house faves Crab Dip Creamy blend of sweet crab, panko buttered bread crumbs, and three cheeses. Served with house chips. 9.5 Provoleta Hot and bubbly grilled provolone topped with chimichurri. Served up in a cast iron skillet. 9 Add smoked sausage: 2 Calamari Tender, lightly fried. Salted with lemon or Buffalo style with ranch. 10 Hot Rock* Thinly sliced beef tenderloin on a sizzling river rock. With minced garlic and soy dipping sauce. 12 K-Fried Broccoli Lightly fried broccoli, toasted sesame seeds, sweet and spicy Korean chili sauce. 8 Gathering Board Warm brie wedge, artisan meats, honeycrisp apples with cracked black pepper & honey drizzle, pickled vegetables, parmesan crostini and smoked almonds. 12 Fried Cheese Curds Lightly fried white cheddar cheese curds with spicy Bloody Mary sauce. 7.5 Lobster Stuffed Mushrooms Creamy blend of lobster, scallions, asiago cheese and garlic buttered breadcrumbs. 10.5 Filet of Beef Tenderloin* Hand-cut 8 oz. let mignon grilled and topped with garlic herb butter. Choice of two sides. 28 Add Crab Crust 3 Summer Veggie Risotto Creamy sweet corn & wild mushroom risotto with tomato, zucchini and spinach. Topped with parmesan, fresh pesto and crispy fried potatoes. 14 - Jolyn recommends adding grilled shrimp! 6 Yum! Asiago Pasta Creamy asiago and parmesan meets grilled chicken with smoked bacon and sauteed garlic spinach. 17 TapRoot Burger* House ground, char-grilled tenderloin burger with smoked bacon and melted cheese on toasty bun. With salt and pepper fries. 12 BBQ 1/2 Chicken Oven roasted bone-in half chicken nished with a sweet & smoky barbecue sauce. Choice of two sides. 16 Drunken Pork Chop Grilled 14 oz. bone-in, whiskey, maple and cracked pepper. Choice of two sides. 20 Butcher’s Steak* Grilled hanger steak drenched in garlic herb butter. Finished with sea salt and cracked pepper. With signature twice baked potato and choice of vegetable. 24 Duck Tacos Fresh from Maple Leaf Farms. Slow cooked, sesame glazed pulled duck with spicy soy sauce and Asian slaw. 18 Land Surf & Turf Smoked shrimp and grilled butcher’s steak nished with garlic herb butter. Choice of two sides. 28 Fried Bluegill Lightly dusted bluegill llets, golden fried. Creamy house-cut slaw with signature salt & pepper fries. 18 Bourbon Glazed Salmon Hand-cut fresh Atlantic Salmon, pan-seared and topped with a sweet bourbon glaze. Choice of two sides. 20 Lobster Tacos Baja style, beer-battered lobster topped with creamy house slaw and fresh jalapeno. 20 Crab Encrusted Cod Pan seared and topped with a creamy blend of sweet crab & garlic butter bread crumbs over wild mushroom and sweet corn risotto. Choice of vegetable. 24 Water ADD: PAN SEARED SALMON 8.5 | GRILLED STEAK TENDERLOIN 8 GRILLED SHRIMP SKEWER 7.5 | GRILLED CHICKEN SKEWER 5 We try our best to provide our customers with the finest quality ingredients. We serve all-natural meats and the freshest produce. cup 4 / bowl 6 Wisconsin Beer Cheese Rich and creamy sharp cheddar with smoked sausage. French Onion Classic. Caramelized onions, rich beef broth, house-made croutons and melted cheese. SINGLE-SOURCE BEEF CAGE-FREE CHICKEN SIGNATURE SIDES Garlic Mash Baked Potato House Cut Salt & Pepper Fries Roasted Root Vegetables DRESSINGS Ranch, Bleu Cheese, Caesar, French, Honey White Balsamic, Mediterranean Vinaigrette, Honey Dijon *Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellsh, or eggs may increase risk of foodborne illness especially if you have certain medical conditions. The Wedge Baby iceberg, smoked hickory bacon, red and yellow cherry tomatoes, house-made croutons and buttermilk bleu cheese dressing. 10 Fried Chicken Salad Chopped romaine and Spring mix, breaded popcorn chicken, cherry tomatoes, pretzel croutons and honey Dijon dressing. 12 Thai Bowl Chopped romaine, shredded cabbage, cucumber, scallion, crushed peanuts, cilantro, grape tomato, sesame peanut vinaigrette. 10 Strawberry & Fried Goat Cheese Salad Baby spinach, fried goat cheese, strawberries and salted pecans, drizzled with honey & olive oil. 10.5 The House 4 Three Sisters Fresh mixed greens, roasted corn and zucchini, quinoa, fresh cilantro, red and yellow cherry tomatoes and fried chickpeas. 10.5 Hangover Salad Crisp romaine, cherry tomatoes, hard-boiled eggs, short rib, smoked bacon and shredded cheddar, piled with salt and pepper fries and topped with ranch dressing. 14 Trail Mix Baby spinach, honeycrisp apples and feta tossed with dried fruit and nuts with honey white balsamic dressing. 10 Steak & Avocado Taco Salad Romaine, chipotle tenderloin, cool ranch, fresh corn salsa and shredded white cheese in a lightly fried tortilla bowl. 12.5 Twice Baked Potato w/ Smoked Gouda, Bacon & Aged Cheddar (3) Smoked Gouda Mash (2) “Elvis may be the King of Rock and Roll, but I am the Queen.” Little Richard “Rock and roll music, if you like it, if you feel it, you can't help but move to it. That's what happens to me. I can't help it.” Elvis Presley Vegetable of the Day
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
house faves
Crab DipCreamy blend of sweet crab, panko buttered bread crumbs, and three cheeses. Served with house chips. 9.5
ProvoletaHot and bubbly grilled provolone topped with chimichurri. Served up in a cast iron skillet. 9Add smoked sausage: 2
CalamariTender, lightly fried. Salted with lemon or Buffalo style with ranch. 10
Hot Rock*Thinly sliced beef tenderloin on a sizzling river rock. With minced garlic and soy dipping sauce. 12
K-Fried BroccoliLightly fried broccoli, toasted sesame seeds, sweet and spicy Korean chili sauce. 8
Gathering BoardWarm brie wedge, artisan meats, honeycrisp apples with cracked black pepper & honey drizzle, pickled vegetables, parmesan crostini and smoked almonds. 12
Fried Cheese CurdsLightly fried white cheddar cheese curds with spicy Bloody Mary sauce. 7.5
Lobster Stuffed MushroomsCreamy blend of lobster, scallions, asiago cheese and garlic buttered breadcrumbs. 10.5
Filet of Beef Tenderloin*Hand-cut 8 oz. let mignon grilled and topped with garlic herb butter. Choice of two sides. 28Add Crab Crust 3
Summer Veggie RisottoCreamy sweet corn & wild mushroom risotto with tomato, zucchini and spinach. Topped with parmesan, fresh pesto and crispy fried potatoes. 14 - Jolyn recommends adding grilled shrimp! 6 Yum!
Asiago PastaCreamy asiago and parmesan meets grilled chicken with smoked bacon and sauteed garlic spinach. 17
TapRoot Burger*House ground, char-grilled tenderloin burger with smoked bacon and melted cheese on toasty bun. With salt and pepper fries. 12
BBQ 1/2 ChickenOven roasted bone-in half chicken nished with a sweet & smoky barbecue sauce. Choice of two sides. 16
Drunken Pork ChopGrilled 14 oz. bone-in, whiskey, maple and cracked pepper. Choice of two sides. 20
Butcher’s Steak*Grilled hanger steak drenched in garlic herb butter. Finished with sea salt and cracked pepper. With signature twice baked potato and choice of vegetable. 24
Duck TacosFresh from Maple Leaf Farms. Slow cooked, sesame glazed pulled duck with spicy soy sauce and Asian slaw. 18
Land
Surf & TurfSmoked shrimp and grilled butcher’s steak nished with garlic herb butter. Choice of two sides. 28
Fried BluegillLightly dusted bluegill llets, golden fried. Creamy house-cut slaw with signature salt & pepper fries. 18
Bourbon Glazed SalmonHand-cut fresh Atlantic Salmon, pan-seared and topped with a sweet bourbon glaze. Choice of two sides. 20
Lobster TacosBaja style, beer-battered lobster topped with creamy house slaw and fresh jalapeno. 20
Crab Encrusted CodPan seared and topped with a creamy blend of sweet crab & garlic butter bread crumbs over wild mushroom and sweet corn risotto. Choice of vegetable. 24
Water
ADD: PAN SEARED SALMON 8.5 | GRILLED STEAK TENDERLOIN 8
GRILLED SHRIMP SKEWER 7.5 | GRILLED CHICKEN SKEWER 5
We try our best to provide our customers with the finest quality ingredients.
We serve all-natural meats and the freshest produce.
cup 4 / bowl 6
Wisconsin Beer CheeseRich and creamy sharp cheddar
with smoked sausage.
French OnionClassic. Caramelized onions, rich beef broth,
house-made croutons and melted cheese.
SINGLE-SOURCE BEEF CAGE-FREE CHICKEN
SIGNATURE SIDESGarlic Mash Baked Potato House Cut Salt & Pepper Fries Roasted Root Vegetables
DRESSINGSRanch, Bleu Cheese, Caesar, French, Honey White Balsamic, Mediterranean Vinaigrette, Honey Dijon
*Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellsh, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.
The WedgeBaby iceberg, smoked hickory bacon, red and yellow cherry tomatoes, house-made croutons and buttermilk bleu cheese dressing. 10
Fried Chicken SaladChopped romaine and Spring mix, breaded popcorn chicken, cherry tomatoes, pretzel croutons and honey Dijon dressing. 12
Thai BowlChopped romaine, shredded cabbage, cucumber, scallion, crushed peanuts, cilantro, grape tomato, sesame peanut vinaigrette. 10
Strawberry & Fried Goat Cheese SaladBaby spinach, fried goat cheese, strawberries and salted pecans, drizzled with honey & olive oil. 10.5
The House 4
Three SistersFresh mixed greens, roasted corn and zucchini, quinoa, fresh cilantro, red and yellow cherry tomatoes and fried chickpeas. 10.5
Hangover SaladCrisp romaine, cherry tomatoes, hard-boiled eggs, short rib, smoked bacon and shredded cheddar, piled with salt and pepper fries and topped with ranch dressing. 14
Trail MixBaby spinach, honeycrisp apples and feta tossed with dried fruit and nuts with honey white balsamic dressing. 10
Steak & Avocado Taco SaladRomaine, chipotle tenderloin, cool ranch, fresh corn salsa and shredded white cheese in a lightly fried tortilla bowl. 12.5
Twice Baked Potato w/ Smoked Gouda, Bacon & Aged Cheddar (3) Smoked Gouda Mash (2)
“Elvis may be the King of Rock and Roll,
but I am the Queen.”
Little Richard
“Rock and roll music, if you like it, if you feel it, you can't help but move to it. That's what happens to me.
I can't help it.”
Elvis Presley
Vegetable of the Day
170 North Merchant Street Decatur, IL (217) 330-6365
Closed Sun.-Mon.
BEVERAGESPepsi, Diet Pepsi, Dr. Pepper, Mountain Dew, Sierra Mist,
Iced Tea, Cranberry Juice, Lemonade, China Mist Hot Tea, Marquis Coffee
Pellegrino bottle 5.5
10
The Ravenswood ManhattanRavenswood Rye Whiskey*,
Spiced Pear Liqueur.
Classic Old FashionedFeatherbone Bourbon*,
fresh orange & cherries, bitters.
The Perfect PearSt. George Pear Brandy & Pear Liqueur,
apple juice, sweet & sour splash.
Cucumber Mint MuleWestern Son Cucumber Vodka, ginger beer, fresh cucumber,
lime, and mint.
New York SourJourneyman Rye Whiskey*, lemon
juice, splash of Pinot Noir,
maraschino cherry.
Starlight SpritzSparkling wine, Aperol, orange slice.
Limoncello MargaritaPatron, Limoncello,
fresh sugared lemon.
Merchant St. MartiniRaspberry vodka, Elderower liqueur,
splash of Moscato, lemon twist.
Dark & StormyGosling Rum, ginger beer, lime.
Nuns & RosesStrawberry & Rose infused vodka,
smashed berry, bubbly nish.
Domestic Bottles
glass 7 / bottle 28House Wines
John Redden Chef/Owner
WineSignature
Grain
toGlass
*Distilled and bottled
in the Midwest.
Vines by the Glass / Bottle
Miller Lite 3Newcastle Brown Ale 3.50O’Douls 3
WHITESChardonnay, Kendall-Jackson, California 9 / 36 Hints of toasted oak & butter
Pinot Grigio, Indigenous, Italy 9 / 36 Red cherry, crisp citrus fruits
Moscato, Biagio D’ Asti, Italy 8 / 32 Semi-sweet, lightly sparkling
Riesling, Kung Fu Girl, Washington 9 / 36 Citrus blossom, lime leaf
Sauvignon Blanc, Rodney Strong, California 9 / 36 White peach, citrus, lemon grass
Rose, Borsao, Spain 8 / 32 Burnt sugar, orange zest
Prosecco Brut, Bisol Jeio, Italy 9 / 36 Dry, fruity crispness
REDSCabernet Sauvignon, Angeline Reserve, California 9 / 36 Red cherries, spicy cinnamon
Cabernet Sauvignon, Juggernaut, California 12 / 48 Fierce, brave, delicious
Pinot Noir, La Crema, California 11 / 44 Ripe berry, plum, & creamy oak
Malbec, Padrillos, Argentina 10 / 40 Juicy red plums & peppercorn
Red Blend, Hahn, California 10 / 36 Bright cherry, white pepper, cinnamon
Merlot, Venica, Italy 10 / 40 Dark fruit, velvety nish
Sweet Red, Starling Castle, Germany 9 / 36 Luscious raspberry & cherry
Ballast Point Sculpin IPA 6.25
Dogsh 60 Minute IPA 6.25
Stella Artois 5.50
Sam Adams Boston Lager 5
Deschutes Black Butte Porter 6
Ace Hard Cider 5
Goose Island 312 5.50
Shiner Bock 5
Kona Big Wave 5.50
New Belgium Fat Tire 6
“I drink to make other people more interesting.”
Ernest Hemingway
RP OAT O TE H C
T E LM LAO RRF
Ask Your Server About Our Beers On Tap!
Amstel Light 3.50Bud Light 3Budweiser 3Coors Light 3
Corona 4Heineken 4Michelob Ultra 3.50
Ask your server about our rotatingPunches & Sangrias!
Related Documents
