Biotechnology In Food and Agriculture 1 An Overview of Biotechnology Derived Food FOR THE Association of Food Journalists October 7, 2004 Teresa A. Gruber, Ph.D., J.D. Council…
Read the Highlights for a more accessible version : http://www.slideshare.net/OECD_ENV/highlights-of-the-environmental-performance-review-of-sweden The OECD Environmental…
This is a presentation of the ‘Air quality in Europe – 2013 report’. The report presents an overview and analysis of air quality in Europe from 2002 to 2011. It reviews…
Presentation delivered by Dr. Robert T. Fraley (Executive Vice President and Chief Technology Officer, Monsanto, USA) at Borlaug Summit on Wheat for Food Security. March…
A new, free guide for sustainability practitioners to use in helping to develop a plan to present and make the business case for sustainability initiatives, with many examples…
ILSI EUROPE CONCISE MONOGRAPH SERIES THRESHOLD OF TOXICOLOGICAL CONCERN (TTC) A TOOL FOR ASSESSING SUBSTANCES OF UNKNOWN TOXICITY PRESENT AT LOW LEVELS IN THE DIET ABOUT…
An Advertising supplement to the KAnsAs City And st. louis Business JournAls 2 | missouri regionAl life sCienCes summit An Advertising supplement to the KAnsAs City And st.…