© OUP: To be used solely in purchaser’s school or college Food Tests Food Tests Review
© OUP: To be used solely in purchaser’s school or college
Food Tests
Food Tests Review
© OUP: To be used solely in purchaser’s school or college
Food
Food Tests
© OUP: To be used solely in purchaser’s school or college
What do we need food for?
Energy to do things
8A Food – who needs it?
Raw materials to grow larger
Raw materials to repair damaged body parts
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Proteins
8A So what’s in food?
Food is a complicated mixture of different chemicals. We can sort these chemicals into different types. What are the main types?
Fats
Carbohydrates (starch and sugars)
Vitamins
Minerals
Water
Can you make up a sentence with words starting with the same letters – a mnemonic?
Roughage
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8A Which food contains which chemical?
Which foods belong to which food groups?
Proteins
Fats Carbohydrates Water
Proteins
Water Carbohydrates
Fats
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8A What’s in food?
We can test foods to find out what chemicals they contain.
Orangey-brown iodine turns blue-black when it reacts with starch.
drop iodine solution onto the food
black = starch
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8A What’s in food?
Blue Benedict’s solution turns orangey-red when it is boiled with glucose.
blue turns orange/red= glucose
heat
chopped up food
hot water
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8A What’s in food?
In the Biuret test the solution turns purple.
chopped up food
potassium hydroxide
shake
coppersulphate
purple = protein
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8A What’s in food?
Fats go cloudy white when they are mixed with ethanol and water.
Now see if you can use these tests to identify the food chemicals on the next slides.
grind food with ethanol
add waterfilter
cloudy = fat
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8A What’s in food?
For each food, decide on the chemicals found in them.
Fats Protein Starch Glucose
Food sample Test Result
Iodine solution orangey-brown
Benedict’s test blue
Biuret test purple
Ethanol test cloudy white
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8A What’s in food?
For each food, decide on the chemicals found in them.
Fats Protein Starch Glucose
Food sample Test Result
Iodine solution blue-black
Benedict’s test blue
Biuret test blue
Ethanol test clear
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8A What’s in food?
For each food, decide on the chemicals found in them.
Fats Protein Starch Glucose
Food sample Test Result
Iodine solution orangey-brown
Benedict’s test orangey-red
Biuret test blue
Ethanol test clear
© OUP: To be used solely in purchaser’s school or college
8A What’s in food?
For each food, decide on the chemicals found in them.
Fats Protein Starch Glucose
Food sample Test Result
Iodine solution orangey-brown
Benedict’s test orangey-red
Biuret test blue
Ethanol test clear
© OUP: To be used solely in purchaser’s school or college
8A Vitamins
Vitamin Found in Gives you
A
B2
C
D
Liver, butter, green vegetables
Cheese, milk, liver, eggs, green vegetables
Citrus fruits, green vegetables, potatoes
Fish liver oil, eggs, sunlight on the skin
Healthy skin and teeth
Healthy skin
Healthy teeth and gums, without it you get scurvy
Healthy bones – without it you get rickets (soft bones)