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Wedding Packages
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Package One
Your choice of a freshly prepared plated salad (Garden or Caesar) with Chef’s dressing choice.
Marinated flame broiled Flank Steak Tilapia in a Dill Hollandaise Sauce Half of a Roasted Chicken
When booking your reception with The Links at Gettysburg, all packages below include your reception meal, wedding cake and champagne toast.
Cascade of Fresh Fruit & Vegetables with dipping sauces
Starters:
From the Garden:
Entrée Selections:
$53.00 per person plus tax and service charge
Package Two
Your choice of a freshly prepared plated salad (Garden or Caesar) with Chef’s dressing choice.
Parmesan crusted Chicken breast with fresh Tomato Bruschetta Icelandic Haddock Florentine New York Strip - 8 ounce flame broiled topped with a Portabella Merlot Demi Glace.
Cascade of Fresh Fruit & Vegetables, International & Domestic Cheeses with gourmet crackers and dipping sauces
Starters:
From the Garden:
Entrée Selections:
$59.00 per person plus tax and service charge
Any appetizers and entrees may be substituted or upgraded to suit your needs and budget. Full menu available upon request.
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Package Three
Your choice of a freshly prepared plated salad (Garden or Caesar) with Chef’s dressing choice.
Citrus Teriyaki Salmon Filet Petite Filet topped with a Tuscany Saute and fresh Asiago Cheese Chicken Chesapeake finish with warm Bearnaise.
When booking your reception with The Links at Gettysburg, all packages below include your reception meal, wedding cake and champagne toast.
Cascade of Fresh Fruit & Vegetables, International & Domestic Cheeses with gourmet crackers and dipping sauces or Creamy hot baked Crab Dip with dipping dips.
Starters: (Your choice of 1 stationed appetizer and 2 passed)
From the Garden:
Entrée Selections:
$67.00 per person plus tax and service charge
Passed Appetizers: (choice of 2) Meatballs with your choice of sauce, Tomato and Fresh Basil Focaccia, Loaded Potato Bites, Toasted Ravioli, Franks en Croute, Spinach & Cheese Stuffed Mushrooms and Tomato/Mozzarella Skewers
Any appetizers and entrees may be substituted or upgraded to suit your needs and budget. Full menu available upon request.
Package Four
Your choice of a freshly prepared plated salad (Garden or Caesar) with Chef’s dressing choice.
Fresh Rockfish with a jumbo Crab Cake 12 ounce hand cut Delmonico Steak in a Kentucky Bourbon glaze Chicken Oscar
Cascade of Fresh Fruit & Vegetables, International & Domestic Cheeses with gourmet crackers and dipping sauces or Creamy hot baked Crab Dip with dipping dips.
Starters: (Your choice of 1 stationed appetizer and 2 passed)
From the Garden:
Entrée Selections:
$74.00 per person plus tax and service charge
Passed Appetizers: (choice of 2) Meatballs with your choice of sauce, Tomato and Fresh Basil Focaccia, Loaded Potato Bites, Toasted Ravioli, Franks en Croute, Spinach & Cheese Stuffed Mushrooms and Tomato/Mozzarella Skewers