Transcript
“More students align themselves along the less-meat to meatless
spectrum, from flexitarian to vegetarian to vegan…”
UCSD opens nations first vegan fast casual retail concept - 2012
RootsUniversity of California San Diego
BGSU opens ‘Shoots’ vegan resident dining concept - Aug 2014
ShootsBowling Green State University
ASU launches Daily Root plant-based resident dining concept – Jan 2015
Daily RootArizona State University
Foodservice professionals have a new opportunity – and perhaps even and obligation – to inform the public on what is good to eat and why.
Chef Rene Redzepi Co-owner of Noma - Denmark
Thank you______________________________
KBotts@HumaneSociety.org
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