Adulteration a main cause for bad health.

STUDY OF QUANTITY OF CAESIN PRESENT IN DIFFERENT SAMPLES OF MILK Introduction Milk is a complete diet as it contains in its Minerals, Vitamins Proteins, Carbohydrates, Fats…

EXAMINATION 2010-2011 A INVESTIGATORY PROJECT ON CHEMISTRY PROJECT: TO DETECT PRESENCE OF ADULTERANTS IN FOOD-STUFFS SUBMITTED BYBHANU PRATAP SINGH CLASS ­ 12 SCI TH KENDRIYA…

ADULTERATION To make impure by adding extraneous, improper, or inferior ingredients ADULTERATION OF CRUDE DRUGS It is the practice of substituting original crude drug either…

1.ADULTERATION & MISBRANDING2. CONTENTS ADULTERATION OF DRUGSi.Definitionii.Conditions for adulterine drugsiii.Types of adulterantsiv.Acts regulating adulterationMISBRANDINGi.Definitionii.ActsIncidentspenalties…

Certificate Certified to be the bonafide work done by Mr. LOKESH SONI of class XII â C in the CHEMISTRY LAB during the year 2013-2014 in DELHI PUBLIC SCHOOL, JODHPUR…

INVESTIGATORY PROJECT STUDY OF ADULTERANTS IN FOOD-STUFFS CHEMISTRY PROJECT WORK Name: ARUN KUMAR PAL Class: XII-SCI School: KENDRIYA VIDYALAYA CANTT KANPUR Year: 2011-2012…

1.AHMEDNAGAR JILHAMARATHAVIDYAPRASARAK SAMAJ INSTITUTE OF HOTELMANAGEMENTANDCATERINGTECHNOLOGY AHMEDNAGAR -414001 PROJECT REPORT ON ADULTERATION SUBMITED TO UNIVERSITY OF…