DAFTAR PUSTAKA Ardhayanti, L. I., Azham, U. A. dan Reynaldi, D. I., 2018. Hubungan Antara Personal Hygiene Pedagang dengan Keberadaan Escherichia Coli di Warung Makan Indomie (WARMINDO) Sekitar Universitas Islam Indonesia’, pp. 1–12. Universitas Islam Indonesia. https://dspace.uii.ac.id Aryal, S., 2018. Differences between Gram Positive and Gram Negative Bacteria. Available at: https://microbiologyinfo.com. Badan Pengawas Obat dan Makanan (BPOM), 2008. Pengujian Mikrobiologi Pangan, 9(2), pp. 1 –12. standarpangan.pom.go.id ______________, 2015. Peraturan Kepala Badan Pengawas Obat dan Makanan Republik Indonesia Nomor 5 Tahun 2015 tentang Pedoman Cara Ritel Pangan yang Baik di Pasar Tradisional. jdih.pom.go.id ______________,2017. Kinerja Badan POM dalam Angka Triwulan III Tahun 2017’, (November), pp. 1–66. https://www.pom.go.id Barson, W. J. and Leber, A., 2018. 138 - Klebsiella and Raoultella Species . Fifth Edit, Principles and Practice of Pediatric Infectious Diseases . Fifth Edit. Elsevier. Inc. doi: 10.1016/B978-0-323-40181-4.00138-9. Birawida, A. B., Selomo, M. and Mallongi, A. 2018. Potential hazards from hygiene , sanitation and bacterium of refill drinking water at Barrang Lompo island ( water and food safety perspective ) Potential hazards from hygiene , sanitation and bacterium of refill drinking water at Barrang Lompo island ( w’, IOP Conf. Series: Earth and Environmental Science . doi: 10.1088/1755-1315/157/1/012034 1234567890. BPS. 2017. Kota Makassar dalam Angka . Makassar: Badan Pusat Statistik Kota Makassar. Brooks, G. F. et al., 2014. Mikrobiologi Kedokteran . Jakarta: EGC Cahyadi, W., 2009. Analisis dan Aspek Kesehatan Bahan Tambahan Pangan . Jakarta: Bumi Aksara Cunningham, D. J. and Leber, A. 2018. 140 - Enterobacter, Cronobacter, and Pantoea Species. Fifth Edit, Principles and Practice of Pediatric Infectious Diseases . Fifth Edit. Elsevier . Inc. doi: 10.1016/B978-0-323- 40181-4.00140-7.
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DAFTAR PUSTAKA
Ardhayanti, L. I., Azham, U. A. dan Reynaldi, D. I., 2018. Hubungan Antara
Personal Hygiene Pedagang dengan Keberadaan Escherichia Coli di
Warung Makan Indomie (WARMINDO) Sekitar Universitas Islam
Indonesia’, pp. 1–12. Universitas Islam Indonesia. https://dspace.uii.ac.id
Aryal, S., 2018. Differences between Gram Positive and Gram Negative
Bacteria. Available at: https://microbiologyinfo.com.
Badan Pengawas Obat dan Makanan (BPOM), 2008. Pengujian Mikrobiologi
Pangan, 9(2), pp. 1–12. standarpangan.pom.go.id
______________, 2015. Peraturan Kepala Badan Pengawas Obat dan Makanan
Republik Indonesia Nomor 5 Tahun 2015 tentang Pedoman Cara Ritel
Pangan yang Baik di Pasar Tradisional. jdih.pom.go.id
______________,2017. Kinerja Badan POM dalam Angka Triwulan III Tahun
2017’, (November), pp. 1–66. https://www.pom.go.id
Barson, W. J. and Leber, A., 2018. 138 - Klebsiella and Raoultella Species.
Fifth Edit, Principles and Practice of Pediatric Infectious Diseases. Fifth
Edit. Elsevier. Inc. doi: 10.1016/B978-0-323-40181-4.00138-9.
Birawida, A. B., Selomo, M. and Mallongi, A. 2018. Potential hazards from
hygiene , sanitation and bacterium of refill drinking water at Barrang
Lompo island ( water and food safety perspective ) Potential hazards from
hygiene , sanitation and bacterium of refill drinking water at Barrang
Lompo island ( w’, IOP Conf. Series: Earth and Environmental Science.
doi: 10.1088/1755-1315/157/1/012034 1234567890.
BPS. 2017. Kota Makassar dalam Angka. Makassar: Badan Pusat Statistik Kota
Makassar.
Brooks, G. F. et al., 2014. Mikrobiologi Kedokteran. Jakarta: EGC
Cahyadi, W., 2009. Analisis dan Aspek Kesehatan Bahan Tambahan Pangan.
Jakarta: Bumi Aksara
Cunningham, D. J. and Leber, A. 2018. 140 - Enterobacter, Cronobacter, and
Pantoea Species. Fifth Edit, Principles and Practice of Pediatric
Infectious Diseases. Fifth Edit. Elsevier. Inc. doi: 10.1016/B978-0-323-