1. History of Bulgarian cuisine TaratorShopska saladBanitsa Monastery "Gyuvech" Oshaf 2. With the foundation of the Bulgarian state, the cuisines of Thracians,…

Slide 111 Bulgarian history and culture GRUNDTVIG PARTNERSHIP Creative learning approaches for people with disabilities by using intercultural events and environments CLINTEV…

Slide 1Restaurants in Varna Рестораны Slide 2 Happy Bar&Grill is largest bulgarian fast-food chain. Typical fast food restaurants with a variety of dishes and…

1.FOURTH REUNIUN OF THE PROJECT LATVIA, 15-19 JULY 2013 The Fairytale of the European G(old)en Future This project has been funded with support from the European Commission.…

1. Bulgarians Festivals Bulgarians Festivals 2. The month of March ,according to Bulgarian folk belief ,marks the beginning of the springtime. Therefore the 1st day of March…

1. What we have learned about Bulgaria Manteigas - Portugal 2. The Bulgarian climate is temperate, with cold winters andThe Bulgarian climate is temperate, with cold winters…

1. Music of BulgariaBulgarian music is part of the Balkan tradition,which stretches across Southeastern Europe,and has its own distinctive sound.Traditional Bulgarian music…

1. Music of BulgariaBulgarian music is part of the Balkan tradition,which stretches across Southeastern Europe,and has its own distinctive sound.Traditional Bulgarian music…

1. UNIQUE BULGARIAN DANCES FIREDANCING BABA MARTA KUKERI PANEURHITHMY 2. Baba Marta is celebrated on 1 st March. The martenitsa is a little ornament, made ​​mostly of…

1. Kyopoolu is a characteristic appetizer for the Bulgarian cuisine, which is prepared from a mixture of grinded or finely-cut baked eggplants and red peppers, flavored with…