1 Spicy Calamari with sweet chilli dip £3.70 2 Thai Fish Cakes with sweet chilli dip (4) £3.40 3 Butterfly King Prawns, served with a wasabi mayonnaise (5) £4.10 4 Sesame Prawn Toast with sweet chilli dip(4) £4.70 5 Satay King Prawns, served with cucumber salad (3) £5.60 6 Deep-Fried Crab Claws with sweet chilli dip (3) £3.40 7 Vegetable Dumplings served with red vinegar dip (4) (v) £3.70 8 Vegetable Tempura, served with a wasabi mayonnaise (v) £3.60 9 Vegetable Tofu Wraps, served with a wasabi mayonnaise (3) (v) £3.60 10 Vietnamese Vegetarian Spring Rolls with sweet chilli dip (4) (v) £2.70 11 Duck Spring Rolls with Hoi Sin dip (4) £4.70 12 Satay Chicken with cucumber salad (3) £5.10 13 Vegetable Samosa served with a mint yogurt dip (3) £3.00 14 Beef Patties per patty £1.80 Spiced beef patties wrapped in crisp lettuce leaves, garnished with crushed peanuts, shallots. 15 Honey Roast Spare Ribs (4) £5.20 16 ‘288’ Platter for 2,3,4,5...? £6.90/person Honey roast ribs (2), satay chicken (4), fish cakes (4) spring rolls (v) (4) and prawn crackers – min. 2 persons. 17 ‘288’ Seafood Platter for 2,3,4,5...? £6.50/person Crab claws (2), prawn toast (4), fish cakes (4), spring rolls (v) (4) and prawn crackers – min. 2 persons. 18 Crispy Aromatic Duck Aromatic duck served with pancakes, cucumber, spring onions and hoi sin sauce Quarter £8.80 Half £17.50 Whole £32.00 19 Prawn Crackers £1.90 Oyster Sauce Wok fried with Pak Choi and mushrooms in an Oyster Sauce 40 Beef £7.20 41 Chicken £6.80 Black Bean Sauce Wok fried with onions, green and red peppers in a spicy blackbean sauce 42 Chicken £6.80 43 Tofu (v) £6.70 44 Beef £7.20 45 King prawns £7.20 46 Roasted duck £7.70 Ginger and Spring Onion Wok fried with fresh slices of ginger and spring onions 47 Chicken £6.80 48 Tofu (v) £6.70 49 Beef £7.20 50 King prawns £7.20 51 Roasted duck £7.70 Shredded Crispy Beef Slices of beef in a spicy Cantonese sauce 51A Beef £7.70 Sweet and Sour Sauce (Hong Kong style) Tossed lightly in flour and wok fried with onions, peppers and pineapple 52 Chicken £6.80 53 Tofu (v) £6.70 54 Pork £6.80 55 King prawns £7.20 Kung Po Sauce A spicy sweet and sour sauce, wok fried with onions, peppers and water chestnuts 56 Chicken £6.80 57 Tofu (v) £6.70 58 King prawns £7.20 Garlic Pepper Tossed lightly in flour & wok fried with minced garlic, chillies, Sichuan pepper, served with seasonal vegetables 59 Chicken £6.80 60 King prawns £7.20 60A Pork £6.80 60B Calamari £7.40 60C Tofu £6.70 Ginger and Pineapple Wok fried with preserved ginger and fresh pineapple 61 Roasted duck £7.70 62 Beef £7.20 Szechuan Sauce Wok fried in a spicy fragrant sauce and assorted Chinese vegetables 63 Chicken £6.80 64 Tofu (v) £6.70 65 Beef £7.20 66 King prawns £7.20 67 Roasted duck £7.70 Cashew Nuts Wok fried with crunchy cashew nuts and vegetables 68 Chicken £6.80 69 Tofu (v) £6.70 70 Beef £7.20 71 King prawns £7.20 72 Roasted duck £7.70 Mixed Vegetables Wok fried with assorted vegetables 73 Chicken £6.80 74 Fresh tofu (v) £6.70 75 Beef £7.20 76 King prawns £7.20 77 Roast duck £7.70 soup noodles Choose from Japanese udon, thin egg or gluten free vermicelli noodles. All the noodles are served with a fresh clear stock and seasonal greens. 31 Roast Duck Noodle Soup £7.10 32 Char Sui Noodle Soup £5.90 33 Mixed Meat Noodle Soup £7.00 Slices of roast duck and char sui 34 Handmade Wonton Noodle Soup £6.30 35 Seafood Noodle Soup £6.30 King prawns, fish slices, fish balls, squid and surimi 36 Breaded Chicken Noodle Soup £5.90 37 Chargrilled Salmon Noodle Soup £6.50 Fillet of salmon – please allow 15 min for preparation 38 Chilli Beef Noodle Soup £6.60 Tender beef wok fried with chillies 39 Pure Vegetarian Noodle Soup (v) £5.50 Crisp Vegetable Tofu Wraps (4) curries Made with oriental spices, coconut milk, onions and peas. Served with either steamed or egg fried rice. 78 King Prawn Curry £6.80 79 Chicken Curry £6.40 80 Beef Curry £6.90 81 Vegetable Curry £5.90 82 ‘288’ Curry £7.10 King Prawns, Chicken and Beef 82B Breaded Chicken Curry £6.90 Chicken breast with a rich spicy sauce from the barbecue Freshly roasted meats served with either steamed or egg fried rice, chinese cabbage and a seasoned soya sauce. 83 Roast Duck £7.40 84 Char Sui £6.60 Chinese roast pork 85 Mixed Meat £7.50 Slices of roast duck and char sui 86 Breaded Chicken £6.40 87 Roast Duck with Plum Sauce £7.70 88 Lemon Chicken £7.10 hawkers fare A selection of traditional oriental dishes, delicious as a snack, starter or as an addition to your main course. stir-fried noodles Choose from Japanese udon, egg or gluten free vermicelli noodles, wok fried with fresh vegetables. 25 Spicy Beef Noodles £7.00 Tender slices of beef with an extra pinch of fresh red chillies 26 Chicken Noodles £6.90 Chicken breast wok fried with beansprouts and spring onions 27 King Prawn Noodles £7.00 Fresh king prawns wok fried with vegetables 28 Seafood Noodles £7.10 King prawns, fish slices, fish balls, squid and surimi 29 Monks Style Vegetable Noodles (v) £6.70 Seasonal vegetables and fried tofu 30 Singapore Noodles £7.10 Vermicelli noodles with char sui, shrimps and chicken breast soup Freshly made to order soups. 20 Hot and Sour Soup £3.10 21 Vegetarian Hot and Sour Soup (v) £3.10 22 Chicken and Sweetcorn Soup £3.10 23 Prawn Wonton Soup £3.40 24 Shredded Roast Duck Soup £3.40 big plates Wok fried dishes served with steamed or egg fried rice. All of our dishes can be prepared mild, medium or hot. rice dishes 89 Beef Fried Rice £6.10 90 Chicken Fried Rice £6.10 91 Char Sui Fried Rice £6.10 92 King Prawn Fried Rice £6.70 93 Singapore Fried Rice £6.70 Spiced fried rice with shredded char sui, shrimps and chicken breast 94 ‘288’ Special Fried Rice £7.00 Shredded char sui, king prawns and chicken breast 95 Vegetable Fried Rice (v) £5.30 95A Seafood Fried Rice £6.80 side dishes Grown on our family farm in the Vale of Evesham (when in season). Your choice of Chinese leaf can be wok fried with either garlic or oyster sauce. 96 Pak Choi (v) £3.90 97 Chinese White Cabbage (v) £3.50 98 Stir-fried Monks Style Mixed Vegetables (v) £3.50 99 Stir-fried Mushrooms and Onions (v) £2.90 100 Stir-fried Beansprouts with Garlic (v) £2.90 101 Steamed or Fried Rice (v) £2.00 102 Stir-fried Egg Noodles (v) £2.50 desserts Banana Spring Rolls (3) (v) £2.70 Gateaux of the Day £3.00 Just Rachel Sorbet (v) £1.60 Refreshing real fruit sorbet, 106ml tub Spot Loggins Ice Cream (v) £1.70 Locally produced, 100ml tub Chilly Billy Fruit Juice Lolly (v) £1.80 Refreshing 100% frozen fruit lolly Nuts, dairy and wheat based products are used in our kitchen. If you have a special dietary requirement please inform the waiting staff. An optional service charge of 10% will be added to tables of 8 persons or more. Due to high transaction fees we are unable to accept card payments for less than £10, sorry for any inconvenience. We’re open for lunch and dinner Tuesday to Sunday. 288 High Street, Cheltenham, Gl50 3HQ. Tel: 01242 582 346 www.barandwok.com Bar & Wok Menu March 2011.indd 1 05/09/2011 10:17