”As a Head Chef, do you promise to respect and honour the ... · avocado £12.50 Shake Aïoli: snow peas, avocado, miso aïoli & cucumber, topped with seared salmon & trout roe

”As a Head Chef, do you promise to respect

and honour the ancient Japanese sushi tradition

in everything you do?”

No!

STICKS’N’SUSHI is a blend. Between a Japanese

traditionalist and a Danish anarchist. We have

learned from the kingdom of the sun – but also

learned the importance of supplementing with

things from the garden and the local waters. That

is why we have many local friends.

We will probably never become honorary citizens

of Japan. However, we do get visits from the

ambassador every now and then.

We see that as a sign of forgiveness.

STICKS’N’SUSHISUSHI

À LA CARTE A meal composed by you

SHAKE TATAKISalmon, daikon, cress, kizami

wasabi & ponzu £9.50

HIRAMASA KATAIFIHiramasa, kataifi, chives, shiso,

truffle oil & ponzu £13

HALIBUT TARTARELightly smoked halibut, spring onion,

lime dressing, herbs & wonton chips £11

KANI KOROKKECrab croquettes with

wasabi caesar £9

BEEF TATAKIBeef, smoked cheese, spring onion, tosazu, spicy goma & root vegetable chips £10.20

EDAMAME BEANSGrilled, spicy or salty£4.80 / 4.50 / 4.20

KARAAGEChicken, pickled red onion, served

with wasabi caesar £9.20

RICE PAPERDuck, pickled red onion, avocado & coriander

served with goma £9.60

TUNA TARTARE Tuna, avocado, sesame, miso, yuzu,

ginger & lotus chips £9.80

CAULIFLOWERFried & served with

black truffle goma £4.50

WAGYU TARTARE Japanese wagyu served with caviar

[10 gr], spring onion & kizami wasabi £25

ROSSINI BLACK LABEL Caviar [10 gr] £15

SEAWEED SALADSeaweed, daikon, snow peas,

cucumber & sesame dressing £6[Vegan option available]

Allergy information is available. Please ask your server

HOTATE KATAIFIScallops, miso aïoli, trout roe, kataifi

& cress £10.80

EBI BITESTempura shrimp, miso aïoli, chili,

lime & coriander £8

HOTATE CEVICHEScallops, lime, chili, coriander, red onion,

celery & tiger’s milk £10.80

SHAKE CARPACCIOSalmon, miso aïoli, trout roe, chives

daikon & lime marinade £8.80

MISO SOUPMiso with tofu, spring onion,

& wakame £2.60

BROCCOLI Grilled in supreme soy, served

with spicy goma £4.50

HIRAMASA Yellowtail kingfish £13.80

SASHIMI MIXSalmon, yellowfin tuna and

hiramasa £18.80

Matcha Tea£4.50

SHAKESalmon £8

MAGUROYellowfin tuna £10.20

SASHIMI

SUSHI SISTERTamago with miso aïoli & trout roe, seared salmon,

hiramasa with truffle oil, daikon with shrimp, tuna tartare, scallops, tuna, lightly smoked halibut and salmon sashimi

£40

All prices are inclusive of VAT. An optional service charge of 10% will be added to your bill. Every penny is distributed to the team.

Inari: tofu with ginger and trout roe £3.60 / without trout roe £2.60

Tamago: omelette £2.40

Ebi: shrimp £3

Abokado: avocado, miso aïoli & sesame £2.40

Maguro: yellowfin tuna £3.20

Shake: salmon £2.50

Hirame: lightly smoked halibut £3.20

Shake Yaki: seared salmon £2.60

Kinoko: portobello mushroom & lime salt £2.80

Hotate Yaki: seared scallops £3.80

Hiramasa Yaki: seared yellowtail kingfish £3.50

Shake NY: salmon with garlic £2.50

Hiramasa: yellowtail kingfish £3.20

N IGIRICHIRASHI

OSAKA CHAOSSalmon, tuna, shrimp, tamago, avocado, shiitake,

snow peas, trout roe, cress & sushi rice £18

BEAUTIFUL MESSSalmon, avocado, snow peas, edamame, pickled

red onion, sushi rice & poké sauce £14

MAKI

Rainbow: shrimp & snow peas, topped with salmon, tuna, hiramasa

& avocado £15

New York Subway: tempura shrimp, avocado & spicy sauce,

topped with salmon & garlic £14.20

Ebi Panko: tempura shrimp & spicy sauce, topped with

avocado £12.50

Shake Aïoli: snow peas, avocado, miso aïoli & cucumber,

topped with seared salmon & trout roe £13.60

Ceviche: pickled red onion, avocado & cucumber, topped with scallops & coriander cress £13.50

Hell’s Kitchen: tempura shrimp, avocado & spicy sauce, topped with tuna

& barbecue £15.20

HOSOMAKI – 8 pcsKappa Maki: cucumber £3.80, Shake Maki: salmon £4

Abokado Maki: avocado £4

F U TOMAKI – 6 pcs

HOU SE ROLLS – 4 pcsHotate: scallops, masago, trout roe, snow peas & spicy yuzu-kosho mayo £14.50

Wagyu: wagyu tartare with kizami wasabi & crispy kataifi £14.50Softshell: crispy softshell crab with masago & spicy sauce £14.50 Black Cod: miso-marinated black cod with root vegetable chips

& pickled red onion £14.50Sparkling Tuna: tuna, masago, spring onion, spicy sauce & soya sesame £10.50

Pink Alaska: salmon, avocado, cream cheese

& lumpfish roe £8.60

California: shrimp, avocado, cucumber, masago & miso aïoli £8.80

Mamma Mia: avocado, cucumber, sesame & chives £6.60

Spicy Tuna: tuna, cucumber, chili, miso aïoli, masago, kataifi

& herbs £9.60

Chirashi: seared fish, avocado, cucumber, chili, ginger & pickled

red onion £7.60

Nanban: chicken, avocado, kataifi, coriander & spicy yuzu-kosho

mayo £11

Garden Roll: sweet potato, sugar snaps, avocado, chili & pickled red onion £7.50

Crispy Ebi: tempura shrimp, avocado, spicy sauce

& tsume soy £8.60

KABURIMAKI – 8 pcs

URAMAKI – 8 pcs

Ramuyaki Lamb chop & miso herb butter £3.90

Imo Yaki Sweet potato, coriander cress

& teriyaki £2.40

Eringi King oyster mushroom & miso

herb butter £3.20

Tsukune Chili Chicken meatballs, chili dip, teriyaki

& spring onions £3.20

Tebasaki Chicken wings & lemon £2.70

Tsukune Chicken meatballs & teriyaki £2.70

Tori Katzu Panko chicken & wasabi caesar £4.30

Buta Yaki Organic free-range pork with

yuzu-miso £4

Chiizu Maki Emmental cheese wrapped

in bacon £3.50

Yaki Yagi Goat’s cheese with dried ham £3.80

Gyu Hābu Beef & miso herb butter £5

Gindara No Miso Black cod & miso £9.80

Hotate Bacon Scallops & bacon with miso

herb butter £5.60

Shake Teriyaki Salmon, teriyaki & spring onion £3

STICKS

Wagyu Yaki Japanese wagyu from Kyushu

£15

Rice With crunchy chili, teriyaki

or chili dip £3.50

BroccoliGrilled in supreme soy, served

with spicy goma £4.50

GREEN BIRD SALADMarinated chicken and soy egg on a salad of green leaves, red

cabbage, quinoa, tomatoes, edamame, radish, broccoli & sesame. Topped with crispy chicken skin & wasabi caeser £17

SALADS

GREEN GATE SALADGrilled sweet potato, cauliflower & portobello mushroom on a bed of green leaf

salad, red cabbage, quinoa, tomatoes, avocado, edamame, radish, broccoli, and sesame. Topped with root vegetable chips and dressed in goma £15

[Vegan option available]

JUNGLE FISH SALADGrilled salmon, shrimp and seared tuna, on a bed of green leaf salad,

red cabbage, quinoa, tomatoes, avocado, edamame, radish, broccoli & sesame. Topped with lotus chips and dressed in miso-mustard £19

GREENKEEPER

Edamame: beans with salt & lemonBroccoli: grilled with spicy goma

Seaweed Salad: seaweed, daikon, snow peas, cucumber & sesame dressingMaki: garden roll with sweet potato, sugar snaps, avocado, chili & pickled red onion

Nigiri: portobello mushroom & lime salt, avocado with miso aïoli & sesame and inariSticks: grilled king oyster mushroom & miso herb butter and sweet potato,

coriander cress & teriyaki, served on rice£22

[Vegan option available]

MENUSA meal composed by us

AS G OOD AS IT G ETS

Edamame: beans, grilled with soya & sesameEbi Bites: tempura shrimp, chili, lime & coriander with miso aïoli

Kani Korokke: crab croquettes with wasabi caesar Hotate Kataifi: scallops, trout roe & cress with miso aïoliBeef Tataki: beef, smoked cheese, spring onion, tosazu,

spicy goma & root vegetable chipsShake Tataki: salmon, daikon, cress, kizami wasabi & ponzu

Nigiri: seared salmon and seared yellowtail kingsfishMaki: black cod maki and sparkling tuna

Sticks: wagyu yaki and hotate bacon£98

[For 3 people £147]

Add on: Rossini Black Label caviar on nigiri [10 gr] £15

For 3 people [15 gr] £22.50

CARPE DIEM

Edamame: beans with salt & lemonEbi Bites: tempura shrimp, miso aïoli, chili, lime & coriander

Shake Carpaccio: salmon, miso aïoli, trout roe, chives & lime marinadeTuna Tartare: tuna, avocado, sesame, miso, yuzu, ginger & lotus chips

Maki: shake aïoli, ebi panko, ceviche, hell’s kitchen and wagyu makiSticks: scallops & bacon with miso herb butter, goat’s cheese with dried ham

and chicken meatballs with chili dip, teriyaki & spring onions£85

[For 3 people £127.50]

MIXE D E MOTIONS

Edamame: beans with salt & lemonShake Tataki: salmon, daikon, cress, kizami wasabi & ponzu

Karaage: chicken with pickled red onion & wasabi caesarMaki: pink alaska, spicy tuna and chirashi

Nigiri: tuna and salmonSticks: panko chicken with wasabi caesar and chicken meatballs

with chili dip, teriyaki & spring onions served on rice£23

PERFECT DAY

Edamame: beans with salt and lemonShake Tataki: salmon, kizami wasabi & ponzu

Karaage: chicken, pickled red onion with wasabi caesarNigiri: seared salmon, tuna and avocado with miso aïoli & sesame

Maki: crispy ebi, spicy tuna and rice paper with duck & gomaSticks: organic free-range pork & yuzu-miso, salmon with teriyaki and

chicken meatballs with teriyaki£70

[For 3 people £105 adding extra ebi bites and pink alaska]We always try do the best we can, but you should know that our food is freshly prepared in our open, small and often extremely busy kitchens. Whilst we do our very best to accommodate dietary requests, we can’t guarantee that our food and drinks are completely free of allergen traces. Whilst we always endeavour to accommodate special requests, please bear this in mind if you have any intolerances. Our managers are always on hand to help with any dietary requirements or queries you may have.

TOKY O NON-STOP

Nigiri: Tuna, avocado, salmon and seared yellowtail kingfish, topped with

Rossini Black Label caviar [10 gr]£26

MAKI MAKI

Kaburimaki: hell’s kitchen, ebi panko, shake aïoli and ceviche roll £48

Mini Maki Maki: 4 pcs of each roll £24

F OU R ME AL D RIVE

Nigiri: salmon, seared salmon, shrimp and tunaMaki: nanban, pink alaska, spicy tuna, ebi panko, hell’s kitchen,

shake aïoli and chirashi£100

HIRAMASA KAMA

Hiramasa collar with sea salt & lemon,served with miso soup and rice

£14.50

[Limited availability]

EBI KIT

Kaburimaki: hell’s kitchen, ebi panko and new york subway

£39

DU C K, SALMON & F RIENDS

Nigiri: salmonMaki: pink alaska, spicy tuna, ebi panko

and rice paper with duck & goma£19.80

TABLE F OR TW O | SUSHI

Nigiri: tuna, salmon with garlic, salmon, inari, shrimp and yellowtail kingsfishMaki: pink alaska, spicy tuna and chirashi

£46

ROBUST

Sticks: panko chicken with wasabi caesar, chicken meatballs with chili dip, teriyaki & spring onions, goat’s cheese with dried ham, organic free-range pork

with yuzu-miso, beef & miso herb butter, emmental cheese wrapped in bacon Karaage: chicken with pickled red onion & wasabi caesar

Served with rice and grilled broccoli with spicy goma £28

STICKS’N’SUSHISUSHI

Don’t break the rules.

Bend them.

Thank you for coming.

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