2016 CHRISTMAS CELEBRATIONS - Treasury Brisbane

2016 CHRISTMAS CELEBRATIONS

The holiday season calls for celebration, with bustling streets, all night shopping, and around the clock entertainment. It’s a time to relax, indulge and enjoy everything this

glorious season has to offer!

It’s Treasury Casino & Hotel’s favourite time of year, presenting a playground of

possibilities, inviting you to end the year in style in one of our charming function spaces,

restaurants or bars; catering to groups ranging from 5 – 120 people.

With a selection of all inclusive packages and tailor made alternatives, Treasury Casino

& Hotel provides an outstanding venue to suit your every need.

CHRISTMAS COCKTAILS $95.00 per person Minimum 40 guests

INCLUSIONS• 3 Hour canape service• 3 Hour classic beverage package• Cocktail tables with cover,

tea light candles, bon bons• Adorned Christmas tree • Background music • Lectern and microphone• Venue hire• Lucky door prize

CHRISTMAS FEAST $130.00 per person Minimum 40 guests

INCLUSIONS• Buffet or 3 course alternate drop plated meal• 4 Hour classic beverage package• Table styling including centrepiece

with dressed chairs, bon bons• Adorned Christmas tree• Background music• Lectern and microphone• Venue hire• Lucky door prize for the night

To make a booking contact our Sales Team

07 3306 8852 [email protected] treasurybrisbane.com.au

STAY THE NIGHTMAKE A NIGHT OF IT! CELEBRATE IN STYLE AT TREASURY HOTEL

With 127 completely unique rooms of classic elegance and unmatched splendour, equipped with all the modern luxuries, Treasury hotel offers an idyllic escape with genuine character.

A short stroll across George Street takes guests to the heart of Brisbane’s fabulous shopping precinct, the Queen Street Mall, and beyond to the historic Brisbane City Hall.Ten minutes’ walk across the Brisbane River reveals the city’s vibrant cultural precinct at South Bank, comprising the Queensland Performing Arts Centre, Queensland Art Gallery, Gallery of Modern Art, State Library, Queensland Museum, Brisbane Convention and Exhibition Centre, and the iconic South Bank Parklands.

Stay overnight in a Deluxe Room, including complimentary self- parking from as little as:

• $199 Sunday to Thursday• $209 Friday and Saturday

PACKAGES AVAILABLE 1 NOVEMBER – 23 DECEMBER, 2016To secure your festive season accommodation rate, call our sales team on 07 3306 8852 or email [email protected] Booking conditions apply.*

PLATED MENU DESIGN YOUR OWN FESTIVE MENU SELECT TWO CHOICES FROM EACH COURSE, SERVED ALTERNATELY

ENTRÉE • Cream of tomato soup (V) (LF) • Steamed pork bun, Asian slaw • Ocean fresh prawns, brandy dressing (LG) • Roast vegetable tartlet, rocket and walnut oil (V) • Mirin scallops, wombok salad, nam jim dressing (LG)

MAIN COURSE • Turkey breast, baked ham, hazelnut farce, roasted

vegetables, classical jus (LF) • Seared salmon, green beans, new potatoes,

hollandaise sauce (LG) • Twice baked goats cheese, eggplant soufflé, basil

coulis (V)

DESSERT • Tia Maria brûlée, macadamia crackling, espresso ice-

cream (V) • Three chocolate gateaux, cherry compote, almond

nougatine (V) • Individual bombe Alaska, home-made honeycomb,

dark ganache sauce (V) • Valrhona chocolate parfait, brandy snap, chocolate

anglaise, seasonal berries (V)

Freshly brewed tea and coffee served with chocolates

UPGRADESFor an additional $5.00 per person add the following to your Main Course selections.

• Honey mustard glazed lamb rack, sweet potato mash, port wine reduction

• Grilled eye fillet, béarnaise sauce, sautéed forest mushroom (LG)

(LG) Low Gluten, (LF) Lactose Free, (V) Vegetarian

BUFFET SELECT TWO CHOICES FROM OUR FANTASTIC BUFFET

• Platters of cured meats and antipasto selection (LG)

SELECTION OF SALADS • Green salad aged balsamic (V) (LG) (LF) • Potato salad, seeded mustard dressing (V) (LG) (LF) • Home style coleslaw (V) (LG) (LF)

VARIETY OF HOT DISHES • Baked leg ham, bourbon glaze (LG) (LF) • Barramundi, citrus hollandaise (LG) • Roast beef, jus, horseradish cream, Yorkshire

pudding (LG) (LF) • Roasted tom turkey, hazelnut farce, cranberry sauce • Penne arrabiata • Roasted root vegetables, maple glaze (LG) (V) • Buttered garden fresh vegetables (LG) (V)

DESSERTS • Minced fruit tart (V) • Christmas stolen (V) • Assorted crème brulée (V) • Tropical fruit platter (V) (LF) • Plum pudding, rum butter (V) • Pavlova, fresh berries, cream (V) • Variety of French pastries and profiteroles (V)

UPGRADE• Prawns $15 per person• Oysters, bugs, market selection

of crab $25pp (LG) (LF)

Freshly brewed tea and coffee served with chocolates

(LG) Low Gluten, (LF) Lactose Free, (V) Vegetarian

CANAPÉ MENUCOLD SELECTIONSelect 4 from the below

• Prawn, chilli, mayonnaise.• Smoked salmon, onion, caper, chive cream.• Turkey, cranberry, cornichon. • Crab, avocado tian (GF)• Peking duck breast, peach salsa• ½ Shell oyster, finger lime dressing (GF) • Seared scallops, pea puree, pancetta shards• Prosciutto wrapped asparagus, truffle egg (GF)• 3 Cheese tartlet, semi roasted tomato, basil (V)• Portuguese chicken, cucumber, grilled bruschetta • Tea smoked lamb, beetroot, goat’s cheese tart• Strawberry, basil gazpacho shooters (V)

HOT SELECTIONSelect 4 from the below

• Pork belly, pear• Scallop, breadcrumb, parsley, garlic• Variety of mini pies• Camembert, speck quiche • Petite fillet steaks, chimmichurri • Steamed prawns dumpling, hoisin sauce • Spicy pork neck skewers, nuoc cham dressing• Spinach & ricotta filo parcels, Tzatziki dip (V)• Hand rolled spring rolls, hoiplum sauce • Potato string wrapped vegetables (V)• Beef pho shooters

DESSERT SELECTIONSelect 2 from the below

• Rum balls• Trifle• Mini Pavlova • Opera slice• Petite éclair• Yuzu meringue tartlet• Chocolate, raspberry gateaux• Salted caramel chocolate cup• Hazelnut almond brownie, whipped ganache• Caramelized macadamia tart• Vanilla & lemon slice• Macarons

CLASSIC BEVERAGE PACKAGESPARKLING• La Gioiosa Valdobbiadene Prosecco Superior• Innocent Bystander Moscato

WHITE WINE• Devil’s Lair Fifth Leg Crisp Chardonnay• North of South Sauvignon Blanc

RED WINE• The Bossa Barossa Shiraz• North of South Pinot Noir

BEER• Tooheys New• Tooheys Extra Dry• XXXX Summer• XXXX Gold • Hahn Premium Light• Tooheys 5 Seeds Crisp Apple Cider

NON ALCOHOLIC• Selection of Soft Drinks and Juices

UPGRADE TO A DELUXE BEVERAGE PACKAGE For an additional $9.00 per person

SPARKLING• Innocent Bystander Moscato

WHITE WINE• Sandalford Unoaked Chardonnay• Sandalford Sauvignon Blanc Semillon

RED WINE• Sandalford Shiraz• Sandalford Cabernet Merlot

BEER• XXXX Summer• Heineken• James Squire “One Fifty Lashes” Pale Ale• James Boag’s Premium• Hahn Super Dry 3.5• James Boag’s Premium Light• James Squire Orchard Crush Apple Cider

NON ALCOHOLIC• Selection of Soft Drinks and Juices

UPGRADE TO A PREMIUM BEVERAGE PACKAGE For an additional $20.00 per person

SPARKLING• Chandon Sparkling

WHITE WINE• Wolf Blass Gold Label Chardonnay• Wolf Blass Gold Label Sauvignon Blanc• Wolf Blass Gold Label Riesling

RED WINE• Wolf Blass Gold Label Barossa Shiraz• Wolf Blass Gold Label Coonawarra Cabernet Sauvignon

BEER• XXXX Summer• Heineken• Peroni• James Squire “One Fifty Lashes” Pale Ale• James Boag’s Premium• Hahn Super Dry 3.5• James Boag’s Premium Light

NON ALCOHOLIC• Selection of soft drinks and juices

Subject to availability, change or cancellation. Function packages valid for events held up to 23 December, 2016.

Menus are correct at time of printing. Treasury Casino & Hotel practises the responsible service of alcohol. A 1% service fee will apply to all

credit card transactions. *Packages valid for up to two adults. No further discounts apply. Cancellations made within 48 hours or no-shows will

result in a charge equal to the first night’s accommodation.