1 Chapter 23 Kitchen Utensils and Appliances In this chapter, you will learn about Kitchen utensils Cookware and bakeware Small appliances Large appliances
Mar 26, 2015
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Chapter 23Kitchen Utensils and Appliances
In this chapter, you will learn about Kitchen utensils Cookware and bakeware Small appliances Large appliances
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Kitchen Utensils and Appliances
Objectives Identify basic kitchen utensils and pieces of
cookware and bakeware and explain their uses. Describe the purposes of common kitchen
appliances.
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Words to Know
utensil spatula serrated blade tongs ladle colander cookware
bakeware double boiler skillet appliance portable appliance major appliance
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Kitchen Utensils
Utensil: a hand-held, hand-powered tool used to prepare food.
What is the most commonly used utensil in your kitchen?
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Measuring Utensils
Spatula: a narrow utensil used to level dry ingredients in dry measuring cups and measuring spoons.
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Measuring Utensils Dry measuring cups: Used to measure dry
ingredients such as flour or sugar.
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Measuring Utensils Liquid measuring cups
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Measuring Utensils measuring spoons: used to measure ingredients in
smaller numbers
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Cutting Utensils
Serrated blade: a blade with a sawtooth edge.
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Cutting Utensils
Paring knife: Used for smaller foods
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Cutting Utensils Chef’s knife: All purpose knife, used for cutting or
dicing
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Cutting Utensils
cutting board: Surface to cut on
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Cutting Utensils
peeler
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Cutting Utensils
kitchen shears
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Cutting Utensils
can opener
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Cutting Utensils
grater
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Mixing Utensils
mixing bowls: To combine ingredients
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Mixing Utensils
large spoons: Used to stir
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Mixing Utensils
rubber spatulas: To stir and mix
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Mixing Utensils
pastry blenders
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Mixing Utensils
Sifters: To take the lumps out of flour
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Mixing Utensils
Rotary beaters: To mix ingredients
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Cooking Utensils
Tongs: used to turn or lift foods.
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Cooking Utensils
Ladles: large, deep spoon used to serve punches, soups, and stews.
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Cooking Utensils
kitchen fork
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Cooking Utensils
wide spatula or turner
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Other Kitchen Utensils
Colander: a bowl with many holes used for draining liquid from foods.
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Other Kitchen Utensils
strainer and slotted spoon
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Other Kitchen Utensils
bottle opener
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Other Kitchen Utensils
Rolling pin: used to flatten dough
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Other Kitchen Utensils
timer
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Other Kitchen Utensils
thermometer
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Cookware and Bakeware
Cookware: pots and pans used on top of the range to cook foods.
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Cookware and Bakeware
Bakeware: items that are used in an oven.
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Cookware and Bakeware
Double boiler: a small pan that fits inside a larger pan.
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Cookware and Bakeware
Skillets: pans that have wide bottoms and fairly low sides and are used mainly for frying and panbroiling foods.
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Discuss
What is the most commonly used piece of cookware in your house?
From what material is this piece of cookware made?
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Small Appliances
Appliance: a piece of kitchen equipment run by gas or electricity.
Portable appliances: small kitchen appliances that can be easily moved from one place to another.
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Discuss
List some small appliances you might find in a kitchen.toasterselectric skilletsblenderselectric mixers
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Large Appliances
Major appliances: the main cooking and food storage appliances in the kitchen, as well as dishwashers and trash compactors.Name the large appliances in
your home.What appliances do you envision
in the kitchen of the future?
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Super Sleuth
Who invented the first usable dishwasher?
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Super Sleuth
Answer:
Josephine Cochran invented the first usable dishwasher in 1886.