BREAKFAST LUNCH PM BREAKS DINNER BEVERAGES BEACH AND POOL STATIONS PASTRIES LATE NIGHT 2022 EVENTS MENU
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FAIRMONT EL SAN JUAN HOTEL
63 years of the best live music, cocktails & food that Puerto Rico has to offer.
EXPERIENCE EXTRAORDINARY
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Breakfast
BREAKFAST
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CONTINENTAL $25Freshly Baked Pastries, Danish & CroissantsFresh Local Seasonal Fruit whole, sliced
Homemade GranolaOatmeal mixed berries, brown sugarSelection of CerealsFruit & Yogurt Parfaits homemade granolaMulti Grain, Whole Wheat, White Breads & BagelsSweet Butter, Cream Cheese, Fruit Preserves & Honey
ALL AMERICAN $32Freshly Baked Pastries, Danish & CroissantsSeasonal Local Fruit whole, sliced Homemade Granola Fruit & Yogurt Parfaits homemade granolaPancakes sliced bananas, maple syrup, toasted macadamia nutsSoft Scrambled EggsSmoked BaconChicken SausageHome Style Potatoes caramelized onionsRoasted TomatoesMulti Grain, Whole Wheat, White Breads & BagelsSweet Butter, Cream Cheese, Fruit Preserves & Honey
HEALTHY $34Fresh Pressed Antioxidant Juice green, carrotginger & beet appleAvocado ToastSeasonal Local Fruit whole, sliced Overnight Oats dried fruits, nuts & seedsMini Smoothie BowlVegetable Egg White Frittatas Smoked Salmon capers, onion & tomatoFresh Salad GreensChicken SausageMulti Grain, Whole Wheat, White Breads & BagelsSweet Butter, Chive Cream Cheese, Fruit Preserves & Honey
LOCAL $32Seasonal Local Fruit whole, sliced Chilaquiles BoricuasMini Mallorca Egg SandwichesMofongo carnitasScrambled Eggs roasted peppersSweet Potato Pancakes maple syrupSmoked BaconChorizoMulti Grain, Whole Wheat, White Breads & BagelsSweet Butter, Cream Cheese, Fruit Preserves & Honey
BREAKFAST BUFFETSIncludes Orange Juice, Apple Juice, Freshly Brewed Coffee and Lot 35 Teas. Price per person. All eggs used for breakfast are cage free.
BRUNCH $36Fruit & Yogurt Parfaits homemade granolaFresh Local Seasonal Fruit whole, sliced Freshly Baked Pastries, Muffins, Danish & CroissantsScrambled EggsMaple BaconChicken Sausage Sweet Potato HashVegetable Shakshuka braised kale, tomato, chickpeasgoat cheeseMulti Grain, Whole Wheat, White Breads & Sweet BreadsSweet Butter, Cream Cheese, Fruit Preserves & HoneyHeirloom Tomatoes basil & buratta cheeseSelection of Local Cheese & CharcuterieFried Chicken & Waffles cinnamon-infused maple syrupPressed Cuban SandwichesFruit Tarts
CULEBRA BRUNCH $39Tropical Sliced FruitsFresh Local Sweet Breads, Pan Sobao & BaguetteSeasonal Preserves & Culture ButterGuava Turnovers, Quesitos & DanishesYogurt Smoothie seasonal fruitsMallorca French ToastScramble Eggs peppers & onionsBacon & ChorizoGrilled Seasonal VegetablesShrimp Skewers citrusPuerto Rican Coffee Roasted Chicken yuca mojoTrès Leches merengue
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BREAKFAST BUFFETS ENHANCEMENTSPrice per person or by the dozen. Minimum of 20 people.
Yogurt Smoothie seasonal fruits : $36 per dozenSelection of Cereals $24 per 12 boxesSmoked Salmon Board capers, red onion, tomato : $8 per personMini Mallorca Egg Sandwiches $48 per dozenFruit & Yogurt Parfaits homemade granola $36 per dozenSelection of GF Breads + Apple Muffins $36 per dozenButtermilk Pancakes seasonal local fruit : $5 per personChicken & Waffles maple syrup : $7 per personEggs Benedict Canadian bacon, shrimp or carnitas : $7 per personHome Style Potatoes caramelized onions $3 per personSmoked Bacon & Cheese Quiche $36 per quiche : 12 slicesLocal Cheese & Charcuterie Board $7 per personCoconut Oatmeal mango & cinnamon : $3 per personAvocado Toast boiled egg : $5 per personVegetable Shakshuka braised kale, tomato, chickpeas, goat cheese : $6 per personChurrasco bbq, guava sauce : $12 per person
BRUNCH DESSERT BUFFETS ENHANCEMENTSBy the piece, 3 piece minimum.
Chocolate Flan $32 : 1/2 baking pan size (feeds 12 each)Très Leches dulce de leche / $36 : 1/2 baking pan size (feeds 12 each) Tiramisu $48 : 1/2 baking pan size (feeds 12 each)
BOXED BREAKFASTAll boxes include a piece of whole fruit, plantain chips and a bottle of water. Price per person. Minimum 10 per order.
Smoked Bacon & Cheese Quiche $25Mallorca Sandwich fried egg, vaca negra cheese, country ham : $25Vegan Breakfast Burrito grilled eggplant, tofu, pico de gallo, avocado : $23Fruit & Yogurt Parfait $21
BREAKFAST ACTION STATIONSPrice per person. $150 Chef Attendant Fee (1 Chef for every 50 people).
Smoothie Bowl 1 fruit, 1 vegetable & plain smoothie bases with accompaniments : $12French Toast Canadian maple syrup, chantilly cream, berries : $15Buttermilk Pancakes Canadian maple syrup, macadamia nuts, bananas : $15Cast Iron Waffle Canadian maple syrup, honey butter, blueberries : $15Omelettes organic eggs, 3 meats, 4 vegetable, 3 cheeses : $15Eggs Your Way organic eggs, pico de gallo, tomatillo salsa & selection of cheeses : $15Slow Roasted Pork Belly Carving Board house sauces & sweet bread : $18
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A LA CARTE BREAKFASTIncludes orange juice, apple juice, freshly brewed coffee and Lot 35 teas.Base Price: $31 per person. Client can choose 2 items from below. Client can add a 3rd choice for $8 per person. Meal will include family style toast & breakfast potatoes.
Smoothie Bowl yogurt, mango, toasted coconut, chia seeds, cocoa nibsBrioche French Toast papaya, maple butter, toasted pistachio nuts Avocado Toast boiled eggs, heirloom tomatoesMallorca Sandwich fried egg, bacon, cheese, sweet potato hashEggs Benedict serrano ham, spinach, hollandaise sauceVegetable Shakshuka braised kale, tomato, chickpeas, goat cheeseButtermilk Pancakes blueberries, toasted walnuts, maple syrupSmoked Salmon Omelette fresh greens, pickled onions, herb cream cheese
AM BREAKFAST ENHANCEMENTSPrice per person or by the dozen.
Seasonal Whole Fruit $24 per dozenLocal Sliced Fruit $5 per personMake Your Own Trail Mix $6 per personAssorted Kettle Chips $36 per dozenPlain & Chocolate Croissants $36 per dozen Fresh Vegetables, Hummus & Dips $5 per personAssorted Muffin $36 per dozenBrownies & Blondies $36 per dozenFresh Baked Cookies $24 per dozenHouse-Made Fresh Pressed Juices $7 per 8-ounce bottleTea Sandwiches $36 per dozenguava jam with cashew butter + bacon benedictine on ryeDeviled Eggs $24 per dozen
AM BREAKSIncludes freshly brewed coffee and Lot 35 teas. Price per person.
FRENCH BRASSERIE $18 Croissants, Danish & Coffee CakeBrie & BaguetteAssorted MacaronsQuiche
LOCAL CAFÉ $18 Local Cold Brew and Iced TeasFruit & Yogurt ParfaitEmpanadas vegetable & beefAssorted Breakfast Breads & Coffee Cakes
LOCAL FARMERS MARKET $18 House-Made Fresh Pressed JuicesSeasonal Sliced & Whole FruitAvocado ToastFresh Vegetables hummus & chips
GLUTEN FREE OPTIONSPrice per person or by the dozen
Apple Muffins $48 per dozenSliced Breakfast Breads $5 per personFrench Macarons $36 per dozenFlan cheese, passion fruit, coconut, vanilla $8 per person
TEA TIME $20 Fresh Berries chantillyScones, Tea Cookies, Muffins & Lemon TartsDeviled EggsBaguette smoked ham & cheese
HEALTHY CHOICE $20 House-Made Fresh Pressed JuicesSeasonal Market Fresh Fruit sliced & wholeAcai Bowls fresh fruit, cocoa nibs & toasted coconutProtein Bars & Energy Bars
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COMPOSED BREAKFAST PLATES$38 per person, all items composed on one plate.Includes orange juice, apple juice, freshly brewed coffee and Lot 35 teas.Maximum of 24 guests.
SPANISH BREAKFAST Green Immunity Juice ShotManchego with marcona almonds and local honey12 Month Serrano HamPan Con TomatePotato and Onion Spanish Tortilla with chive crema
LIQUID REFRESHMENTSAssorted Soft Drinks $5Full Day (8 hours) Puerto Rican Coffee, Decaf and Lot 35 Teas $20 per personHalf Day (4 hours) Puerto Rican Coffee, Decaf and Lot 35 Teas $12 per personBottled Water, Still, Sparkling $5Fruit-Infused Water $25 per gallon
THE EL SAN JUANDetox Juice ShotDrunken Goat CheeseScones with clotted cream and berriesYogurt and Granola ParfaitVegetable Frittata
VIVA PUERTO RICOOrange-Ginger-Vanilla Juice ShotLocal Vaca Negra CheeseMini MuffinsAçai Yogurt with chia, mango and papayaMezcla on Sobao Bread with cucumber and tomato
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CAFÉ $40 Caesar SaladGazpacho avocado oil, basilGrilled Zucchini salsa verde, pine nuts Ham & Cheese BaguetteBeef Sliders bacon jam & garlic aioliPoached Salmon Toast tomato, capers, pickled red onionsLemon Dill Fingerling PotatoesGrilled Asparagus country mustard crême fraîcheSalted Caramel Chocolate Tart
ISLA VERDE BBQ $48 Freshly Baked RollsMixed Greens Salad red onion, mango, cashewspassion fruit vinaigretteCreamy Coleslaw carrots, gingerCoconut Vegetable Fried RiceLocal Grilled Vegetables SkewersFresh Island Snapper lemon & herbsBaby Back Ribs guava bbq sauceSalsa Verde & Salsa Roja, Salsa Macha, ChimichurriKey Lime TartCoconut Pudding
MEXICAN $40 Guacamole lime & jalapenoTortilla Chips Guajillo SalsaCampechana avocado & citrusPork CarnitasCauliflower Al PastorGrilled Sea Bass salsa roja & salsa verdeEsquites chili, lime, cotija cheese, cilantroCilantro RiceStewed Black Beans cumin & corianderCorn & Flour Tortillas, Salsa Macha, Crema, Onion & CilantroChurro with Spiced Chocolate SauceTrès Leches
HOAGIES & GRINDERS $38 Chicken AsopaoMarinated Tomatoes fresh mozzarellaPotato Salad boiled eggs, onion, celery, aji dulcesSauces: extra virgin olive oil, vinegarclassic vinaigrette, buttermilk dressingDeli Meats: turkey breast, honey ham, roast beef, salamiDeli Cheeses: American, cheddar, swissSandwich Salads: egg, chickenAssorted Pickles, Olive TapenadeAssorted Breads & FlatbreadsBibb Lettuce, Tomato, Dill PicklesMayonnaise, Mustard, Hot SauceApple Pie MartiniArroz Con Dulce
LUNCH BUFFETSIncludes freshly brewed coffee and Lot 35 teas. Price per person.
LOCAL PUERTO RICAN $45 Freshly Baked Rolls Green Banana EscabecheMixed Greens Salad red onion, mango, cashewspassion fruit vinaigretteBacalaitosAssorted Alcapurrias mayo-catsupBacalao Con ViandasMariquitasPernil red chimichurriArroz Con Gandules CoditosGuava CheesecakeTembleque
COMFORT FOOD $48Cream of Tomato Soup crispy basil, extra virgin olive oilPanzanellaChicken & Beef Empanadas crushed avocadoRoasted Atlantic Salmon Filet citrus & herbsGuava Glazed BBQ Pork LoinCheese Tortellini mushroom cream, pearl onions, maitake mushroomsRoasted Garlic and Fingerling Potatoes Grilled AsparagusNY Style Deli CheesecakeChocolate Cake
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LUNCH BUFFET ENHANCEMENTSPrice per person or by the dozen. Minimum of 20 people.
Garden Mixed Greens red onion, mango, cashews, passion fruit vinaigrette : $8 per personTuna Poke citrus ponzu & avocado / $15 per personPower Bowl guava, avocado, ancient grains, toasted coconut, pea greens : $9 per personSeasonal Whole or Sliced Fruits $7 per personChicken Empanadas $36 per dozenConch Fritters $24 per dozenBeef Sliders bacon jam & garlic aioli : $48 per dozenShrimp Cocktail $48 per dozenCurry Tofu Wraps golden raisins, quinoa, almonds, arugula : $36 per dozenCubano Pressed Sandwiches pickles & spicy mustard : $36 per dozenCharred Chicken spice rub : $15 per personRoasted Potatoes herbs & garlic : $5 per personGrilled Vegetables $7 per personBaked Sweet Potatoes $5 per personArroz Con Gandules $5 per person
LUNCH DESSERT BUFFET ENHANCEMENTSPrice per person. Minimum of 20 people.
Coquito Très Leches $8 Praline Tart $10Mexican Chocolate Pot de Créme $10Coconut Dequoise tropical fruit $10
BOXED LUNCHESAll boxes include a bottle of water and a choice of 2 of the following: whole fruit, plantain chips, or house-made cookie.$29 per box. Minimum of 10 per order.
Ham & Cheese CroissantCaesar Wrap parmesan cheese, croutons, creamy garlic dressing Roast Beef Baguette avocado, romaine, tomato, horseradish mayoTurkey Club bacon, avocado, tomato, bibb lettuce, country white, herb aioliAncient Grain Bowl power greens, seeds, dried cranberries, butternut squash, soybeansmiso vinaigrette
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APPETIZERSGarden Mixed Greens red onion, mango, cashews, passion fruit vinaigretteRoasted Beets burrata cheese, toasted coriander, extra virgin olive oilGreen Asparagus cannelini beans & caramelized shallot vinaigrette Grilled Octopus green olives, piquillo peppers, lemon garlic oilMarket Ceviche red onion, lime, coconut, tostadas
SOUPSCream of Plantain Soup mariquitasChicken AsopaoPumpkin Soup chili oil, pepitas
MAIN COURSESGrilled Mahi Mahi coconut rice, asparagus, papaya chutneyGrilled Shrimp Skewers tomato, black olives, hummus, tzatziki, naan breadSeared Yellow Fin Tuna grilled vegetables, gandules, mango salsaGrilled Chicken Breast mashed cassava, green beans, passion fruit butterMarinated Churrasco zucchini, caramelized onions, chimichurri
VEGETARIAN/VEGAN ENTRÉESCauliflower snow peas, dates, pistachios, pearl onions, curry butterButternut Squash quinoa, dried cranberries, pumpkin seeds, brown sugar butterBroccoli almonds, pickled cherries, black lentils, curry cream
DESSERTSCoconut Flan Chocolate Cremeux olive oil, maldon saltVanilla Bean Cheesecake citrusDeconstructed Key Lime Pie
A LA CARTE LUNCHIncludes freshly brewed coffee & Lot 35 teas.
PRE-FIXE MENUS based on base pricing 3 COURSE $55 per person• 1 Appetizer & Soup Selection choice of 2• 1 Main Course choice of 2• 1 Dessert choice of 2
4 COURSE $60 per person• 1 Salad• 1 Soup • 1 Main Course choice of 2• 1 Dessert choice of 2
Client has the ability to add a choice for $8 per person.
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PM BREAKSIncludes freshly brewed coffee and Lot 35 teas. Price per person.
CHARCUTERIE & CHEESE $24 Selection of Cured MeatsSelection of CheesesCrackers & Crusty BreadsLocal Fresh Fruit & Dry FruitsPickled Vegetables
SNACK BAR $22 Selection of Iced TeasSelection of Candy gummy bears, sour patch kids, M&M’s, etc.Brownies & CookiesFlavored Popcorn
LOCAL FARMERS MARKET $22 Seasonal Sliced & Whole FruitSeasonal Vegetable Dips chips and crackersAvocado ToastFresh Greens sunflower seeds, tomatoes, lemon vinaigrette
TEA TIME $24 Fresh Berries chantillyScones, Mini Muffins, Mini Pecan PieAssorted CookiesTea Sandwiches guava jam with cashew butter + bacon benedictine on rye
HEALTHY CHOICE $25 House-Made Fresh Pressed JuicesSeasonal Market Fresh FruitFresh Vegetables hummus & dipsProtein Bars & Energy Bars
PM BREAKS ENHANCEMENTSPrice per person or by the dozen. Minimum of 20.
Seasonal Whole Fruit $24 per dozenLocal Sliced Fruits $5 per personAssorted Kettle Chips $36 per dozen bagsPlain & Chocolate Croissants $36 per dozenFresh Vegetables hummus & dips : $5 per personAssorted Muffin $36 per dozenBrownies & Blondies $36 per dozen Fresh Baked Cookies $24 per dozenCupcakes lemon, chocolate chip, vanilla : $36 per dozenHouse-Made Fresh Pressed Juices $8 per 8oz bottleWrapped Turkey Sandwiches $36 per dozen 1/2 sandwichesRoast Beef on Baguette oven-dried tomatoes, dijon $36 per dozen 1/2 sandwichesDeviled Eggs $24 per dozen
GLUTEN FREE OPTIONSPrice per person or by the dozen.
Apple Muffins $48 per dozen Sliced Breakfast Breads $5 per dozenFrench Macarons $36 per dozen
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COCKTAIL RECEPTIONSPrice is by the piece. Sold in block of 50 pieces. (50, 100, 150, 200, & etc.)
COLD CANAPES Tuna Tartare ginger, aji amarillo, endive : $7Chilled Shrimp pineapple, tamarind BBQ sauce : $7Smoked Salmon : $7Potato Pancake scallion, labneh, cucumber : $6Serrano Ham Wrapped Dates valdeon mousse : $6Vaca Negra spinach salad, crostini : $5Crab Tostada avocado, lime crema, cilantro : $7Pork Rillette dijon, cornichon : $5Local Snapper Ceviche coconut, chilies, plantain chips : $6Beef Tartare crispy potato, horseradish, herbs : $7
HOT CANAPES Chicken, Beef or Chorizo Empanada crushed avocado : $5Beef Slider tomato bacon jam, garlic aioli : $7Chicken Skewer guava glaze : $5Conch Fritters mango chutney : $5Jamon & Cheese Croquette burnt scallion aioli : $5Lamb Meatballs labneh, smoked paprika, salsa verde : $7Alcapurrias mayo-catsup : $5Piononos guava jam : $5Sorullitos guava jam : $5Bacalaitos aji dulce remoulade : $5Cerdo Frito Mini Tacos corn, roasted peppers, cilantro crema : $6Bacon Wrapped Dates valdeon mousse : $6
VEGETARIAN/VEGAN CANAPES Burrata heirloom tomatoes, basil, grilled baguette : $6Watermelon queso de cabra, balsamic reduction, pepitas : $5Gazpacho grapefruit, avocado : $5Avocado Toast lime, basil, marcona almond : $5Eggplant Hummus olives, crostini : $5Mushroom Arancini pecorino cheese, truffle : $5Mini Falafel Pita tzatziki, spicy cucumber : $5Grilled Zucchini Skewers chimichurri : $5Portobella Mushroom Tacos queso fresco, scallions, chipotle crema : $5
CARVING STATIONSPrice per person. Minimum 20 people.$150 Chef Attendant fee (1 chef for every 50 people)
Slow Roasted Whole Chicken spice rub, grilled onions, chimichurri : $20Whole Roasted Cauliflower golden raisins, curry butter, almonds, capers : $18Local Salt Baked Snapper mango salsa, asparagus : $22Crispy Pork Belly smoked paprika chimichurri, mango : $20Slow Roasted Prime Rib rosemary au jus, fingerling potatoes : $30 Herb Crusted Lamb Rack minted roasted carrots, cumin lamb jus : $32Whole Roasted Puerto Rican Pig papaya and avocado escabecheFeeds 80-100 people : $2,400
RECEPTION & ACTION STATIONS Action Stations require Chef Attendant.Price per person. Minimum 20 people.$150 Chef Attendant fee (1 chef for every 50 people for action stations)
Seasonal Crudité fresh vegetables, hummus, green goddess : $10Mezze grilled pita, pickled & fresh vegetables, humus, baba ghanoush, tzatziki, pitasflatbreads, lavash : $12Cheese artisan cheeses, nuts, fresh & dried fruit, house-made jams, mostardas, breads & crackers : $15El Pastor marinated pork, pineapple, onion, cilantro, corn tortillas Action Station : $18Paella seafood or meat large pan paella, ensalata mixta Action Station : $20Sushi Table assorted sushi & sashimi, hand rolls, maki rolls, accompaniments Action Station : $MPCharcuterie cured meats & spreads, marinated olives, pickles, mustards, bread & crackers : $18Chilled Seafood shrimp, clams, mussels, crab legs, lemon, cocktail sauce, mignonette, hot sauce Action Station : $MPSliders beef patty, marinated chicken thigh, grilled portobellos, bacon tomato jam, caramelized onionsamerican cheese, swiss cheese, garlic aioli, mustards, mini brioche buns Action Station : $20Pokes tuna, salmon, marinated tofu, soy sauce, citrus ponzu, spicy mayo, sushi rice, seaweed saladpickled vegetables, local seasonal fruit Action Station : $MPShawarma (Lamb, Pork or Chicken) pita bread, tzatziki, hummus, onion, tomato, romaine, pickled garlic : $20Pulpo Via Vertical Oven kalamata remoulade, roasted fingerling potatoes, avocado escabeche : $22
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RECEPTION & ACTION STATIONS Pasta Stations require Chef Attendant.Price per person. Minimum 20 people.$150 Chef Attendant fee (1 chef for every 50 people for action stations)
PASTA STATIONSPenneLinguiniCheese Tortellini Served with alfredo, pomodoro, palamino + pesto, olives, capers, mushroomsherbs, parmesan, red pepper flakes, bell peppers, roasted garlic : $18
RISOTTO STATIONSSaffron Risotto with English peasRisotto Rosso with mushroomsGarlic Risotto with parmesan cheeseFinish with butter, marscarpone, bone marrow, heavy cream, parmesan : $20
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BEACH & POOL STATIONS Stations can be outdoors on our beach and at our pools. Chef Attendant is required.Price per person. Minimum 20 people. $150 Chef Attendant fee (1 chef for every 50 people)Two stations minimum. Example: Protein Table + Harvest Table -or- Protein Table + Dessert Table
CAJA CHINA $50 Minimum 50 PeopleGreen Salad local vegetables, pepitas, chili lime vinaigrette Whole Roasted Pig orange & smoked paprika, mojosalsa verde, mango & papaya salsaArroz Con GandulesFresh TomatoesOnion & CilantroFresh Citrus
ISLA VERDE SEAFOOD $65Local Spiny LobstersSteamed Clams & MusselsGulf ShrimpCorn, Potatoes, Spicy ColeslawFresh CitrusLocal GreensParker House RollsGarlic Butter, Cocktail Sauce, Mango Chimichurri
CEVICHE $40Coconut Lime Snapper CevicheAvocado & Papaya Octopus CevicheTomato & Watermelon CevicheFresh CitrusTostones, Mariquitas, CanchaPickled Onions & Aji Dulces
MEXICAN $45Guacamole with lime & jalapeño, tortilla chipsPork CarnitasChicken TingaCauliflower Al PastorStreet Corn chili, lime, cotija cheese, cilantroCorn Tortillas, Lime, Slaw, Queso Fresco, Onion & CilantroSalsa Macha, Salsa Verde, Guajillo Salsa, Chipotle Crema
CUBAN-PRESSED SANDWICHES $45CubanoMedianocheFried Sweet Plantains (Maduros)CongriSmoked Fried PorkPotato ChipsGrilled Zucchini toasted garlic chimichurri
PUERTO RICO PARRILLADA wood-fire grilled $55Whole Local market fishChurrasco skirt steakPork LonganizaBroccoli SteaksCharred Vegetable Salsa, Mango Chimichurri, Tomatillo & Avocado Salsa, Salsa RojoMofongoMarinated TomatoesTostones
PINCHOS $55Gulf Shrimp garlic, arbol chili, parsleyChicken Thigh & Longaniza onion, herbsSmoked Pork pineapple, jalapeñoMixed Vegetable pineappleArepas, Tostones, Pan Con AjoBlistered Shishito PeppersSofrito Verde, Pique Criollo, Mojito Isleno, Mango Salsa
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DESSERT TABLE $35Mini Coconut FlanMini Très LechesCheesecake TartChocolate Bread PuddingChocolate TartFresh Local Seasonal Fruit + BerriesFruit TartsKey Lime TartDulce de Leche Alfajores
BEACH & POOL STATIONS Stations can be outdoors on our beach and at our pools. Chef Attendant is required.Price per person. Minimum 20 people. $150 Chef Attendant fee (1 chef for every 50 people)Two stations minimum. Example: Protein Table + Harvest Table -or- Protein Table + Dessert Table
SPANISH TABLE $55Paella shrimp, chorizo, mussels, clamsPulpo Gallego Salsa VerdeEnsalata Mixta olives, onion, tomatoEggplant CaponataPatatas Bravas tomato-pimentón sauce, garlic aioli
BARBACOA slow-coal cooking wrapped in banana leaves $60Legs of Lamb ancho chili pasteLechon suckling pigCalabaza brown sugar, chili, ciderPico de Gallo, Cilantro Lime Aioli, Green Chili SauceCorn TortillasCorn on the CobEnsalada de Papas
HARVEST TABLE $35Local Fresh Greens red onion, tomatoes, lemon vinaigretteCaesar SaladFresh Tomatoes burrata cheese, basilGrilled Asparagus romesco sauceEndive Leaves grapefruit, chili powder, sunflower seedsSeasonal Local FruitLocal Cheeses crackers, grapes honeySourdough Breads, Baguettes, Seeded Loaves,Olive Ciabata
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DINNER Price per person.
ITALIAN $85Rosemary & Roasted Garlic Focaccia extra virgin olive oilmaldon sea saltBaby Kale Salad croutons, anchovy dressing, charred lemonparmesan cheeseAntipasta prosciutto, fresh mozzarella, marinated tomatoesgrilled mango, pesto, salsa verde, anchovies, olivesroasted peppersCheese Tortillini Pasta rapini, fennel, tomato, pecorino romano Rack of Lamb Luxardo cherry jusBranzino blistered tomatoes, garlic, thymeRoasted Garlic Creamy Polenta parmesan cheeseFingerling Potatoes oregano, rosemary, thymeCharred Broccolini hazelnut romescoDark Chocolate Tiramisu coffee ganacheVanilla Panna Cotta berries
AMERICAN $85Little Gems grilled avocado, mixed herbs, sorrel, poppy seedtahini-yogurt Marinated Tomatoes burrata cheese, pesto Grilled Vegetables buttermilk ranch, roasted carrot hummuseggplant dip Cheese & Charcuterie pickles, mostardas & preservescrusty bread, crackers Cedar Plank Salmon meyer lemon beurre blancSlow Roasted NY Strip charred onion jus Roasted Heirloom Carrots papaya salsa verdeBaby New Potatoes butter, chives, dill, lemon Citrus Upside-Down Cake vanilla ice cream Chocolate Layer Cake marinated cherries
PLENEROS FEST $80 Minimum of 50 People.Green Salad local vegetables, pepitas, chili, lime, vinaigretteEmpanadas (Chicken + Beef)Local Snapper Ceviche coconut, key limeGrilled Vegetable Skewers chimichurriGrilled Gulf Shrimp salsa verde + salsa rojoWhole Roasted Pig sauce mojoCharred Broccoli RabeYucca Al MojoArroz Con GandulesFlanCoconut Bread Pudding
DEL CAMPO A PINONES $75Green Leaf Lettuce cucumber, tomato, red onioncoriander guava dressingSancocho SoupConch Fritters pineapple chili aioliAlcapurriasBacalaitosChicken Longaniza salsa rojoCrispy Pork onionsWhole Roasted Snapper tomatillo avocado salsa, tortillasCrab RiceGreen Banana EscabecheRoasted PumpkinQueso FlanTembleque
BUFFET ENHANCEMENTSPrice per person.
Conch Fritters pineapple chili aioli / $12Octopus Escabeche avocado, papaya, citrus, red onion / $14Smoked Beets blue cheese, mango agrodulce / $10Baby Spinach cured tomato, pickled onions, walnutslocal goat cheese, bacon vinaigrette / $10Spatchcock Chicken spiced chicken jus / $18Whole Roasted Snapper tomatillo avocado salsa, tortillas/ $20Coffee Rub NY Strip Loin guajillo chili jus / $25Wild Mushrooms / $10Creamed Spinach / $10Arroz Con Gandules / $10Grilled Asparagus Romesco / $10
BUFFET DESSERT ENHANCEMENTSPrice is per piece or per dozen.
Pecan Pie $27 ~ 10-inch (feeds 8-10)Pine Nut Pie $32 ~ 10-inch (feeds 8-10)Guava Cheesecake / $28 ~ 8-inch (feeds 8-10)Coconut Flan / $36 per dozen (4oz cup)Très Leches Cake / $36 ~ 1/2 Baking Pan Size (feeds 12 each)Peanut Butter Cookies / $24 per dozenCitrus Upside-Down Cake vanilla crème fraîche / $28 ~ 8-inch (feeds 8-10)Chocolate Layer Cake marinated cherries / $30 ~ 8-inch (feeds 8-10)
BREAKFAST LUNCH PM BREAKS DINNER BEVERAGESBEACH AND POOL STATIONS
PASTRIESLATE NIGHT
E V E N T S | 2 3A LA CARTE DINNER
BREAKFAST LUNCH PM BREAKS DINNER BEVERAGESBEACH AND POOL STATIONS
PASTRIESLATE NIGHT
E V E N T S | 2 4
A LA CARTE DINNER
PRE-FIXE MENUS based on Main Course pricing 3 COURSE• 1 Appetizer, Salad & Soup Selection choice of 2• 1 Main Course choice of 2• 1 Dessert choice of 2
Client has the ability to add an extra choice from either the Appetizer, Soup or Salad section for $8 per person.Client has the ability to add an extra course for an additional $15 per course from the Appetizer, Soup or Salad section for $15 per person.
APPETIZERSBurrata Cheese oven roasted tomato, basil, pine nutsSalmon Tartar golden beets, horseradish, shallot vinaigretteChicken Longaniza a Horno yautia puree, ajili mojili sauceLocal Snapper Ceviche key limes, coconut, mint, peppersGrilled Eggplant pomegranate, goat cheese, pickled onions, salsa verdeCharred Spanish Octopus roasted peppers, green olives, garlic confit SOUPSMinestrone swiss chard, lentils, pinto beansPumpkin Soup chili oil, pepitasCream of Plantain Soup mariquitasChicken Asopao
SALADSBaby Spinach tomato, pickled onions, pine nuts, bacon vinaigrette, Bibb Lettuce arugula, tomato, cucumber, grapes, radish, avocado, cilantro dressingGarden Mixed Greens red onion, mango, cashew, passion fruit vinaigretteSantorino romaine lettuce, olive tapenade, grilled asparagus, tomato, pecorino romanoGrilled Zucchini watercress, corn, pickled red fresno peppers, salsa verde
ENTRÉESGrilled Mahi Mahi coconut rice, green papaya, mango salad, passion fruit butter : $75Pan Seared Snapper confit potatoes, asparagus, salsa verde : $75Grilled Shrimp corn, lentils, baby turnips, leeks, cilantro, criolla sauce : $75Spiny Lobster saffron rice, green olives, stewed tomatoes : $MPPR Coffee Roasted Chicken asparagus, barley, charred onions, piquillo pepper coulis : $70Pork Tenderloin creamy polenta, broccolini, salsa puntaresca, pecorino romano : $75Braised Short Rib crushed sweet potato, walnuts, baby carrots, buerre rouge : $80Beef Tenderloin green beans, mashed potatoes, red wine sauce : $85
VEGETARIAN/VEGAN ENTRÉESCauliflower snow peas, dates, pistachios, pearl onions, ras el hanout : $65Butternut Squash quinoa, dried cranberries, pumpkin seeds, brown sugar butter : $65Vegetable Curry raita, naan bread, pickled cauliflower : $65
DESSERTSChocolate Mousse praline streusel, raspberry gelantineCoconut Dequoise tropical fruit salpiconCarrot Cake whipped marscarpone, caramelized pecansPecan Tart chantilly cream, dulce de lecheStrawberries & Cream
BREAKFAST LUNCH PM BREAKS DINNER BEVERAGESBEACH AND POOL STATIONS
PASTRIESLATE NIGHT
E V E N T S | 2 5PASTRIES AND LATE NIGHT
BREAKFAST LUNCH PM BREAKS DINNER BEVERAGESBEACH AND POOL STATIONS
PASTRIESLATE NIGHT
E V E N T S | 2 6
PASTRIES STATIONSChef Attendant is required at Action Stations.Price per person. Minimum 20 people.$150 Chef Attendant fee (1 chef for every 50 people)
Ice Cream Shop assorted ice creams & sorbets, nuts, sprinkles, candy, bananaslocal seasonal fruit sauces, chocolate sauce, caramel sauce, warm cookies Action Station : $30Bake Shop seasonal pies & tarts, cakes, cookies, brownies & blondies, cake pops : $35Candy Shop assorted candy bars, gummies & jelly beans, sour candies, M&Ms, hard candieschocolate barks, lollipops, marshmallows : $25Local Sweets Shop besitos de coco, panatella, polvorones, tembleque, dulce de ajonjoli : $35
LATE NIGHT SNACKSPrice is per platter. Feeds 10-12 people.
Tater Tots cheese sauce, bacon, scallions, sour cream, condiments : $40Popcorn caramel corn, togarashi + sesame oil, virgin olive oil with kalamata salt : $35Nachos quesos, spiced ground beef, grilled chicken, chorizo, pico de gallo, guacamolepickled vegetables, black beans, hot sauce, crema, cilantro : $40Sliders beef patties with swiss and caramelized onions, spicy fried chicken and pepper jackgrilled cheeses, b&b pickles, lettuce, tomato, onion, condiments : $50Quesadillas chicken, chorizo or mushroom : $45Empanadas chicken, beef, pork or veggie : $40Chicken Asopao : $8
BREAKFAST LUNCH PM BREAKS DINNER BEVERAGESBEACH AND POOL STATIONS
PASTRIESLATE NIGHT
E V E N T S | 2 7BEVERAGES
BREAKFAST LUNCH PM BREAKS DINNER BEVERAGESBEACH AND POOL STATIONS
PASTRIESLATE NIGHT
E V E N T S | 2 8
BEVERAGES | HOSTED BAR / BY THE HOUR
ITEMSVodkaGinRumTequilaBourbon WhiskeyRye Scotch Blended/SingleVermouthChampagne/SparklingWine
SELECTED BRANDSFinlandiaBombayBacardi SuperiorSauzaJim Bean BourbonJim Bean RyeDewar’s 12yrMartini & RossiTorre Oria CavaCraftwork
GRAND BRANDSTitoBeefeaterBacardi GoldCazadoresWoodford ReserveWoodford RyeJohnny Walker BlackMartini & RossiTaittinger ChampagneCraftwork
LUXURY BRANDSGrey GooseThe BotanistBacardi 8yrDon JulioMakers MarkTempleton RyeThe Macallan 12yrMartini & RossiVeuve Clicquot ChampagneCraftwork
SELECTED BRANDS
$28$44$60$72$15
PER PERSON/HOUR
OneTwoThreeFourEach Additional Hour
GRAND BRANDS
$32$52$70$86$15
LUXURY BRANDS
$34$56$78$100$18
WINE, BEER & SOFT DRINKS
$25$38$50$60$15
Charges are based on the guaranteed attendance with unlimited consumption for the contracted amount of time.
DOMESTIC BEERS: Medalla, MagnaIMPORTED BEERS: Heineken, Corona (Light or Extra), Coors Light, Blue Moon
Bars with a consumption of less than $500.00 will be charged a fee of $175.00 per bartender & a $75 cashier fee.
BREAKFAST LUNCH PM BREAKS DINNER BEVERAGESBEACH AND POOL STATIONS
PASTRIESLATE NIGHT
E V E N T S | 2 9
WINE LIST | HOSTED BAR / BY THE BOTTLE
$45$95$140$115
$48$45$45$50$45$45$65$64
$45$45$65$58$48$64$56$82
SPARKLINGTorre Oria, Cava ReserveTorre Oria, Cava ReserveVeuve Clicquot, Yellow Label, BrutLaurent-Perrier, Brut
WHITE WINESRosa Ruiz, Albariño Craftwork, Chardonnay Robert Mondavi, ChardonnayBollini, Pinot GrigioChateau St. Michelle, RieslingCraftwork, Sauvignon Blanc Kim Crawford, Sauvignon Blanc Pavina, Rose
RED WINESCraftwork, Pinot NoirCraftwork, Cabernet SauvignonJoel Gott 815, Cabernet Sauvignon Alvaro Palacios, Camins del Priorat Bull & Gine 17 XL Tinto, Crianza Bousquet, MalbecPunto Final Reserva, Malbec King Estate, Pinot Noir
Bars with a consumption of less than $500.00 will be charged a fee of $175.00 per bartender & a $75 cashier fee.
BEVERAGES | HOSTED / BY THE DRINK
$13$14$16$14$12$8$8$5$5$6$9$6$9
$15$16$14$10$10$8$5$5
Liquor (Select)Liquor (Grand)Liquor (Luxury)CordialHouse WineImported BeerDomestic BeerAssorted Bottle JuicesSoft DrinksEvian Still Water - SmallEvian Still Water - LargeBadoit Sparkling Water - SmallBadoit Sparkling Water - Large
CASH BARLiquorCordialHouse WineImported BeerDomestic BeerAssorted JuicesSoft DrinksStill or Sparkling Water
BREAKFAST LUNCH PM BREAKS DINNER BEVERAGESBEACH AND POOL STATIONS
PASTRIESLATE NIGHT
E V E N T S | 3 0
BEVERAGES | BANQUET LIQUOR LIST
$95$120$100
$145$125
$90$125$190
$95$125$120$105
$110$175$100
$72$72$72$72$90$175
$80$90$160$180$200
BOURBONBulleitWoodford ReserveJack Daniels
COGNACHennessy V.S.Remy Marin V.S.O.P.
SCOTCHDewar’s White LabelJohnny Walker Black LabelMacallan 12yr
VODKAAbsolutGrey GooseKetel OneTito’s Hand Made
GINBombay SapphireHendrick’sTanqueray
RUMBacardiBacardi FlavorsDon QDon Q FlavorsDon Q AñejoZacapa XO
TEQUILAJimador ReposadoJose Cuervo GoldPatrón SilverPatrón ReposadoPatrón Añejo
Bars with a consumption of less than $500.00 will be charged a fee of $175.00 per bartender & a $75 cashier fee