A Perfect Recipe for Romance Indulge in an intimate romantic dinner for two, a special moment shared with your loved one beneath Bali’s star-studded sky. Our chef has created a seductive menu for two, which can be enjoyed in your choice of private spots around the resort: in our Cire or Warung cliff-edge Cabanas, in our Bird Cage cabana with bird’s eye view, or perched on our hilltop with panoramic ocean views. To add that extra sizzle to your romantic dinner date, you can also opt for our private Hilltop BBQ or consult with our chef to craft a unique dining experience just for you…
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A Perfect Recipe for Romance · 2016-08-29 · Es krim dadar | Coconut pancake and ice cream . ... es SALAD FROM THE GRILL Australian beef ribeye, ... Jagung bakar –grill corn cobb
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A P e r f e c t R e c i p e f o r R o m a n c e
Indu lge in an in t imate romant ic d inner for two , a spec ia l moment shared w i th your loved one
beneath Ba l i ’ s s ta r - s tudded sky . Our che f has c reated a seduct ive menu for two , wh ich can be
en joyed in your cho ice o f pr iva te spots a round the resor t : in our C i re or Warung c l i f f -edge
Cabanas , in our B i rd Cage cabana w i th b i rd ’ s eye v iew , or perched on our h i l l top w i th
panoramic ocean v iews . To add that ext ra s i zz le to your romant ic d inner date , you can a l so
opt for our pr iva te H i l l top BBQ or consu l t w i th our che f to c ra f t a un ique d in ing exper ience
jus t for you…
D i n n e r D a t e @ C i r e C a b a n a
T a s t i n g m e n u @ I D R 2 . 5 0 0 . 0 0 0 + + p e r c o u p l e
I n c l u d e s o n e g l a s s o f h o u s e w i n e
T H E M E N U
Smoked grilled vegan carpaccio |
Pine nuts , parmesan, kemangi basi l
Truff le mushroom zucchini sa ladl |
sa lmon roe, microherbs and sesam dress ing.
Gril led pacif ic octopus |
Roasted pumpkin, celery and lemon grass oi l
Prime choice Beef Short ribs | G
Mustard miso seeds, j icama and sweet corn
Uluwatu cl i f f mushroom Pumpkin, saffron and aromatic haze. .
M a k a n M a l a m @ W a r u n g C a b a n a
4 - c o u r s e @ I D R 2 . 0 0 0 . 0 0 0 + + p e r c o u p l e
I n c l u d e s o n e b o t t l e o f h o u s e w i n e
T H E M E N U
S t a r t e r
Sate campur |Mixed sate selection with peanut sauce
Lawar udang |Balinese green papaya salad with prawns
S o u p
Soto ayam Balinese |Chicken noodles soup
M a i n C o u r s e
Bebek goreng Bali |Balinese fried duck leg
Babi panggang |Grilled pork ribs with Balinese barbecue sauce
Hasil laut panggang |Assorted Balinese grilled seafood platter
Plecing kangkung |Water spinach with chili-tomato sauce
Nasi putih |Steamed rice
D e s s e r t
Es krim dadar |Coconut pancake and ice cream
A M i l l i o n C a n d l e s D i n n e r
C h e f ’ s t a s t i n g m e n u @ I D R 3 . 0 0 0 . 0 0 0 + + p e r c o u p l e I n c l u d i n g o n e g l a s s o f
r e c o m m e n d e d w i n e
C h e f ’ s t a s t i n g m e n u @ I D R 3 . 2 0 0 . 0 0 0 + + p e r c o u p l e I n c l u d i n g o n e g l a s s o f
c h a m p a g n e
C h e f ’ s t a s t i n g m e n u @ I D R 4 . 5 0 0 . 0 0 0 + + p e r c o u p l e I n c l u d i n g o n e b o t t l e o f
C h a m p a g n e
T H E M E N U
Smoked Black cod J icama, apple, Aloe vera, Snow peas Carrots and curry Orange, pickled carrot and ice cream Low cooked poach egg Roasted caul i f lower, baby corn and lemongrass consome Coconut milk poached black cod f ish Pineapple, fennel , l ime butter sauce Wagyu short rib Hollandaise foam, mushroom textures pickled shal lot Dessert The bird nest Crumble, kaff ir l ime leaf and the bird egg
D i n n e r U n d e r t h e S k y
T a s t i n g m e n u @ I D R 4 . 0 0 0 . 0 0 0 + + p e r c o u p l e
T a s t i n g m e n u @ I D R 4 . 5 0 0 . 0 0 0 + + p e r c o u p l e i n c l u d i n g a b o t t l e o f h o u s e w i n e
T H E M E N U
Truff le mushroom zucchini sa ladl | salmonroe,microherbsandsesamdressing
Slipper lobster and l ight coconut cream soup Diced tai l , kemangi basi l Smoked wild barramundi Garl ic pure, sweet sour aubergine, microherbs salad Wagyu rib eye Truff le gravy, mushroom and hollandaise foam Guanaja 70% chocolate Passion fruit , hazelnut, icecream
H i l l t o p B a r b e c u e
@ I D R 4 . 0 0 0 . 0 0 0 + + p e r c o u p l e w i t h c h o i c e o f W e s t e r n o r I n d o n e s i a n M e n u
W E S T E R N M E N U
BURGER
Austra l ian beef patty , bacon , cheddar , green tomato
ketchup
BURRITOS
Ham chor izo , tomato , gherk in , red on ion , avocado,
ja lapenos
Prawns , curry-on ion re l i sh , le t tuces ,green tomato ,
p ick l ;es
FROM THE GRILL
Austra l ian beef r ibeye , b lack pepper sauce
Snapper f i l le t , gyros sp ices , orange-ch i l i reduct ion
R iver b lue prawn, s ichuan pepper , pars ley , o l ive o i l
SALAD
Potato , p ick led gherk in , pork sa lami , f resh pars ley ,
red on ion , honey mustard mayonna ise
Mahi-mahi cev iche , cor iander , sesame o i l , l ime , cashew
nut , orange
S IDE
Avocado guacamole , tort i l l a
Ca jun sp ices pop corn
I N D O N E S I A N M E N U
SATE
L i l i t - minced seafood sate
Madura – ch icken leg with peanut sauce
FROM THE GRILL
Bab i panggang – gr i l led pork r ibs
Udang ga la – gr i l led b lue r iver prawn
Ikan bakar- J imbaran bay gr i l led whole f i sh
SALAD
Sambel tongkol – sheared tuna sa lad with sha l lot and
lemongrass sauce
Ayam pela lah – shreeded ch icken with ch i l i and tomato
sauce
VEGETABLES AND RICE
Srombotan – mixed vegatab les with Ba l inese peanut
sauce
Jagung bakar – gr i l l corn cobb with ch i l i sauce
Lawar kacang – green bean and coconut sa lad
Nas i kun ing – s teamed r ice with tumer ic
D i n n e r U n d e r t h e S k y
T a s t i n g m e n u @ I D R 4 . 0 0 0 . 0 0 0 + + p e r c o u p l e
T a s t i n g m e n u @ I D R 4 . 5 0 0 . 0 0 0 + + p e r c o u p l e i n c l u d i n g a b o t t l e o f h o u s e w i n e
T H E M E N U ( V e g e t a r i a n )
Smoked gri l led vegan carpaccio Parmesan, pine nuts , crackers and kemangi basi l
Almond garl ic cold soup
Local celery sorbet , snowpeas and heir loom radishes
Zuchini Mushroom, truf le and ol ive oi l pepper dress ing
Green creamy rice Green peas, nori , sea weed, The bird nest Ivoire white chocolate, peanut and salty crumble