© Crown copyright 2007 www.licencetocook.o rg.uk Fruit salad Session : 1
© Crown copyright 2007
www.licencetocook.org.uk
Fruit salad
Session: 1
© Crown copyright 2007
www.licencetocook.org.uk
Ingredients
1 clementine
6 red grapes
6 green grapes
1 kiwi fruit
1 banana
1 apple
2 x 15ml spoons orange juice
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Equipment
Vegetable knife
Chopping board
Bowl
Measuring spoons
Spoon
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Method
1. Peel the clementine and separate into segments.
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2. Cut the grapes in half and remove any seeds.
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3. Peel the kiwi fruit and slice.
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4. Peel the banana and slice carefully.
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5. Quarter the apple, remove the core and slice.
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6. Place all the fruit in a bowl.
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7. Add the orange juice and mix together.
© Crown copyright 2007
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© Crown copyright 2007
www.licencetocook.org.uk
Top tips
Try using different types of fruit such as sliced peaches, chunks of fresh mango or canned pineapple pieces.
Use other types of fruit juice instead of orange juice.
Cut the fruit into very small, even sized pieces to make a fruit cocktails.
© Crown copyright 2007
www.licencetocook.org.uk
www.licencetocook.org.uk