5. Appliances for cooking Appliance Control Method Method Microwave Electronic circuits control a high voltage magnetron Radiation Cook top Simmerstat Conduction Oven Thermostat Convection Griller Simmerstat Radiant Hot Plate Thermostat Conduction
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5. Appliances for cooking
Appliance Control Method MethodMicrowave Electronic circuits control
a high voltage magnetron
Radiation
Cook top Simmerstat Conduction
Oven Thermostat Convection
Griller Simmerstat Radiant
Hot Plate Thermostat Conduction
Appliance UsePie and food warmers
Low but constant heat requirements (element or globes).
Bain Marie Heating elements immersed in water to heat food containers for display and storage purposes.
Deep fryers Heating elements immersed in cooking oil.
Brat Pan A large type of deep fryer with a lid.
Grills Can be flat, or corrugated surfaces for cooking foods.
Ovens Sometimes pre-heated ovens are also provided.
Cookers Various types of elements for pans, pots and woks.
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