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Education Recipe book from Italy

1. Erbazzone Ingredients: For the puff pastry: 300 gr. flour ½ tablespoon lard (strutto) 1 knob butter 2 glasses olive oil salt warm milk For the filling: 1 kg. spinach…

Documents Jam It, Pickle It, Cure It by Karen Solomon - Pickled Green Beans Recipe

KAREN SOLOMON Photography by JENNIFER MARTINà AND OTHER COOKING PROJECTS jam it, pickle it, cure it TEN SPEED PRESS Berkeley Copyright © 2009 by Karen Solomon Photography…

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Erbazzone Ingredients: For the puff pastry: 300 gr. flour ½ tablespoon lard (strutto) 1 knob butter 2 glasses olive oil salt warm milk For the filling: 1 kg. spinach or…