecules, viruses, or microbes. When found, the macrophages engulf and
destroy them. Small fragments of the antigen are displayed on the outer surface of the
macrophage plasma membrane.
Helper T cells / Activation of helper T cells
Helper T cells are macrophages that become activated when they encounter the
antigens now displayed on the macrophage surface. Activated T cells identify and
activate B cells.
B cells / antibody production
B cells divide, forming plasma cells and B memory cells. The production of
antibodies after the first exposure is different from that after a second or subsequent
exposure. The primary response results from the first exposure of a B cell to an antigen
for which it is specific. Before stimulation by an antigen, B cells are small lymphocytes.
After activation the B cells undergo a series of division to produce large lymphocytes.
Some of these enlarged cells become plasma cells that produce antibodies, and others
revert back to small lymphocytes and become memory B cells. The secondary or
memory response occurs when the immune system is exposed to an antigen against
which it has already produced a primary response. The secondary response results
from memory B cells, which rapidly divide to produce plasma cells and large amounts of
antibody when exposed to the antigen; it provides better protection than the primary
response for it requires lesser time to start producing antibodies and it produces much
larger amount of antibodies. Thus, the antigen is quickly destroyed, no disease
symptoms develop, and the person is immune.
Cell-mediated immunity
This is controlled by T cells. There are several subpopulations of T cells, each of
which is responsible for a particular aspect of cell-mediated immunity. Once activated, T
cells undergo a series of divisions and produce effects on T cells (such as cytotoxic T
cells) and memory T cells.
Cytotoxic T cells have two main effects: they lyse cells and produce cytokines.
Cytokines are proteins or peptides secreted by one cell as a regulator of neighboring
cells. Cytokines produced by lymphocytes are often called lymphokines. Cytotoxic T
cells can release chemical that causes the target cell to lyses. They bind to target cell
and releases chemical that causes the target cell to lyse. In addition to lysing cells,
cytotoxic T cells release cytokines that activate addition components of the immune
system. For example, one important function of cytokines is the recruitment of cells
such as macrophages, which are responsible for phagocytosis and inflammation.
Acquired Immunity
There are four ways to acquire adaptive immunity: active natural, active artificial,
passive natural and passive artificial. “Natural” and “artificial” refer to the method of
exposure. Natural exposure implies that contact with an antigen or antibody occurs as
part of everyday living and is not deliberate. Artificial exposure (immunization) is a
deliberate introduction of an antigen or antibody into the body. “Active” and “passive”
indicate whether or not an individual’s immune system is directly responding to the
antigen. When an individual is naturally or artificially exposed to an antigen, there can
be an adaptive immune system response that produces antibodies. This is called active
immunity because the individual’s own immune system is the cause of immunity.
Passive immunity occurs when another person or animal develops antibodies and the
antibodies are transferred to a non-immune individual.
Immunity can be long lasting if enough B and T memory cells are produced and
persist to respond to later antigen exposure. Passive immunity is not long lasting
because the individual does not produce his own memory cells.
Active Natural Immunity – natural exposure to an antigen such as disease-
causing microorganism can cause an individual’s immune system to mount an adaptive
immune system response against the antigen.
Active Artificial Immunity – an antigen is deliberately introduced into an individual
to stimulate his / her immune system. This process is called vaccination. The antigen
has been changed so that it stimulates the immune system but does not cause the
schemes. The first injection of the antigen stimulates a primary response, and the
booster shot causes a memory response, which produces high levels of antibody, many
memory cells, and long lasting protection.
Passive Natural Immunity – this results when antibodies are transferred from a
mother to her child. The mother has been exposed to many antigens, either naturally or
artificially, and she therefore has antibodies against many of these antigens. These
antibodies protect both the mother and the developing fetus against disease; the
antibody IgG can cross the placenta and enter the fetal circulation. After birth the
antibodies provide protection for the first few months of the infant’s life. Eventually the
antibodies are broken down, and the infant must rely on its own immune system.
Passive Artificial Immunity – This usually begins with vaccinating an animal such
as a horse. After the animal’s immune system responds to the antigen, antibodies
(sometimes T cells) are removed from the animal and injected to the individual requiring
immunity. In some cases a human who has developed immunity is used as a source.
This provides immediate protection for the individual; however, this technique provide
only temporary immunity because the antibodies are used or eliminated by the recipient.
PATHOPHYSIOLOGY
A. Etiology
Predisposing Factors Actual Justification
Age
√
All age groups are affected; 90% of cases occur in persons older than 60 years because developing mutations increases with age.
Gender
√
A slight male predominance is noted in all age groups of those with acute myelogenous leukemia.
Congenital causes Certain congenital disorders such as Bloom’s syndrome, Down syndrome, and Fanconi anemia have unstable genes and are more at risk of developing mutations.
Genetics Dysplastic abnormalities of hematopoietic stem cells has been associated with the loss of the long arm of chromosome 5 or the 5q – syndrome.
Precipitating Factor Actual JustificationChemical exposure Exposure to some environmental chemicals,
especially benzene and petroleum products, is associated with the development of AML.
Cigarette smoking Exposure to chemicals in tobaccos smoke may increase the risk of developing AML.
Cytotoxic chemotherapy People previously treated for cancer or other conditions with cytotoxic chemotherapy, are at an increased risk for developing what is called secondary or treatment-related AML.
Radiation Previous radiation therapy, or exposure to high levels of environmental irradiation, is associated with increased risk of AML.
Viral infections Some viral infections alter the genetic structure of cells causing mutations.
Drugs Certain drugs such as cytotoxic drugs, chloramphenicol, NSAIDs, and colchicine could decrease blood components.
B. Symptomatology
Signs/Symptoms Actual Justification
Weakness
√
A decrease in red blood cells impairs the distribution of oxygen and nutrients to tissues which are necessary for metabolic processes in the body.
Dyspnea There is a decrease in hemoglobin concentration in the blood which is important in the transportation of oxygen which results to the increase in effort during breathing process.
Pallor Anemia causes decline in circulating red blood cells and hemoglobin resulting to pale extremities.
Skin lesions
√
Skin lesions are due to decreased neutrophils causing increase in the risk for infection and decreased platelets slows down clotting process.
Splenomegaly It is cause by the increased activity of the spleen due to extramedullary hematopoiesis and destruction of ineffective red blood cells and platelets.
Petechiae Decrease in platelet count could cause microvascular bleeding due to impaired clotting process.
Bleeding Decrease in platelet count could cause microvascular bleeding due to impaired clotting process.
Fever
√
Fever is an inflammatory response due to the increased risk for infection brought about by neutropenia.
Chest pain Decrease in oxygen levels in the heart muscle due to anemia.
Pneumonia √ Decrease in neutrophil count predisposes the patient to bacterial infections.
Low serum reticulocyte Impaired hematopoiesis causes decrease in formation of new RBCs
Low blood components (RBCs, neutrophils, and
platelets) √
Impaired hematopoiesis causes decrease in formation of blood components.
Rapid heart rate
√
The heart compensates for low oxygen levels by increasing its pumping ability to pump more blood to the system.
Bone pain and tenderness √ Pain felt is due to the expansion of the bone marrow caused by increased proliferation of myeloid precursors.
Headache, nausea, vomiting, seizures, confusion, coma
√ Leukemic infiltration of the central nervous system.
Abdominal discomfort
√
Generalized lymphadenopathy, hepatomegaly, splenomegaly, due to leukemic cell infiltration.
Hyperuricemia Due to abnormal proliferation and metabolism of leukemic cells.
C. Schematic Diagram
PREDISPOSING FACTORS
Age, Gender, Genetics, Congenital
PRECIPITATING FACTORS
Drugs, Smoking, Chemical exposure, Cytotoxic chemotherapy, Radiation, Viral infections
Mutation in the multi-potent bone marrow stem cell forming neoplastic cells
Myeloblast affectation
Disruption in myeloid differentiation and maturation
Dysregulation in the formation of myeloid precursors
Clonal expansion of the undifferentiated myeloid precursor in the bone marrow
Dysfunction in the cell’s error detection and correction mechanisms
Transformation of Proto-oncogenes to Oncogenes
Mutation of tumor suppressor genes
Inactivation of tumor suppressor proteins
Uncontrolled cell cycle and cell division
Over expression of growth factor (IL-3, GM-CSF, M-CSF, G-CSF)
Alteration in DNA
Alteration in cellular transcription and translation pathways
Decreased in levels of apoptotic cell death of malignant cells