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A Pizza Made by Andreia Oliveira e João Lopes
4

A Pizza Made by Andreia Oliveira e João Lopes Pizza Recipe Ingredients: dough 5 cups of flour 1 egg 1 cup of oil 2 cups of water salt Filling 1 average.

Dec 25, 2015

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Gilbert Shelton
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Page 1: A Pizza Made by Andreia Oliveira e João Lopes Pizza Recipe  Ingredients: dough 5 cups of flour 1 egg 1 cup of oil 2 cups of water salt  Filling 1 average.

A Pizza

Made by

Andreia Oliveira e João Lopes

Page 2: A Pizza Made by Andreia Oliveira e João Lopes Pizza Recipe  Ingredients: dough 5 cups of flour 1 egg 1 cup of oil 2 cups of water salt  Filling 1 average.

Pizza Recipe

Ingredients: dough5 cups of flour 1 egg1 cup of oil 2 cups of water salt

Filling 1 average onion olive oil oil tomato pepper cheesecooked ham tomato sauce olives tomato pulp oregano

Page 3: A Pizza Made by Andreia Oliveira e João Lopes Pizza Recipe  Ingredients: dough 5 cups of flour 1 egg 1 cup of oil 2 cups of water salt  Filling 1 average.

Pizza Receipt

Procedure:

Mix the flour with egg. Add one cup of oil and two cups of water. Put some salt and let it rest for one hour.

Meantime, sautè the onion in oil. Dice the tomato and let it cook.

When everything is ready, take the pasta dough and put it on a pizza baking tray. Then alternate a layer of sauce with a layer of cheese and ham till you finish all the ingredients with the last one of cheese and ham. Add the peppers, the sauce and the olives and spread the tomato pulp with a spoon.

Sprinkle some origano and bake in a hot oven for 20 minutes.

Page 4: A Pizza Made by Andreia Oliveira e João Lopes Pizza Recipe  Ingredients: dough 5 cups of flour 1 egg 1 cup of oil 2 cups of water salt  Filling 1 average.

Types of pizza 4 cheeses : Mozzarella , parmesan

Tuna: Tuna, with or without onion, with or without mozzarellaBacon: Bacon with mozzarellaCalabresa: Calabresa pepperoni , with mozzarella with or without onionGorgonzola:Gorgonzola with mozzarelaPepperoni: Pepperoni, mozzarella and parmesanMargherita: Mozzarella, tomate fatiado, parmesan and basilMozzarella : mozzarella type

Portuguese: cured ham, egg, mozzarella, with or without onion

Hawaiian : tomato, ham, pineapple, mozzarella