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UNITED STATES SPAIN FRANCE ITALY Cheese Origins ENGLAND HOLLAND 914.& 9+0' #0& %*''5' %1057/26+10 0 0 250 United States France Italy Germany United Kingdom Spain World Wine Consumption by Country (Liters per Capita) World Cheese Consumption by Country (Ibs per Capita) 9.4 45.7 42.2 24.5 21.6 26.2 32.9 52.7 46.2 24.2 22.1 World Wine Production by Country (% of Total Liters) United States: 12.54% France: 12.46% Italy: 10.54% Germany: 8.64% United Kingdom: 5.68% Russia: 4.95% Spain: 4.56% Argentine: 4.18% China: 4% Rest of the World: 32.4% 914.& 9+0' #0& %*''5' 241&7%6+10 A Love Story 55.1 :,1( &+((6( and United States: 4,497 Germany: 2,047 France: 1,824 Italy: 1,368 Netherlands: 671 Egypt: 661 Poland: 595 United Kingdom: 399 Canada: 379 Denmark: 336 Rest of the World: 5,358 World Cheese Production by Country (’000 tons) Brie Sharp Cheddar Cream Cheese Gouda Muenster Cheshire Monterey Jack Provolone Manchego Boursin Swiss Champagne Sauvignon Blanc Riesling Chardonnay Merlot Gewürztraminer Cabernet Zinfandel 9+0' #0& %*''5' 2#+4+0) )7+&' SYSTEMATIC Sources: www.wineinstitute.org www.eatwisconsincheese.com www.jard.edu.pl/pub/17_4_2005.pdf www.gourmetsleuth.com www4.agr.gc.ca/resources/prod/doc/dairy/pdf/prof_cheese_e.pdf A better day after tomorrow, one skill at a time. http://AsattePress.com Asatte Press Copyright © 2012
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Wine and Cheese Infographic

Feb 18, 2016

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Wine and Cheese Infographic for Asatte Press
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  • UNITED STATESSPAIN

    FRANCE

    ITALY

    Cheese Origins

    ENGLANDHOLLAND

    914.&9+0'#0&%*''5'%1057/26+10

    0 50 100 150

    0 50 100 150 200 250

    United States France Italy Germany United Kingdom Spain

    World Wine Consumption by

    Country (Liters per Capita)

    World CheeseConsumption by

    Country (Ibs per Capita)

    9.4 45.7 42.2 24.5 21.6 26.2

    32.9 52.7 46.2 24.2 22.1

    World Wine Production by Country(% of Total Liters)

    United States: 12.54%

    France: 12.46%

    Italy: 10.54%

    Germany: 8.64%

    United Kingdom: 5.68%

    Russia: 4.95%

    Spain: 4.56%

    Argentine: 4.18%

    China: 4%

    Rest of the World: 32.4%

    914.&9+0'#0&%*''5'241&7%6+10

    A Love Story

    55.1

    :,1( &+((6(and

    United States: 4,497

    Germany: 2,047

    France: 1,824

    Italy: 1,368

    Netherlands: 671

    Egypt: 661

    Poland: 595United Kingdom: 399

    Canada: 379

    Denmark: 336

    Rest of the World: 5,358

    World Cheese Production by Country

    (000 tons)

    Brie Sharp Cheddar

    Cream Cheese Gouda Muenster Cheshire

    Monterey Jack

    Provolone Manchego Boursin Swiss

    Cham

    pagn

    e

    Sau

    vign

    on B

    lanc

    Ries

    ling

    Char

    donn

    ay

    Mer

    lot

    Gew

    rztr

    amin

    er

    Cabe

    rnet

    Zin

    fand

    el

    9+0'#0&%*''5'2#+4+0))7+&'

    SYSTEMATIC

    Sources:www.wineinstitute.orgwww.eatwisconsincheese.comwww.jard.edu.pl/pub/17_4_2005.pdfwww.gourmetsleuth.comwww4.agr.gc.ca/resources/prod/doc/dairy/pdf/prof_cheese_e.pdf

    A better day after tomorrow, one skill at a time.

    http://AsattePress.com Asatte PressCopyright 2012